Established The Caputo Family

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1 Established 1963 In 1958 Nicola and Edda Caputo came from Italy in search of the American dream. Edda's dream of opening a restaurant came true in Red Rose started off small, but through hard work and with the help of their three children, Carmela, Rita and Tony, the restaurant grew. In 1986 Rita and Tony took over and brought Red Rose to its present state. Today, if you look close enough, you can see signs of the third generation. The Caputo Family

2 Salads Antipasto Appetizers Fried Calamari Served with marinara sauce Zuppa di Clams Served with marinara sauce Eggplant Rollatini Spicy Buffalo Wings Chicken Tenders Fried Mozzarella Served with marinara sauce Red Rose Sampler Serves 2-3 people. Fried calamari, fried mozzarella and chicken tenders Sausage Plate Meatball Plate Garlic Bread With cheese French Fries Cup of Ziti Soup Tortellini Soup Bowl Cup Pasta Fagioli Friday only Bowl Cup Soup of the Day Bowl Cup Small Large Red Rose House Salad (For two or more) Served with parmesan cheese dressing Tossed Salad Hot Oven Grinders The following grinders are all served with sauce and cheese. Meatball Italian Sausage Eggplant Chicken Parmigiana Veal Cutlet Fresh pounded veal Deli Grinders The following grinders are all served with lettuce, tomato and cheese. Your choice of mayonnaise or oil. Ham Tunafish Turkey Cold Cut Cheeseburger Capicollo Chicken Breast Steak and Cheese Served with peppers and onions only

3 Pasta Your choice of ziti, spaghetti or fettuccini with any of the following: Meatballs Italian Sausage Marinara Sauce Meat Sauce Alfredo Sauce Plain Sauce Mushroom Sauce Broccoli, Oil & Garlic Oil and Garlic Pesto Sauce With basil, garlic, romano cheese and pine nuts Alla Vodka Sauce Al Inferno Garlic, olive oil, crushed red pepper and Marinara sauce Sausage, Peppers & Onion Prepared with choice of Marinara or Oil & Garlic Chicken & Broccoli Alfredo Chicken, Broccoli, Oil & Garlic Chicken, Peas & Ham Alfredo Primavera Fresh seasonal vegetables prepared with choice of Alfredo, Marinara or Oil & Garlic House Specialties Baked Lasagna Homemade lasagna filled with meat and cheese Baked Manicotti Two large manicotti filled with meat and cheese Baked Stuffed Shells Jumbo shells filled with ricotta, romano, parmesan and mozzarella cheeses Baked Ziti Pasta baked with mozzarella, romano, ricotta and meat sauce Baked Ravioli Homemade ravioli filled with three cheeses and topped with marinara sauce Sausage Cacciatore Sliced sausage sautéed with onions, fresh mushrooms and bell peppers in marinara sauce over pasta Served with tossed salad. Eggplant Parmigiana Thinly sliced eggplant layered with tomato sauce and cheese Additional side of pasta Tortellini Alfredo Homemade meat tortellini served in a rich cream sauce Eggplant Rollatini Thinly sliced eggplant stuffed with ricotta, parmesan and mozzarella cheese Additional side of pasta Sausage or Meatball Parmigiana Choice of sausage or meatballs baked in a casserole with sauce and cheese and served with ziti or fries

4 Chicken Served with tossed salad, over choice of pasta or side of fries. Chicken Parmigiana Egg battered chicken baked with sauce and cheese Chicken Cacciatore Breast of chicken sautéed with onions, fresh mushrooms and bell peppers in a marinara sauce Chicken Francais Egg battered chicken in a lemon butter sauce Veal Chicken Picatta Egg battered chicken sautéed with capers and artichoke hearts in a lemon butter sauce Chicken Marsala Breast of chicken sautéed with fresh mushrooms and ham in a marsala wine sauce Grilled Marinated Chicken Grilled Italian marinated chicken breast served with a mushroom gravy Fried Chicken Four pieces fried to perfection Served with tossed salad, over choice of pasta or side of fries. Veal Parmigiana Tender veal breaded and baked with sauce and cheese Veal Picatta Egg battered veal sautéed with capers and artichoke hearts in a lemon butter sauce Veal Francais Egg battered veal in a lemon butter sauce Veal & Eggplant Parmigiana Tender veal breaded and layered with eggplant baked with sauce and cheese Seafood The following are served with a tossed salad. Shrimp Scampi Shrimp sautéed in olive oil, garlic, butter and white wine served over pasta Shrimp Fra Diavolo Shrimp sautéed in olive oil, garlic, crushed red pepper and marinara sauce served over pasta Shrimp Gorgonzola Shrimp sautéed in olive oil, roasted garlic, and topped with a gorgonzola cream sauce. Served over pasta Seafood Marinara Scrod, clams and shrimp in marinara sauce served over pasta Spaghetti with Clam Sauce Red or white sauce sautéed with olive oil, garlic, baby clams and garnished with whole clams Zuppa Di Clams Whole clams sautéed with olive oil and garlic in marinara sauce, served over pasta

5 Red Rose Traditional Pizza Valley Advocate - Award Winning Hand-Stretched Dough Made Daily, Hearth Baked 50 Year Old Recipe Pizza Small (8 slices) MEDIUM (14 slices) Large (20 slices) Party Size (28 slices) The above prices include mozzarella cheese, pepperoni and mixed peppers. Extra Toppings Mushrooms, Hamburger, Sausage, Onions, Olives, Anchovies - 75 each Gourmet Toppings Broccoli, Eggplant, Sliced Tomatoes, Ricotta Cheese each Specialty Pizza These pizzas are thin crusted and cooked crispier and well done in true European tradition. Margherita Fresh tomato, basil, fresh mozzarella, garlic, herbs and marinara sauce Primavera Broccoli, eggplant, black olives, ricotta cheese, herbs and marinara sauce Spicy Buffalo Lite mozzarella cheese, spicy Buffalo sauce, grilled chicken and crumbled bleu cheese. 10" "

6 Kids Menu Not available for take-out. Chicken Tenders & Fries Kid Ravioli (Butter or Sauce) Kid Ziti or Spaghetti (Butter or Sauce) Add a Meatball Add a Sausage Kid Cheeseburger & Fries Beer We offer a wide selection of bottled and draft beer. Please ask your server. Bottled Domestic Imported DOMESTIC Pint Pitcher Draft Full bar available Softer Drinks No free refills. Sodas Coke Diet Coke Orange Sprite Ginger Ale Glass Pitcher Lemonade or Iced Tea Glass Pitcher Juice SPECIALTY Pint Pitcher Gift Certificates Available Banquet Facilities Available For parties of 8 or more a 20% gratuity may be added, plus 7% Massachusetts sales tax. Visa MasterCard or American Express accepted. No personal checks accepted. House Wines Domino - California Chardonnay, White Zinfandel Cabernet, Merlot, Shiraz Glass Half Carafe Carafe Chianti - Italy - Piccini Glass Half Carafe Carafe Pinot Grigio - Italy - Placido Glass Half Carafe Carafe Riunite Lambrusco Glass Half Carafe Carafe Desserts Many of our desserts are locally made by: Cerrato s Pastry Shop Chocolate Fudge Cake Cheesecake Tiramisu Tartufo Spumoni Cannoli Seasonal Dessert