Please Ask us About Other Menu Options and Served Meals
|
|
- Toby Stokes
- 5 years ago
- Views:
Transcription
1 2017 Please Ask us About Other Menu Options and Served Meals
2 The Silver Lining Package 80 Person Minimum Appetizers: Choose One (One Hour of Service Time) Fresh Vegetable and Cheese Display Served with Gourmet Dips and Mustards Fresh Fruit and Cheese Display Served with Crackers and Gourmet Mustard Crab Fondue Served with French Bread Cubes Italian Meatballs Served in an Authentic Italian Marinara Sauce Salads: Choose One Tossed Salad Tossed Greens with Arranged Piles of Tomatoes, Sunflower Seeds, and Raisins with (2) Salad Dressings Caesar Salad Freshly Tossed with Caesar Dressing, Shaved Parmesan Cheese, and Homemade Croutons Greek Salad- Romaine Lettuce with Feta, Black Olives, and Tomatoes with Greek Dressing Sides: Choose Two Freshly Steamed Vegetables in Herb Butter Oven Roasted Baby Carrots Broccoli with Roasted Pine Nuts and Parmesan Teriyaki Green Beans with Cashews Rosemary Roasted Red Potatoes Smashed Basil Pesto Potatoes Cheesy Potatoes Wholegrain Wild Rice Penne Pasta with Marinara on the Side Mini Baked Potato Bar with Assorted Toppings ($.75 extra) Entrées: Choose Two Dijon Chicken Grilled Chicken Served with a Dijon Cream Sauce Chicken Marsala Chicken Breast Served in a Rich Mushroom Marsala Sauce Chicken Saltimbocca Chicken Breast served with Prosciutto and Parmesan and Drizzled with a White Wine Butter Sauce Chicken Florentine Chicken Breast sautéed and topped with Fresh Spinach and Mozzarella Cheese Drizzled with a Champagne Reduction and Creamy Parmesan Sauce Roasted Turkey Breast Pesto Savory Roasted Sliced Turkey Breast with Sautéed Mushrooms and Sun-Dried Tomatoes in a Creamy Fresh Basil Sauce Topped with Roasted Pine Nuts and Shaved Parmesan Cheese Tender Tips Coq Au Vin Served with Mushrooms and Pearl Onions Root beer Braised Beef Short Ribs Slow Roasted Beef Short Ribs with a Root Beer Glaze ($1.00 extra) Grilled Vegetable White Lasagna Layers of Pasta Stuffed with Ricotta and Grilled Vegetables in Alfredo Sauce Sicilian Style Red Lasagna Layers of Pasta Stuffed with Ricotta and Mozzarella Cheese in a Fresh Tomato-Basil Marinara Beverage Station: Choose One Freshly Brewed Iced Tea and Lemonade Assorted 2-Liter Sodas Freshly Brewed Coffee and Hot Tea
3 The Perfect Wedding Package 70 Person Minimum Appetizers: Choose Three (One Hour of Service Time) Fresh Fruit Display Fresh Seasonal Fruits Domestic and Imported Cheese Display Served with Gourmet Mustard and Crackers Vegetable Display Served with Assorted Dips Salsa Bar Four Freshly Made Salsas: Mild and Hot Tomato, Mango Cilantro, and Black Bean with a variety of Tortilla Chips Crab Fondue Served with French Bread Cubes Mini Meatballs Choice of Carolina BBQ, Honey and Orange, or Italian Butlered Option Choices Thai Spring Rolls, Scallops wrapped in Bacon, or Spanakopita Salads: Choose One Tossed Salad Tossed Greens with Arranged Piles of Tomatoes, Sunflower Seeds, and Raisins with (2) Salad Dressings Caesar Salad Freshly Tossed with Caesar Dressing, Shaved Parmesan Cheese, and Homemade Croutons Cranberry Candied Pecan Salad Greens with Craisins, Tomatoes, and Candied Pecans with Balsamic Vinaigrette (Optional: Preset in a Clear Plastic Bubble Bowl $.75 extra) Fresh Fruit Salad in a Mini Mason Jar - ($.95 extra) Sides: Choose Three Freshly Steamed Vegetables in Herb Butter Oven Roasted Brown Sugar Baby Carrots Broccoli with Roasted Pine Nuts and Parmesan Bacon and Butter Roasted Brussel Sprouts Teriyaki Green Beans with Cashews Rosemary Roasted Red Potatoes Mashed Potatoes with Pan Gravy Smashed Basil Pesto Potatoes Basmati Rice with Diced Dried Fruits Penne Pasta with Marinara on the Side Mini Baked Potato Bar with Assorted Toppings ($.75 extra) Entrées: Choose Two Chicken Picatta Parmesan Crusted Chicken Breast Topped with a Lemon Cream Sauce Dijon Chicken Grilled Chicken Served with a Dijon Cream Sauce Chicken Marsala Chicken Breast Served in a Rich Mushroom Marsala Sauce Milano Chicken Sautéed Chicken Breast Topped with a Sun-Dried Tomato Cream Sauce and Fresh Basil Roasted Turkey Breast Pesto Savory Roasted Sliced Turkey Breast with Sautéed Mushrooms and Sun-Dried Tomatoes in a Creamy Fresh Basil Sauce and Topped with Roasted Pine Nuts and Shaved Parmesan Cheese Tender Tips Coq Au Vin Beef tender tips served with Mushrooms and Caramelized Pearl Onions Oven Braised Beef - Slow Roasted served with Au Jus Grilled Vegetable White Lasagna Layers of Pasta Stuffed with Ricotta and Grilled Vegetables in Alfredo Sauce Sicilian Style Red Lasagna Layers of Pasta Stuffed with Ricotta and Mozzarella Cheese in a Fresh Tomato-Basil Marinara Shrimp and Scallop Scampi Linguini Sautéed Shrimp and Scallops in a Butter Garlic Sauce Served over Linguini Beverage Station: Choose Two Freshly Brewed Iced Tea and Lemonade Assorted 2-Liter Sodas Freshly Brewed Coffee and Hot Tea
4 Glittering Affair Package 70 Person Minimum Appetizers: Choose Four (One Hour of Service Time) Fresh Fruit Display Fresh Seasonal Fruits Fresh Vegetable and Grilled Vegetable Display Served with Assorted Gourmet Dips Domestic and Imported Cheese Display Served with Gourmet Mustard and Crackers Crab Fondue Served with French Bread Cubes Butlered Options: Chicken Satay with Peanut Dip, Mini Crab Cakes, or Scallops Wrapped In Bacon First Course: Choose One Fresh Fruit Martini Mini Shrimp Shooter Fresh Mozzarella and Tomato Stack- Sliced Tomato, Fresh Mozzarella, and Basil Leaf Drizzled with Balsamic Reduction Salads: Choose One Tossed Salad Tossed Greens with Arranged Piles of Tomatoes, Sunflower Seeds, and Raisins with (2) Salad Dressings Caesar Salad Freshly Tossed with Caesar Dressing, Shaved Parmesan Cheese, and Homemade Croutons Greek Salad Romaine Lettuce with Feta, Black Olives, and Tomatoes with Greek Dressing Strawberry Fields Salad Greens with Sliced Strawberries, Candied Pecans, and Tomatoes with 2 Dressings Sides: Choose Three Brown Sugar Glazed Baby Carrots Green Beans Almandine Freshly Steamed Vegetables in Herb Butter Broccoli with Roasted Pine Nuts and Parmesan Whole Grain Wild Rice Mini Mashed Potato Bar with Assorted Toppings Roasted Pesto Fingerling Potatoes Mini Baked Potato Bar with Assorted Toppings Penne Pasta with Marinara on the Side, Parmesan Cheese, and Crushed Red Pepper Entrées: Choose Three Chicken Piccatta - Parmesan Crusted Chicken Breast with Lemon Cream Sauce Milano Chicken Sautéed Chicken Breast Topped with a Sun-Dried Tomato Cream Sauce and Fresh Basil Chicken Saltimbocca Chicken Breast served with Prosciutto and Parmesan and Drizzled with a White Wine Butter Sauce Chicken Marsala- Sautéed Chicken Topped in a Mushroom Marsala Sauce Shrimp and Crabcake Tower Seasoned Shrimp Layered Between our Speciality House Lump Crab Cakes Herb Infused Turkey Breast - Roasted Breast of Turkey Served with Natural Turkey Gravy Grilled Beef Tender Tips - With Caramelized Onions and Mushrooms Oven Braised Beef - Slow Roasted Beef in Au Jus Carving Station Choices: Rosemary Seared Beef, Roasted Peppercorn Turkey Breast, or Maple Cured Ham Served with Appropriate Condiments and Rolls Beverage Station: Choose Two Freshly Brewed Iced Tea and Lemonade Assorted 2-Liter Sodas Freshly Brewed Coffee and Hot Tea Your Choice of Color and Flavored Punch Served in a Bowl or Glass Jars
5 The Stations Menu 70 Person Minimum Appetizers: (One Hour of Service Time) Mediterranean Station Display of Hummus with Pita Points, Kalamata Olives, Stuffed Grape Leaves, Feta Cheese, Cucumber Rounds, Apple Wedges, and Cucumber Dip Cheese Fondue Station- Served with French Bread Cubes, Broccoli, Carrots, Cauliflower, and Crackers Slider Station: Pulled Pork with a Gourmet Sauce Bar to include: BBQ Sauces, Hot Sauces, and Relish with Mini Pretzel Rolls Bread Station: Breadsticks and Assorted Dinner Rolls Served with Garlic Butter, Whipped Butter, Pesto Oil, and Chili Pepper Oil Martini Glass Salad Station: Fresh Greens with Raspberries and Feta Cheese Drizzled with Raspberry Vinaigrette Greek Salad Drizzled with Gazebo Dressing Action Station: Choose One Mashed Potato Bar Mashed Potatoes and Mashed Sweet Potatoes with Assorted Toppings and Stir In s Italian Pasta Station Cavatappi and Penne Pasta with Marinara, Alfredo, Assorted Toppings, and Stir In s Macaroni and Cheese Station Shell, Macaroni, and Penne Pasta with Cheddar Cheese Sauce, Alfredo Sauce, White Cheese Sauce, Assorted Toppings, and Mix In s Asian Rice Station Basamati Rice Served with Diced Vegetables and Sauces to make your own Creation Carving Station: 1 ½ Hour Chef Time Included; Additional is $75.00 per hour Roasted Turkey Breast AND Prime Rib Served with Appropriate Condiments and Rolls Beverage Station: Choose Two Freshly Brewed Iced Tea and Lemonade Assorted 2-Liter Sodas Freshly Brewed Coffee and Hot Tea Your Choice of Color and Flavored Punch Served in a Bowl or Glass Jars Please Note - Silverware, Napkins, and Water Glasses will be preset. We will be using unique plates at each station and will not be China Dinner Plates. Each station will require its own table.
6 Down Home BBQ 50 Person Minimum This Package Includes: Assorted Rolls Gourmet Sauce and Condiment Bar Variety of Hot Sauces, BBQ Sauces, and Relish Fruit in a Watermelon Basket - Fresh Seasonal Fruits in a Fresh Watermelon Basket Red Bliss Potato Salad Macaroni and Cheese Station - Shell and Elbow Macaroni served with Two Cheese Sauces, Crumbled Bacon, Diced Tomatoes, Cheddar Goldfish Crackers, Parmesan, Cheddar Cheese, and Scallions Choose 2 Meats: Pulled Pork Slow Roasted and Pulled Italian Grilled Sausage Sweet and Hot Rope Sausage served with Peppers and Onions Grilled Chicken Breast Tender Marinated Grilled Chicken Breast Chopped Brisket Smoked Brisket served in a Light Beef Gravy (Upgrade Options Available Baby Back Ribs, Short Ribs, Steaks, etc... Please ask) Beverages: Fruit Infused Water Also Included: Wooden Serviceware (China is not an option) White or Cream 85 Guest Table Linens and Buffet and Food Table Presentation Linens One Server per 60 Guests for up to 4 Hours Service Charge; (Gratuity is optional)
7 Packages Include: (Down Home BBQ Excluded) Freshly Baked Rolls and Butter Dinner China Service (Station Package will be unique and BBQ will be wooden) Presetting Guest Tables with Silverware, Water Glasses, Water Pitchers, Salt and Pepper Shakers White or Cream Guest Table Linens and Napkins Buffet and Food Table Presentation Linens Servers for a 4-5 hour period (please see website) Service Charge is Included; (Gratuity is Optional) *Packages Do Not Include Bartenders, Bar Items, or 6 % Pa. Sales Tax *Gluten Free and Vegetarian Options Available Pricing and Other Options Cake Service Options You may Provide your own Plastic Ware for your Wedding Cake. China Cake Service Plate, Fork, and Napkin $1.50 per person Plastic Cake Service Plate, Fork, and Napkin $.50 per person Option for Served Cake $50.00 *We will Cut and Plate your Wedding Cake at No Additional Charge on your Plastic Ware and place on the Cake Table for Guests to Help Themselves. Bar and Bartender Options Bartenders Bartenders Available for $40.00 per hour and Require Set-Up and Tear-Down Time *If no Tip Jars Allowed, $50.00 per hour Bar Mixer Package Includes Plastic Cups, Cocktail Napkins, Stirrers, Fruit Garnishes, Orange Juice, Pineapple Juice, Grapefruit Juice, Cranberry Juice, Club Soda, and Tonic Water $2.50 per person Wine Glass $.40 per glass; Champagne Glass $.50 per glass Ice Delivery for Bar $.75 per person; Includes Ice Bowls (If Venue does NOT have an Ice Machine) Dessert Stations Candy Station Choice of Theme or Color Milk and Cookie Bar Assorted Cookies with Chocolate Milk, Strawberry Milk, and White Milk S mores Bar Various Marshmallows and Toppings to Create your own S more Gourmet Cupcake Bar Choose up to Four White Chocolate Raspberry, Orange Creamsicle, Death by Chocolate, Chocolate Peanut Butter, Chocolate Monkey, Carrot Cake, Almond Joy, Red Velvet, Caramel Apple Walnut, Caramel Banana Cream, Lemon Raspberry, Maple Bacon, S'more, and Caramel Pecan Turtle, Just to Name a Few Late Night Stations Nacho Station Assorted Tortilla Chips with Taco Meat, Cheddar Cheese and Assorted Toppings Soft Pretzel Bar Served with Assorted Dips, Sauces, and Mustards Popcorn Bar Freshly Popped Popcorn with Assorted Toppings and Melted Chocolate Ask us about our Brunch Menu!
8 17 South 35th Street Camp Hill Pa Why You Should Choose Premier Caterers to Cater your Dream Wedding We offer Excellent Food and Service with 28 years of Catering Experience Access to the Best Central PA Venues Fully Trained Professional Staff Available to Answer any of your Catering Needs Bridal Consultant Available the day of your Wedding (for an additional fee) Special Linen Orders Available Customizable Menus and Served Menus Available
Morton s Fine Catering
Full Service Wedding Packages All packages include the following for your guests: White, Black, or Ivory table linens, with your choice of napkin color Full Dinner Place Setting to include China, Water
More informationTaste Catering. ...Catering Manager Julia or
Taste Catering BREAKFAST OPTIONS...page 2 LUNCH OPTIONS...page 3 DINNER OPTIONS...page 4 COLD APPETIZER PLATTERS...page 5 HOT APPETIZER PLATTERS...page 6 DIPS...page 6 SALADS...page 7 DESSERT...page 7
More informationMenu Pricing. Appetizers
Menu Pricing Appetizers Fresh Seasonal Fruit Platter or Fruit Kabobs $2.00/ $2.50 Baked Brie with Raspberry Compote and Caramelized Almonds $2.25 Assorted Gourmet Cheese and Italian Meat platter with Almonds
More informationDINNER BUFFET. Buffets prices require a minimum of 30 persons *Inquire pricing for smaller group*
islandgourmetcatering@yahoo.ca www.islandgourmetcatering.com 250-475-1948 ISLAND GOURMET CATERING DINNER BUFFET Buffets prices require a minimum of 30 persons *Inquire pricing for smaller group* Buffet
More information(Minimum of 40 people) CHICKEN / VEAL
Hors d Oeuvres (choice of four) Hors d Oeuvres page Salads (choice of one) Hearts of Lettuce with blue cheese dressing and crumbled bacon Caesar Salad Greek Salad Spinach Salad Caprese Salad beefsteak
More informationBeef Entrée Selections. All price quotes are per person. My Mama s Meatloaf $3.00. With your choice of gravy or tomato sauce.
Menu Sooo Good Catered Creations LLC {V, G} indicates Vegan and/or Gluten Free options available, prices may be slightly higher. Beef Entrée Selections All price quotes are per person. Savory Meatballs:
More informationAppetizer/Late Night Platters
Appetizer/Late Night Platters Each platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates Description Price Quantity Requested Fresh Fruit served
More informationWedding Menu
Wedding Menu 269-226-9913 www.maggiescatering.com orders@maggiescatering.com Thank you for contacting Maggie s Catering to compliment your special day! We include white linen table cloths and skirting
More informationAppetizer/Late Night Platters
Appetizer/Late Night Platters Each platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates Description Price Quantity Requested FRESH FRUIT TOPPED
More informationWedding Catering Menu
Wedding Catering Menu Fenwick Inn 13801 Coastal Highway Ocean City, MD 21842 Phone: (410) 250 1100 E-mail: info@fenwickinn.com Congratulations! Let us help you make all your wedding dreams come true and
More informationWedding Catering Menu
Wedding Catering Menu Fenwick Inn 13801 Coastal Highway Ocean City, MD 21842 Phone: (410) 250 1100 E-mail: info@fenwickinn.com Congratulations! Let us help you make all your wedding dreams come true and
More informationA la Carte Appetizers
Appetizers A la Carte Appetizers A la carte appetizers are available with entrée purchase only. Chilled Canapes: Tomato Bruschetta Toasted French bread with fresh tomato, basil, and mozzarella. Antipasti
More informationGarlic Chicken $14.95 Garlic Marinated Chicken Breast topped with Tomato Bruschetta Sauce
Dinner Entrees Dinner entrees can be served buffet-style or as a seated dinner. Prices include you choice of salad, two sides, and fresh roll and butter. Chicken Entrees Oven Roasted Chicken $12.95 Chicken
More informationBreakfast Buffets. The Continental. Morning Scrambler. Sunrise. French Toast. Additions - per person. Breakfast Beverages
Breakfast Buffets The Continental Scones & Danish Pastries Yogurt Cups & Granola Assorted Whole Fruit Basket Breakfast Juice Coffee, Decaf, & Hot Tea 8.99 Sunrise Scones & Danish Pastries Fresh Fruit Salad
More informationBREAKFAST CONTINENTAL BREAKFAST. Per Person - Minimum 15 People CROSSROADS CONTINENTAL - $8
BREAKFAST CONTINENTAL BREAKFAST CROSSROADS CONTINENTAL - $8 Assorted pastries, Bagels with Cream Cheese, Assorted Seasonal Fresh Cut Fruit Orange Juice, Coffee, Decaffeinated Coffee BUFFET BREAKFASTS Per
More informationDinner/Event Catering
Appetizers / Starters Minimum 10 persons per each appetizer ordered Cream Cheese Won Ton w/sweet & Sour Sauce Spanakopita: Flaky Filo Dough Stuffed with Spinach & Cheese. Served w/tzatziki Sauce Hummus
More informationWedding & Events Banquet Menu
Wedding & Events Banquet Menu Customized Event Buffets Get creative and build your own custom buffet. This option includes a salad (house salad or Caesar salad) or soup, two sides, rolls and dessert. Choose
More informationSignature Buffet Wedding Package
Signature Buffet Wedding Package This package includes: Cake Cutting, Champagne Toast, All Catering Equipment, China, Crystal & Silverware, Linen Tableclothes and Napkins and Serving Stewards Passed Hors
More informationBREAKFAST BREAK TIME APPETIZERS. Banquet and Catering Menu. For groups of 25 or more. Pre Meeting coffee, decaf coffee & tea - $3.
BREAKFAST For groups of 25 or more The Continental fresh baked assorted pastries, juice & milk - $7.99 Add fresh fruit $1.50 per person Breakfast Buffet scrambled eggs, biscuits and gravy, Cheddar hash
More informationWe specialize in customizing the menu to fit your needs. We are much more than BBQ!
We Do Much More than Just BBQ!! We know that a wedding is a personal expression, and at Shawn s Gourmet Catering details have been our passion for over 35 years. From the opulent seated dinner, to the
More informationHORS D OEUVRES HORS D OEUVRE PACKAGES
DINNER MENU HORS D OEUVRES The items listed below are some of our best sellers. Our Chef is happy to customize an appetizer package for your event based on budget and needs. Please contact your catering
More informationoff-premise CATERING MENU
off-premise CATERING MENU Pudgie Platters Each platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates Fresh Fruit Platter served with a Citrus
More informationBreakfast Buffet Menu
Breakfast Buffet Menu Option #1 $9.00 per person Bagels & Cream Cheese Fresh Fruit Muffins Yogurt Coffee & Orange Juice Option #2 $11.00 per person Biscuits & Sausage Gravy Scrambled Eggs Cheesy Hash Browns
More informationBenedict Castle Breakfast Menu (Includes linen, servers and serve ware)
Breakfast Menu (Includes linen, servers and serve ware) Continental Breakfast Danish, muffins or bagels with Cream Cheese (pick one) Juice, hot tea and coffee (Decaf available) Full Continental Breakfast
More informationDisplay (during cocktail hour): International Cheese and Fresh Fruit Display
All plated entrée selections are served with freshly baked rolls and butter, chef choice of starch and vegetable, along with coffee and tea buffet service. A third protein entrée option will incur an additional
More informationDinner/Event Catering
Dinner/Event Catering Appetizers / Starters Minimum 10 persons (per each appetizer ordered) Cream Cheese Won Ton with Sweet & Sour Sauce $3 per person Spanakopita Flaky Filo Dough Stuffed with Spinach
More informationDISPLAYS Fresh Vegetable Presentation with Green Goddess Dip Domestic Cheee Cubes Strawberries and Grapes Assorted Crackers $5.
2019 Wedding Guide COCKTAIL HOUR Typically 45 minutes to an hour following the ceremony, while the bride and groom are finishing pictures. Displays are priced per person. Staff-Passed Appetizers are priced
More informationJuniata College Wedding Reception Menus
Juniata College Wedding Reception Menus Events at Juniata College are catered exclusively by Sodexo, our on-site catering service. With a friendly and professional staff, our catering service will be sure
More informationWedding Brunch Buffet Menus Brunch Offered Saturday & Sunday until 3pm. Menu Selections
Wedding Brunch Buffet Menus Brunch Offered Saturday & Sunday until 3pm Imported & Domestic Cheese Display Seasonal Fruit Tray Display Champagne & Cider Toast Carving Station Choice of 5 Accompaniments
More informationEach platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates
Pudgie Platters Each platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates Fresh Fruit Platter served with a Citrus Mint Syrup $49.95 Grilled
More informationEvent Catering Wedding Menu
Event Catering 989-754-8368 Wedding Menu Salad Selections Choose Two Tossed Garden Greens An array of fresh greens, cucumbers, tomatoes, onions and croutons. Served with your choice of two dressings Ranch-French-Italian-Raspberry
More informationBoulder Ridge Country Club
Boulder Ridge Country Club ~ Afternoon Wedding Package ~ Three Hours Reception Includes: 2 Hour Premium Open Bar: 1 hour before meal & 1 hour after Butler Service Hors d'oeuvres during Cocktail Reception
More informationOUR CUSTOM MENUS OFFER FRESH INGREDIENTS THAT ARE HAND PREPARED, AND CAN BE TAILORED TO MEET YOUR EXACT NEED AND PARTY STYLE.
Autumn s Custom Catering & Event Planning, LLC AT AUTUMN S WE PROVIDE DELICIOUS, UPSCALE COMFORT FOOD, WHILE PRIDING OURSELVES AT BEING ONE OF RICHMOND VA S, MOST AFFORDABLE, PROFESSIONAL CATERERS. OUR
More informationBreakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
More informationSpecial Gifts for You on your Special Day! - Complimentary Honeymoon Suite! - Foursome s of Golf for the Wedding party.
Arizona Golf Resort offers beautiful wedding and reception venue options. Our outdoor ceremony locations and perfectly appointed ballrooms make Arizona Golf Resort Mesa s premier venue for weddings and
More informationVineyard & Tasting Room
Slattery Vintage Estates Vineyard & Tasting Room SVE Catering Weddings & LARGE EVENTS Buffet meals that will WOW your guests All buffet meals include china plates, metal flatware and high quality paper
More information$1.50 pp $4pp. Additional Side or Salad Additional Entrée. Beef/Pork: Vegetarian: Grilled Vegetable Ravioli. Poultry: Chicken Milanese
Artisan cheese board, chef choice rolls & butter, one salad, two sides, two entrees, coffee & tea service with dinner & dessert. Complimentary cake cutting and service to your guests. Cheese, fruit and
More information$30.95 Layered Lasagna with Ricotta, Mozzarella, Provolone and Sauce. Meat or Vegetable
Dinner Packages Corporate Dinner Pricing Includes: Linen; Beverage & Bartending Services; Full Buffet Service with Service Staff; Homer Laughlin China; Flatware; Three Side Dishes, and Fresh Baked Rolls
More informationContinental - $10 per person. Hot Breakfast Buffet - $15 per person
BREAKFAST Continental - $10 per person ASSORTED PASTRIES May include Scones, sweet rolls, sticky buns & croissants. Served with butter, jams and spreads. FRUIT SALAD Fresh fruits of the season COFFEE /
More information2 P a g e S h a w n s S m o k e h o u s e B B Q a n d G o u r m e t C a t e r i n g
Upscale High Quality Disposable Dinnerware, China, Flatware, Basic & Bar Glassware, Linens available for an additional charge. Please contact us for options & details. 2 P a g e S h a w n s S m o k e h
More informationWedding Celebration Packages to include:
A Day to Remember Wedding Celebration Packages to include: Wedding Celebration Menu Dinner menus customized to meet your specific tastes and needs. Several suggestions are outlined in the following pages.
More informationBREAKFASTS Limit one choice on this page per group
BREAKFASTS Limit one choice on this page per group Continental Breakfasts Deluxe Continental: $6.95 Bagels and Cream Cheese, Breakfast Pastries, Fruit Juices, Locally Roasted Coffee and Herbal Teas With
More informationPASSED AND STATIONED HORS D OEUVRES
Pier 39, San Francisco, CA 94133 415.956.2013 sanfrancisco_sales@hardrock.com PASSED AND STATIONED HORS D OEUVRES Mini Pastrami and Gouda Grilled Paninis Assorted Burger Sliders Assorted Pulled BBQ Sliders
More informationBREAKFASTS Continental Breakfasts
BREAKFASTS Continental Breakfasts Deluxe Continental: $6.95 Bagels and Cream Cheese, Breakfast Pastries, Fruit Juices, Locally Roasted Coffee and Herbal Teas With Whole Fruit: $8.95 Healthy Choice: $9.95
More informationOuting Menu. Dinner Selections
Outing Menu Dinner Selections Beef Beef Tenderloin 8oz. $29.95 New York Strip Steak 12oz. $26.95 Rib Eye 10oz. $25.95 Sirloin Filet 6oz. $21.95 Hangar Steak 10oz. $17.95 Beef Entrees are Char-Grilled and
More informationButlered Hors D oeuvres
Butlered Hors D oeuvres Minimum order of two dozen Seafood Mini Crab Cakes- with Homemade Cocktail Sauce$3.00 ea Coconut Shrimp with Marmalade Sauce$3.00 ea Scallops wrapped in Bacon with a Honey Mustard
More informationavocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp (butler service)
buffet menu buffet menu # 1 hors d oeuvres grilled beef satay served with thai peanut dipping sauce (butler service) avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp
More information2018 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:
2018 Catering Menus Table of Contents Meeting Packages.Pages 3 Breakfast...Pages 4 Breaks...Pages 5-6 Lunch...Pages 8-12 Dinner.Pages 13-15 Hors D oeuvres..pages 16-18 Page 2 COMPLETE BREAK PACKAGE $29.95
More informationBreakfast Buffets. Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts
Outside Catering Breakfast Buffets Served with Juice, Coffee, and Hot Tea Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts Sunrise Breakfast Scrambled
More informationFOOD SERVICE CATERING & DELICATESSEN. 115 Oak Ave Aurora, Il
Reuland FOOD SERVICE CATERING & DELICATESSEN 115 Oak Ave Aurora, Il. 60506 630-859-2877 www.reulandfoodservice.com Wedding & Elegant Catering Brochure The Details Page 1-2 Plated Dinner Page 3 Family Style
More informationat Autumn s we provide delicious, upscale comfort food, while priding ourselves at being one of Richmond VA s most affordable, professional caterers.
at Autumn s we provide delicious, upscale comfort food, while priding ourselves at being one of Richmond VA s most affordable, professional caterers. our custom menus offer fresh ingredients that are hand
More informationMamma Mia s & Carmel a s
Mamma Mia s & Carmel a s Full-Serv ice, Off -Premise Catering Menu M AMMAMI AS.NET/CATERI NG CATERI NG@MAMMAMI AS.NET 844.400.03 11 23 ALDRI N ROAD, PLYM OUTH, MA 02360 Hors D oeuvres Hors d oeuvres can
More informationChicken Fingers Mini Egg Rolls Buffalo Chicken Wings Sesame Chicken Mini Assorted Quiches Chicken or Cheese Quesadillas
Five Hour Mocktail Bar Assorted Non-Alcoholic Blended Cocktails Selection of Specialty Linens Room Rental Custom Cake from Homestyle Bakery Chips and Dip Event Planning COCKTAIL HOUR Selection of Six Cocktail
More informationSTANDARD ENTRÉES. Rosemary Garlic Roast Beef. Chicken Marsala. Spinach Stuffed Chicken Thigh. Rosemary Chicken
STANDARD ENTRÉES Rosemary Garlic Roast Beef tri tip beef coated with fresh rosemary and minced garlic Chicken Marsala roasted wild mushrooms and Marsala wine sauce Spinach Stuffed Chicken Thigh fresh spinach
More informationSPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS
SPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS HORS D OEUVRES PACKAGES Choose any hors d oeuvres from the passed, buffet, or display selections (most hors d oeuvres may be passed or buffet
More informationv- vegetarian *v-vegan gf- gluten-free df- dairy free Sandwiches are served as wraps or on ciabatta bread
Lunch Buffet Sandwich menu includes choice of 2 side dishes, plus a simple dessert. $14.50 per guest Add beverage service- $1.50 per guest. Add soup- $3 per guest. v- vegetarian *v-vegan gf- gluten-free
More informationCatering Menus. Telephone: (315) East Genesee St., Syracuse, NY 13210
Catering Menus Telephone: (315) 703-1920 E-Mail: Sales@cpsyracuse.com 701 East Genesee St., Syracuse, NY 13210 1 BREAKFAST CONTINENTAL FRESHLY BREWED REGULAR AND DECAF COFFEE SELECTION OF HOT TEA ORANGE,
More informationGrace Café. Deb Crabb. One hot tomato. FOOD, RECIPES, Kitchen EVENTS, dinner CLUB, PARTY CATERING, weddings GraceCafeCatering.
Grace Café Deb Crabb One hot tomato FOOD, RECIPES, Kitchen EVENTS, dinner CLUB, PARTY CATERING, weddings 214-543-4436 GraceCafeCatering.com Menu Suggestions for Italian Themes Life is a combination of
More informationCATERING 10 lakeside ave, dubois pa
2017. 2018 CATERING 10 lakeside ave, dubois pa 15801 814.503.8624 kyra.gray@duboisresorts.com ballroom breakdown full ballroom 1000 ballroom AB or BC 250 ballroom A, B, or C 125 rooms D, E, F 50 full ballroom
More informationLake Elmo Inn ORDER INN
Lake Elmo Inn ORDER INN WORLD CLASS DINING CLOSE TO HOME SERVING THE TWIN CITIES SINCE 1881 Please call one of our Event Coordinators at 651-779-5994 to place your orders! Each day is a new preset menu.
More informationLIGHT HORS D OEUVRES
Catering menu A LIGHT HORS D OEUVRES MENU 1 FRESH GARDEN VEGETABLE TRAYS DOMESTIC CHEESE AND SAUSAGE TRAYS SWEET AND SOUR MEATBALLS TOASTED RAVIOLI MENU 2 FRESH GARDEN VEGETABLE TRAYS SILVER DOLLAR SANDWICHES
More informationBridal Brunch Buffet
Plan Your Event Today! PHONE: 770-559-5037 e-mail: events@topscatering.com Tops Catering & Events Serving Metro-Atlanta 770-559-5037 www.topscatering.com Page 1 Bridal Brunch Buffet: These menus offer
More informationDinner Service Styles
classiccitychef.com 706-621-0630, 706-714-6090 Dinner Service Styles Choose from a Plated, Buffet, Stations, or Hors D oeuvres dinner style reception. Pricing typically ranges $18-$35 per person, based
More informationServers on Demand Catering, For Brides and Special Events
Servers on Demand Catering, For Brides and Special Events Bogart s Catering COST PER GUEST: Buffet Service Chicken Entree: $16.50 Meat Entree: $17.50 Prime Rib: $18.50 Fish Entree: $18.50 Chicken & Veg
More informationRENTAL RATES BANQUET MENUS th Street SE Ada, MI 49301
RENTAL RATES BANQUET MENUS 8375 36 th Street SE Ada, MI 49301 SATURDAY EVENING ROOM RENTAL INDOORS: $1,250 SATURDAY EVENING ROOM RENTAL TENT: $1750 FRIDAY ROOM RENTAL INDOORS: $650 FRIDAY EVENING ROOM
More informationHors D Oeuvre Buffet
Hors D Oeuvre Buffet Juliened Vegetables with a zesty hummus dip Cold Cut Platter Cubed and sliced meats (Ham, Prosciutto, Smoked turkey etc) Shrimp Cocktail Platter Chicken Salad Croissants Barbecue Meatballs
More informationC A T E R I N G M E N U
C A T E R I N G M E N U P L A T E D B R E A K F A S T Breakfast Burrito Flour Tortilla stuffed with Scrambled Eggs, Sausage, Peppers and Cheddar Cheese served with Crispy Bacon and a side of Salsa Fresh
More informationPeace on Earth Holiday Menu
Peace on Earth Holiday Menu $23 Per Person. Vegetarian and Vegan Options. (Does not include Tax, Service Fees, Staff and Rentals.) Display - Select one item: MIDDLE EASTERN PLATTER (Vegan) - A trio of
More informationAppetizers. Soup & Salad
Appetizers & Artichoke Parmigiano Dip A rich blend of cheeses with spinach and artichoke hearts topped Parmigiano style, baked to perfection and served with fried pita chips. 9.99 Fried Mozzarella An Italian
More informationDinners PLATED DINNER MENUS COURSE 1 - SALAD COURSE 2 - ENTRÉE
Dinners PLATED DINNER MENUS All plated dinners include the ability to be creative. They are served with three courses, rolls with butter and fresh brewed regular and decaf coffee and assorted premium hot
More informationCATERING MENU. Menu Option S. 15th Street // Center City // // // HOWLATTHEMOON.
Menu Option 1 SEASONAL GARDEN VEGETABLES WITH RANCH DIPPING SAUCE SPINACH ARTICHOKE DIP WITH TORTILLA CHIPS SEASONAL FRESH FRUIT WITH RASPBERRY CRÈME FRAICHE HUMMUS AND VEGETABLE PLATTER WITH GRILLED PITA
More informationMEAT AND CHEESE TRAY BEER CHEESE DIP
VEGETABLE TRAY Celery, Carrots, Broccoli, Cauliflower, Red Peppers, Cucumbers, Hummus and Ranch Dip. $74.99/tray (tray serves 25pp) Add pita chips $9.99/tray SPINACH AND ARTICHOKE DIP Served with tortilla
More informationTuscany Grill 120 College St. Middletown, CT / / Banquet Menu
Tuscany Grill 120 College St. Middletown, CT 06457 860-788-2514 / www.tuscany-grill.com / tuscgrill@aol.com Banquet Menu Appetizers based on 50 pieces Zucchini & Feta Fritters chipotle aioli 100 Traditional
More informationNumber of guests Cost $4, $4, $5, $6, $7, $7,870.00
The Meadowbrook Estate adds charm and class to your Wedding Reception. Your guests will enjoy relaxing under the covered patio. The Gazebo is a perfect location for pictures. The covered outdoor Wedding
More informationM E N U - B r e a k f a s t
M E N U - B r e a k f a s t Choose 2 items: $9.95 per person Choose 3 items: $11.95 per person Fruit Platter A selection of fresh seasonal fruit. Breakfast Muffins A chefs assortment of fresh-made muffins.
More informationCATERING MENU. Menu Option 1. $22.00pp SELECT 5 $26.00pp SELECT 6 $29.00pp SELECT 7 $32.00pp SELECT 8
Menu Option 1 $22.00pp SELECT 5 $26.00pp SELECT 6 $29.00pp SELECT 7 $32.00pp SELECT 8 SEASONAL GARDEN VEGETABLES WITH RANCH DIPPING SAUCE SPINACH ARTICHOKE DIP WITH TORTILLA CHIPS SEASONAL FRESH FRUIT
More informationCatering Menu. 108 Cemetery Street Norcross, Georgia Call: Fax:
Delivery fees All deliveries must be for a minimum of 10 people. There is a minimum $ order required for delivery. Regular delivery hours are 7:00am 5:00pm Monday thru Friday. Deliveries outside of these
More informationNumber of guests Cost per guest $16.60 $15.00 $14.00 $13.25 $12.70
2018 Wedding Reception Menus Your wedding reception will be remembered for a lifetime. On this special day, you don t want to worry about the quality or the reliability of your caterer. Hilvers Catering
More informationchefcharlescatering.com. Hot Lunch Menu. Minimum Order of 15 Guests $250 Minimum for Delivery. {Contact use for Smaller Groups}
704.423.8300 chefcharlescatering.com Hot Lunch Menu Minimum Order of 15 Guests $250 Minimum for Delivery {Contact use for Smaller Groups} Please place orders 48 hours in advance Delivery Fee of $35.00
More informationPrices Bar Services Tax and Service Charge No Hidden Fees Deposits and Final Guest Count TIER 1 TIER 2 TIER 3
CATERING MENU Our catering menu is intended to provide you with a variety of options for your meal. You may select directly from this menu, or if you'd like to discuss your menu personally with Chef Jamie
More information(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)
Party Menu OPTION #1: (Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra) BREAKFAST OR LUNCH GATHERING - $13 per person CHOICE OF 4 BREAKFAST OPTIONS OR 1 DELI
More informationWeddings at Shaker Ridge Country Club
Weddings at Shaker Ridge Country Club Shaker Ridge Country Club / Catered by 2Shea Catering 802 Albany Shaker Road / Loudonville, NY 12211 (p) 518.389.2889 (e) catering@2sheacatering.com Our Wedding Packages
More informationSilver Platter by Culinary Village Event Packages
Silver Platter by Culinary Village Event Packages When you choose Silver Platter as your caterer you always receive fresh, homemade cuisine prepared in-house by our chefs. Our dinner will have your guests
More informationSignature EVENTS BY SUGARHOUSE WORKING LUNCH BUFFET SALAD
WORKING LUNCH BUFFET HOUSE CAESAR Romaine lettuce, croutons, asiago cheese with anchovy caesar dressing SANDWICHES CHOOSE THREE TUNA Homemade tuna salad with lettuce, tomato & onion on a whole wheat wrap
More informationPASSED HORS D OEUVRES
PASSED HORS D OEUVRES Asian Chicken Salad Grilled chicken breast, celery, wontons, green onions & mixed greens tossed in a sweet vinaigrette served in a Chinese Take Out Box Thai Style Calamari Fresh calamari
More informationWeddings & Events Menu 2018/2019
972-259-1123 www.gloryhousecatering.com Weddings & Events Menu /2019 Ask about renting The Study The perfect modern venue for your event! Page 1 Appetizers & Displays Choose 1 Hors D oeurves from List
More informationHagerty Center at NMC
Dinner Selections Available Between 5:00 PM and 8:00 PM. Buffet Buffet dinners include the following items: House-made bread Choice of two entrées Choice of salad, starch, and vegetable Choice of dessert
More informationWedding Menu. Our goal is you make sure you achieve the wedding of your dreams. With our onsite event coordinator your planning will be stress free!
Wedding Menu The Regatta s fresh ideas and impeccable service will make your day perfect! Located only five minutes from Portsmouth and one hour from Portland and Boston the Regatta is the ideal location
More informationBREAKFAST. Prices are subject to 10% sales tax and 22% taxable service charge Minimum of 25 guests for buffet dining options
BREAKFAST Continental Breakfast I Assortment of Freshly Baked Muffins, Croissants, and Danishes Assorted Breakfast Breads: Orange Poppy Cheese, Lemon Glazed, Marble Chocolate Chip, Cinnamon Streusel Served
More informationAll Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included
Breakfast All Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included Cool Continental Assorted Pastries, Muffins & Croissants Seasonal Fresh Fruit Orange Juice Coffee Warm Continental Fresh
More informationBrunch people $14 per person. 35+ people $13 per person. Entrée (pick two) Bacon Scrambled Eggs Cheddar Applewood smoked bacon chives
Brunch 25-35 people $14 per person. 35+ people $13 per person. Entrée (pick two) Bacon Scrambled Eggs Cheddar Applewood smoked bacon chives Chorizo Scrambled Eggs Bell peppers tomato onions cheddar chorizo
More informationCatering Menus Information
Catering Menus Information 3030 High Point Road Greensboro, North Carolina 27403 Phone: 336-292-4004 * Fax: 336-292-4009 www.greensboro.doubletree.com 3030 High Point Road, Greensboro, North Carolina 27403
More informationBLUE HERON PINES GOLF CLUB. Catering Packages
BLUE HERON PINES GOLF CLUB Catering Packages BREAKFAST MENUS (Available until 11 am) RISE & SHINE CONTINENTAL Assorted Breakfast Sandwiches Egg & Cheese; Bacon, Egg & cheese; Sausage, Egg & cheese Sliced
More informationCATERING MENU. Fenway Feast MINIMUM OF 25 GUESTS EACH SELECTION WILL INCLUDE 2 PIECES PER PERSON/ITEM.
Fenway Feast MINIMUM OF 25 GUESTS EACH SELECTION WILL INCLUDE 2 PIECES PER PERSON/ITEM. SPINACH & ARTICHOKE DIP WITH TOASTED PITA POINTS ASSORTED PIZZA GARDEN SALAD CAESAR SALAD MINI VEGETABLE WRAPS WITH
More informationsweetcreationscharlotte.com
We re honored to be considered as your culinary partner for one of the most important days of your life. As a full-service caterer, Sweet Creations will help you realize your wedding dreams by providing
More informationBar and Bat Mitzvah Menus
Bar and Bat Mitzvah Menus ROSEN PLAZA HOTEL 9700 INTERNATIONAL DRIVE ORLANDO, FL 32819 407-996-0250 WWW.ZAYDESKOSHERCATERING.COM KOSHERCATERING@ROSENPLAZA.COM 1 BUTLER PASSED HORS D OEUVRES Based on a
More informationSouthern Fare Menu. (770)
Southern Fare Menu (770) 862-5655 www.dogwoodcatering.net Thank you for your interest in. We are honored to be considered for your upcoming event. From the first tasting to the last plate collected from
More informationCatering Services for the Holidays
Catering Services for the Holidays Delicious catered holiday menus by Milan Catering and Event Design. We offer Butlered and stationed cocktail receptions and dinner service for the holidays. Our chefs
More informationdo the rest. 128 West 63 Street Kansas City (Brookside) MO Michaelforbesgrille.com
The Michael Forbes Restaurants team has been delighting the palettes of Kansas City for over 20 years. Because of our vast experience with different cuisines, you can be assured that Michael Forbes Grille
More informationPARTIES & CELEBRATIONS
FOUR COURSE PLATED DINNER APPETIZERS Old Fashioned Beef Vegetable Soup Creamy Cauliflower & Leek Soup Fresh Fruit Cup Penne Pasta Tossed with fresh tomo, garlic and herbs SALADS Jumbo Shrimp Cocktail Served
More information