CORPORATE DELIVERY MENU. Lunch

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Clarissa Snow
6 years ago
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page1of8 Sandwich Bar (minimum fifteen) Toppings ham, turkey, roast beef, egg salad, tuna salad, portobello + smoked onion tomato, green leaf lettuce, cheddar, Provolone Condiments Mayonnaise, Dijon

1 page1of8 Sandwich Bar (minimum fifteen) Toppings ham, turkey, roast beef, egg salad, tuna salad, portobello + smoked onion tomato, green leaf lettuce, cheddar, Provolone Condiments Mayonnaise, Dijon mustard, butter, hummus, chipotle mayonnaise, herb dressing Breads Artisan bread selection $12.50/per guest add gluten free bread $3.50/per guest Sandwiches $9.85 Artisan ham + Fontina romaine lettuce, Dijon mustard(rl) BLT chipotle mayonnaise Caprese tomato, fresh mozzarella, basil, balsamic, tomato mayonnaise Classic egg salad celery + mustard(rl) Classic tuna salad scallion, dill pickle(rl) Grilled chicken basil mayonnaise, green leaf lettuce, roasted peppers(rl) Muffuletta cappicolo, artisan ham, salami, Fontina, green olive + pickled vegetable relish Multigrain vegetarian with hummus pomegranate chutney, cilantro, carrots, cucumber, sprouts(l)(rv) Roast beef tomato, arugula, horseradish mayonnaise(rl) Roast turkey cranberry chutney, ciabatta bun, green leaf lettuce(rl) Smoked onion + mushroom red onion chutney, Fontina, charred tomato, arugula(rl)(rv)

2 page2of8 Wraps $9.85 Buttermilk chicken pickled red onion, cabbage + carrot slaw Mango Madras curry chicken romaine lettuce, green onion, pepper Mediterranean vegetable + quinoa chickpeas, feta Sriracha salmon avocado, cucumber, pickled carrot Turkey club crisp bacon, avocado, tomato Box es Spanish Banks Grilled chicken with basil mayonnaise on house-made focaccia(half portion), Smoked onion and mushroom sandwich, red onion chutney, Fontina, charred tomato, arugula on house-made focaccia(half portion), fresh seasonal fruit + chocolate chunk cookie $16.75 Stanley Park Artisan ham and Fontina on baguette(half portion), Roast turkey with cranberry chutney on multigrain bread(half portion), fresh seasonal fruit + blueberry streusel square $16.75 Jericho Beach Mediterranean vegetable + quinoa wrap(half portion), Fresh mozzarella, basil, tomato mayo, balsamic glaze on baguette(half portion), fresh seasonal fruit + chocolate fudge brownie (vegetarian option) $16.75 Vegan Smoked onion + mushroom sandwich, red onion chutney, charred tomato, arugula, fresh seasonal fruit + gluten-free salted pecan sandy(v) $16.75 Gluten-free Roast turkey with cranberry chutney on gluten-free bread, fresh seasonal fruit + gluten-free salted pecan sandy(gf) $20.00

3 page3of8 Soup (minimum four) Soup of the month $6.00 Thai style coconut + squash soup(gf)(l)(v) $6.50 Tomato + fresh basil(gf)(rl)(rv) $6.50 Chicken + white bean, chorizo broth(gf)(l) $7.00 Main Course Salads Albacore tuna tataki pickled carrots, cucumber, edamame, greens(gf)(l) $20.00 Grilled chicken kale Caesar olive oil caesar dressing, Parmesan, croutons $20.00 Lebanese style fattoush tomato, cucumber, salad, pita chips, feta, dukkah, pomegranate dressing $17.00 Roasted cauliflower quinoa arugula, pumpkin seed, preserved lemon, red chermoula dressing(gf)(l) $17.00 Steelhead, granny smith apple + organic greens macadamia nut, lemongrass vinaigrette(gf)(l) $20.00 Salad Bars (minimum fifteen) Asian Salad Bar lettuce mix cucumber carrots daikon radish green onions pickled shiitake purple cabbage crisp wonton sesame seed toasted peanut soy dressing fresh lime $10.00/per guest Mediterranean Salad Bar lettuce mix: spinach arugula, wild greens + romaine red onion cucumber avocado tomato olives peppers feta cheese pita crisp pumpkin seeds fresh lemon marinated mushrooms red wine vinaigrette Addproteintoyoursaladbar chicken steelhead tofu $12.00/per guest $5.00/per guest $6.00/per guest $2.00/per guest

4 page4of8 Buffet Salads (minimum five) Kale Caesar Parmesan, croutons + olive oil caesar dressing Roasted carrot + organic greens beluga lentils, sunflower seeds, tamari + maple dressing(gf)(l)(v) Newpotato+crispbacon chives(gf) Classic Caesar garlic croutons, fresh Parmesan Fresh fruit melon, pineapple, grapes, seasonal fruit(gf)(l)(v) Greek cucumbers, peppers, tomatoes, red onions, feta, kalamata olives(gf)(rl) Rotini pasta bocconcini, fresh basil + sundried tomato vinaigrette Wild greens carrots, snow peas, red + yellow peppers, cherry tomato + fig balsamic dressing(gf)(l) Spinach + chai almonds grapes, fennel, pear, honey + white balsamic dressing(gf)(l) Roast cauliflower + arugula quinoa, preserved lemon + red chermoula dressing(v)(gf) $6.00/each Hot Main Course Power Bowls Gluten-free Garofalo gnocco sardo pasta wild mushroom, lemon, herbs, piave, olive oil, roasted pepper(gf)(rl) $21.00 Grilled portobello mushroom, smoked onion + tomato salsa multigrain pilaf, broccolini, kale, shaved beets(l)(v) $21.00 Hanger steak satay coconut rice, spicy cucumber, watermelon radish, cilantro, green beans(gf)(l) $24.00 Soy marinated Atlantic cod cilantro chive vinaigrette, Jasmine rice, daikon, avocado, pickled shiitake, pea shoots, carrot(gf)(l) $24.00

5 page5of8 Pasta (minimum four) Cassarece + pork and fennel sausage grape tomato, roasted garlic, fresh herb, olive oil, Parmesan $18.00 Orecchiette + wild mushroom lemon, herbs, piave, olive oil, roasted pepper(vegetarian) $18.00 Seasonal vegetarian lasagna $20.00 Traditional beef lasagna bolognese sauce, basil, mozzarella, Parmesan, ricotta $20.00 Pizza California chicken, pine nut + basil pesto, peppers, fresh tomatoes Caprese bocconcini, tomato sauce, fresh basil Parma Pancetta with wild + button mushrooms Provençal caramelized onions, mozzarella + sun-dried black olives Tuscan chorizo sausage, caramelized onions + roasted fennel $15.65 Substitute house-made gluten-free pizza dough made with Nextjen Flour $6.00 Add the following options to your pizza, pasta, soup or sandwich: Classic Caesar garlic croutons, fresh Parmesan $5.00 Newpotato+crispbacon chives(gf) $5.00 Fresh fruit salad(gf)(l)(v) $5.00 Organic greens(gf)(l) $5.00 Grilled chicken breast(gf)(l) $8.00 Plain unseasoned chicken breast(gf)(l) $8.00 Steelhead 4.5 oz(gf)(l) $10.00 Country rye bread $2.50

6 page6of8 Hot Buffet Mains (minimum five) Baked steelhead black bean, charred green onions, ginger, Jasmine rice + ginger marinated $24.00 vegetables Beef bourguignon mushrooms + bacon, mashed potato + sea salt vegetables $24.00 Chicken cacciatore porcini mushrooms, mashed potato + sea salt vegetables(gf) $20.00 Chickpea cacciatore porcini mushrooms, mashed potato + sea salt vegetables(rv)(gf) $18.00 Chicken Marbella dried plums, olives, capers, mashed potato + sea salt vegetables(gf) $20.00 Chicken thai red curry mild coconut cream sauce, jasmine rice + ginger marinated vegetables(gf)(l) $20.00 Classic lamb stew diced shoulder, new potato, onion, carrot, turnip, white beans, country rye bread $24.00 Grilled portobello mushroom smoked onion + tomato salsa multigrain pilaf + broccolini(v)(l) $18.00 Hanger steak satay jasmine rice, spicy cucumber, cilantro + ginger marinated vegetables(gf)(l) $24.00 Soy marinated Atlantic cod cilantro + chive vinaigrette, Jasmine rice + ginger marinated vegetables(gf)(l) $24.00 Boards + Platters Freshseasonalfruitplatter(GF)(L)(V) S$45.00 / M $77.00 / L$ Standardcheeseboard S$65.00 / M$ / L$ Importedcheeseboard S$75.00 / M$ / L$ Standardcheese+freshfruitplatter S$65.00 / M$ / L$ Importedcheese+freshfruitplatter S$75.00 / M$ / L$ Marketvegetables+dip(GF) S$45.00 / M $77.00 / L$ Gourmet meat platter(l) S $ / L $170.00

7 page7of8 Dessert Cookies Chocolate chunk Ginger snap Oatmeal coconut Peanut butter White chocolate cranberry Old fashioned oatmeal raisin cookie whole wheat flour(l) $2.50/each Tartlets + Squares Blueberry streusel square Cheesecake fruit tart Chocolate fudge brownie Lemon tart Nanaimo bar Peanut butter milk chocolate blondie Triple chocolate pecan brownie White chocolate lemon blondie $2.50/each Gluten-free Desserts Vegan, gluten-free chocolate quinoa cookie(gf)(v) Coconut macaroons drizzled with dark chocolate(gf) Vegansaltedpecan+almondsandie(GF)(L)(V) Gluten-free triple chocolate brownie(gf) $3.00/each Energy Bars Vegan, gluten-free sesame date bar(gf)(v) Vegan, gluten-free peanut butter almond bar(gf)(v) $3.00/each Fresh Fruit + Dessert $6.50/per guest

8 page8of8 Beverages Chilled fruit juices, soft drinks, mineral + spring water Fresh squeezed organic juice orange or pink grapefruit Starbucks coffee regular or decaffeinated Starbucks latte Premium Tealeaves teas $2.55/each (48 hrs notice) $20.00/liter $21.75/10 cups $25.30/10 cups $21.75/10 cups House-made Juices(950 ml) Sunset carrot, ginger, orange, apple(gf)(l) $16.00 Kitsilano beet, pineapple, orange(gf)(l) $18.00 House-made Smoothies(950 ml) Ambleside strawberry, orange, banana(gf)(l) $16.00 Locarno kiwi, spinach, Szechuan pepper(gf)(l) $18.00

NEW CORPORATE DELIVERY MENUS. Breakfast

NEW CORPORATE DELIVERY MENUS. Breakfast page 1 of 3 Note: This menu launches on November 1st 2017 Breakfast AM Hors D oeuvres (minimum six) Profiterole, shrimp + herb cheese $2.75 Deviled egg with crisp bacon + chives (GF) (L) $3.30 Lemon scone,