Classically presented Caesar $8 with parmigiano cheese, garlic croutons and bacon bit

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1 Appetizers Deep fried calamari with a lemon garlic $13 seasoning accompanied by a seafood sauce (add shrimp) $18 Italian Spring Rolls Prosciutto, bocconcini $10 cheese, roasted red pepper & basil wrapped inside a wonton wrapper deep fried served with balsamic reduction Pan Seared Scallops with a herb bread $14 Crumb in a pancetta red onion sauce Antipasto of cured meats, parmigiano $17 cheese, grilled vegetables, & olives served with our rosemary bread (serves 2) A bruschetta of diced tomatoes seasoned $7 with basil, olive oil, garlic & onion served with our roasted rosemary bread (add goat cheese) $9 Grilled calamari lightly seasoned with olive oil, garlic, $12 lemon, and finished with a salsa verde (Add Shrimp) $16 Salads Organic greens tossed in a honey $7 Classically presented Caesar $8 with parmigiano cheese, garlic croutons and bacon bit Grilled Shrimp Salad $14 Arugula, field mix, endive, strawberries, all dressed in a citrus honey mustard dressing, topped with grilled black tiger shrimp and feta cheese Caprese Vine ripened tomatoes layered with $9 bocconcini cheese tossed with olive oil and basil Portobello Mushroom $12 Organic greens tossed in a lemon vinaigrette topped with crispy prosciutto & slivers of parmigiano cheese, drizzled with balsamic reduction Tutto Italia $12 Organic greens with artichokes, black olives, sundried tomatoes, bocconcini dressed in a Chef Salad $12 Organic greens tossed in a lemon vinaigrette, topped with honey toasted pecans, goat cheese, red onions

2 Focaccia Vegetarian Focaccia Grilled eggplant, $14 grilled zucchini, red peppers, mushrooms mozzarella Tuna Melt Albacore Tuna, onions, black olives and $14 diced tomatoes, mozzarella Prosciutto Focaccia Prosciutto, bocconcini, $15 sliced tomato, olive oil and basil Chicken Focaccia Grilled chicken, $15 mozzarella, red pepper, b ruschetta mix & goat cheese All Focaccias come with your choice of organic green or Caesar salad Spinello Chicken Spinello Grilled chicken, mayo, $13 lettuce, bruschetta mix, red peppers Steak Spinello Steak, sauteed mushrooms, $14 mozzarella, onions, garlic, bell peppers, seasoned with balsamic vinegar and white wine Vegetarian Spinello Grilled portobello mushroom, $14 roasted red peppers, sauteed onions, eggplant, goat cheese Cacciatora Spinello Pan seared chicken, onions, $14 mushrooms, bell peppers, tomatoes, provolone cheese, fresh herbs, white wine and garlic All Spinellos come with your choice of organic green or Caesar salad Pasta Penne alla Vodka penne with bacon, $16 onions, vodka in a rich rose sauce Penne Rustica $16 penne with chicken, sundried tomato, mushroom, in a brandy rose sauce Penne Venezia Zucchini, Eggplant, Arugula, Goat Cheese, $17 in a white wine sauce Linguine alla Diavola $17 linguine with black tiger shrimp in a spicy tomato sauce Linguine alla Pescatore $19 Shrimp, scallops, calamari in a spicy tomato sauce Linguine Gamberone $18 linguine with black tiger shrimp, red peppers in a cream sauce

3 Fresh Pasta Gnocchi in a rose sauce $15 Gnocchi in a gorgonzola cream sauce $16 Gemelli ai Funghi wild mushrooms in a truffle cream sauce $17 Spaghetti Chittara al Pomodoro cherry tomatoes $16 and bocconcini Spaghetti alla Puttanesca Tuna, black olive, sundried tomato, $16 capers in a tomato sauce Rigatoni all amatriciana bacon, red onion, red wine in a $16 tomato sauce. Tortellini Boscaiola with peas, ham, toasted pecans in a $16 parmigiano cream sauce Meat Ravioli in a tomato basil sauce $16 Substitute Fresh Pasta ($2.00) Meat and Seafood Veal or Chicken parmigiano served with $17 pasta in a basil tomato sauce Chicken supreme pan seared chicken breast $22 with roasted potato and market vegetables finished with a rosemary pan jus Veal Piccata $20 Veal scallopini with capers, onions, parsley, finished with a white wine lemon sauce served with market vegetables and roasted potato Grilled 10 oz ribeye Steak served with $33 market vegetables and roasted potato Peppercorn crusted AAA 12 oz striploin $32 Pan seared and served in a red wine brandy cream sauce accompanied by market vegetables and roasted potato Grilled AAA 12 oz striploin with a five spice dry rub $28 accompanied by market vegetables and roasted potato Grilled 10 oz veal chop served with market vegetables $28 and roasted potato, drizzled with a port reduction Filet of salmon topped with glazed onions and capers, $22 served with market vegetables and and roasted potato Mediterranean mix grill of salmon, swordfish, tilapia, $32 shrimp, scallops, calamari, all grilled and finished with a white wine butter sauce accompanied by a side salad Please allow time for preparation (15-20 minutes)

4 Gourmet Pizza or Calzone: Stone Oven Baked Margherita: Tomato sauce, mozzarella, basil, olive oil $8 Americana: Tomato sauce, mozzarella, $13 pepperoni, mushrooms, green peppers Calabrese: Tomato sauce, mozzarella, $13 red peppers, hot salami, gorgonzola Rustica: Tomato sauce, mozzarella, sausage, $13 mushroom, red peppers Pizzaiola: Tomato sauce, mozzarella, rapini, $13 sausage, hot peppers Tre Fratelli: tomato sauce, mozzarella, $13 hot peppers, fresh garlic, onions, sundried tomatoes, black olives, hot salami Napoletana: Tomato sauce, mozzarella, $13 anchovies, capers, black olives Quattro Stagioni: Tomato sauce, mozzarella, $13 ham, hot salami, mushroom, artichokes Primavera: Tomato sauce, bocconcini, red peppers, $13 zucchini, eggplant, sundried tomatoes Meat Lovers: Tomato sauce, mozzarella, $13 pepperoni, hot salami, ham, bacon Capricciosa: tomato sauce, mozzarella, $14 grilled chicken, mushroom, red peppers, artichokes Diavola: Tomato sauce, mozzarella, cured spicy sausage, $13 red onion, slice tomato, parmigiano cheese Gustosa: Tomato sauce, mozzarella, pepperoni, $13 mushroom, green pepper, bacon, onion Kids Pizza: Tomato sauce, mozzarella $6 (Add Pepperoni) $1 Additional Toppings: Grilled Chicken $3 Pizza Bianche La Patata: Potato, carmelized onion $13 black olives, mozzarella Prosciutto Crudo Pizza Arugula seasoned in a lemon $14 vinaigrette with prosciutto and slivers of parmigiano cheese Fungi: Mozzarella, grilled portobello mushrooms, truffle oil, $14 goat cheese Tonno: Mozzarella, albacore tuna, cherry tomato, $14 onion, black olives, basil

5 LUNCH Sandwiches Classic veal cutlet With tomato sauce $7 Breaded chicken With tomato sauce $7 Grilled chicken With lettuce, tomato, mayo $7 Grilled chicken club Melted cheese, bacon, $8 Lettuce, tomato, mayo on a toasted bun Grilled New York Steak $8 Green Olives seasoned with chili flakes, celery, $3.50 red onion and olive oil Toppings Free Toppings: medium or hot peppers, onions, extra sauce Additional Toppings: Mozzarella, Provolone, Bocconcini Peppers, Mushrooms, Zucchini, Eggplant $2.00/ea. $1.00/ea. Salads Organic greens tossed in a honey $7 vinaigrette Classically Presented Caesar $8 with parmigiano cheese, garlic croutons and bacon bits Caprese Vine ripened tomatoes layered with $9 bocconcini cheese tossed with olive oil and basil Grilled Shrimp Salad $14 Arugula, field mix, endive, strawberries, all dressed in a citrus honey mustard dressing, topped with grilled black tiger shrimp and feta cheese (5 piece shrimp) Portobello Mushroom $12 Organic greens tossed in a lemon vinaigrette topped with crispy prosciutto & slivers of parmiggiano cheese, drizzled with balsamic reduction Tutto Italia $12 Organic greens with artichokes, black olives, sundried tomatoes, bocconcini dressed in a Chef Salad $12 Organic greens tossed in a lemon vinaigrette, topped with honey toasted pecans, goat cheese, red onions Tuna Salad $12 A mixture of green lettuce, tuna, tomato, cucumber, red pepper, red onions, black olives, dressed in a red wine, olive oil vinaigrette Add chicken to any above salad, extra $3.00