Verona. Village. Inn. 34th Anniversary Celebrating 34 years of quality, value and service. Thank you for your patronage.

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Verona Village Inn 34th Anniversary 1983-2017 Celebrating 34 years of quality, value and service. Thank you for your patronage.

1 Verona Village Inn 34th Anniversary Celebrating 34 years of quality, value and service. Thank you for your patronage. VERONA VILLAGE INN 551 Wildwood Avenue-Verona, PA For take-out call or ~ Specializing in quality takeout meals ~ After a long day s work, let us provide your home meal replacement solution. Our full menu is available for takeout - now featuring family style meals to go.

Tempting Munchies Fried Appetizer Sampler Cheese fingers, zucchini and chicken tenders, served with village sauce - 6.

2 Tempting Munchies Fried Appetizer Sampler Cheese fingers, zucchini and chicken tenders, served with village sauce Bruschetta Tuscany seasoned bread with choice of roasted red peppers, diced tomatoes or with both peppers and tomatoes Chicken Tenders Chicken tenderloins breaded and deep fried to a golden brown. Served with honey mustard Fried Cheese Fingers Breaded provolone served with village sauce Breaded Zucchini Fresh zucchini, thinly sliced and lightly breaded, fried to a golden brown. Served with village sauce Stuffed Hot Peppers Banana peppers stuffed with a zesty blend of beef, sausage and spices baked in our village sauce with melted cheeses Shrimp Scampi Sautéed shrimp in a butter, wine and garlic blend, served with lemon Stuffed Mushrooms Baked mushroom caps with a crab meat stuffing Village Inn Fresh Salads All salads are served with garlic bread. Dressings: House Italian, Ranch, French, Sweet and Sour, Bleu Cheese, Fat Free Raspberry Vinaigrette and Balsamic. Add Bleu Cheese Crumbles or Anchovies - Small - 49, Large - 99 Each Blackened or Grilled Salad Crisp tossed salad, assorted vegetables, cooked mushrooms and shredded cheese. Chicken Breast (grilled or blackened) Salmon* Fillet (grilled or blackened) Sirloin Steak* Topped with French Fries - 99 Village Antipasto Capicola, salami, fontinella cheese, olives, green peppers, pepperoncini, tomatoes, roasted peppers and onions Swiss Salad Crisp tossed salad with crisp bacon, shredded cheese, fresh mushrooms and croutons topped with sweet and sour dressing Village Chef Salad Crisp tossed salad topped with capicola, salami, pepperoncini, assorted vegetables and cheese Caesar Salad Crisp tossed salad and croutons tossed with our Caesar dressing topped with fresh grated cheese Grilled Chicken Breast Large Tossed Salad Garlic bread not included Tossed Salad Garlic bread not included The Soup Kettle Wedding Soup Cup Bowl Pint Quart Soup of the Day Cup Bowl Pint Quart Village Pizza Toppings: Extra Cheese, Pepperoni, Sausage, Olives, Anchovies, Peppers, Onions, Mushrooms, Hot Peppers and Bacon. Small - 69 Medium Large Large 16 Cut Medium 8 Cut Small 4 Cut ~ Beverages ~ Pepsi Diet Pepsi 7Up Ginger Ale Mountain Dew Root Beer Fresh Brewed Iced Tea Lemonade Raspberry Iced Tea Regular or Decaf Coffee Hot Tea Milk/Chocolate Milk (No refills)

3 Entrées Includes soup, salad, toasted garlic bread and choice of pasta, French fries, rice pilaf or broccoli. Chicken Parmigiana Lightly breaded fresh chicken, sautéed and topped with our sauce and cheese then baked Chicken Romano Fresh chicken fillets dipped in Romano batter, sautéed to perfection and served with lemon Chicken Marsala Fresh chicken fillets, sautéed with mushrooms in a Marsala wine sauce Chicken & Shrimp Marsala Fresh chicken sautéed with shrimp and mushrooms in a Marsala wine sauce Piccata Fresh chicken or shrimp sautéed with mushrooms in a light lemon sauce. Shrimp Chicken Diavoletto Fresh chicken or shrimp in a wine sauce with sautéed hot peppers, onions and mushrooms. Shrimp Chicken Chicken Milanese Tender chicken fillets, lightly breaded, pan fried and served with lemon wedges Scallopini Fresh chicken or shrimp lightly seasoned sautéed in a wine sauce with fresh peppers, onions and mushrooms. Great over linguine. Choice of hot or sweet peppers. Shrimp Chicken Chicken Neptune Fresh chicken sautéed with shrimp, scallops and mushrooms in a delicious sherry and Marsala wine sauce Pizzaiola Grilled strip steak or chicken breast topped with onions, sweet peppers, mushrooms, a rich tomato sauce and topped with melted cheese. Strip Steak* Chicken Char-Grilled Chicken Chicken breast grilled to perfection. Your choice of garlic butter, Cajun rubbed, Tuscany (rosemary and sage) or plain Chicken & Shrimp Grilled chicken breast with deep fried jumbo shrimp Seafood & Steaks Includes soup, salad, toasted garlic bread and choice of pasta, French fries, rice pilaf or broccoli. Steak* & Shrimp Tender boneless strip steak with deep fried jumbo shrimp Tuscany Grilled Strip Steak* Grilled boneless strip steak seasoned with a blend of fresh sage and rosemary and a hint of fresh garlic New York Strip Steak* Boneless strip steak grilled to your satisfaction Atlantic Salmon* Fillet Served grilled or blackened Jumbo Shrimp Tender deep fried shrimp Fresh Catch of the Day Village Inn carries the freshest fish in season. Ask your server for the daily feature. Fish Fillet Fresh breaded North Atlantic cod, lightly seasoned and deep fried Stuffed Scrod Fresh fillet of scrod with tasty crab meat filling Baked Scrod Fillet Topped with seasoned bread crumbs and baked with a splash of sherry wine Tagliatelle Also known as fettuccine. All served with soup, salad and toasted garlic bread. Blackened Chicken Alfredo Tagliatelle pasta tossed in a creamy Alfredo sauce and topped with a Cajun blackened chicken breast, garnished with diced tomatoes Tagliatelle Alfredo A wide fresh pasta noodle tossed in a lightly seasoned cream and cheese sauce Broccoli & Mushroom Alfredo Tagliatelle pasta with sautéed broccoli and mushrooms tossed in an Alfredo sauce Add Chicken or Shrimp

Village Specialties All served with soup, salad and tossed garlic bread. Add Meatballs, Hot Sausage, Hot Peppers, Sautéed Mushrooms or Broccoli - 1.69 Shrimp - 4.49 Langostinos - 6.

4 Village Specialties All served with soup, salad and tossed garlic bread. Add Meatballs, Hot Sausage, Hot Peppers, Sautéed Mushrooms or Broccoli Shrimp Langostinos Village Inn Sampler Chicken parmigiana, stuffed eggplant, rotellini, a meatball and fettuccine Alfredo or side of pasta. (no substitutions) Lasagna Homemade pasta, layered high with a filling of fresh ricotta cheese and seasoned meat Gnocchi Veronese Tender potato dumplings with a blanket of rich village sauce Cheese Ravioli Stuffed plump dough squares Stuffed Eggplant Rotellini Lightly breaded eggplant stuffed with seasoned ricotta topped with village sauce and melted cheese Tortellini Trentina Cheese stuffed pasta rounds in a fresh cream and cheeses white sauce with crumbled hot sausage Tortellini Montanara Cheese stuffed pasta rounds in a red tomato sauce with mushrooms, peppers, onions and olives Tetrazzini Chicken Tender chicken breast and mushrooms in a cream sauce over a pasta of your choice: spaghetti, fettuccine or linguine Village Pasta Create your own pasta Choice of Pasta: Spaghetti, fettuccine, linguine or penne. Choice of Sauce: Village sauce, marinara sauce or tomato cream sauce. With Meatballs, Hot Sausage or Mushrooms Linguine Pasta secche (dried pasta) all served with soup, salad and toasted garlic bread. Alla Pescatore A seafood medley of sautéed shrimp, langostinos, scallops and cod with fresh mushrooms. Choice of sauce: red, white or oil and garlic Crab & Shrimp Alfredo Sautéed crab meat and shrimp with mushrooms in a tasty cream sauce Shrimp Con Aglio E Olio Sautéed shrimp with garlic and olive oil Aglio E Olio Con Acciughe Garlic and olive oil with anchovies Pepperonata Fresh roasted peppers sautéed with fresh tomatoes, onions and herbs. Choice of hot sausage or chicken fillets Broccoli Con Aglio E Olio Fresh broccoli and mushrooms sautéed with garlic and olive oil Add Chicken or Shrimp Clam Sauce Tender chopped clams in a zesty sauce of your choice: red, white or oil and garlic Village Inn Italian Favorites All served with soup, salad and toasted garlic bread. Baked Penne Parmigiana Small tubular pasta with assorted cheese and village sauce Eggplant Parmigiana Fresh eggplant lightly breaded and sautéed, layered with our village sauce and assorted cheeses Pasta Primavera Sautéed spring vegetables over fresh pasta with a lightly seasoned cream sauce Sausage N' Meatball Parmigiana Fresh meatballs and hot sausage with village sauce and assorted cheese Pasta Diavoletto Fresh pasta with hot peppers in a zesty sauce topped with cheese Stuffed Shells Large shells stuffed with creamy ricotta

5 The Inn's Incredible Sandwiches Side of French Fries Onion Rings Italian Hoagie Four meats, cheese and a garnish of lettuce, tomato and onion with our special dressing. Whole Half Capicola Villager Grilled capicola, roasted red peppers, black olives, melted cheese, piled high on an Italian roll. Garnished with lettuce and tomatoes Meatball Tender meatballs baked with sauce and cheese Nino's Broiled Sausage Hot sausage with peppers, onions and cheese topped with our village sauce Steak* Hoagie Grilled wafer steak topped with sautéed onions, peppers and melted cheese. Garnished with lettuce, tomato and dressing Sirloin Steak* Fresh cut steak, char-broiled to perfection, served with lettuce and tomatoes on a grilled Italian roll Chicken Villager Grilled chicken, roasted red peppers, black olives and melted cheese served on an Italian roll with lettuce and tomatoes Char-grilled Chicken Breast Served with lettuce and tomatoes on a grilled Italian roll. Choice of: garlic butter, Cajun rubbed, Tuscany (rosemary and sage) or plain Eggplant Parmigiana Lightly breaded eggplant sautéed and layered with sauce and assorted cheeses Stuffed Hot Pepper Banana peppers stuffed with a zesty blend of beef, sausage and spices topped with our sauce and melted cheese Village Fish Cod fillet lightly breaded, deep fried to a golden brown. A great catch Baked Fish Cod fillet baked with lemon butter Chicken Croissant Fresh chicken breast lightly breaded and sautéed. Served on a croissant with bacon, lettuce, tomatoes and ranch dressing Chicken Parmigiana Fresh chicken breast lightly breaded and sautéed, topped with our village sauce and melted cheese Char-broiled Burger* Hearty 6 oz. ground beef burger char-broiled to your liking served on a fresh Kaiser roll with lettuce, tomato and pickle Add Bacon, Cheese, Onions, Peppers, Mushrooms - 49 each ~ A la Carte Items ~ Pasta Rice Pilaf Butter Broccoli Meatballs Hot Sausage Sautéed Hot Peppers Sautéed Mushrooms Cheese Ravioli Gnocchi Clam Sauce Linguine Red, white or oil and garlic

6 ~ Lunch Menu ~ Village Luncheon Specialties Served with soup or salad and toasted garlic bread. Add Meatballs. Hot Sausage, Hot Peppers, Sautéed Mushrooms or Broccoli each Shrimp Langostinos Or any combination you desire. Village Inn Sampler Chicken parmigiana, stuffed eggplant rotellini, fettuccine Alfredo or side of pasta Stuffed Eggplant Rotellini Lightly breaded eggplant stuffed with seasoned ricotta, topped with village sauce and melted cheese Shrimp Broccoli Alfredo Sautéed shrimp, fresh broccoli and mushrooms with fettuccini in an Alfredo sauce Gnocchi Alla Veronese Potato dumpling with our village sauce Cheese Ravioli Plump dough squares stuffed with ricotta cheese Blackened Chicken Alfredo Fettuccine tossed in a creamy Alfredo sauce, topped with Cajun blackened chicken breast and garnished with diced tomatoes Tagliatelle Alfredo Sautéed shrimp, fresh broccoli and mushrooms with fettuccine in an Alfredo sauce Village Pasta Create your own pasta Choice of Pasta: Spaghetti, fettuccine, linguine or penne. Choice of Sauce: Village sauce, marinara sauce or tomato cream sauce. With Meatballs, Hot Sausage or Mushrooms Luncheon Entrées Served with soup or salad, garlic bread and choice of pasta, rice pilaf, French fries or broccoli. Char-grilled Chicken Chicken grilled to perfection. Your choice of: garlic butter, Cajun rubbed, Tuscany (rosemary and sage) or plain Chicken Parmigiana Lightly breaded fresh breast of chicken, sautéed, topped with our sauce and cheese, then baked Chicken Marsala Chicken fillets sautéed with mushrooms in a sweet Marsala wine sauce Chicken & Vegetables Fresh chicken breast, assorted Italian vegetables, broccoli, mushrooms, sautéed in olive oil with a hint of fresh garlic. Great over rice or linguine Stuffed Scrod Scrod stuffed with tasty crab meat Deep Fried Fish Fillet Fresh cod coated with a lightly seasoned breading and deep fried Baked Scrod Topped with seasoned bread crumbs and baked with a splash of sherry wine Salmon Fillet Served grilled or blackened Jumbo Shrimp Tender deep fried shrimp

7 Veal Includes soup, salad, toasted garlic bread and choice of pasta, French fries, rice pilaf or broccoli. Veal Parmigiana Lightly breaded fresh veal, sautéed and topped with our sauce and cheese then baked Veal Romano Fresh veal fillets dipped in Romano batter, sautéed to perfection and served with lemon Veal Marsala Fresh veal fillets, sautéed with mushrooms in a Marsala wine sauce Veal & Shrimp Marsala Fresh veal sautéed with shrimp and mushrooms in a Marsala wine sauce Veal Piccata Fresh veal sautéed with mushrooms in a light lemon sauce Veal Diavoletto Fresh veal in a wine sauce with sautéed hot peppers, onions and mushrooms Veal Milanese Tender veal fillets, lightly breaded, pan fried and served with lemon wedges Veal Scallopini Fresh veal lightly seasoned sautéed in a wine sauce with fresh peppers, onions and mushrooms. Great over linguine. Choice of hot or sweet peppers Veal Neptune Fresh veal sautéed with shrimp, scallops and mushrooms in a delicious sherry and Marsala wine sauce

Verona. Time, Time, Time

Verona. Time, Time, Time Verona 32nd Anniversary 1983-2015 Celebrating 32 years of quality, value and service. Thank you for your patronage. Time, Time, Time Time is an important ingredient at the Village Inn. We take great pride