RESTAURANT MENU. Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE
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1 RESTAURANT MENU Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread HOME MADE GARLIC BREAD $7.50 Served warm with side of olive oil and balsamic vinegar BRUSCHETTA $9.00 Fresh tomato, onion and basil salsa on warm garlic bread topped with parmesan cheese TURKISH BREAD $12.00 Warm Turkish bread served with chef s dip and marinated olives OYSTERS Natural ½ dozen $16.00 Kilpatrick ½ dozen $18.00 SALT & PEPPER SQUID (Entre serve) $16.00 Dusted is our special salt and pepper coating garnished with salad leaves and tartare sauce SIZZLING GAMBAS A JILLO $ King prawns sautéed in garlic, chilli and tomato served with warmed Turkish bread BEEF NACHOS $19.00 Tortilla chips topped with Mexican minced beef and melted mozzarella cheese served with guacamole, tomato salsa and sour cream SEAFOOD BASKET $18.00 Served with chips & tartare sauce
2 PIZZA MOONDYNE JOE S SUPREME PIZZA $24.50 Tomato base, mozzarella, hot salami, ham, bacon, prawns, capsicum onion, olives and mushroom, finished with BBQ sauce GARLIC PRAWNS PIZZA $21.50 Prawns, garlic cherry tomato, mozzarella cheese, basil, capsicum & onions PERI PERI CHICKEN $19.50 Tomato base, mozzarella, peri peri chicken, cherry tomato, baby capsicum, baby spinach HAWAIIAN PIZZA $17.50 Mozzarella cheese, ham and pineapple MARGHARITA PIZZA $16.00 Tomato base, cherry tomatoes, bocconcini, parmesan cheese and basil Available all day
3 LIGHT MEALS MOONDYNE JOE S CLUB SANDWICH $ tier white toasted bread filled with grilled chicken breast, cheese, bacon, fried egg on a bed of lettuce, tomato, aioli sauce served with chips MOONDYNE JOE S BURGER $18.00 Beef pattie with melted cheese, bacon, egg, caramelized onion, fresh salad and tomato relish in Turkish bread served with chips STEAK SANDWICH $18.00 Tender marinated steak fillet, lettuce tomato, caramelized onion, red beets, tomato relish served with Turkish bread served with chips PERI-PERI CHICKEN WRAPS $17.50 Homemade marinated chicken, tomato, guacamole, lettuce rolled in spinach wrap served with chips SPICY CHICKEN WINGS $15.00 Chicken wings coated with hot spices served with chips BASKET OF WEDGES $10.00 Served with sweet chilli sauce and sour cream BASKET OF BEER BATTERED CHIPS $10.00 Served with tomato sauce
4 PASTA SPAGHETTI BOLOGNESE $18.50 Spaghetti tossed in homemade beef ragout served with crispy bread SPAGHETTI CARBONARA $18.50 Spaghetti tossed in egg, mushrooms bacon and cream served with crispy bread PENNE ALLA PUTTANESCA $16.50 Spicy Napolitana sauce with garlic, chilli, capers, olives and anchovy served with crispy bread SPAGHETTI PRAWNS $22.50 Spaghetti pasta with sautéed king prawns, chilli and garlic served with crispy Bread LASAGNA ALFORNO $18.50 Beef ragout, tomato, béchamel and cheese layered in pasta sheets served with salad Available all day
5 MAINS CURRY SELECTION $19.50 Please ask for tonight s chef s creation served with steamed rice, pappadum and yoghurt raita. CAJUN CHICKEN BREAST & PRAWN PUREE $28.00 Chicken breast filled with prawn and sundried tomato served with mashed potato, asparagus, prosciutto crisp and roasted capsicum sauce CHICKEN PARMIGIANA $22.00 Crumbed butterfly chicken breast topped with ham, Napolitano sauce and melted mozzarella cheese served with chips and salad. SWORD FISH STEAK $28.00 Grilled and served on a bed of warm Mediterranean couscous salad topped with mango salsa and a creamy pesto sauce BARRAMUNDI FILLET $28.00 Oven baked lemon pepper barramundi topped with creamy garlic prawns on bed of mashed potato and vegetables BEER BATTERED FISH $20.00 South Pacific Hake dipped in our own beer batter served with mixed seasonal salad, chips and tartare sauce
6 MAINS LAMB RACK $32.00 Roasted to your liking served with mashed potato, ratatouille In mint jelly and rosemary juice. BBQ PORK RIBS $25.00 Slow cooked meaty pork spare ribs braised in smokey bourbon BBQ sauce served with chips and salad BANGERS AND MASH $20.00 Thick sausages and mashed potato topped with caramelized onion and gravy SIZZLING GAMBAS A JILLO $ King prawns sautéed in garlic, chilli and tomato with warmed Turkish bread ALL DAY BIG BREAKFAST $22.00 Toast with crispy bacon, grilled tomato, sausages, eggs, hash browns, mushrooms and bake beans
7 FIRE UP THE BARBIE Using Only South West Prime Beef SURF AND TURF $ grams tender scotch fillet grilled to your liking topped with succulent creamy garlic prawns FILLET MIGNON $ grams grilled and topped with mushroom sauce PORTERHOUSE $ grams prime Porterhouse SCOTCH FILLET $ grams tender Scotch fillet PRIME RIB EYE $ gram prime Ribeye T-BONE $ gram T-bone grilled to your liking MIXED GRILLED $36.00 Array of grilled sausage, bacon, steak, lamb cutlet and prawn skewers All grilled items are served with your choice of Chips and salad Or Mashed potato and vegetable CHOICE OF SAUCES: Creamy Mushroom, Peppercorn Sauce, Garlic Sauce, Gravy Extra Sauce $2.50
8 SALADS When making our salads we make them with you in mind! AVAILABLE ALL DAY MOONDYNE JOE S CAESAR SALAD $16.00 Baby cos lettuce with crispy bacon, boiled eggs, croutons, anchovies served in parmesan basket Add Chicken $19.00 Add Prawns $24.00 Add Chicken & Prawns $28.00 SPICY THAI BEEF SALAD $17.50 Sliced roast beef with cucumber, grape tomato, red onion, chilli, fresh coriander, mint leaves and peanuts in spicy dressing PRAWN AND AVOCADO SALAD $19.50 Fresh layered prawns, avocado with mesclun salad in honey Mustard dressing SKOPSKA SALAD (Traditional Macedonian garden salad) $14.00 Fresh chopped cucumber, onion tomato topped with grated fetta cheese in vinaigrette GARDEN SALAD $12.00 Mesclun salad, cucumber, onion, tomato, olives in our very own mango balsamic dressing
9 KIDS MENU Spaghetti Bolognese $10 Kids Pizza $10 Kids Burger $10 Chicken Nuggets and Chips $10 Battered fish and chips $10 All kids meals come with complimentary soft drink And ice-cream Juices: Apple, Orange Pineapple $4.50 ea.
10 SPECIALS MONDAY - CURRY $16.00 TUESDAY - STEAK $18.00 WEDNESDAY - PARMIGANA $18.00 THURSDAY - RIBS $18.00 FRIDAY - FISH & CHIPS $16.00 SUNDAY - ROAST $18.00
11 DESSERTS Sticky Date Pudding $10.00 Fruit Pavlova $10.00 Cake with Ice Cream $12.00 Ice cream sundae $10.00 EXTRAS Mashed potato $5.00 Steamed vegetables $6.00 Mesclun salad with dressing $6.00 Steamed rice $5.00
BAR MENU ALL DAY STARTERS. CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread
BAR MENU ALL DAY STARTERS CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread HOME MADE GARLIC BREAD $7.50 Served warm with side of olive oil and balsamic vinegar BRUSCHETTA
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breads Garlic Bread $ 3.00 $ 3.30 Two pieces of garlic and butter infused toasted bread. Cheesy Garlic Bread $ 4.00 $ 4.40 Our famous garlic bread now only better because it s topped with tasty cheese.
More informationMENU OUR PHILOSOPHY OF FOOD... Don t forget to check our daily specials board. Enjoy your meal! Established in 1890,
MENU OUR PHILOSOPHY OF FOOD... Established in 1890, the Queensberry Hotel is one of the oldest pubs in Melbourne with a long history positioned next to the old Carlton & United Brewery. Family owned and
More informationGarlic Bread with Cheese (3 pieces per serve) Bruschetta (3 pieces per serve) $6 per head Zuppa di casa - Soup of the day $8
To Share Garlic Bread with Cheese (3 pieces per serve) $4 per head Bruschetta (3 pieces per serve) $6 per head Zuppa di casa - Soup of the day $8 Smoked Salmon Bella Vista $17.90 Sliced Tasmanian smoked
More informationPUBLIC HOLIDAY SURCHARGE OF
Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm
More informationBistro Menu. Entrée Sharing Tapas. Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.)
Entrée Sharing Tapas Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.) Garlic Bread x4 $7 Toasted sliced Vienna with garlic butter & melted mozzarella cheese Bruschetta x3 $14 Toasted
More informationLight Meals Available until 4pm
Light Meals Available until 4pm B.L.A.T Burger Crispy bacon, mixed lettuce, avocado, tomato & aioli on stone baked Turkish loaf. Served with chips 15.9 Chicken Burger Grilled chicken, crispy bacon, melted
More information* The Big Boy Breakfast 20.00
BREAKFAST at LOU S LOU S CAFÉ RESTAURANT Bacon & Eggs Breakfast 10.95 Two eggs two bacon rashers, toast with fried tomatoes Lou s brekkie special 15.95 Regular breakfast of bacon and eggs hash brown chipolata
More informationbread with balsamic reduction & olive oil $7.90 or with olive tapanade, oil and balsmic reduction and warm marinated olives $12.90
Small Plates Mac & cheese nuggets w garlic aioli $8.50 Mini Risotto Balls filled with Sundried Tomatoes & Fresh Parmesan with a side of relish $10.50 Salt & Pepper Calamari with Sweet Chilli Dipping Sauce
More informationSTARTERS MAINS BEEF BURGER 19 TOMATO BRUSCHETTA 10 GARLIC BREAD 6 CHICKEN BREAST 25 WINGS 12 SCOTCH FILLET 33 WEDGES 8 RUMP STEAK (GFA) 30
STARTERS MAINS TOMATO BRUSCHETTA 10 chargrilled ciabatta, roast tomato, fresh basil, shaved parmesan, sticky balsamic GARLIC BREAD 6 toasted ciabatta, garlic herb butter WINGS 12 crispy fried wings with
More informationBISTRO MENU. Not all ingredients are listed. Please alert us to any dietary requirements
BISTRO MENU Not all ingredients are listed. Please alert us to any dietary requirements STARTERS / SHARING Mini Garlic Loaf (v) 6 House-Made Dukkha 6 bread, oil (v) Dips, Crudités & Pita 10 beetroot, pumpkin,
More informationSTARTERS. SPICY CHICKEN WINGLETS AND JALAPENO POPPERS Served with our special secret sauce and slaw
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 CRUMBED CALAMARI... 19.00 Served with chips and salad PUMPKIN ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN
More informationSoup of the day $8.00. Warmed prosciutto wrapped camembert served with bread $ Garlic or herb bread $8.00 Add cheese $8.50
Soup of the day $8.00 Warmed prosciutto wrapped camembert served with bread $12.00 Garlic or herb bread $8.00 Add cheese $8.50 Trio of dips served with warmed pita bread (V) $12.50 Bruschetta topped with
More information16.8. Baked Breakfast. Workers Breakfast Roll. English Muffin. Breakfast Bruschetta. Bacon & Eggs. Breakfast Wrap. AVAILABLE FROM 7am until 10pm
AVAILABLE FROM 7am until 10pm 16.8 Add scrambled: 2 Two free range eggs, two rashers of bacon, two chipolata sausages, grilled tomato, sauteed mushrooms and two hash browns served on thick cut toast Baked
More informationEntrées. Bacon, Mac and Cheese Bites Crumbed bacon, mac and cheese bites (6), cooked until golden. Served with a Texas BBQ dipping sauce 12
Entrées Bacon, Mac and Cheese Bites Crumbed bacon, mac and cheese bites (6), cooked until golden. Served with a Texas BBQ dipping sauce 12 Garlic Bread (Vg) 4 Slices of toasted sourdough served with homemade
More informationSANNO MARRACOONDA PERTH AIRPORT HOTEL
SANNO MARRACOONDA PERTH AIRPORT HOTEL DINNER MENU MENU Open 7 Days Available from 5pm-10.30pm 375 Great Eastern Highway, Redcliffe, WA 6104 T (08) 9277 7777 info@sannohotel.com.au www.sannohotel.com.au
More informationBARGARA BEACH HOTEL MENU
BARGARA BEACH HOTEL MENU PLATES TO SHARE Herb and garlic bread 6.0 add bacon and cheese 2.0 Trio of dips 10.0 hummus, avocado, tomato cashew, toasted Turkish bread Salt and pepper calamari 12.5 crispy
More informationFood & Beverage Menu. spring summer
Food & Beverage Menu spring summer breads Garlic Bread 5.50 Lightly grilled garlic bread with fresh herbs Cheesy Garlic Bread 6.50 Garlic bread topped with mozzarella cheese Cheese, Tomato & olive Calzone
More informationRACETRACK Arancini di Roso Crumb Arborio rice cheese ball served with napolitana sauce and mixed salad
STARTERS RACETRACK Arancini di Roso Crumb Arborio rice cheese ball served with napolitana sauce and mixed salad $15.50 Prawn Gyoza $14.50 Pan Fried dumpling filled with chive & prawn served with sesame,
More informationGarlic Bread (4 pieces) Oven toasted Turkish style ciabatta bread, topped with garlic, parsley & butter. $6.00
The Bored Monkey Dinner Menu. Tuesday to Sunday 5pm 9pm Starters Garlic Bread (4 pieces) Oven toasted Turkish style ciabatta bread, topped with garlic, parsley & butter. $6.00 Mixed Marinated Olives Sicilian
More informationThe Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu
Menu Dining Hours Soft Lounge Monday -Wednesday Thursday Friday-Saturday Sunday 12:00pm-2:00pm 6:00pm-8:30pm 12:00pm-8:30pm 12:00pm-9:00pm 12:00pm-8:30pm Soft Lounge special offers: Friday Pot and Parma
More informationMoreton bay bug and prawn truffle slider each 7.00 grilled bug and prawn meat, warm brioche bun, truffle mayonnaise, cos lettuce (3) 20.
PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More informationSUVLA BAY. Starters Non Members Members. Bistro. Garlic Focaccia (V) $7.90 $7.10 Wedges of warm garlic focaccia lavished with our own garlic butter.
SUVLA BAY Bistro Starters Non Members Members Garlic Focaccia (V) $7.90 $7.10 Wedges of warm garlic focaccia lavished with our own garlic butter. Trio of Dips (V) $12.90 $11.60 House dips served with freshly
More informationLunch & Dinner. Buffalo Chicken Wings... Smothered in Smokey BBQ sauce. Chorizo... Slices served with mushrooms, peppers & onions in clay pot
Lunch & Dinner Sharing Plates and Tapas Garlic Bread... Garlic butter & Italian herbs Garlic Pizza... With cheese & parsley butter Italian Bruschetta... With shaved parmesan Homemade Dips Trio... With
More informationMenu. Cooked Fresh To Order Guests + $2 (main meals) 4 Minjungbal Drive, Tweed Heads South NSW
4 Minjungbal Drive, Tweed Heads South NSW 2486 07 5524 3655 www.southtweedsports.com.au Follow us on Menu Cooked Fresh To Order Guests + $2 (main meals) Legendary Club Favourites Cooked Fresh To Order
More informationstarters davo classics Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.
starters Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.50 Bread Roll $0.80 $1.20 Wedges with Sour Cream and Sweet Chilli Sauce $10.50
More informationMenu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. FOOD OFFERS MONDAY STEAK OR FISH $15 Choose from either a 300g sirloin steak served with
More informationSYDNEY ROCK OYSTERS 19 half a dozen natural oysters w cocktail sauce. SPICY POTATO WEDGES (V) 10 served w sour cream & sweet chilli sauce
LIGHT MEALS BEEF BURGER 20 cheese, aioli, lettuce, beetroot & tomato on a toasted burger bun - served w fries STEAK BURGER 21 scotch fillet, onion, lettuce, tomato & BBQ sauce on toasted burger bun - served
More informationrestaurant menu Soup of the day $6 $6 Plate of chips & gravy/aioli $8 $8 $14 $14 1 dozen Served with cocktail sauce
breads restaurant Garlic baguette A crusty French loaf toasted with garlic butter $5 $5 Cheese & bacon baguette A crusty French loaf topped with garlic butter, $8 $8 bacon & melted mozzarella cheese Pizza
More informationCHOOSE HOW YOU D LIKE IT DONE Our Degrees of Doneness guarantee you ll get it cooked just the way you like it every time!
DIAMOND CUT GOLD SERIES STEAKS Our Diamond Cut Gold Series steaks are exclusively sourced from Australia s richest grazing lands as seasons allow. Under our Diamond Cut Gold Series banner our steaks are
More informationSoup of the day $7.00. Warmed prosciutto wrapped camembert served with bread $ Garlic or herb bread $7.00 Add cheese $7.50
Soup of the day $7.00 Warmed prosciutto wrapped camembert served with bread $12.00 Garlic or herb bread $7.00 Add cheese $7.50 Trio of dips served with warmed pita bread (V) $12.50 Bruschetta topped with
More informationR O O M S E R V I C E D I N N E R M E N U
R O O M S E R V I C E D I N N E R M E N U (A V A I L A B L E F R O M 5.00 PM T O 10.30 PM D A I L Y) S T A R T E R S Chef s soup of the day $10.00 Local fresh produce is sourced & used to create our soup
More informationBistro Menu. grandhotelfrankston.com.au
Bistro Menu Entrées & Starters Soup of the Day 8 Garlic Bread (v) 6 w/ cheese (v) 7 w/ bacon & cheese 9 Traditional Bruschetta (v) (agf) 12 tomato, red onion, feta, balsamic glaze Arancini Balls 12 semi-dried
More informationPlates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00
Plates to Share Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Trio of sliders 4.95 Each beef, pulled pork and chicken with lettuce and coleslaw 12.95 Trio Pizza Bianca 13.95 ricotta,
More informationSTARTERS. Pane de casa, garlic, olive oil, oregano, tomato, basil and grana padano GOURMET SALADS
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 PUMPKIN AND ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN WINGLETS...17.00 Served with our special secret
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