FABULOUS FESTIVE MENUS

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2 OUR CHEFS HAVE CREATED FABULOUS FESTIVE MENUS WITH THE BEST SEASONAL INGREDIENTS FOR YOU, YOUR FRIENDS AND FAMILY TO ENJOY THIS CHRISTMAS. START THE CELEBRATIONS Start the celebrations with our 3 course Festive Menu, available for lunch or dinner, full of treats such as confit of duck leg with a cranberry, thyme & pine nut crust, sweet potato mash and buttered kale and an indulgent duo of chocolate dessert with white chocolate mousse, dark chocolate mousse, crunchy honeycomb, fresh blackberries and a chocolate shard. On Christmas Day enjoy an extra special 3 course meal finished with coffee and truffles. We ll be serving traditional roast turkey with fluffy duck fat roast potatoes and all the trimmings alongside dishes for those a little more adventurous and festive desserts such as mulled wine poached fruits, vanilla crème fraîche and honeycomb. If you re planning on joining us after Christmas we ll have a range of seasonal specials and our Festive Menu will be available on Boxing Day & New Year s Day to help keep you in the festive spirit. Whether you re looking for a sit down meal or a party in the bar with your family, friends or colleagues, get in touch and let us help you plan the perfect Christmas get together. ALLERGENS If you see a (v) next to any dishes then it s suitable for vegetarians. We regret that we cannot guarantee that any of our products are free from nuts or nut derivatives and our fish and poultry dishes may contain bones. All food is prepared in kitchens where nuts, gluten and other allergens could be present and our menu descriptions cannot include all ingredients. If you have a food allergy please let us know before ordering. Full allergen information is available.

3 If you have an allergy or intolerance, please speak to a member of staff before you order your food or drinks. OUR GIFT TO YOU TO SAY THANK YOU FOR CHOOSING US WE LL GIVE THE PARTY ORGANISER A 20 GIFT VOUCHER* FESTIVE BUFFET Tuck into our festive canapés while you wait for your guests to arrive before the big Christmas feast or enjoy on their own while the drinks are flowing. Chicken liver pâté bruschetta with a plum & ginger chutney Crispy fried Cornish Brie and cranberry sauce (v) START YOUR PARTY SPARKLING CELEBRATE THE FESTIVE SEASON IN STYLE WITH A GLASS OF PROSECCO ON US. ALL YOU NEED TO DO IS HAVE YOUR FESTIVE MEAL BOOKED AND THE DEPOSIT PAID FOR BY THE 31ST OCTOBER *this will be sent to the party organiser by to redeem in January Stout cured salmon, caper & celeriac remoulade and rye bread Mushroom, chestnut & sage arancini (v) Goat s curd & red onion jam crostini (v) Roast potatoes with English mustard salt (v) Honey & mustard glazed pigs in blankets Pork & black pudding sausage roll Mini chocolate brownies (v) Mini mince pies (v) per person

4 FESTIVE MENU CHRISTMAS DAY MENU STARTERS Cumin roasted parsnip & apple soup topped with parsnip crisps (v) Stout cured smoked salmon with a caper & celeriac remoulade and rye bread Chicken liver pâté, plum & ginger chutney and toasted sourdough Poached pear, candied walnut & chicory salad topped with goats curd (v) MAINS Roast breast of turkey, orange & cranberry stuffing, fluffy duck fat roast potatoes, pig in blanket, chestnut sprouts, honey-roasted root vegetables and gravy Confit of duck leg with a cranberry, thyme & pine nut crust, sweet potato mash and buttered kale Pan-fried sea bass with sprout, chorizo, red pepper & new potato hash and harissa crème fraîche Paris brown mushrooms, roasted chestnuts & sage risotto with truffle mascarpone (v) DESSERTS Christmas pudding with a spiced brandy cream sauce (v) Duo of chocolate; white chocolate mousse, dark chocolate mousse, honeycomb, blackberries and a cranberry & hazelnut chocolate shard (v) Passion fruit crème brûlée and coconut shortbread (v) Banana sticky toffee pudding, butterscotch sauce and vanilla ice cream (v) Grilled sourdough and maple butter (v) STARTERS Roasted butternut squash soup with truffle butter croûtons and crispy sage (v) Duck liver pâté, blackberry & apple ketchup and toasted sourdough Salmon, king prawn & scallop salad with sea slaw Josper smoked Portobello mushrooms, stilton rarebit and a walnut crumb (v) MAINS Roast breast of turkey, orange & cranberry stuffing, fluffy duck fat roast potatoes, pig in blanket, chestnut sprouts, honey-roasted root vegetables and gravy Roast sirloin of beef, pommes anna, honey-roasted carrots, kale and caramelised shallots Pan-fried seabass with glazed leeks, chive potatoes and crab ketchup Roasted red onion tarte tatin, Rosary Ash Goat s Cheese log, roasted chestnuts and honey-roasted root vegetables (v) DESSERTS Duo of Christmas pudding; traditional Christmas pudding and frozen Christmas pudding parfait with a warm spiced brandy sauce (v) Chocolate crémeux, coconut ice cream and mango coulis (v) Warm spiced orange & almond pudding and vanilla ice cream (v) Mulled wine poached fruits, vanilla crème fraîche and honeycomb (v) Your choice of tea or coffee with chocolate truffles Mince pies (v) to take home an extra little treat to enjoy with your feet up. 3 courses

5 WE RE BUSY PLANNING OUR BOXING DAY NEW YEAR S EVE TO HELP KEEP YOU IN THE FESTIVE SPIRIT WE LL BE SERVING UP OUR FESTIVE MENU WITH A SELECTION OF WARM BREADS ON ARRIVAL AND COFFEE & CHOCOLATE TRUFFLES TO FINISH. CELEBRATIONS 3 courses Our Festive Menu is available to pre-booked guests only. ASK OUR TEAM WHAT WE HAVE PLANNED AND JOIN US TO CELEBRATE IN STYLE.

6 THANK YOU FOR CHOOSING TO BOOK YOUR CHRISTMAS PARTY WITH US We can t wait to help you organise the best Christmas do! To make sure your Christmas party goes off without a hitch we ve put together some terms and conditions just to make sure that everything goes smoothly. TERMS & CONDITIONS PAYMENT & DEPOSIT Your Christmas booking with us is confirmed once we have received your booking form and non-refundable deposit payment. Paying your deposit is confirmation you have read and accepted our T&C s. For all drinks and canapé bookings we ll need a 25% deposit of the total amount please. For all Festive Menu, Boxing Day and New Year s Day sit down meals we ll need a deposit of 10 per person. For all Christmas Day bookings we require a 20 deposit per person. Full payment for your party must be received by 1st December. We ll make sure that your deposit is deducted from your final bill. We never charge for reserving an area of our bar, however, depending on the date of your booking and number of people we may require a minimum spend but we ll let you know when you make your booking with us. All outstanding balances must be paid on or before the day of your Christmas party unfortunately we can t invoice for payment after your event. CHANGES & CANCELLATIONS We understand that things change and the number of guests may increase or decrease if this happens we ll just need the final number attending your Christmas party at least 14 working days before your booking. If, for whatever reason, a guest at your party can t make it, please call the bar at least 24 hours before you are due to arrive for your Christmas booking otherwise we will have to charge you the full menu price. OFFERS To take advantage of our offer of a free Prosecco reception, your Christmas meal must be booked and the deposit paid on or before 31st October A free Prosecco reception will include one glass (125ml) of Prosecco per person at your Christmas party (*over 18 s only), a soft drink will be offered as an alternative. One party organiser for each Christmas party booking will receive a 20 gift voucher via after the party, as a thank you for choosing us. This gift voucher can be used in exchange for food and drink with us between 2nd January and 31st January Your gift voucher can t be exchanged or sold for cash. A FEW FINAL BITS When you confirm your final numbers we will also need your full menu choices at least 14 working days before your booking, so it gives us plenty of time to prepare. We would be really grateful if you could arrive on time for your Christmas booking it will help make your booking go as smoothly as possible. If you do think you ll be late please give us a call. If any of your guests look younger than 25 please ensure they bring a valid passport or driving license as proof of identification and age. Alcohol is not available to persons under 18 years of age. All prices include VAT. We promise not to pass your information on to third parties. Data is held in accordance with the Data Protection Act Data controller: Revere Pub Company, Unit 2 Hammersmith Studios, 55A Yeldham Road, London, W6 8JF. And finally, if there is anything we can do to make your Christmas bash extra special just let us know we love a challenge!

7 Whatever you re looking for; a sit down meal or a party in the bar with your family, friends or colleagues, get in touch and let us help you plan the perfect Christmas get together. WE RE TAKING BOOKINGS NOW Ask a member of our team for more information or to make a booking. POINTING DOG. THE ORIGINAL GROVE LANE, CHEADLE HULME CHESHIRE, SK8 7NE CHEADLE@POINTINGDOG.CO.UK

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