HEIRLOOM CAPRESE BOWL

Transcription

1 Starter Plates OLIVE BOWL... $7 00 Mixed olives marinated in olive oil & white balsamic vinegar with feta cheese & peppers. SPICY MARINATED MUSHROOMS... $6 00 Mushrooms marinated in olive oil, spicy peppers, sherry vinegar & pink peppercorns. PICKLED VEGETABLES... $5 50 Pickled peppers & seasonal vegetables. HEIRLOOM CAPRESE BOWL $8 00 Fresh heirloom cherry tomatoes, extra virgin olive oil, fleur de sel, fresh mozzarella, fresh oregano, & fresh basil. SWEET & SPICY NUT MIX... $6 00 Selection of candied, mixed nuts. PROSCIUTTO WRAPPED DATES... $7 00 Dates stuffed with gorgonzola cheese & served with port wine reduction, wrapped in prosciutto di parma. ASIAGO CHEESE FRIES... $6 25 With green onions, grated pecorino romano, & white truffle aioli.

2 Tapas LEMON HUMMUS... $10 00 Our classic hummus served with pita bread & raw, seasonal vegetables. QUARTET... $12 50 Black bean hummus, sour cream with zaatar, jalapeño harissa & marinated eggplant. Served with pita bread, & kalamata crackers made in-house. MEDITERRANEAN TRIO... $14 00 Smoked shrimp, lime & mascarpone cream; black bean coriander hummus; cucumber, & toasted almond tabouleh. Served with pita bread, vegetables & assorted crackers. Contains nuts. BEEF & PORK SLIDERS $13 00 Three wagyu beef sliders with tomato jam, watercress, gorgonzola cheese & crispy pork belly in our signature sesame steamed buns. LAMB EMPANADAS... $12 00 Three baked empanadas stuffed with wine braised lamb, carrots, potatoes, olives & roasted tomatoes. Served with sweet tomato jam & a sprinkle of feta cheese. DUCK EGGROLLS... $13 00 Three eggrolls filled with pulled duck, cabbage & dried apricot. Served with a smoky chipotle & cherry reduction on a bed of fresh cabbage. GINGER AHI POKE*... $16 00 Yellowfin tuna in a ginger sesame marinade, fresh avocado, ginger lemon curd, cucumber & wasabi; served with seaweed & wonton chips. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

3 KYOTO CHICKEN TACOS... $12 50 Three tacos with roasted sesame chicken, mung bean guacamole, pickled mushrooms, wasabi aioli & walnuts. BEEF MILANESE SKEWERS... $12 50 Wagyu beef sliced thin, marinated in egg, garlic & parsley, breaded & fried. With garlic aioli & lemon. JALAPEÑO GLAZED WINGS... $12 50 Brined to perfection & deep fried to a crisp, tossed in a jalapeño sweet chili glaze & served with lime & cilantro aioli. CARPACCIO*... $14 00 Wagyu beef thinly sliced, roasted tomatoes, watercress, truffle crème fraîche, olive oil & shaved cheese. Served with roasted garlic crostini. CHARCUTERIE BOARD... $18 00 Charcuterie selection, olives, marinated mushrooms, pickled vegetables. Served with nuts, mustard & roasted garlic crostini. Contains nuts. Salads SUMMER SALAD... $13 00 Mixed greens, heirloom cherry tomatoes, black beans, fire roasted corn, pickled onions, strawberries & shaved manchego with a brown sugar & balsamic vinagrette. Add chicken or bacon for an additional $2.00. HOUSE SALAD... $5 50 Mixed greens, cucumbers, cherry tomatoes, & pickled onions, with a red wine vinagrette.

4 Flatbreads House-made gluten-free flatbread available for an additional $1.25. CAPRESE... $12 00 Basil almond pesto, tomato, fresh mozzarella & basil chiffonade. Contains nuts. BACON & AVOCADO... $12 50 Bacon, avocado, fresh heirloom cherry tomatoes, balsamic onions, watercress & feta cheese. MARINATED EGGPLANT... $12 50 With ricotta, marinated eggplant, roasted tomatoes, olives, fresh mozzarella & fresh basil. Specialties Our Specialties are served with a side of bread. STEAK & FRITTES... $21 50 Flat Iron steak cooked medium-rare with fries & lemon chimichurri. CRAB MAC & CHEESE... $16 50 Casareccia pasta, Blue Lump Crab meat & black garlic in a mascarpone & asiago cheese sauce with a drizzle of white truffle oil. CHICKEN & SEASONAL... $15 00 VEGETABLES Sous vide chicken breast served with roasted seasonal vegetables & roasted garlic in a white wine sauce. LINGUINE GENOA... $15 00 Linguine in a pesto, tomato & white wine sauce. With roasted tomatoes, roasted garlic & pepperoncini generously sprinkled with pecorino & topped with basil.

5 Dessert PEACH CRÉME BRÛLÉE... $7 50 WARM GANACHE BROWNIE... $8 50 Wrapped & baked in phyllo, served with vanilla ice cream & whipped cream. STRAWBERRIES & CREAM... $7 00 Fresh cut strawberries, orange reduction, whipped cream & almond chocolate bark. CHOCOLATE CHIP $8 00 BREAD PUDDING With orange blossom, chocolate chips & whipped cream. SORBET TRIO... $6 00 Strawberry, peach & lemon. GLUTEN-FREE CHOCOLATE... $9 50 PEANUT BUTTER CAKE From Decadent Delights. GLUTEN-FREE CARROT CAKE... $9 50 From Decadent Delights.