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1 DINNER MENU

2 Appetizers mozzarella sticks battered mozzarella fried to a golden brown and served with a side of tomato sauce 8.50 garlic bread knots seasoned hand knotted bread knots served with tomato sauce 6.95 with melted mozzarella fried calamari crisp, succulent rings and tentacles fried to tender perfection - served with a side of tomato sauce and lemon wedges grilled eggplant tender seasoned slices of eggplant topped with diced tomatoes marinated in garlic, basil, red onions and olive oil, topped with melted mozzarella - served with balsamic vinaigrette 9.95 mozzarella caprese fresh mozzarella, sliced roma tomatoes and fresh basil with Italian spices, drizzled with extra virgin olive oil 9.50 mussels marinara New Zealand green mussels sauteed in garlic, white wine and marinara sauce Soup & Salad Dressings: House Italian / House Balsamic Vinaigrette / Ranch / Bleu Cheese / Thousand Island / Raspberry Vinaigrette, Extra Dressing.65 cents soup of the day inquire for today's housemade selection cup 4.50 bowl 8.00 tossed salad fresh mixed greens, tomato, cucumber, red onion 4.50 / olives, pepperonchinis added to the large caesar salad crisp romaine, creamy caesar dressing, parmesan, tomato, croutons 4.50 / 8.00 greek salad crisp romaine, fresh tomatoes, cucumbers, red onions, kalamata olives, feta, italian spices, extra virgin olive oil grilled chicken salad fresh mixed greens, tomatoes, red onions, cucumbers, pepperonchinis, olives, shredded mozzarella and freshly grilled chicken antipasto salad fresh mixed greens, tomatoes, red onions, cucumbers, olives, pepperonchinis, giardiniera, provolone, ham and genoa salami salad toppers chicken - grilled or fried 5.00 shrimp - grilled or fried 7.00 atlantic salmon - pan seared 9.00 Sandwiches Served on a hot hoagie roll or rosemary schiacciata bread, with choice of side item and a dill pickle. Side Items - chips, fries, small tossed, small caesar or cup of soup parmigiana sandwich choice of chicken cutlet, eggplant or meatballs topped with house tomato sauce, parmigiana and melted mozzarella caprese sandwich fresh mozzarella, sliced tomatoes, red onions, fresh basil and crisp romaine topped with italian spices and extra virgin olive oil % Added to Parties of 6 or more GF Items are cooked to order and extra time should be allowed. Piccola Italia is not a GF facility, however we do take precautions when preparing GF items.

3 Specialty Pizza NY Style hand-tossed pizza with shredded mozzarella and pizza sauce Specialty pizzas are served as is over the whole pie 12" 14" 16" margherita fresh basil pizza bianca ricotta, garlic *no pizza sauce* the islands ham, bacon, pineapple, red onions piccola's supreme pepperoni, sausage, bell peppers, red onions the gladiator pepperoni, ham, sausage, hamburger, bacon vegetarian red onions, bell peppers, tomatoes, mushrooms, black olives Create Your Own Pizza New York Style hand-tossed pizza with shredded mozzarella and pizza sauce 10" 12" 14" 16" 10" GF Sizes VEGETARIAN TOPPINGS Banana Peppers, Bell Peppers, Jalapeno Peppers, Black Olives, Green Olives, Eggplant, Fresh Basil, Fresh Garlic, Fresh Mushrooms, Red Onions, Pineapple, Sliced Roma Tomatoes, Chopped Spinach, Sun Dried Tomatoes, Feta Cheese, Extra Mozzarella, Ricotta Cheese MEAT TOPPINGS Bacon, Canadian Bacon, Genoa Salami, Ham, Hamburger, Sliced Italian Sausage, Sliced Meatballs, Pepperoni, Anchovies 10" 1.75 per topping 12" 2.25 per topping 14" 2.75 per topping 16" 3.25 per topping Calzone & Stromboli spinach & cheese calzone pizza dough filled with spinach, ricotta, parmigiana & mozzarella cheeses additional ingredients 2.00 each stromboli pizza dough stretched and filled with ham, genoa salami, sliced italian sausage, bell peppers, onions, pizza sauce, mozzarella and then rolled like a loaf and baked in the oven / Create Your Own Stromboli: Select up to 5 ingredients from our pizza topping options Sicilian Pizza Allow 1 1/2 hours to prepare. Call Ahead. 16"x16" thick crust pizza with shredded mozzarella and pizza sauce toppings 3.50 each

4 Entrees meat lasagna layers of lasagna noodles, house made meat sauce, creamy ricotta, parmigiana and mozzarella cheeses cheese ravioli with tomato sauce, marinara or oil & garlic mushroom ravioli served in creamy basil pesto sauce gf cheese ravioli with tomato sauce, marinara or oil & garlic spaghetti, angel hair, linguine, fettuccine or penne with tomato sauce, marinara or oil & garlic with alfredo, basil pesto or meat sauce GF Penne spaghetti, angel hair, linguine, fettuccine or penne with meatballs, sausage or fresh mushrooms with tomato sauce GF Penne pasta toppers chicken - grilled 5.00 shrimp - sauteed 7.00 atlantic salmon - pan seared 9.00 melted mozzarella Chicken & Veal parmigiana breaded chicken or veal cutlets topped with tomato sauce, parmigiana and melted mozzarella; served with a side of pasta with tomato sauce or steamed vegetables C / V baked penne penne tossed with ricotta, parmigiana, tomato sauce and choice of one added ingredient: meat sauce, italian sausage, eggplant or fresh mushrooms, finished in the oven with melted mozzarella manicotti long pasta tubes filled with creamy ricotta, topped with house made tomato sauce and melted mozzarella tortellini - meat or cheese with tomato sauce, marinara or oil & garlic italian sausage and peppers thick slices of italian sausage and seasoned bell peppers sauteed with red wine and house made tomato sauce, served over penne penne pink sauce penne tossed with cream, parmigiana, tomato sauce and choice of added ingredient: meat sauce, italian sausage, eggplant or fresh mushrooms eggplant parmigiana hand battered and baked slices of eggplant topped with house made tomato sauce, parmigiana and melted mozzarella with a side of pasta with tomato sauce or steamed vegetables add 3.00 eggplant rollatini slices of eggplant rolled with creamy ricotta, chopped spinach and fresh basil, topped with tomato sauce and melted mozzarella - served with pasta with tomato sauce or steamed vegetables francese chicken breasts or veal cutlets seasoned with italian spices and sauteed in a white wine lemon sauce; served with a side of pasta with francese sauce or steamed vegetables C / V marsala chicken breasts or veal cutlets sauteed with shallots and fresh mushrooms in a marsala wine sauce; served with a side of pasta with marsala sauce or steamed vegetables C / V Seafood fruitti di mare shrimp, clams and mussels sauteed in garlic and house made marinara, served over linguine rosaria shrimp and scallops sauteed in a creamy basil pesto, white wine and lemon sauce with sun dried tomatoes and garlic, tossed with penne garlic clam sauce linguine with fresh and chopped clams in a white wine, garlic, butter brodetto sauce - can also be made with marinara sauce shrimp scampi shrimp sauteed with garlic and spices in a white wine lemon butter sauce, served over linguine entrees are served with house bread and choice of a small tossed salad, small caesar salad or a cup of soup Split Plate Charge - $5.00

5 Drink Specials monday $10 off bottles of wine - excludes house wines tuesday $2 off wines by the glass - excludes house wines wednesday $1.50 off all beers - bottled & dra thursday $10 off bottles of wine - excludes house wines Sides steamed vegetables 6.00 steamed broccoli 6.00 sauteed spinach with oil & garlic meatballs with tomato sauce sausage links with tomato sauce 6.00 tomato sauce 3.00 smooth and mild marinara sauce 3.00 chunkier with more garlic and spices meat sauce - alfredo sauce 5.00 Beverages pepsi, diet pepsi, ginger ale, sierra mist, mountain dew, lemonade 2.95 sweet - unsweetened tea 2.95 milk - no refills 2.25 juice box 1.50 san pellegrino 3.50 coffee - hot tea 2.95 espresso 3.00 double shot 5.00 cappuccino - cafe latte 4.50

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