This week s menu. Wild leek cream soup with bread croûtons 1,7 3,76
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1 This week s menu Starter trilogy Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Wild leek cream soup with bread croûtons 1,7 3,76 **** Green Revelation Turkey schnitzel roulade, stuffed with basil pesto, pignoli and cheese, with mixed lettuce 1,3,7,8 13,82 Gnocchi, pan-tossed in butter, with wild leek, sundried tomatoes and freshly grated Parmesan 1,7 9,96 Meatballs 1,3,7,9,10 with mashed potatoes 7 & fried onions 1, with lettuce with pumpkin seed oil 9,96 Pork cutlet with parsley potatoes and mixed salad 7,9 11,27 Fried hake with Sauce Tartare and mixed salad 1,3,4,7,10 11,72 **** Small profiteroles, filled with vanilla cream 1,3,7 with homemade chocolate sauce 6,7 and nut brittle 4,10 Thin pancake with red currant jam, walnut icecream and whipped cream 1,3,7,8 4,20 Concordia Torte Light and dark mousse in cake coating with marzipan and chocolate decor 1,3,6,7,8 4,39
2 Our lunch menu Monday Friday Herb soup with fried batter pearls 1,3,7 **** Viennese Schnitzel from pork with mixed salads 1,3 As a vegetarian alternative Vegetable patties with tomato sauce and mixed salads 1,3 **** Old-style Viennese apple strudel 1,3,7,8 9,75 Contained allergens according to EFSA allergen directory: 1) Gluten, 2) Crustaceans, 3) Egg, 4) Fish, 5) Peanuts, 6) Soy, 7) Milk, 8) Edible nuts, 9) Celery, 10) Mustard, 11) Sesame seeds, 12) Sulfur dioxide & sulphites, 13) Lupines, 14) Mollusks Despite thorough production our dishes can contain traces of other substances, which are used during the production process in the kitchen, besides the indicated ingredients.
3 Concordia schnitzel trilogy A walk along the schnitzel promenade, for 3 persons 56,46 (equals 18,82 per person) Concordia Schnitzel 1,3,7,8,10 Hot affair 1,3,7 Salzburg roulade 1,3,7 with mixed salad bouquet **** Millirahmstrudel (cream strudel) with vanilla sauce 1,3,7 Warm chocolate cake with whipped cream 1,3,7,8 Kaiserschmarren with plum ragout 1,3,7 Concordia mega menu An adventurous schnitzel ride for 5 persons 88,57 10 schnitzel varieties, divided in 33 servings with mixed salad bouquet
4 Cold starters Greek farmer s salad with feta cheese and herbed olives 7,12 8,95 Mozzarella with tomato slices, native olive oil and fresh basil pesto 1,7,8 8,98 Assorted bread with ham, cheese and salami 1,7 3,96 Soups & warm starters Herb soup with homemade pancake strips 1,3,7 3,73 Chicken broth with semolina dumplings 1,3,7 3,73 Soup of the day (please ask our service staff ) 3,96 Goulash soup with bread 1 4,27 Spinach strudel with feta cheese, tsatsiki sauce and mixed salad 1,3,7 7,96 Toast with ham&cheese with ketchup or mayonnaise 1,7 4,96 Special toast with ham, cheese & salami in batter with mixed salad 1,3,7 6,39
5 Main courses The Original Concordia Super Schnitzel (from Pork), in cornflakes crust with lentils, salami, cheese and mixed salad 1,3,7,8,10 12,88 The Original Viennese Schnitzel from veal with potato salad and fried parsley 1,3 16,78 Viennese schnitzel from pork with mixed salads 1,3 11,98 Viennese schnitzel from chicken with mixed salads 1,3 12,88 Venezia schnitzel (from Pork) golden brown in Parmesan, with mixed salads 1,3,7 13,79 Salzburg roulade (from Pork) with ham, leaf spinach, feta cheese and mixed salads 1,3,7 13,62 New York schnitzel (from Pork) in popcorn coating with sausage, bacon, cheese, ketchup and mixed salads 1,3,7,10 14,45 Potato dough schnitzel (from Pork) in potato confetti coating with Hungarian lecso and mixed salads 1,3 13,86 Karl Valentin schnitzel (from Pork), stuffed with bread dumplings, ham, cheese, peas, greaves, with mixed salads 1,3,7 13,43 Hot affair (from Pork) Pork schnitzel roulade, with a savoury mashed beans stuffing, in popcorn flakes with mixed salads & apple puree 1,3,7 13,48 Old-style Simmering roulade (from Pork) stuffed with Cheese Leberkäs with mustard, ham and Emmental cheese, with mixed salads 1,3,7,10 14,73 Cordon Bleu (from Pork) with ham, melting Emmental cheese and mixed salads 1,3,7 13,89
6 Fiaker schnitzel (from Pork) with Käsekrainer sausage, smoked cheese, ham, pickled gherkins, mild pepperoni, mustard, horseradish and mixed salads 1,3,7,10 13,73 Saltimbocca schnitzel (from Pork) with ham, Mozzarella, sage and mixed salads 1,3,7 14,69 Piccata Milanese (from Pork) Three mini schnitzel on spaghetti with herbed tomato sauce and Parmesan 1,3,7 14,55 Fried chicken salad with Styrian pumpkin seed oil 1,3 12,66 Camembert in ham coating with mixed salads and lingonberries 7,1 9,85 Fried Leberkäs with salty pickled gherkin, mustard, horseradish, ketchup, sauce tartare and mixed salads 1,3,7,10 7,91 Beef goulash with bread dumplings and pickled gherkins 1,3,7 12,64 Vegetarian main courses Broccoli in beer batter with Sauce Tartare and lettuce 1,3 8,52 Two potato fritters with lecso and mixed salads 3 7,97 Fried feta cheese with mixed salads 1,3,7 7,93 Vegetable patties with tomato sauce and mixed salads 1,3 7,85 Carinthian Kasnudeln (ravioli) with brown butter and iceberg lettuce with pumpkin seed oil 1,6,7 10,55 For our young guests Concordia Junior Two small Viennese schnitzel with roasted potatoes, ketchup and Manner hazelnut wafer 1,3,7,8 6,90
7 Desserts Kaiserschmarrn with plum ragout and whipped cream 1,3,7 6,93 Concordia giga pancake! with plum jam, vanilla sauce and apple puree 1,3,7 6,33 Curd-cheese-filled pancake with vanilla sauce 1,3,7 1 Piece 3, 80 2 Pieces 6,45 Old-style Viennese Milchrahmstrudel (cream strudel) traditional with cinnamon sugar and warm vanilla sauce 1,3,7 6,42 Warm chocolate cake with whipped cream 1,3,7,8 4,98 Apple strudel or curd cheese strudel 1,3,7 3,86 Potato noodles with poppy seeds and apple puree 1,3 5,96 Sachertorte with whipped cream 1,3,7 3,93 Vanilla cream slice 1,3,7 3,93 Icy apricot dumpling with shredded pistachios and whipped cream 1,3,7,8 4,88 Concordia Torte 4,39 Light and dark mousse in cake coating with marzipan and "chocolate clock" 1,3,6,7,8 Extras Serving whipped cream 7 1,46 Serving lemon resp. milk 7 0,59 Serving warm vanilla sauce 7 2,25 Serving ketchup/mayonnaise 3 0,95 Serving tarragon mustard 10 0,97 Serving Sauce Tartare 7 1,61 Ser.freshly grated horseradish 1,42 Serving lingonberries 1,58 Serving bread dumplings 1,3,7 2,43 Serving rice 3,58 Serving French fries/roasted potatoes 3,88 Serving mixed salads 3,58 Nut bread 1,8, rustic bread 1, ciabatta 1, bread roll 1 1,
8 Apero 12 Prosecco, Prosecco-Orange 0,1l 6,25 Hochriegl dry 0,2l (Piccolo) 9,98 Hillinger Secco Rosè 0,2l (Piccolo) 10,51 Campari Soda or Campari Orange 0,2l 4,33 Martini bianco 0,2l 3,43 Hugo with mint and limes 0,25l 3,98 Aperol Spritz 0,25l 3,98 Coffee, tea, hot chocolate Melange 7 3,41 Double espresso with milk 7 / Double mocca 2,98 Small espresso with milk 7 / Small mocca 2,18 Cappuccino 7 3,41 Caffè Latte 7 4,00 Caffè Amaretto with almond liqueur 7,8,12 4,46 Tea (Darjeeling/blood orange/earl Grey/fruits/green/rosehip/ elderflowers/camomile/cherry&black currant/herbs/peppermint) 2,14 Tea with lemon or milk 7 2,63 Tea with rum 12 3,14 Hot chocolate with or without whipped cream 7 3,46 Chocolate Cubana with rum 7,12 4,46
9 Non-alcoholic beverages Coca-Cola 0,33l 2,98 Red Bull 0,25l 4,34 Lipton iced tea, lemon or peach 0,33l 2,81 Almdudler 0,33l 2,98 Pago apple juice 0,2l 2,49 Pago apple cooler 0,25l 2,43 Organic apple juice 0,25l 2,96 Pago orange juice, apricot juice or black currant juice 0,2l 2,98 Bitter Lemon 0,2l 2,72 Römerquelle mineral water (still or sparkling) 0,25l 2,91 Römerquelle mineral water (still or sparkling) 0,75l 5,81 Soda water 0,25l 1,74 Soda water with lemon 0,25l 2,33 Schlossgold (non-alcoholic beer) 0,5l 3,94 Beers 1 Wieselburger or Zwickl 0,5l 4,38 Wieselburger or Zwickl 0,3l 3,48 Edelweiß yeast-clouded, from the bottle 0,5l 4,22 Gösser Stiftsbräu from the bottle 0,5l 4,22 Gösser with lemonade, from the bottle 0,5l 4,22 Wine 12 White!
10 Grüner Veltliner, WG Moser 1/8l 2,24 Gobelsburger Messwein, WG Schloss Gobelsburg 1/8l 3,46 Our wine recommendation of the month 1/8l 3,74 Red! Zweigelt, WG Moser 1/8l 2,24 Blaufränkisch, WG Wieninger 1/8l 4,28 Our wine recommendation of the month 1/8l 3,74 Wine cooler white or red 0,25l 2,91 For bottled wines, please ask for our wine list! Sparkling wines 12 Hochriegl Sekt dry 0,75l 32,21 Hillinger Secco rosé 0,75l 34,94 Champagner Gruet 48,22 Digestif 12 Barack Pàlinka 2 cl 3,32 Fernet Branca 2 cl 3,22 Scotch Whisky Chivas Regal 12 years / 43 % 2cl 3,96 Wodka Stolichnaya 2cl 3,96 Rémy Martin VSOP 2cl 4,04 Tequila 2cl 3,68 Grappa 2cl 3,68 Obstler (fruit schnaps) 2cl 3,32 Averna 2cl 3,68
11 Want to rent Concordia-Schlössl as your party location? Please ask the restaurant manager for more information!
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SOUPS: 0,3l Garlic Soup from Smoked Ribs 49 CZK served with cheese and bread croutons (A1,A3,A7) 0,3l Soup of the day new 39 CZK ask the staff, what soup we have today APPETIZERS AND SMALL BEER MEALS:
More informationWHAT S TO EAT & DRINK?
WHAT S TO EAT & DRINK? FROM THE KITCHEN BREAKFAST IN YOUR ROOM Served 5:00am until 11:00am. Please press the Room Service button to place your order If you wish to have breakfast in your room, please fll
More informationStarters. Soups. Beef Carpaccio" 12,90. Alpine - Tartar" 12,90. Niederreiter Winter Salmon" 12,50 root vegetables homemade orange dressing hash brown
Beef Carpaccio" 12,90 fried cheese pumpkin seed oil roasted pumpkin seeds winter cress Alpine - Tartar" 12,90 Starters rocket pesto black olives garlic-ginger croustini thyme toast Niederreiter Winter
More informationTo begin WITH HOME STARTERS TRADITIONAL SLOVAK MEALS SOMETHING STARTERS OUR DELICIOUS LEMONADES (1L 5,90 )
SOUPS HOME STARTERS 0,33l Chicken Soup (1, 9)... 3,20 Chicken Soup with chicken, carrots and home-made egg noodles 0,33l Kapustnica (Slovak Sauerkraut Soup) (0)... 3,60 Kapustnica (Slovak Sauerkraut Soup)
More informationItalian mozarella basil pesto, balsamico and olives 11,20. Prawns in olive oil chili, garlic and baguette 14,20
Starters Italian mozarella basil pesto, balsamico and olives 11,20 Prawns in olive oil chili, garlic and baguette 14,20 Beef carpaccio olive oil, parmesan and pesto 14,50 Vegetable spring rolls soy sauce,
More informationMenu. Wirtshaus Weissbräu Huber
Menu Wirtshaus Weissbräu Huber Bavarian Specialties and Snacks 2 Weisswürste (white sausages) with pretzel 5,40 2 Wiener (Viennese sausages) with bread 4,25 Portion Leberkäs (slice of Bavarian meatloaf)
More informationSoups. Starters. Salads. MAREDO Pot 6.99 Savory stew, with vegetables and spicy chorizo 1, 2
Starters Double enjoyment Starter platter for two prawn skewer 4, 6, 3 chicken wings, 2 chorizo slices, 2, 50 g Halloumi barbecue cheese, pimientos de Padrón, 2 x garlic bread, salad mix 4, Aioli Soups
More informationRESTAURACE MENU AND BEVERAGES
MENU AND BEVERAGES WELCOME TO RESTAURANT POD KOKŠÍNEM" IN HOŘEHLEDY. WE WISH TO EXPERIENCE YOU AN ENJOYABLE TIME, LEAVE US WITH SMILE ON YOUR FACE AND SEE YOU COME BACK AGAIN RESERVATION 608 330 070 Opening
More informationWelcome into the Café - Bistro - Restaurant
Welcome into the Café - Bistro - Restaurant MENU Our bistro offers you a varied menu ranging from savoury to sweet food, with alternating dishes of the day. as our guest like to use our hotspot! password:
More informationTASTERS WITH BEER OR WINE SOUPS TRADITIONAL SLOVAK MEALS
STARTERS 100g Tartare steak (1, 3, 6, 10) 9,90 Finely shredded beef sirloin with chili, onion, egg and mustard 50g Carpaccio (1, 7) 6,90 Finely shredded beef sirloin with herbs, tomato, olives, olive oil
More informationOur executive chef and his team will cook for you at lunch from am and in the evenings from 6.00 pm
Dear Guest! A warm welcome to our Restaurant Trofana Alpin Our executive chef and his team will cook for you at lunch from 11.30 am and in the evenings from 6.00 pm Trofana Alpin buffet breakfast 7.30-11.00
More informationBUFFET MENU. COLD BUFFET 16,00EUR/PAX Variation of salads and fresh vegetable with dressing
BUFFET MENU COLD BUFFET 16,00EUR/PAX Variation of salads and fresh vegetable with dressing Moutabal hummus with pita bread Radicchio salad with nuts and pumpkin oil Mozzarella with cherry tomato and balsamic
More informationThe Bulls Head. ~ Monday 20th August 2018 ~ While You Wait
The Bulls Head ~ Monday 20th August 2018 ~ While You Wait Kir Royale, Strawberry Bellini, Peach Bellini the classic mix of Champagne and Liqueur 8.45 Aperol Spritz Aperol, Prosecco, Soda and a slice of
More informationCream of carrots and ginger with vegetables and sour cream 4,20. Wrap filled with avocado and shrimps served with two sauces 8,50
Recommendations Welcome at Thalinger Hof! Starters: Cream of carrots and ginger with vegetables and sour cream 4,20 Wrap filled with avocado and shrimps served with two sauces 8,50 Beef Tartar with red
More informationSushi TUESDAY till SATURDAY & TAKE AWAY. 16 Pcs. 11, Pcs. 5, Pcs. 4, Pcs. 13, Pcs. 16, 90 16, 90 9, 00 5, 50 6, 90 SASHIMI
SUSHI BAR Sushi TUESDAY till SATURDAY & TAKE AWAY MAKI MAKI MIX salmon, tuna, cucumber, avocado SAKE salmon MAGURO tuna KAPPA cucumber 16 Pcs. 11, 90 8 Pcs. 5, 90 8 Pcs. 5, 90 8 Pcs. 4, 90 FUTO MAKI 12
More informationTASTERS WITH BEER OR WINE SOUPS TRADITIONAL SLOVAK MEALS
STARTERS 100g Tartare steak (1, 3, 6, 10) 9,90 Finely shredded beef sirloin with chili, onion, egg and mustard 50g Carpaccio (1, 7) 7,30 Finely shredded beef sirloin with herbs, tomato, olives, olive oil
More informationCold drinks. Refreshment beverages. Juices
Cold drinks Refreshment beverages Adelholzener carbonated 0,75 l 7,90 Adelholzener plain 0,75 l 7,90 Selters mineral water from the Lahn 0,25 l 3,00 Selters mineral water from the Lahn 0,75 l 7,90 Selters
More informationDear guest, if there is any product in our menu that may affect your health, please let us know in advance. Service charge is not included.
MENU Dear guest, if there is any product in our menu that may affect your health, please let us know in advance. Service charge is not included. Gratuities at clients own discretion. Please be advised
More informationMONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SOUP Classic Vegetbale Soup Beef Soup
23.10-27.10 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SOUP Classic Vegetbale Soup Beef Soup with Noodles with Pea Cakes MAIN DISH 1 Creamy Beef Stroganoff Tuna Pasta Bake Chicken "Schnitzel" with Rice with
More informationEnglish alergeny restaurace Soups
English alergeny restaurace Soups 1 0,25l Cabbage soup with baked sausage 1 69 Kč 2,7 2 0,25l Soup of the day 1,2,3,4,6,7,9,10,14 65 Kč 2,5 3 0,25l Cabbage soup with baked sausage in crispy bread 1,3 109
More informationAPPETIZERS SOUPS & SALADS. Add to any salad: Grilled or Crispy Chicken (plain or tossed in hot sauce) Jumbo Lump Crabmeat...7.
APPETIZERS Lightly Fried Calamari... 10.95 Freshly prepared in our homemade batter served with tomato sauce and lemon Garlic Bread Italian bread hand painted with our homemade garlic spread Half Order:
More informationAppetiser. Spirits 2cl. Campari with orange juice. 0,2l 4,00. Aperol Spritz**... 0,2l 4,00. HUGO... 0,2l 4,00. Glass of sparkling wine...
Appetiser Campari with orange juice. 0,2l 4,00 Aperol Spritz**... 0,2l 4,00 Aperol with Prosecco or white wine, water, ice cubes and orange HUGO... 0,2l 4,00 Prosecco with syrup of elderflower and mint
More informationTo begin WITH SOUPS SOMETHING TRADITIONAL SLOVAK MEALS HOME STARTERS STARTERS OUR DELICIOUS LEMONADES 1L - 6,50, 0,5L - 3,50
SOMETHING To begin WITH SOUPS 0,33l Chicken Soup (1, 9)... 3,90 Chicken Soup with chicken, carrots and home-made egg noodles 0,33l Kapustnica (Slovak Sauerkraut Soup) (0).. 4,20 Kapustnica (Slovak Sauerkraut
More informationcheese and ham 6,90 spinach and cheese 6,90 salmon & spinach 7,90
E n g l i s h M e n u e E n g l i s h M e n u e Breakfast Black Bottom I 5,50 One Croissant with homemade marmalade or honey, butter & one cup of coffee Black Bottom II 5,50 One cinnamon roll with homemade
More informationSTARTERS. Homemade Liver Pate Home Made Soup Tempura King Prawns Rustic Bread 3.75 To share ( 5.95)
STARTERS Homemade Liver Pate 6.50 Smooth chicken liver pate served with warm toast & Fruit Chutney Home Made Soup 4.75 Freshly made soup served with Granary Bread Tempura King Prawns 6.75 Served with Dressed
More informationBANQUET MAP CENTRUM BABYLON WELLNESS HOTEL BABYLON. www. CentrumBabylon.cz www. HotelBabylon.cz
BANQUET MAP CENTRUM BABYLON WELLNESS HOTEL BABYLON www. CentrumBabylon.cz www. HotelBabylon.cz COFFEE BREAK DRINKS Jug of water with lemon 1 l... 30 CZK Bonaqua mineral water 0.25 l... 30 CZK Nescafé coffee
More informationBouillon soup CHF 8.50 Bouillon soup with egg CHF Tomato cream soup CHF 9.50 Goulash soup CHF 11.50
Soups Bouillon soup CHF 8.50 Bouillon soup with egg CHF 10.50 Tomato cream soup CHF 9.50 Goulash soup CHF 11.50 SALAD Green salad CHF 8.50 Mixed salad CHF 9.50 Tomato-Mozzarella Salad CHF 15.50 Caesar
More informationTRADING HOURS. Closed Public Holidays. Wednesday Late Thursday Late Friday
Lunch Dinner Monday Closed Tuesday Closed Wednesday 11.30-2.00 5.00 - Late Thursday 11.30-2.00 5.00 - Late Friday 11.30-2.00 5.00 - Late Saturday 5.00 - Late Sunday 11.30-2.00 5.00 - Late Bookings Available
More informationSoup of the day (vegetarian) 5,80. Oxtail soup with mini swabian pockets 6,50. Homemade potato soup with fresh marjoram and Vienna sausages 6,50
Soups Soup of the day (vegetarian) 5,80 Oxtail soup with mini swabian pockets 6,50 Homemade potato soup with fresh marjoram and Vienna sausages 6,50 Starters Pretzel fresh from the oven 3,60 Homemade cucumber
More informationStarters. Wedding Soup à la Thomsen with insert
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More informationB reakfast. Small breakfast 6.10 one bread roll (ANF) butter (G), honey or jam a cup of coffee (espresso or melange), tea or hot chocolate
Menu Bar Breakfast B reakfast Small breakfast 6.10 one bread roll (ANF) butter (G), honey or jam a cup of coffee (espresso or melange), tea or hot chocolate Viennese breakfast 14.90 one bread roll (ANF),
More informationPlease be aware that there could be nut traces in some of the ingredients used in the preparation of our menus. If you have any dietary requirements
Please be aware that there could be nut traces in some of the ingredients used in the preparation of our menus. If you have any dietary requirements please inform your waiter. As our wines come from a
More informationBeer. Spirits. Jubiläums Aquavit 2 cl 2,70 Kabänes 2 cl 2,00 Jägermeister 2 cl 2,70 Flimm grain alcohol 2 cl 2,70 Flimm fruit brandy 2 cl 2,70
Beer Spirits Gilden Kölsch 0,2 l 1,80 Schöfferhofer 0,5 l 4,70 wheat beer Jever Fun non-alcoholic 0,33l 3,50 Non-alcoholic beverages Zims Table Water 0,3 l 2,50 Zims Still Table Water 0,3 l 2,50 Selters
More informationentrees & starters NACHOS (V) (GF) Crispy corn chips with tasty cheese and tomato salsa served with guacamole and sour cream.
entrees & starters SOUP OF THE DAY Ask our friendly staff for today s Soup 7.5 GARLIC BREAD (V) 7.5 GARLIC AND HERB BREAD (V) 8.5 GARLIC CHEESE PIZZA (V) 9 SEASONED WEDGES (V) 11 BRUSCHETTA (V) Tomato,
More informationSushi TUESDAY till SATURDAY & TAKE AWAY. 16 Pcs Pcs Pcs Pcs Pcs
SUSHI BAR Sushi TUESDAY till SATURDAY & TAKE AWAY MAKI MAKI MIX salmon, tuna, cucumber, avocado SAKE salmon MAGURO tuna KAPPA cucumber 16 Pcs. 11. 90 8 Pcs. 5. 90 8 Pcs. 5. 90 8 Pcs. 4. 90 FUTO MAKI 12
More informationThe Sphinx Hotel. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays.
Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays For The Table Served with Ciabatta toast Served with tartare sauce Served with pita bread and a
More informationExtras á la Carte. Tina s Deluxe Breakfast. ... Monday Sunday. Sunday Brunch 10:00 2:00pm ... Brioche Breakfast 4,00 Brioche, Butter, Jam or Honey
... Monday Sunday Sunday Brunch 10:00 2:00pm All day long Breakfast (only with Reservation)... Brioche Breakfast 4,00 Brioche, Butter, Jam or Honey Viennese Breakfast 5,50 2 Kaiser Rolls, Butter, Jam or
More informationCOLD STARTERS SOUPS WARM STARTERS. Tatarbeefsteak (spicy minced raw tenderloin with onions, vegetables, butter, toast) Ft
COLD STARTERS Tatarbeefsteak (spicy minced raw tenderloin with onions, vegetables, butter, toast) Caesar salad with roasted tenderloin stripes Goat cheese in mandel-poppy seed-dill coat, raspberry puree,
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Welcome to Panorama Restaurant, where you will find a great connection of high quality local products, modern gastronomy, friendly atmosphere and beautiful nature of Posázaví. We take pride in selecting
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