1 NEWEST ADDITIONS ANTIPASTI BRUSCHETTA $5.5 diced Roma tomatoes, garlic, basil, extra virgin olive oil, grilled Italian bread BROCCOLI RABE $8.5 sautéed broccoli rabe, roasted garlic cloves, extra virgin olive oil add grilled sausage +$3.5 EGGPLANT ROLLATINI $9 battered eggplant, filled with ricotta, baked with mozzarella, pomodoro sauce CREPES FLORENTINE $9.5 sautéed spinach, Portobello mushrooms, roasted mixed peppers, béchamel sauce CALAMARI $9.5 fried: dusted in cornmeal and flour, flash fried, side of marinara sautéed: garlic, marinara, or Fra Diavolo CALAMri adriatico $9.5 marinated and chargrilled calamari tubes, red onions, capers, extra virgin olive oil, lemon juice STEAMED MUSSELS $9.5 steamed mussels, choice of garlic, marinara, or Fra Diavolo SHRIMP DIAVOLO $9.5 five gulf shrimp, spicy, long hot pepper marinara sauce Clams casino $9.5 Shucked, top-neck clams, bacon, pepper, breadcrumbs, Italian seasoning STEAMED CLAMS $ little neck clams steamed in choice of garlic, marinara, Fra Diavolo or butter LEMON CAPER SCALLOPS $11.5 seared sea scallops, lemon butter caper sauce CRAB CAKE $12.5 6oz pan roasted jumbo crab cake, tartar and cocktail sauce INSALATE & ZUPPE Soup of the day Cup $3.5, Bowl $4.5 made from scratch and vary daily, from Italian classics to seasonal chef creations HOUSE SM $4, LG $6 spring mix, tomatoes, cucumbers, house-made balsamic vinaigrette CAESAR SM $5, LG $8 romaine lettuce, house-made croutons, house-made Caesar dressing ROASTED MIXED PEPPER $7.5 house-made roasted mixed peppers, sliced garlic, extra virgin olive oil, fresh parsley Arugula $8.5 Arugula, toasted walnuts, shaved Grana Padano, tomato wedges, extra virgin olive oil & lemon juice Tomato $8.5 wedged tomatoes, green peppers, cucumbers, red onions, extra virgin olive oil, garlic CAPRESE $9 sliced tomatoes, fresh mozzarella, olive oil and balsamic, fresh basil add roasted mixed peppers + $3.5 SPINACH $12 spinach, cucumbers, tomatoes, garlic, red onions, sliced almonds, fresh mozzarella, balsamic vinaigrette ANTIPASTO MICHELANGELO mixed marinated vegetables, house-made tuna salad(mayo based), cheese, salami, house-made balsamic vinaigrette Arugula steak $15.5 seasoned arugula, gorgonzola, diced tomatoes, sliced 7oz grilled strip steak SEAFOOD SALAD $15.5 mussels, clams, shrimps, calamari, scallops, poached and chilled, lemon vinaigrette add to any salad: chicken breast ($4.5) 5 shrimp ($7.5) 4oz crabmeat ($8) 4 scallops ($9.5) steak ($10.5) dressings available: house balsamic, house Cesar, blue cheese, Russian, oil & vinegar CHEESE PLATE $11.5 gorgonzola, sharp provolone, fresh mozzarella, Grana Padano, toasted bread points, seasonal fruit frito di Pescara $13.5 calamari, shrimp, smelts, dusted in cornmeal and flour, flash fried, lemon wedges. Grilled polenta $9.5 grilled cornmeal polenta, sausage tomato ragu Grilled octopus $13.5 grilled octopus, cannellini, garbanzo, diced tomato, basil, extra virgin olive oil and lemon ITALIANO $13.5 a classic Italian antipasto: prosciutto, spicy capicola, mortadella, Grana Padano, fresh mozzarella, olives, roasted mixed peppers, bruschetta
2 PASTAS includes a house salad & our freshly baked bread SPAGHETTI POMODORO a classic and simple house-made mirepoix based tomato sauce $10.5 LINGUINI AGLIO E OLIO traditional sauce of thin sliced roasted garlic, fresh parsley, and extra virgin olive oil $10.5 RIGATONI ARRABIATA sautéed hot pepper flakes and garlic finished in a blush pomodoro sauce $12.5 LINGUINI PUTTANESCA kalamata olives, minced anchovies, fresh garlic, capers, and marinara sauce $13 PENNE MICHELANGELO sautéed onions, garlic, and Genova tuna, tossed in a blush sauce $13 PENNE PRIMAVERA medley of seasonal vegetables, finished in a garlic sauce $14 SPAGHETTI CARBONARA diced pancetta and onions, in an egg yolk cream sauce with Romano cheese $15 RIGATONI ALLA VODKA diced tomatoes, sliced garlic, and basil, finished in a vodka reduction blush sauce $15 Capellini GRANCHIO 4oz of jumbo lump crabmeat, sautéed arugula, diced tomatoes, and extra virgin olive oil $19.5 add: sausage or meatballs ($3.5) chicken breast ($4.5) 5 shrimp ($7.5) 4oz crabmeat ($8) 4 scallops ($9.5) substitute: wheat penne ($2) fresh pasta ($4) gluten free pasta options: penne, ravioli or gnocchi ($4) Scapioli (Scapoli Ravioli) three jumbo, house-made ravioli, stuffed with seasoned ricotta and spinach, served in a slow-cooked braised veal ragu, all crafted from scratch using a classic recipe from the Molise region of Italy $18 HOUSE-MADE, FRESH CUTS our fresh cut pastas are handcrafted daily in house from two basic ingredients: flour and water. Simple & delicious. tagliatelle GENOVESE $16 hand-cut pasta, in a house-made pesto of basil, garlic, Romano cheese, and walnuts fettuccini ALFREDO $16 fettuccini, tossed in a reduction cream and grated parmigiana cheese sauce pappardelle BOLOGNESE $17 wide cut pasta, tossed in a slow-cooked pomodoro ragu of pork, beef & veal LASAGNA classico $17 house-made pasta sheets, Bolognese ragu, mozzarella, and ricotta, layered and baked to perfection (please allow extra time!) FRESH PASTA SPECIALE These dishes are made using fresh pastas Please allow extra time for baked dishes GNOCCHI ROMANO $16 potato pasta dumplings, finished in a blush sauce, and baked with fontina cheese MANICOTTI AL FORNO $16 three rolled pasta tubes, filled with ricotta cheese, and baked with mozzarella cheese and tomato sauce TORTELLINI DELLA NONNA $16 cheese tortellini, sautéed with prosciutto, peas, onions, and mushrooms, in an aurora sauce cavatelli campagna $17 ricotta based shell shaped pasta, broccoli rabe, diced tomato, sausage, garlic and extra virgin olive oil. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS PLEASE INFORM YOUR SERVER OF ANY ALLERGIES. PRICES SUBJECT TO CHANGE WITHOUT NOTICE.
3 ENTREES served with side house salad & fresh bread and potato of the day & vegetable of the day unless specified POLO & CARNE VEAL SALTIMBOCCA $20 seared, hand-cut veal medallions, topped with prosciutto and mozzarella cheese, finished in a chablis white wine herb sauce VEAL VASTO $23 hand-cut veal medallions, sautéed with shrimp, portabella mushrooms, and shallots, in a vodka blush sauce PORK CHOP $18.5 grilled 12oz pork chop, topped with sautéed spinach and garlic NEW YORK STRIP $24 grilled 14oz New York strip steak, topped with a roasted peperonata brandy sauce RACK OF LAMB AL SAMBUCA $28.5 roasted rack of lamb, finished in a Sambuca and balsamic vinegar reduction sauce CHICKEN MICHELANGELO $18 chicken sautéed with prosciutto, sun-dried tomatoes, and caramelized shallots, finished in a pinot grigio white wine sauce CITRUS HERBED CHICKEN & SHRIMP $20 chicken and shrimp, grilled and seasoned with thyme, rosemary, parsley, extra virgin olive oil, and a medley of citrus juices CLASSICS PICCATTA pan-seared and finished in a lemon caper white wine sauce Chicken: $16.5 Veal: $17.5 Salmon: $19.5 PARMIGIANa breaded and baked with tomato sauce & mozzarella cheese served with spaghetti Eggplant: $15.5 Chicken: $16.5 Veal: $17.5 Shrimp: $20.5 MARSALA sautéed with mushrooms and finished in marsala wine demi glaze Chicken: $16.5 Veal: $17.5 Alla griglia lightly seasoned with salt, pepper and extra virgin olive oil and grilled Sausage: $14.5 Chicken: $16.5 Veal: $17.5 Shrimp: $20.50 Misto: $21.5 PESCE MUSSELS & PASTA $16.5 mussels sautéed with garlic over linguini, in your choice of garlic, Fra Diavolo, or marinara sauce SHRIMP & PASTA $18 seven jumbo shrimp sautéed with garlic over linguini, in your choice of marinara, scampi, or Fra Diavolo CLAMS & PASTA $18 fourteen clams sautéed with garlic over spaghetti, in your choice of garlic, Fra Diavolo, or marinara sauce BacCala Rustico $18 pan-roasted Atlantic cod, topped with a roasted pepper and onion marinara sauce SALMON DORINO $19.5 broiled Atlantic salmon filet, topped with a house-made basil pesto cream sauce Ahi tuna mediterano $22.5 sushi-grade ahi tuna, pan seared and served rare, topped with sundried tomatoes, olives, capers, red onions, parsley, and fresh tomatoes FRUTTI DI MARE $26.5 mussels, clams, shrimp, calamari, and scallops, sautéed with garlic over linguini, in your choice of garlic, marinara or Fra Diavolo sauce SIDES-$6.5 penne (pomodoro or garlic & oil) vegetable medley roasted potatoes mashed potato of the day ALLA CARTE -sauteed broccoli $5.5 polenta Pomodoro $7.5 sautéed spinach with garlic $8.5 broccoli raab $8.5 asparagus (when available) $8.5
4 white garlic mozzarella oregano grated Romano cheese SM $8, LG $13 THIN CRUST BRICK OVEN PIZZA classically made pizza, crafted from scratch, tossed by our pizzaiola, and cooked in our traditional, wood-burning brick oven MICHELANGELO garlic mozzarella spinach crushed tomatoes Margherita (FORMERLY THE NAPOLITANO) tomato sauce fresh mozzarella basil extra virgin olive oil (no garlic) POLLO ROSSO mozzarella grilled chicken caramelized onions ricotta crushed tomatoes ORTO garlic mozzarella diced peppers diced broccoli spinach diced mushrooms crushed tomatoes QUATTRO STAGIONI mozzarella artichokes ham mushrooms olives tomato sauce SM $11, LG $17 ARUGULA seasoned focaccia arugula prosciutto shaved Grana Padano evoo SM $12, LG $18 parmigiano tomato sauce mozzarella spinach evoo prosciutto shaved grana Padano garlic SM $12, LG $18 scampi plain, white or tomato base shrimp SM $15.5, LG $22.5 TRADITIONAL plain tomato sauce mozzarella SM $8, LG $13 CLASSIC SM $0.75 LG: $1.5 broccoli eggplant ham hot peppers mozzarella cheese mushrooms onions pepperoni sausage sliced black olives sliced meatball sliced tomato spinach sweet peppers SM: $1.5 LG: $3 anchovies artichokes broccoli rabe calamari chicken chopped steak fresh mozzarella goat cheese pesto provolone prosciutto ricotta salami sundried tomatoes arugula SM: $3 LG: $5 shrimp SM: $7.5 LG: $14 SM - 10 LG 16 gluten free 12 crust available. prices from $11. tomato garlic tomato sauce grated Romano cheese oregano SM $7, LG $11 CALZONE ricotta filled, sauce on the side MARGHERITA $9 mozzarella ricotta cheese BOCCE $10.5 mozzarella ricotta pepperoni black olives ORTO $11 mozzarella ricotta broccoli spinach sweet peppers mushrooms CON POLLO $12.5 mozzarella ricotta chicken pesto black olives STROMBOLI sauce on the side AMERICANO $10.5 American cheese chicken or beef chopped steak TRE-GUSTI $10.5 cooked ham mozzarella mushrooms MICHELANGELO $11.5 chopped steak mozzarella sweet peppers mushrooms onions FOCCACIA thin baked pizza dough seasoned with garlic, grated cheese and extra virgin olive oil sm $7, lg $11 TRAMEZZINI garlic & herb seasoned pizza dough Italian sandwiches served with fries. Please allow extra time. MICHELANGELO $15 prosciutto fresh mozzarella tomatoes onions roasted red peppers CAESAR $13 grilled chicken romaine lettuce Cesar dressing GRILLED VEGGIE $14 eggplant mushrooms zucchini peppers provolone pesto spread
5 BURGERS All burgers made with 100% angus beef charbroiled & served on a brioche bun. Extra patty $5 THE AMERICANO $8.5 8oz angus beef burger with lettuce & tomato THE BLT $9.5 8oz angus burger with bacon lettuce and tomato THE BELLo $9.5 Grilled Portobello mushroom cap, tomato bruschetta, spinach & Fontina cheese THE GORGONZOLA $11 8oz angus burger topped with sautéed mushroom, arugula and gorgonzola cheese THE ITALIANO $11 8oz angus burger topped with roasted mixed peppers, garlic, provolone and arugula FRITO BUFFALO WINGS OR SHRIMP flash fried and served dry with hot sauce, blue cheese, carrots, and celery on the side Wings $6.5 (6) $11.5 (12) $17.5 (18) Shrimp $9.5 (5) $17 (10) BEVI SPARKLING OR STILL MINERAL WATER ½L $3 1L $6 ITALIAN IMPORTED SODAS $2.25 limonata aranciata chinotto blood orange BOTTLED premium sodas $3 Root beer diet root beer orange cream soda BOTTLED TEAS $2.5 lemon diet lemon diet peach peach raspberry BOTTLED LEMONADE $2.5 SAUSAGE & PEPPER $7 split sweet sausage, mixed peppers, onions, tomato sauce, long roll CHICKEN CUTLET $8.5 breaded chicken cutlet, broccoli rabe & garlic provolone, long roll ITALIAN TUNA $8.5 Genova tuna, fried hot peppers, fresh mozzarella, extra virgin olive oil, long roll ROASTED PORK $7.5 Italian pulled pork, broccoli rabe & garlic, provolone, au jus gravy on the side, long roll ANGELO HOAGIE $8.5 fresh mozzarella, prosciutto, sliced tomatoes, olive oil, long roll PARMIGIANAS $7.5 chicken, eggplant or veal (+$2), tomato sauce, mozzarella, baked on a long roll ITALIAN CHICKEN $8.5 grilled chicken breast, roasted mixed peppers, pesto, fontina, brioche bun MEATBALL $7 beef & pork meatballs, tomato sauce, grated cheese, baked on a long roll VEGGIE GRIDDLE $7.5 Tomatoes, roasted peppers, mushrooms, spinach, onions, provolone, garlic, long roll BALSAMIC CHICKEN $7 grilled balsamic marinated chicken breast, romaine, tomato, brioche bun SANDWICH BOARD STEAKS PIZZA $8 chicken or beef steak, mozzarella cheese, pizza sauce HOAGIE $7.5 chicken or beef steak, lettuce, tomato, raw onion CHEESE $7 chicken or beef steak, American cheese plain $6.5 chicken or beef steak HOAGIES specify oil, vinegar, mayo or mustard extra meat: $3.00 HAM & CHEESE $7 domestic ham, American cheese, lettuce, tomatoes, raw onions, oregano THREE CHEESE $7 American cheese, provolone, mozzarella, lettuce, tomatoes, raw onions ITALIAN $7.5 spicy capicola, salami, ham, provolone, lettuce, tomatoes, raw onions, oregano TUNA SALAD $7.5 house-made tuna salad (mayo based), lettuce, tomatoes, raw onions Burger & Sandwich Add-Ons: +$0.5: fried onions sautéed mushrooms bacon pepperoni hot peppers peppers mushrooms sauce provolone American mozzarella +$1: bacon gorgonzola Try your sandwich on a pizza dough wrap (+$2) FRIED ZUCCINI (10 PIECES) $6.5 FRIED MOZZARELLA STICKS (5 PIECES) $6.5 all burgers and sandwiches served with fries and a side of pickles Pasquale s FRIED SHRIMP Butterflied, breaded, and fried, served with tartar and cocktail sauce $10.5 (5) $19 (10) $24.5 (15) CHICKEN FINGERS & FRIES $8.5 premium tenders served with choice of BBQ, honey mustard, or marinara BOTTLED COKE OR DIET COKE $2.5 BOTTLED SPRING WATER $1.5 BOTTLED APPLE JUICE $2 BREWED ICED TEA (FREE REFILLS) $2 FOUNTAIN BEVERAGES $1.75 pepsi diet pepsi sierra mist lemonade ginger ale cranberry juice club soda FRENCH FRIES $3.5 Topped with American or mozzarella cheese +$1 Served pizza style +$1.5 Coffee $1.5 Espresso $2.75 Double espresso 3.5 cappuccino $3.5 cafe latte $3.5 hot tea $1.5 premium tea $2.25 LUNCH BUFFET MONDAY - FRIDAY $9.95 GARLIC BREAD ANTIPASTO PASTA SALAD PIZZA AND FIVE HOT CLASSIC ITALIAN ENTREES THAT VARY DAILY excludes beverages, tax & tip PSBT (PHILADELPHIA SWEET BEVERAGE TAX) APPLICABLE TO THESE PRODUCTS May-17