OPEN BAR OPTION 1 2 HOURS OPEN BAR INCLUDING per person. (Minimum of 15 persons) STANDARD BEERS HOUSE WINES RED - WHITE - ROSE
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- Charity Maxwell
- 6 years ago
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1 OPEN BAR OPTION 1 2 HOURS OPEN BAR INCLUDING STANDARD BEERS HOUSE WINES RED - WHITE - ROSE SOFT DRINKS - JUICES per person EXTRA HOURS AT 4.00 per person THIS OPEN BAR PACKAGE INCLUDES NIBBLES. Peanuts - tortilla chips - canapes
2 OPEN BAR OPTION 2 2 HOURS OPEN BAR INCLUDING STANDARD BEERS STANDARD SPIRITS SINGLES HOUSE FOREIGN WINES RED - WHITE - ROSE STANDARD MIXERS (NO RED BULL) SOFT DRINKS - JUICES per person EXTRA HOURS AT 8.00 per person THIS OPEN BAR PACKAGE INCLUDES NIBBLES. Peanuts - prawn crackers tortilla chips - canapes
3 OPEN BAR OPTION 3 2 HOURS OPEN BAR INCLUDING STANDARD - PREMIUM BEERS STANDARD SPIRITS ANY MIXERS CHOICE OF 3 COCKTAILS (PRE-ESTABLISHED) FOREIGN WINES RED - WHITE - ROSE SOFT DRINKS - JUICES TEA - COFFEE per person EXTRA HOURS AT per person THIS OPEN BAR PACKAGE INCLUDES NIBBLES. Peanuts - prawn crackers tortilla chips - canapes - open sandwiches
4 FINGER FOOD MENU 1 HAM & CHEESE TRAMEZZINI Lettuce-mayo-tomato HOME-MADE PIZZA Tomato - mozzarella - blue cheese anchovies-basil HONEY SPICE PORK SAUSAGES Tossed in Cheyenne pepper & honey VEGETABLE SPRING ROLLS Sweet chilli dip CHICKEN SATAYS SKEWERS Peanut sauce dip MEAT BALLS MINI BEEF BURGERS Lettuce - tomato - cheese - BBQ sauce FISH PIE CHOCOLATE PROFITEROLS per person
5 FINGER FOOD MENU 2 SMOKED SALMON OPEN SANDWICH Lettuce - horseradish mayo - cucumber HAM & CHEESE TRAMEZZINI Lettuce - mayo - tomato MINI MOZZARELLA CAPRESE Tomato - basil pesto - black olive HOME-MADE PIZZA Tomato - mozzarella - blue cheese - anchovies - basil VOL-AU-VENT Chicken - mushroom - bechamel - parsley CHICKEN WINGS Tossed in cayenne pepper - honey FISH PIE VEGETABLE SPRING ROLLS Sweet chili dip MEAT BALLS MINI BEEF BURGERS Lettuce - tomato - cheese - BBQ sauce CHOCOLATE PROFITEROLES APPLE CRUMBLE Warm custard cream per person
6 SMOKED SALMON TRAMEZZINI Lettuce - horseradish mayo - cucumber MINI MOZZARELLA CAPRESE Tomato - basil pesto - black olive CHICKEN SATAYS SKEWERS Peanut sauce dip FISH PIE HONEY SPICED CHICKEN WINGS Tossed in Cheyenne pepper - honey AUTHENTIC MINI SHEPERD S PIE Baked crisp in oven VEGETABLE SPRING ROLLS Sweet chili dip MINI FISH N CHIPS Mushy peas - curry sauce GRILLED HOME-MADE LAMB KOFTAS Mint yogurt sauce MINI BEEF BURGERS Lettuce - tomato - cheese - BBQ sauce MINI ROAST BEEF SKEWERS RED WINE PEAR Warm custard cream CHOCOLATE PROFITEROLES FINGER FOOD MENU per person
7 SET MENU 1 STARTERS DEEP FRIED CALAMARI Breaded & served with tartare sauce & lemon wedge Chicken Satays Skewers Served with Peanut Sauce Dip Traditional Nachos Served with cheese sauce & jalapenos tomato salsa MAIN The Londoner Burger Double 100% beef burger, cheese, onion chutney, lettuce, tomatoes, & stealth fries Londoner Fish & Chips Beer battered cod, served with mushy peas, tartar sauce & stealth fries Chicken Curry Hot Pot Tender Chicken pieces, creamy coconut curry, vegetables & basmati rice Bangers & Mash 3 Cumberland sausages, mash potatoes & onion gravy CHOICE OF DESSERT per person
8 Starters Garganelli Beef Porcini Beef chunks, porcini mushrooms, red wine, garlic, spring onions, jus, cream & Grana shavings SET MENU 2 Strozzapretti Salmon Fresh salmon, garlic, spring onions, cherry tomatoes, pernod, & cream Pot of Mussels Cooked in garlic spring onions cherry tomatoes white wine & herbs Vol-Au-Vent Chicken Cooked with chicken, mushrooms, béchamel & parsley Main Half Roast Chicken in a Basket Served with gravy Oven Baked Salmon Fillet Served with a tarragon based sauce Full Rack of Sticky Pork Loins Ribs Glazed in the oven in a rich southern honey BBQ sauce The King s Beef Tagliata Grilled 300g steak, rucola, parmesan shavings, cherry tomatoes, Main dishes served with seasonal vegetables & stealth fries or mashed potatoes & salad Choice of Dessert Glass of wine or soft drink per person per person
9 SET MENU 3 Starters Pot of Mussels Cooked in garlic spring onions cherry tomatoes white wine & herbs Vol-Au-Vent Chicken Cooked with chicken, mushrooms, béchamel & parsley Deep Fried Calamari Breaded &served with tartare sauce & lemon wedge Grilled Lamb Koftas Served with yoghurt mint dip Strozzapretti Salmon Fresh salmon, garlic, spring onions, cherry tomatoes, pernod, & cream Main Oven Baked Salmon Fillet Served with a tarragon based sauce Lamb hot pot Slow cooked chunks of Lamb carrots, onions & celery Fresh Grilled Chicken Breast Served with mushroom sauce 300g Grain Fed Argentinian Fresh Rib Eye Main Dishes Served with seasonal vegetables & stealth fries or mashed potatoes & salad Choice of Dessert Half bottle of wine and water per person per person
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