Conference, training day, event

Transcription

1 Conference, training day, event Full day 180 (available ) Half day 90 (4.5hrs between ) includes room, data projector, screen, wifi access, flip chart, parking Tea + coffee 1.25pp per serving Water (still / sparkling) 2.50 per 75cl bottle Juices (orange / cranberry / apple) 4.50 a jug Cordial (orange / blackcurrant / lime) 2.50 per bottle Party night (unfortunately, no bookings for under the age of 21) 150 (access from 6.30pm, room available until 1am)

2 Wedding reception / Christening 25 per hour (access to be agreed) Kids party (up to age 10) Entertainer: price to be agreed 25 per hour (access to be agreed) Water (still / sparkling) 2.50 per 75cl bottle Fruit shoot (orange / blackcurrant) 0.60 per 200ml bottle

3 Menu choices 6.50 per person Continental breakfast with croissants, danish pastries, fruit basket, tea and coffee 6 per person 4 x sandwiches, various fillings i.e. ham, tuna, egg, cheese 1 x cocktail sausage roll 1 x cocktail sausage Crisps and veggie sticks 2 x small pieces of dessert i.e. fruit loaf, flap jack, butterfly bun 7 per person 4 x quarter sandwiches, various fillings i.e. ham, tuna, egg, cheese 1 x piece of quiche 1 x cocktail sausage roll 1 x cocktail sausage Crisps, dips and veggie sticks 2 x small piece of dessert i.e. cake, flapjack, caramel shortcake 1 x slice ham 1 x slice turkey or chicken 1 x slice beef per person Selection of salads i.e. coleslaw, pasta salad, rice salad, waldorf salad green salad 1 x bread bun 2 x small pieces of cake i.e. flapjack, caramel shortcake

4 1 x slice ham 1 x slice turkey or chicken 1 x slice beef per person Selection of salads i.e. coleslaw, pasta salad, rice salad, waldorf, green salad 1 x bread bun Selection of desserts i.e fresh cream gateaux, chocolate fudge cake, trifle, banoffee pie, lemon meringue pie per person Sunday lunch of a roast meat of your choice, roast potatoes, Yorkshire pudding, and three vegetables followed by your choice of a pudding and custard with tea and coffee per person Sunday lunch menu with your choice of a starter. 1) Tomato and basil soup 2) Carrot and coriander soup 3) Cream of tomato soup 4) Prawn cocktail 5) Cheese soufflés 6) Pesto parcels 7) Paté.

5 18 per person Your choice of three starters (pre- selected) 1) Tomato and basil soup 2) Carrot and coriander soup 3) Cream of tomato soup 4) Prawn cocktail 5) Cheese soufflés 6) Pesto parcels 7) Paté. Your choice of three main courses (pre-selected) 1) Steak and ale pie 2) Spinach and herb roulade 3) Stuffed loin of pork 4) Roast chicken with bacon and blue cheese 5) Poached salmon and prawns. All served with seasonal vegetables and roast potatoes. Your choice of three desserts (pre-selected) 1) Sticky toffee pudding and ice cream 2) Summer pudding 3) Hot chocolate fudge cake and cream pudding and custard 4) Pavlova 5) Lemon meringue pie etc Tea and coffee Add a cheese and biscuit course for just 3 per person Want more options or menu choices? Let us know and we ll happily call to discuss your needs further Celebration cakes are available on request