CATERING MENU. Greensboro, North Carolina 3030 Gate City Blvd HILTON WORLDWIDE

Transcription

1 CATERING MENU Greensboro, North Carolina 3030 Gate City Blvd HILTON WORLDWIDE

2 B R E A K F A S T B U F F E T 20 P E R S O N M I N I M U M * * * * $ 4 P E R P E R S O N S U R C H A R G E I F U N D E R 2 0 P E O P L E CONTINENTAL $15.00 PER PERSON Assorted Chilled Fruit Juices Assorted Pastries and Muffins Sliced Fresh Fruit Display Regular and Decaffeinated Coffee Assorted Hot Teas DELUX CONTINENTAL $17.00 PER PERSON Assorted Chilled Fruit Juices Sliced Fresh Fruit Display Assorted Pastries and Muffins Bagels and Cream Cheese Fruit Yogurts and Granola Regular and Decaffeinated Coffee Assorted Hot Teas 1

3 DAILY BREAK PACKAGE $24.95 PER PERSON AM BREAK Assorted Chilled Fruit Juices Assorted Pastries and Muffins Sliced Fresh Fruit Display Regular and Decaffeinated Coffee Assorted Hot Teas MID MORNING REFRESH Regular and Decaffeinated Coffee Service Assorted Hot Teas Assorted Sodas Bottled Water PM BREAK Freshly Baked Assorted Cookies or Fudge Brownies Assorted Sodas Bottled Water 2

4 SUNRISE BREAKFAST $23.95 PER PERSON Chilled Orange Juice Farm Fresh Scrambled Eggs Grilled Country Ham Breakfast Potatoes Buttermilk Pancakes with Maple Syrup Pastry Basket Breakfast Breads Fresh Brewed Coffee Service Hot Tea service MID-MORNING REFRESH $7.00 PER PERSON Assorted Sodas Bottled Water Freshly Brewed Coffee & Hot Tea Service 3

5 B R E A K S CHOCOLATE LOVER S $10.50 PER PERSON Freshly Baked Cookies Fudge Brownies Milk Assorted Sodas SNACK ATTACK $10.00 PER PERSON Cheese & Cracker Display Tortilla Chips and Salsa Carrots and Celery Sticks With Ranch Dip Assorted Sodas STADIUM $12.00 PER PERSON Freshly Popped Buttered Popcorn Soft Pretzels with Hot Mustard and Cheese Sauce Roasted Peanuts Miniature Corndogs Assorted Sodas HEALTH NUT $10.50 PER PERSON Assorted Nuts Whole Fruits Yogurts 4

6 Bottled Water L U N C H E S O N T H E G O S E L E C T I O N C O U N T F O R E A C H R E Q U I R E D 7 2 H O U R S P R I O R. L U N C H E S O N T H E G O I N C L U D E C H I P S & A C O O K I E. P O T A T O O R P A S T A S A L A D 25 P E R S O N M I N I M U M. DELI DELIGHT $16.95 PER PERSON ALL SELECTIONS ON WHOLE WHEAT BREAD WITH LEAF LETTUCE AND TOMATO & PASTA SALAD Ham & Cheddar (or) Turkey & Swiss (or) Roast Beef & Provolone (or) Vegetable CHICKEN CAESAR WRAP $16.95 PER PERSON SERVED WRAPPED IN A TORTILLA Grilled Chicken Breast Romaine Lettuce Shredded Parmesan Cheese Caesar dressing TURKEY WRAP $16.95 PER PERSON Shaved Roasted Turkey Crispy Bacon Strips Leaf Lettuce & Diced Tomato Pesto Mayo Served in a soft Tortilla 5

7 G O U R M E T L U N C H E O N S E L E C T I O N C O U N T F O R E A C H R E Q U I R E D 7 2 H O U R S P R I O R. G O U R M E T L U N C H E O N I T E M S I N C L U D E C H I P S & A C O O K I E 2 5 P E R S O N M I N I M U M GRILLED CHICKEN SANDWICH $17.95 PER PERSON Grilled Chicken Breast Swiss cheese Leaf Lettuce & Sliced Tomato Brioche Bun EXECUTIVE CLUB $17.95 PER PERSON Shaved Ham & Turkey Cheddar Cheese & Crispy Bacon Strips Leaf Lettuce & Sliced Tomato Honey Mustard On Grilled Sourdough Bread TURKEY WRAP $16.95 PER PERSON Shaved Roasted Turkey Crispy Bacon Strips Leaf Lettuce & Diced Tomato Pesto Mayo Served in a Soft Tortilla BAGUETTE SANDWICHES $16.95 PER PERSON Chicken Salad (or) Tuna Salad (or) Seafood Leaf Lettuce Sliced Tomato ITALIAN HOAGIE $17.95 PER PERSON Capicola Ham Genoa Salami Provolone Cheese Leaf Lettuce Sliced Tomatoes Onions Oregano Oil & Vinegar 6

8 L U N C H E O N S A L A D S C O U N T F O R E A C H R E Q U I R E D 7 2 H O U R S P R I O R. A L L L U N C H E O N S A L A D S I N C L U D E R O L L S & B U T T E R. GARDEN SALAD $12.95 PER PERSON Fresh Spring Mix Sliced Cucumber Cherry Tomatoes Carrot Ribbons Ranch Dressing CAESAR SALAD $16.95 PER PERSON Romaine Lettuce Grilled Chicken Breast Parmesan Cheese Garlic Croutons Caesar Dressing CHEF SALAD $18.95 PER PERSON Fresh Spring Mix Cheddar & Swiss Ham & Bacon Julienne Carrots Cherry Tomatoes SPINACH SALAD $13.95 PER PERSON Fresh Spinach Sliced Mushrooms Sliced Cucumbers Cherry Tomatoes Hard Boiled Egg Crumbled Bacon Balsamic Dressing COBB SALAD $14.95 PER PERSON Shredded Iceberg Lettuce Crumbled Bacon Chopped Hard Boiled Eggs Bleu Cheese Crumbles Cherry Tomatoes Ranch Dressing Add On: *Shrimp $5 *Salmon $6 *Grilled Chicken $4 *Sirloin Tips $7 Choice of Dressing 7

9 L U N C H E O N B U F F E T 25 P E R S O N M I N I M U M * * * * $ 4 P E R P E R S O N S U R C H A R G E I F U N D E R 25 P E O P L E DELICATESSEN $24.95 PER PERSON Garden Salad with Ranch & Balsamic Dressings Potato Salad or Coleslaw Sliced Deli Meats: Turkey, Roast Beef, Ham & Salami Leaf Lettuce, Sliced Tomato, Red Onion & Pickles Assorted Breads Doubletree Cookies Fresh Brewed Coffee Service Hot Tea Selection ITALIAN $23.95 PER PERSON Caesar Salad Caprese Salad Traditional or Vegetable Lasagna Penne Pasta or Cheese Tortellini Sweet Italian Sausage with Peppers & Onions Garlic Breadsticks Tiramisu Fresh Brewed Coffee Service Hot Tea service 8

10 L U N C H E O N B U F F E T 2 5 P E R S O N M I N I M U M * * * * $ 4 P E R P E R S O N S U R C H A R G E I F U N D E R 2 5 P E O P L E CAROLINA PICNIC $25.95 PER PERSON Garden Salad with Ranch & Balsamic Dressings BBQ Chicken Chopped Pork Shoulder Cole Slaw Baked Beans Corn on the Cob Hushpuppies & Sandwich Rolls Banana Pudding or Peach Cobbler Rolls and Butter Fresh Brewed Coffee & Iced Tea Service DOUBLETREE COLLECTION $29.95 PER PERSON Garden Salad with Ranch & Balsamic Dressings Roasted Potatoes or Rice Pilaf Green Beans Warm Rolls & Butter Cheesecake or Apple Pie Fresh Brewed Coffee & Iced Tea Service Choice of two entrees: Grilled Chicken Breast with Roasted Tomatoes Sliced Roast Beef with Peppercorn Cream Sauce Roasted Pork Loin with Apple Sherry Chutney Grilled Chicken Breast with Merlot Mushroom Sauce Blackened Tilapia with Cajun Cream Sauce 9

11 P L A T E D L U N C H S E L E C T I O N S 2 0 P E R S O N M I N I M U M * * * * $ 4 P E R P E R S O N S U R C H A R G E I F U N D E R 2 0 P E O P L E All plated lunch selections include a house salad, chef s choice vegetable, chef s choice starch, warm rolls & butter, chef s choice dessert, iced tea and coffee service. Vegetarian options available upon request. GRILLED CHICKEN BREAST $24.95 PER PERSON Marinated Breast of Chicken Seasoned with Garlic and Herbs SALMON $27.95 PER PERSON Fresh Grilled Salmon with Teriyaki Glaze SEARED CHICKEN $24.95 PER PERSON Seared Chicken Breast with a Lemon Caper Sauce LASAGNA $23.95 PER PERSON Traditional or Vegetarian Lasagna BEEF TENDERLOIN $26.95 PER PERSON Grilled Beef Tenderloin Medallions with Burgundy Glace 10

12 D I N N E R B U F F E T 4 0 P E R S O N M I N I M U M * * * * $ 4 P E R P E R S O N S U R C H A R G E I F U N D E R 4 0 P E O P L E CAROLINA FAMILY DINNER $36.95 PER PERSON Garden Salad with Ranch & Balsamic Dressings Fried Chicken Pulled Pork Shoulder Potato Salad Cole Slaw Macaroni & Cheese Baked Beans Turnip Greens Dinner Rolls & Butter Peach Cobbler and Apple Pie Fresh Brewed Coffee Iced Tea Service SANTA FE $28.95 PER PERSON Mixed Greens with Chipotle Ranch Dressing Chicken and Beef Fajitas Mexican Rice & Refried Beans Warm Flour Tortillas Salsa & Guacamole Cheddar Jack Cheese & Sour Cream Sopapillas with Honey & Cinnamon Sugar Fresh Brewed Coffee Iced Tea Service 11

13 D O U B E T R E E D I N N E R B U F F E T 4 0 P E R S O N M I N I M U M * * * * $ 4 P E R P E R S O N S U R C H A R G E I F U N D E R 4 0 P E O P L E Buffets include fresh garden salad with ranch & balsamic dressings, rolls & butter, assorted desserts, fresh brewed coffee & iced tea service. TWO ENTREES, TWO ACCOMPANIMENTS & TWO VEGETABLES $37.95 PER PERSON THREE ENTREES, TWO ACCOMPANIMENTS & TWO VEGETABLES $48.95 PER PERSON ENTRÉE SELECTIONS Grilled Chicken with Roasted Tomatoes Chicken Marsala Teriyaki Glazed Salmon Baked Tilapia Roasted Pork Loin Grilled Flank Steak Sliced Sirloin with Roasted Shallot & Red Wine Reduction Penne Pasta with Roasted Vegetables & a Light Cream Sauce ACCOMPANIMENTS Garlic Mashed Potatoes Roasted Red Potatoes Wild Rice Pilaf Pasta Salad VEGETABLES Southern Style Green Beans Fresh Broccoli Seasonal Vegetable Medley Roasted Vegetables Add 3.00 to upgrade your side: Roasted Asparagus, Au gratin Potatoes or Macaroni and Cheese 12

14 P L A T E D D I N N E R 2 0 P E R S O N M I N I M U M * * * * $ 4 S U R C H A R G E I F U N D E R 2 0 P E O P L E A L L P L A T E S S E R V E D W I T H A S A L A D, R O L L S & B U T T E R, C H E F S C H O I C E D E S S E R T GRILLED CHICKEN BREAST $26.95 PER PERSON Marinated Grilled Chicken Breast with Apple Chutney Garlic Mashed Potatoes Chef s Choice of Vegetable ROASTED PORK MEDALLIONS $27.95 PER PERSON Seared Pork Loin with Mustard Cream Sauce Rice Pilaf Chef s Choice of Vegetable FRESH GRILLED SALMON $31.95 PER PERSON Fresh Grilled Salmon with Citrus Butter Rice Pilaf Chef s Choice of Vegetable CHICKEN MARSALA $28.95 PER PERSON Lightly Coated Chicken Breasts Braised with Marsala Wine and Mushrooms Saffron Rice Chef s Choice of Vegetable 13

15 P L A T E D D I N N E R 2 0 P E R S O N M I N I M U M * * * * $ 4 S U R C H A R G E I F U N D E R 2 0 P E O P L E NEW YORK STRIP STEAK $38.95 PER PERSON New York Strip Served With a Brandy Peppercorn Sauce Garlic Mashed Potatoes Roasted Vegetables GRILLED FILET MIGNON $36.95 PER PERSON 6oz Grilled Filet with Mushroom Demi-Glace Herbed Roasted Potatoes 14

16 A C T I O N S T A T I O N S 3 0 P E R S O N M I N I M U M * * * * $ 4 S U R C H A R G E I F U N D E R 3 0 P E O P L E * T H E S E S T A T I O N S A R E A D D E D I N A D D I T I O N T O C A T E R I N G P A C K A G E S * STREET TACOS STATION $22.95 PER PERSON Chicken, Beef, Pork or Fish Tacos served with a variety of toppings CARVED BEEF SANDWICH STATION $21.95 PER PERSON French Dip Style with Au Jus PASTA BAR $9.00 PER PERSON *ADD ON PRICE* Chef Tossed, guest s choice, of two pastas and two sauces MASHED POTATO BAR $8.00 PER PERSON *ADD ON PRICE* Garlic mashed potatoes, sour cream, cheese, green onions, and bacon bits Add 5.00 per person for Mashed Sweet Potatoes sweetened dried cranberries, toasted pecans or walnuts and cinnamon maple butter GOURMET MAC & CHEESE BAR $8.50 PER PERSON *ADD ON PRICE* Mac & Cheese with gourmet cheese sauce served with toppings of diced tomatoes, chicken breast, bacon bits, scallions, grated cheese, sour cream & salsa SHRIMP AND GRITS BAR $10.50 PER PERSON *ADD ON PRICE* Sautéed shrimp in a tomato gravy served over warm cheese grits 15

17 C A R V I N G S T A T I O N S 3 0 P E R S O N M I N I M U M * * * * $ 4 S U R C H A R G E I F U N D E R 3 0 P E O P L E * T H E S E S T A T I O N S A R E A D D E D I N A D D I T I O N T O C A T E R I N G P A C K A G E S * A chef is required for all carving board services at $ per station PRIME OF BEEF $ PER 40 PEOPLE Served with Au Jus, Horseradish Sauce and Rolls BEEF TENDERLOIN $ PER 20 PEOPLE Served with Wild Mushroom Sauce and Rolls SIRLOIN STRIP $ PER 40 PEOPLE Served with Peppercorn Sauce and Rolls HERBED RUBBED PORK LOIN $ PER 40 PEOPLE Served with Tomatillo Sauce and Flour Tortillas ROASTED TURKEY BREAST $ PER 30 PEOPLE Served with Cranberry Mayo and Buttermilk Biscuits HONEY GLAZED HAM $ PER 30 PEOPLE Served with Honey Mustard Sauce and Buttermilk Biscuits 16

18 D I S P L A Y S 25 P E R S O N M I N I M U M * * * * $ 4 S U R C H A R G E I F U N D E R 2 5 P E O P L E * T H E S E D I S P L A Y S A R E A D D E D I N A D D I T I O N T O C A T E R I N G P A C K A G E S * CHEESE BOARD $7.95 PER PERSON Selection of Domestic and Imported Cheeses, Crackers and Baguettes CRUDITE $6.95 PER PERSON Broccoli and Cauliflower Florets, Celery, Carrot Sticks, Cucumber, Tomatoes, served with Jalapeno Ranch & Bleu Cheese Dips SEASONAL FRESH FRUIT $6.95 PER PERSON Display of seasonal fruits served with Yogurt Dip ANTIPASTO $13.95 PER PERSON Salami, Prosciutto, Mozzarella, Provolone, Artichoke Heart, Roasted Peppers, Pepperoncini, Olives, Garlic Breadsticks BAKED BRIE EN CROUTE $6.95 PER PERSON (25 PERSON MINIMUM) Served with French bread and Crackers RAW BAR MARKET PRICE PER PERSON (ONE SERVING OF EACH PER PERSON) Chilled Shrimp, Oysters on the Half Shell, Crab Claws, Cocktail Sauce and Lemon Wedges 17