2018 MENUS. conference MENU
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- Noreen Gallagher
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1 conference MENU From sandwich lunches & hearty salads to morning & afternoon tea, our conference offering provides delicious sustenance for busy corporates.
2 MORNING & AFTERNOON TEA TEA & COFFEE Freshly brewed coffee & a selection of T2 teas 1 $9.00 per person Freshly brewed coffee & a selection of T2 teas Selection of fine handmade biscuits & cookies 2 please select TWO $15.00 per person Served with coffee & a selection of T2 teas Carrot & golden raisin cake lg df Homemade yoghurt muesli slice lg White chocolate & raspberry muffin Old fashioned scones, strawberry jam, vanilla cream Mini lamington 3 please select THREE $20.00 per person Served with coffee & a selection of T2 teas Chocolate donuts, cinnamon sugar Lemon yoghurt cake, coconut frosting Jam tart, toasted marshmallow Éclair, passionfruit custard, passionfruit icing Assorted French macarons lg Chocolate quinoa cake, chocolate glaze lg Salted caramel yo-yo ADDITIONAL S Platter of whole seasonal fruit additional $4.00 per person Seasonal fruit platter Wicked Triple Cream & Milawa Blue cheese with plum paste, lavosh, strawberries
3 WORKING LUNCH 1 Served with Spring Valley juices, coffee & a selection of T2 teas. Sandwiches served on a selection of breads such as white tin loaf, wholemeal bran, multigrain, Turkish bread, sourdough, baguettes & wraps. CHICKEN Rowland s poached chicken, herb mayonnaise Chicken, crisp bacon, cos, egg & parmesan mayonnaise Chicken schnitzel, red cabbage slaw, pickled dill cucumber BEEF Finely shaved roast beef, Vietnamese mint, coriander, bean shoots, Asian cresses, shallots Rare roast beef, tomato chutney, aged cheddar, rocket, dijonnaise HAM Shaved ham, roma tomatoes, butter lettuce, wholegrain mustard mayonnaise Leg ham, Brie, rocket, green tomato pickle TUNA Tuna, mesclun lettuce, corn, celery & mayonnaise Tuna, herb mayonnaise, lemon zest, shaved cucumber TURKEY Oven roasted turkey, cranberry sauce, cheddar cheese, avocado, greens Shaved turkey breast, crisp bacon, mayonnaise, egg, tomato, lettuce VEGETARIAN Egg, parmesan mayonnaise, mixed lettuce Roasted vegetables, feta, baby spinach, pesto Tomato, broccolini, greens, pesto mayonnaise Middle Eastern falafel wrap, spiced hummus, fattoush salad lg
4 WORKING LUNCH 2 Served with Spring Valley juices, coffee & a selection of T2 teas. Sandwiches served on a selection of breads such as white tin loaf, wholemeal bran, multigrain, Turkish bread, sourdough, baguettes & wraps. CHICKEN Rowland s poached chicken, herb mayonnaise Chicken, crisp bacon, cos, egg & parmesan mayonnaise Chicken schnitzel, red cabbage slaw, pickled dill cucumber BEEF Finely shaved roast beef, Vietnamese mint, coriander, bean shoots, Asian cresses, shallots Rare roast beef, tomato chutney, aged cheddar, rocket, dijonnaise HAM Shaved ham, roma tomatoes, butter lettuce, wholegrain mustard mayonnaise Leg ham, Brie, rocket, green tomato pickle TUNA Tuna, mesclun lettuce, corn, celery & mayonnaise Tuna, herb mayonnaise, lemon zest, shaved cucumber TURKEY Oven roasted turkey, cranberry sauce, cheddar cheese, avocado, greens Shaved turkey breast, crisp bacon, mayonnaise, egg, tomato, lettuce VEGETARIAN Egg, parmesan mayonnaise, mixed lettuce Roasted vegetables, feta, baby spinach, pesto Tomato, broccolini, greens, pesto mayonnaise Middle Eastern falafel wrap, spiced hummus, fattoush salad lg ADDITIONAL ITEMS Selection of sushi hand rolls, light soy, wasabi df Vegetable rice paper rolls, chilli lime dipping sauce v df Chicken & mushroom pie Salted cod croquettes Braised beef & Guinness pie, tomato relish Veal, oregano & lemon sausage rolls Lamb gözleme Lamb & rosemary pie, tomato sauce Sicilian pork & fennel sausage roll, tomato pickle Grilled Turkish spinach & feta pastry v Vegetable Cornish pasties, tomato ketchup v Mugs of leek & potato or creamy pumpkin soup v lg Semi dried tomato, basil & feta quiche v COLD HOT
5 UPGRADES SALADS additional $5.00 per person per item Roasted chicken & balsamic roasted vegetable salad Thai beef salad, Asian herbs, coriander noodles, sweet chilli dressing Flaked Atlantic salmon, heirloom tomato, olive, potato & dill salad, creamy lemon mayonnaise lg Grilled zucchini, goats curd, baby spinach, pine nuts, black currants v lg SOUP Thai style pumpkin, coriander & coconut cream, sourdough roll v lg Traditional minestrone, basil pesto, ciabatta v Chorizo, leek & cauliflower, grilled Turkish bread Old fashioned lamb & barley broth, rye bread roll Spring pea & ham, mixed grain rolls BOWL FOOD Fragrant Rendang beef curry, steamed basmati rice, coriander Chicken & apricot tagine, almond couscous, preserved lemon yoghurt Warm Greek lamb salad, yoghurt dressing, pita bread Thai vegetable curry, peas, eggplant, sweet potato, baby corn, steamed rice v lg Baked spinach & ricotta cannelloni, roasted tomato & basil sauce v
6 COCKTAIL PARTY CANAPÉS The following canapés & beverages will be served over a 1 hour duration Assorted sushi & rice paper rolls, light soy, ginger & wasabi Beef pithivier, tomato relish Mexican chicken empañada Traditional lamb samosa, minted yoghurt dipping sauce COLD HOT DRINKS Included Rothbury Estate Sparkling Cuvée NV, South Eastern Australia Rothbury Estate Chardonnay NV, South Eastern Australia Rothbury Estate Cabernet Sauvignon Merlot NV, South Eastern Australia James Boags Premium James Boags Premium Light Mineral water, soft drinks & orange juice Dietary codes: dairy free df low gluten lg vegetarian v vegan vn fructose free ff Peter Rowland is unable to absolutely guarantee that any products noted on our menu as being free of a particular substance and does not contain traces of that substance which may cause you illness or discomfort if you suffer from allergies. Peter Rowland is happy to answer any questions about the ingredients we use and particular dietary requirements, but we take no responsibly in relation to the selections you chose.
7 Our latest menus are designed to entice, but we re also inspired by particular briefs & special requests. The possibilities are endless & our culinary team can create a personalised menu to suit. Menu valid until 31st July Please consider the environment before you print. Peter Rowland Peter Rowland 8 River St, South Yarra VIC peterrowland.com.au info@peterrowland.com.au
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