Weeknight Specials* from 5:30pm
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1 Weeknight Specials* from 5:30pm Mon & Tue - Kids Eat Free With each main meal purchased select one children's meal for an accompanying child under 13 Wed - Rib or Rump Night $21.50ea Choose from Beef Ribs, Pork Ribs or Rump Steak Beef ribs 600gm coated with our spicy rub, served with chips & coleslaw Pork ribs 500gm in smokey barbeque sauce served with chips & coleslaw Rump Steak 250gm served with chips, salad plus your choice of either garlic butter, gravy, creamy pepper or red wine mushroom sauce Make it a 'Surf & Turf' with three creamy Aussie garlic prawns $9 extra Thu - Parma Night $18.50ea Choose from Parma or Schnitzel Parma - Fresh chicken schnitzel topped with double smoked ham, house made napoli & cheese Hawaiian - Parma topped with pineapple Greek - Parma topped with fetta and olives Aussie - Parma topped with egg and bacon Fresh chicken breast schnitzel with your choice of sauce All served with chips and salad Fri - Seafood Night Add crispy housemade onion rings to any main meal for $4 extra Fish & Chips $17 Four beer battered flathead tails, chips, salad, tartare sauce and a lemon wedge Fisherman's Basket $24 Three flathead tails, two Aussie prawns & two scallops in beer batter with chips, coleslaw and tartare Seafood Crepe $26 Three Australian prawns, two scallops & calamari sautéed in creamy garlic sauce, baked in a house made crepe - served with pilaf rice and salad *Conditions apply - Sorry, No Substitutions Mashed potato and vegetables extra $1each Weekly specials prices are not available for take away
2 Fully Licenced Venue Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm for Dine In or Take Away Fully Licenced Venue - Sorry No BYO Dixons Creek Cafe Bar & Grill operates under the Liquor Control Reform Act 1998 and has a General Liquor Licence Number We have the responsibly to serve alcohol according to the Act. Accordingly, under the Local Planning Authority and Liquor Licencing Act we are not permitted to serve 'Bring Your Own' (BYO) liquor on the premises under any circumstances. IMPORTANT - Modified diet and food allergy information Wherever possible we can modify our meals to suit specific dietary and nutritional needs including, diabetic, vegan, vegetarian, fructose free, lactose free and gluten free meals. Whilst all care is taken in preparing specific dietary and allergy free meals, the equipment and utensils in our kitchen are used to produce various meals and the possibility of cross contamination cannot be guaranteed. All fried items are prepared in oil that is also used to cook shellfish, fish, and breaded items, please ask for more information.
3 Pizza available Midday to 8pm We make our own pizza dough fresh daily All pizza is cooked in a stone based oven Gluten free base extra $4 Garlic & cheese pizza $8 Confit garlic and mozzarella Garlic, pesto & cheese $9 Confit garlic, housemade pesto and cheese drizzled with balsamic glaze Margherita $12 Napoli base with oregano and mozzarella Hawaiian $14 Napoli base with mozzarella, ham and pineapple Capricciosa $16 Napoli base with mozzarella, ham, mushrooms, olives and anchovies Vegetarian $16 Napoli, spinach, mozzarella, mushrooms, roasted pumpkin, capsicum, Spanish onion and Yarra Valley Persian fetta Aussie $17 Napoli base with mozzarella, ham, bacon and an egg BBQ Chicken $18 Napoli & BBQ sauce, mozzarella, chicken, pineapple and Spanish onion Meat lovers $18 Napoli & BBQ sauce, mozzarella, ham, salami, bacon and house made spicy mince Dixons supreme $21 Napoli base with spinach, mozzarella, ham, salami, mushrooms, Spanish onion, capsicum, olives and Yarra Valley Persian fetta Smoked salmon $23 Confit garlic base, mozzarella, spinach, fresh Tasmanian smoked salmon & Yarra Valley Persian fetta Prawn & bacon $26 Napoli, spinach, mozzarella, bacon, Spanish onion, capsicum and eight Aussie prawns
4 To Share Garlic bread $8 Cheesy garlic bread $9 Garlic & cheese pizza Small $7 Large $8 Confit garlic and mozzarella Garlic, pesto & cheese Small $8 Large $9 Confit garlic, housemade pesto and cheese drizzled with balsamic glaze Housemade vegetarian springrolls $8 Vegetarian Two crispy Asian inspired vegetarian spring rolls served with our plum sauce Housemade beer battered onion rings $8 Vegetarian Crispy thick cut onion rings served with aioli Salt & pepper calamari rings $9 Tender calamari rings coated in our own spicy Szechuan salt and pepper mix served with aioli Crispy prawn twisters $12 Five prawn twisters infused with coriander, onion and garlic served with sweet chilli sauce Soup of the day served with warm bread $12 Ask our wait staff for todays soup Satay chicken $13 Gluten Free Grilled chicken tenderloins served with our own spicy peanut & toasted coconut sauce Housemade arancini balls $13 Vegetarian Three housemade pesto and Yarra Valley Persian fetta risotto balls coated in crisp bread crumbs Peking duck pancakes $14 Two house made pancakes filled with Peking duck breast, spring onion, cucumber and Hoi Sin sauce Beer battered scallops $15 Four scallops cooked in our crispy beer batter, served with tartare sauce Char grilled prawns $16 Gluten Free Five Australian char grilled prawns topped with sweet chilli sauce - served with aioli Dixons share platter $34 (Suitable for two to four people) Fresh Tasmanian smoked salmon, ham, salami, Yarra Valley Persian fetta, Mersey Valley cheese, roasted beetroot, S.A. non pitted olives, dill cucumber, pickled onions, house made relish and served with warm house made pita bread Can be modified Gluten Free at extra cost of $4 Children's Menu $10 Available for children aged 13 and under Includes one soft drink, flavoured milk or juice, choice of meal and a gluten free dixie cup ice cream Fish & chips Chicken nuggets & chips Spaghetti bolognaise topped with cheese Small Napoli & cheese pizza Vegetarian Small Hawaiian pizza Grilled chicken tenderloins, mash & veg Gluten Free Bowl of chips with gravy Half chicken schnitzel & chips Half chicken parma & chips $1 extra Children's meals are served first or with entrees unless specified otherwise
5 Pasta Your choice of spaghetti or fettuccine (gluten free penne $2 extra) Bolognaise $20 Slow cooked house made bolognaise sauce served with fresh shaved Grana Padano parmesan Pesto, grilled zucchini, spinach, roasted pumpkin & avocado $23 Vegetarian add chicken $4 Finished with pine nuts and fresh shaved Grana Padano Carbonara $24 add chicken $4 Garlic, bacon, spring onions, parmesan and cream, finished with an egg yolk - served with shaved Grana Padano Seafood Fresh Aust crispy skin salmon fillet (200gm), chips, salad & tartare $28 Can be Modified Gluten Free We fillet our own fish, please be aware there may be the occasional bone - All salmon is cooked through unless specified otherwise Fishermans basket $30 Beer battered flathead tails (3), Aussie prawns (2) and scallops (2) with chips, coleslaw and tartare Char grilled garlic & chilli prawns with pilaf rice & salad $30 Gluten Free Australian prawns (8) char grilled - served with a topping of sweet chilli sauce Prawn hot pot with pilaf rice & salad $30 Gluten Free Australian prawns (8) baked in our creamy garlic sauce with a topping of mozzarella, tasty & parmesan cheese Seafood crepe with pilaf rice & salad $30 Aussie prawns (3), scallops (3) and calamai sautéed in our creamy garlic sauce - baked in a housemade crepe Chilli, garlic & prawn pasta $30 Your choice of Spaghetti or Fettuccine (Gluten free penne $2 extra) Aussie prawns (8) sautéed with confit garlic, chilli, housemade napoli and spinach served with Grana Padano Seafood Marinara pasta $32 Your choice of Spaghetti or Fettuccine (Gluten free penne $2 extra) Aussie prawns, scallops, mussels, calamari, fresh Tasmanian salmon and spinach - pan seared in confit garlic, white wine, lemon juice and extra virgin olive oil - topped with fresh shaved Grana Padana Salads Puy lentil, quinoa, fetta and mint salad $19 add grilled chicken tenderloins $6 Vegetarian & Gluten Free Garden salad, puy lentils, quinoa, pepitas, currants, red onion, pine nuts, mint, roasted pumpkin and Yarra Valley Persian fetta tossed tossed in EV olive oil and balsamic vinegar served with a lemon wedge Can be modified Vegan Caesar salad $20 add grilled chicken tenderloins $6 Can be modified vegetarian and gluten free Cos lettuce with croutons, bacon, shaved Grana Padano parmesan, a poached egg, anchovies and caesar dressing Grilled chicken salad $26 Gluten Free Fresh garden salad, avocado, pine nuts and Yarra Valley Persian fetta tossed in French dressing, topped with char grilled chicken tenderloins - finished with balsamic glaze Beef, walnut & roasted beetroot salad $30 Gluten Free Garden salad, fresh roasted beetroot, toasted walnuts, Yarra Valley Persian fetta topped with a lean char grilled 200gm porterhouse steak cooked how you like and finished with our horseradish mayonnaise Burgers All burgers are served on a brioche bun with chips Deluxe cheese burger $19 Black Angus beef patty, cos lettuce, aioli, American mustard, tomato sauce, bacon, cheese and coleslaw Crispy chicken burger $19 Crumbed chicken tenderloins, with cos lettuce, aioli, sweet chilli sauce and coleslaw Pulled pork burger $19 Hickory smoked local pork with cos lettuce, aioli, smokey BBQ sauce and coleslaw Shredded lamb burger $19 Hickory smoked local lamb with cos lettuce, aioli, smokey BBQ sauce and coleslaw Veggie burger $17 Housemade Moroccan spiced lentil veg patty, cos lettuce, aioli, housemade relish and coleslaw
6 From the char grill Grilled chicken breast 300gm $23 La lonica fresh, chemical free poultry Rump steak 250gm $26 Very lean with big meaty flavour - Portland Vic Porterhouse 200gm $28 Fine firm texture, lean and full of flavour - Portland, Vic Add 3 Creamy Garlic or Char Grilled Queensland Prawns to your main meal $9 extra Local lamb loin chops (3) $28 The unique flavour of tender Yarra Valley lamb Scotch fillet 300gm $32 Prime Yarra Valley juicy scotch fillet with fat marbling that enhances it's flavour Fillet Mignon 250gm $35 The most tender mild steak wrapped in bacon - Yarra Valley Rib Eye on the bone 600gm $46 A big well marbled steak that is juicy and full of flavour - Yarra Valley Mini mixed grill $27 Lamb chop, sausage, housemade rissole and bacon rasher Dixons big mixed grill $35 Rump steak, lamb chop, sausage, housemade rissole, bacon rasher and an egg Char grilled meals include your choice of chips & salad or mash & veg plus one sauce Gravy, creamy pepper, mushroom or garlic butter - All sauces are Gluten Free Classic Pub Meals Local bangers, mash, veg & gravy $18 Housemade beef rissoles, mash, veg & gravy $20 Spicy salt & pepper calamari, chips, salad & aioli $20 Housemade arancini balls, chips and salad $20 Vegetarian Sweet potato, red lentil Moroccan spiced patties with chips salad & relish $20 Vegan Beer battered flathead tails, chips, salad & tartare $22 Honey BBQ chicken breast with sesame seeds $23 Gluten Free Satay chicken tenderloins, pilaf rice and salad $23 Gluten Free Chicken schnitzel with chips, salad and your choice of sauce $23 Chicken parma with chips & salad $24 Yarra Valley beef brisket 200gm cooked low & slow in our rich red wine sauce $28 Gluten Free Served with our creamy mashed potato, seasonal green vegetables and rich red wine jus From our low & slow smoking oven Add crispy housemade onion rings to any main meal for $4 extra or a local free range egg $2 extra All smokehouse meals are served with your choice of honey BBQ or smokey BBQ sauce Smokehouse meals can be modified to gluten free by selecting mash & vegetables, please advise our wait staff Hickory smoked pulled pork 180gm, chips and coleslaw $20 Yarra Valley Hickory smoked shredded lamb 180gm, chips and coleslaw $20 Yarra Valley Pork ribs 500gm in smokey barbeque sauce with chips and coleslaw $28 Hickory smoked beef ribs 600gm with our spicy dry rub, chips and coleslaw $28 Sides & Condiments Bowl of chips Sml $5 Lge $7 Extra serve gravy, mushroom, pepper sauce, garlic butter, aioli, tartare or relish $1.50ea Seasonal vegetables, garden salad, mashed potato, coleslaw or pilaf rice $6ea
Take Away Menu. Trading Hours Open Daily - Midday to 10pm Closed Public Holidays
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More informationWeeknight Specials* from 5:30pm
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breads restaurant Garlic baguette A crusty French loaf toasted with garlic butter $5 $5 Cheese & bacon baguette A crusty French loaf topped with garlic butter, $8 $8 bacon & melted mozzarella cheese Pizza
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PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
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STARTERS Garlic Bread or Herb Bread Soup of the day $4.50 $7.00 $5.00 $8.00 Salt & Pepper Squid w/ lemon citrus tartar dip Grilled Haloumi with sliced tomato& balsamic dressing Smoked Salmon Stack Sliced
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Enjoy your meal... BOOK ONLINE: kedron-wavell.com.au/bookings BREADS M NM GARLIC BREAD (V) $7.20 $8.00 GARLIC & CHEESE BREAD (V) $7.90 $8.80 GARLIC & CHEESE WITH BACON BREAD $8.90 $9.90 SENSIBLE SALADS
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To Start T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Garlic Bread (V) Add cheese - $1.0 Add bacon & cheese - $2.0 $6.9 Soup of the Day (V* GF ) see Specials Board for details
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To Start Garlic Bread (V) $6.9 Add cheese $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details standard
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THE RIVERTON B A R A N D G R I L L Available all day from 11.30 am till 21.00 SNACKS & ENTREES Garlic Bread 8 Fresh herb and garlic buttered toasted Italian loaf Chips 9 Crispy chips served with aioli
More informationPlates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00
Plates to Share Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Trio of sliders 4.95 Each beef, pulled pork and chicken with lettuce and coleslaw 12.95 Trio Pizza Bianca 13.95 ricotta,
More informationMenu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. FOOD OFFERS MONDAY STEAK OR FISH $15 Choose from either a 300g sirloin steak served with
More informationTAYLORS HOTEL. Since Bistro Menu
TAYLORS HOTEL Since 1936 Bistro Menu Taylor s starters & light bites Four cheese stuffed mushrooms w aioli $10.00 Cheese & bacon garlic bread $6.50 Pizza bread with Pesto & Cheese $6.95 Garlic bread $5.50
More informationWarragul DOWNTOWNER B I S T R O BISTRO MENU AVAILABLE
Warragul DOWNTOWNER B I S T R O BISTRO MENU AVAILABLE LUNCH Monday to Friday 12 noon - 2.00pm Saturday & Sunday 12 noon - 2.30pm DINNER Sunday & Monday 6.00pm - 8.00pm Tuesday to Thursday 5.30pm - 8.30pm
More informationPlease be advised that while we take full care of your dietary requirements, our kitchen handles a variety of common allergens & their may be a
Please be advised that while we take full care of your dietary requirements, our kitchen handles a variety of common allergens & their may be a chance of mix contamination. Please let us know of any allergies
More informationmiddels tapas bar & restaurant
middels tapas bar & restaurant Tapas - vegetarian Ciabatta Bread (v) Garlic or Cheesy Garlic Bread (v) Dukkah (v) Toasted ciabatta bread, olive oil, balsamic and our house made dukkah mix Trio of Dips
More informationgf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional
Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and
More informationOysters Kilpatrick ½ dozen $ dozen $28.00 Oysters natural ½ dozen $ dozen $ Oyster of the day ½ dozen $ dozen $28.
Entrée Oysters Kilpatrick ½ dozen $16.50 1 dozen $28.00 Oysters natural ½ dozen $15.00 1 dozen $26.00 Oyster of the day ½ dozen $16.50 1 dozen $28.00 Soup of the day served with ciabatta toast (ask our
More informationENTRÉES. Race Day Favourites. Garlic bread (V) 6 with cheese (V) 8 with cheese & bacon 10 M
TRÉES Race Day Favourites Garlic bread (V) 6 with cheese (V) 8 with cheese & bacon 10 SALL PLATES TO START & SHARE Traditional bruschetta (V, VEO) 10 Toasted garlic bread topped w/ fresh tomato & parsley
More informationShare. Dips & Breads $8.9. our chef s selection of dips and spreads with toasted Turkish bread and seasoned flatbread ask for today s selections
Garlic Bread (V) Add cheese (V) - $1.0 Add bacon & cheese - $2.0 Share T 9761 4233 W www.clubkilsyth.com.au E enquiries@clubkilsyth.com.au $6.9 Dips & Breads $8.9 our chef s selection of dips and spreads
More informationThe Historic Yanchep Inn
Wildlife - Weddings & Functions- Dinner Menu Available daily from 5pm - 8pm Cabaret Cave - ENTRÉES Home-Made Vienna Bread $5 Garlic Bread $9 Bruschetta $10.5 Soup of the Day Please ask our Beautiful Staff
More informationDorset Gardens Bistro
Dorset Gardens Bistro -MENU- DORSET GARDENS HOTEL www.dorsetgardenshotel.com.au 03-97256211 WELCOME SHARING PLATES Tapas Chefs Dips 12.9 With grilled Turkish bread extra bread $4 Mini Lamb Kebab two 13.9
More information2015 Koch Shiraz ( Wrattonbully ) $10 $ Barking Mad Shiraz ( Claire Valley SA ) $10 $38. Cabernet Merlot ( Rothbury Estate NSW ) $8 $28
Red Wine GLS BTL 2015 Koch Shiraz ( Wrattonbully ) $10 $38 2016 Barking Mad Shiraz ( Claire Valley SA ) $10 $38 Cabernet Merlot ( Rothbury Estate NSW ) $8 $28 Shiraz Cabernet ( Rothbury Estate NSW ) $8
More informationWESTERN TAVERN BISTRO MENU
WESTERN TAVERN BISTRO MENU PLATES TO SHARE Herb & Garlic Bread (V) 6.0 Add cheese 1.0 Add diced bacon 1.0 Salt & Pepper Calamari (GF) 11.0 Served with lemon wedge, sweet chilli sauce, aioli & chips Seafood
More informationGUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V)
GUACAMOLE BRUSCHETTA (4) 12 12 Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GARLIC BREAD (4) 8 8 Oven baked slices of sour dough smothered
More informationLunch Time Starter. Seniors Lunches
Lunch Time Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm
More informationAdd market fresh salad bar to your starter $5
A La Carte Winter 2014 Tapas Olive & Feta Bowl (V)(G) $6 Kalamata olives, Danish feta Garlic Bread (V) $7 3 slice, garlic buttered Boston continental Add mozzarella cheese $2 Panini (V) $7 Warm panini
More informationLight Meals Available until 4pm
Light Meals Available until 4pm B.L.A.T Burger Crispy bacon, mixed lettuce, avocado, tomato & aioli on stone baked Turkish loaf. Served with chips 15.9 Chicken Burger Grilled chicken, crispy bacon, melted
More informationBREAKFAST (available until 4pm)
BREAKFAST (available until 4pm) TOAST or RAISIN TOAST with spreads. 6.00 DEGANI TOASTED MUESLI NUT MIX 10.50 With Greek yoghurt & berry compote. FRENCH TOAST with maple syrup 12.5 Add berry compote or
More informationTapas. Served 12pm - 9pm $ Saganaki $11.00 $11.00 $ Greek Lamb Skewers (2) $ Salt and Pepper Calamari $ Share Plate $25.
Tapas Served 12pm - 9pm Chef s Selection of Assorted Dips Trio of homemade dips served with toasted Turkish bread. $12.00 Saganaki Pan fried Greek (saganaki) cheese served with toasted Turkish bread &
More informationGarlic Bread (v) 1668kJ With Cheese (v) 2154kJ. Bruschetta (v) 1964kJ. Buffalo Wings
SOMETHING TO SHARE Garlic Bread (v) Toasted ciabatta with freshly made garlic and herb butter. 1668kJ With Cheese (v) 2154kJ Bruschetta (v) Grilled garlic infused bread, diced tomato, red onion and basil,
More informationBREADS. Non Member. Member
BREADS Rustic Swiss Multigrain and Seeded Roll (v) 1 1 Toasted Garlic Bread (v) 5 6 Two pieces, covered with fresh herbs and parmesan cheese. Can be made without parmesan cheese on request. ENTRÉES & SHARING
More informationSoup of the day served in a soup cup with crusty ciabatta bread. Herb & Garlic Bread (v) $9.90
Snack, Graze & Share Soup of the day served in a soup cup with crusty ciabatta bread $7.90 Herb & Garlic Bread (v) $9.90 Baked Cobb Loaf with extra virgin olive oil, balsamic & murray river pink salt (v)
More informationLunch & Dinner. Buffalo Chicken Wings... Smothered in Smokey BBQ sauce. Chorizo... Slices served with mushrooms, peppers & onions in clay pot
Lunch & Dinner Sharing Plates and Tapas Garlic Bread... Garlic butter & Italian herbs Garlic Pizza... With cheese & parsley butter Italian Bruschetta... With shaved parmesan Homemade Dips Trio... With
More informationMENU. Dorset Gardens. Bistro & Bar. 335 Dorset rd Croydon 3136
MENU Dorset Gardens Bistro & Bar 335 Dorset rd Croydon 3136 Specials Menu Baked Lobster 42.9 Oven baked lobster meat sauteed with onion, garlic, mustard, thick cream, cheese, white wine and tarragon. Served
More informationThe Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu
Menu Dining Hours Soft Lounge Monday -Wednesday Thursday Friday-Saturday Sunday 12:00pm-2:00pm 6:00pm-8:30pm 12:00pm-8:30pm 12:00pm-9:00pm 12:00pm-2:30pm 5.30pm-8:30pm Soft Lounge special offers: Friday
More informationAvailable from 12 to 2 pm and 6 to 9 pm
Garlic Bread $7.00 Garlic & Cheese Bread $7.50 Herb & Cheese Bread $8.00 Wedges Sweet & Sour Served with sour cream and sweet chilli sauce Chef s Soup of the Day Please see menu board for our Chef s Soup
More informationPLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER.
PLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER. GARLIC BREAD (4) 8 8 Oven baked slices of sourdough brushed with garlic butter (V) GRILLED SOURDOUGH
More informationBREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v)
BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Trio of Dips (v) toasted pita bread crisps with beetroot, guacamole and tzatziki dips 14.5 16 Roasted
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9
To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9 toasted,
More informationTRIOS SPORTS CLUB SALADS STARTERS
STARTERS Soup of the Day 7 Made by our Chefs from market fresh ingredients. Garlic or Herb Bread 9 With a cheese blend. Garlic & Cheese Pizza 9 Herb & Cheese Pizza 9 Vienna Style Bruschetta 12 Toasted
More informationWE WELCOME YOU TO BLAKE S RESTAURANT CANBERRA CITY BOWLING CLUB (PLEASE PLACE ORDERS AT THE COUNTER AND DON T FORGET TO QUOTE YOUR TABLE NUMBER)
WE WELCOME YOU TO BLAKE S RESTAURANT @ CANBERRA CITY BOWLING CLUB (PLEASE PLACE ORDERS AT THE COUNTER AND DON T FORGET TO QUOTE YOUR TABLE NUMBER) Breads and Starters Fresh Baked Dinner Roll and Butter
More informationEntrée and Sides Menu
Entrée and Sides Menu This entree and sides menu is available all day. Soup of the Week - $11 House made & served with bread & butter, Please see our specials for the weekly soup. Tomato Crostini - $12.50
More informationPUBLIC HOLIDAY SURCHARGE OF
Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm
More informationWelcome to. Weekly Specials
Welcome to Weekly Specials TUESDAY Parma Night 18 Chicken Parmigiana with your choice of Ham, Hawaiian, Mexicana or Bolognese topping. Special includes Fish & Chips, Calamari & Chips and Fettuccini Carbonara
More informationENTRÉ ES & BREADS LIGHT MEALS & SNACKS
ENTRÉ ES & BREADS Garlic Bread V $7.00 Cheesy Garlic Bread V $8.00 Cheese & Bacon Bread $9.00 Bruschetta V $13.00 Vine ripened cherry tomatoes, diced red onion, aged parmesan, olive oil and Italian balsamic
More informationMoreton bay bug and prawn truffle slider each 7.00 grilled bug and prawn meat, warm brioche bun, truffle mayonnaise, cos lettuce (3) 20.
PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More information2 COURSE / 3 COURSE ENTRÉE MAIN DESSERT AUTUMN MENU 2 & 3 COURSE MENU
2 & 3 COURSE MENU 2 COURSE - 36.90 / 3 COURSE 49.90 ENTRÉE SALT & PEPPER CALAMARI Calamari strips covered in a light salt & pepper crumb served with medium spice Sriracha mayo. BACON & ONION POTATO SKINS
More informationSauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
La Four Seasons Schnitzel Haus Pasta s (Choice of Linguini or Penne) / Risotto s Amatriciana 14.90 Sauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
More informationSoup of the day served in a soup cup with crusty ciabatta bread. Herb & Garlic Bread (v) $9.90
Snack, Graze & Soup of the day served in a soup cup with crusty ciabatta bread $7.90 Herb & Garlic Bread (v) $9.90 Baked Cobb Loaf with extra virgin olive oil, balsamic & murray river pink salt (v) Garlic
More informationchef's entrees appetizers sides oysters wedges soup de jour scallops ariel (gf) vegetable sliders bread selection chicken skewers (gf) calamari
appetizers soup de jour Fresh soup made in house by our team of Chefs using the freshest ingredients served with toasted Turkish bread / $8 bread selection Garlic cheese pizza /$8.90* Herb & cheese pizza
More informationBREADS. Non Member. Member
BREADS Sourdough Dinner Roll (v) 1 1 Toasted Garlic Bread (v) 5 6 Two pieces, covered with fresh herbs and parmesan cheese. Can be made without parmesan cheese on request. ENTRÉES & SHARING PLATTERS Oysters
More informationUSA BURGERS & RIBS All meals are served with chips
USA BURGERS & RIBS All meals are served with chips THE ARGENTINIAN BURGER... 19.00 Smokey BBQ pulled beef, tomato, cos lettuce, jack cheese and chimichurri sauce STATION BURGER... 19.00 100% Aussie beef
More informationSTARTERS. SPICY CHICKEN WINGLETS AND JALAPENO POPPERS Served with our special secret sauce and slaw
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 CRUMBED CALAMARI... 19.00 Served with chips and salad PUMPKIN ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN
More informationDinner Starter. with Melted Tasty Cheese add $ Homemade & served with a Warm Bread Roll & Butter X large $ 7.50.
Dinner Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm Bread
More information