Le Château des Ducs de Joyeuse Wedding Brochure

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Joel Cook
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1 Le Château des Ducs de Joyeuse Wedding Brochure Occitanie, Katharland

Celebrate the most beautiful day of your life To fully enjoy of this exceptional day, the

A enchanting and prestigious place A fine cuisine elaborated by our Chef Paul Guilhem and

Set in a lovely park through which the river Aude flows this fortified castle, listed as an

Its modern confort skillfully combined with the splendor of its past.

medieval decoration of this noble place; all of them with private bathrooms, some with a

The restaurant is decorated with medieval tapestries and shields; in this felted atmosphere

2 Celebrate the most beautiful day of your life To fully enjoy of this exceptional day, the Château des Ducs de Joyeuse is entirely devoted to you. A enchanting and prestigious place A fine cuisine elaborated by our Chef Paul Guilhem and his team A special attention to all your requirements. We are with you every step of the way. Set in a lovely park through which the river Aude flows this fortified castle, listed as an historical monument, offers a legendary hospitality. Its modern confort skillfully combined with the splendor of its past. The refined standing of the 34 rooms and junior suites is perfectly associated with the medieval decoration of this noble place; all of them with private bathrooms, some with a four-poster bed or a Renaissance fireplace. The restaurant is decorated with medieval tapestries and shields; in this felted atmosphere you can taste dishes and wines, symbols of our regional gastronomy. Lit by natural day light through large windows overlooking the park, 3 reception rooms feature majestic fireplaces and à la Française ceilings and can accommodate from 50 to 95 guests.

An unforgettable day in a prestigious place On this occasion, we privatize the 34 rooms and junior suites and all the common areas.

(June 1 to July 10 & August 30 to September 30) 1 night: 6 600 euros 2 nights: 11 500 euros 3 nights: 14 600 euros Net Rates VAT included without meals and drinks Our

The Patio, real extension of our restaurant; on warm and sunny days, your meals can be served in our inside court, jewel of the Castle The bar inside and covered outside, used

3 An unforgettable day in a prestigious place On this occasion, we privatize the 34 rooms and junior suites and all the common areas. (Minimum 50 persons maximum 95 persons) Low Season (March to May 31 & October 1 to November 1) 1 night: euros 2 nights: euros 3 nights: euros High Season (June 1 to July 10 & August 30 to September 30) 1 night: euros 2 nights: euros 3 nights: euros Net Rates VAT included without meals and drinks Our privatization includes : The 34 bedrooms, all with bathroom on suite, television, safe and free Wifi, for a total number of 85 persons. The Patio, real extension of our restaurant; on warm and sunny days, your meals can be served in our inside court, jewel of the Castle The bar inside and covered outside, used as a dance floor on special occasions. Our Park is brightened up by a private heated swimming pool and a bucolic garden close to the river Aude, to realize your most beautiful wedding pictures and enjoy the aperitif. Our main Reception room can accommodate up to 95 persons seated.

The details of the Organization D Day Aperitif : in the park by the river or in the inside court yard or in our main reception room Drinks : 1/Bubbles - Blanquette Domaine Delmas Bio at 29 /bottle -

«Esprit d Automne»/ Château La Voulte Gasparets «at 25 / bottle 3/Other Drinks - Mineral water at 4 / bottle - Juice fruit and coca at 13 /L - Draft beer at 13 /L - Corckage at 14 / bottle of 75cl

4 The details of the Organization D Day Aperitif : in the park by the river or in the inside court yard or in our main reception room Drinks : 1/Bubbles - Blanquette Domaine Delmas Bio at 29 /bottle - Crémant rosé Antech Emotion à 30 / bottle 2/Wines - Anne de Joyeuse «Camas» /Cointes Côte de Prouilhe/ Turitelle Antugnac at 20 / bottle - Anne de Joyeuse «La Butinière»/ Domaine Borie de Maurel «Esprit d Automne»/ Château La Voulte Gasparets «at 25 / bottle 3/Other Drinks - Mineral water at 4 / bottle - Juice fruit and coca at 13 /L - Draft beer at 13 /L - Corckage at 14 / bottle of 75cl Our selection of appetizers: 1/Cold canapes : 1,80 each - Tomato gaspacho with bazil - Tomato-mozzarella and local raw ham - Rillettes of duck and potato crisp - Trout tartare green apple and ginger - Vegetable tart - Goat mousse and duck fillet 2/Hot canapes : 2,30 each - Gougère Emmental - Cromesquis of guinea fowl tomato condiment - Chicken Brochette curry-ananas - Samossa of vegetables - Toast of boudin sausage and apple - Gambas snacked 3/Sweet canapes : 2 each - Chocolate verrine - Raspberry macron - Lemon tart - Sponge cake coffee-mascarpone /

4/ Stand Buffet de foie gras : 60 gr at 11 ou 40 gr at 8,50 - Duck foie gras de canard fig chutney and spicy crumble - Duck foie gras de canard topped with local red wine - Duck foie gras de

sauce Served with toasted bread Wedding dinner: We compose together your menu from 60 per adult and 22 per child (-10 years), without drinks Drinks : as indicated above On request the list of

buffet at 14 Coffee/tea, juice fruit and rolls at 8 Brunch from 30 (drinks included) For each meal, we can make suggestions, as well as «customize proposals».

5 4/ Stand Buffet de foie gras : 60 gr at 11 ou 40 gr at 8,50 - Duck foie gras de canard fig chutney and spicy crumble - Duck foie gras de canard topped with local red wine - Duck foie gras de canard terrine Served with toasted bread 5/Un Stand Buffet de saumon : 2 variétés à 4 ou 3 variétés à 6 - Salmon Gravlax huile vierge - Smoked salmon herb cream - Salmon «Belle Vue», remoulade sauce Served with toasted bread Wedding dinner: We compose together your menu from 60 per adult and 22 per child (-10 years), without drinks Drinks : as indicated above On request the list of our Service Providers : Celebrant, Music DJ, florist, photographer, baby-sitter, carriage or Old-timers, Beauty institute, Hairdresser, Fireworks Our other Services : Continental Breakfast buffet at 14 Coffee/tea, juice fruit and rolls at 8 Brunch from 30 (drinks included) For each meal, we can make suggestions, as well as «customize proposals». Possibility of meals for vegetarians and special diets or allergies. (All our rates are NET rates and established on the actual VAT rate; They are reliable to be changed at any moment if the government decided to modify the taxes)

Follow us: Your Contact for Wedding enquiries: Téléphone : 00.33.

com Site Internet : www.chateau-des-ducs.

6 Follow us: Your Contact for Wedding enquiries: Téléphone : (0) / Fax : (0) reception@chateau-des-ducs.com Site Internet : Contact : Isabelle & Vincent Nourrisson, Propriétaires-Exploitants

Access to the Hotel Access by Train TGV Montpellier-Barcelona in only 2h50. Train station of Couiza Montazels (5 minutes). Train station of Limoux (15 minutes).

7 Access to the Hotel Access by Train TGV Montpellier-Barcelona in only 2h50. Train station of Couiza Montazels (5 minutes). Train station of Limoux (15 minutes). Train station of Carcassonne (40 minutes). Access by Plane International Airport of Toulouse Blagnac (1h15) Airport of Carcassonne Salvaza (35 minutes) Airport of Béziers Cap d Agde (1h30) Access by Car From Paris : Highway Paris-Limoges-Toulouse Take the A61 to Carcassonne exit 23 take D118 to Limoux, then Couiza. From Toulouse : Take the A61 to Carcassonne exit 23 take D118 to Limoux, then Couiza. From Perpignan : D112 Rivesaltes Saint Paul de Fenouillet then Quillan and Couiza From Montpellier/Barcelone : A9 at Narbonne, take the A61 to Carcassonne exit 23 -, Take D118 to Limoux, then Couiza. The castle is located at the entrance of Couiza, 1st on the right.

Château des Ducs de Joyeuse**** In Occitanie, Kathar Country

Château des Ducs de Joyeuse**** In Occitanie, Kathar Country Wedding Brochure Prince and Princess in a prestigious place Celebrate the most beautiful day of your life To fully enjoy of this exceptional