FESTIVE CELEBRATIONS AT THE CROWN INN, HALLOW

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1 FESTIVE CELEBRATIONS AT THE CROWN

2 Cosy-up at The Crown Inn this Christmas! With its nooks and crannies our restaurant is the ideal place to cosy-up with friends, family and colleagues this Christmas. Our festive celebration menu takes in dishes made with the finest seasonal fare and is available from 1st December until 24th December. Enquiries:

3 FESTIVE CELEBRATION MENU STARTERS LIGHTLY CURRIED PUMPKIN SOUP, APPLE & CRÈME FRAICHE (V) (GFO) HAM HOCK & TROTTER TERRINE, BURNT APPLE & PICKLES (GFO) TREACLE CURED SALMON, TARRAGON & CUCUMBER (GFO) MAIN COURSES ROLLED & ROASTED TURKEY, DUCK FAT ROAST POTATOES, BACON WRAPPED CHIPOLATAS & CRANBERRY (GFO) BRAISED OX CHEEK, MASHED POTATO & MAPLE GLAZED ROOT VEGETABLES ROAST ESCALOPE OF SHETLAND HAKE, SMOKED BACON & CANNELLINI BEANS (GFO) WILD MUSHROOM & TRUFFLE PITHIVIER, PARMESAN & PURPLE SPROUTING BROCCOLI (V) DESSERTS CHRISTMAS PUDDING PANNA COTTA, NUTMEG SHORTBREAD & BRANDY SOAKED CURRANTS (GFO) BLACKBERRY SOUFFLÉ, APPLE SORBET (V) (GFO) SELECTION OF BRITISH CHEESES (V) (GFO) TWO COURSES THREE COURSES (V) = Can be prepared to suit vegetarians (GFO) = Can be prepared without gluten - please advise when ordering Whilst every care is taken with your meal, we cannot guarantee a 100% allergen free environment; nor can we guarantee against the processes used by our suppliers

4 FESTIVE MENU BOOKING FORM Name *Gluten Free Pumpkin Soup Ham Hock Terrine Treacle Cured Salmon Roast Turkey Braised Ox Cheek Escalope of Hake Mushroom Pithivier Xmas Pudding Panna Cotta Blackberry soufflé Selection of British cheeses Group Name... Contact number... address... Number of guests... Date of booking... Time... *A non-refundable deposit of 10 per head is required at the time of booking. Our festive celebration menu is available from 1st December to 24th December. Children s Festive Menu is Available for (under 10 years old)

5 CHRISTMAS DAY MENU PROSECCO AND NIBBLES STARTERS WILD MUSHROOM VELOUTE, FRESH TRUFFLE & PARMESAN BEIGNETS (V) (GFO) CHICKEN LIVER PARFAIT, DUCK FAT BRIOCHE & CRISPY ONIONS (GFO) SMOKED SALMON RAVIOLI, ROSEMARY CREAM & RAINBOW CHARD MAIN COURSES ROLLED & ROASTED TURKEY, DUCK FAT ROAST POTATOES, BACON WRAPPED CHIPOLATAS & CRANBERRY (GFO) ROAST SIRLOIN OF LONGHORN 60 DAY AGED BEEF, YORKSHIRE PUDDING, DUCK FAT ROAST POTATOES & GLAZED VEGETABLES (GFO) CONFIT ESCALOPE OF SEA REARED TROUT, GRILLED VEGETABLES & ORANGE BUTTER SAUCE (GFO) TUNWORTH CHEESE & AGRIA POTATO PITHIVIER, PURPLE SPROUTING BROCCOLI & CARAMELISED SHALLOT (V) DESSERTS TRADITIONAL CHRISTMAS PUDDING, BRANDY BUTTER (GFO) CHESTNUT & DARK CHOCOLATE TART, ESPRESSO (V) (GFO) SPICED APPLE SOUFFLÉ, EGGNOG ICE CREAM (V) (GFO) SELECTION OF BRITISH CHEESES (V) (GFO) COFFEE & PETIT FOURS THREE COURSES (V) = Can be prepared to suit vegetarians (GFO) = Can be prepared without gluten - please advise when ordering Whilst every care is taken with your meal, we cannot guarantee a 100% allergen free environment; nor can we guarantee against the processes used by our suppliers

6 CHRISTMAS DAY MENU BOOKING FORM Name *Gluten Free Wild Mushroom Veloute Chicken Liver Parfait Smoked Salmon Ravioli Roast Turkey Roast Sirloin of Beef Escalope of Trout Cheese & Potato Pithivier Christmas Pudding Chestnut & Chocolate tart Spiced apple soufflé Selection of British cheeses Group Name... Contact number... address... Number of guests... Date of booking... Time... *A non-refundable deposit of 10 per head is required at the time of booking. Our festive celebration menu is available on 25th December. Children s Festive Menu is Available for (under 10 years old) Menu choices & payment in full must be received by 4th December

7 FESTIVE OPENING TIMES CHRISTMAS EVE FOOD 12-9PM BAR OPEN TIL MIDNIGHT CHRISTMAS DAY* FOOD PM BAR PM BOXING DAY FOOD 12-4PM BAR 12-4PM NEW YEARS EVE FOOD 12-9PM BAR 12 - LATE NEW YEARS DAY FOOD 12-4PM BAR 12-4PM *BOOKINGS ONLY TEL:

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