EST BISTRO MENU
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- Francis Leo Briggs
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1 EST BISTRO MENU
2 LIGHT MEALS (V) - VEGETARIAN GARLIC COB LOAF (V) $8.5 ADD CHEESE +$2 GARLIC & HERB FLATBREAD (V) $14 WITH MOZZARELLA & PARMESAN CHEESE (8 SLICES) ROASTED BEETROOT FLATBREAD (V) $14.5 BEETROOT, FETA & PARMESAN CHEESE FINISHED WITH WILD ROCKET CHEESEBURGER SLIDERS (2) $13 BEEF PATTY, AMERICAN CHEESE, LETTUCE & HOUSE MADE PICKLE WITH SMOKEY CHIPOTLE AIOLI, IN BRIOCHE BUNS SERVED WITH CHIPS BOWL OF CHIPS (V) $8.5 GARDEN (V) - VEGETARIAN GARDEN SALAD (GF, V) $11 MIXED LETTUCE, TOMATO, CARROT, SPANISH ONION & OLIVES TOPPED WITH HOUSE MADE DRESSING ROASTED PUMPKIN & CHICKEN SALAD (GF) $18 BABY SPINACH, TOASTED PINE NUTS, PUMPKIN SEEDS TOSSED THROUGH OUR HOUSE MADE DRESSING, TOPPED WITH GRILLED CHICKEN (COLD) & BALSAMIC GLAZE CHICKEN SALAD $18 OR LAMB SALAD (GF) $22 YOUR CHOICE OF CRISPY CHICKEN WITH GARLIC AIOLI OR MARINATED LAMB STRIPS WITH TZATZIKI SERVED WITH MIXED LETTUCE, TOMATO, SPANISH ONION & ROASTED CAPSICUM WEDGES (V) $13 WITH SWEET CHILLI & SOUR CREAM SOUP OF THE DAY $9 SERVED WITH TOASTED GARLIC SOURDOUGH
3 SENIOR OPTIONS $14 BATTERED OR GRILLED BLUE GRENADIER (GRILLED GF) SERVED WITH YOUR CHOICE OF SIDES, LEMON & TARTARE ROAST OF THE DAY (GF) FAVOURITES ROAST OF THE DAY (GF) $20.5 SERVED WITH ROASTED & SEASONAL VEGETABLES TOPPED WITH GRAVY GRILLED BEEF BURGER $19 SERVED WITH ROASTED & SEASONAL VEGETABLES TOPPED WITH GRAVY 200G HOUSE MADE PATTY, AMERICAN CHEESE, GRILLED BACON, BEETROOT, TOMATO, HOUSE MADE PICKLES, SLAW & SMOKEY CHIPOTLE AIOLI SERVED WITH CHIPS TUNA & VEGETABLE CAKES SMOKEY BBQ PORK RIBS $24.5 SERVED WITH CHIPS & SALAD SLOW COOKED PORK RIBS WITH JASMINE RICE & SALAD CURRY OF THE DAY $23 SERVED WITH JASMINE RICE, GARLIC SOURDOUGH & YOGHURT OPEN MARINATED LAMB SOUVLAKI $25 MIXED LETTUCE, SPANISH ONION & TOMATO, TOPPED WITH TZATZIKI
4 CHARGRILL PEN BEEF PORTERHOUSE (GF) $31 CHICKEN BREAST SCHNITZEL $21 BEEF SCOTCH FILLET (GF) $31 CHICKEN BREAST SCHNITZEL, TOPPED WITH HOUSE MADE NAPOLI & GRILLED CHEESE SERVED WITH YOUR CHOICE OF SIDES BEEF RIB EYE (GF) $36 CHICKEN BREAST SCHNITZEL, TOPPED WITH BBQ SAUCE, SALAMI, HAM, BACON & GRILLED CHEESE SERVED WITH YOUR CHOICE OF SIDES 300G COOKED TO YOUR LIKING, SERVED WITH YOUR CHOICE OF SIDES & SAUCE 300G COOKED TO YOUR LIKING, SERVED WITH YOUR CHOICE OF SIDES & SAUCE 450G - COOKED TO YOUR LIKING, SERVED WITH YOUR CHOICE OF SIDES & SAUCE TOPPED WITH BEER BATTERED ONION RINGS SAUCES ALL HOUSE MADE & GLUTEN FREE GRAVY/ MUSHROOM/ PEPPER/ GARLIC BUTTER EXTRA SAUCES +$1.5 RED WINE JUS +$2.5 MARINARA SEAFOOD SAUCE +$6.5 SERVED WITH YOUR CHOICE OF SIDES TRADITIONAL PARMA $22.5 MEAT-LOVERS PARMA $25 SIDES (CHOOSE TWO) CHIPS/ SALAD/ ROASTED POTATOES/ SEASONAL VEGETABLES EXTRA SIDES +$5
5 OCEAN PAN (VG) - VEGAN SALT & PEPPER CALAMARI $22 SERVED WITH CHIPS, SALAD, TARTARE & LEMON GARLIC PRAWNS (GF) $24 8 PRAWNS COOKED IN A CREAMY WHITE WINE SAUCE WITH GARLIC & ONIONS SERVED ON A BED OF JASMINE RICE WITH A SIDE SALAD ATLANTIC SALMON (GF) $28 CRISPY SKINNED ATLANTIC SALMON, SERVED WITH SEEDED MUSTARD POTATOES, SIDE SALAD & A SIDE OF HOLLANDAISE SAUCE BEER BATTERED OR GRILLED BLUE GRENADIER (GRILLED GF) $24 SERVED WITH YOUR CHOICE OF SIDES, TARTARE & LEMON CARBONARA $21 ADD CHICKEN +$5 MUSHROOMS, BACON, ONION & GARLIC, COOKED IN A CREAMY WHITE WINE SAUCE, FINISHED WITH AN EGG & TOPPED WITH PARMESAN CHEESE PUMPKIN, FETA & SPINACH GNOCCHI $20.5 ADD CHICKEN +$5 ROASTED PUMPKIN, FETA & BABY SPINACH COOKED IN A CREAMY WHITE WINE SAUCE TOPPED WITH PARMESAN CHEESE SCALLOP & TIGER PRAWN RISOTTO (GF) $26 PAN-SEARED SCALLOPS & TIGER PRAWNS, COOKED IN A RICH NAPOLI SAUCE WITH GARLIC & SPRING ONIONS TOPPED WITH PARMESAN CHEESE & WILD ROCKET MEDITERRANEAN RISOTTO (GF, VG) $19 OLIVES, ROASTED CAPSICUM, PUMPKIN, SPRING ONIONS & GARLIC, COOKED IN A RICH NAPOLI SAUCE WITH PARSLEY & BABY SPINACH
6 SMALL $14 PIZZAS GLUTEN FREE OPTIONS AVAILABLE AUSSIE NAPOLI, HAM, CHEESE & EGG CHICKEN RANCH NAPOLI, BACON, CHICKEN, MIXED HERBS & CHEESE BBQ CHICKEN BBQ SAUCE, CHICKEN, MUSHROOMS, PINEAPPLE & CHEESE HAWAIIAN NAPOLI, HAM, PINEAPPLE & CHEESE LARGE $19 BRAVES SUPREME NAPOLI, HAM, CAPSICUM, OLIVES, PINEAPPLE, SALAMI, MUSHROOMS & CHEESE VEGGIE SUPREME NAPOLI, ONION, CAPSICUM, MUSHROOMS, OLIVES, CHEESE & HERBS MEAT LOVERS BBQ SAUCE, HAM, SALAMI, BACON & CHEESE MARGHERITA NAPOLI, MIXED HERBS, GARLIC & CHEESE CAPRICCIOSA NAPOLI, HAM, MUSHROOMS, OLIVES, ANCHOVIES & CHEESE
Seagulls Bistro Menu
Entrée Turkish Garlic Bread Add Cheese $1.00 $ 6.50 $6.00 Soup of the Day - With Toasted Garlic Turkish Bread (GF upon request) $ 10.00 $9.50 South Korean Popcorn Chicken Fried Popcorn Chicken Pieces Coated
More informationSTARTERS: Members Guest
STARTERS: Members Guest Garlic Bread Add Cheese $1.00 $7.00 $7.50 Soup of The Day $9.50 $10.00 Made in house with Toasted Garlic Bread Basil Pesto Bruschetta $13.50 $14.50 Toasted Pesto Turkish Bread Topped
More informationEntrée and Sides Menu
Entrée and Sides Menu This entree and sides menu is available all day. Soup of the Week - $11 House made & served with bread & butter, Please see our specials for the weekly soup. Tomato Crostini - $12.50
More informationLunch Time Starter. Seniors Lunches
Lunch Time Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm
More informationThe Classic Bruschetta with Roma tomatoes, red onion, basil, olive oil balsamic syrup
STARTERS Garlic Bread or Herb Bread Soup of the day $4.50 $7.00 $5.00 $8.00 Salt & Pepper Squid w/ lemon citrus tartar dip Grilled Haloumi with sliced tomato& balsamic dressing Smoked Salmon Stack Sliced
More informationLUNCH MENU. Lamb Souvlaki $17.9 Tender lamb, onion, lettuce, American cheese, tomato and garlic yoghurt served with chips
MENU LUNCH MENU LUNCH MENU Available Monday Friday only Steak Sandwich $18.9 Beetroot relish, egg, lettuce, American cheese, bacon, tomato on sour dough bread served with chips Lamb Souvlaki $17.9 Tender
More informationTake Away Menu. Trading Hours Open Daily - Midday to 10pm Closed Public Holidays
Take Away Menu Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm for Dine In or Take Away IMPORTANT
More informationPORT CURTIS SAILING CLUB * GLADSTONE YACHT CLUB
ENTREES Member Visitor Garlic Bread 7.00 8.00 Cheesy Bacon Cob Loaf 10.00 11.00 Natural Oysters *GF (plate of 3) 10.00 11.00 (plate of 6) 20.00 22.00 (plate of 12) 33.00 36.00 Kilpatrick Oysters *GF (plate
More informationSTARTERS & SHARE ME. DIPS PLATTER // assorted house made dips served with warm turkish bread Gluten Free Flatbread // + 3.
MENU SUMMER STARTERS & SHARE ME SOUP OF THE DAY // 9.50 Served with a crispy dinner roll (See daily specials board) GARLIC COBB LOAF // 7.90 Add Cheese // + 2.00 Add Bacon & Cheese // + 4.00 DIPS PLATTER
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Palazzo Tasting Platter Salt and pepper squid, chicken tenderloins, chargrilled chorizo, arancini balls, San Daniele prosciutto, olives, mediterranean veg and caprese skewers Arancini Balls Rich tomato
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More informationentree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese
entree warm bread roll gf free available add $1.50 $1.50 garlic bread gf free available add $1.50 $6.50 crusty warm bread garlic butter herbs cheesy garlic bread gf free available add $1.50 $7.50 crusty
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BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Soup of the Week Served with crusty bread 12.5 14.5 Trio of Dips (v) Fried pita bread crisps with
More informationc h e f s s h a r e d e n t r e e b o a r d s 2 4 p e o p l e warm bread roll
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More informationIMPORTANT - Food Allergy and Food Intolerance Information
Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm IMPORTANT - Food Allergy and Food Intolerance
More informationDinner Starter. with Melted Tasty Cheese add $ Homemade & served with a Warm Bread Roll & Butter X large $ 7.50.
Dinner Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm Bread
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Soup of the day $7.00 Warmed prosciutto wrapped camembert served with bread $12.00 Garlic or herb bread $7.00 Add cheese $7.50 Trio of dips served with warmed pita bread (V) $12.50 Bruschetta topped with
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More informationPLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER.
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breads restaurant Garlic baguette A crusty French loaf toasted with garlic butter $5 $5 Cheese & bacon baguette A crusty French loaf topped with garlic butter, $8 $8 bacon & melted mozzarella cheese Pizza
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More informationbread with balsamic reduction & olive oil $7.90 or with olive tapanade, oil and balsmic reduction and warm marinated olives $12.90
Small Plates Mac & cheese nuggets w garlic aioli $8.50 Mini Risotto Balls filled with Sundried Tomatoes & Fresh Parmesan with a side of relish $10.50 Salt & Pepper Calamari with Sweet Chilli Dipping Sauce
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9
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More informationBreakfast Menu. Optional extras
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BISTRO MENU BREADS & DIPS Fresh baked artisan bread basket with butter, olive oil, balsamic (for 2) (V) Garlic Pizza, sea salt, rosemary and mozzarella $6 $8 (V) /$11 (V, GFO) Bruschetta, grilled sourdough
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entrees & starters SOUP OF THE DAY Ask our friendly staff for today s Soup 7.5 GARLIC BREAD (V) 7.5 GARLIC AND HERB BREAD (V) 8.5 GARLIC CHEESE PIZZA (V) 9 SEASONED WEDGES (V) 11 BRUSCHETTA (V) Tomato,
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