Corporate Buffet Luncheons

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Agnes Hutchinson
5 years ago
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1 Corporate Buffet Luncheons AN ITALIAN FEAST Baked Parmesan Garlic Bread Caesar Salad Romaine Lettuce tossed with Creamy Caesar Dressing and Parmesan Cheese or Pesto Caprese Salad Pesto Tri-Clored Grape Tomatoes, Buffalo Mozzarella, Kalamata Olive, Red Onions Pesto Vidalia Vinaigrette CHOICE OF SOUP Minestrone Soup Mix of Vegetables with Fusilli Pasta Garlic Soup Mix of Spinach, Carrots, Garlic, Tomatoes and a Pasta Base CHOICE OF ONE OR TWO ENTREES Meat Lasagna Choice of Ground Beef or Ground Turkey Layers of Pasta with Tomato Meat Sauce, Ricotta and Parmesan Cheese Baked to Perfection Spaghetti Choice of Chicken, Ground Beef or Ground Turkey Chicken, Beef or Turkey Simmered in our Homemade Marinara Sauce topped with Parmesan Cheese CHICKEN TOSCANA Butterfly Chicken Breast, Stuffed with Pepperoni, Sundried Tomatoes, Garlic Basil, Smoke Mozzarella Cheese Marinara Sauce topped with Parmesan Cheese Chicken Piccata Italian Marinated Grilled Chicken topped with Pesto Roasted Peppers Choice of One Ratatouille Vegetables, Italian Green Beans or Eggplant Parmesan Choice of one Starch White/Wild Rice, Mashed, Baked or Roasted Potato Confetti Corn Pudding Italian Desserts Includes Mini Italian Pastries and Tiramisu Choice of: Iced Tea, Peach Tea or Pasion Fruit Mango Lemonade One Entrée: $17.95 per Person Two En trees: $23.95 per Person $25.00 Buffet Service Charge for All Parties with a Guarantee under 25 people

2 A TASTE OF THE SOUTH Hot Rolls and Butter Roasted Corn Chowder Garden Green Salad Bowl Fresh Salad Greens Tossed with Assorted Toppings and Served with Choice of Dressing Home Style Potato Salad and Jalapeno Cole Slaw or Collard Green Cole Slaw CHOICE OF TWO ENTREES SOUTHERN FRIED CHICKEN A Southern Tradition BOURBON SMOKE PEACH CHIPOTLE BARBECUE CHICKEN Grilled (8) Cut Chicken w/ Bourdon Peach Chipotle BBQ Sauce PULL PORK BARBECUE /w Jack Daniel BBQ Sauce FRIED CATFISH Deep Fried Farm Raised Fillets Served with Tartar Sauce Yukon Gold Ranch Garlic Mashed Potatoes Southern Style Green Beans or Broccoli Casserole or Fried Green Tomatoes Peach Cobbler, Banana Pudding or Apple Crisp Choice of: Iced Tea, Peach Tea or Strawberry Lemonade Two Entrees: $23.95 per Person Three Entrees: $25.95 per Person $25.00 Buffet Service Charge for All Parties with a Guarantee under 25 people

3 THE ATLANTA DELI Soup Home Style Potato Salad Jalapeño Cole Slaw or Broccoli Cole Slaw Traditional Cole Slaw Tossed with a Mayonnaise base Assorted Breads and Rolls Sliced Meat Selection to Include: Deli Sliced Roast Beef, Smoked Turkey, Honey Cured Ham and Turkey Pastrami Provolone, Swiss, Cheddar cheese and Smoke Gouda Herb Mayonnaise and Whole Grain Mustard Relish Tray Sliced Tomatoes, Green & Purple Onions, Shredded Lettuce, Kosher Pickle Spears and Sliced Banana Peppers Dessert, Chef s Selection Choice of: Iced Tea, Peach Tea or Strawberry Mango Lemonade $15.95 per Person THE NORTHERN DELI New England Clam Chowder Tortellini & Shrimp Salad Tortellini Pasta Salad with Grilled Shrimp, Artichokes, Sun Dried Tomatoes & Wild Mushrooms Garden Green Salad Bowl With Choice of Dressing Assorted Breads and Rolls Marinated Grilled Chicken Breast Deli Sliced Roast Tenderloin of Beef Provolone, Swiss, Cheddar Cheese and Smoke Gouda Herb Mayonnaise, Whole Grain Mustard and Horseradish Cream Relish Tray Leaf Lettuce, Red & Golden Tomatoes, Shaved Red Onion, Slice Banana Peppers and Pickle Spears Dessert, Chef s Selection Choice of: Iced Tea, Peach Tea or Strawberry Lemonade $16.95 per Person

4 THE FIESTA BUFFET Tri-Colored Tortilla Chips and Smoked Tomato Salsa Garden Green Salad Bowl Fresh Garden Greens Tossed with Assorted Toppings and Served with a Choice of Dressing Spicy Ground Beef Grilled Sliced Chicken Served with Seared Peppers and Onions Condiments to Include: Diced Tomatoes, Sour Cream, Grated Cheese, Sliced Jalapeños, Guacamole, Taco Shells and Soft Four Tortillas Spanish Rice, Refried Beans & Mexican Corn Sopapillas w/ Honey and Whipped Cream Choice of: Iced Tea, Peach Tea or Strawberry Lemonade $17.95 PER PERSON ORIENTAL EXPRESS Wonton Soup Spring Rolls with Ginger Chili Sauce Boston Bibb Salad Sweet & Sour Shrimp,/cucumber, Leeks, Peppers Stir-Fry Chicken & Broccoli Grilled Salmon Teriyaki with spicy fried Noodles Mongolian Chicken Spiced Lo Mein Noodles, Fried Rice Stir-Fry Vegetables Chocolate dipped Fortune Cookies, Mandarin Orange Cake Ginger Mango Lemonade $23.95 per person $25.00 BUFFET SERVICE CHARGE FOR ALL PARTIES WITH A GUARANTEE UNDER 25 PEOPLE

5 Southwestern Chicken Grilled Cumin Chicken served w/ Spanish Rice, Black Beans/w Retell Herb Crusted Rolls $12.95 per person Pepper Jack Chopped Steak Chopped Steak topped with Pepper Jack Cheese, Caramelized Onions, and Peppers, Potatoes Au- Gratin, Rolls and Butter Balsamic Roasted Chicken Herb Roasted Chicken, Cooked in Brown Sugar Reduction, Broccoli Medley, Garlic Mashed Potatoes, Rolls and Butter Signature Lasagna Meat or Vegetable Lasagna, include Garden or Caesar Salad, Garlic Bread $10.95 per person Chicken Marsala Sautéed Chicken Breast served w/ Signature Marsala Sauce, Vegetable Medley, Rice Pilaf, Rolls and Butter $12.50 per person Chicken Alfredo Caesar Salad Italian Roasted Chicken with Creamy Alfredo Sauce, Parmesan Noodles, Garlic Bread $9.95 per person BBQ Beef Brisket Yukon Gold Roasted Potatoes, Broccoli with Cheese Sauce, Roll and Butter $11.95 per person Tarragon Chicken Dijon Tarragon crusted Chicken/w Rice Almandine, Ginger Carrots, Rolls and Butter Portabella Cacciatore Portabella Mushroom Crusted in a Panko Bread Crumb Topped w/ Mozzarella Cheese and Cacciatore Sauce, served with Rice Florentine $9.95 per person Peppered Salmon Peppered Salmon with Cucumber Dill Sauce, Collard Green Cole Slaw, Rice Pilaf, Rolls and Butter $14.25 per person Tilapia Tilapia Almandine with Amaretto Glaze, Broccoli Cole Slaw, Garlic Ranch Mashed Potatoes, Rolls and Butter $13.25 per person Chicken Parmesan Chicken Parmesan with Spicy Marinara Sauce, Noodles Romanoff, Garlic Bread Almond Crusted Pork Loin Almond Crusted Pork Loin with Orange Ginger Sauce, Medley of Vegetables, Wild Rice Pilaf, Rolls and Butter $11.95 per person Eggplant Roulade Ragout Stuffed Eggplant with Leeks, Roasted Peppers, Smoke Mozzarella Cheese, on a bed of Linguini Topped with a Marinara Sauce, Garlic Bread $10.95 per person

6 Fresh Garden Salads and Dessert Platters Fresh Green Salad Garden Salad with Tomatoes, Cucumbers a choice of Italian or Ranch Dressing $2.25 per person Caesar Salad with Toasted Bagel Chips or Homemade Croutons with Caesar Dressing $2.50 per person Mandarin Sunset Salad with Bibb Lettuce, Radicchio, Mandarin Orange, Toasted Almonds, Gorgonzola Cheese and a Raspberry Vinaigrette Dressing $3.00 per person Bacon Blue Boy Salad Mixed Greens, Apple wood Bacon, Blue Cheese Crumbles, Tomatoes, Homemade Croutons w/ a Creamy Balsamic Dressing $3.00 per person Classic Greek Salad Tomatoes, Cucumber, Kalamata Olives, Feta Cheese served with Greek Dressing $3.25 per person California Cobb Salad Asparagus, tomatoes, Greek olives, blue cheese crumbles, bacon, avocados, eggs. $3.50 per person Spinach Vidalia Onion Salad Roasted Butternut Squash, Spinach, Mesquite Pecan, Roasted Red Peppers Vidalia Onion Straws served with Vidalia Vinaigrette $3.25 per person Grilled Pear Salad Baby Greens, Gorgonzola Cheese, Walnuts served with Raspberry Vinaigrette $3.25 per person Southwestern Quinoa Salad Mixed Greens, Quinoa, Sundried Tomatoes, Leeks, Avocados, Black Beans, Served with Cilantro Vinaigrette $3.50 per person

7 Gourmet Cakes New York Cheese Cake Key Lime Cake Carrot Cake Red Velvet Cake Lemon Pound Cake Double Chocolate Tart $4.45 per person Assorted Cookies and Brownie Platters Assorted Cookie Platter $2.45 per person Double Chocolate Brownies $2.45 per person Assorted Mini Bars $2.50 per person A Combination of Cookies and Brownies or Mini Bars $2.50 per person

LUNCH BUFFETS. Minimum 20 Guests Served from 11-3 PM

LUNCH BUFFETS. Minimum 20 Guests Served from 11-3 PM LUNCH BUFFETS All Entrées are Served with House Rolls and Dessert Salads Garden Greens with Grape Tomatoes, Cucumbers, and Purple Onions with Buttermilk Ranch Dressing Baby Spinach Salad with Caramelized