Panzerotti Fritti (Mini Fried Calzone filled with Mozzarella & Smoked Ham)
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1 ANTIPASTI / (ENTRÉE) Panzerotti Fritti (Mini Fried Calzone filled with Mozzarella & Smoked Ham) Frutti di Mare al Cartoccio (Baked Seafood Pouches with King Prawns, Baby Calamari,Clams, Tomato Sauce & Capers) Frittelle di Zucchine (Zucchini Fritters served with Lemon Wedge) Parmigiana (Oven Baked Layers of Eggplant, Mozzarella, Tomato Sauce, Parmesan & Basil) Calamari Fritti (Crispy Calamari served with Homemade Mayonnaise) Polpette Della Casa (Homemade Veal Meatballs with Napoletana Sauce & Woodfired Bread) Polpo alla Luciana (Slow cooked Octopus with Olives, Capers, Chilli, Garlic, Parsley & Tomato Sauce) Antipasto Tradizionale (for 2 people) (A variety of Cured Meats, Cheese & Olives served with Fried Italian Dumplings) Pizza all Aglio/all Erbe (Garlic or Herb Pizza topped with Extra Virgin Olive Oil) Bruschetta 8.00 (Woodfired Bread topped with Tomato, Garlic, Basil & Extra Virgin Olive Oil) Patatine Fritte 6.00 (Crispy Fried Potato Chips served with Tomato Sauce)
2 PIZZE ROSSE (with tomato base) Margherita (Tomato, Bocconcini, Basil, Virgin Olive Oil) Napoletana (Tomato, Mozzarella, Anchovies, Olives, Oregano) Siciliana (Tomato, Mozzarella, Eggplant, Salted Ricotta) Funghi (Tomato, Mozzarella, Smoked Ham, Mushrooms, Shaved Parmesan, Truffle Oil) Calabrese (Tomato, Mozzarella, Cacciatore Salami, Hot Calabrian N duja, Capsicum, Olives) Capricciosa (Tomato, Mozzarella, Smoked Ham, Mushrooms, Olives, Artichokes) Vegana (Tomato, Mushrooms, Olives, Spanish Onion, Garlic, Oregano) Montefiore (Tomato, Bocconcini, Smoked Ham, Ricotta, Basil) Don Ciccio (Tomato, Mozzarella, Cacciatore Salami, Italian Sausage, Sautéed Spinach) Carne (Tomato, Mozzarella, Cacciatore Salami, Smoked Ham, Italian Sausage, Spanish Onions) Gamberi (Tomato, Sautéed Prawns, Cherry Tomatoes, Rocket) Calzone Rosso (Filled with Mozzarella, Cacciatore Salami, Ricotta, topped with Tomato Sauce & Bocconcini) (NOTE: Additional Ingredients add $1.50, Buffalo Mozzarella or Prawns to any pizza add $3.00) (NOTE: Gluten Free Option add $3.00)
3 PIZZE BIANCHE (no tomato base) Ortolana (Mozzarella, Capsicum, Eggplant, Olives, Spanish Onion) Piemontese (Mozzarella, Gorgonzola, Walnuts, San Daniele Prosciutto, Rocket) Patata E Salsiccia (Mozzarella, Sliced Potato, Italian Sausage, Rosemary) Zucca (Mozzarella, Cream of Pumpkin, Sautéed Spinach, Ricotta, Pine Nuts) Primavera (Mozzarella, Cherry Tomato, San Daniele Prosciutto, Rocket, Shaved Parmesan) Burrata (Pizza Crust topped with Burrata, Fresh Prosciutto, Rocket, Cherry Tomatoes, Virgin Olive Oil) Cartoccio (Double folded Pizza, half filled with 4 Cheeses, half filled with Mushrooms & Smoked Provolone Cheese, topped with Rocket & Fresh Prosciutto) (NOTE: Additional Ingredients add $1.50, Buffalo Mozzarella or Prawns to any pizza add $3.00) (NOTE: Gluten Free Option add $3.00) INSALATA / (SALADS) Insalata Burrata e Rucola (Burrata, Rocket, Cherry Tomatoes, Almond Flakes) Insalata Mista (Mixed Leaves, Roma Tomatoes, Spanish Onions, Olives, Cucumber & Carrots) Insalata Estiva (Baby Spinach, Pears, Walnuts, Semi dried Tomatoes, Shaved Parmesan & Balsamic Glaze) Caprese con Bufala e Lonza (Roma Tomatoes, Buffalo Mozzarella, Freshly Sliced Lonza, Basil & Virgin Olive Oil)
4 PRIMI E SECONDI / (MAINS) Fettuccine al Ragu di Agnello (Fettuccine with slow cooked Lamb & Mushroom Ragu ) Gnocchi del Casale (Homemade Gnocchi with Italian Sausage, Mushrooms, Spinach & Provolone Cheese) Spaghetti alla Puttanesca (Spaghetti with Olives, Anchovies, Capers, Garlic, Chilli, Oregano & Tomato Sauce) Penne con Bufala (Penne with Basil Pesto, Zucchini, Cherry Tomato, Olives topped with Buffalo Mozzarella) Linguine Granchio (Linguine with Crab Meat, Cherry Tomato, Rocket, Almond Flakes & Lime Zest) Caserecce alla Norma (Caserecce with Eggplant, Basil & Tomato Sauce, topped with Grated Salted Ricotta) Spaghetti Gamberi (Spaghetti with Prawns, Garlic, Parsley, Chilli & Tomato Sauce) Lasagna fatta in Casa (Homemade Lasagna with our Traditional Bolognese Ragu ) Risotto alla Pescatora (Mixed Seafood Risotto infused in White Wine with Parsley, Garlic & Chilli) (NOTE: Spaghetti Bolognese, Fettuccine Boscaiola, Penne Napoletana are available) Vitello ai Funghi (Veal Scaloppine in a Creamy Mushroom & Green Peppercorn Sauce served with Roasted Vegetables) Grilled Fish of the Day (ask your Waiter) (Grilled Fillet served with Basil Pesto, Fregola, Zucchini & Oven Baked Potatoes) Kids Menu A choice of Penne/Spaghetti Pasta with Bolognese, Napoletana or Boscaiola Sauce; OR Margherita Pizza plus 1 topping. Includes a Drink and Gelato.
5 DOLCI / (DESSERT) Tre Gelati (Choose 3 Scoops: Chocolate, Vanilla Bean, Hazelnut, Pistacchio, Strawberry, Lemon Sorbet) Panna Cotta alla Vaniglia (Vanilla Panna Cotta topped with either Amarena Cherries or Chocolate Sauce) Tiramisu (Layers of Savoiardi Biscuits soaked in coffee & topped with Mascarpone) Pizza Nutella (Nutella Pizza with Hazelnuts & Strawberries) Ricotta & Nutella Calzone (for 2 people) (Calzone filled with Creamy Ricotta & Nutella) Affogato 9.00 (Hazelnut or Vanilla Icecream with Espresso Coffee) Affogato con Liquore (Hazelnut or Vanilla Icecream with Espresso Coffee & Liquor) CAFFE e LIQUORI Coffee (Short Black, Macchiato, Cappuccino, Flat White, Latte, Long Black) 3.50 Tea (English Breakfast, Earl Grey, Peppermint, Camomile) 3.50 Hot Chocolate 3.50 Amaro 7.50 Grappa 7.50 Sambuca 7.50 Amaretto 7.50
6 VINI BIANCHI / WHITE WINES Antonini Ceresa Prosecco Superiore (Lombardy, Italy) 10.00/35.00 Villa Medoro Trebbiano D Abruzzo (Abruzzo, Italy) Lamberti Pinot Grigio (Veneto, Italy) 9.00/32.00 Luma Chardonnay (Sicily, Italy) Joss Bay Sauvignon Blanc, Barrel Aged (Marlborough, NZ) 9.00/34.00 VINI ROSSI / RED WINES Vino Della Casa ½ litre or 1 litre 8.00/16.00 Il Conte Villa Prandone Sangiovese (Marche, Italy) 7.00/25.00 Cantina Tramin Pinot Noir/Merlot (Trentino, Italy) 8.00/30.00 Messapi Negroamaro (Puglia, Italy) Burchino Chianti Superiore (Tuscany, Italy) Stefani Estate Shiraz (Heathcote, Aust) 8.00/30.00 Villa Medoro Montepulciano (Abruzzo, Italy) JJ.Hahn Cabernet Sauvignon (Barossa Valley, Aust) BIRRE e BIBITE / BEERS & SOFT DRINKS Nastro Azzurro, Menabrea, James Boags, Corona, 7.00 Hahn Lite 5.00 Fanta, Coke, Diet Coke, Chinotto, Lemonade, Lemon Squash 3.50 Orange Juice, Apple Juice Lemon Lime Bitters 4.50 Dolomia Sparkling/Still Water 750ml 7.00 (NOTE: Corkage $5.00 per bottle)
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ANTIPASTI PANE DI CASA $ 5 Char grilled bread served with EVO OLIVE $ 5 Pan fried marinated Italian olives PIZZA BRUSCHETTA $ 18 Garlic crust with fresh tomato & basil CULATELLO E GNOCCO FRITTO $ 18 Sliced
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Popolo Pizza $16 Garlic bread (v ) Bruschetta (v) Bruschetta Caprese ( v) $12 Olive Ascolan i $14 Olive Miste $14 Naturale Do zen $20 Do zen $3
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Dinner from 5pm ANTIPASTI. Antipasto Plate $18. Bruschetta Pizza $16. Garlic Bread $5. Taster Plate $12. Garlic Pizza $16
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Sides Seasonal Vegetables 4.90 Mashed Potato 4.90 Dianne Sauce 4.90 Mushroom Sauce 4.90 Pepper Sauce 4.90 Chips 6.90
Appetisers Garlic & Cheese Pizza S L 15.90 Garlic Pizza S 11.90 L Bruschetta Pizza S 15.90 L 17.90 Garlic Bread 5.90 Herb Bread 5.90 Bruschetta Bread 7.90 Trio of Dips 15.90 Chilli Olives 10.90 Diced tomatoes
Insalata Mista (V) 39 Mixed green salad. Parmigiana Di Melanzane (V) (D) 39 Baked eggplant, tomato sauce, mozzarella and parmesan cheese, fresh basil
ANTIPASTI Insalata Mista (V) 39 Mixed green salad Parmigiana Di Melanzane (V) (D) 39 Baked eggplant, tomato sauce, mozzarella and parmesan cheese, fresh basil Mozzarella E Ricotta Di Bufala Campana (V)
PANE PRIMI PIATTI. CROSTINI with traditional bruschetta 8.5 with goat cheese, prosciutto 9.5 with funghi misti 9.5 GARLIC OR HERB BREAD 5
PANE CROSTINI with traditional bruschetta 8.5 with goat cheese, prosciutto 9.5 with funghi misti 9.5 GARLIC OR HERB BREAD 5 FOCACCIA with rosemary, olive oil, sea salt 8.50 with fresh garlic, sea salt,
Welcome to Posto Matto aka "The Mad House"
Welcome to Posto Matto aka "The Mad House" Our menu is designed to be just a little bit mad - in a good way - modern Italian cooking with a few twists thrown in. If you have any special dietary needs,
ANTIPASTI (Entrée) Chargrilled homemade bread drizzled with olive oil and served with a duo of dips (ask to the wait for dip section of the day). 8.
ANTIPASTI (Entrée) Garlic Bread (3 pieces) 5.9 Pane e Dips (3 pieces) Chargrilled homemade bread drizzled with olive oil and served with a duo of dips (ask to the wait for dip section of the day). 8.5
Antipasti / Starters. Prosciutto e Mozzarella (Parma ham and mozzarella drizzled with olive oil and balsamic glaze)
Antipasti / Starters Marinated Mixed Olives with Chilli and Herbs (V) - 3.50 Warm Rosemary Focaccia (V) - Small: 3.95 Large: 5.95 (Bread served with chilli oil, balsamic and extra virgin olive oil dips)
ANTIPASTI PIZZA BRUSCHETTA 18. Garlic crust with fresh tomato & basil. TAGLIERE for 2 $ 30
ANTIPASTI PIZZA BRUSCHETTA 18 Garlic crust with fresh tomato & basil TAGLIERE for 2 $ 30 A selection of cured meats and cheese from our deli, seasonal vegetables, marinated olives and bread BURRATA 21
Antipasti. Antipasto caldo $ Fried mozzarella, fried ricotta, arancini, flat mushroom * Antipasto freddo $16.50
Antipasti Antipasto caldo $18.50 Fried mozzarella, fried ricotta, arancini, flat mushroom * Antipasto freddo $16.50 Selection of antipasti on display * Starters Polpo alla Luciana $20 (slow cooked octopus
BRUSCHETTA CON POMODORINI (cherry tomatoes, garlic, basil, and oregano served on homemade bread)
As You Wait... APEROL SPRITZ (aperol, prosecco & soda) BELLINI (prosecco & peach puree) 7.45 6.80 HUGO SPRITZ (elderflower liqueur, prosecco, fresh mint and lime) PROSECCO (glass of prosecco) 7.65 5.50
STARTERS ANTIPASTI ENTREÉ
STARTERS GARLIC BREAD - (V) $6 BRUSCHETTA BREAD - Diced Tomato Marinated in Basil, Garlic & Olive Oil (V) $8 WOOD FIRED GRISSINI - with Sea Salt, Chilli & Extra Virgin Olive Oil (V) $10 PIZZETTA AGLIO
NEW MENU. All Day Breakfast
NEW MENU All Day Breakfast Toast - Ciabatta, Raisin, English muffins, Gluten free bread; served with fruit preserves; choice of: Fig, Wild-berry, Sicilian orange 7.9 Free Range Eggs - choice of: Poached,
ANTIPASTI E INSALATE
ANTIPASTI E INSALATE Frittura di Calamari Tender calamari strips, tossed in seasoned flour, fried Served with home-made tartar sauce R60.00 Gamberi all Italiana Grilled prawns tossed in garlic, olive oil,
Antipasto. Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella.
Antipasto Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella. Bruschetta alla Romana 3.90 Stone baked bread topped with
ANTIPASTI / STARTERS
food menu ANTIPASTI / STARTERS Sauté di Vongole $23 Clams tossed with garlic, chilli, parsley, white wine and extra-virgin olive oil Insalata Ricca Zuppa di Cozze $19 Mussels tossed with garlic and black
Food and Wine Degustation
Food and Wine Degustation 6 course $79pp min 2 people with 3 matching Italians wines $110pp Entrée Warm Octopus (GFA) With kalamata olives, cherry tomatoes, rocket and dijon mustard served with pan brioche
antipasto per due PANE Olive bruschetta focaccia Garlic & butter infused sour dough bread
PANE Garlic & butter infused sour dough bread $5 Herb & butter infused sour dough bread $5 antipasto per due Tasmanian smoked salmon, avocado, chargrilled tiger prawns, Parma ham, buffalo mozzarella, cherry
Ô Fagiolini Verdi french green beans wrapped in pancetta & shaved parmesan (5)
Stuzzichini Ô Fagiolini Verdi french green beans wrapped in pancetta & shaved parmesan (5) Crostini house made crispy bread spread with chef's selection of dips (6) Zeppoline fried dough balls with an
Selection of D.O.P cheese served with honey & dried fruit 20. Served with honey & gorgonzola sauce 13
SALUMI E FORMAGGI Formaggi (GF) Selection of D.O.P cheese served with honey & dried fruit 20 Salumi E Formaggi Board* Selection of cured meats & Italian D.O.P cheese with bread small 22 large 32 FOCACCIA
1. Bruschetta Al Pomodoro (V) Bruschetta Primavera (V) Roasted Bread Topped With Mozzarella Cheese and a Mix Of Chopped Tomatoes.
ANTIPASTI / STARTERS 1. Bruschetta Al Pomodoro (V) 4.25 Roasted Bread With Garlic Topped With A Mix Of Chopped Tomatoes. 2. Bruschetta Primavera (V) 5.25 Roasted Bread Topped With Mozzarella Cheese and
bruschetta (v) on pizza base: tomatoes, spanish onions, basil, a touch of garlic & sweet balsamic vinegar 10.9
starters seafood taste plate baby octopus, king prawns, oysters, calamari & smoked salmon 24.9 spuntini selection of antipasti 21.9 focaccia italian garlic and herb pizza bread s 7 / m 9 / lg 11 bruschetta
Brunch. Saturday and Sunday 11:00am - 2:00pm. Price listed is indicative of Member price
Brunch Saturday and Sunday 11:00am - 2:00pm Price listed is indicative of Member price Colazione Croissant 6.5 Toasted croissant, ham, cheese Toasted Belgian Waffle 15 Maple syrup, fresh berries, raspberry
ANTIPASTI/STARTER ALL $11
ORDER AT 09 3600263 Delivery charge: -less of $30 = +$5 -more then $30 = FREE From midday to 10pm to your door. ANTIPASTI/STARTER ALL $11 -Antipasto di salumi Platter of mixed cured meats with home made
Wifi username: Al borgo wifi Wifi password: ab
www.alborgo.asia Wifi username: Al borgo wifi Wifi password: ab97721680 Healthy Antipasti Antipasto Al Borgo (2pax or more ) 49/59 Mix cold cuts, burrata 125/250g, with mixed grilled vegetables, rocket
Wood-fired Pizzas. Appetisers. From the Grill. Pasta Specialties
Appetisers Pizza con aglio mozzarella al forno a legna $10.00 Wood-fired garlic and cheese pizza Minestrone $8.00 Classic Italian soup served with basil oil Bruschetta $11.50 Roma tomatoes, basil and olive
La Dolce Vita. Caffe e Ristorante. Lunch Menu
La Dolce Vita Caffe e Ristorante Lunch Menu La Dolce Vita Caffé e Ristorante La Dolce Vita, meaning the sweet life, has been a dining icon on Park Road since it opened in 1989. The strip has been the greatest
STARTERS NONNA S MEATBALLS $18.00 BRUSCHETTA $8.50 PARMIGIANA DI MELANZANE $18.00 BEEF CARPACCIO $22.00 CALAMARI ALLA GRIGLIA $19.
At Fernando s is a traditional Leichhardt Italian Restaurant built on the essence of Fernando Riggio s mother s kitchen, the bedrock of his family s upbringing. Whether you re looking for a restaurant
A rustic Italian tavern serving traditional food and wine
L Osteria since 1986 A rustic Italian tavern serving traditional food and wine #LOSTERIAMENU ON INSTAGRAM See what the dishes look like ANTIPASTI ENTRÉE Bruschetta al Pomodoro 8 Toasted Italian bread with
Piatti di Stagione. bruschetta al pomodoro V d Ve 9.5. Tosted ciabatta with diced tomato, onion, fresh basil and a drizzle of olive oil
Antipasti Salumi Piatti Caldi Prosciutto di parma d GF 13.0 arancini Thinly sliced dry cured prosciutto from Parma Traditional fried rice balls Prosciutto cotto d GF 12.0 Pure leg ham with traditional
Pane Insalatas - Antipasti
Pane Insalatas - Antipasti BREAD PANE ALLE OLIVE - italian Bread Homemade Italian focaccia bread with olive oil and balsamic vinegar $8.90 With Trio of Dips $12.90 PANE ALL AGLIO - garlic pizza bread Garlic
HOME DELIVERY & TAKEAWAY
HOME DELIVERY & TAKEAWAY Discover your Local Award Winning Italian Restaurant & Pizzeria Breads & Salads Ciabatta Garlic or Herb Bread 2 pc 4.50 GF...5.50 Woodfired Garlic & Cheese or Herb Pizza...15.00
Welcome to Enrigo Italian Bistro!
Welcome to Enrigo Italian Bistro! We make our pastas, sauces, desserts and other specialties from scratch every day. We are dedicated to serving fresh food made from pure ingredients without GMO and artificial
Dinner. Antipasti - Appetizer Bruschetta Toasted bread topped with diced tomatoes, fresh basil, mozzarella and olive oil. $6.99
Dinner Antipasti - Appetizer Bruschetta Toasted bread topped with diced tomatoes, fresh basil, mozzarella and olive oil. $6.99 Spinaci e Carciofi A creamy spinach and artichoke dip served warm with crostini.
SET MENU ONE $38 PER PERSON. Min 10 adults Max 40 adutls. STARTERS - SERVED TO SHARE GARLIC AND CHEESE - wood fired bread with garlic and cheese
SET MENUS SET MENU ONE $38 PER PERSON Min 10 adults Max 40 adutls STARTERS - SERVED TO SHARE GARLIC AND CHEESE - wood fired bread with garlic and cheese ENTRÉE - SERVED ON PLATTERS - SELECT TWO SPAGHETTI
Trio di Bruschetta Calamari Fritti Coppa di Gamberetti Costolette di Maiale Pate della Casa Fegatini Piccanti 7.
Antipasti V Pane all Aglio o Focaccia 4.50 (Garlic bread or Pizza base with sea salt, Rosemary, Sicilian olive oil) V Pane al Pomodoro o al Formaggio o Piccante 5.25 (Garlic bread with tomato or Cheese
lino s pizza menu 1817 N Young Cir, Hollywood, FL 33020
954 929 7575 lino s pizza menu 1817 N Young Cir, Hollywood, FL 33020 Antipasti - Appetizers Carpaccio Harrys Alla Moda Di Venezia* $11.90 Thinly Sliced Beef Tenderloin, Aioli And Lime Drizzle, Arugula,
If you suffer from a food allergy or intolerance, please speak to our staff before you order your food and drink.
Antipasti Zucchini alla Griglia con Salsa Verde (V) 5.50 Grilled courgettes drizzled with a basil dressing Salumi d`italia 10.95 Parma ham, salami, spianata, rocket leaves, parmesan shavings, olives, garlic