SERVING UP A DIVERSE ARRAY OF FLAVOURS
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1 SERVING UP A DIVERSE ARRAY OF FLAVOURS
2 breakfast served from.30am to 11am Asian Breakfast Coconut-infused Rice with Chicken Wings, Onion Sambal, Fried Egg and Chili Pickles served with Tropical Fruits, Juice and Brewed Coffee American Breakfast Eggs any style, Sausage, Turkey Bacon, Grilled Tomato, Hash Brown, Smoked Baked Beans served with a selection of Danish Pastries, Tropical Fruits, Cereal, Juice and Brewed Coffee Cereal Bowl Served with Muesli and Milk Yoghurt Bowl Natural Yoghurt with Fresh Mixed Berries Warm Oatmeal Stew with Raisins, Berries and Acacia Honey Baker's Basket Assorted Viennoiseries & Bread served with Butter, Marmalade Pancake Served with Fresh Mixed Berries, Chocolate Sauce & Maple Syrup Nasi Lemak Coconut-infused Rice with Chicken Wings, Onion Sambal, Fried Egg and Chili Pickles 2 Eggs Any Style Served with Turkey Bacon, Chicken Sausage, Grilled Tomato, Toast and Salad Tropical Fruit Local Seasonal Selection of Fruits and Berries
3 Starters Prawn Paste Chicken Chicken Wing marinated in a putrefied Prawn Paste and deep fried until crispy outside and juicy inside Satay Half dozen char-grilled Sspiced-marinated Chicken Brochette served with home-made Chili Peanut Sauce Nonya Ngo Hiang Minced Chicken & Shrimp wrapped in Beancurd Skin served with Nonya Chili Dip Soups Soup of the Day Please approach our servers for today s selection Double Boiled Soup Chinese Herbal Chicken Broth with Ginseng and Wolfberries 8 1 Salads Chef Salad Fresh Leaves and Market Selected Vegetable served with Grilled Bread and Sesame Emulsion Dressing Nicoise Salad Haricot Verts, Olives, Tomatoes, New Potatoes tossed in Vinaigrette served with Anchovies & Tuna Smoked Chicken Caesar Salad Romaine Lettuce Tossed in Anchovy Dressing served with Smoked Chicken, Turkey Bacon Crisps, Boiled Egg, Croutons and Parmesan
4 Sandwiches & Burgers Wholemeal Monte Cristo Wholemeal Sandwich of Chicken Ham and Cheddar Cheese served with Truffle Fries and Salad Triple Decker Club Sandwich Classic Triple-Layered Sandwich with Ciabatta Bread with Turkey Ham, Turkey Bacon, Cheddar Cheese, Fried Egg and Lettuce served with Truffle Fries & Salad Italian Mushroom Panini Grilled Panini Bread with Confit Portobello Mushroom, Onion, Red Capsicum and Pine Nut Pesto served with Truffle Fries and Salad Australian Wagyu Beef Burger Toasted Sesame Brioche Roll with Australia Wagyu Patty and Cheddar Cheese served with Truffle Fries and Salad 1 28
5 Local Favourites Straits Nasi Goreng Malay-style Fried Rice with Grilled Chicken Satay, Crackers, Fried Egg and Chili Pickles with Macanese Sambal Sauce Hainanese Chicken Rice Poached Chicken served with Fragrant Shallot Rice, Chicken Broth and Ginger Puree, Dark Soya Sauce and Chili Sauce Char Kway Teow Wok-Fried Flat Rice Noodles with Cockles, Prawn, Local Chives, Sprouts, Egg in Soya Seasoning Straits Lobster Laksa Rice Noodles, Boston Lobster, Cockles, Sprouts, Boiled Egg in Spicy Coconut Broth Seafood Hor Fun Wok-Fried Broad Rice Noodle with Scallop, Prawn, Squid and Fish Cake in Velvety Egg Gravy Deep Sea King Prawn Hokkien Mee Braised Yellow Noodle with King Prawn, Local Chives, Sprouts and Egg in Prawn Broth Deep Sea King Prawn Crispy Noodle Crispy Noodle with King Prawn, Scallop & Vegetable in Velvety Egg Gravy
6 International Selection Roasted Half Spring Chicken Juniper-scented Roasted Spring Chicken served with Roasted New Potato and Assorted Mushrooms and Herbs Fish & Chips Battered Chilean Sea Bass with Fries and Salad Atlantic Cod Fillet Simmer Cod Fillet in Onion and Tomato Broth with Capes, Olive served with Bread Roll Braised Lamb Shank Tender Braised Lamb Shank served with Mashed Potato, Young Carrots and Asparagus Australian Grass-Fed Ribeye Steak Australian Ribeye with Roasted New Potato, Young Carrots and Asparagus
7 Pasta Asparagus Aglio Olio Asparagus, Garlic, Chili Flakes, Extra Virgin Olive Oil Beef Bolognaise Classic Beef Ragout, Tomato Stew and Parmesan Cheese Al Fungi Carbonara Assorted Mushroom, Turkey Bacon and Egg in Creamy Parmesan Glaze Seafood Arrabiatta Prawn, Clam, Mussel tossed in Spicy Chili Tomato Stew Kids Menu Fish & Chips Battered Chilean Sea Bass served with Fries and Tartare Sauce Chicken Bites Fried Chicken Karage served with Fries and Mayonnaise Spaghetti Pomodoro Spaghetti in Tomato Stew
8 Dessert Signature Durian Fudge Cake Alternating Durian Cake with Creamy Durian infused Fudge. A truly delightful experience for your taste bud New York Cheese Cake Combines of sophisticated New York-style recipe with traditional touches like a Crumbled Graham Cracker Crust Warm Brownies with Vanilla Ice Cream A dense, very moist, fine-grained Chocolate Cake, this brownie will satisfy any chocolate craving Tiramisu This Cake made up with Sponge Cake, each layer is soaked in rich, sweet coffee syrup and sandwiched with unctuous mascarpone frosting and dusted with cocoa powder Fresh Fruit Platter Cuts of Local Seasonal Market Fruits and Berries 1
9 beverages Soft Drinks Soft Drinks Coke, Coke Zero, Sprite, Ginger Ale, Soda.5 Juices Juices Choice of Cranberry, Pineapple, Orange Freshly Squeezed Juices Choice of Orange or Watermelon Still & Sparkling Water Aqua Panna San Pellegrino Coffee Freshly Brewed Coffee Espresso Double Espresso Cappuccino Café Latte Tea English Breakfast Tea Chamomile Earl Grey
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SATAY GRILL Peanut sauce, cucumber relish, ciabatta bread Chicken 10 Prawn 12 Beef* 12 Lobster 22 Pork 10 Salmon 13 APPETIZER Chicken Wings Crispy chicken wings, Thai style 8 Crispy Marinated Squid Fragrant
More informationELEMENT Buffet Dinner March
ELEMENT Buffet Dinner March 5 2018 The Ice Bar : Alaska King Crab, Australian Crayfish, Spanner Crab, Cooked Prawn Half Shell Scallop, Australian Black Mussel, White Clam, Oyster Basket :( Chef Attendant
More informationBistro Menu. grandhotelfrankston.com.au
Bistro Menu Entrées & Starters Soup of the Day 8 Garlic Bread (v) 6 w/ cheese (v) 7 w/ bacon & cheese 9 Traditional Bruschetta (v) (agf) 12 tomato, red onion, feta, balsamic glaze Arancini Balls 12 semi-dried
More informationBREAKFAST ARABIC BREAKFAST CONTINENTAL BREAKFAST FULL ENGLISH BREAKFAST HEALTHY BREAKFAST. Freshly squeezed fruit juice. Freshly squeezed fruit juice
BREAKFAST CONTINENTAL BREAKFAST ARABIC BREAKFAST Seasonal sliced fruits Arabic bread Bread basket Preserves, honey and butter Freshly brewed coffee or tea Labneh, grilled halloumi cheese, tomatoes and
More informationDINNER MENU Tue to Sun from 5pm BITES
BITES NACHOS 8.8 Tortilla corn chips with melted mozzarella cheese, jalapeno, tomato, and black olives. Served with cheese dip, tomato salsa and jalapeño dip. HOMEMADE O-RINGS 6.8 Onion ring coated with
More informationCATERING FOR FUNCTIONS AND PARTIES UPON REQUEST
OPEN 7 DAYS ~LUNCH ~ MON FRI 11:30AM 2:30PM ~DINNER ~ SUN THURS 5:30PM- 9:30PM FRI SAT 5:30PM-10:30PM CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST PHONE NUMBER: (08) 9381 6127 BANQUET (MIN. 4 PEOPLE)
More informationPLATTER SOUPS / STARTERS
PLATTER WINESTONE EXPRESS PLATTER FOR 1 Jamon Iberico De Cebo, Spanish Chorizo, Brie De Meaux, Tomme De Savoie Fermiere, Olives, Focaccia Bread, A Glass of House Pour Red Or White Wine S$22 SOUPS / STARTERS
More informationHi Tea Menu 1. Kerabu Tauge dan Kerang, Coleslaw with Raisin Apple Raisin and Chicken Salad Prawn Cracker, Fish Cracker, Popadum
Hi Tea Menu 1 Salad & Appetizer Selection Mix Lettuce, Kidney Bean, Onion Ring, Corn Kernel, Cucumber, Tomato, Green Pea, Capsicum, Carrot. Pasta and Crab Meat Salad Spicy Potato and Bean Salad, Spinach
More informationa la carte menu *ALL PRICES ARE QUOTED IN RINGGIT MALAYSIA (RM) *SUBJECT TO 10% SERVICE CHARGE AND 6% GST
a la carte menu *ALL PRICES ARE QUOTED IN RINGGIT MALAYSIA (RM) *SUBJECT TO 10% SERVICE CHARGE AND 6% GST VeGetarian Jalapeno Basilico Pomodoro Bruschetta Grilled Raisin Bread served with Mexican chilli,
More informationIN-ROOM DINING BODY AND SOUL.
IN-ROOM DINING BODY AND SOUL. BODY AND SOUL Sticking to a diet when you re travelling can be tough. Finding nutritious food you actually want to eat, or keeping your resolve to stick to an eating plan,
More informationTEA AND HOT CHOCOLATE
ALL DAY BREAKFAST Classic Breakfast $ 82 two eggs any style served with bacon, sausage, potato roesti, plum tomato and baked beans; sourdough toast with butter and preserves Vegetarian Breakfast $ 82 two
More informationOven Baked Garlic and Herb bread 6.95 Add cheese 1.00
Starters to Share Oven Baked Garlic and Herb bread 6.95 Add cheese 1.00 Trio of Spring Rolls 14.95 Barramundi with asian greens, wild tiger prawn, duck and plum with dipping sauce and petite salad Trio
More informationBREAKFAST MENU BREAKFAST SET Available from 6.00 am to am
BREAKFAST MENU BREAKFAST SET Available from 6.00 am to 10.30 am Continental RM65 Choice of Freshly Squeezed Juices Orange, Apple, Watermelon, Carrot Assorted Fresh Fruits with Fresh Berries Choice of Cereals
More informationZEST BREAKFAST A LA CARTE MENU 06am to 11am effective April 01 st, 2015
ZEST BREAKFAST A LA CARTE MENU 06am to 11am effective April 01 st, 2015 CLASSICS The All American Breakfast 56 Fruit Yoghurt or Cereal with Fresh Milk Two Farm Fresh Eggs, Hash Browns & a choice of beef
More informationBuffet Style / Standard Lunch / Dinner S1 $15.00 PER PERSON 6 Item
Buffet Style / Standard Lunch / Dinner S1 $15.00 PER PERSON 6 Item Please select / tick ONE item from each category. Category 1 Sweet Sour Fried Chicken Chicken Cutlet with Honey Lemon Sauce Curry Flavoured
More informationThe Lunch Menu. Lite Bites Onion Rings 30 Onion rings in batter with tartar or cocktail sauce
The Lunch Menu Lite Bites Onion Rings 30 Onion rings in batter with tartar or cocktail sauce Spring Rolls 35 Classic style wrapped vegetable rolls served with sweet chili sauce Rujak Petis 50 Traditional
More informationbeverages FRESH FRUIT SHAKES FRESH FRUIT TEA (Serves 2-3 pax) TEA VIRGIN-ADE FRUIT SPRITZER (NON ALCOHOLIC) SOFT DRINKS FRUIT JUICES Refreshing Drinks
beverages Refreshing Drinks FRESH FRUIT SHAKES Ripe Mango Watermelon Grape Apple Lychee 15.75 FRESH FRUIT TEA FRESH FRUIT SMOOTHIES Banana Strawberry Pineapple Mango Watermelon Honeydew 16.20 FRESH FRUIT
More informationLunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips
Lunch Menu Pie of the Day 13.00 Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Caesar Wrap 13.00 Lightly toasted tortilla filled with cos lettuce,
More informationSeafood Wok-Fried Spotlight Raw Seafood on Ice with Chef s Signature Sauces. Soup Bak Kut Teh (Turkey) Carving Station Marmite Honey Glazed Gammon Ham
PRE-FESTIVE WEEKDAY DINNER BUFFET MENU A S$44.00++ Per Adult/ S$22.00++ Per Child (5-12 years old) 17 November to 21 December 2017 Mondays to Thursday, 6:00pm - 10.00pm Poached Prawns, Clams and Mussels
More informationVegan Salad of Chickpea, Avocado & Asparagus (n) (ss) (v) (vg) Salad greens cherry tomatoes toasted almonds lemon olive oil dressing
Starters & Salads Grilled Prawn Salad (d) (f) Crushed avocado mango salsa fresh greens Tuna Tataki (f) (g) (n) (sy) Toasted quinoa onion salad yuzu dressing edamame Fried Calamari (d) (f) (g) (ss) (sy)
More informationSoup. Pasta, Rice & Noodles
Soup Chef s fresh soup of the day 7.00 French onion soup 7.00 With cheesy croutons All soups are served with fresh rolls from our bakery and butter Pasta, Rice & Noodles Vegetables and green olives tagliatelle
More informationSalad Shredded Turkey and Green Papaya Salad. Carving Station Marmite Honey Glazed Gammon Ham. Rosemary, Garlic and Black Pepper-rubbed Turkey Breast
PRE-FESTIVE WEEKDAY LUNCH BUFFET MENU A Shredded Turkey and Green Papaya Oven Baked Winter Vegetable with Balsamic Poached Scallop and Asparagus Bak Kut Teh (Turkey) Fried Rice with Pumpkin and Chestnut
More informationTHE SQUARE RESTAURANT
THE SQUARE RESTAURANT restaurant entertain your palate at novotel starters Starters soup German Potato Salad Topped with crispy bacon bits, spring onions, mustard dressing and parsley Classic Caesar Salad
More informationLOGANHOLME BREAKFAST ALL DAY MENU
BREAKFAST ALL DAY MENU DEGANI TOASTED MUESLI MIX 9.9 With Greek yoghurt & seasonal fruit compote DEGANI SOURDOUGH TOAST / RAISIN TOAST with spreads 4.5 KIDS BREKKY (12YRS & UNDER) 8.5 Classic egg soldiers,
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