HOT TO COLD SALAD WITH A GRILLED OCTOPUS ARMS, PICO DE GALLO, CHARCOAL FLAVORED OIL AND PINE NUTS 175,00 KN
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- Easter Bailey
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1 FIRST PLATE INITIATES AN ADVENTURE OCTOPUS (GF, SD) HOT TO COLD SALAD WITH A GRILLED OCTOPUS ARMS, PICO DE GALLO, CHARCOAL FLAVORED OIL AND PINE NUTS 175,00 KN SWEETBREAD MASHED ONION, ONION CHIPS, PISTACHIO 185,00 KN CARPACCIO ANCHOVIES TUNA PÂTÉ, BITTER CELERY, LEMON DRESSING, CHIVE POWDER BEEF (GF) ARUGULA, CAPERS, MUSTARD AIOLI, GRANA PADANO 150,00 KN CONTINUE WITH A REFRESHING SALAD SQUIDS HOT TO COLD, RADICCHIO, ARUGULA, CUCUMBERS 120,00 KN MOZZARELLA RED PEPPERS CONFIT, EGGPLANT CREAM, PUMPKIN SEEDS, ROASTED TOMATOES SENSUS CAESAR LETTUCE, KATAIFI PRAWNS, GRILLED CHICKEN, GARLIC CROUTONS, PROSCIUTTO CHIPS, PARMESAN, ANCHOVIES DRESSING 135,00 KN SOMETHING WARM SOUP SWEET POTATO, GROUPER FISH MOUSSE, TOBICO, CROUTON, PUMPKIN OIL 85,00 KN RISOTTO OVERTURE LEEK AND CAULIFLOWER BAKED MOZZARELLA, GRILL CORN, CURRY SESAME 115,00 KN
2 CHOICE OF HOMEMADE PASTA FROM OUR ITALIAN CHEF MARCO CARAMELLE WILD BOAR, TRUFFLES, PUMPKIN CREAM, PUMPKIN OIL, RASPBERRY CREAM 155,00 KN RAVIOLI RICOTA, SPINACH, BABY TOMATOES CONFIT 145,00 KN FETUCCELLE CUTTLEFISH INK, CLAMS, SHRIMPS, MINT 165,00 KN MAIN COURSE FROM THE SEA SEA BASS (GF) TRADITIONAL GRILLED SEA BASS FILLET, ASPARAGUS, ZUCCHINI, BROCOLLI,POTATOES, CITRUS PESTO 235,00 KN SALMON CAULIFLOWER CREAM, BROAD BEAN, FRIED ALMONDS, LEEK SAUCE 215,00 KN RED SNAPPER (SD) OLIVE OIL SLOW ROASTED RED SNAPPER FILLET, GREEN BEANS, MASHED POTATOES WITH TRUFFLES, TAGGIASCA OLIVES, GRAPEFRUIT SEGMENTS, DATTERINI TOMATOES KN OR LAND OSSO BUCO (GF) SLOW ROASTED, CREAMY POLENTA, TOMATO CRUMBLE, BLACK GARLIC 250,00 KN AGED BLACK ANGUS RIB-EYE GRILLED 300 GRAMS STEAK, NEW POTATO, CAPONATA, SPECIAL PEPPER SAUCE SENSUS 285,00 KN LAMB CHOPS GRILLED LAMB CHOPS MINI ARTICHOKES, PEAS, ROSEMARY POTATOES, ONION MARMALADE 265,00 KN FREE RANGE CHICKEN BREAST FRIED WITH PANKO BREAD CRUMBS, ROMESCO, AVOCADO AND GREEN TOMATOES TARTARE, QUINOA AND RED CABBAGE SALAD 190,00 KN PORK BELLY OVEN BAKED, BRUSSELS SPROUTS, SAMPHIRE, CARROT CREAM, JUS, BABY APPLES 205,00 KN VEGAN QUINOA SALAD SAUTEED VEGETABLES, CHICKPEAS, PEACH, CUCUMBER, TOMATOES, SWEET CHILLI DRESSING 105,00 KN SEITAN RAGOUT LENTIL, EGGPLANTS, BELL PEPPERS, BULGUR, MUNGO BEAN SPROUTS, BASMATI RICE
3 A SWEET FINALE SORBETTO (GF, LF) FRESH STRAWBERRIES, BASIL 75,00 KN CHOCO CHOCO, CHOCO, CHOCO 85,00 KN WHITE CHOCOLATE CRÈME BRULÈE TRADITIONAL CARAMELIZED WHITE CHOCOLATE AND BERRIES, STRAWBERRY ICE CREAM 80,00 KN COCONUT AND BAKED PINEAPPLE CAKE CHOCOLATE, PEACH LIQUER 80,00 KN CHEESE CAKE BERRIES, CRANBERRY POWDER, GOLD 75,00 KN CHEESE BOARD A SELECTION OF CROATIAN PREMIUM CHEESES BITTER ORANGE MARMALADE, BREADSTICKS, FRESH LOCAL FRUITS 170,00 KN
4 DEGUSTATION MENU LOKRUM MOZZARELLA RED PEPPERS CONFIT, EGGPLANT CREAM, PUMPKIN SEEDS, ROASTED TOMATOES ROSE BRUT, TOMAC 0,10l FETUCCELLE CUTTLEFISH INK, CLAMS, SHRIMPS, MINT MALVAZIJA, FESTIGIA 0,10l SEA BASS TRADITIONAL GRILLED SEA BASS FILLET, ASPARAGUS, ZUCCHINI, BROCOLLI, CITRUS PESTO CHARDONNAY, PROVIĆ 0,10l CHEESE CAKE BERRIES, CRANBERRY POWDER, GOLD MUŠKAT, KOZLOVIĆ 0,10l DEGUSTATION MENU; 525,00 KN MENU WITH WINE PAIRING: 695,00 KN DEGUSTATION MENU ABAKUS CARPACCIO ANCHOVIES, TUNA PÂTÉ, BITTER CELERY, LEMON DRESSING, CHIVE POWDER MALVAZIJA, FESTIGIA 0,10l RISOTTO LEEK, CAULIFLOWER, BAKED MOZZARELLA, GRILL CORN, CURRY SESAME SAUVIGNON BLANC, KRAUTHAKER 0,10l RAVIOLI RICOTA, SPINACH, BABY TOMATOES CONFIT CHARDONNAY, PROVIĆ 0,10l RED SNAPPER OLIVE OIL SLOW ROASTED RED SNAPPER FILLET, GREEN BEANS, MASHED POTATOES WITH TRUFFLES, TAGGIASCA OLIVES, GRAPEFRUIT SEGMENTS, DATTERINI TOMATOES DINGAČ, SKARAMUČA 0,10l COCONUT AND BAKED PINEAPPLE CAKE CHOCOLATE, PEACH LIQUER MUŠKAT, KOZLOVIĆ 0,10 DEGUSTATION MENU: 650,00 KN MENU WITH WINE PAIRING: 850,00 KN
5 DEGUSTATION MENU SENSUS OCTOPUS HOT TO COLD SALAD WITH A GRILLED OCTOPUS ARMS, PICO DE GALLO, CHARCOAL FLAVORED OIL AND PINE NUTS SAUVIGNON BLANC, KRAUTHAKER 0,10L SOUP SWEET POTATO, GROUPER FISH MOUSSE, TOBICO, CROUTON, PUMPKIN OIL MALVAZIJA, FESTIGIA 0,10l SWEETBREAD MASHED ONION, ONION CHIPS, PISTACHIO MALVASIJA TEZORO, CRVIK 0,10l CARAMELLE WILD BOAR, TRUFFLES, PUMPKIN CREAM, PUMPKIN OIL, RASPBERRY CREAM RAJNSKI RIZLING ICE, ŠEMBER 0,10l OSSO BUCO SLOW ROASTED, CREAMY POLENTA, TOMATO CRUMBLE, BLACK GARLIC PINOT NOIR, GALIĆ 0,10l CHOCO CHOCO, CHOCO, CHOCO PROŠEK, HEKTOROVIĆ 0,10l DEGUSTATION MENU: 755,00 KN MENU WITH WINE PAIRING: 985,00 WE BELIEVE YOU ENJOYED SPREAD THE WORD! CHEF PETAR OBAD & TEAM (V) VEGETARIAN DISH (GF) GLUTEN FREE FOOD (LF) LACTOSE FREE FOOD (SD) SIGNATURE DISH PLEASE INFORM US OF ANY FOOD ALLERGIES AND SPECIAL DIETARY REQUIREMENTS
6 PRVIM TANJUROM NASLUĆUJE SE AVANTURA HOBOTNICA (GF, SD) NA ŽARU PEČENI KRAKOVI HOBOTNICE, PICO DE GALLO, ARTIČOKE, ULJE S MIRISOM UGLJENA, PINJOLI 175,00 KN BRIZLE PIRE OD LUKA, ČIPS OD LUKA, PISTACIO 185,00 KN CARPACCIO OD INĆUNA PAŠTETA OD TUNE, KISELI CELER, PRELJEV OD LIMUNA, PRAH OD VLASCA GOVEĐI RIKOLA, KAPARE, AIOLI OD SENFA, GRANA PADANO 150,00 KN NASTAVITE S OSVJEŽAVAJUĆOM SALATOM LIGNJI TOPLO-HLADNI, RADIČ, RIKOLA, KRASTAVCI 120,00 KN MOZZARELLA KONFIT OD CRVENIH PAPRIKA, KREMA OD PATLIDŽANA, BUĆINE SJEMENKE, PEČENE RAJČICE SENSUS CAESAR ZELENA SALATA, KATAIFI KOZICE, PILEĆA PRSA SA ŽARA, KRUTONI S ČEŠNJAKOM, ČIPS OD PRŠUTA, PARMEZAN, PRELJEV OD INĆUNA 135,00 KN NEŠTO TOPLO JUHA BATAT, PJENICA OD KIRNJE, KAVIJAR OD LOSOSA, KRUTONI, BUĆINO ULJE 85,00 KN UVERTIRA S RIŽOTOM OD PORILUKA I CVJETAČE ZAPEČENA MOZZARELLA, GRILL KUKURUZ, CURRY SEZAM 115,00 KN
7 IZBOR DOMAĆE TJESTENINE NAŠEG CHEFA MARCA IZ ITALIJE CARAMELLE DIVLJA SVINJA, TARTUFI, KREMA OD BUČE, BUĆINO ULJE, UMAK OD MALINA 155,00 KN RAVIOLI RICOTTA, ŠPINAT, CONFIT OD MINI RAJČICA 145,00 KN FETTUCELLE S CRNILOM SIPE, VONGOLE, KOZICE, MENTA 165,00 KN GLAVNA JELA IZ MORSKIH DUBINA BRANCIN (GF) TRADICIONALNI NA ŽARU PEČENI FILE BRANCINA, ŠPAROGE, TIKVICE, BROKULA, KRUMPIR, PESTO OD AGRUMA 235,00 KN LOSOS KREMA OD CVJETAČE, BOB, PRŽENI BADEMI, UMAK OD PORILUKA 215,00 KN PAGAR (SD) NA MASLINOVOM ULJU SPORO PEČEN FILET PAGRA, MAHUNE, PIRE S TARTUFIMA, TAGGIASCA MASLINE, SEGMENTI GREJPA, DATTERINI RAJČICE 305,00 KN ILI SA KOPNA OSSO BUCO (GF) POLAKO PIRJANI, KREM PALENTA, CRUMBLE OD RAJČICA, CRNI ČEŠNJAK 250,00 KN ODLEŽAO RIB EYE ODREZAK CRNOG ANGUSA NA ŽARU PEČEN RIB EYE ODREZAK, MLADI KRUMPIR, CAPONATA, POSEBNI UMAK OD PAPRA SENSUS 285,00 KN JANJEĆI KOTLETI NA ŽARU PEČENI JANJEĆI KOTLETI, MINI ARTIČOKE, GRAŠAK, KRUMPIR S RUŽMARINOM, MARMELADA OD LUKA 265,00 KN PILETINA IZ SLOBODNOG UZGOJA (GF) PRŽENA SA PANKO MRVICAMA, ROMESCO, TARTAR S AVOKADOM I ZELENIM RAJČICAMA, SALATA OD KVINOJE I CRVENOG KUPUSA 190,00 KN CARSKO MESO PEČEN U PEĆNICI, PUPČAR, MOTAR, KREMA OD MRKVE, JUS, MINI JABUKE 205,00 KN
8 ZA VEGANE QUINOA SALATA SOTIRANO POVRĆE, SLANUTAK, BRESKVA, KRASTAVAC, RAJČICE, PRELJEV OD SLATKOG CHILLIJA 105,00 KN SEITAN RAGOUT LEĆA, PATLIDŽANI, PAPRIKE, BULGUR, KLICE MUNGO GRAHA, BASMATI RIŽA NEŠTO SLATKO SORBETTO (GF, LF) SVJEŽE JAGODE, BOSILJAK 75,00 KN ČOKO ČOKO, ČOKO, ČOKO 85,00 KN CRÈME BRULÈE S BIJELOM ČOKOLADOM TRADICIONALNO KARAMELIZIRANA BIJELA ČOKOLADA I BOBIČASTO VOĆE, SLADOLED OD JAGODE 80,00 KN KOLAČ OD KOKOSA I PEČENOG ANANASA ČOKOLADA, LIKER OD BRESKVE 80,00 KN TORTA OD SIRA ŠUMSKO VOĆE, PRAH OD BRUSNICE, ZLATNI LISTIĆI 75,00 KN PLATA FINIH HRVATSKIH SIREVA MARMELADA OD LJUTE NARANČE, GRISSINI, SVJEŽE DOMAĆE VOĆE 170,00 KN
9 DEGUSTACIJSKI MENU LOKRUM MOZZARELLA KONFIT OD CRVENIH PAPRIKA, KREMA OD PATLIDŽANA, BUĆINE SJEMENKE, PEČENE RAJČICE ROSE BRUT, TOMAC 0,10l * FETTUCELLE S CRNILOM SIPE, VONGOLE, KOZICE, MENTA MALVAZIJA, FESTIGIA 0,10l * BRANCIN TRADICIONALNI NA ŽARU PEČENI FILE BRANCINA, ŠPAROGE, TIKVICE, BROKULA, PESTO OD AGRUMA CHARDONNAY, PROVIĆ 0,10l * TORTA OD SIRA ŠUMSKO VOĆE, PRAH OD BRUSNICE, ZLATNI LISTIĆI MUŠKAT, KOZLOVIĆ 0,10l * DEGUSTACIJSKI MENU: 525,00 KN MENU SA PREPORUKOM VINA: 695,00 KN * DEGUSTACIJSKI MENU ABAKUS CARPACCIO INĆUNI, PAŠTETA OD TUNE, KISELI CELER, PRELJEV OD LIMUNA, PRAH OD VLASCA MALVAZIJA, FESTIGIA 0,10 * RIŽOTO PORILUK, CVJETAČA, ZAPEČENA MOZARELLA, GRILL KUKURUZ, CURRY SEZAM SAUVIGNON BLANC, KRAUTHAKER 0,10l * RAVIOLI RICOTA, ŠPINAT, CONFIT OD MINI RAJČICA CHARDONNAY, PROVIĆ 0,10l * PAGAR NA MASLINOVOM ULJU SPORO PEČEN FILET PAGRA, MAHUNE, PIRE S TARTUFIMA, TAGGIASCA MASLINE, SEGMENTI GREJPA, DATTERINI RAJČICE DINGAČ, SKARAMUČA 0,10L KOLAČ OD KOKOSA I PEČENOG ANANASA ČOKOLADA, LIKER OD BRESKVE MUŠKAT, KOZLOVIĆ 0,10l * DEGUSTACIJSKI MENU: 650, 00 KN MENU S PREPORUKOM VINA: 850,00 KN
10 DEGUSTACIJSKI MENU SENSUS HOBOTNICA NA ŽARU PEČENI KRAKOVI HOBOTNICE, PICO DE GALLO, ARTIČOKE, ULJE S MIRISOM UGLJENA, PINJOLI SAUVIGNON BLANC, KRAUTHAKER 0,10l * JUHA BATAT, PJENICA OD KIRNJE, KAVIJAR OD LOSOSA, KRUTONI, BUČINO ULJE MALVAZIJA, FESTIGIA 0,10l * BRIZLE PIRE OD LUKA, ČIPS OD LUKA, PISTACIO MALVASIJA TEZORO, CRVIK 0,10l * CARAMELLE DIVLJA SVINJA, TARTUFI, KREMA OD BUČE, BUČINO ULJE, UMAK OD MALINA RAJNSKI RIZLING ICE, ŠEMBER 0,10L * OSSO BUCO POLAKO PIRJANI, KREMA PALENTA, CRUMBLE OD RAJČICA, CRNI ČEŠNJAK PINOT NOIR, GALIĆ 0,10l ČOKO ČOKO, ČOKO, ČOKO PROŠEK, HEKTOROVIĆ 0,10l DEGUSTACIJSKI MENU: 755, 00 KN MENU S PREPORUKOM VINA: 985,00 KN VJERUJEMO DA STE UŽIVALI E PA RECITE TO SVIMA! CHEF PETAR OBAD & TEAM (V) VEGETARIJANSKO JELO (GF) HRANA BEZ GLUTENA (LF) HRANA BEZ LAKTOZE (SD) IZBOR ŠEFA KUHINJE AKO IMATE ALERGIJU NA ODREĐENU HRANU ILI SASTOJKE ILI ZAHTJEVA ZA POSEBNU DIJETU, MOLIMO DA NAS OBAVIJESTITE
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Dear Guest, Welcome to OPIA OPIA is not merely a word but it is also an emotion. It is the ambiguous intensity of looking someone in the eye, which can feel simultaneously invasive and vulnerable. Following
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