OTTER & FISH 2018 FESTIVE CELEBRATIONS

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Blaze Chase
5 years ago
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1 OTTER & FISH 2018 FESTIVE CELEBRATIONS WE WILL BE SERVING OUR CHRISTMAS FAYRE MENU LUNCH & EVENING SERVED MONDAY TO SATURDAY 12 TO 2PM & 6PM TO 9PM LUNCH 2 COURSES OR 3 COURSES EVENING 2 COURSES OR 3 COURSES EXCLUDES 25TH, 26TH & 31ST DECEMBER WE WILL ALSO BE SERVING OUR NORMAL A LA CARTE & SUNDAY MENUS THROUGHOUT DECEMBER BOXING DAY & NEW YEAR S DAY JOIN US FOR A 3 COURSE MEAL FROM OUR SPECIALLY SELECTED SET MENU FOOD SERVED 12PM TO 4PM, PP (CHILDREN UNDER 10, 15.95) 10 PP, NON REFUNDABLE DEPOSIT REQUIRED NEW YEAR S EVE ENJOY A RELAXING EVENING MEAL FROM A SELECTION OF OUR MOST POPULAR À LA CARTE DISHES & SPECIALS FOOD SERVED 7PM TO 9.30PM CLOSE LATE! 10 PP, NON REFUNDABLE DEPOSIT REQUIRED FOR THE EVENING PLEASE SEE OUR WEBSITE FOR DETAILS WE WOULD LIKE TO WISH YOU ALL A HAPPY CHRISTMAS AND A PROSPEROUS NEW YEAR FROM ALL OF US AT THE OTTER AND FISH!

2 Christmas fayre 2018 Served Monday to Saturday 12pm to 2pm 2 courses or 3 courses Chunky winter vegetable soup Classic prawn cocktail with Marie rose sauce Chicken liver pâté with Red onion chutney & toasted crostini (V) Breaded brie with onion marmalade Creamy garlic mushrooms with toasted crostini Roast turkey with cranberry & sausage meat stuffing, roast potatoes, pigs in blankets & seasonal vegetables Sea bass fillet with mediterranean vegetables & roast new potatoes Caribbean chicken with coconut infused basmati rice Chicken & chorizo risotto with parmesan Beer battered haddock & chunky chips with garden or mushy peas (V) Cauliflower, potato & spinach curry with coconut infused basmati rice (Other vegetarian options available, please ask for details) Traditional Christmas pudding with brandy sauce Warm chocolate brownie with chocolate sauce & vanilla ice cream Vanilla cheesecake with raspberry coulis Sticky toffee pudding with butterscotch sauce & vanilla ice cream Eton mess Please ask about our gluten free desserts! WE ARE ABLE TO CATER FOR A VARIETY OF DIETARY REQUIREMENTS, INCLUDING GLUTEN OR DAIRY FREE PLEASE ASK FOR ALLERGEN INFORMATION

3 Christmas fayre 2018 Served Monday to Saturday 6pm to 9pm 2 courses or 3 courses Chunky winter vegetable soup Smoked salmon & prawn parcel with Marie rose sauce Chorizo & calamari salad Chicken liver pâté with Red onion chutney & toasted crostini (V) Breaded brie with onion marmalade Creamy garlic mushrooms with toasted crostini Roast turkey with cranberry & sausage meat stuffing, roast potatoes, pigs in blankets & seasonal vegetables Sea bass fillet with mediterranean vegetables & roast new potatoes Pan fried chicken breast with seasonal vegetables & Diane sauce Chicken & chorizo risotto with parmesan Beer battered haddock & chunky chips with garden or mushy peas Pork belly with creamy mash, seasonal vegetables & pancetta jus (V) Cauliflower, potato & spinach curry with coconut infused basmati rice (Other vegetarian options available, please ask for details) Traditional Christmas pudding with brandy sauce Warm chocolate brownie with chocolate sauce & vanilla ice cream Vanilla cheesecake with raspberry coulis Eton mess Sticky toffee pudding with butterscotch sauce & vanilla ice cream Cheese board with grapes, celery & biscuits * 2.95 supplement* Please ask about our gluten free desserts! WE ARE ABLE TO CATER FOR A VARIETY OF DIETARY REQUIREMENTS, INCLUDING GLUTEN OR DAIRY FREE PLEASE ASK FOR ALLERGEN INFORMATION

4 BOXING DAY & NEW YEARS DAY MENU 2018 (V) TOMATO & BASIL SOUP With crusty bread DUO OF SALMON Hot smoked & gravlax with citrus salad TEMPURA BLACK PUDDING With homemade onion marmalade (V) VEGETABLE SPRING ROLLS With sweet & sour dipping sauce CORSICAN BEEF STEW With homemade dumpling & seasonal vegetables PAN-FRIED SALMON FILLET With mediterranean vegetables HUNTERS CHICKEN With a mushroom, bacon & tomato sauce, garlic roast potatoes & seasonal vegetables (V) MEDITERANNEAN VEGETABLE LINGUINI With garlic bread STICKY GINGER SPONGE PUDDING With vanilla custard WARM CHOCOLATE BROWNIE With warm chocolate sauce & vanilla ice cream HOMEMADE TIRAMASU With chocolate shard JAM ROLLY POLY PUDDING With homemade custard 3 COURSES PER PERSON, UNDER 10 S SERVED 12PM TO 4PM A 10 PER PERSON, NON REFUNDABLE DEPOSIT IS REQUIRED TO SECURE YOUR RESERVATION

5 CHRISTMAS OPENING HOURS 2018 Over the festive period we will be serving food at the following times Lunchtime Evening Monday Christmas Eve 12pm - 2pm 6pm - 8pm Tuesday Christmas Day 12pm - 3pm CLOSED Wednesday Boxing Day 12pm - 4pm CLOSED Thursday 27th December 12pm - 2pm 6pm - 9pm Friday 28th December 12pm - 2pm 6pm - 9pm Saturday 29th December 12pm - 2pm 6pm - 9pm Sunday 30th December 12pm - 5pm CLOSED Monday New Years Eve 12pm - 2pm 7pm pm Tuesday New Years Day 12pm - 4pm CLOSED All menus are subject to change without prior notice

The Queens Head COUNTRY PUB & KITCHEN

The Queens Head COUNTRY PUB & KITCHEN 2017 Come Join Us Welcome to The Queens Head and thank you for considering us for your Christmas event. Let us know what is important to you, and if you don t see