Conference Menu. Autumn/Winter

Transcription

1 Conference Menu Autumn/Winter 1

2 Day Delegate Package 1 Autumn/Winter From Suite Hire for the Day Arrival Tea, Coffee, Pastries & Muffins Mid-Morning Tea, Coffee & Biscuits Sandwich Buffet Lunch Afternoon Tea, Coffee & Biscuits Water Stations Available During All Breaks Conference Stationery Table Mints Complimentary Wi-Fi A minimum number of 100 delegates is required for each package 2

3 Sandwich Buffet Autumn/Winter 3

4 Sandwich Menu Soup and sandwich Choose one soup from the selection of: Leek and potato soup Tomato and basil soup Seasonal vegetable soup Chicken, bacon & sweetcorn sub roll West country cheddar, gammon and pickle sandwich Roasted salmon, tomato and chilli sandwich Spicy houmous and falafel wrap Hand cooked kettle chips Salted caramel brownie Fruit skewers Served with Fresh Orange Juice and a Water Station Gluten Free Options Available Upon Request 4

5 Day Delegate Package 2 Autumn/Winter From Suite Hire for the Day Arrival Tea, Coffee, Pastries & Fresh Fruit Skewers Mid-morning Tea, Coffee & Biscuits Finger Buffet Lunch (Choice of Two Options) Afternoon Tea, Coffee & Seasonal Selection Water Stations Available During All Breaks Conference Stationery Table Mints Cloakroom Complimentary Wi-Fi A minimum number of 100 delegates is required for each package 5

6 Finger Buffet Options 1 & 2 Autumn/Winter 6

7 Finger Buffet Menu Option 1 Southern fried chicken burger with shredded lettuce Pulled pork slider with onion ring Thai red prawn skewer Lightly spiced bean burger (v) Individual macaroni and cheese pots (v) Homemade lightly spiced potato wedges Salad station Cos lettuce, cherry tomatoes, cucumber, garlic croutons, olives, julienne carrots, beetroot, red onion Selection of olive oil, balsamic vinegar and Caesar dressings Individual pecan tartlet Fruit skewers Served with Fresh Orange Juice and a Water Station Gluten Free Options Available Upon Request 7

8 Finger Buffet Menu Option 2 Steak sandwich sundried tomatoes, wholegrain mustard mayonnaise on ciabatta Bourbon glazed chicken skewer Beer battered cod goujons Spinach and mushroom risotto balls with a pumpkin puree (v) Sweetcorn fritter with creole dipping sauce (v) Homemade lightly spiced potato wedges Salad station Cos lettuce, cherry tomatoes, cucumber, garlic croutons, olives, julienne carrots, beetroot, red onion Selection of olive oil, balsamic vinegar and Caesar dressings Chocolate and peanut butter tart Fruit skewers Served with Fresh Orange Juice and a Water Station Gluten Free Options Available Upon Request 8

9 Day Delegate Package 3 Autumn/Winter From Suite Hire for the Day Arrival Tea, Coffee, Pastries, Fruit Skewers & Individual Granola Pots Mid-morning Tea, Coffee & Biscuits Fork Buffet Lunch Afternoon Tea, Coffee & Seasonal Selection Water Stations Available During All Breaks Conference Stationary Table Mints Cloakroom Complimentary Wi-Fi A minimum number of 100 delegates is required for each package 9

10 Fork Buffet Autumn/Winter 10

11 Fork Buffet Please choose one option from each dish Meat Dish Chicken supreme, sweetcorn succotach, roasted parmentier potatoes with thyme & mushroom sauce Slow roasted rump of lamb, gratin potatoes, onion puree, sautéed cabbage with red currant jus Beef bourguignon, herb mash potatoes, honey roasted carrots and buttered green beans Fish Dish Bengali tiger prawn curry, saag bhaji, coriander rice and naan bread Herb crusted cod, wilted sea greens and lemon beurre blanc Pan fried red snapper, grilled courgette, peas and baby corn with a pepper coulis Vegetarian Dish Spinach and ricotta cannelloni topped with roasted ratatouille in a rich mornay sauce (v) Basil gnocchi with a spiced tomato sauce, pearl vegetables, shaved Italian cheese and purple basil (v) Spinach, sweet potato and lentil dhal, served with naan bread (v) Dessert Please choose two options from below: Salted caramel brownie Banoffee cheesecake Exotic sliced fruit platter with soft berries Pecan pie Raspberry mille-feuille Selection of Farmhouse cheese with grapes, chutney, dried apricots and biscuits All served with, salad selection, warm artisan breads, orange juice and water station 11

12 Breakfast Autumn/Winter 12

13 Breakfast Selection Of Bacon, Sausage & Egg Rolls 7.50 (DDR* 4.00) Breakfast In A Bowl (DDR* 6.00) Sausage, bacon, scrambled egg, button mushrooms & grilled tomato Light & Healthy Breakfast Buffet (DDR* 10.00) Bagels with low fat cream cheese and Scottish smoked salmon, with lemon wedges Toasted fruit teacakes English crumpets with preserves Fruit granola with Maple syrup and peacans Muesli with dried apricots, sultanas and ice cold milk Greek yoghurt, honey and fruit coulis Sliced seasonal fresh fruit platter Juice selection Served with freshly brewed coffee and specialty teas The Ultimate Breakfast Buffet (DDR* 15.00) Room carved bacon loin with a ciabatta roll Smoked salmon and scrambled egg bagels Freshly baked croissants and Danish pastries with Wilkin & Sons tiptree jams Greek yoghurt pots, honey and granola. Home-made smoothies: (banana and vanilla, mango and mixed berry) Fresh fruit skewers Freshly squeezed orange and apple juice Served with freshly brewed coffee and specialty teas *DDR - Price if added to a DDR Package 13

14 Set Buffet Menus Sandwich Buffet (pg. 4) - Individual Price Finger Buffet One (pg. 7) - Individual Price Finger Buffet Two (pg. 8) - Individual Price Fork Buffet (pg. 11) - Individual Price

15 Fork Buffet Selector 2 cold, hot and dessert selections cold, hot and dessert selections All menus are served with, warm artisan breads, orange juice and water station Cold Selection Mezze platter of humous, marinated olives, sun blushed tomatoes and char-grilled artichokes served with warm pitta bread (v) Char-grilled chicken caesar salad with quails eggs, shaved parmesan with an anchovy dressing Cherry tomato and red onion salad with a chive dressing (v) Assorted charcuterie of meats with gherkins, piccalilli and rustic breads Grilled vegetable platter with a balsamic dressing (v) Mixed leaf salad with cherry tomato and cucumber (v) Hot Selection Chicken Coq au vin, grain mustard mashed potato and thyme buttered carrots Roasted supreme of salmon, wilted English spinach and a ratatouille sauce Basil filled gnocchi in a red pepper and goat s cheese sauce, drizzled with pesto oil (v) Lamb Rogan Josh served with cardamom spiced rice, naan bread and mango chutney Pan fried fillet of sea bass, with prawns, capers, shallot cream sauce and lyonnaise potatoes Baked sweet potato, pumpkin and chick pea casserole, finished with coriander (v) Desserts Selection of farmhouse cheeses with grapes and chutney Sticky toffee pudding with a caramel sauce Cream filled profiteroles with a rich chocolate sauce and marinated strawberries Burnt lemon tart with raspberry coulis and clotted cream Seasonal fruit platter with a citrus crème fraîche 15

16 Breaktime A Perfect Start 7.50 (DDR* 4.00) Decaffeinated tea & coffee served with sparkling water, natural yogurt shots & fresh fruit smoothies American Delight 6.50 (DDR* 4.00) Tea, coffee & lemon tea served with blueberry muffins, waffles with maple syrup & a Florida citrus fruit platter Quintessentially English Elevenses (DDR* 6.00) Tea & coffee served with traditional fruit cake, lemon & ginger cake and strawberry & cream scones Summer Loving (DDR* 6.00) Iced tea & homemade traditional lemonade, served with mini tubs of Taywell ice-cream and fresh fruit skewers Chocoholic s Dream (DDR* 6.00) Tea, coffee & Cadburys hot chocolate served with a selection of chocolate cookies and rich chocolate brownies Just Juice Bar (DDR* 6.00) A variety of pink grapefruit, apple, carrot & ginger juice, strawberry, banana and pineapple, lime & avocado smoothies *DDR - Price if added to a DDR Package 16

17 Refreshments Selection of Soft Drinks 2.90 Freshly Brewed Coffee & Specialty Teas including Herbal Infusions 3.70 Freshly Brewed Coffee & Specialty Teas including Herbal Infusions & Biscuits 4.30 Still & Sparkling Bottled Water (750ml) 4.50 Jugs of Orange, Apple or Cranberry Juice 4.95 Jugs of Fresh Orange Juice Cocktails from 9.50 Bottle of Wine From Bottles of Beer From 4.90 Bottle of Prosecco From Bottle of Champagne From

18 Drinks Packages Unlimited Beer, Wine & Soft Drinks Package (Per Person) 1 Hours Hours Hours Hours Unlimited Beer, Wine & Soft Drinks Package, Served With A Selection Of 5 Canapés (Per Person) 1 Hour Hours Hours Hours

19 Contact Us All prices are inclusive of VAT. For more information about our packages and other events, please contact us on: events.arsenal.com 19