Appetizers 10 PIZZA GARLIC BREAD

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1 Appetizers 10 PIZZA GARLIC BREAD With Mozzarella Cheese with Tomato with Cheese & Tomato BRUSCHETTA NAPOLI Slices of French bread topped with a concaisse of chopped tomatoes, onions, basil, garlic & olive oil Puccini Cheesy Garlic balls Mini dough balls laced with mozzarella cheese and garlic served with or with- out jalapenos 4.75 CIABATTA GARLIC with mozzarella 3.00 CASA CIABATTA Topped with sundried tomatoes, olives, garlic, basil oil & mozzarella BOWL MIXED OLIVES MIXED CHILLI & GARLIC OLIVES Cold Starters LOBSTER n MELON COCKTAIL Fresh lobster, melon balls & cucumber with a lemon & chive dressing served on a bed of crisp leaves KING PRAWN COCKTAIL King prawns & cocktail prawns bound together with Maria rose sauce served on a bed of crisp leaves SALMON, AVOCADO & PRAWN Prawns, smoked salmon, & crushed avocado towered with a tangy lime mayonnaise & twists of fresh lemon MELON & PARMA HAM MELON & PRAWNS Fresh juicy melon served with thinly sliced Parma ham Bread Board Served with a selection of fresh breads, mixed olives, Olive oil, garlic mayo & balsamic vinegar For 2 people people 5.50 Fresh juicy melon served with cocktail prawns, Topped with a Marie rosé sauce AVOCADO CAPRICE Sliced baby mozzarella & tomatoes, served with fanned avocado pear, drizzled with olive oil dressing TOMATO & MOZZARELLA SALAD Sliced baby mozzarella & tomatoes drizzled with a Basil oil dressing CHEFS PATE Home-made chicken liver pate served with caramelised red onion chutney and warm toast

2 Hot starters POTATO SKINS Crispy potato skins served with a garlic mayonnaise & a spicy tomato Dip LOADED POTATO WEDGES Potato wedges topped with tomatoes, jalapenos & mozzarella Cheese, then oven baked COMBI FOR COMBI FOR Onion rings, deep fried breaded mozzarella, crispy Potato wedges & chicken goujons, served with a garlic Mayonnaise & a spicy tomato salsa MOZZARELLA FRITTA Deep fried breaded mozzarella cheese, served with a spicy Tomato salsa GARLIC MUSHROOMS Mushrooms sautéed in garlic butter served on a garlic crouton CORN ON THE COB A crisp corn served with hot parsley butter BLACK PUDDING Griddled black pudding, topped with a poached egg With a Diane or peppered Sauce BLACK PUDDING ROYAL Griddled black pudding, topped chorizo sausage king scallops with a mild peppered Sauce BAKED CAMEMBERT 5.95 Oven baked camembert served with warm bread And a red onion marmalade DUO of MUSHROOMS 4.95 Mushrooms stuffed with blue cheese, pate breaded & deep fried served with a garlic mayo BBQ BUFFALO WINGS Marinated chicken wings served with a ranch dressing ORKNEY MUSSELS Black shelled Orkney mussels, served in a sauce of Either tomato & chilli or garlic & cream SCALLOPS Fresh scallops wrapped with bacon cooked in a Garlic butter OVEN BAKED SCALLOPS Fresh scallops with garlic, diced shallots & a hint of cream oven baked with a breadcrumb herb crust PIRI PIRI KING PRAWNS King prawns, onions, peppers, fresh tomatoes cooked in a piri piri sauce served with toasted ciabatta bread KING PRAWNS King prawns cooked in a garlic & white wine THAI STYLE CRAB CAKES 6.25 Home-made with potato, crabmeat, spring onion & a hint of Thai chilli paste served with a sweet chilli dip CALAMARI Deep fried battered squid rings, served with a tartar sauce SEAFOOD TRIO garlic butter king prawns, calamari & Thai crab cake served with a sweet chilli mayo Soups SOUP OF THE DAY Chef s home-made soup of the day {Ask our staff for today's choice} MINESTRONE A traditional vegetable & pasta soup TOMATO & BASIL

3 Pizza All our Pizzas are 12 medium based & topped with tomato & mozzarella Our ham is home cooked MARGHERITA Tomato & mozzarella cheese BOLOGNAISE Topped with a bolognaise sauce CALZONE Ham, mushrooms, onions, tomato & cheese, Folded over (please allow 20 mins cooking time} DIABLO Chicken, salami, pepperoni, jalapenos & fresh chilli SICILIANA Ham, salami, pepperoni & garlic CAPRICIOSA Anchovies, ham, mushrooms & olives STAGIONI Ham, mushrooms, onions & peppers HAWAIIAN Ham & pineapple MARINARA Tuna, prawns, mussels & garlic POLLO Chicken, mushrooms & garlic *SALMON* Smoked salmon, gorgonzola cheese & asparagus MEXICANA Chilli beef, peppers & jalapenos CHILLI CHORIZO Cajun spiced Chicken, chorizo sausage & sweet chilli BBQ CHICKEN BBQ sauce base topped chicken and red onion *SPICY MEAT FEAST* Strips of Cajun chicken, ham, salami, pepperoni, chilli beef, Garlic & fresh diced chilli Happy Hour ½ Pizza with salad or chips Pizza or Pasta or Risotto Extra toppings: vegetables 0.60 meats or seafood 0.95 N.B. dishes marked with * Not included in Happy Hour offer Pasta or Risotto The following sauces are offered with a choice of: *Spaghetti * Tagliatelle * Penne * Rice* All the below can be served with GLUTEN FREE penne BOLOGNAISE {Traditional Italian dish} Minced beef in a tomato sauce ROMA Diced chicken, mushrooms & onions, served in a Tomato, cream & white wine sauce MEATBALLS Home-made beef meatballs served in a tomato & basil DIABLO Salami, spicy pepperoni, ham, onions & jalapenos & fresh chilli & garlic Served in a tomato sauce CARBONARA Diced bacon, served in a traditional carbonara sauce {Cream, egg & Parmesan cheese} TORTELLINI Meat filled tortellini served with peppers, onions & mushrooms, In a tomato with just a touch of cream sauce AMATRICIANA Diced bacon, mushrooms & onions, dry chilli flakes & garlic in a tomato sauce ARRABIATA Diced onions & peppers in a tomato & chilli sauce *SALMON * Diced fresh salmon, prawns & onions, in a tomato Sauce, with a touch of cream MARINARA Tuna, prawns, mussels & garlic, in a tomato sauce CHICKEN CHORIZO Cajun spiced Chicken, chorizo sausage, peppers & onions in a sweet chilli tomato sauce MEXICANA Chilli beef, peppers & jalapenos *SPANISH * Chicken strips, chorizo sausage, king prawns, mussels, fresh tomatoes, garlic & rosemary *SCALLOP & PRAWN* Scallops, king prawns, Mussels, white wine Garlic, olive oil & chilli ½ pizzas with ½ Pasta Not including * ½ pizzas with Salad or chips (Available at all opening times) this dish is CHILLI HOT

4 Vegetarian PIZZA VEGETARIAN Mushrooms, onions, peppers, sweet corn & asparagus PIZZA FORMAGIO Mozzarella & gorgonzola cheese with asparagus VEGGIE PASTA or RISOTTO Fresh vegetables in a tomato & basil, with a hint of cream Sauce PASTA NAPOLI A tomato & fresh basil sauce MUSHROOM STROGANOFF Mushrooms in a paprika sauce, served on a bed of rice VEGETABLE STROGANOFF A selection of fresh mixed seasonal vegetables in a paprika sauce, served on a bed of rice STUFFED PEPPERS Fresh roasted peppers, filled with a vegetable risotto, Topped with cheese LASAGNE Layers of pasta with vegetable, béchamel sauce, tomato, Topped with cheese & oven baked VEGETABLE CANNELLONI Crepe filled with fresh vegetables, topped with tomatoes & mozzarella, then oven baked RICOTTA CANNELLONI Crepe filled with ricotta cheese & spinach topped with Tomatoes & mozzarella, then oven baked 4 CHEESE TORTELLINI Served in a cream, tomato, mushroom & pepper sauce ½ pizzas with ½ Pasta Not including * ½ pizzas with Salad or chips Oven Baked (Please allow approx 20 mins cooking time) LASAGNE Layers of pasta, with bolognaise topped with a Béchamel sauce & mozzarella cheese CANNELLONI CARNE Crepes filled with minced beef & spinach, in a tomato Sauce, topped with mozzarella cheese CHICKEN BAKE Penne pasta, Diced chicken, mushrooms & onions, in a tomato, Cream & white wine sauce topped With mozzarella Cheese ALFORNO Penne pasta, served in a sauce of bolognaise, ham, Peas & mozzarella cheese FISH BAKE Tuna, prawns, mussels with penne pasta in a tomato & Cream sauce topped with mozzarella cheese *CHILLI BEEF TACOS* Traditional corn taco shells filled with hot chilli beef topped with cheese and oven baked served with a salad garnish & a garlic mayo *CHILLI PEPPERS* Fresh roasted peppers, filled with a spicy beef, topped With mozzarella cheese & served with a salad garnish Happy Hour ½ Pizza with salad or chips Pizza or Pasta or Risotto Extra toppings: vegetables 0.60 meats or seafood 0.95 N.B. dishes marked with * Not included in Happy Hour offer (Available at all opening times)

5 Meats Fish FILLET ROSSINI Fillet steak, served on a crouton, topped with pate & wrapped in bacon, in a port sauce FILLET & LOBSTER Fillet steak cooked to your liking served with ½ lobster accompanied with a cream & garlic sauce LAMB SHANK Slow cooked with garlic, onions, carrots & tomatoes served on a buttered mash LAMB CUTLETS cutlets of lamb topped with an herb crust, served on a bed of boulangere potatoes BARBARY DUCK Sliced duck breast, served with a honey, soy & ginger glaze served on a bed of sautéed leeks BEEF STROGANOFF Strips of fillet steak, onions & mushrooms, cooked In a cream & paprika sauce, served on a bed of rice CHICKEN STROGANOFF Strips of chicken breast, onions & mushrooms, cooked In a cream & paprika sauce, served on a bed of rice CHICKEN FLORIDA Strips of chicken cooked with bacon, hint of curry, lime juice & cream served on a bed of rice CHICKEN n LOBSTER Chicken breast and fresh lobster tail served with a cream & garlic sauce SEA BASS Whole seabass with lemon & fresh herbs, Cooked and served on a skillet CAJUN COD TEMPURA fresh cod fillet cooked in a light Cajun batter served on a buttered mash with a Peppers, tomato & chilli sauce BLACKENED COD FILLET fresh cod fillet in a spiced marinade cooked on the griddle served on a fresh tomato, onion & pepper concasse LOBSTER Char-grilled whole lobster, served with a lemon & Garlic sauce SEARED SALMON Salmon fillet topped with cracked black pepper & Seared in a hot pan SALMON & PRAWNS Salmon fillet & king prawns, served with a cream & Tarragon sauce KING PRAWNS Pan-fried king prawns, served in a choice of either: Garlic sauce or Tomato & chilli, served on a bed of rice SWORD FISH Sword fish steak, griddled & served with a tomato, Mussel & chilli sauce TUNA STEAK Pan-fried tuna steak, served with a prawn, cream & garlic sauce All of the above are served with Either Potatoes & vegetables or Home-made chips Unless otherwise stated

6 Chefs Grills FILLET STEAK Cooked to your liking & served with tomatoes, Mushrooms & onions SIRLOIN STEAK Cooked to your liking & served with tomatoes, Mushrooms & onions T-BONE oz T-bone steak, cooked to your liking, served with Tomatoes, mushrooms, onions RIBEYE STEAK Cooked to your liking, served with tomatoes, Mushrooms MIXED GRILL Sirloin steak, lamb cutlet, chicken, pork, sausage, eggs, mushrooms, tomatoes & onion rings GRIDDLED CHICKEN Plain griddled chicken breast SIZZLERS Strips of Fillet ~ Strips of Chicken King Prawns MIXED SIZZLER The above are cooked with onions & jalapeno chillies & Peppers, served to your table on a sizzling hot platter Chicken MILANESE Chicken breast beaten flat, bread crumbed & pan-fried VALDASTANA Chicken breast, beaten flat, bread crumbed & topped With tomato, home cooked ham & cheese CHICKEN KIEV Chicken breast filled with garlic butter, bread crumbed & Deep fried CHICKEN CORDON BLEU Chicken breast filled with blue cheese home cooked ham wrapped in bacon with a cream & blue cheese sauce The above are served with Either Potatoes & Vegetables or Home-made chips Sauces A choice of the following sauces is available AU POIRVE Cracked black pepper, French mustard, Demi-glaze, Red wine & cream DIANE Onions, mushrooms, mustard, Demi-glaze, Red wine &cream MUSTARD Whole grain mustard, Demi-glaze, red wine & cream PICANTE Finely diced onions, jalapenos, peppers, Red wine &tomato FORMAGIO Blue cheese & cream sauce CREMA Onions, mushrooms & cream SURF 'N' TURF King Prawns in Demi-glaze, red wine & garlic GARLIC BUTTER Garlic, butter, white wine & parsley Side Orders MIXED SALAD TOMATO & ONION SALAD GREEN SALAD HOUSE SALAD Lettuce, cucumber, olives, tomatoes, asparagus, boiled egg, red onions, blue cheese, chopped walnuts & ranch dressing PORTION OF VEGETABLES HOME-MADE CHIPS DEEP FRIED ONION RINGS SAUTEED ONIONS MUSHROOMS MAYONNAISE PLAIN OR GARLIC

7 Tel: Puccininewcastle.com *HAPPY HOUR* Pizza or Pasta or Risotto ½ Pizzas with Salad or Chips ½ Pizza with ½ Pasta Happy Hour is Available: Monday Friday 12pm ~ 2pm 5.00pm ~ 7pm Saturday open all-day 12pm ~ 7pm Sunday 5pm ~ 7pm (Orders must be in the kitchen before 7pm) NOT AVAILABLE BANK HOLIDAYS & DECEMBER Full A La Carte Menu Available 7 days a week Table d Hote Menu Changes 1 st of every month Available 7 days a week Chefs Blackboard Specials Changes 1 st of every month available 7 days a week 3 Course Lunchtime Menu Available: Monday - Friday 12pm ~ 2pm - Saturday 12pm ~ 4pm Children s Menu Available up to the age of 8yrs Children are always Puccini during any Dinning time but MUST be supervised at all times and respect other dinners Please note we have a table licence so alcohol may only be served When dinning from any of our main course meals