MENU. COLD APPETIZERS Black caviar with quail eggs and pink pepper /black caviar, quail eggs, pink pepper, lemon/

Size: px
Start display at page:

Download "MENU. COLD APPETIZERS Black caviar with quail eggs and pink pepper /black caviar, quail eggs, pink pepper, lemon/"

Transcription

1 MENU SPECIALTIES FROM THE CHEF Zucchini carpaccio 1/150 /zucchini, olive oil, pine nuts, Grana Padano cheese/ English salad with chicken breast and cherry 1/180 /chicken boiled fillet, cherry, mix salad, sour cream, honey, curry/ Duck breast salad with cheese and sliced orange 250/2 /duck fried fillet, sweet pepper, cheese, orange, grapes, olive oil, soy sauce, ginger/ Hot Mozzarella with apple-cranberry jam 100/50/2 /Mozzarella cheese, pine nuts, apples, cranberry/ Sea bream with vegetables and ginger 327/30/5 /sea bream, cherry tomatoes, kurrat, ginger/ COLD APPETIZERS Black caviar with quail eggs and pink pepper /black caviar, quail eggs, pink pepper, lemon/ 50/50/20/10/5 Red caviar with hot croutons 30/30/15/10/5 /red caviar, wheat croutons, lemon, butter/ Royal pancakes 100/50/30/10/2 /pancakes, salmon, cream cheese, red caviar/ Salmon tartar with red onion marinade, mix-salad and fresh vegetable ratatouille 135/80/10/10 /salmon, red onion, capers, olive oil, fresh tomatoes, cucumbers and sweet pepper, Pesto sauce, lemon/ Fish delicacies 3*50/10/4*10/5/2 /salmon, halibut, oily fish, red caviar, quail egg, olives, lemon butter, lemon/ Assorted fresh vegetables 210/20 /cherry tomatoes, cucumbers, sweet pepper, red redish/ Belarussian style meat delicacies 400/70 /smoked pork meat, smoked brisket, assorted salami, assorted ham, cherry tomatoes, gherkins, lettuce, green onion/ Pickled beef carpaccio with mix-salad, Gorgonzola cheese and walnuts 1/160 /beef fillet, olive oil, lemon juice, Danablu cheese, walnuts/ Pickled vegetable appetizer 250/5 /pickled custard squash, pickled cherry tomatoes, pickled sweet pepper, pickled mushrooms, garlic/ Mushroom appetizer 200/20/10/10/5 /ceps, milk mushrooms, slippery jacks, agaric honey, pickled champignons, olive oil/ Assorted cheese with fruits and nuts 300/20/5/2 /hard cheese, Feta cheese, Mozzarella cheese, Danablu cheese, Camembert cheese, Radamer cheese, grapes, pineapple, almond/

2 Herring fillet and potatoes served with mayonnaise, apple sauce and 100/100/120/30/5 marinated onion Pork breast carpaccio with gherkins 100/80/50/10/2/2 SALADS Shrimp salad with juicy pineapple 200/5/1 /shrimps, pickled pineapple, boiled egg, walnuts, red pickled onion, cheese, mayonnaise, sour cream/ Mediterranean avocado salad with mussels 200/15 /mussels, avocado, apple, olives, lettuce, olive oil cognac dressing/ Greek salad with Feta cheese and black olives 210/1 /cherry tomatoes, cucumber, sweet pepper, black olives, red onion, lettuce, Feta cheese, olive oil/ Caprese salad with Pesto sauce 220/10 /fresh tomatoes, Mozzarella cheese, basil, olive oil, balsamic, Pesto sauce/ Veal salad 220/5/1 /boiled veal fillet, apples, pickled red onion, garlic, cherry tomatoes, black olives, mayonnaise, olive oil/ Caesar salad with chicken and Parmesan cheese 1/310 /fried chicken fillet, lettuce, cherry tomatoes, Parmesan cheese/ Herring salad with marinated beet, boiled potatoes, quail egg and lettuce with mayonnaise 185/10/2 Beef tongue salad with ceps, cherry tomatoes and gherkins 1/210 HOT APPETIZERS Baked mussels with ham and sweet pepper 260/50/50/20 /mussels, sweet pepper, ham, onion, cheese, celery, sesame/ Seafood barbeque 240/30/30/10/2 /royal shrimps, calamari, zucchini, cherry tomatoes, lemon/ Torino style stuffed eggplants 250/25/5 /eggplants, cherry tomatoes, Grana Padano cheese, rosemary/ Ceps baked with sour cream 170/1 /ceps, leeks, sour cream, Mozzarella cheese/ Draniki (potato pancakes) with salmon caviar 150/30/10/2 SOUP Chicken broth with cheese knodels 250/2 Seafood soup 250/5/1 /zander fillet, calamari, mussels, shrimps/ Traditional meat solyanka 250/40/1 /classical set of meat products with olives, lemon and greenery/ French onion soup 250/1 Broccoli cream soup with spinach and ceps 250/30/20/15/2

3 Soup with fresh cabbage with beef tenderloin, baked under the puff pastry 250/30/60/20/2 Pohlebka with ceps, sour cream and greens 250/50/20/2 HOT DISHES Salmon with wine cream sauce served with omlette and spinach 200/100/70/2/1 /salmon, wine cream sauce/ Steamed trout stuffed with champignons and shrimps, served with 180/200/50/2 vegetables and dutch sauce French style king prawns 175/125 /royal shrimps, cherry tomatoes, white wine, white and wild rice/ Zander fillet baked with black olives and Mozzarella cheese 310/2 /zander fillet, black olives and Mozzarella cheese/ Pork stuffed with ham and cheese served with baked potato in sour cream 220/200/80 sauce /pork, ham, cheese, potato, sour cream sauce/ Rack of lamb with red wine sauce, baked potato and ceps 150/50/150/2 /rack of lamb, potato, ceps, red wine sauce/ Pork brisket with vegetables and Demi-glace sauce 230/100/70/5 Veal fillet with bone served with potato baked with cheese and mushroom sauce English style beef steak 250/20/40/10/5/5 Turkey fillet with orange sauce 200/100/100/1 Duck fillet baked with apples and nuts 1/310 Duck fillet with honey-mustard sauce served with potato wedges 150/70/100/1 Risotto with salmon and seafood 1/450 /ARBORIO rice, calamari, mussels, royal shrimps, salmon, peas, white wine/ Spaghetti "Carbonara" 390/2 Carp fillet with buckwheat 150/130/30/2 Beef rolls with mushrooms 270/10 Machanka with homemade sausage and creamy mushroom sauce 150/300/2 Draniki (potato pancakes) with fried breast, ceps and sour cream 340/100/2 Kartofelnyababka (potato pudding) with veal and sour cream 300/30/2 150/150/50/50/30/2 GRILLED DISHES Spicy grilled squid 150/20/20/10 Grilled shrimps tails with bacon 150/30/20 Norwegian salmon steak with grilled lemon pepper 150/20/10 Grilled chicken wings with garlic and chili pepper 200/20 Grilled chicken fillet in orange and garlic marinade 200/20/20 Barbecue chicken legs with chili pepper 200/20 Grilled veal fillet 200/20/10 Grilled beef steak 200/30 Pork grilled fillet 200/30

4 Grilled pork tenderloin 200/30 Pancakes with grilled tomato and Mozzarella cheese 150/10/10 Grilled vegetables 4*50/10 Grilled tomatoes 150/30 Grilled champignons 200/10 Grilled turkey fillet 150/5 SIDE DISHES Asparagus with green butter 110/20/5 Cauliflower with cheese sause 175/2 Potato gratin 200/2 French fries with gherkins 150/10/10/5 Baked potato with pork breast, cheese and fresh rosemary 210/2 Grilled vegetables 1/200 /tomatoes, zucchini, eggplant, sweet pepper/ Wild rice with white rice 150/10/5/5 Fried chanterelles with boiled potato 90/150/2 COLD SAUCES Tabasko sauce 1/20 Tartar sauce 1/50 Sour cream 1/50 Mayonnaise 1/50 Ketchup 1/50 Horseradish 1/50 DESSERTS AND ICE CREAM Apple pie with cinnamon and lemon 1/100 Baked apples with red bilberries 145/5 Dessert "Sacher" 100/8/5/2 Cheesecake with wild berry sause 100/50/7/3/2 Tiramisu 100/10/5/2 Dessert with caramel and chocolate icing 100/10/10/5/2 Десерт "Каприз" с соусом из красных ягод 100/20/5/2 Mascarpone dessert with orange and chocolate 150/2 Vanilla ice-cream with berry sauce 150/30/5/2 Cherry ice-cream with fruites and whipped cream 150/30/10/20/2 Chocolate ice-cream with whipped cream 150/50/8/5/2 FRESHLY SQUEEZED JUICES Orange juice 1/100 Pineapple juice 1/100 Grape juice 1/100 Grapefruit juice 1/100 Pear juice 1/100 Kiwi juice 1/100

5 Lemon juice 1/100 Carrot juice 1/100 Celery juice 1/100 Tomato juice 1/100 Apple juice 1/100 HOT DRINKS Espresso 50/5 Cappuccino 180/5 Double espresso 50/5 Irish coffee 150/30/35/10/5 Amaretto 140/50/20/10/5 Latte 160/60/5 Tea Forte Earl Grey/black tea 1/250 Tea Forte Estate Darjeeling/black tea 1/250 Tea Forte Oasis/green tea with spring flowers 1/250 Tea Forte White Ambrosia/tropical white tea 1/250 Peach guince black tea 1/400 Black tea «Puer» 1/400 Fruit tea «Impudent fruit» 1/400 Tea «Alpine» 1/400 Tea «Ginseng Oolong» 1/400 Tea «Yunansky» 1/400 Milk 1/50 Sugar 5 Cane suar 5 Honey 1/25 Cream 10 COCKTAIL MENU Cocktail Grape cobbler 1/315 / grape juice, black currant liqueur, gin, Sprite, lime/ Cocktail Grasshopper 1/110 / cream, mint liqueur, cocoa liquor/ Cocktail Kir Royal 1/170 / black currant liqueur, dry sparkling wine/ Cocktail Chiki-puki 1/60 / limoncello, gin, black currant liqueur/ Cocktail Martinez 1/105 / cherry liqueur, red vermouth, gin/ Cocktail Negroni 1/105 / liqueur, gin, martini/ Cocktail Milky Way 180/180 /gin, liqueur, pineapple juice, apple, strawberry/ Cocktail Cranberry on snow 115/40/2/1 /gin, martini,syrup, lemon juice, cranberries, mint/

6 Cocktail Melon sling 150/150 /Bacardi Rum, Cointreau liqueur, melon syrup, lemon juice, melon/ Cocktail Long Island Iced Tea 225/15 /vodka, gin, tequila, rum, liqueur, cola, lemon juice, Grenadine syrup, lemon/ Cocktail Margarita 85/20/10 /tequila, liqueur, lemon juice, lime, salt/ Cocktail Mai Tai 105/10/15 /rum, liqueur, syrup, lemon juice, mint, lime/ Cocktail Blue Moon 180/5 /gin, liqueur, syrup, pineapple juice/ Cocktail Sex on the beach 315/20/7 /vodka, liqueur, cola, orange juice, peach juice, grapefruit juice, cranberry juice, syrup, orange/ Cocktail Royal Lemonade 220/20 /vodka, gin, tequila, rum, liqueur, syrup, sprait, lime/ Cocktail Whiskey Sour 105/5 /Jim Beam Bourbon, sugar syrup, lemon, maraschino cherry/ Cocktail Daiquiri 1/115 /rum, liqueur, syrup, lemon juice/ Cocktail Martini Royale 205/30/1 /white vermouth, dry sparkling wine, lime, mint/ Cocktail Pina Colada 190/25/10 /rum, liqueur, coconut syrup, pineapple juice, cream, orange/ Cocktail White Lady 1/95 /gin, liqueur, lemon juice/ Cocktail Cosmopolitan 120/20 /Finland Vodka cranberry, liqueur, lemon juice, cranberry juice, orange/ Cocktail White Russian 1/130 /liqueur, vodka, cream/

Улица Гаршина 3, Одесса,65016, Украина тел.: +38(097) ; tel.: +38(097) ; +38(048) (048)

Улица Гаршина 3, Одесса,65016, Украина тел.: +38(097) ; tel.: +38(097) ; +38(048) (048) Cold starters Cheese Sliced 200/250 276,00 (Camembert, Dorblyu, Smoked Ramses, crackers, honey, apple, grapes) Vegetable platter 470 115,00 (tomatoes, cucumbers, peppers, green onions, greens) Assorted

More information

Salads. Salad with tuna fish and asparagus 200gr 750 rub

Salads. Salad with tuna fish and asparagus 200gr 750 rub Salads Caesar Romano salad leaves, Parmesan cheese, croutons, original sauce dressing. Served with (in your choice): - chicken chops - prawns - slightly salted salmon 210 gr 210 gr 210 gr 450 rub 560 rub

More information

Caesar Salad JD Norwegian smoked salmon with capers, onions, toasted bread, lemon and creamy horseradish sauce

Caesar Salad JD Norwegian smoked salmon with capers, onions, toasted bread, lemon and creamy horseradish sauce Salad Greek Salad 7.000 JD Cucumber, tomato, lettuce, black olives, feta cheese with oregano and lemon olive oil dressing Caesar Salad 8.000 JD Traditional plain Caesar salad topped with garlic croutons,

More information

NEMCHINOVKA PARK RESTAURANT

NEMCHINOVKA PARK RESTAURANT NEMCHINOVKA PARK RESTAURANT APPETIZERS Spanish green and black olives with lemon and olive oil, 110 gr. 180 Russian pickles: salted cucumbers, marinated pepper and tomatoes, sour cabbage, Gurian cabbage,

More information

Cold Starters. Chef-salted salmon 350 kcal 150/100 g 560 RUB. Swedish herring fish with onions and potatoes 311 kcal 100/200 g 210 RUB

Cold Starters. Chef-salted salmon 350 kcal 150/100 g 560 RUB. Swedish herring fish with onions and potatoes 311 kcal 100/200 g 210 RUB Cold Starters Salmon Carpaccio with citrus sauce dressing 232 kcal 200 g 390 RUB Chef-salted salmon 350 kcal 150/100 g 560 RUB Swedish herring fish with onions and potatoes 311 kcal 100/200 g 210 RUB Fish

More information

Egg: Egg poche with Dutch sauce with: ~ Bacon 250,00 RUR ~ Salmon 270,00 RUR

Egg: Egg poche with Dutch sauce with: ~ Bacon 250,00 RUR ~ Salmon 270,00 RUR BREAKFAST from 9-00 to 12-00 Egg: 190,00 RUR ~ Boiled ~ Fried ~ Scrambled ~ Poche With bacon, ham, smoked sausages, tomatoes, mushrooms, onion, sweet pepper, cheese by 40,00 RUR Egg poche with Dutch sauce

More information

COLD STARTERS HOT STARTERS. * Only for Profsoyusnaya, Lubyanka and Michurinsky. PICANHA CURADA 75/60 gr. 795

COLD STARTERS HOT STARTERS. * Only for Profsoyusnaya, Lubyanka and Michurinsky. PICANHA CURADA 75/60 gr. 795 COLD STARTERS PICANHA CURADA 75/60 gr. 795 Dry-cured beef starter from our Chef. «RUSSO»TARTARE 200/80/30 gr. 995 Tartare with a Russian character: toasted rye bread, pickled cucumber, onion, garlic, parsley

More information

COLD APPETIZERS SALMON APPETIZERS SLICED FROZEN WHITE SALMON HERRING APPETIZER

COLD APPETIZERS SALMON APPETIZERS SLICED FROZEN WHITE SALMON HERRING APPETIZER COLD APPETIZERS 590 SALMON APPETIZERS Light salted and smoked salmon fillet served with lemon, olives 100/20/10 gm 620 SLICED FROZEN WHITE SALMON Unique northern dish, frozen and sliced whitefish 120/30

More information

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers COLD APPETIZERS AND SALADS DUET OF SALMON TARTAR AND SEABASS CARPACCIO 230 g 1150 ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers BEEF CARPACCIO 150 g 890 Parmesan, rucola, balsamic

More information

Page 1 The restaurant's menu "5OKEAN" Kiev-Odessa motorway (E95), 60-km tel. +38 044 591 14 46 Prices in national currency. Breakfasts Omelette natural Fried mini (from 2 eggs) Scrambled maximum (From

More information

menu haute cuisine lunch day BUFFET EVERY 3 pizzas for 999 roubles* * for take-out! NIGHT MENU PM 8 AM 1 PM 3 PM PANORAMIC VIEW

menu haute cuisine lunch day BUFFET EVERY 3 pizzas for 999 roubles* * for take-out! NIGHT MENU PM 8 AM 1 PM 3 PM PANORAMIC VIEW menu BUFFET lunch EVERY day 1 PM 3 PM the PANORAMIC VIEW haute and cuisine from 3 pizzas for 999 roubles* * for take-out! 24 /7 Delivery within the city 12:00 AM 10:00 PM NIGHT MENU 10.30 PM 8 AM Contents

More information

COLD APPETIZERS SOUPS WARM APPETIZERS VEGETARIAN FOOD MAIN DISHES

COLD APPETIZERS SOUPS WARM APPETIZERS VEGETARIAN FOOD MAIN DISHES MENU COLD APPETIZERS 1. 100 g Caprese cherry tomatoes, balsamic reduction and mozzarella (1, 7, 12) 130 CZK 2. 100 g Beef tartare from sirloin, fried bread (1, 3, 10) 210 CZK 3. 80 g Carpaccio from tenderloin,

More information

Signature Cocktails. Mojitos. The Pho 125,000 Gin, Cointreau and core Pho ingredients

Signature Cocktails. Mojitos. The Pho 125,000 Gin, Cointreau and core Pho ingredients Drinks & Food Menu Signature Cocktails The Pho 125,000 Gin, Cointreau and core Pho ingredients Fish Sauce 115,000 Gin, Tequila, Lemon, Simple Syrup, Fish Sauce, Ginger, Egg & Lemongrass Saigon 95,000

More information

Appetizers FRESH VEGETABLES. fresh tomatoes, cucumbers and sweet peppers with red onions 350 g UAH PICKLED VEGETABLES

Appetizers FRESH VEGETABLES. fresh tomatoes, cucumbers and sweet peppers with red onions 350 g UAH PICKLED VEGETABLES A La Carte Appetizers FRESH VEGETABLES fresh tomatoes, cucumbers and sweet peppers with red onions 350 g. 95.00 UAH PICKLED VEGETABLES homemade pickled cucumbers, tomatoes, sweet peppers, cauliflower and

More information

MENU FOR SPECIAL EVENTS

MENU FOR SPECIAL EVENTS MENU FOR SPECIAL EVENTS Canapés served upon arrival (We recommend choosing 2-3 canapés) Mozzarella and tomato skewers Cheese, grape and olive skewers Baked pork and cranberry jam served on oven-baked bread

More information

Cold Appetizers Purple Salmon with Orange Jelly and Hash Browns Slightly salted salmon by special recipe. Served with orange jelly and cream cheese. H

Cold Appetizers Purple Salmon with Orange Jelly and Hash Browns Slightly salted salmon by special recipe. Served with orange jelly and cream cheese. H Cold Appetizers Purple Salmon with Orange Jelly and Hash Browns Slightly salted salmon by special recipe. Served with orange jelly and cream cheese. Herring with Baked Potato and Red Onion Salmon Crepes

More information

BREAKFAST AT DACHA. from 10:00 to 15:00

BREAKFAST AT DACHA. from 10:00 to 15:00 BREAKFAST AT DACHA from 10:00 to 15:00 BIG DACHA BREAKFAST SET FOR TWO butter, lightly salted salmon, baked aubergine paste, chicken liver pate, feta cheese, cheese mousse with greens, fresh vegetables,

More information

Bar and Lounge Menu. Available Daily from 11am until 9pm. Homemade Soup with Freshly Made Bread (v) 4.95

Bar and Lounge Menu. Available Daily from 11am until 9pm. Homemade Soup with Freshly Made Bread (v) 4.95 Soup Homemade Soup with Freshly Made Bread (v) 4.95 Sandwiches All Sandwiches are served with Crisps and Side Salad Roast of the Day Chef s choice served in a Floured Bap with Gravy 8.95 Coronation Chicken

More information

Salads. Allergens: Cheese. Tabbouleh with red quinoa, buckwheat and roasted walnuts (200 kcal) 300 g / Allergens: Walnuts

Salads. Allergens: Cheese. Tabbouleh with red quinoa, buckwheat and roasted walnuts (200 kcal) 300 g / Allergens: Walnuts Salads Garden salad with peeled tomatoes and fresh cheese (320 kcal) 380 g / 8.99 (garden tomatoes, roasted pepper, crunchy cucumber, fresh cheese, parsley, basil, olive oil) Allergens: Cheese Tabbouleh

More information

ALL DAY MENU. Beef [N] Contains Nuts [S] Contains Seeds [V] Vegetarian Spicy (please advise if less spicy is preferred)

ALL DAY MENU. Beef [N] Contains Nuts [S] Contains Seeds [V] Vegetarian Spicy (please advise if less spicy is preferred) ALL DAY MENU Beef [N] Contains Nuts [S] Contains Seeds Vegetarian Spicy (please advise if less spicy is preferred) [N] [S] HEALTHY & WHOLESOME Traditional Satay 12 sticks of chicken or beef skewers served

More information

COLD APPETIZERS WARM APPETIZERS

COLD APPETIZERS WARM APPETIZERS COLD APPETIZERS 6000 200 g Mozzarella with tomatoes and basil pesto 79,- 6001 80 g Beef Carpaccio 141,- beef sirloin fillets decorated with arugula and sprinkled with parmesan, toast 6002 100 g Pickled

More information

HI THERE! YOU MUST BE HUNGRY APPETIZERS

HI THERE! YOU MUST BE HUNGRY APPETIZERS HI THERE! YOU MUST BE HUNGRY TASTY TAPAS CALAMARY FRITTI in crispy breadcrumbs SPICY CHEESE BALLS CHEESE STICKS in Philo dough SPRING ROLL WITH CHICKEN RAIOLI WITH DUCK STUFFING deep fried MUSSELS WITH

More information

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers COLD APPETIZERS AND SALADS SALMON WITH CREAM CHEESE 170 g 680 semi salted cucumber, green salad DUET OF SALMON TARTAR AND SEABASS CARPACCIO 230 g 1150 ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella,

More information

This brochure is an advertising material. Price list with output weight and energy value is on the consumer information board. Available upon the

This brochure is an advertising material. Price list with output weight and energy value is on the consumer information board. Available upon the MENU This brochure is an advertising material. Price list with output weight and energy value is on the consumer information board. Available upon the first request. Service fee in the sum of 10 % of the

More information

BREAKFAST AT DACHA. from 10:00 to 15:00 OMELETTES AND FRIED EGGS

BREAKFAST AT DACHA. from 10:00 to 15:00 OMELETTES AND FRIED EGGS BREAKFAST AT DACHA from 10:00 to 15:00 BIG DACHA BREAKFAST SET FOR TWO (70/50/100/100/70/280/400/380)... 750 butter, cured salmon, roasted eggplant spread, chicken liver pâté, cream cheese mousse with

More information

APPETIZERS. Cheese palette Five types of cheeses - Parmesan Reggiano, Bree, Dor Blue, Maasdam, Taleggio with mustard sauce and grapes

APPETIZERS. Cheese palette Five types of cheeses - Parmesan Reggiano, Bree, Dor Blue, Maasdam, Taleggio with mustard sauce and grapes Dear Guests! We have the aim to give to the visitors of our restaurant the best impressions. We believe that food is a pleasure, and its cooking brings the joy of fruitful creation. We wish you the most

More information

D Bar Food & Beverage Menu

D Bar Food & Beverage Menu D Bar Food & Beverage Menu All prices listed include NZ GST Sharing Platters Minced beef Nachos $17 with tomato and avocado salsa Dozen Buffalo Chicken Wings $17 tossed in BBQ sauce with celery stick and

More information

Appetizers. Fresh vegetables plate 260/50 Cerry tomatoes, cucumbers, bell peppers, garden radish, greens

Appetizers. Fresh vegetables plate 260/50 Cerry tomatoes, cucumbers, bell peppers, garden radish, greens Appetizers Assorted fish platter 150/50 cold-smoked salmon, salmon weak salting, butterfish smoke-dried Herring salted with flavored oil and potatoes 100/90 Assorted cold cuts 200/40 tongue, baked ham,

More information

Breads. Oysters. Entrees. Garlic Pizza Bread $8.90 with roasted garlic, onions, herbs, and cheese

Breads. Oysters. Entrees. Garlic Pizza Bread $8.90 with roasted garlic, onions, herbs, and cheese Breads Garlic Pizza Bread $8.90 with roasted garlic, onions, herbs, and cheese Margarita Pizza Bread $9.90 rich tomato, garlic and herb base topped with cheese Bruschetta $8.90 Toasted ciabatta bread topped

More information

COLD SNACKS. Bread, tomato, parmesan, garlic. Salmon, capers, lemon. Fillet, ham, sausage, basturma. Roquefort, parmesan, gouda, lori, village

COLD SNACKS. Bread, tomato, parmesan, garlic. Salmon, capers, lemon. Fillet, ham, sausage, basturma. Roquefort, parmesan, gouda, lori, village COLD SNACKS BRUSCHETTA WITH TOMATOES Bread, tomato, parmesan, garlic 850 AMD SALMON CARPACCIO Salmon, capers, lemon 3550 AMD MEAT ASSORTMENT Fillet, ham, sausage, basturma 2950 AMD CHEESE PLATTER Roquefort,

More information

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers

ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers SALADS AND COLD APPETIZERS PHYTO SALAD WITH ROASTED PEPPERS AND SPANISH OLIVES ½ portion 125 g 560 cucumbers, tomatoes, sweet peppers, fresh herbs, grilled homemade tortilla, basil dressing full portion

More information

Wedding Canapés Selection Menu (Minimum guarantee 30 person) 400 per person 6 Items. 500 per person 8 Items. 600 per person 10 Items

Wedding Canapés Selection Menu (Minimum guarantee 30 person) 400 per person 6 Items. 500 per person 8 Items. 600 per person 10 Items Page 1! of 16! Wedding Canapés Selection Menu (Minimum guarantee 30 person) Package Price (Serves for 1Hr) Item Selection 400 per person 6 Items 500 per person 8 Items 600 per person 10 Items ITEMS: Chicken

More information

Roasted Vegetable Salad with Quinoa (v) (vg) Roasted cauliflower asparagus zucchini tahini lemon dressing

Roasted Vegetable Salad with Quinoa (v) (vg) Roasted cauliflower asparagus zucchini tahini lemon dressing Starters & Salads Grilled Shrimp Salad (f) (n) Mango fresh greens cucumber honey mustard dressing Fried Calamari (d) (f) (g) (ss) (sy) Garlic aioli dip Buratta and Bresaola (d) (n) Fresh greens tomato

More information

Lunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips

Lunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Lunch Menu Pie of the Day 13.00 Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Caesar Wrap 13.00 Lightly toasted tortilla filled with cos lettuce,

More information

Beef carpaccio with arugola and black olives 600 rub. Millefeuille of king crab with avocado 800 rub. Caesar Salad with Magret duck breast 550 rub

Beef carpaccio with arugola and black olives 600 rub. Millefeuille of king crab with avocado 800 rub. Caesar Salad with Magret duck breast 550 rub Starters and cold appetizers Beef carpaccio with arugola and black olives 600 rub Tender veal fillet, flavored with aromatic herbs, balsamic vinegar and olive oil, served with arugula, olives, sun-dried

More information

La Giara Menu Risotto Chicken & Mushroom Risotto 22

La Giara Menu Risotto Chicken & Mushroom Risotto 22 Entrees Carpaccio di Prosciutto al Limone w/ Rocket, Parmesan 19 Salmon Carpaccio 19 Salt & Pepper Calamari 20 Stuffed Mushrooms 20 Insalata Caprese 19 Bruschetta Romana al Pomodoro 9 Olive Tapenade &

More information

A La Carte. with Melon Confiture and Nuts. with Dates & Figs Chutney. with Dried Fish, Pickled Tomatos & Black Garlic Sauce

A La Carte. with Melon Confiture and Nuts. with Dates & Figs Chutney. with Dried Fish, Pickled Tomatos & Black Garlic Sauce A La Carte STARTERS ASSORTED ITALIAN CHEESE PLATTER with Melon Confiture and Nuts 120/30/5 g 310 UAH SALMON CEVICHE with Mango & Yuzu 135 g 310 UAH DUCK CONFIT with Dates & Figs Chutney 100/30 g 210 UAH

More information

Banquet Menu. Menu. Aperitif 1. Aperitif 2. Україна, м. Київ, вул. Інститутська, 4 тел ;

Banquet Menu. Menu. Aperitif 1. Aperitif 2. Україна, м. Київ, вул. Інститутська, 4 тел ; Banquet Menu Menu Aperitif 1 Canapes with smoked salmon Canapes with smoked sausage, cucumbers and greens Canapes with ham, tomato and herbs Olives Mixed Fruits Aperitif 2 Canapes with soft salmon caviar

More information

Salads. Shopska salad 350 gr bgn. Shepherd's Salad 350 gr bgn. Greek salad 400 gr bgn.

Salads. Shopska salad 350 gr bgn. Shepherd's Salad 350 gr bgn. Greek salad 400 gr bgn. Salads Shopska salad 350 gr. 5.00 bgn. /tomatoes, cucumbers, onion, pepper, cheese, parsley/ Shepherd's Salad 350 gr. 6.50 bgn. /tomatoes, cucumbers, cheese, corn, ham, olives, onion/ Greek salad 400 gr.

More information

COLD DISHES, SALADS Green salad Cucumber-tomato salad Cucumber-tomato salad with walnut Vitamin salad Mushroom salad with vegetables Greek salad

COLD DISHES, SALADS Green salad Cucumber-tomato salad Cucumber-tomato salad with walnut Vitamin salad Mushroom salad with vegetables Greek salad COLD DISHES, SALADS Green salad 6.5 (Lettuce, cucumber,sweet bell pepper, olives) Cucumber-tomato salad 5.5 (Cucumber, tomato, onion, greens) Cucumber-tomato salad with walnut 6.5 (Cucumber, tomato, onion,

More information

All plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee.

All plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee. EAT. Dinner Plated All plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee. APPETIZERS $7 PER PERSON Spicy Tuna Tartare * (P) Avocado, Sushi Rice, Red Onion, Toasted

More information

ULU SEGARA Restaurant & Bar DRINK LIST

ULU SEGARA Restaurant & Bar DRINK LIST ULU SEGARA Restaurant & Bar DRINK LIST Premium Signature Cocktail The Long Zest The Glenmorangie Company is home to some of Scotland s best love single malt whiskey brand. More than 30 years, peaty smoky

More information

SOFT DRINKS. Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS 95. Heineken. Tiger Light 70.

SOFT DRINKS. Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS 95. Heineken. Tiger Light 70. SOFT DRINKS Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS Heineken 95. Tiger Light 70. San Miguel 70. SaiGon Special 70. Corona 175. MINERAL WATER Dasani

More information

with prosciutto, hazelnut*, cherry tomatoes, pear moss, maple syrup, vinaigrette and balsamic reduction ICEBERG AND TIGER SHRIMP* SALAD

with prosciutto, hazelnut*, cherry tomatoes, pear moss, maple syrup, vinaigrette and balsamic reduction ICEBERG AND TIGER SHRIMP* SALAD SALADS GOAT CHEESE* SALAD 220 g 23.00 BGN with prosciutto, hazelnut*, cherry tomatoes, pear moss, maple syrup, vinaigrette and balsamic reduction ICEBERG AND TIGER SHRIMP* SALAD 250 g 26.00 BGN with cherry

More information

Drinks Menu. All prices are subject to 10% VAT

Drinks Menu. All prices are subject to 10% VAT Drinks Menu WATER & SPARKLING WATER Eau Kulen 500ml $2.00 Eau Kulen 1.5L $3.50 San Pellegrino 500ml $5.00 San Pellegrino 1L $7.00 SOFT DRINK Coke, Coke Zero, Pepsi, 7 Up, Sprite, Soda Tonic, Ginger Ale,

More information

Wedding packages. Kempinski Palace Portorož Obala Portorož Slovenia

Wedding packages. Kempinski Palace Portorož Obala Portorož Slovenia Wedding packages Kempinski Palace Portorož Obala 45 6320 Portorož Slovenia T: +386 (0) 5692 7000 F: +386 (0) 5 692 7950 meetings.portoroz@kempinski.com www.kempinski.com/portoroz 3-course Wedding Package

More information

Vodka, Baileys, rum, coco cream, Kahlúa, and chocolate. Southern Comfort, Amaretto, creme de banana & pineapple juice

Vodka, Baileys, rum, coco cream, Kahlúa, and chocolate. Southern Comfort, Amaretto, creme de banana & pineapple juice Frozen Cocktails: Piña Colada*. $ 7,- Rum, coconut cream & pineapple juice Margarita*. $ 7,- Tequila, lime juice & triple sec Brown Lady. $ 8,- Vodka, Baileys, rum, coco cream, Kahlúa, and chocolate Fuzzy

More information

Your Wedding Package Includes

Your Wedding Package Includes Your Wedding Package Includes Four Hour Bar Chilled Hors D oeuvres Station Champagne Toast Four Course Meal Wine Service with Dinner Personalized Wedding Cake Cake Cutting Coffee Station Complimentary

More information

(ALL OF THE ABOVE ARE SERVED WITH CHIPS OR NEW POTATOES) SAUCES: WILD MUSHROOM AND PORT JUS, GREEN PEPPERCORN OR YORKSHIRE BLUE CHEESE 1.

(ALL OF THE ABOVE ARE SERVED WITH CHIPS OR NEW POTATOES) SAUCES: WILD MUSHROOM AND PORT JUS, GREEN PEPPERCORN OR YORKSHIRE BLUE CHEESE 1. EARLY BIRD 3 COURSES 18.50 + HALF BOTTLE WINE PER PERSON 23.50 AVAILABLE 5.30 7PM ALL ORDERS MUST BE PLACED BY 7PM. AVAILABLE MONDAY - THURSDAY - DENOTES CHOICES S TA R TERS MINI WHOLE LOAF WITH OLIVES,

More information

AN ILLUSTRATED GUIDE TO COCKTAILS

AN ILLUSTRATED GUIDE TO COCKTAILS C R E S I M O AN ILLUSTRATED GUIDE TO COCKTAILS 1 ½ oz. vodka 1 ½ oz. apple schnapps ½ oz. sweet-and-sour mix Apple slices, for garnish Ice APPLETINI Pour all the ingredients into a cocktail shaker filled

More information

DeliSky VIP Jet Catering Menu

DeliSky VIP Jet Catering Menu DeliSky VIP Jet Catering Menu AIRPORT Russia, Ekaterinburg CONTACT catering@delisky.com +41 44 586 31 10 ORDER DETAILS Delivery Date: Delivery Time (LT): A/C Registration: Handling: Heating Equipment:

More information

BANQUET MAP CENTRUM BABYLON WELLNESS HOTEL BABYLON. www. CentrumBabylon.cz www. HotelBabylon.cz

BANQUET MAP CENTRUM BABYLON WELLNESS HOTEL BABYLON. www. CentrumBabylon.cz www. HotelBabylon.cz BANQUET MAP CENTRUM BABYLON WELLNESS HOTEL BABYLON www. CentrumBabylon.cz www. HotelBabylon.cz COFFEE BREAK DRINKS Jug of water with lemon 1 l... 30 CZK Bonaqua mineral water 0.25 l... 30 CZK Nescafé coffee

More information

Sourdough Cob loaf with Dukkah & oil Skordalia, grapefruit & avocado

Sourdough Cob loaf with Dukkah & oil Skordalia, grapefruit & avocado DINNER served from 5.30pm STARTERS Sourdough Cob loaf with Dukkah & oil 12.00 Skordalia, grapefruit & avocado Coconut Tiger Prawns 21.00 chilli jam, mixed leaf salad, toasted coconut, lemon dressing House

More information

beverages FRESH FRUIT SHAKES FRESH FRUIT TEA (Serves 2-3 pax) TEA VIRGIN-ADE FRUIT SPRITZER (NON ALCOHOLIC) SOFT DRINKS FRUIT JUICES Refreshing Drinks

beverages FRESH FRUIT SHAKES FRESH FRUIT TEA (Serves 2-3 pax) TEA VIRGIN-ADE FRUIT SPRITZER (NON ALCOHOLIC) SOFT DRINKS FRUIT JUICES Refreshing Drinks beverages Refreshing Drinks FRESH FRUIT SHAKES Ripe Mango Watermelon Grape Apple Lychee 15.75 FRESH FRUIT TEA FRESH FRUIT SMOOTHIES Banana Strawberry Pineapple Mango Watermelon Honeydew 16.20 FRESH FRUIT

More information

COLD APPETIZERS. Fresh and Rich Garden Salad With funchi croutons, capers, beets, corn, tomato, olive, cucumber and curry dressing

COLD APPETIZERS. Fresh and Rich Garden Salad With funchi croutons, capers, beets, corn, tomato, olive, cucumber and curry dressing COLD APPETIZERS Fresh and Rich Garden Salad 10.50 With funchi croutons, capers, beets, corn, tomato, olive, cucumber and curry dressing Classic Caesar Salad 9.50 With shrimps or chicken breast 15.00 Chilled

More information

Menu One. Menu Two. Menu Three

Menu One. Menu Two. Menu Three Menu One Greek Salad Fresh tomatoes, cucumbers, onions, green peppers, olives, feta and oregano Souvlaki Pork or chicken souvlaki served with tzatziki, pita bread and French fries. Menu Two Haloumi on

More information

W E D D I N G M E N U S

W E D D I N G M E N U S W E D D I N G M E N U S Menu Nr. 1 Roast beef with horseradish cream Brie cheese with red onion marmalade Seasonal fruit skewers SALADS Meat salad with chicken, potatoes and eggs Caesar salad with Parmesan

More information

Garlic Bread $ 5.50 Slices of fresh French bread topped with garlic and parsley butter

Garlic Bread $ 5.50 Slices of fresh French bread topped with garlic and parsley butter APPETIZERS Garlic Bread $ 5.50 Slices of fresh French bread topped with garlic and parsley butter Bruschetta $ 7.75 Slices of French bread topped with garlic, tomato, basil, onions, oregano and cheese

More information

Dear client, Enjoy your meal! As an aperitif we recommend: Kir Royal 4.50 Crème de cassis with sparkling wine

Dear client, Enjoy your meal! As an aperitif we recommend: Kir Royal 4.50 Crème de cassis with sparkling wine Dear client, At Anno Domini s we purchase only the best ingredients and cook professionally, with the greatest care. You will find a selection of Spanish, Italian and French wines, as well as famous aperitifs,

More information

COLD APPETIZERS AND SALADS SALAD WITH SMOKED DUCK BREAST, BAKED BEETROOT AND FETA CHEESE 185 g 570

COLD APPETIZERS AND SALADS SALAD WITH SMOKED DUCK BREAST, BAKED BEETROOT AND FETA CHEESE 185 g 570 COLD APPETIZERS AND SALADS SALAD WITH SMOKED DUCK BREAST, BAKED BEETROOT AND FETA CHEESE 185 g 570 ANTIPASTI 200 g 820 Parma ham, tomato confit, Mozzarella, olives, capers AVOCADO SALAD WITH CHICKEN AND

More information

Renewal Carrot, Parsley, Celery. Virgin Temptation Coconut, Strawberry, Carrot. Purple Pleasure Pineapple, Apple, Beet Root

Renewal Carrot, Parsley, Celery. Virgin Temptation Coconut, Strawberry, Carrot. Purple Pleasure Pineapple, Apple, Beet Root THB COFFEE Espresso, Ristretto, Hot milk 100 Americano 120 Cappuccino, Latte, Double Espresso, 120 Macchiato, Mocca, Decaf coffee Hot chocolate, Green tea latte Double cappuccino, Double latte 150 Flavor

More information

HORS D OEUVRES (CHOOSE 5) $20.00 PER GUEST PREMIUM HORS D OEUVERS (CHOOSE 5) $25.00 PER GUEST INTERNATIONAL & DOMESTIC CHEESE DISPLAY

HORS D OEUVRES (CHOOSE 5) $20.00 PER GUEST PREMIUM HORS D OEUVERS (CHOOSE 5) $25.00 PER GUEST INTERNATIONAL & DOMESTIC CHEESE DISPLAY RECEPTION MENU HORS D OEUVRES (CHOOSE 5) ASSORTED MINI QUICHE HONEY BBQ WINGS CHICKEN TENDERS ASSORTED FINGER SANDWICHES MEATBALLS CHOICE OF: BBQ, SWEDISH OR MARINARA MINI MUFFALETTAS STUFFED MUSHROOMS

More information

BREAKFAST. Your choice of: fresh squeezed juice or sliced fruit selection of freshly baked: Danish pastry muffin croissant or toast

BREAKFAST. Your choice of: fresh squeezed juice or sliced fruit selection of freshly baked: Danish pastry muffin croissant or toast EVENTS MENU BREAKFAST Continental Breakfast 118 RMB Your choice of: fresh squeezed juice or sliced fruit selection of freshly baked: Danish pastry muffin croissant or toast your choice of: coffee, tea,

More information

Floating Tea Party. Just let go and enjoy Berlin s charming water scenery with a good cup of coffee and lovely cake with whipped cream!

Floating Tea Party. Just let go and enjoy Berlin s charming water scenery with a good cup of coffee and lovely cake with whipped cream! Floating Tea Party Just let go and enjoy Berlin s charming water scenery with a good cup of coffee and lovely cake with whipped cream! Treat yourself to a wonderful time aboard one of our charter ships!

More information

All Inclusive. The Deli Side 12:00-22:30

All Inclusive. The Deli Side 12:00-22:30 All Inclusive The Deli Side 12:00-22:30 The Deli 12:00-22:30 We hope you enjoy our menu Whilst we have many classic dishes, the focus of our menu is on grilled prime cut meats all sourced from the best

More information

XENOS RESTAURANT- BAR - CAFE. est. 1969

XENOS RESTAURANT- BAR - CAFE. est. 1969 XENOS RESTAURANT- BAR - CAFE est. 1969 Fully Licensed; BYO Bottled Wine Only; $4.00 p.p. $20 Minimum Credit Card and EFTPOS Charge No Split Bills www.xenosrestaurant.com.au Garlic or Herb Bread $4.50 Olive

More information

Indaba Courtyard Salad 55. Lettuce. Tomato. Cucumber. Green peppers. Onions. Traditional Greek Salad 60. Lettuce. Tomato. Feta. Olives. Green peppers.

Indaba Courtyard Salad 55. Lettuce. Tomato. Cucumber. Green peppers. Onions. Traditional Greek Salad 60. Lettuce. Tomato. Feta. Olives. Green peppers. HEALTHY SALADS Indaba Courtyard Salad 55 Lettuce. Tomato. Cucumber. Green peppers. Onions Traditional Greek Salad 60 Lettuce. Tomato. Feta. Olives. Green peppers. Roasted Butternut, Red Onion and Feta

More information

LOBBY BAR CAFÉ SILVER

LOBBY BAR CAFÉ SILVER LOBBY BAR CAFÉ SILVER BREAKFAST 7.30 10.30 Breakfast Buffet Continental breakfast, cheese and smoked meats selection, bread stuff, pastry, jam, honey, hot buffet / egg bacon sausages /, coffee, tea, juice

More information

MENU DISCOUNT 20 % ON WEEKDAYS FROM 12:00 TO 16:00 Spicy dish Chef s choice Vegetarian dish

MENU DISCOUNT 20 % ON WEEKDAYS FROM 12:00 TO 16:00 Spicy dish Chef s choice Vegetarian dish COLD APPETIZERS AND SALADS ANTIPASTI 280 g 820 Basturma, Bresaola, Parma ham, Goya cheese, Brie cheese, Dorblu cheese, grapes SALAD WITH LENTIL AND GREEK CHEESE 350 g 560 dried cranberries, sweet potatoes,

More information

MEALS AND DRINKS MENU

MEALS AND DRINKS MENU MEALS AND DRINKS MENU Cold starters COLD STARTERS 120 g Marinated beetroot carpaccio with feta cheese served with toasts (1, 3, 5, 7, 8) 98 CZK 110 g Salmon tartare with toasts (1, 3, 7) 159 CZK 110 g

More information

CHAMPAGNE & SPARKLING WINES

CHAMPAGNE & SPARKLING WINES Veuve du Vernay Brut France CHAMPAGNE & SPARKLING WINES Bottle 1825 Glass Castello Ban Rosa Regale Brachetto d'acqui Italy 2012 375ml Jepun Indonesia 666 610 Castello Ban Tuscany Le Rime Chardonnay & Pinot

More information

Absolut, Havana, Fresh COconut, Coconut Cream Lime Juice. Havana 3y, Lemon Juice, Ginger, Lemongrass Mint & Soda

Absolut, Havana, Fresh COconut, Coconut Cream Lime Juice. Havana 3y, Lemon Juice, Ginger, Lemongrass Mint & Soda KOKO LOKO 350.- Phuket BReeze Andaman Seaside tokyo Breeze ChAlOnG BaY SoUr PaNdAn SmAsH 340.- OcEaN DrIvE 340.- Absolut, Havana, Fresh COconut, Coconut Cream Lime Juice Havana 3y, Lemon Juice, Ginger,

More information

Cold. Hot. Ice Coffee Ice Cappuccino Ice Latte Ice Chocolate Ice Lemon Tea Freshly Brewed Coffee...

Cold. Hot. Ice Coffee Ice Cappuccino Ice Latte Ice Chocolate Ice Lemon Tea Freshly Brewed Coffee... Cold Ice Coffee...7.20 Ice Cappuccino...7.20 Ice Latte...7.20 Ice Chocolate...7.20 Ice Lemon Tea...7.20 Hot Freshly Brewed Coffee...6 Expresso (single)...6 Expresso (double)...8 Cappuccino...7 Café Latte...7

More information

SALADS AND COLD APPETIZERS

SALADS AND COLD APPETIZERS SALADS AND COLD APPETIZERS PHYTO SALAD WITH ROASTED PEPPERS AND SPANISH OLIVES ½ portion 125 g 560 cucumbers, tomatoes, sweet peppers, fresh herbs, grilled homemade tortilla, basil dressing full portion

More information

5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING. Arabic Lentil Soup Served with Crispy Arabic Bread

5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING. Arabic Lentil Soup Served with Crispy Arabic Bread 5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING Soup of the Day Arabic Lentil Soup Served with Crispy Arabic Bread Cold Mezze Platter Hummus, Mutabbal, Labaneh, Olives

More information

Net prices - Including service

Net prices - Including service All our dishes are likely to contain allergens. A menu is at your disposal at the entrance of the restaurant. Our team is available for any information. Net prices - Including service STARTERS Provencal

More information

SOUPS. Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 255 CZK

SOUPS. Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 255 CZK STARTERS Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 2 Beef tongue carpaccio, apple-horseradish chutney, roasted shallots, lettuce leaves,

More information

HOT DRINKS COLD DRINKS

HOT DRINKS COLD DRINKS MENU HOT DRINKS ESPESSO COFFEE 50 ml. DECAFFEINATED COFFEE 50 ml. CAPPUCCINO 100 ml. 1.50 lv. INSTANT COFFEE 50 ml. 1.00 lv. MILK WITH INSTANT COFFEE 120 ml. 1.50 lv. MILK WITH CHOCOLATE 120 ml. 1.50 lv.

More information

daily hours $1 off German Beers $1 off Glasses of wine $4 Margaritas $15 Beer Towers $2 Chips and Salsa 3.75 $$3.75

daily hours $1 off German Beers $1 off Glasses of wine $4 Margaritas $15 Beer Towers $2 Chips and Salsa 3.75 $$3.75 daily 1700-1900 hours $1 off German Beers $1 off Glasses of wine $4 Margaritas $15 Beer Towers $2 Chips and Salsa WINE BEER Draft 0,5 Liter $$375 375 WHITE WINES Riesling Chardonnay Pinot Grigio Helles

More information

SPECIAL EVENT & CATERING MENU

SPECIAL EVENT & CATERING MENU SPECIAL EVENT & CATERING MENU -STARTERS- Crudite Platter choice of fresh or roasted assorted in season vegetables $50 (serves 10) $85 (serves 20) Fruit Platter seasonal pricing Cheese Platter assorted

More information

SIGNATURE COCKTAILS GIN AND TONIC PIMM S NO. 1 MOJITOS BY CHALONG BAY. TANQUERAY QUATRO 260 Tanqueray gin, tonic water, lime wedge, lime slice

SIGNATURE COCKTAILS GIN AND TONIC PIMM S NO. 1 MOJITOS BY CHALONG BAY. TANQUERAY QUATRO 260 Tanqueray gin, tonic water, lime wedge, lime slice SIGNATURE COCKTAILS GIN AND TONIC TANQUERAY QUATRO 260 Tanqueray gin, tonic water, lime wedge, lime slice TANQUERAY BLUSH 260 Tanqueray gin, cranberry juice, tonic water, lime wedge PIMM S NO. 1 SPARKLING

More information

Introduction. The concept of Orchestra Restaurant & Cafe is. combined with rhythm, music & modernity. With it s

Introduction. The concept of Orchestra Restaurant & Cafe is. combined with rhythm, music & modernity. With it s Introduction The concept of Orchestra Restaurant & Cafe is combined with rhythm, music & modernity. With it s unique spirit & mood that brings the classic modern world creating a different lifestyle experience.

More information

MEALS AND DRINKS MENU

MEALS AND DRINKS MENU MEALS AND DRINKS MENU Cold starters COLD STARTERS 120 g Beetroot carpaccio with feta cheese served with grilled ciabatta 110 g Smoked salmon tartare with toasted bread 110 g Mozzarella with tomatoes &

More information

cocktails HOT LIPS PLANTERS PUNCH Frozen Daiquiri White Rum, Triple Sec and Lime Juice Peach Kiwi Daiquiri White Rum, Triple Sec, Kiwi and Peach

cocktails HOT LIPS PLANTERS PUNCH Frozen Daiquiri White Rum, Triple Sec and Lime Juice Peach Kiwi Daiquiri White Rum, Triple Sec, Kiwi and Peach Frozen Daiquiri White Rum, Triple Sec and Lime Juice cocktails Peach Kiwi Daiquiri White Rum, Triple Sec, Kiwi and Peach Hot Lips Vodka, Triple Sec, Orange Juice and Grenadine Blue Motorcycle Vodka, Gin,

More information

Welcome to Driftwood. Family Merryweather

Welcome to Driftwood. Family Merryweather Welcome to Driftwood Since 1986 Driftwood is specialized in fresh seafood from the Caribbean Sea and has become the favorite spot for Aruban-style seafood dishes. Our fresh fish is caught daily by owner

More information

Breads. Assorted platters

Breads. Assorted platters Breads Bruschetta Al Pomodoro Tomatoes and pesto. Bruschetta Caponata Tomato, aubergine, olives, onions, capers and spices. Bruschetta ai Funghi Mushrooms and mozzarella cheese. Bruschetta con Salmone

More information

Canapés. 3 rochester park singapore phone

Canapés. 3 rochester park singapore phone Canapés Vegetarian (contains dairy) Tomato arancini di riso Pizza al taglio and cheese focaccia Grilled green zucchini rolls with ricotta cheese Button mushroom filled with cheese Mushroom duxelles with

More information

Kids Meals. M&M Sundae / Chocolate Mousse / Frog in a Pond Sauces can be added to any meal if requested.

Kids Meals. M&M Sundae / Chocolate Mousse / Frog in a Pond Sauces can be added to any meal if requested. Kids Meals Chicken nuggets and chips 9.00 Crispy tempura battered fish and chips 9.90 Sausages chips and gravy 8.90 Sausages vegetables and gravy 9.90 Pappardelle with home-made tomato Napoli sauce 8.00

More information

NIGHT MENU /THEGARAGESBG

NIGHT MENU /THEGARAGESBG NIGHT MENU /THEGARAGESBG WWW.THEGARAGE.SG PIZZAS PASTAS (Gluten-free spaghetti is available upon request) MARGHERITA 24 Tomato Buffalo Mozzarella Basil PESTO GENOVESE 17 Penne Basil Sundried Tomatoes Petit

More information

SALADS. * Salad Live Bar... 9 GEL. * Beef Tongue Salad... 6 GEL 5.50 GEL

SALADS. * Salad Live Bar... 9 GEL. * Beef Tongue Salad... 6 GEL 5.50 GEL SALADS * Salad Live Bar... 9 GEL 6 GEL * Beef Tongue Salad... 6 GEL 5.50 GEL * Chicken Salad... 5.50 GEL 6 GEL * Salad Caesar... 6 GEL * Salad Olivie... * Salad (Tomato & Cucumber)... * Crab Salad... 6

More information

Soup. Butternut Squash & Apple Bisque A hearty bisque of butternut squash with a hint of apple.

Soup. Butternut Squash & Apple Bisque A hearty bisque of butternut squash with a hint of apple. Our chefs are constantly introducing new menus for our residents. Below is a sampling of menu items our residents enjoy daily. Soup Butternut Squash & Apple Bisque A hearty bisque of butternut squash with

More information

Festive buffet. Served: Fennel cream soup with pancetta chips * * * Sheep s cheese marinated with herbs, pesto of dried tomatoes and rocket salad

Festive buffet. Served: Fennel cream soup with pancetta chips * * * Sheep s cheese marinated with herbs, pesto of dried tomatoes and rocket salad buffets You may prefer a festive buffet as an alternative to a set menu. Take a look at some of our ideas. We will also be delighted to help you create YOUR personal buffet! Festive buffet Served: Fennel

More information

SALADS & SNACKS SALADS. Salad with game & domestic poultry salad mix, fried chicken & great grouse breast with lingonberry, honey apples & pine nuts

SALADS & SNACKS SALADS. Salad with game & domestic poultry salad mix, fried chicken & great grouse breast with lingonberry, honey apples & pine nuts SALADS & SNACKS Salad with game & domestic poultry salad mix, fried chicken & great grouse breast with lingonberry, honey apples & pine nuts 210 g 460,- Roe deer liver fried in pomegranate sauce with rucola

More information

THREE COURSE SET MENU

THREE COURSE SET MENU THREE COURSE SET MENU THREE COURSE SET MENU 1 1,650 RUBLES PER PERSON Mushroom cream soup with croutons Grilled chicken breast with mashed potatoes, mushrooms and tarragon sauce Homemade apple pie THREE

More information

GAZEBO BEVERAGE MENU

GAZEBO BEVERAGE MENU GAZEBO BEVERAGE MENU MARTINIS TROPICAL LIFE SAVER, COSMOPOLITAN, ESPRESSO, JADE, BAY, LEMON DROP, SUNSET DIP, GERMAN CHOCOLATE CAKE, APPLE. TT$ US$ TT$ APERITIFS, LIQUERS & COGNAC MARTINI BIANCO, TIA MARIA,

More information

Hot Baguette UAH Hot baguette with beef, mushrooms, lettuce, tomatoes, cheese, onion and mayonnaise.

Hot Baguette UAH Hot baguette with beef, mushrooms, lettuce, tomatoes, cheese, onion and mayonnaise. Lobby Bar Menu Beer Snacks Dried Jerky...60 UAH Beef Chicken Pork Salted Peanuts....40 UAH Potato Chips «Lay s».35 UAH Various flavours. Sandwiches Club Sandwich.90 UAH Classic club sandwich with fried

More information

APPETIZERS SALADS PIZZA

APPETIZERS SALADS PIZZA APPETIZERS Bruschetta... $6.29 Toasted Garlic Bread served with a side of diced Roma Tomatoes, Basil and Garlic. Pesto Cheese Bread... $4.99 Bread topped with creamy Pesto Sauce and loaded with Mozzarella

More information

Breakfast Specials (Available till hrs )

Breakfast Specials (Available till hrs ) @DiscoverMarina Breakfast Specials (Available till 10.30 hrs ) CHEF S Specialty Express Breakfast coffee, orange juice, croissant Go-Lite tea or coffee, muesli, light yoghurt, fruit Omelette select two

More information

Variety of regional bread Wholemeal bread Croissants Mini assorted pastry. Jam, jelly and honey Salted and unsalted butter, low fat butter

Variety of regional bread Wholemeal bread Croissants Mini assorted pastry. Jam, jelly and honey Salted and unsalted butter, low fat butter Variety of regional bread Wholemeal bread Croissants Mini assorted pastry Jam, jelly and honey Salted and unsalted butter, low fat butter Chocolate cereals, muesli and cornflakes Natural and flavoured

More information

Vero Beach Hotel and Spa

Vero Beach Hotel and Spa Catering Menu Food - Sustenance, Adventure, and Conversation Michael VanBuskirk 3500 Ocean Drive Vero Beach, FL 32963 772.469.1064 866.510.9207 fax www.verobeachhotelandspa.com Dinner Catering Menu DINNER

More information