Selection of D.O.P cheese served with honey & dried fruit 20. Served with honey & gorgonzola sauce 13
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1 SALUMI E FORMAGGI Formaggi (GF) Selection of D.O.P cheese served with honey & dried fruit 20 Salumi E Formaggi Board* Selection of cured meats & Italian D.O.P cheese with bread small 22 large 32 FOCACCIA Garlic 12 Black Olives & Mozarella 13 Anchovy & Fresh Chilli 13 STARTERS Marinated Olives Mixed marinated local olives with aged balsamic & EVO oil, served with bread 13 Eggplant Chips Served with honey & gorgonzola sauce 13 Arancini Italian rice balls with Napoli sauce & peas, served with aioli 16 Croquettes Wild mushroom, truffle oil, provolone cheese, served with aioli 16 Polpette Alla Napolitana Mixed marinated local olives with aged balsamic & EVO oil, served with bread 17 Calamari Semolina dusted calamari, crispy fried, served with rocket salad, EVO oil & balsamic reduction & aioli 19/27 Pork Belly (GF) Crispy skin pork belly with green apple sauce & pickled red radish 17 Cured Salmon Flavoured with lime, green tea & beetroot, served with grissini, pickled cucumber & crunchy capers 20
2 SALADS Pumpkin and Beetroot Roasted pumpkin and beetroot, farro, goats cheese, frisee lettuce 24 Breast Chicken Salad (GF) Breast chicken, green salad with shredded kale, spinach, broccolini, cucumber, green beans, cherry tomatoes, dressed with an apple & balsamic vinaigrette 26 VEGAN OPTIONS AVAILABLE *GLUTEN FREE OPTION IS AVAILABLE PASTA ALL OUR PASTAS ARE MADE FRESH AND DAILY BY OUR TALENTED ITALIAN CHEFS Tagliolini Pescatora In Cartoccio Selection of mixed seafood tossed in garlic, EVO oil, parsley & cherry tomatoes 34 Pappardelle Slow cooked beef ragu 28 Rigatoni Saute of pork & fennel sausages with cherry tomatoes & kale 28 Spaghetti (V) Tossed in garlic & chilli, with sun-dried tomatoes, eggplant, ricotta & chives cream 26 Gnocchi Alla Sorrentina (V) Gnocchi served with Napoli sauce, fresh basil & fior di latte 26 Risotto (V) With Porcini & wild mushrooms, truffle oil & goats cheese 28 GLUTEN FREE PASTA OPTION AVAILABLE
3 Panfried Barramundi Pan fried crispy skin Barramundi fillet served on pea & coriander velloute, beetroot, frisee lettuce & orange salad 36 MAINS Eye Fillet (GF) 250g char grilled, served with truffle infused mash potato & red wine jus 39 Lamb Rump (GF) Pan fried, served on fennel cream, caramelized parsnip, witlof & grapefruit salad 34 Pulcino All Griglia (GF) Herb & chilli marinated baby chicken, served with spicy capsicum sauce & grilled zucchini, dressed with red wine vinegar 32 SIDES Pear And Rocket Salad Rocket, caramelized red wine pears, parmesan and balsamic dressing 9 Green Beans Served with basil pesto & almonds 9 Chips Served With Aioli 9
4 PIZZA Margherita San Marzano tomatoes, fior di latte, EVO oil & fresh basil 19 Bufala San Marzano tomatoes, fresh D.O.P buffalo mozzarella & fresh basil 23 Diavola San Marzano tomatoes, fior di latte & hot salami 22 San Daniele San Marzano tomatoes, buffalo mozzarella, prosciutto San Daniele, rocket & shaved parmesan 25 Gamberi San Marzano tomatoes, garlic and chilli tiger prawns, cherry tomatoes & zucchini 25 Salsiccia Fior di latte, Italian sausage, friarielli & chilli oil 23 Quattro Formaggi Fior di latte, gorgonzola, asiago & parmesan 22 Calabrese Fior di latte, spicy pork sausages, shaved parmesan & rosemary 22 Parmigiana San Marzano tomatoes, fior di latte, eggplant, parmesan & fresh basil 22 Ortolana San Marzano tomatoes, fior di latte, & seasonal vegetables 23 Capricciosa San Marzano tomatoes, fior di latte, leg ham, mushroom, artichokes, olives & oregano 23 Soho San Marzano tomatoes, fior di latte, cherry tomatoes, pesto & almond 24 Tartufata Fior di latte, mushroom cream, porcini mushroom, rocket, parmesan and truffle oil 26 PIZZA CHANGES/ADD ONS CANNOT BE GUARANTEED
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More informationSALADS SOUPS. MINESTRONE 290 POTTAGE OF THE DAY 290 (tomato, broccoli, season vegetables) BREAD
STARTERS CROSTINI oven baked homemade bread 390 - (tomato, mozzarella cheese) - (grilled vegetables, parmesan cheese) - (Prosciutto, mozzarella cheese) CROSTINI N'Duja 490 (piquant sausage from Calabria,
More informationbreakfast EGGS BENEDICT Toasted english muffin, smoked veal bacon, two poached eggs and our hollandaise sauce, served with roasted potatoes.
menù breakfast OMELETTE Three eggs and cream omelette served with roasted potatoes and toasted bread in different flavours: Smoked Salmon / Grilled Vegetables / Turkey and Mushrooms / Two Cheeses. 35AED
More informationBRUSCHETTA (VEG) (GF on Request) $10 2 Pieces of Crusty Italian Bread Served with Diced Tomato, Basil, Balsamic Vinegar and Extra Virgin Olive Oil
Take Away Menu Available Monday to Sunday from 11.30am till 9pm Delivery Available Monday to Sunday from 5.30pm till 9pm Please note that for Deliveries a $5 Fee Applies For any Delivery Orders with Credit
More informationb u o n a p p e t i t o
12 Rockeby Road, Subiaco, Western Australia T - (08) 9381 2688 F - (08) 9381 8492 E - Mailto:Eat@Funtastico.Com.Au W - Www.Funtastico.Com.Au Fully Licensed 7 Days Casual Mediterranean Dining b u o n a
More informationALL OF OUR STARTERS, PIZZA S & FOCACCIA S CONTAIN GLUTEN OUR PASTA IS TRADITIONALLY MANUFACTURED WITH FRESH PASTA AL UOVO AND CONTAIN GLUTEN & EGG
A Welcome From Hugo Ciao! It gives me great pleasure to welcome you to my pizza and pasta restaurant a place for you to enjoy the very best that Italian cuisine has to offer! I am very passionate about
More informationSPRING/SUMMER MENU 2018/2019
SPRING/SUMMER MENU 2018/2019 LUNCH Monday to Sunday 11:30am 2:30pm DINNER Monday to Thursday 5:30pm 9pm DINNER Friday + Saturday 5:30pm 9:30pm DINNER Sunday + Public Holidays 5:30pm 8:30pm v = vegetarian
More information- LIGHT MEALS - - SALADS - - KIDS MEALS. Toppa (GF + $2.00) $10.0 Tomato & garlic base, oregano (with rocket, red onion & parmesan + $2.
- LIGHT MEALS - Toppa (GF + $2.00) $10.0 Tomato & garlic base, oregano (with rocket, red onion & parmesan + $2.00) Garlic Pizza $10.0 Garlic, cheese, napoli sauce, oregano Risotto $14.0 Salmon, preserved
More informationALL OF OUR STARTERS, PIZZA S & FOCACCIA S CONTAIN GLUTEN OUR PASTA IS TRADITIONALLY MANUFACTURED WITH FRESH PASTA AL UOVO AND CONTAIN GLUTEN & EGG
A Welcome From Hugo Ciao! It gives me great pleasure to welcome you to my pizza and pasta restaurant a place for you to enjoy the very best that Italian cuisine has to offer! I am very passionate about
More informationWe hope you enjoy your time with us BUON APPETITO! WELCOME TO
WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!
More informationÔ Fagiolini Verdi french green beans wrapped in pancetta & shaved parmesan (5)
Stuzzichini Ô Fagiolini Verdi french green beans wrapped in pancetta & shaved parmesan (5) Crostini house made crispy bread spread with chef's selection of dips (6) Zeppoline fried dough balls with an
More informationMenù A NTICA RICETTA MANUKA ACT AUSTRALIA
Menù A NTICA RICETTA MANUKA ACT AUSTRALIA Starters / Ant ipasto ANTIPASTO A GENEROUS SELECTION OF CURED MEATS AND MARINATED VEGETABLES SERVED WITH CRUSTY ITALIAN BREAD. (SERVES 1) 18 (BIG) 39 ITALIAN BREAD
More informationAn array of our famous Entrées: tempura crab, BBQ pork ribs, croquettes, meatballs, eggplant fries and bruschetta
Stone Antipasto ENTREE Tasting Plate An array of our famous Entrées: tempura crab, BBQ pork ribs, croquettes, meatballs, eggplant fries and bruschetta 27.9 Garlic, Herb OR Chive & Chilli Cob (v) 8.0 Stone
More informationMenu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. FOOD OFFERS MONDAY STEAK OR FISH $15 Choose from either a 300g sirloin steak served with
More informationp a n d i p i z z a Rosemary & extra virgin olive oil or chilli & garlic v Add cheese $3
p a n e, o l i o e b a l s a m i c o Fresh bread served with marinated olives, balsamic & olive oil v 7 p a n d i p i z z a Rosemary & extra virgin olive oil or chilli & garlic v Add cheese $3 f r i t
More informationAt Kava Café...Your satisfaction is our remedy DINNER MENU OPENING HOURS. Wed Sat :
At Kava Café...Your satisfaction is our remedy DINNER MENU OPENING HOURS Wed Sat : 17.00 21.30 www.kavacafe.com.au kavacafebicton ENTRÉE GARLIC AND ROSEMARY BREAD (V) 9 PAN FOCACCIA GARLIC BREAD 13 with
More informationLa Dolce Vita. Caffe e Ristorante. Lunch Menu
La Dolce Vita Caffe e Ristorante Lunch Menu La Dolce Vita Caffé e Ristorante La Dolce Vita, meaning the sweet life, has been a dining icon on Park Road since it opened in 1989. The strip has been the greatest
More informationToasted granola with fresh yoghurt, honey and seasonal berries
BREAKFAST (Available 8:00am until 11:30am daily] (Gluten Free breads are available upon request] GRANOLA [V] 16.0 Toasted granola with fresh yoghurt, honey and seasonal berries CHILLI SCRAMBLED EGGS &
More informationFOCACCIA (DF) $12.5 Pizza Bread with Garlic and Rosemary With Mozzarella Cheese $15.5
Take Away Menu Available Monday to Sunday from 11.30am till 9pm Please note that Prices may change without notice All Phone Orders please call (07) 3399 9813 Delivery also available Beverages Coke Cola
More informationFresh tomatoes, olive oil, basil, bocconcini and sea salt $ Wood oven pizza base, marinated tomatoes, garlic, oregano and basil $15.
Dinner Menu Starters Antipasto Selection of cold meats, Bocconcini cheese, Kalamata olives and semi dried tomatoes served with Schiacciata bread $18.00 (for one) $29.00 (for two) Schiacciata Fresh tomatoes,
More informationPizza Napoli. Menu. Calamari Fritti Fresh baby calamari fried and served on a small bed of salad with tartar sauce
Primi Piatti (Entrée) Pizza Napoli Menu Garlic Bread Foccacia Caprese Fresh tomato, bocconcini, basil and garlic oil Minestrone Soup Classic Italian vegetable soup Antipasto Selection of fine small goods
More informationSpring. Starters. gf-gluten Free v Vegetarian o/g Onion & Garlic Free df-dairy Free
Spring Starters Marinated Olives 9.90 Warmed marinated local olives served with house-baked foccacia (v, df, gf on req) * Great with Peroni Nastro Azzuro Lager 8.50 330ml Polenta Chips 14.00 Brocolini
More informationslice of homemade semolina bread with extra virgin olive oil and your choice of condiments: CLASSICA fresh mixed tomatoes, basil, garlic 100
BRUSCHETTA slice of homemade semolina bread with extra virgin olive oil and your choice of condiments: CLASSICA fresh mixed tomatoes, basil, garlic 100 RUSTICA grilled bell peppers, capers, olives, garlic,
More informationSECONDI. FIORI DI ZUCCHINE 26 Fried local zucchini flowers, buffalo milk ricotta, eggplant purée, caramelized Maravista Farm baby beets, pistachio
PRIMI PANE 2.50 ea Warm, homemade roll OLIVE MARINATE 8 Warm Puglian Cerignola, Sicilian Nocellara, Ligurian Taggiasche, Lazio Gaeta marinated olives BURRATA, PROSCIUTTO, FICHI 29 Fresh cream filled unspun
More informationREAL ITALIAN FOOD HANDMADE BY US
REAL ITALIAN FOOD HANDMADE BY US MORNING OUR MORNING MENU IS SERVED UNTIL 11:30AM BREAKFAST POTS & PORRIDGE FRESH FRUIT SALAD... 2.50 GRAPES... 1.50 GRANOLA WITH YOGHURT, HONEY & BANANA... 2.00 GRANOLA
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