Peppermint Plated. Served with Winter Vegetable Medley, Warm Rolls with Whipped Butter, Coffee, Tea, Water and Unlimited Soft Drinks Included
|
|
- James Cunningham
- 5 years ago
- Views:
Transcription
1 Contact an Event Specialist Today! Peppermint Plated Coffee, Tea, Water and Unlimited Soft Drinks Included Spinach and Feta Cheese Spanakopita Bruschetta with Fresh Tomatoes, Roasted Garlic, Capers and Basil Vegetarian Spring Rolls with Latin Chili Sauce Butler passed. Select three. Two pieces per person. Caramelized Onion Tarts with Apple Smoked Salmon Spread on Crostini Bacon Wrapped Dates Fried Macaroni and Cheese Bites Baked Salmon with Basil Pesto and Lemon Beurre Blanc Herb and Garlic Roasted Chicken with Citrus Pan Jus Sliced Breast of Turkey with Cornbread Stuffing and Thyme Gravy Baked Penne Alfredo with Roasted Tomatoes and Fresh Mozzarella Slow Braised Pot Roast of Beef with Root Vegetable Gravy Winter Vegetable Medley Warm Rolls with Whipped Butter Sliced Yule Log with Brandy Crème Anglaise Coffee and Tea
2 Cinnamon Plated Coffee, Tea, Water and Unlimited Soft Drinks with Roasted Garlic Aioli Prosciutto Crostini with Lemon Fennel Slaw Pork Egg Rolls with Thai Peanut Dipping Sauce Thyme Infused Breast of Chicken with Garlic-Citrus Jus Horseradish Crusted Atlantic Salmon with Mustard-Chive Beurre Blanc Butler passed. Select three. Three pieces per person. Bacon Wrapped Mini Potatoes Individual Beef Wellingtons Tomato Basil Caprese Skewers with Pesto Herb Roasted Prime Rib of Beef with Au Jus Sliced Prime Sirloin of Beef Butternut Squash Ravioli with Brussels Sprout Leaves and Brown Butter and Sage Sweet Potatoes with Bourbon, Pecans and Marshmallows Sliced Yule Log with Brandy Crème Anglaise Apple Cranberry Tart with Chantilly Cream Egg Nog Display
3 Bacon Wrapped Scallops with Sweet Chili Sauce Coconut Shrimp with Sweet and Spicy Sauce Mini Beef Wellington Shrimp Spring Roll with Thai Peanut Sauce Teriyaki Beef Skewers Grape Tomatoes, Shredded Carrots and Semi Boneless Game Hen with Andouille Gumbo Sauce Oven Roasted Salmon with Wasabi-Soy Beurre Blanc Seared Chilean Sea Bass with Roasted Red Pepper-Champagne Butter Sauce Sweet Potatoes with Bourbon, Pecans and Marshmallows Sliced Yule Log with Brandy Crème Anglaise Apple Cranberry Tart with Chantilly Cream Clove Plated Coffee, Tea, Water, and Unlimited Soft Drinks. Champagne Cocktail upon Guest Arrival (one glass per guest) Butler passed. Select three. Four pieces per person. Salad Tomato Mozzarella Vegetable Crudités Display Domestic Cheese and Crackers Display Hummus, Olives and Pita Chips Display Bleu cheese Crusted Filet Mignon Slow Braised Short Ribs of Beef with BlackBerry-Syrah Reduction Butternut Squash Ravioli with Brussels Sprout Leaves and Brown Butter Sage Sauce Roasted Fingerling Potatoes Cornbread Andouille Stuffing Egg Nog Display and Bananas Foster Action Station
4 Peppermint Buffet Coffee, Tea, Water and Unlimited Soft Drinks Included Spinach and Feta Cheese Spanakopita Bruschetta with Fresh Tomatoes, Roasted Garlic, Capers and Basil Vegetarian Spring Rolls with Latin Chili Sauce Butler passed. Select three. Two pieces per person. Caramelized Onion Tarts with Apple Smoked Salmon Spread on Crostini Bacon Wrapped Dates Fried Macaroni and Cheese Bites Baked Salmon with Basil Pesto and Lemon Beurre Blanc Herb and Garlic Roasted Chicken with Citrus Pan Jus Sliced Breast of Turkey with Cornbread Stuffing and Thyme Gravy Baked Penne Alfredo with Roasted Tomatoes and Fresh Mozzarella Slow Braised Pot Roast of Beef with Root Vegetable Gravy Winter Vegetable Medley Warm Rolls with Whipped Butter Chef s Selection of Assorted Holiday s, Cakes and Cookie Display
5 Cinnamon Buffet Coffee, Tea, Water and Unlimited Soft Drinks Included with Roasted Garlic Aioli Prosciutto Crostini with Lemony Fennel Slaw Pork Egg Rolls with Thai Peanut Dipping Sauce Butler passed. Select three. Three pieces per person. Bacon Wrapped Mini Potatoes Individual Beef Wellingtons Tomato Basil Caprese Skewers with Pesto Hearts of Romaine with Garlic Croutons and Caesar Dressing Thyme Infused Breast of Chicken with Garlic-Citrus Jus Horseradish Crusted Atlantic Salmon with Mustard-Chive Beurre Blanc Herb Roasted Prime Rib of Beef with Au Jus Sliced Prime Sirloin of Beef Butternut Squash Ravioli with Brussels Sprout Leaves and Brown Butter Sage Sauce Sweet Potatoes with Bourbon, Pecans, and Marshmallows Chef s Selection of Assorted Holiday s, Cakes & Cookie Display Egg Nog Display
6 Clove Buffet Coffee, Tea, Water, and Unlimited Soft Drinks. Champagne Cocktail upon Guest Arrival (one glass per guest). Butler passed. Select three. Four pieces per person. Bacon Wrapped Scallops with Sweet Chili Sauce Coconut Shrimp with Sweet and Spicy Sauce Mini Beef Wellington Teriyaki Beef Skewers Hearts of Romaine with Garlic Croutons and Caesar Dressing Semi Boneless Game Hen with Andouille Gumbo Sauce Oven Roasted Salmon with Wasabi-Soy Beurre Blanc Sweet Potatoes with Bourbon, Pecans and Marshmallows Chef s Selection of Assorted Holiday s, Cakes & Cookie Display Shrimp Spring Roll with Thai Peanut Sauce Tomato Mozzarella Seared Chilean Sea Bass with Roasted Red Pepper-Champagne Butter Sauce Bleu cheese Crusted Filet Mignon Vegetable Crudités Display Domestic Cheese and Crackers Display Hummus, Olives and Pita Chips Display Fresh Mozzarella with Cherry Tomato Confit and Basil Oil Slow Braised Short Ribs of Beef with BlackBerry-Syrah Reduction Butternut Squash Ravioli with Brussels Sprout Leaves and Brown Butter Sage Sauce Roasted Fingerling Potatoes Cornbread Andouille Stuffing Egg Nog Display Bananas Foster Action Station
7 Holiday Menus Buffet Peppermint Cinnamon Clove Plated Peppermint Cinnamon Clove
The following menus have the option of being served at the Club or delivered to the venue of your choice.
The following menus have the option of being served at the Club or delivered to the venue of your choice. * PLATED OPTIONS Number of Guests 30-99 100-199 200-499 500+ Lunch $11.95++ $11.30++ $10.67++ Call
More informationHoliday Reception I. ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED TOGETHER
Holiday Reception I ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED HORS D OEUVRES Cranberry & Brown Sugar Glazed Meatballs Sesame Tempura Chicken
More informationDoes not include 21% service, 8% tax or $5 parking fee
City Club of Buckhead Caters Your Perfect Holiday Party!! Dinner Buffet Menu II $95++ per person Choice of 3 Butler passed Hors D oeuvres for Cocktail Hour Maryland Style Crab Cakes Spanakopita Vegetable
More informationHoliday Menu Packages
2018 Holiday Menu Packages Sleigh Ride 4 hour reception includes butler passed hors d Oeuvres and Perrier upon arrival, display, appetizer, salad, entrée, premium open bar, dessert with coffee and tea
More informationButlered Hors D oeuvres
Butlered Hors D oeuvres Minimum order of two dozen Seafood Mini Crab Cakes- with Homemade Cocktail Sauce$3.00 ea Coconut Shrimp with Marmalade Sauce$3.00 ea Scallops wrapped in Bacon with a Honey Mustard
More informationAll Entrées served with Two Accompaniments, One Salad, Bread & Butter
!!! Entrée Choices: All Entrées served with Two Accompaniments, One Salad, Bread & Butter Oven Roasted Turkey 14.99 Served with Gravy & Cornbread Stuffing. Prime Rib of Beef 35.99 Classic pairing of Aus
More informationOn Arrival. For Evening of Event
2017 Holiday Celebrations & Offerings On Arrival TWO COMPLIMENTARY BUTLER PASSED CHEF S CHOICE OF HORS D OEUVRES (APPROXIMATELY 3 PIECES PER PERSON) WELCOME DRINK - CHAMPAGNE POINSETTIAS (NON-ALCOHOL CHAMPAGNE
More informationCelebrate Holiday Menu
Celebrate Holiday Menu Chilled Hors D oeuvres All Priced Per Dozen Min Order 2 Dozen Classic Deviled Eggs with Apple Smoked Bacon Grilled Vegetable Roulade Hummus / Feta 18 Shrimp Spring Rolls Rice Noodles
More informationWEDDING MENU. 380 South Bates Street I Birmingham, Michigan I I communityhouse.com
WEDDING MENU WEDDING PACKAGE Your Special Day Includes: HORS D OEUVRES RECEPTION (Served for One Hour, Select One) Station Set, Artisanal Cheese Display or Choice of Three Passed Hors d Oeuvres CHAMPAGNE
More informationGRAYLYN HOLIDAY LUNCHEONS
HOLIDAYS AT GRAYLYN HOLIDAY LUNCHEONS Holiday Lunch Buffet Starting at $21.00++ per person Available Daily Moravian Holiday Lunch Buffet Starting at $34.00++ per person Monday Friday SAMPLE LUNCH BUFFET
More informationGRAYLYN HOLIDAY LUNCHEONS
HOLIDAYS AT GRAYLYN HOLIDAY LUNCHEONS Holiday Lunch Buffet STARTING AT $21.00++ PER PERSON Available Daily Moravian Holiday Lunch Buffet STARTING AT $34.00++ PER PERSON Monday Friday SAMPLE LUNCH BUFFET
More informationSTANDARD ENTRÉES. Rosemary Garlic Roast Beef. Chicken Marsala. Spinach Stuffed Chicken Thigh. Rosemary Chicken
STANDARD ENTRÉES Rosemary Garlic Roast Beef tri tip beef coated with fresh rosemary and minced garlic Chicken Marsala roasted wild mushrooms and Marsala wine sauce Spinach Stuffed Chicken Thigh fresh spinach
More informationFairytale Buffet Package
Fairytale Buffet Package February 16, 2015 China, Glassware, & Linens Included; and Coffee, Tea, Decaffeinated Coffee, and Iced Tea Included. Four Hours of Open Bar With House Liquors Champagne Toast Sumptuous
More informationTHE DINNER BUFFET. Black-Eyed Pea, Corn, and Tomato Bruschetta. Crispy Cornmeal Fried Green Tomatoes. Caesar - Garden - Mixed Baby Greens
THE DINNER BUFFET HORS D OEUVRES TO BE PASSED (Choice of 2) Black-Eyed Pea, Corn, and Tomato Bruschetta - Antipasto Skewers Southwest Chicken Rolls - Thai Chicken and Cashew Spring Rolls Crispy Cornmeal
More informationCold Hors D' Oeuvres
Cold Hors D' Oeuvres For Display or Tray Passing Roasted Fingerling Potato Smoked Salmon w/ Lemon-Dill Aioli & Caviar Proscuitto-Wrapped Melon, Yogurt Dipping Sauce Bruschetta of Tomatoes, Fresh Basil,
More informationWEDDING AND EVENT MENU
WEDDING AND EVENT MENU The selections on this menu include a variety of appetizers, salads, entrées and desserts. Please select one from each of the three courses to custom design your menu. APPETIZERS
More informationAPPETIZERS Traditional New England Clam Chowder creamy blend of Clams, Potatoes & Clam Broth
WEDDING AND EVENT MENU The selections on this menu include a variety of appetizers, salads, entrées and desserts. Please select one from each of the three courses to custom design your menu. APPETIZERS
More informationHilton La Jolla Torrey Pines Holidays Menus
Hilton La Jolla Torrey Pines Holidays Menus 1 Plated Lunch Please choose one Soup or Salad, Hot Entrée and One Dessert Soup Pumpkin and Butternut Squash Cream of Potato and Roasted Fennel with Crispy Bacon
More informationfood MENUS Local seasonal, fresh pg 3 Comfort homestyle, rustic pg 4 Foodie modern, social pg 5 Gourmet classic, decadent pg 6
food dpeople who love food are always the best people Julia Child MENUS Local seasonal, fresh pg 3 Comfort homestyle, rustic pg 4 Foodie modern, social pg 5 Gourmet classic, decadent pg 6 APPETIZERS $199
More informationLake Elmo Inn EVENT CENTER
PLATED DINNERS All Entrées include a first course of Soup or Salad,. Entrée Accompaniments include a Choice of Vegetable and Choice of Starch, Coffee or Tea. See Accompaniments for Choices. Choose a Vegetable
More informationgraylyn Holiday Luncheons
graylyn Holiday Luncheons Holiday Plated Luncheons Starting at $34.00 per person Available Daily Graylyn Holiday Lunch Buffet $19.95 per person Monday Friday SAMPLE Holiday LUNCH BUFFET MENU Soup Butternut
More informationBALTIMORE ~BWI AIRPORT CATERING AND BANQUETS MENU
BALTIMORE ~BWI AIRPORT CATERING AND BANQUETS MENU RECEPTION~RECEPTION BUFFET International and Domestic Cheese Display International and Domestic Cheese Selections, Served Fresh Fruit and Berries, Gourmet
More informationAmphora Banquet Menus
Amphora Banquet Menus Holiday ~ 2018 Welcome At Amphora, details are our passion. Our culinary and event design team bring an experienced touch to any holiday occasion. Whether you are planning a formal
More informationThe Westin and Sheraton Kansas City Hotels at Crown Center Holiday Season Offering s
The Westin and Sheraton Kansas City Hotels at Crown Center 2016 Holiday Season Offering s Season s Greetings The Westin and Sheraton Kansas City Hotels at Crown Center are excited to have the opportunity
More information2016 Holiday Menu. 540 W Freedom Avenue, Orange CA t. (714) f: (714) All Photos by: Marlin Salazar Photograhy
2016 Holiday Menu 540 W Freedom Avenue, Orange CA 92865 t. (714) 970-7777 f: (714) 777-7157 All Photos by: Marlin Salazar Photograhy Entrée Choices: All Entrées served with Two Accompaniments, One Salad,
More informationDinner Buffet. Cold Salads Select Two. Entrée Selections Select Two. Desserts Served, Select One
candied walnuts apples bleu cheese berry vinaigrette Greek romaine lettuce Roma tomato cucumber Kalamata olive feta cheese red onion red- wine vinaigrette Spinach Salad (add $3 per guest) fresh spinach
More informationWe can also customize the look of the room for you with our Paint the Walls with Light Package. Ask about it!
Perfect Weddings...One at a Time. Thank you for choosing Indian Hill for your special day. Indian Hill is a beaming example of traditional New England golf course architecture, service, and hospitality.
More informationDisplay (during cocktail hour): International Cheese and Fresh Fruit Display
All plated entrée selections are served with freshly baked rolls and butter, chef choice of starch and vegetable, along with coffee and tea buffet service. A third protein entrée option will incur an additional
More informationCapital city club. Hot and Cold Hors d oeuvres and Tea Sandwiches
Hot and Cold Hors d oeuvres and Tea Sandwiches Fruit and Cheese Mirror Seasonal Fruit and Berry Platter Imported and Domestic Cheeses Vegetables Herb Cheese Stuffed Fried Mushrooms Mini Fried Green Tomatoes
More informationHuntingdon Valley Country Club
Huntingdon Valley Country Club RECEPTION MENU One Stationary Hor D oeuvre, Choice of Five Butler Passed Hors D oeuvres, Carving Station, One Pasta Selection, Two Entrée Selections, and One Dessert Selection
More informationBar Offerings. Bar Packages: Rose: 3 Hour Full Host Bar- Call Level Liquor/ House Wine/ Domestic Keg Beer/ Soda/ Champagne Toast
Weddings Bar Offerings Bar Packages: Daisy: 3 Hour Select Host Bar House Wine/ Domestic Keg Beer/ Soda/ Champagne Toast Lily: 4 Hour Select Host Bar- House Wine/ Domestic Keg Beer/ Soda/ Champagne Toast
More informationPASSED HORS D OEUVRES
PASSED HORS D OEUVRES Asian Chicken Salad Grilled chicken breast, celery, wontons, green onions & mixed greens tossed in a sweet vinaigrette served in a Chinese Take Out Box Thai Style Calamari Fresh calamari
More informationPRIVATE EVENT DINNERS
PRIVATE EVENT DINNERS HORS D OEUVRES AND APPETIZERS COLD Priced per 24 pieces Poke Tuna 60 Asian slaw, wasabi Kobe Beef Carpaccio 60 Grilled red onion, parmesan, truffle, local cress on focaccia Oysters
More informationFresno Convention & Dinner Menu. Salads Accompanies Entrée Choose One. Spinach Salad (+$2.00)
Salads Accompanies Entrée Choose One Dinner Menu Mixed Garden Greens Assorted Greens Tossed with Choice of Dressing Mediterranean (+$1.00) Assorted Greens, Tomato, Red Onion and Feta Cheese Tossed with
More informationPlated Dinners Appetizers
Plated Dinners Appetizers Please select an appetizer to begin composing your plated meal. First Course: Appetizers Select One Fresh Cut Fruit in Parfait Glass with Mint Garnish Fresh Cut Fruit with Sorbet
More informationEXECUTIVE CATERING Wedding Menu
EXECUTIVE CATERING Wedding Menu Package A HOT HORS D OEUVRES (Choose 4) Apple wood Smoke Bacon Wrapped Sea Scallops w/horseradish Aioli Smoked Salmon Salad w/capers, Red Onion and Tomato Crab Balls w/
More informationCharlotte Center City Catering By H Bar
Charlotte Center City Catering By H Bar Breakfast Buffets All breakfast buffets include fruit infused water, orange juice, freshly brewed regular, and decaffeinated coffee, herbal teas. A 25 person minimum
More informationHOR D VOEUVRES. Priced Per 25 pieces
Receptions HOR D VOEUVRES Priced Per 25 Pieces HOT HOR D OEUVRES Priced Per 25 pieces Sweet & Sour Meatballs $50.00 Swedish Meatballs $50.00 Teriyaki Chicken Wings $75.00 Vegetable Spring Rolls $75.00
More informationWedding Packages. All Wedding Packages Include the Following:
Wedding Packages Wedding Packages are designed to provide an effortless method to assemble the menu and details of your reception. Customized menus to meet your specific desires can be created. All Wedding
More informationMaine s Wedding and Meeting Place
Village by the Sea Maine s Wedding and Meeting Place All menus selections may be modified. Vegan, gluten-free, and dairy-free options are available. Additional charges may apply. Please advise your event
More informationDinner Service Styles
classiccitychef.com 706-621-0630, 706-714-6090 Dinner Service Styles Choose from a Plated, Buffet, Stations, or Hors D oeuvres dinner style reception. Pricing typically ranges $18-$35 per person, based
More informationHIGHFIELDS GOLF & COUNTRY CLUB Golf Outings
STATIONARY HORS D OEUVRES PRICED PER PERSON Fresh Sliced Fruit Display $3 Crisp Vegetable Crudité Display $3 Mediterranean Display $5 Roasted Garlic Hummus, Tabouli, Roasted Red Pepper Hummus, Feta Tomato
More informationHoliday Celebration Menu. All the Trimmings Dinner
Holiday Celebration Menu All the Trimmings Dinner Passed Holiday Cocktail Choice of Three Passed Appetizers Choice of One Starter Upgrade Bread Service with Florida Crab Butter Choice of Three Main Courses
More informationBuffet Lamb Osso Bucco; Savory Lamb Shanks in a Madeira Wine & Fresh Herb Reduction
Buffet A customized Michael s On East buffet consists of three protein entrees, four accompaniments to include; salads, pastas, starches and vegetables and specialty bread basket. Meat 1000 - Cuban-Style
More informationPAN SEARED STRIPED BASS spinach leek risotto, braised fennel, partially dehydrated cherry tomatoes, kalamata olives $34
SEAFOOD ENTREES Chef Paired Items Parties may choose up to two entrée selections and one selection of any other course. There will be a $2 upcharge per plate for any more than two entrée choices with a
More information$1.50 pp $4pp. Additional Side or Salad Additional Entrée. Beef/Pork: Vegetarian: Grilled Vegetable Ravioli. Poultry: Chicken Milanese
Artisan cheese board, chef choice rolls & butter, one salad, two sides, two entrees, coffee & tea service with dinner & dessert. Complimentary cake cutting and service to your guests. Cheese, fruit and
More informationnt. ment intme le an Appoint dule an Appo o schedu all to sche Call to sche all t o sche le an Appo
Dinner Function Menu Green Mountain Inn Classic romaine lettuce, housemade croutons, caesar dressing, parmesan cheese Roasted Free Range Chicken leeks-thyme jus charred cipollini onions, roasted tomato,
More informationKimble's Events by Design Social Menu
Kimble's Events by Design 2018 Social Menu Serving the South Atlanta, West Central Georgia and East Alabama areas 706.837.9009 706.884.5527 www.kimblesevents.com 100 Webster Street, LaGrange, GA 30241
More informationCATERING MENU. A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces.
CATERING MENU A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces. COLD HORS D OEUVRES Antipasto skewers: $39.95 Assorted dips
More informationWedding Cocktail Reception Selections
Wedding Cocktail Reception Selections Hors D Oeuvres COLD HOT ~ ~ Asparagus Salad Shaved Fennel, Orange ~ ~ Prosciutto Wrapped Melon Balsamic Drizzle ~ ~ Mini Caesar Salad Parmesan Tuille ~ ~ Mozzarella
More informationTraditional Clambake. Family Style Dinner
Salad: Traditional Clambake $50 per person Includes dinner rolls and butter, coffee & tea, cutting & service of wedding cake New England Clam Chowder House Salad Steamers & Mussels Corn-off-the-Cob Steamed
More informationButler Passed Hors D oeuvres please select eight
Our Seasonal Philosophy Evening Seated Wedding Reception Our philosophy is pretty simple here at Stone House. We value the quality and taste of products above anything else. We have worked to build relationships
More informationHors D Oeuvres. Displays
WEDDING MENU Hors D Oeuvres Displays Vegetable Crudités with Dip Cheese, Fruit & Cracker Tray Brie en Croute with Fresh Fruits, Crackers & French Bread Scallion Hummus with Toasted Pita (or Crackers) Grilled
More informationMenu One. Salad Selection of One
Page 1 Wedding Dinner Menus Menu One Wedding Dinner Price Includes the Following Crudité Display An Artful Array of Herbed Havarti, Smoked Gouda, Imported Sharp Cheddar, Swiss and Fontina Cheeses, Fresh
More informationOffice Holiday Cocktail Party Cocktail Receptions Plated Dinners Jingle Bell Buffet Grand Holiday Feast...
2018 2018 HOLIDAY CELEBRATION CELEBRATION MENU MENU Office Holiday Cocktail Party... 2 Cocktail Receptions.... 2 Plated Dinners... 3 Jingle Bell Buffet... 6 Grand Holiday Feast... 7 OF FIC E C O C K T
More informationRefreshments. Beverages. Coffee Bar with Condiments 25 per meeting. Hot Tea Bar 15 per meeting. Iced Tea, Lemonade, or Punch 25 per meeting
Event Menu Refreshments Beverages Coffee Bar with Condiments 25 per meeting Hot Tea Bar 15 per meeting Iced Tea, Lemonade, or Punch 25 per meeting Assorted Bottled Sodas (Coke Products) 2.5 each Bottled
More informationDinner Buffet Options
Banquet Package Dinner Buffet Options Prices are per guest and are quoted for 50 or more guests Children 12 & Under are 50% of the cost Bronze $28.95 Silver $33.95 Gold $39.95 1 Salad 2 Salads 3 Salads
More informationDinner Buffet Option #1 - $45/person
Seasonal Cheese & Fruit Board w/ honeycomb & crackers Seasonal Cheese & Meat Board Seasonal Fruit Board w/ vanilla honey dipping sauce Seasonal Crudités Board w/ ranch dipping sauce Vegetable Antipasto
More informationSERVED MEALS. Lunch / Dinner. Poultry Entrées. Soup and Salad (select one) Classic Tomato Basil Soup Garnished with Fried Goat Cheese Medallion
All Served Meals include Chef s Selection of Starch and Vegetable Sides, Rolls and Butter. Served with Starbucks Coffee, Hot Tea and Iced Tea upon request. Add Soft Drinks $2.00 each (Groups of less than
More informationWedding Catering Menu
Wedding Catering Menu Fenwick Inn 13801 Coastal Highway Ocean City, MD 21842 Phone: (410) 250 1100 E-mail: info@fenwickinn.com Congratulations! Let us help you make all your wedding dreams come true and
More informationHOLIDAY. m e n u s. S a n t a A n i t a P a r k
HOLIDAY m e n u s S a n t a A n i t a P a r k PLATED LUNCH Menu One Organic Spinach Carrot & Turnip Ribbon Winter Radish Crumbled Goat Cheese Spiced Almonds Pomegranate Vinaigrette Sage & Honey Roasted
More informationChristmas Lunch & Dinner Carving Station. Bone in Gelderman Farm Ham $8 per person. Stuffed Pork loin $7 per person Served with Rosemary Jus
Christmas Lunch & Dinner Carving Station Bone in Gelderman Farm Ham $8 per person Stuffed Pork loin $7 per person Served with Rosemary Jus Prime Rib $ 12 per person Beef Jus & Creamed Horseradish Whole
More informationDinner & Buffet Menu Shaker Ridge Country Club
Dinner & Buffet Menu Shaker Ridge Country Club Shaker Ridge Country Club / Catered by 2Shea Catering 802 Albany Shaker Road / Loudonville, NY 12211 (p) 518.389.2889 (e) catering@2sheacatering.com Shaker
More information1 Payne Street Hamilton, N.Y
1 Payne Street Hamilton, N.Y. 13346 www.colgateinn.com catering@colgateinn.com 315.824.2300 D Salads Choose one MIXED GREENS with cherry tomatoes, shredded carrot, red onion and croutons, served with house
More information2018 Surf and Turf options are available in the following price range. Price Range: $75, $85, $95 & $100 (see hors d oeuvres and notes on last page)
www.blockislandgourmet.com 401.466.5672 2018 Surf and Turf options are available in the following price range. Price Range: $75, $85, $95 & $100 (see hors d oeuvres and notes on last page) *U$75 Dinner
More informationA LA CARTE All prices are subject to a 24% service charge, 8% sales tax and 2% DBIF.
2018 HOLIDAY MENUS A LA CARTE HOT HORS D OEUVRES Passed or displayed. Priced per piece, 25-piece minimum order per selection. ARTICHOKE BEIGNET french onion aioli, gremolata $5 VEGETABLE SPRING ROLL sweet
More informationHoliday Plated Dinner Package
Holiday Plated Dinner Package Package includes Room Rental, Dance Floor, Podium and Microphone, Complimentary Parking Centerpieces, Creative Wall Images and Colorful Up Lighting. SERVED ON ARRIVAL Peach
More informationBoulder Ridge Country Club
Boulder Ridge Country Club ~ Afternoon Wedding Package ~ Three Hours Reception Includes: 2 Hour Premium Open Bar: 1 hour before meal & 1 hour after Butler Service Hors d'oeuvres during Cocktail Reception
More informationSocial Event Package. Brunch Buffet muffins, croissants, danish, pastries. Plated Lunch Menu served two course meal featuring main course and dessert
Social Event Package Brunch Buffet muffins, croissants, danish, pastries cold selections garden greens, caesar salad, potato salad, tomato bocconcini salad, smoked salmon hot selection bacon, sausage,
More informationHOLIDAY TABLE.
EVENTS MENU HOLIDAY TABLE Bringing people together for a holiday gathering requires attention to experience and detail, we are always proud to be given the opportunity to be your host. Our team will make
More informationBUFFET DINNERS. Fennel & Orange Salad Golden Raisins Citrus Honey Dressing. Butternut Squash Bisque Spiced Cream
2015 Holiday Menus BUFFET DINNERS All meals are served with our Regular & Decaffeinated Coffees and a Selection of Fine Teas. Buffets are for 50 or more people. A 25% surcharge applies for less than 50
More informationAtlantic Oceanside. Hotel & Event Center. catering
Atlantic Oceanside Hotel & Event Center catering catering menus & final guarantee All food and beverage selections are required 30 days prior to your event and final guarantee of guests is required 14
More informationRehearsal Reception and Dinner Menus
Rehearsal Reception and Dinner Menus Venues: Brumby Hall and Gardens - Show off the South by hosting your Rehearsal Dinner in historic Brumby Hall and surrounding gardens. From Southern Barbeque and lawn
More informationDinner Menus. 250 W. Gregg s Parkway, Vernon Hills, IL whitedeergolf.com
Dinner Menus 250 W. Gregg s Parkway, Vernon Hills, IL 60061 847-680-6188 whitedeergolf.com Hors D Oeuvres To Accompany Your Dinner Entrée Selection $10.00 Per Guest Choice of Four (4) Hors D Oeuvres For
More informationThe Perfect Venue for the Perfect Day! Thank you for choosing Embassy Suites Tuscaloosa for your upcoming Celebration! We are excited to work with
Wedding Packages The Perfect Venue for the Perfect Day! Thank you for choosing Embassy Suites Tuscaloosa for your upcoming Celebration! We are excited to work with you to create the wedding of your dreams.
More informationSalad Selections (small bowls serve 10-12ppl / large bowls serve 20-24ppl)
Favorites by the Trays 1/2 & Full Trays, Bowls or Platters If it s not on the Menu, ask we will make it. Salad Selections (small bowls serve 10-12ppl / large bowls serve 20-24ppl) Chopped Salad Iceberg
More informationHors D'Oeuvre and Canapés. Hot (Per Dozen)
Poultry Hot (Per Dozen) Chicken Satay with Our Signature Spicy Peanut Dipping Sauce $2100 Ancho Chili Seared Chicken Served on Grilled Cornbread with Chipotle Mayo $2200 Chicken Tostadas with Spicy Slaw
More informationHors d Oeuvres Cont. 50 pieces per order unless otherwise noted
Hors d Oeuvres Cont. 50 pieces per order unless otherwise noted Vegetable Spring Rolls Traditional Bruschetta Mozzarella, Tomato and Basil with Olive Oil Skewered Bruschetta Low Carb Option $80 Assorted
More information23730 N NORTH FREDERICK ROAD , C LARKSBURG,, MD HIGHPOINTCATERING.COM COM
23730 N 23730 NORTH FREDERICK ROAD OAD,, CLARKSBURGC, C LARKSBURG,, MD 20871 1 WWW.HIGHPOINTCATERING HIGHPOINTCATERING.COM COM Chicken Florentine HOLIDAY PRIX FIXE MENUS ALL HOLIDAY PRIX FIXE MENUS INCLUDE
More informationPan Seared free range Chicken Breast finished with Black Olives and Tomato Ragout
The Chateau Served Dinner Full Bar service may be added to this package a la carte Stationary Hors d oeuvres Imported and Domestic Cheese Display with Crackers Local Market Fresh Vegetables with Dips and
More informationH o l i d a y I n s p i r e d
Holiday Inspired Entree WHOLE Whole Prime Rib (12-13 lb avg)...$30 per lb Half Prime Rib (6 lb avg)...$32 per lb Dry rubbed and slow smoked, bone-in Prime Rib served with a Roasted Shallot Demi Glaze -
More informationChicken Entrée Choices
Menu Ideas Buffet or Sit-down Dinners Chicken Oscar Chicken Entrée Choices $20.95 pp Marinated chicken breast, breaded and pan fried, topped with crabmeat, Entrée Only $10.00 roasted asparagus and classic
More informationHilton Garden Inn Palo Alto 4216 El Camino Real, Palo Alto, CA, Holiday menu
Hilton Garden Inn Palo Alto 4216 El Camino Real, Palo Alto, CA, 94306 1-650-843-0795 Appetizers Price per Platter...serves 25 guests Prawn with house made Shallot-Vodka Cocktail Sauce... 300.00 Antipasto
More informationA Bayou Pasta Salad (V) Penne pasta, trinity, tomatoes, kalamata olives, feta cheese, herb vinaigrette
Menu Customize Your Own Buffet Pricing based on size or per person for all guests, all you can eat for 2 hours Includes: Iced tea, hot tea, soft drinks & coffee All prices are exclusive of sales tax, gratuity
More informationBreakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
More informationStewart Manor Country Club
Stewart Manor Country Club 51 Salisbury Avenue, Stewart Manor, New York 11530 (516) 328-7540 www.stewartmanor.com Wedding Package Butler Service Hot Hors d oeuvres Select Six Potato Pancake w/ sour cream
More informationA SEASON TO CELEBRATE
HOLIDAY 2017 MENU A SEASON TO CELEBRATE Tucked away in a lush garden setting, the iconic Omni La Costa Resort & Spa brings decades of experience to your holiday celebration. From our catering specialists
More informationSpringville Country Club Banquet Menu
Breakfast Selections Continental Breakfast Fresh sliced fruit in season, assorted Danish, breakfast breads and pastries. Served with honey butter and strawberry butter, a selection of fresh juice, decaffeinated
More informationAT ROTHCHILD CATERING AND CONFERENCE CENTER. Plated. Dessert Kingston Pike Knoxville, TN
DINNER AT ROTHCHILD CATERING AND CONFERENCE CENTER Plated Buffet Dessert LUNCH 865.690.0103 8807 Kingston Pike Knoxville, TN 37923 www.rothchildknoxville.com THANK YOU FOR CHOOSING ROTHCHILD CATERING AND
More informationBANQUET MENUS RECEPTIONS HORS D OEUVRES ONE HOUR OF SERVICE MINIMUM ORDER OF 25 PIECES INCREMENTS OF 25 PIECES
RECEPTIONS HORS D OEUVRES ONE HOUR OF SERVICE MINIMUM ORDER OF 25 PIECES INCREMENTS OF 25 PIECES COLD ASSORTMENT Vine Ripened Tomato and Goat Cheese $4 Artichoke, Sundried Tomato and Olive Bruschetta $4
More informationClassic Wedding Package
Wedding Packages Classic Wedding Package Two Selections of Butler Passed Hors D oeuvres An Elegant Three-Course Meal Table Side Coffee Service Three Hour Preferred Bar Service Wine Service throughout Dinner
More informationDISPLAYS Fresh Vegetable Presentation with Green Goddess Dip Domestic Cheee Cubes Strawberries and Grapes Assorted Crackers $5.
2019 Wedding Guide COCKTAIL HOUR Typically 45 minutes to an hour following the ceremony, while the bride and groom are finishing pictures. Displays are priced per person. Staff-Passed Appetizers are priced
More informationHampton Inn Event Center Wedding Packages
Hampton Inn Event Center Wedding Packages Wedding packages include the following: ~Beautiful, professional wedding cake by Snaffle Sweets~ ~Fresh floral centerpieces for all guest tables & head table~
More informationHORS D OEUVRES HORS D OEUVRE PACKAGES
DINNER MENU HORS D OEUVRES The items listed below are some of our best sellers. Our Chef is happy to customize an appetizer package for your event based on budget and needs. Please contact your catering
More informationHORS D OEUVRES. passed selections SELECT 4 $16 PER PERSON
HORS D OEUVRES passed selections SELECT 4 $16 PER PERSON crab risotto cakes, lemon aioli boat house lobster fritters, chipotle aioli scallops wrapped in bacon shrimp tempura, spicy mango sweet & sour tuna
More informationavocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp (butler service)
buffet menu buffet menu # 1 hors d oeuvres grilled beef satay served with thai peanut dipping sauce (butler service) avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp
More informationDinner Option 1 Three Course Menu $58 per person. Includes soup or salad, entrée, dessert, soda, coffee and tea. Menus must be selected before event.
Dinner Option 1 Three Course Menu $58 per person. Includes soup or salad, entrée, dessert, soda, coffee and tea. Menus must be selected before event. STARTER Pre-select One Matts House Salad Wild greens,
More information1091 W. 10TH STREET CLEVELAND, OHIO LAGOEASTBANK.COM
1091 W. 10TH STREET CLEVELAND, OHIO 44113 216.664.1135 LAGOEASTBANK.COM COCKTAIL HOUR MENU groups of 10 or less must order each item for your entire group ANTIPASTO $295.00/25 guests italian meats, assorted
More informationavocado and lobster mousse with a cilantro lime hot sauce, served on a tortilla crisp (butler service)
buffet menu buffet menu # 1 hors d oeuvres grilled beef satay served with thai peanut dipping sauce (butler service) avocado and lobster mousse with a cilantro lime hot sauce, served on a tortilla crisp
More informationDinner Menu Packages
Dinner Menu Packages ~Per Person Price Includes All Food Items Listed~ ~Staffing, Rentals, Bar Service Priced Separately~ ~This menu is suited for Buffet or Plated style of service~ Collection One Three
More information