BELLAVISTA 110 N. EL DORADO ST, STOCKTON CA CONTACT: NICKI MESENBURG DIRECT:

Transcription

1 BELLAVISTA 110 N. EL DORADO ST, STOCKTON CA CONTACT: NICKI MESENBURG DIRECT:

2 THE TERRACE ACCOMMODATES 250 SEATED GUESTS, AND 400 GUESTS FOR A STANDING FUNCTION. OUR ROOF TOP PRIVATE DINING SPACE OVERLOOKS THE STOCKTON RIVER AND IS LIGHT UP BY ITALIAN STRING LIGHTS AND WALLS SCONCES. THE PRIVATE DINING ROOM ACCOMMODATES 60 SEATED GUESTS, AND 70 GUESTS FOR A STANDING FUNCTION. THE SLIDING DOORS CAN BE OPEN FOR LIVELIER FEELING OR CLOSED FOR AN INTIMATE AFFAIR. WE ARE PLEASED TO OFFER EVENT ENHANCEMENTS SUCH AS SPECIALTY LINENS, FLOWER ARRANGEMENTS, CANDLES, CAKES, AND BALLOONS. PLEASE CONTACT OUR EVENT COORDINATOR TO PLAN FOR A MEMORABLE DINING EXPERIENCE!

3 OUR BAR AREA IS THE PERFECT PLACE TO HOST YOUR COMPANY S HAPPY HOUR. ACCOMMODATES 50 GUESTS FOR A STANDING FUNCTION. WE CAN OFFER YOU A VARIETY OF SEATING OPTIONS WITHIN OUR MAIN DINING ROOM. BUY OUT FOR VERY LARGE GROUPS, YOU MAY WANT TO CONSIDER RESERVING AN ENTIRE SECTION OR EVEN THE ENTIRE RESTAURANT FOR YOUR EVENT. WE WOULD LOVE TO ASSIST YOU IN ARRANGING A COMPANY PARTY OR ANY LARGE-SCALE EVENT THAT YOU MIGHT BE PLANNING.

4 MENUS DO NOT INCLUDE BEVERAGE, TAX OR TIP HORS D'OEUVRES PER PIECE PESTO TOMATO BRUSCHETTA $2 TOMATOES, OLIVE OIL, GARLIC, PESTO, CROSTINI POLENTA MUSHROOM BITES $2 BAKED POLENTA, SAUTÉED MUSHROOMS CHICKEN SKEWERS $4 ROSEMARY MARINATED CHICKEN STUFFED MUSHROOMS $3 MUSHROOMS, VEGETABLES, HERBS, PARMESAN SPINACH PUFF PASTRY BITES $3 FRESH SPINACH, RICOTTA, PARMESAN CHEESE MEATBALLS $3 GROUND BEEF, PARMESAN CHEESE, MARINARA SAUCE FILET OF BEEF $4 FILET OF BEEF, GARLIC AIOLI FILLED HOUSE MADE FOCACCIA PLATTERS EACH PLATTER SERVES 12 PEOPLE CRUDITÉ PLATTER $60 ASSORTED SEASONAL VEGETABLES CHARCUTERIE BOARD $75 ASSORTMENT OF CURED MEATS, DRIED FRUIT, NUTS CHEESE BOARD $75 ASSORTMENT OF CHEESES, DRIED FRUIT, NUTS, CROSTINI FRESH FRUIT PLATTER $60 ALA CARTE PIZZA CHEESE 12IN MEDIUM $13-16IN LARGE $19 MARIANA, MOZZARELLA PEPPERONI 12IN MEDIUM $14-16IN LARGE $20 PEPPERONI, MARIANA, MOZZARELLA ALFREDO CHICKEN PESTO 12IN MEDIUM $17-16IN LARGE $27 CHICKEN, CREAMY PESTO SAUCE, MOZZARELLA BELLAVISTA 110 N. EL DORADO ST, STOCKTON CA CONTACT: NICKI MESENBURG DIRECT:

5 PLATED LUNCH MENUS LUNCH I $16 PER-PERSON LUNCH II $21 PER-PERSON SPAGHETTI PESTO BASIL, PINE NUTS, GARLIC, PARMESAN CHEESE, EXTRA VIRGIN OLIVE OIL LASAGNA MEAT SAUCE, BÉCHAMEL SAUCE PENNA BELLAVISTA CREAMY TOMATO SAUCE SPINACH RAVIOLI SPINACH, RICOTTA, CREAMY TOMATO SAUCE FETTUCCINE ALFREDO WITH CHICKEN CREAMY PARMESAN AND BUTTER SAUCE SPAGHETTI BOLOGNESE PORK AND MEAT SAUCE, PARMESAN, GARLIC, HERBS

6 PLATED DINNER OPTIONS DINNER I $34 PER PERSON DINNER 2 $42 PER PERSON PENNA BELLAVISTA CREAMY TOMATO SAUCE PENNA BELLAVISTA CREAMY TOMATO SAUCE CHICKEN PARMIGIANA SPAGHETTI POMODORO, SEASONAL VEGETABLES CHICKEN PARMIGIANA SPAGHETTI POMODORO, SEASONAL VEGETABLES SALMON PAN ROASTED SALMON, FALL VEGETABLE HASH, PANCETTA, SQUASH PUREE, SALSA VERDE SALMON PAN ROASTED SALMON, FALL VEGETABLE HASH, PANCETTA, SQUASH PUREE, SALSA VERDE PORK TENDERLOIN BRUSSELS SPROUTS, ROASTED POTATOES, CHERRY BALSAMIC GLAZE, CRISPY PARSNIPS THIRD COURSE CLASSIC TIRAMISU CRÈME BRULE

7 DINNER 3 $58 PER PERSON HOMEMADE VEGETABLE SOUP MEDITERRANEAN WALNUTS, APPLE, FETA, SUN DRIED TOMATOES, DRIED CRANBERRIES, MIXED GREENS, BALSAMIC VINAIGRETTE THIRD COURSE SPAGHETTI PESTO BASIL, PINE NUTS, GARLIC, PARMESAN CHEESE, EXTRA VIRGIN OLIVE OIL VEAL MUSHROOM AND CAPER DEMI, SEASONAL VEGETABLES, ROASTED POTATOES CHICKEN PARMIGIANA SPAGHETTI POMODORO, SEASONAL VEGETABLES SALMON PAN ROASTED SALMON, FALL VEGETABLE HASH, PANCETTA, SQUASH PUREE, SALSA VERDE FORTH COURSE TIRAMISU CRÈME BRULE

8 OPTIONS AVAILABLE FOR LUNCH AND DINNER BUFFETT MENU CHOICE OF CAESAR OR MIXED GREEN AND TWO SIDES 1 ENTRÉE $25 2 ENTRÉES $35 CHOOSE FROM THE FOLLOWING SPAGHETTI AL PESTO FRESH BASIL, PINE NUTS, GARLIC, PARMESAN CHEESE, OLIVE OIL SPAGHETTI BOLOGNESE ITALIAN SAUSAGE AND MEAT SAUCE, PARMESAN CHEESE EGGPLANT PARMIGIANA EGGPLANT, MARINARA SAUCE, MOZZARELLA CHEESE, PARMESAN, BASIL FETTUCCINE ALFREDO WITH CHICKEN CREAMY PARMESAN AND BUTTER SAUCE ADD AN ADDITIONAL ENTRÉE FOR $10 PER PERSON CHOOSE ONE OF THE FOLLOWING PORK TENDERLOIN GRILLED TRI-TIP SIDES MASHED POTATOES ROASTED POTATOES SEASONAL VEGETABLES SPAGHETTI MARINARA DESSERT ADD ON CLASSIC TIRAMISU $9 SEASONAL FRUIT DESSERT $TBD BROWNIES $2 ASSORTED COOKIES $3 LASAGNA BÉCHAMEL AND MEAT SAUCE CHICKEN PARMIGIANA BREADED CHICKEN, MARINARA, MOZZARELLA CHEESE SALMON PAN SEARED FAMILY STYLE PASTA AND PIZZA $20 PER PERSON MINIMUM 15 PEOPLE GARLIC BREAD FETTUCINE ALFREDO PENNA BELLAVISTA CHEESE PIZZA PEPERONI PIZZA

9 MEXICAN FOOD MENU OPTIONS AVAILABLE FOR LUNCH AND DINNER BUFFETT MENU MIXED GREENS WITH A CILANTRO AVOCADO DRESSING 2 ENTRÉES $25 3 ENTRÉES $35 CHOOSE FROM THE FOLLOWING GRILLED SHRIMP CHILI VERDE ENCHILADA CHOICE OF CHICKEN, CHEESE, OR BEEF TAMALES CHOICE OF - CHICKEN OR BEEF CHILE COLORADO STEAK RANCHERO SIDES RICE PINTO BEANS SALSA ADD ON TABLE APPETIZERS EACH APPETIZER SERVES 3 PEOPLE CHIPS AND SALSA $3 GUACAMOLE $4 SHRIMP COCKTAIL $8 CHEESE QUESADILLA $