$8.25/Lb Nd-280 Vermeer (1x24Lb) Nd-219 Rembrant Aged 1 Year (1x22Lb) Nd-220 Gouda Aged Vincent 5M (1x22Lb) $8.25/Lb $7.25/Lb

Size: px
Start display at page:

Download "$8.25/Lb Nd-280 Vermeer (1x24Lb) Nd-219 Rembrant Aged 1 Year (1x22Lb) Nd-220 Gouda Aged Vincent 5M (1x22Lb) $8.25/Lb $7.25/Lb"

Transcription

1 May 2015 $8.25/Lb Nd-280 Vermeer (1x24Lb) Vermeer is a full-flavor gouda style cheese from Holland that is lower in fat, cholesterol and salt than the average medium aged gouda. Vermeer cheese is aged naturally for 22 weeks to achieve the best possible taste. Winer of The World Championship Cheese Contest held in Madison, Wisconsin. Nd-219 Rembrant Aged 1 Year (1x22Lb) It is a chalky white, creamy and mild in taste. It has a sweet and almost butterscotch flavor; something it shares with other aged Goudas, which rank among the favorites. $8.25/Lb Nd-220 Gouda Aged Vincent 5M (1x22Lb) Vincent is a Dutch cow s milk Gouda-type cheese that is aged for at least 5 months. Vincent has a well balanced, slightly piquant, caramel, honey-like flavor that is perfect for snacking. $7.25/Lb * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY. *

2 Us-170 Point Reyes Blue (1x6Lb) Classic-style blue cheese, with a luscious, creamy texture and a mild, yet full-flavored finish. Sweetness from the dairy s milk, the mildly pungent blue mold flavor and the uniquely velvety interior create the memorable and recognizable flavor. $9.99/Lb Us-976 Vermont Goat Logs Classic Us-943 Vermont Goat Logs W/ Herbs Us-944 Vermont Goat Logs W/ Pepper *Pre-order item* Us-945 Logs Cranberry/Orange/Cinnamon Made in Vermont with goats milk from family farms. Mild, fresh goats milk flavor. Less salt than most other goats milk Cheeses. (12x4oz) $29.99/Cs Us-064 Chevre in Blue (1x5Lb) A traditional goat blue cheese made from prime quality goat milk, which is aged over 90 days. The mild goat flavor blends superbly with the blue. $8.75/Lb Us-165 Goat Milk Cheddar (1x10Lb) This Goat s milk cheddar has an outstanding smooth flavor and creamy texture. It s very light with a mild goat milk tang. $8.75/Lb

3 Fr-049 Brie 3K Ermitage (1x7Lb) This double-crème Brie is one of the finest we ve found. This plump, creamy, surface ripened cheese is made in the Lorraine region of France. While most people eat the rind, some prefer only the soft white interior. Serve it at room temperature. $4.99/Lb Fr-082 Brie Fondue Ermitage (6x7oz) Brie comes wrapped in paper in small wooden bowl, place in the microwave for about two minutes. After those magical two minutes you have a bowl of warm, gooey, deliciousness! This Brie fondue is mild and slightly buttery in flavor a must have for Brie lovers! *Pre-order item* $29.99/Cs Brie D amir is a French Double Crème 60% soft ripened cheese. It has a rich buttery flavor with nutty under tones. Perfect for any number of dishes. This brie is the best in price, taste, and quality! Fr-069 Brie 3K D Amir (1x7Lb) $3.49/Lb Fr-094 Brie 1K D Amir (2x2.2Lb) $21.99/CS

4 Us-640 Sweet Grass Dairy Green Hill Camembert (6x8oz) A hand-crafted double cream with a white bloomy rind made from our pasteurized grass-fed cow s milk. This soft-ripened Camembert style cheese has a creamy texture and a sweet, buttery flavor. Pairing Suggestions: Pairs well with a sparkling white wine or a nice sauvignon blanc. $46.99/Cs Us-641 Sweet Grass Dairy Asher Blue (1x6Lb) A unique blue cheese with earthy and sweet flavors. It has a dense, creamy texture and a mild finish. Named after the Littles middle child, this cheese causes just enough charming mischief during our hand piercing process to bear his name. Pairing Suggestions: Pairs well with Port, Sauternes and full-bodied red wines. $13.99/Lb Us-642 Sweet Grass Dairy Thomasville Tomme (1x5.5Lb) A raw cow s milk cheese made in the style of a French mountain Pyreneese Tomme. The higher butterfat milk provides smooth, rich, and buttery characteristics. Tomme has a thin, natural rind that gives way to a semifirm golden interior. Pairing Suggestions: Pairs well with Port, Sauternes and full-bodied red wines. $10.99/Lb Fr-560 Roquefort Wedges Societe (10x3.5oz) A pungent blue cheese from the Cambaloucaves of France. It has a characteristically sharp odor and flavor, which is further pronounced by the blue veins. $26.99/Cs Fr-889 St. Angel Triple Creme (2x1.7Lb) A triple cream speciatly cheese has a thin white delicate rind and incomparable rich creamy texture. Great paired with berries and sparkling wine. $7.99/Lb

5 Fr-543 Rondin Aged 3 Months (2x2Lb) Made from pure sheep s milk in Southern France, this unique cheese has a firm texture and an ivory color. This delicious semi-hard cheese has an edible rind and balanced flavor with fruity notes. Rondin is aged over 90 days. $8.99/Lb Fr-563 Roquefort Papillion Black Label (4x3Lb) The exceptional PAPILLON Roquefort is distinguished first and foremost by its white curd and the intense blue which generously marbles its wide and numerous cavities. In the mouth, its unctuous and supple texture melts deliciously with a recognizable taste that leaves a powerful lingering aftertaste. $10.25/Lb Fr-703 Creme De Roquefort Papillon (8x5.2oz)) Soft and well-balanced taste of blue cheese, lightly sweet. Smooth and homogeneous, quite bright. Light color. Melting and unctuous. Easily spreadable. Light smell of blue cheese. Cream of processed ewe s milk. $20.99/Cs

6 Sw-067 Swiss Emmentaler Wedges (8x7oz) A medium-hard cheese, ivory in color and with an even rind, Emmentaler should be a staple of any cheese board. With its sweet, mild taste, Emmentaler truly is a cheese for the whole family; children will love the characterful holes, whilst chefs will delight in its versatile cooking qualities. $16.99/Cs Sw-031 Gruyere King Cut (2x5Lb) King Cut has a delightfully nutty, spicy, full flavor. Perfect for a table cheese, melted into sandwiches or baked potatoes and famous in fondue. $9.99/Lb Sw-068 Gruyere Wedges (8x7oz) Gruyere is prepared from the finest fresh milk from cows fed on grass during the summer and hay during the winter. The use of any additives is prohibited. Gruyere takes pride of place on any cheese board. $20.99/Cs Sw-069 Gruyere Cavern Wedges (8x7oz) Le Gruyere AOC 11 months from the Cavern range is a deliciously full-bodied cheese distinguished from its milder variants by a distinctive crystalline crunch, a hard crumbly and grainy paste and melting grains. hard crumbly and grainy paste and melting grains. $21.99/Cs Us-1045 Five Peppercorn Us-1046 Mediterranean Us-1047 Roasted Garlic Raclette (1x15Lb) Raclette (1x15Lb) Raclette (1x15Lb) Distinct peppercorns from around the world add a pleasantly sharp taste. The flavor comes to life when melted on flatbread with tomato and basil toppings. A renowned melting cheese complemented by garlic, black olives & sundried tomatoes. The perfect companion to pasta or shredded and melted into hot dips. The robust and delicious taste of delicately roasted garlic adds surprising depth and zest when melted into pasta dishes or on pizza flatbread. Sw-065 Swiss Cave Aged Cuts (3x9Lb) Swiss Emmentaler is aged for over 12 months. Full bodied nutty flavor. Emmi s master cheesemakers devote a great deal of time to cure the cheese to perfection. $7.99/Lb $7.99/Lb $7.99/Lb $10.99/Lb

7 Aus-800 Kräuterschatz (2x6.6Lb) Crafted from raw, grass- and grass hay fed cows milk. A super smooth, semi-hard cheese that is coated and rubbed with 8 alpine herbs (Kräuter). This beautiful, herbacious rind is of course edible. A true treasure of cheese with herbs. $9.99/Lb Aus-802 Waldviertler Farmhouse Klassisch (2x2.2Lb) Traditional Austrian Sheep s milk cheese. This is the classic, traditional version. Creamy, silky texture and a slight spicy, tangy finish. It ends kind of fresh on your palate - not salty at all. Completely different than any other Sheep s milk cheese. Aus-804 Molltaler Almkase Aged 12 Months (1x9Lb) Aged for at least 12 months, using special ripening cultures. Full flavored with a slightly peppery finish. It has a dense, slightly crystallized texture. Winner of the 2013 prestigious Käsekaiser of Austria Award. $9.75/Lb $10.49/Lb Wg-604 German Butter (16x8.8oz) Made in Germany from grass and grass-hay fed cow s milk, hormone free milk from cows not treated with rbst*. $44.99/Cs Nd-200 Parrano (1x23Lb) Parrano is aged for five months, developing its nutty Parmesan flavor while maintaining the firm, smooth texture of a young Gouda. This perfect combination brings you the best of both worlds. $7.75/Lb Nd-165 Gouda with Truffles RM (1x18Lb) A traditional Raw Milk Farmer Cheese. However, just prior to pressing and shaping of the cheese, shavings of Italian Black Truffles are generously sprinkled throughout thecurd, making it truly special. $14.99/Lb

8 US-339 Smoked Chili Cheddar Loaf (2x5Lb) US-340 Smoked Chili Cheddar Bricks (6x1Lb) US-341 Smoked Chili Cheddar Bars (12x8oz) Smoked Chili Cheddar is handmade using premium milk from Vermont family farms. It includes habanero, jalapeno and pasilla peppers, a combination that imparts a spicy heat from the habanero and jalapeño peppers, and a smoky, rich flavor from the pasilla. The cheese is then aged for a minimum of 90 days and smoked using maple wood chips. The finished product is geared for fans of truly spicy cheese. Loaf $6.99/Lb Bricks & Bars $42.99/Cs *Pre-order Item* Nd-251 Vlaskaas Quarters (1x8Lb) $8.49/Lb Nd-256 Extra Aged Gouda 26 M (1x24Lb) $9.49/Lb Nd-257 Aged Gouda 18 Months (1x24Lb) $7.99/Lb Nd-259 Premium Goat Gouda (1x22Lb) $9.39/Lb Nd-254 Mustard Seed (1x9Lb) $6.49/Lb Nd-258 Beemster Wasabi (1x10Lb) $7.49/Lb Nd-262 Beemster Paradiso * (1x24Lb) $6.65/Lb Nd-263 Beemster Paradiso 1/4 (1x6Lb) $7.49/Lb Nd-264 Beemster Smoked 1/4 * * (2x7Lb) $6.75/Lb Beemster cheese is still made by the traditional cheese making methods. The dairy is proud to employ only Master Cheesemakers who have a love and passion for their trade and a true dedication to quality. Beemster is created using a secret recipe known only to the Beemster Master Cheesemakers. It-289 Provolone Piccante (2x11Lb) This Italian cow s milk cheese has a firm texture and a mild, smoky flavor. It has a golden brown rind. This provolone is aged for 2 to 3 months and has a pale-yellow color. $5.25/Lb Dk-065 Creamy Havarti Caraway Danish Dk-105 Creamy Havarti Jalapeno Danish Denmark s most famous cheese! The texture is semi-soft often with small eyes in the paste. The flavor is a wonderful combination of a summer pasture and sweet, fruity milk flavors. Packed (1x8Lb) $4.25/Lb

9 Fr-763 Ermitage Le Brouere (1x30Lb) Made using only spring milk from grass fed cows, Le Brouere is crafted in small quantities for a short period of time each year. It is Comte like in flavor and texture; also known as a variation of French Gruyere. $8.49/Lb Fr-762 Ermitage Tome Du Lomont (1x13Lb) Lomont has a unique flavor that reflects the natural, unspoiled beauty of the Jura mountains, on the slopes of which graze the cows that give their milk to make the cheese. $7.49/Lb Dk-007 Blue Cheese Danish (1x6Lb) It is soft and a little crumbly but surprisingly easy to slice. The flavor is distinctively sharp and salty and without qualification, quite consistently enjoyable. $3.99/Lb Us-368 Smoked Gouda (4x6.5Lb) Smoked Gouda is a variant of this famous cheese wherein it is smoked in ancient brick ovens over flaming hickory chip embers. Sensational with beer. $2.99/Lb Fr-532 Raclette Raw Milk (1x15Lb) Made from whole, unpasteurized cow s milk, this raclette is typically aged three to four months. Smoother than gruyere, Raclette has a creamy and supple texture with fruity undertones. $5.99/Lb Fr-491 Montboissie Raw milk (1x13Lb) A a semi-hard cheese with a layer of vegetable ash midway between top and bottom. The wheel is washed and rubbed by hand, forming a rind to protect the rich, creamy interior. $6.49/Lb Fr-440 Couturier Goat log Plain (12x4oz) A mild tasting and richly textured, authentic French style, fresh goat cheese chèvre, vacuum packed to preserve guaranteed freshness and flavor $27.20/Cs Us-964 Vermont Creamery Quark (6x8oz) Quark is a popular everyday cheese, making it well suited to a wide variety of uses. At the request of a chef making traditional German-style pastries and desserts. $12.00/Cs

10 Fr-272 French Emmental Blocks (2x6.6Lb) Emmental has a sweet aroma with tones of fresh-cut hay. The flavor is very fruity, without a tone of acidity. Emmental has walnut-sized holes. It is considered to be one of the most difficult cheeses to be produced because of its complicated hole-forming fermentation process. $3.90/Lb Fr-273 Comté Blocks 4 Months (4x5.5Lb) Comté is considered one of the finest cheeses in the world, this hard mountain cheese is matured to perfection in the silence and darkness of special caves where the cheese gets its unique taste, texture and color. $7.99/Lb It-300 Asiago Pressato DOP Aged 20 Days (1x28Lb) Asiago is a D.O.P (protected designation of origin) cheese produced in northeastern Italy, within the regions of Veneto and Trentino Alto Adige. $4.99/Lb Sp-190 Valdeón (2x6Lb) The cheese is wrapped in chestnut leaves before being sent to market. Valdeón has a very intense blue flavor, but is not as yellowed or as biting as true Cabrales. Delicious with fresh fruit, cured or smoked meats. $7.99/Lb Fr-204 Isigny Crème Chantilly (12x7oz) Isigny product has always been flavoured with natural vanilla pods from Madagascar. It is a rich and delicious whipped cream, the ideal topping for all your desserts - ice cream, cakes or fruits $42.99/Cs

11 In 1910, a woman named Ines Rosales started to make olive oil tortas (tortas de aceite) by hand and sold them at the train station in Seville, Spain. Soon, she could not keep up with the demand, so she employed the women of the local village to assist her in producing these delicate and crisp treats. She used local ingredients, including extra virgin olive oil. In a short period of time, this Andalusian specialty became well known and enjoyed throughout Spain. Sp-870 Ines Rosales Olive Oil Tortas Plain (10x6.34oz) Sp-871 Ines Rosales Tortas Rosemary & Thyme (10x6.34oz) Sp-872 Ines Rosales Tortas Sea Salt Savory (10x6.34oz) Sp-873 Ines Rosales Olive Oil Tortas Orange (10x6.34oz) Sp-874 Ines Rosales Olive Oil Tortas Cinnamon *(10x6.34oz) All flavors $34.99/Cs *Pre-order Item*

12 Sp-107 Serrano Ham Mandoline (1x12Lb) At the completely modern USDA approved Noel plant, we give our cured products the time needed to get the best final product from the best raw material and charcuterie wisdom! Noel Serrano ham is an ideal building block for Spanish Tapas! $10.99/Lb Sp-108 Noel Serrano Ham Block (1x9.7Lb) Noel Serrano Block Ham follows a rigorous process of selection to guarantee food safety to the maximum. Noel Alimentaria S.A.U. was founded by the Bosch family in Try it with cheese, olives, roasted peppers, and some crusty bread. $12.25/Lb Les Trois Petits Cochons, offer a complete line of all-natural Sausages pates, terrines, mousses, petits-toasts, mustards, saucisson, and other French specialties. Our products are all-natural, crafted with high-quality ingredients and made in small, handmade batches. Started in 1975 as a small charcuterie in the heart of New York. Us-680 Three Pigs Chicken Andouille Sausage (10x10oz) *Pre-order Item* $40.99/Cs Us-681 Three Pigs Chicken Spinach/Gruyere Sausage (10x10oz) *P-O I* $40.99/Cs Us-682 Three Pigs Merguez Sausage (10x10oz) *Pre-order Item* $52.99/Cs Us-690 Three Pigs Mousse Truffle Sleeve (8x5.5oz) $27.99/Cs Us-691 Three Pigs Mousse Foie Canard Porto Sleeve (8x5.5oz) $27.99/Cs Us-692 Three Pigs Three Layer Vegetable Sleeve (8x5.5oz) $27.99/Cs Us-778 Three Pigs Terrine Grand-Mare Slice (8x5.5oz) *Pre-order Item* $27.99/Cs Us-779 Three Pigs Pate Aux Champignons Slice (8x5.5oz) *Pre-order Item* $27.99/Cs Us-781 Three Pigs Mousse Aux Poivrons Sleeve (8x5.5oz) *Pre-order Item* $27.99/Cs

Comte. Pair with: Your favourite Australian Sauvignon Blanc or dry white wine

Comte. Pair with: Your favourite Australian Sauvignon Blanc or dry white wine Comte Milk type: Cow s milk Country of Origin: France Pair with: Your favourite Australian Sauvignon Blanc or dry white wine This large cheese from the Jura Mountains in the south east of France, near

More information

$6.49/Lb. * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY.

$6.49/Lb. * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY. April 2015 $6.49/Lb Sp-494 Ibérico Cerrato (2 x 6.6 Lb) Iberico cheese is made from Cow, Sheep and Goat Milk. There is an excellent harmony between its flavor and texture. The distinctive taste of this

More information

$11.99/Lb. $9.09/Lb. ** All pricing listed is Net-Net only. No additional discounts will be given. **

$11.99/Lb. $9.09/Lb. ** All pricing listed is Net-Net only. No additional discounts will be given. ** May 2013 Happy Mother s Day! Fr-563 Roquefort Papillion Black Label (4x3Lb) The exceptional PAPILLON Roquefort is distinguished first and foremost by its white curd and the intense blue which generously

More information

Brie de Nangis. Country of origin : France. Milk type: Cow s milk. Pair with: Your favourite fruity champagne, Sauvignon Blanc or Melot

Brie de Nangis. Country of origin : France. Milk type: Cow s milk. Pair with: Your favourite fruity champagne, Sauvignon Blanc or Melot Country of origin : France Milk type: Cow s milk Brie de Nangis Pair with: Your favourite fruity champagne, Sauvignon Blanc or Melot What would Mother s Day be without a stunning, French, traditional,

More information

$9.09/Lb. ** All pricing listed is Net-Net only. No additional discounts will be given. **

$9.09/Lb. ** All pricing listed is Net-Net only. No additional discounts will be given. ** June 2013 NEW YORK CITY Summer Fancy Food Show JUNE 30 - JULY 2, 2013 Visit us in Booth # 674 Fr-493 Perail Papillon (8x5.29oz) A soft sheep s milk cheese from Auvergne, France. The thin white rind holds

More information

$24.00/Cs ASIAN FIRE BLACK TRUFFLE CINNAMON RAISIN CURRY HONEY SESAME OLD BAY PINEAPPLE JALAPEÑO VAMPIRE SLAYER

$24.00/Cs ASIAN FIRE BLACK TRUFFLE CINNAMON RAISIN CURRY HONEY SESAME OLD BAY PINEAPPLE JALAPEÑO VAMPIRE SLAYER ATLANTA, GA IDDBA SHOW JUNE 7 - JUNE 9, 2015 Visit us in Booth # 4362 NEW YORK CITY Summer Fancy Food Show JUNE 28 - JUNE 30, 2015 Visit us in Booth # 2866 June 2015 Each batch of The Wild Pea hummous

More information

Objectives. Students will be able to distinguish between types of cheeses.

Objectives. Students will be able to distinguish between types of cheeses. Cheese Is awesome! Objectives Students will be able to distinguish between types of cheeses. Nutrition Naturally high in vitamins, minerals, and protein Calcium, Phosphorus, Vitamin A Naturally contain

More information

* All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY. *

* All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY. * December 2014 Founded in Barcelona in 1791, Chocolate Amatller is the oldest chocolate company in Spain. The house where the chocolatier Antoni Amatller lived in 1900 is now considered one of the three

More information

KNOW YOUR CHEESE: 101

KNOW YOUR CHEESE: 101 KNOW YOUR CHEESE: 101 Cheese 101 Asiago is an Italian cow s milk cheese that can assume different textures according to its aging. Asiago cheese is an Italian D.O.P. product, which means that it can be

More information

A Guide to Cheeseland s. Fine Cheeses

A Guide to Cheeseland s. Fine Cheeses A Guide to Cheeseland s Fine Cheeses www.cheeselandinc.com AGED CHEESES - PASTEURIZED COW S MILK Dutch Vintage Indulge your palate with this exquisite cheese experience from Holland. Dutch Vintage has

More information

Goat Cheese Logs. Bonne Bouche

Goat Cheese Logs. Bonne Bouche Goat Cheese Logs #6053 12/10.5oz Vermont Creamery, Vermont Made on family farms with goats milk that is naturally coagulated overnight, drained and then shaped into logs. Distinguished by a simple, mild,

More information

ALOUETTE, CHAVRIE AND FRENCH CHEESE PRESENTATION

ALOUETTE, CHAVRIE AND FRENCH CHEESE PRESENTATION ALOUETTE, CHAVRIE AND FRENCH CHEESE PRESENTATION FRESHNESS YOU CAN TASTE Alouette Retail Products delivers authentic specialty dairy products for superb quality and taste from our ever popular Smithfield

More information

Cheese BECOME A. Connoisseur

Cheese BECOME A. Connoisseur Cheese BECOME A Connoisseur APPENZELLER An ancient alpine cheese, with origins likely dating to the 6th century. With a flavor that s anything but dated, expect a sweet and creamy richness with a uniquely

More information

A M E R I C A N. American Cheese Society BONNE BOUCHE CAMEMBERT GRAYSON CABRA LA MANCHA BIG WOODS BLUE CAVEMAN BLUE TILLAMOOK EXTRA SHARP

A M E R I C A N. American Cheese Society BONNE BOUCHE CAMEMBERT GRAYSON CABRA LA MANCHA BIG WOODS BLUE CAVEMAN BLUE TILLAMOOK EXTRA SHARP A M E R I C A N CAMEMBERT GRAYSON BONNE BOUCHE CABRA LA MANCHA BIG WOODS BLUE CAVEMAN BLUE TILLAMOOK EXTRA SHARP THE REV RESERVE American Cheese Society Goat Cheese Logs #6053 12/10.5oz Vermont Creamery,

More information

A M E R I C A N. American Cheese Society BONNE BOUCHE CAMEMBERT GRAYSON CABRA LA MANCHA BIG WOODS BLUE CAVEMAN BLUE TILLAMOOK EXTRA SHARP

A M E R I C A N. American Cheese Society BONNE BOUCHE CAMEMBERT GRAYSON CABRA LA MANCHA BIG WOODS BLUE CAVEMAN BLUE TILLAMOOK EXTRA SHARP A M E R I C A N CAMEMBERT GRAYSON BONNE BOUCHE CABRA LA MANCHA BIG WOODS BLUE CAVEMAN BLUE TILLAMOOK EXTRA SHARP THE REV RESERVE American Cheese Society Goat Cheese Logs #6053 12/10.5oz Vermont Creamery,

More information

2015 HOLIDAY CATALOG

2015 HOLIDAY CATALOG 2015 HOLIDAY CATALOG ORDERING PROCESS & DELIVERY SCHEDULE To place an order please contact your sales representative or call: Northeast Customer Service: Office: 973-461-2425 ext. 2375 Fax: 973-461-7988

More information

Pure and authentic since 1862

Pure and authentic since 1862 Pure and authentic since 1862 Pure and authentic since 1862 Lustenberger 1862 The roots of our Lustenberger 1862 are passion, the pursuit of perfection in artisanship and 100 percent natural cheese made

More information

SPECIALTY CHEESE & DAIRY GOODS

SPECIALTY CHEESE & DAIRY GOODS 3 SPECIALTY CHEESE & DAIRY GOODS CHEESES FROM AROUND THE WORLD Imported Cheeses Soignon Goat Cheese Sliced IQF 6/17.6 oz 23050 13/4 Diameter Matrd Goat Cheese Crumbles 2/2 lb 61860 Manchego Cheese, aged

More information

cheeseland s West Coast Contact: Mark Roeland Tel:

cheeseland s West Coast Contact: Mark Roeland Tel: East Coast Contact: Job Baas Tel: 845.300.5054 Email: j.baas2@aol.com cheeseland s West Coast Contact: Mark Roeland Tel: 206.709.1220 Email: mark@cheeselandinc.com Family of Fine Cheeses 100% GRASS FED

More information

Feel free to grab your favourite Mollydooker wine and picnic out on the lawns or under the veranda.

Feel free to grab your favourite Mollydooker wine and picnic out on the lawns or under the veranda. Feel free to grab your favourite Mollydooker wine and picnic out on the lawns or under the veranda. If you are feeling a bit peckish then customise your own platter with the following menu, and our team

More information

A M E R I C A N. American Cheese Society BONNE BOUCHE HUMBOLT FOG PLEASANT RIDGE RESERVE CABRA LA MANCHA SMOKEY BLUE CAVEMAN BLUE

A M E R I C A N. American Cheese Society BONNE BOUCHE HUMBOLT FOG PLEASANT RIDGE RESERVE CABRA LA MANCHA SMOKEY BLUE CAVEMAN BLUE A M E R I C A N HUMBOLT FOG PLEASANT RIDGE RESERVE BONNE BOUCHE CABRA LA MANCHA SMOKEY BLUE CAVEMAN BLUE JEFF S SELECT BANDAGE WRAPPED CHEDDAR American Cheese Society Goat Cheese Logs #6053 12/10.5oz Vermont

More information

the curds to separate from the whey. There are four basic steps involved in making cheese that include curdling, draining, pressing and ripening.

the curds to separate from the whey. There are four basic steps involved in making cheese that include curdling, draining, pressing and ripening. BLUE CHEESE Blue cheeses are available in a variety of categories from fresh to semi-soft. Bloomy rind blues have a white rind with delicate blue vein interior. Others have a creamy texture with blue vein

More information

Cheese Selections. English Award Winning Cheese Selection. Montgomery s Cheddar

Cheese Selections. English Award Winning Cheese Selection. Montgomery s Cheddar Cheese Selections English Award Winning Cheese Selection Montgomery s Cheddar The Montgomery family have been making cheese at Manor Farm in Somerset for three generations. Montgomery's cheddar is made

More information

Alpine Cheeses. Presented by Marci Richards November 21, 2017

Alpine Cheeses. Presented by Marci Richards November 21, 2017 Alpine Cheeses Presented by Marci Richards November 21, 2017 The Alps Alpine Countries France Italy Switzerland* Germany Austria* Slovenia Croatia Bosnia/Herzegovia Montenegro Serbia Albania *considered

More information

Merchandising SEPTEMBER off/case off/case off/case off/case off/case off/case

Merchandising SEPTEMBER off/case off/case off/case off/case off/case off/case M O N T H L Y SEPTEMBER 2017 Merchandising GUIDE 601 Rockefeller Ave., Ontario, CA 91761 phone (909) 975-1019 fax (909) 975-7238 www.dpispecialtyfoods.com Allowances effective from September 4, 2017 October

More information

November * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY.

November * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY. November 2014 * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY. * CSP-1610 CSP-1620 CSP-1630 CSP-1640 CSP-1650 CSP-1660 CSP-1670

More information

Merchandising. Thank You to our generous vendors who helped make the 2018 Winter Fancy Food Show a success! MARCH 2018

Merchandising. Thank You to our generous vendors who helped make the 2018 Winter Fancy Food Show a success! MARCH 2018 M O N T H L Y MARCH 2018 Merchandising GUIDE NORTHWEST EDITION New Items Concina Fresca Sauce Starters Allowances effective from March 5, 2018 April 8, 2018 Non GMO Gluten Free www.latortillafactory.com/view/products/sauce-starters/

More information

cheese Asiago, 01 Mo. Fresco 1/7 Lb /25 Lb Pecorino Romano 1/60 Lb /14 Lb

cheese Asiago, 01 Mo. Fresco 1/7 Lb /25 Lb Pecorino Romano 1/60 Lb /14 Lb Asiago, 01 Mo. Fresco 1/7 Lb - 05-3055 1/25 Lb - 05-3087 This is the youngest version of the DOP cheese Asiago. Made from pasteurized whole milk and aged only for 20 to 40 days, this young cheese has a

More information

Ripened in those caves, Roquefort becomes this so amazing cheese.

Ripened in those caves, Roquefort becomes this so amazing cheese. BLUE-VEINED CHEESES In 1845, Antoine Roussel, son of a small farmer living in Auvergne, had the idea to seed his milk-curd with a blue mould. He had already seen this phenomenon occuring on rye bread.

More information

off/case $

off/case $ M O N T H L Y Merchandising GUIDE MAY 2017 601 Rockefeller Ave., Ontario, CA 91761 phone (909) 975-1019 fax (909) 975-7238 www.dpispecialtyfoods.com ON SAUCES IN MAY Allowances effective from April 24,

More information

InnovAsian Cuisine's Vegetable Fried Rice, Teriyaki Chicken & Pork Egg Rolls

InnovAsian Cuisine's Vegetable Fried Rice, Teriyaki Chicken & Pork Egg Rolls InnovAsian Cuisine's Vegetable Fried Rice, Teriyaki Chicken & Pork Egg Rolls FROMAGE EXTRA AGED CHED Save $3.00/case BLANC coastal terrior 2018 236425 DAR Since 2013 A.C.S. WINNER 223329 save Save $3.00/case

More information

The Taste of. Spanish Cheese

The Taste of. Spanish Cheese The Taste of Spanish Cheese Since 1968 Cerrato has been producing cheeses made of milk from cows, sheep and goats fed entirely on natural pasture, cereals and alfalfa grown by the members of our Co-operative

More information

SOMETHING TO SHARE SOMETHING SMALL SOMETHING MORE

SOMETHING TO SHARE SOMETHING SMALL SOMETHING MORE SOMETHING TO SHARE Marinated mixed olives, lemon zest w chilli 7 Arancini, filled w lamb ragu, pea, mozzarella and napoli 12 Hand-cut chips, w rosemary salt 10 Polenta chips, parmesan w aioli 10.5 Prawn

More information

$24.99/Cs. $37.99/Cs. $24.99/Cs. $13.99/Cs. Us-137 Blueberry Vanilla Log (12x8oz) Us-138 Cranberry Cinnamon Log (12x8oz)

$24.99/Cs. $37.99/Cs. $24.99/Cs. $13.99/Cs. Us-137 Blueberry Vanilla Log (12x8oz) Us-138 Cranberry Cinnamon Log (12x8oz) February 2016 Us-154 Honey Goat Logs (12x4oz) Us-157 Cranberry/Cinnamon Goat (12x4oz) Us-204 Blueberry Vanilla Goat L. (12x4oz) Us-336 Goat Log with Truffle (12x4oz) Known for their clean and tangy flavor,

More information

Merchandising. Rain City Crunch - Save $6.00/cs SEPTEMBER Allowances effective from September 4, 2017 October 1, Original.

Merchandising. Rain City Crunch - Save $6.00/cs SEPTEMBER Allowances effective from September 4, 2017 October 1, Original. M O N T H L Y SEPTEMBER 2017 Merchandising GUIDE NORTHWEST EDITION Rain City Crunch - Save $6.00/cs Rain City Granola Crunch Snack Chocolate Natural 24/2 oz 85599000314 239184 $6.00 cs Rain City Granola

More information

Co-op Partners Warehouse Product List

Co-op Partners Warehouse Product List Co-op Partners Warehouse Product List 01/11/19 through 01/13/19 CHEESE For Information on setting up an account with CPW, contact Christa 651-644-7000 christa@cpw.coop CHEESE ALASKA WILD FISH CO. NOTE:Smoked

More information

Flavors of Spain & Portugal Cheese Descriptions

Flavors of Spain & Portugal Cheese Descriptions Cabrales Blue One of the world s most striking cheeses. It s produced in limited quantities using traditional farmhouse methods. It is a cow s milk cheese which is slow aged in caves and only comes from

More information

SOMETHING TO SHARE SOMETHING SMALL SOMETHING MORE

SOMETHING TO SHARE SOMETHING SMALL SOMETHING MORE SOMETHING TO SHARE Marinated mixed olives, lemon zest and thyme w chilli 7 Macerated apricots, soaked in spiced rum w Roquefort and burnt walnut caramel 11 Hand-cut chips, w rosemary salt 10 Polenta chips,

More information

SATURDAY, SEPTEMBER 15 SEATTLE DESIGN CENTER

SATURDAY, SEPTEMBER 15 SEATTLE DESIGN CENTER SATURDAY, SEPTEMBER 15 SEATTLE DESIGN CENTER CHEESEMAKER Acme Farms Cheese (Deming) Appel Farms CHEESE Most cheeses are available for purchase during the festival. Some of them are also available at select

More information

Food Fact Sheet CHEESES. Emily Nichols County Extension Agent - Family & Consumer Sciences Rockwall County

Food Fact Sheet CHEESES. Emily Nichols County Extension Agent - Family & Consumer Sciences Rockwall County Emily Nichols County Extension Agent - Family & Consumer Sciences Rockwall County ednichols@ag.tamu.edu Food Fact Sheet CHEESES Learn about all the different cheeses from various countries: Argentine Cheeses

More information

$3.69/Lb $19.99/CS. * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY.

$3.69/Lb $19.99/CS. * All pricing listed is Net-Net only. No additional discounts will be given. Promotional pricing applies to SHIPPING DATES ONLY. January 2015 Brie D amir is a French Double Crème 60% soft ripened cheese. It has a rich buttery flavor with nutty under tones. Perfect for any number of dishes. This brie is the best in price, taste,

More information

Ladotyri. Olive Oil Cheese

Ladotyri. Olive Oil Cheese Ladotyri Olive Oil Cheese Exclusive Cheese From the Greek Island of Lesvos Matured In Extra Virgin Kalamata Olive Oil For Exceptional Flavor The Finer Things Source of Vitamin E, Omega-6, Oleic Acid 100%

More information

THE BRANDY BAR Bar Snacks

THE BRANDY BAR Bar Snacks All foods and condiments are locally produced with exception as to seasonable and growing zone availability. Assortment of Roasted Nuts and Fruit $10 Hendersonville Food Co-op Roasted and salted nuts:

More information

Dinner Menu. Hours of Operation

Dinner Menu. Hours of Operation Dinner Menu Hours of Operation Mon Thurs Fri - Sat Sun 11:00am 9:00 pm 11:00am 10:00pm Closed Cheese Triple Selection $12.95 Your choice of three artisan cheese served with fresh bread, fresh fruit and

More information

Pairing Notes for Sunset View Creamery & CASTEL GRISCH WINERY

Pairing Notes for Sunset View Creamery & CASTEL GRISCH WINERY Sunset View Creamery & CASTEL GRISCH WINERY I. 2013 Chardonnay Reserve with Seneca Cheddar This lightly oaked Chardonnay has delicate oaked aromas, and crisp fruit flavors of pear and citrus. The finish

More information

Story Flowering meadow

Story Flowering meadow Le Gruyère A OP The story Story This unique cheese from western Switzerland has a flavour of delicate, typical mountain flowers and alpine herbs. The story has its origins in the year 1115. At that time,

More information

Cheeses. Artisan Cheese of Teruel, S.L.

Cheeses. Artisan Cheese of Teruel, S.L. Cheeses Artisan Cheese of Teruel, S.L. WHAT AN ARTISTIC CHEESE! Located in the range of Albarracín, a mountainous and steep land, we find the birthplace of ancient traditions that for centuries have been

More information

Mentaiko Fries $14 Crispy Fries Mentaiko Sauce Tobiko. Chorizo Fries $14 Crispy Fries Chorizo Iberico Fried Egg

Mentaiko Fries $14 Crispy Fries Mentaiko Sauce Tobiko. Chorizo Fries $14 Crispy Fries Chorizo Iberico Fried Egg Starters Culinary Fresh Shucked Oysters (1 2 Dozen) $22 (1 Dozen) $42 Lemon Wedge Homemade Mignonette NZ Little Neck Clams $12 Steamed Little Neck Clams White wine Garlic Herbs Garlic Prawns $12 Grill

More information

What Happened to Irish Cheese? A wee tale of the near annihilation of cheese on the Emerald Isle Presented by Jeffree Itrich March 21, 2017

What Happened to Irish Cheese? A wee tale of the near annihilation of cheese on the Emerald Isle Presented by Jeffree Itrich March 21, 2017 What Happened to Irish Cheese? A wee tale of the near annihilation of cheese on the Emerald Isle Presented by Jeffree Itrich March 21, 2017 Once upon a time.. There was this leprechaun named Seamus, who,

More information

Merchandising. New Flavors APRIL Follow the 2018 InterMountain West Food Show

Merchandising. New Flavors APRIL Follow the 2018 InterMountain West Food Show M O N T H L Y APRIL 2018 Merchandising GUIDE NORTHWEST EDITION Allowances effective from April 9, 2018 May 6, 2018 Follow the 2018 InterMountain West Food Show on New Flavors @dpifoodshowpdx Description

More information

Cape Vessey Washed rind cheese made from 100% fresh local Goat s milk.

Cape Vessey Washed rind cheese made from 100% fresh local Goat s milk. Cape Vessey Washed rind cheese made from 100% fresh local Goat s milk. Grand Champion Goat Cheese at the 2008 Royal Winter Fair. Firm cheese with a pleasant chewy washed rind. Slightly salty, with complex

More information

Pizza Makers Information Guide to. Real California Cheese

Pizza Makers Information Guide to. Real California Cheese Pizza Makers Information Guide to Real California Cheese The California Milk Advisory Board (CMAB) developed this guide to introduce you to the unlimited possibilities of Real California Cheese. As pizza

More information

COLD BREW COFFEE. Bellwether Farms low acidity. California family owned & operated. Since KONA BLEND Hawaiian Coffee

COLD BREW COFFEE. Bellwether Farms low acidity. California family owned & operated. Since KONA BLEND Hawaiian Coffee Allowances effective from March 3, 2019 April 6, 2019 Odyssey Feta Traditional Style Chunk in Brine Bellwether Farms Since 1990 COLD BREW COFFEE KONA BLEND Hawaiian Coffee Ultra Smooth. Double the Caffeine.

More information

ham LA RUSTICA HAM TRADITIONAL HAM EASY CUT HAM GYPSY HAM

ham LA RUSTICA HAM TRADITIONAL HAM EASY CUT HAM GYPSY HAM ham Fabbris' hams are made from premium quality Australian pork and have a unique flavour that is distinctly 'Fabbris'. All our smoked range of hams are naturally smoked for that truly rustic taste. Experiencing

More information

Cheese & Charcuterie Boards

Cheese & Charcuterie Boards Cheese & Charcuterie Boards Our classic boards are designed for ease of ordering, for a light meal, a date night sampler, or to please a crowd. Each platter is served with fresh apple slices, an assortment

More information

Merchandising FEBRUARY 2018 CACIOTTA ASIAGO PRESSA PROVOLONE FONTINA off/case. Allowances effective from February 5, 2018 March 4, 2018

Merchandising FEBRUARY 2018 CACIOTTA ASIAGO PRESSA PROVOLONE FONTINA off/case. Allowances effective from February 5, 2018 March 4, 2018 M O N T H L Y FEBRUARY 2018 Merchandising GUIDE NORTHWEST EDITION Ferndale Farmstead Asiago Pressa Gluten Free Natural 1/20 lb 85391000613 242763 0.75 lb Ferndale Farmstead Caciotta 12/8 oz 85391000609

More information

Saputu. Importers & Distributors of Specialty Foods, Fine Wines & Fresh Seafood. *Special order. See your sales representative for more information.

Saputu. Importers & Distributors of Specialty Foods, Fine Wines & Fresh Seafood. *Special order. See your sales representative for more information. Saputu - Every year, Saputo processes over 6 billion liters of milk into various dairy products. Combining the ancestral craftsmanship of master cheese-makers and innovation, Saputo offers a large number

More information

WHAT IS CHEESE? HISTORY OF CHEESE

WHAT IS CHEESE? HISTORY OF CHEESE cheese Cheese is a food made from milk that is produced in a wide range of flavors and textures. It is formed by coagulation of the milk protein casein. WHAT IS CHEESE? Natural cheese is made from four

More information

Taste the Cabot Difference

Taste the Cabot Difference Taste the Cabot Difference Home of the World s Best Cheddar & Other Award-winning Dairy Products foodservice.cabotcheese.coop 2016 World Championship Cheese Contest Best of Class: Plain Greek Yogurt Best

More information

litres / year kg / year. Sales. euros. Processed milk. Cheese OVER 50 YEARS OF FAMILY CHEESE TRADITION 1967 (2017)

litres / year kg / year. Sales. euros. Processed milk. Cheese OVER 50 YEARS OF FAMILY CHEESE TRADITION 1967 (2017) OVER 50 YEARS OF FAMILY CHEESE TRADITION 1967 Quesos El Pastor was born in 1967 as a humble family cheese business. Today, 50 years later, it is a clear benchmark in the elaboration of quality cheese.

More information

Merchandising. Chocolate Pecan Rustic Tarte. Save. 4.80/cs MARCH 2018

Merchandising. Chocolate Pecan Rustic Tarte. Save. 4.80/cs MARCH 2018 M O N T H L Y MARCH 2018 Merchandising GUIDE 601 Rockefeller Ave., Ontario, CA 91761 phone (909) 975-1019 fax (909) 975-7238 www.dpispecialtyfoods.com Allowances effective from March 5, 2018 April 8, 2018

More information

FERMENTED FOODS CHEESE BREAD BEER

FERMENTED FOODS CHEESE BREAD BEER FERMENTED FOODS CHEESE BREAD BEER Jacques Pascal ABOUT PREMIERE MOISSON A family owned company, founded in1992. Specialized in making French Artisan breads, French pastries, gourmet charcuteries and fine

More information

FEATURED VERITAS CHEESES & MEATS CHEESE & MEAT COMBO PLATES

FEATURED VERITAS CHEESES & MEATS CHEESE & MEAT COMBO PLATES FEATURED VERITAS CHEESES & MEATS CHEESE & MEAT COMBO PLATES Our Combo Plates are designed for ease of ordering. Each is served with Apples, Grapes and Assorted Crackers. You may add on any of our Cheeses,

More information

Owners: Jane Elder Kunz and Dr. Peter (Fritz) Kunz. Address: 9101 Moore Road, Zionsville, IN 46077

Owners: Jane Elder Kunz and Dr. Peter (Fritz) Kunz. Address: 9101 Moore Road, Zionsville, IN 46077 GENERAL INFORMATION Traders Point Creamery is a family-owned artisan creamery and organic, 100% grassfed dairy farm located in Zionsville, Indiana. As the first USDA-certified organic dairy farm in Indiana,

More information

Envy tasting menu 4/5 course

Envy tasting menu 4/5 course At Envy, it's all about tasting, a lot of tasting whether it is food or drinks! The dishes are small in size, but can be shared so you can order and taste as much as you would like. A little bit of charcuterie,

More information

MEAT.

MEAT. 405.232.2114 800.241.MEAT www.cusackmeats.com Many things have changed since our beginning in 1933. But some things will never change like our Commitment to Quality, Service and the Dedication to produce

More information

ARTISANAL CHEESE PROCESSED CHEESE

ARTISANAL CHEESE PROCESSED CHEESE ARTISANAL CHEESE Goat, Capriole Chevre (Loaf) 404350 Capriole 5 lb Goat, Capriole Juliana w/ Herbs de Provence S/O 404770 Capriole 2/1 lb Goat, Capriole Sofia S/O 404420 Capriole 3/1 lb Goat, Capriole

More information

THE BRANDY BAR Bar Snacks

THE BRANDY BAR Bar Snacks All foods and condiments are locally produced with exception as to seasonable and growing zone availability. Assortment of Roasted Nuts and Fruit $10 Hendersonville Food Co-op Roasted and salted nuts:

More information

Cheese is defined as a food product made from the pressed curd of milk.

Cheese is defined as a food product made from the pressed curd of milk. Chapter 8 Cheese History of Cheese Cheese s complexity begins with the intricacy of milk, its primary ingredient, which is high in protein, fat, and sugar. These solids disperse in the whey of the milk.

More information

THE NEW SALZBURGMILCH PREMIUM DAIRY PRODUCTS

THE NEW SALZBURGMILCH PREMIUM DAIRY PRODUCTS OUR RESPONSIBILITY: THE NEW SALZBURGMILCH PREMIUM DAIRY PRODUCTS Made with milk from monitored and healthy cows Dear Customer, As a premium dairy producer, SalzburgMilch sets new standards and assumes

More information

drink responsibly brookshires.com Printed on recycled paper

drink responsibly brookshires.com Printed on recycled paper drink responsibly brookshires.com Printed on recycled paper Ingredients for making great wine intro Wine has been a popular and important beverage for thousands of years. Whether in celebrations or ceremonies,

More information

461 COMMERCIAL ST. ROCKPORT, ME PHONE OR FAX

461 COMMERCIAL ST. ROCKPORT, ME PHONE OR FAX 461 COMMERCIAL ST. ROCKPORT, ME 04856 PHONE - 207-236-8895 OR 800-762-8895 FAX - 207-236-9591 WWW.CHEESE-ME.COM State of Maine Cheese Company was founded in 1983 with the sole purpose to produce a pure

More information

The Cheese Agent. Cheese Descriptions. The cheeses described below are my standard stock and regular guest items. I can order many others just ask!

The Cheese Agent. Cheese Descriptions. The cheeses described below are my standard stock and regular guest items. I can order many others just ask! Cheese Descriptions The cheeses described below are my standard stock and regular guest items. I can order many others just ask! Barber s 1833 Vintage Reserve Cheddar Maryland Farm, Ditcheat Somerset Aged

More information

$10.15/Lb. $10.15/Lb. $ /Cs

$10.15/Lb. $10.15/Lb. $ /Cs December 2013 Merry Christmas!! Les Trois Petits Cochons, offer a complete line of all-natural Sausages pates, terrines, mousses, petits-toasts, mustards, saucisson, and other French specialties. Our products

More information

Kubla Khan. by Samuel Taylor Coleridge (1797) [excerpt]

Kubla Khan. by Samuel Taylor Coleridge (1797) [excerpt] Kubla Khan by Samuel Taylor Coleridge (1797) [excerpt] In Xanadu did Kubla Khan A stately pleasure-dome decree: Where Alph, the sacred river, ran Through caverns measureless to man Down to a sunless sea.

More information

MEAT

MEAT 800.241.MEAT 405.232.2114 www.cusackmeats.com Many things have changed since our beginning in 1933, but some things will never change like our commitment to quality, service and the dedication to produce

More information

SATURDAY, SEPTEMBER 9 SEATTLE DESIGN CENTER

SATURDAY, SEPTEMBER 9 SEATTLE DESIGN CENTER SATURDAY, SEPTEMBER 9 SEATTLE DESIGN CENTER CHEESEMAKER Acme Farms Cheese (Deming) Beecher s Handmade Cheese (Seattle) CHEESE Most cheeses are available for purchase during the festival. Some of them are

More information

2019 EXCLUSIVE IMPORTS

2019 EXCLUSIVE IMPORTS 2019 EXCLUSIVE IMPORTS Welcome to the Peterson Company Exclusive Product Catalogue! Our exclusive collection is developed in close partnership with select producers whose life work is to create best-in-class

More information

Dinner Menu. Hours of Operation. Mon Thurs 11:00am 9:00 pm

Dinner Menu. Hours of Operation. Mon Thurs 11:00am 9:00 pm Dinner Menu Hours of Operation Mon Thurs 11:00am 9:00 pm Fri - Sat 11:00am 10:00pm Sun Closed Cheese Trays: Served with fresh bread, fruit, & fried Marcona almonds Triple Selection $12.95 (Choose Three)

More information

Milk LONG LASTING TRUE, HONEST AND SERIOUS RELATIONSHIP WITH FRESH MILK PRODUCERS.

Milk LONG LASTING TRUE, HONEST AND SERIOUS RELATIONSHIP WITH FRESH MILK PRODUCERS. www.chelmos.gr 1 Milk 3 LONG LASTING TRUE, HONEST AND SERIOUS RELATIONSHIP WITH FRESH MILK PRODUCERS. Inside the pristine nature of Achaia, the green mountain meadows, grazing flocks of OUR breeders that

More information

Antipasti. Appetizer. Triglietta Con vellutata di Piselli & Consommé di Vongole red mullet, green peas and clams consommé 16.00

Antipasti. Appetizer. Triglietta Con vellutata di Piselli & Consommé di Vongole red mullet, green peas and clams consommé 16.00 Antipasti Appetizer Petto di Piccione con Tapenade di Tartufo Nero & Arancia Confettata pan fried pigeon breast, truffle tapenade, grilled fennel on comfits orange salad 25.00 Triglietta Con vellutata

More information

HANDCRAFTED FOR PERFECT MOMENTS

HANDCRAFTED FOR PERFECT MOMENTS HANDCRAFTED FOR PERFECT MOMENTS Vintner s Cellar began more than two decades ago because of our love for great wines. We opened our first custom winery in London, Ontario in 1993. Our goal is simple: help

More information

g r a t e f u l W I N E S 2017 Portfolio IAN ROSS, PRESIDENT

g r a t e f u l W I N E S 2017 Portfolio IAN ROSS, PRESIDENT g r a t e f u l W I N E S 2017 Portfolio IAN ROSS, PRESIDENT IAN@GRATEFULWINES.COM 604-767-6129 LEIGHA REID, SALES LEIGHA@GRATEFULWINES.COM 778-919-0383 Cactus White An engaging blend of 40% Viognier,

More information

NEW TO BRAEHEAD FOODS april 2015

NEW TO BRAEHEAD FOODS april 2015 BRAEHEAD FOODS april 2015 7 Moorfield Park, Kilmarnock, Ayrshire KA2 0FE t. 01563 550 008 f. 01563 550 038 www.braeheadfoods.co.uk Multi award winning Scottish Cold Pressed Rapeseed Oil with a fresh light

More information

ITALIAN CHEESE SELECTION

ITALIAN CHEESE SELECTION ITALIAN CHEESE SELECTION FRESH HARD SOFT CREAM is our Selection of most typical Italian Cheeses With more than 400 different varieties, cheeses from Italy are some of the world s best and they play a leading

More information

Époisses. Patit Creek Cheese Club February

Époisses. Patit Creek Cheese Club February Époisses Napoleon loved it, and Jean Brillat-Savarin, a famous French epicurean, dubbed it the "king of all cheeses." It is arguably the most deliciously pungent, highly regarded and -- fairly or unfairly

More information

Merchandising. Happy ST. PATRICK S DAY. Friday, March 17, 2017 MARCH SAVINGS MARCH Save $3.00/Case

Merchandising. Happy ST. PATRICK S DAY. Friday, March 17, 2017 MARCH SAVINGS MARCH Save $3.00/Case MARCH 2017 M O N T H L Y 601 Rockefeller Ave., Ontario, CA 91761 phone (909) 975-1019 fax (909) 975-7238 Merchandising GUIDE www.dpispecialtyfoods.com Happy ST. PATRICK S DAY Allowances effective from

More information

MAC & CHEESE. The Definitive Guide to Pairing The Macallan and Fine Cheese

MAC & CHEESE. The Definitive Guide to Pairing The Macallan and Fine Cheese MAC & CHEESE The Definitive Guide to Pairing The Macallan and Fine Cheese 2 Contents Whisky & Cheese: The Basics 5 A Perfect Pair: The Macallan & Cheese 9 Cheese 101: Serving, Slicing & Storing at Home

More information

CHEESE FOM LATVIAN FARMERS

CHEESE FOM LATVIAN FARMERS CHEESE FOM LATVIAN FARMERS Latvijas Piens Ltd. Latvijas Piens Ltd. is a cooperative enterprise of Latvian farmers, which aims to produce high quality dairy products sourced in Latvia, promoting the welfare

More information

WISCONSIN IN THIS ISSUE. Cheese and dairy products from Wisconsin, America s Dairyland WHAT S NEW FROM

WISCONSIN IN THIS ISSUE. Cheese and dairy products from Wisconsin, America s Dairyland WHAT S NEW FROM Cheese and dairy products from Wisconsin, America s Dairyland FALL 18 VOL 25, NO 1 WHAT S NEW FROM WISCONSIN IN THIS ISSUE Wisconsin Wins Big at Annual American Cheese Society Competition Online Tools

More information

Infused Sea Salts. Cooking - Finishing

Infused Sea Salts. Cooking - Finishing Infused Sea Salts 5 Pepper Asian Ginger Balsamic Cajun This is a gourmet integration of five different peppers and a high quality salt. It is an ideal combination which produces an exceptionally versatile

More information

STARTERS. Butternut Squash, Salt Baked Celeriac & Jus. Homemade Piccalilli, Crispy Ciabatta, Watercress. Wasabi Mayonnaise & Watercress

STARTERS. Butternut Squash, Salt Baked Celeriac & Jus. Homemade Piccalilli, Crispy Ciabatta, Watercress. Wasabi Mayonnaise & Watercress STARTERS Soup Of The Day Pan Fried Mallard & Confit Leg 5.25 6.95 Butternut Squash, Salt Baked Celeriac & Jus Mussels, Garlic, Shallots & White Wine Cream As A Main Course With French Fries Yorkshire Ham

More information

Mozzarella di bufala IT BEGINS WITH THE MILK. Voted the #1 Mozzarella in 2016 by the American Cheese Society

Mozzarella di bufala IT BEGINS WITH THE MILK. Voted the #1 Mozzarella in 2016 by the American Cheese Society IT BEGINS WITH THE MILK Our buffalos (bufalas) roam free at the foot of the Andes Mountains in Colombia, where they graze on the native grass. Their rich milk yields a fresh mozzarella cheese, with a creamy

More information

l a nta na HUM MUS SRIRACHA CARROT HUMMUS WITH ATHENOS BAKED PITA CHIPS

l a nta na HUM MUS SRIRACHA CARROT HUMMUS WITH ATHENOS BAKED PITA CHIPS l a nta na HUM MUS SRIRACHA CARROT HUMMUS WITH ATHENOS BAKED PITA CHIPS GOAT CHEESE made using Traditional French techniques Since 1989 67880 224262 215853 136690 114626 136687 221463 SAVE ON 40 ITEMS

More information

Food Adjectives. Tips for Writing Accurate & Appealing Menu Descriptions

Food Adjectives. Tips for Writing Accurate & Appealing Menu Descriptions Food Adjectives About Menu Descriptions The Purpose: To communicate to patrons what is offered, how the menu item is cooked, presented, and at what price. To effectively market (advertise) your menu items

More information

The Cheese Agent. Cheese Descriptions. The cheeses described below are my standard stock and regular guest items. I can order many others just ask!

The Cheese Agent. Cheese Descriptions. The cheeses described below are my standard stock and regular guest items. I can order many others just ask! Cheese Descriptions The cheeses described below are my standard stock and regular guest items. I can order many others just ask! Barber s 1833 Vintage Reserve Cheddar Maryland Farm, Ditcheat Somerset Aged

More information

Product Description. Beemster Mustard is a very unique cheese with robust flavor of Mustard seeds.

Product Description. Beemster Mustard is a very unique cheese with robust flavor of Mustard seeds. atalanta Atalanta Corporation is a multi- national food importer specializing in meat, cheese, groceries; fruit juice concentrates and fish products from around the world. The ancient Greeks revered the

More information

Montasio Cheese Crisps Graviera Derby Double Gloucester Ossau-Iraty French Tomme Raw Milk Tomme Colonia. Glossary. Sources

Montasio Cheese Crisps Graviera Derby Double Gloucester Ossau-Iraty French Tomme Raw Milk Tomme Colonia. Glossary. Sources Washed-Curd and Semisoft Cheeses Colby Edam Baked Macaroni and Cheese Gouda Cheese and Apple Cake Leiden Goat s Milk Gouda Havarti Raclette Fontina Bel Paese Butter Cheese Caciotta Tomme Smoked Cheese

More information

CONSERVES & CHEESE PAIRINGS GUIDE

CONSERVES & CHEESE PAIRINGS GUIDE Mention Bonne Maman and immediately the delicious conserves in their famous red and white gingham lidded jar spring to mind. Made from traditional recipes with only the finest natural ingredients, the

More information

selected & proved Vallée Brebidoux EXCLUSIVELY BY GOURMINO

selected & proved Vallée Brebidoux EXCLUSIVELY BY GOURMINO Vallée Brebidoux EXCLUSIVELY BY GOURMINO The Story La Fromathèque not just a cheese dairy Because of both their interests in sheep s milk products, Yan and Bertrand decided to join forces to achieve a

More information