Welcome to The Grand Central Hotel. If there is anything we can assist you with please do not hesitate to ask a member of our team.
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1 Welcome to The Grand Central Hotel If there is anything we can assist you with please do not hesitate to ask a member of our team. SUPPLIERS Starters Meat & Poultry: Lynas Foods, Pallas Foods, McDonnell Meats Belleek Fresh Fish: Starcrest Seafoods Eggs: Pattons of Ballyshannon Fruit & Vegetables: McGintys of Donegal Town Milk and Cream: Glanbia Dry Goods: Lynas Food and Pallas Foods Oils: Frylite All our meat and poultry are of Irish origin and from fully traceable sources. All our soups, stocks and sauces are gluten free. Allergen Index 1. Gluten 8. Nuts 2. Crustaceans 9. Celery 3. Eggs 10. Mustard 4. Fish 11. Sesame seeds 5. Peanuts 12. Sulfor dioxide 6. Soya bean 13. Lupin 7. Milk 14. Molluscs
2 Our Selection of Starters Fresh Homemade Vegetable Soup ,7,9 Freshly Prepared Daily Served with Wheaten Bread *Gluten Free without the bread Homemade Seafood Chowder , 4,7,9 Chunky Chowder of Cod, Smoked Haddock & Salmon in a creamy fish veloutte Garlic Ciabatta Bread ,3,7,10 garlic butter & toasted in the oven Add Cheese for 0.75 Starters Steamed Muckross Bay Mussels ,2,4,7,12,13,14 Steamed Mussels in a White Wine Sauce Served with a Garlic Crostini *Gluten Free Without Garlic Slice Baked Bruschetta Bites ,3,7,8 Warm Garlic Bread Topped with Melted Brie, Sundried Tomato & Fresh Basil Pesto Marinated Chicken Wings ,12 Marinated Chicken Wings in a Homemade Sticky BBQ Sauce Goats Cheese Salad ,3,7,8,10 Mixed Salad of Goats Cheese, cherry tomato, black olives & steamed greens with a Honey Mustard dressing, served with a garlic crostini *Gluten Free Without Garlic Slice
3 Our Seafood Selection Roasted Cod Fillet with Peas ,5,8,12,13,14 Cod with a cream pea, bacon & leek sauce served with a choice of potatoes & vegetables Grilled Fillet of Salmon ,12,13,14 Seasoned Salmon Fillet on a Fried Potato Cake and Lemon and Parsley Butter & Chips Wild Atlantic Fish and Chips ,3,4,10 Freshly Battered Cod with Mushy Peas, Side Salad and Caper Mayonnaise Seafood & Poultry Grand Central Style Fish Pie ,4,7,9,12,13 Creamy Seafood Bake of Fresh Seafood Topped with a Cheesy Potato Gratin Oven Baked Sea Bass with Salsa Verde ,5,8,12,14 Two fillets of Sea Bass on herb crushed new potatoes with homemade Salsa Verde served with vegetables Our Poultry Selection Crispy Chicken Goujons ,3,7,10 Lightly Coated in a Cajun and Garlic Crumb, Served with a Sweet Chilli Mayo with Salad and Fries Thai Style Chicken Curry and Rice ,7,9,10,12,13 Homemade Red Curry Bound with Far Eastern Spices and Coconut Milk with Fresh Fruit, Served with Rice. Half & Half for only 1.00 Ranch Style Chicken Supreme ,3,7,12 Golden fried chicken smothered with BBQ sauce, topped with streaky bacon & melted Brie & Chips Warm Chicken and Bacon Salad ,3,7,9,12,13 Marinated Chicken Fillet Strips Cooked with Chorizo, Bacon Strips & Baby Potatoes on Seasonal Leaves drizzled with Garlic Mayo Crispy Chicken Marsala ,3,7,12,13 Crispy coated Chicken fillet, cooked with a White Wine and Mushroom Sauce with Creamed potatoes & vegetables Smoked Chicken and Chorizo Tagliatelle ,3,7 Cooked in a Creamy Mushroom Sauce with strips of bscon and served with Garlic Bread
4 Our Meat Selection 10oz Sirloin Steak Special Cooked to your liking, Topped with Sauté Onions and Roasted Mushrooms, Chunky Chips and Pepper Sauce Garlic Steak Sandwich ,7 Strips of Irish Steak and Sauté Onions on a Toasted Ciabatta, Chips and Pepper Sauce Boiled Bacon and Cabbage ,10,12 Traditional Irish Bacon and Cabbage with Creamy Mash and Parsley Sauce Meat Selection Italian Style Meatballs ,3,5,7,8,9,12,13 Garlic & Thyme infused Meatballs with Tagliatelle, cooked in a traditional Italian Tomato Sauce, Topped with Grated Cheese & Parmesan Oven Baked Lasagne Al Forno ,3,5,7,9,11 Fresh Local Mincemeat Bound in a Homemade Tomato Ragu Topped White Sauce and Grated Mozzarella with Chips and Garlic Bread
5 Our Burger Counter Choose from Chicken or Beef American Western ,3,5,7,10,12,13 Crispy streaky bacon, Monterrey Jack Cheese & Onions Served with a Texan Slaw & BBQ Sauce Old Timer ,3,5,7,10,12,13 Sauté Onions & Mushrooms, Topped with Streaky Bacon, Swiss cheese, Served with Coleslaw & Horseradish Mayo Burger Counter Mexican Fire Burger ,3,5,7,10,12,13 Grilled Jalapenos, Chilli & Red Onion with Cheese & Coleslaw, Served with a Sweet Chilli Mayo Asian Persuasion ,3,5,6,7,10,11,12,13 Teriyaki Glazed Burger with Grilled Pineapple, Rocket Leaves, Jack Cheddar & Horseradish Mayo, Served with Asian Slaw New York Smokey Joe ,3,5,7,10,12,13 Grilled Seasoned Burger in a Toasted Ciabatta Round Roll, Topped with Streaky Bacon & Melted Jack Cheese, Served with Ballymaloe Relish & Coleslaw Plain Jane ,3,5,10,12,13 Grilled Seasonal Burger Served in a Lightly Toasted Ciabatta Roll All Served with Chips
6 Our Vegetarian Selection Spiced Thai Vegetable Curry ,7,9,10,12 Homemade Red Curry Bound with Far Eastern Spices, Coconut Milk,Fresh Fruit with Boiled Rice - half and half for only 1.00 Spinach and Ricotta Filled Tortellini ,3,7,9,12 Served in a Homemade Tomato Sauce and Served with a Side of Garlic Bread Our Side Dishes and Sauces Vegetarian Menu, Side Orders & Desserts Sauté Mushrooms 7 Sauté Onions 7 Side of Vegetables Coleslaw 3 Tossed Salad 10 Chips 1 Creamed Potatoes 7 Gravy BBQ Sauce 10,12 Pepper Sauce 7 Garlic Mayo 8 Garlic Butter 7 All priced at 3.00 each All priced at 1.50 each Please inform your server of any allergy to ensure food preparation is kept separated & safe from cross-contamination of other allergens Desserts 4.95 Please ask your server for our dessert selection Speciality Tea s & Coffee s available
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