WAS ALSO INFLUENCED BY PORTUGUESE CUISINE, WITH DISH ES THAT BLEND LOCAL TRADITIONS AND INGREDIENTS WITH THOSE TH E PORTUGUESE LEFT TH ERE.

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1 FO O D T H AT S P E A KS P O RT U G U E S E GEOGRAPH IA PAYS TRIBUTE TO TH E RICH NESS OF PORTUGUESE GASTRONOMY, NAMELY ITS GLOBAL CHARACTER. IN FACT, PORTUGUESE CUISINE WAS ONE OF TH E FIRST FUSION CUISINES, A PRODUCT OF TH E INFLUENCES THAT TH E PORTUGUESE BROUGHT FROM TH E WORLDS WH ERE OVER TH E CENTURIES TH EY WERE PRESENT, WH ETH ER AT TH E LEVEL OF INGREDIENTS OR CULINARY TECH NIQUES. IN TH E SAME WAY, TH E CUISINE OF TH E PORTUGUESE-SPEAKING COUNTRIES (EASTTIMOR, GOA, MOZAMBIQUE, ANGOLA, SÃO TOMÉ E PRÍNCIPE, CAPE VERDE, GUINÉ-BISSAU, BRAZIL) WAS ALSO INFLUENCED BY PORTUGUESE CUISINE, WITH DISH ES THAT BLEND LOCAL TRADITIONS AND INGREDIENTS WITH THOSE TH E PORTUGUESE LEFT TH ERE. AT GEOGRAPH IA YOU CAN TASTE TRADITIONAL PORTUGUESE DISH ES, BUT ALSO OTH ERS FROM COUNTRIES WITH TH E SAME LANGUAGE AS US. IT S A FOOD THAT SPEAKS PORTUGUESE, WITH DISH ES THAT WH ILE NOT BEING OURS, IN A CERTAIN WAY ALSO ARE. TH E RH INOCEROS WE CHOSE AS OUR IMAGE SYMBOLIZES TH E CROSSROADS OF PORTUGUESESPEAKING CULTURES THAT INSPIRES GEOGRAPH IA. IT S A DRAWING BY ALBRECHT DÜRER OF TH E ANIMAL (CALLED ULYSSES) WH ICH WAS GIVEN BY AN INDIAN SULTAN TO KING DOM MANUEL I, HAVING ARRIVED IN LISBON IN 11. NO RH INOCEROS WAS SEEN IN EUROPE SINCE TH E ROMAN ERA. TH E KING IN TURN OFFERED TH E ANIMAL TO POPE LEO X, WHO HAD A FONDNESS FOR EXOTIC ANIMALS. ULYSSES NEVER ARRIVED IN ROME. TH E ANIMAL DROWNED WH EN TH E SH IP CARRYING H IM SANK OFF TH E COAST OF ITALY. H IS CARCASS WAS RECOVERED, STUFFED AND SENT BACK TO TH E VATICAN.

2 SIGNATURE COCKTAILS Caipirinha with clove and cinnamon Groguito Gin & Jinha Banana Lassi Mojito with grogue, a sugar cane spirit Cape Verde Portuguese Gin, Ginjinha and spices Portugal Yogurt, banana, pistachio, cardamom and pepper COUVERT Bread, butter, cassava chips 2, Buttery cheese from STARTERS Dim Sum of minchi with a soy and honey sauce 8 Bojés with a mint and cilantro chutney 8 Tuna loin tartar with pineapple 10 Spider crab meat with cashew nuts 10 Fish soup with garam masala mayonnaise 6 Warm Timorese salad 10 Minced meat and soy sauce Macao Chick peas flour and onions Portugal, Portugal, Portugal, Chicken, sweet potato, pumpkin, almonds, chick peas, banana, orange East Timor VEGETARIAN / VEGAN Vegetables curry with coconut rice Vegetarian Contains peanuts MENU TRIP AROUN D TH E PORTUGUESE SPEAKING WORLD Tuna loin tartar with pineapple Bojés with a mint and cilantro chutney Cassava and coconut milk purée with sun meat (cured salted beef) The best sponge cake in the Universe with red berries coulis Free range chicken with peanut curry Chocolate mousse and salami with São Tomé chocolate For a minimum of 2 guests. Menu served for the entire table.

3 FISH n shrimp curry with coconut rice Cassava and coconut milk purée with codfish Octopus with chickpeas purée and vegetables 18 Fish Moamba Tuna with cornmeal (xerém) from Cape Verde and a purée of coconut milk and spinaches (matapa) 1 Portugal, Portugal Fish, palm oil, okra Angola Tuna lon, corn, spinaches, coconut milk, peanuts Cape Verde, Mozambique MEAT Pork Vindaloo Cassava and coconut milk purée with sun meat 1 Free range chicken with peanut curry Mature Picanha beef with baião de dois 1 Fat rice with Macanese salad 13 Pork marinated in wine and garlic Cured salted beef Mozambique Beef, rice with butter beans, bacon and carne de sol Rice, meats and smoked meats Macao EXTRAS Sautéed vegetables 4 Xerém 4 Cassava fries 4 Matapa Spinaches, coconut milk, peanuts Vegetarian Contains peanuts ON SATURDAYS TRY OUR TRADITIONAL BRAZILIAN BEAN STEW (FEIJOADA)

4 DESSERTS The best sponge cake in the Universe with red berries coulis 6 Portugal Quindim with mango ice cream 6 Chocolate mousse and salami with São Tomé chocolate 6 Bebinca of layers with vanilla ice-cream Custard made from sugar, egg yolks and coconut São Tomé e Príncipe Cheesecake of two cheeses (goat and cream) with guava 6 marmelade and Maria cookies Portugal, Ice-creams from Geographia DRIN KS Beer 2 Water (0cl) 2 Soft Drinks 2 Orange Juice 3, Lemonade 3 Coffees and Teas Coffee GEOGRAPHIA 1, Our exclusive blend is made with beans we select from small producers and then roast in wood, in the old way. It s a coffee that speaks Portuguese with beans from Timor, São Tomé, Cape Verde, (Arabica) and Angola (Robusta). SPIRITS Grog Maduro Nha Terra Reserva Especial Cachaça 21 Johnnie Walker Red Label Gin 13 Lúpulo Vodka Absolut Vinho do Porto Quinta do Noval 12 Vinho do Porto Blacket Tawny Reserve CR&F Aguardente Velha Reserva Decaf 1, Cappuccino 3 Good Hope Tea (from Companhia Portugueza do Chá) 3 Our exclusive blend, made with rooibos from Cape Town (Cape of Good Hope), erva-mate from, lemongrass and a note of tropical fruits. Served hot or cold.

5 ENJOY THE WINES WE SELECTED FOR YOU AS A RESULT OF THE CONTACT AND FRIENDSHIP WE HAVE CULTIVATED OVER TIME WITH SOME OF THE BEST WINE PRODUCERS IN THE COUNTRY. THEY ARE ALL WINES OF DISCOVERY, THAT INVITE YOU TO GO ON A VOYAGE THROUGH THE GEOGRAPHIA OF THE DIVERSE WINE REGIONS IN PORTUGAL. WE BELIEVE, AND HOPE, THAT SOME OF THEM WILL BE UNKNOWN TO YOU AND THAT AFTER TRYING THEM YOU WILL BE CONQUERED BY THE SURPRISE THEY OFFER AND BY THEIR PRICE/QUALITY RELATION. Região Region Garrafa Bottle Região Region Garrafa Bottle Copo Glass Verde Green Espumante Sparkling Quinta das Bageiras Bruto 1 Verdes Portal da Calçada Reserva 1 Filipa Pato 3B Blanc de Blancs Verdes Covela Avesso 1 Verdes Soalheiro Alvarinho 22 Rosé Vinho da casa House wine Algarve Barranco Longo 18 Verdes/ Covela Rosé 24 Santos da Casa 13 3, Santos da Casa 13 3,

6 Região Region Garrafa Bottle Copo Glass Branco White Travesso 1 Lacrau 1 Vale de Cavalos Ribeiro Santo Pedro e Inês 2 Quinta das Bageiras Colheita 22 Luis Pato Rebel 1 2 Beira Casas Altas Riesling Tejo Padre Pedro 1 Casal Sta. Maria Sauvigon Blanc 30 Courela (Cortes de Cima) 12 Espargueira 1 Herdade Grande Viognier 22 Herdade do Sobroso Lisboa Tinto Red Trás-osMontes Quinta de Arcossó Reserva 13 2 Travesso 1 Lacrau 1 Gaivosa Primeiros Anos 2 Quinta de La Rosa Tricana 1 Ribeiro Santo Quinta Ponte Pedrinha Touriga Nacional 23 Pedro e Inês 2 Sidonio de Sousa Reserva 2 Padre Pedro 1 Courela (Cortes de Cima) 12 Cabeça de Touro Edição Limitada Cortes de Cima Syrah 32 Tejo Tejo Porto LBV Quinta do Noval 3 Tawny Blacket Reserva 3 VAT included Complaints book available No dish, food or drink, including the couvert, can be charged if not requested by the customer Food intolerances and allergies: Before making your request for food and drinks, please let us know if you want clarification about our ingredients

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