The Curious Café & Bar Norcino

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1 The Curious Café & Bar Norcino GROUP DINING PACKAGE FALL / WINTER 2017 INFO@THECURIOUS.CA 1423 ELLIS STREET, KELOWNA BC V1Y-2A

The Curious Café & Bar Norcino FOUNDED IN 2014, LUIGI COCCARO S THE CURIOUS CAFÉ & BAR NORCINO ARE DESTINATIONS FOR WARM HOSPITALITY AND CHEF EMIR S SEASONAL, FARM-TO-TABLE COOKING.

2 The Curious Café & Bar Norcino FOUNDED IN 2014, LUIGI COCCARO S THE CURIOUS CAFÉ & BAR NORCINO ARE DESTINATIONS FOR WARM HOSPITALITY AND CHEF EMIR S SEASONAL, FARM-TO-TABLE COOKING. LOCATED DOWNTOWN KELOWNA IN THE HEART OF THE CULTURAL DISTRICT WITH PARKADE PARKING AVAILABLE ACROSS THE STREET, THE CURIOUS CAFÉ & BAR NORCINO OFFER LIVELY, COMFORTABLE SETTINGS. 1

3 Events THE CURIOUS CAFÉ & BAR NORCINO IS DELIGHTED TO OFFER SEMI-PRIVATE AND PRIVATE EVENTS. OUR FLEXIBLE SPACE ACCOMMODATES A RANGE OF PARTY FORMATS AND SIZES. SEMI-PRIVATE DINING ELEKTRA SIDE OUR SEMI-PRIVATE ROOM OVERLOOKS THE LIVELY KITCHEN, SEATING UP TO 30 GUESTS SEATED OR 40 STANDING UP, AND LENDS ITSELF TO BEER DIN- NERS AND OTHER SPECIAL CELEBRATIONS. PRIVATE DINING BAR NORCINO OUR PRIVATE DINING ROOM ACCOMMODATES UP TO 30 GUESTS SEATED. WITH A FULLY PRIVATE BAR AND TASTING MENUS AVAILABLE. FULL RESTAURANT THE FULL RESTAURANT ACCOMMODATES 60 GUESTS SEATED OR 120 STAND- ING. WITH FOUR COMMUNAL TABLES, IT OFFERS THE PERFECT PARTY ATMO- SPHERE. FOR DETAILS ON PRICING, AVAILABILITY, AND FURTHER INFORMATION PLEASE CONTACT US AT INFO@THECURIOUS.CA 2

The Elektra Side ELEKTRA SIDE (CAPACITY: 40 GUESTS) OUR SEMI-PRIVATE ROOM OVERLOOKS THE LIVELY KITCHEN SEATS UP TO 30 GUESTS, OR 40 STANDING WITH A FOOD STATION.

4 The Elektra Side ELEKTRA SIDE (CAPACITY: 40 GUESTS) OUR SEMI-PRIVATE ROOM OVERLOOKS THE LIVELY KITCHEN SEATS UP TO 30 GUESTS, OR 40 STANDING WITH A FOOD STATION. LENDING ITSELF TO BEER DINNERS AND OTHER SPECIAL CELEBRATIONS. CHOOSE FROM OUR VERSATILE THREE COURSE PRIX-FIXE MENU, OR OPT FOR A SIGNATURE, FAMILY-STYLE MENU. 3

5 Bar Norcino BAR NORCINO (CAPACITY: 30 GUESTS) OUR PRIVATE DINING ROOM ACCOMMODATES UP TO 30 GUESTS. BAR NORCINO HIDDEN IN THE BACK OF THE CURIOUS CAFÉ PAST OUR PIZZA FORNO RESEMBLES A PROHIBITION SPEAKEASY. THE SPACE IS PERFECT FOR WINE MAKERS DINNERS, COCKTAIL RECEPTIONS AND PRIVATE EVENTS. CHOOSE FROM OUR SELECTION OF MENUS FOR LUNCH, BRUNCH, OR DINNER. 4

6 Full Restaurant FULL RESTAURANT (CAPACITY: 100 GUESTS) THE FULL RESTAURANT ACCOMMODATES 60 GUESTS SEATED OR 120 STANDING. WITH FOUR COMMUNAL TABLES, IT OFFERS THE PERFECT PARTY ATMOSPHERE. WITH OPTIONS FROM FAMILY-STYLE MENUS, THREE COURSE PRIXE-FIXE MENU S OR FULLY CUSTOMIZABLE MENUS. 5

7 Menus OUR STEFANO FERRARA PIZZA FORNO IMPORTED FROM NAPLES, ITALY THE FOLLOWING MENUS HAVE BEEN CREATED BY OUR CULINARY TEAM, PLEASE ADVISE IF YOU HAVE ANY ALLERGIES OR SPECIAL REQUESTS AS WE WILL BE ABLE TO ACCOMMODATE. FOR CUSTOM MENUS PLEASE LUIGI COCCARO AT 6

8 Two Course Lunch Menu $22 PER PERSON, PLUS TAX COURSE ONE CHOICE OF: CAESAR SALAD DAILY SOUP COURSE TWO CHOICE OF: PIZZA OF YOUR CHOICE SALMON WITH SEASONAL VEGETABLES OPTIONAL COURSE THREE ADD $6 PER PERSON CHOICE OF: APPLE PIE CRÈME BRULEE 7

9 Family Style Brunch Menu $20 PER PERSON, PLUS TAX SELECT 6 OF THE FOLLOWING ITEMS: CURIOUS BACON BREAKFAST SAUSAGE BENNIES MINI BREAKFAST SANDWICH FARMERS SCRAMBLE YOGURT & GRANOLA SEASONAL FRUIT CHOCOLATE CHIP COOKIES ADD MIMOSA $9 PER PERSON 8

10 Three Course Dinner Menu $40 PER PERSON, PLUS TAX OPTIONAL OYSTER HOUR ADD $13 PER PERSON A GLASS OF PROSECCO AND 2 OYSTERS PER PERSON COURSE ONE CHOICE OF: CAESAR SALAD SPANAKOPITA COURSE TWO CHOICE OF: CHICKEN SUPREME 6 OZ FREE RANGE CHICKEN, SEASONAL ROOT VEGETABLES, CARROT PUREE, MUSTARD GREENS, CHERRY TOMATO WILD BC SALMON SEASONAL ROOT VEGETABLES, MINI CRAB CAKES, SHALLOT VINAIGRETTE, ARUGULA MAC N CHEESE CREAMY FOUR CHEESE SAUCE, PARMESAN & OREGANO PANKO CRUST COURSE THREE CHOICE OF: CHOCOLATE BROWNIE CRÈME BRULEE 9

11 Family Style Dinner Menu CHOOSE 1 APPETIZER, 1 ENTRÉE, 2 SIDES, 1 DESSERT: $25/PERSON (MIN 6 PEOPLE) ADDITIONAL APPETIZERS $6/PERSON ADDITIONAL ENTRÉES $8/PERSON ADDITIONAL SIDES $3/PERSON ADDITIONAL DESSERTS $4/PERSON APPETIZERS ROASTED PUMPKIN TART (FRESH CHEESE, SALAD GREENS, RED ONION REDUCTION) ROASTED APPLE + PARSNIP SOUP, HAZELNUT (GRANNY SMITH APPLE, TOASTED RYE BREAD CRUMB) MEDITERRANEAN PLATTER (TOMATO BOCCONCINI SKEWERS WITH PESTO, MARINATED FETA AND OLIVES, TZATZIKI, HUMMUS, ROASTED PEPPERS, ARTICHOKES, PICKLED MUSHROOMS, AND FORNO BREAD) LOCAL ARTISAN MEAT & CHEESE PLATTER (ASSORTED CHARCUTERIE AND LOCAL B.C. VALLEY CHEESES, ACCOMPANIED WITH HOUSE MADE SWEET PRESERVES, PICKLED CONDIMENTS, AND ARTISAN CRACKERS) LOCAL MIXED GREENS & ROOT VEGETABLE SALAD (HOUSE DRESSING, PUFFED RICE) MAIN COURSES PAN SEARED FRASER VALLEY CHICKEN BREAST (WITH SHERRY VINAIGRETTE, SAUTÉED PEAS, AND GNOCCHI, SERVED WITH A MUSHROOM JUS) GRILLED AUSTRALIAN LAMB SIRLOIN (LEMON, MINT, FRESH HERB SALSA VERDE) ROASTED FRASER VALLEY PORK RACK (APPLE CHUTNEY, SPICY BACON BITZ, THYME) WILD BC MUSHROOMS AND PEA RISOTTO (WITH SHAVED 30 MONTHS AGED PARMESAN). ROASTED WILD ATLANTIC SALMON (FENNEL, ORANGE, FRESH HERBS AND OLIVE OIL SAUCE) 9

12 Family Style Dinner Menu CONT D... SIDES ROASTED SEASONAL VEGETABLES (WEST KELOWNA ORGANIC HONEY) CAESAR SALAD ROASTED SQUASH AND BROWN BUTTER (BUTTERNUT, ACORN SQUASH, NUTMEG) FALL GREENS SALAD (KALE, QUINOA, HOUSE PICKLES) BAKED BRUSSEL SPROUTS (PARMESAN, OLIVE OIL, THYME) HERB ROASTED FINGERLING POTATOES DESSERTS STICKY TOFFEE PUDDING (SPICED RUM AND CARAMEL CREAM) VEGAN CHOCOLATE MOUSSE (VANILLA CAKE, HOUSE PRESERVE, SEA SALT) CHEESE CAKE (SEASONAL FRUIT, WHIPPED CREAM) 10

13 Three Course Menu Bar Norcino Exclusive $58 PER PERSON, PLUS TAX OPTIONAL COCKTAIL RECEPTION ADD $15 PER PERSON A GLASS OF PROSECCO & JUMBO PRAWN COCKTAIL COURSE ONE CHOICE OF: ROASTED BEET SALAD LOCAL BEETS, SHALLOTS, SEASONAL GREENS, BEET PUREE, BALSAMIC VINAIGRETTE, FLAX SEED CRACKER BEEF TARTARE ANGUS FILLET, SHALLOTS, THYME, BREAD CRUMBS, CURED EGG YOLK, CROSTINI COURSE TWO CHOICE OF: ROASTED LAMB 8 OZ LAMB, COUSCOUS, HARISSA, CHICKPEAS, PAN JUS, MUSHROOMS GRILLED SHORT RIBS SEASONAL ROOT VEGETABLES, BEEF JUS, SAFFRON GLAZED FINGERLING POTATOES, BROWN BUTTER AIOLI PAN SEARED SALMON POTATO CAKES, CARROTS, MIXED BEANS, OLIVE OIL CORIANDER DRESSING COURSE THREE CHOICE OF: CHOCOLATE MOUSSE LEMON CHEESECAKE 11

14 Pizza Party $35 PER PERSON, PLUS TAX MEDITERRANEAN PLATTER (TOMATO BOCCONCINI SKEWERS WITH PESTO, MARINATED FETA AND OLIVES, TZATZIKI, HUMMUS, ROASTED PEPPERS, ARTICHOKES, PICK- LED MUSHROOMS, AND FORNO BREAD) CURIOUS CAESAR SALAD SPANAKOPITA ASSORTED PIZZAS QUINOA CHOCOLATE BROWNIE 12

15 Beverages WHITE WINE RED 50TH PARALLEL PINOT GRIS $40 LITTLE ENGINGE SILVER MERLOT $80 BURROWING OWL CHARDONNAY $50 ANTINORI PEPPOLI CHIANTI CLASSICO $60 QUAILS GATE GEWURTZTRAMINER $40 ZENATO RIPASSA $70 BLUE MOUNTAIN PINOT GRIS RESERVE $60 SANDHILL CABERNET MERLOT $40 SANTA MARGHERITA PINOT GRIGIO $50 SEE YOU LATER RANCH PINOT NOIR $40 ROBERT MONDAVI CHARDONNAY $65 FONTANNAFREDDA BAROLO $90 SPARKLING CATENA MALBEC BURROWING OWL CABERNET SAUVIGNON $58 $80 BLUE MOUNTAIN BRUT RUFFINO PROSECCO $60 $45 DESSERT MOET & CHANDON CHAMPAGNE $100 INNISKILIN RIESLING ICE WINE $80 RUFFINO VIN SANTO $50 PORT GRAHAM 10 YEAR TAWNY 2OZ TAYLOR FLADGATE FIRST ESTATE RESERVE 2 OZ $12 $8 COCKTAILS (ALL 20Z BEVERAGES)V AMARETTO SOUR $12 CLASSIC MARTINI'S $12 NEGRONI $10 SPICY GIN CUCUMBER GIMLET $12 OLD FASHIONED $11 WATERMELON GIN & TONIC $8 MOSCOW MULE $10 13

16 Minimums & Bookings THE CURIOUS CAFÉ & BAR NORCINO HAS NO ROOM FEE OR ADMINISTRATIVE CHARGES ASSOCIATED WITH OUR PRIVATE DINING SPACES. OUR COSTS DO NOT INCLUDE GRATUITY OR TAXES. ELEKTRA SIDE FOOD & BEVERAGE MINIMUMS: MORNING/ LUNCH: {MONDAY FRIDAY} $650 FOOD AND BEVERAGE MINIMUM BEFORE TAXES {SATURDAY SUNDAY} $1500 FOOD AND BEVERAGE MINIMUM BEFORE TAXES AND GRATUITIES DINNER: {SUNDAY THURSDAY} $800 FOOD AND BEVERAGE MINIMUM BEFORE TAXES {FRIDAY SATURDAY} $1750 FOOD AND BEVERAGE MINIMUM BEFORE TAXES 14

17 Minimums & Bookings CONT D... BAR NORCINO FOOD & BEVERAGE MINIMUMS LUNCH: {MONDAY-FRIDAY} $1000 FOOD AND BEVERAGE MINIMUM BEFORE TAXES {SATURDAY SUNDAY} $1250 FOOD AND BEVERAGE MINIMUM BEFORE TAXES DINNER: {SUNDAY THURSDAY} $800 FOOD AND BEVERAGE MINIMUM BEFORE TAXES {FRIDAY SATURDAY} $1500 FOOD AND BEVERAGE MINIMUM BEFORE TAXES FULL RESTAURANT FOOD & BEVERAGE MINIMUMS LUNCH: {MONDAY FRIDAY} $2000 FOOD AND BEVERAGE MINIMUM BEFORE TAXES {SATURDAY SUNDAY} $3000 FOOD AND BEVERAGE MINIMUM BEFORE TAXES DINNER: {SUNDAY THURSDAY} $3000 FOOD AND BEVERAGE MINIMUM BEFORE TAXES {FRIDAY SATURDAY} $5000 FOOD AND BEVERAGE MINIMUM BEFORE TAXES 15

18 Minimums & Bookings CONT D... DEPOSITS A SIGNED AGREEMENT AND 30% DEPOSIT IS REQUIRED TO RESERVE THE SPACE OF YOUR CHOICE FOR AN EVENT. CONFIRMATIONS THE CURIOUS CAFÉ & BAR NORCINO REQUIRES 7-DAY ADVANCE GUARANTEE OF THE NUMBER OF GUESTS IN YOUR PARTY. CANCELLATION IN CASE OF CANCELLATION, ALL DEPOSITS WILL BE REFUNDED AS FOLLOWS: ALL DEPOSITS REFUNDED IN FULL, WITH A MINIMUM 7-DAY NOTICE FOR FULL RESTAURANT BUY OUTS. ALL DEPOSITS REFUNDED IN FULL, WITH A MINIMUM 4-DAY NOTICE FOR OTHER BOOKINGS. DEPOSITS FOR CANCELLATIONS RECEIVED INSIDE THE STIPULATED ADVANCE PERIOD WILL NOT BE REFUNDED, AND CANNOT BE APPLIED TO FUTURE PARTIES UNLESS THE TABLE CAN BE REBOOKED. 16

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