MENU INFORMATION ALLERGEN MENU
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- Ilene Sparks
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1 MENU INFORMATION ALLERGEN MENU OCT 2017
2 OUR MENU REFLECTS OUR PASSION FOR FRESH, AUTHENTIC, QUALITY ITALIAN FOOD. THROUGHOUT THE MENU YOU LL FIND SOME FANTASTIC, 100% ITALIAN INGREDIENTS LIKE OUR FRESH MOZZARELLA, EXTRA VIRGIN OLIVE OIL, TOMATO SAUCES, PROSCIUTTO AND PASTA. We hope this information will enable everyone who comes to ASK Italian to enjoy our food. This document contains all our allergen and nutritional information, including dishes that are suitable for vegans and vegetarians. Our dish descriptions do not mention every ingredients, just ask us if unsure. Our suppliers and kitchens handle numerous ingredients and allergens. Whilst we have strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen free. Please always inform waiting staff of an allergy before ordering so we can take extra care preparing your dish. Should you have specific dietary requirements please ask the restaurant manager for details before you order. Allergens contained within condiments and extra toppings are not included in the allergen information. 4.
3 BREADS & NIBBLES CHEESE FONDUTA Yes, Wheat Yes Yes No Yes None GARLIC BREAD WITH MOZZARELLA Yes, Wheat Yes No Yes None GARLIC BREAD Yes, Wheat Yes No Yes None GARLIC BREAD SPECIALE WITH BALSAMIC ONIONS GARLIC BREAD SPECIALE WITH PURPLE BASIL PESTO Yes, Wheat Yes Yes No Yes None Yes, Wheat Yes Yes No Yes None ITALIAN OLIVES ROSEMARY & SEA SALT BREAD Yes, Wheat MIXED NUTS PICCANTE Yes, Almond, Cashew DIPS OLIVE TAPENADE DIP SPICY TOMATO & BASIL DIP ANTIPASTI ANTIPASTI CLASSICO Yes, Wheat Yes Yes No No None ANTIPASTI FRITTO Yes, Wheat Yes Yes Yes Yes No No None 5.
4 STARTERS BAKED DOUGH BALLS - FONTAL CHEESE AND CHILLI Yes, Wheat Yes Yes No Yes None BAKED DOUGH BALLS - PLAIN Yes, Wheat Yes BRUSCHETTA Yes, Wheat Yes Yes No Yes None BUTTERFLY KING PRAWNS Yes, Wheat Yes Yes Yes Yes No No None CALAMARI Yes, Wheat Yes Yes Yes Yes Yes No No None MUSHROOM AL FORNO Yes, Wheat Yes Yes Yes No Yes None MEATBALLS PICCANTE Yes, Wheat Yes Yes No No None BURRATA CAPRESE Yes Yes No Yes None CHICKEN LECCA LECCA Yes, Wheat Yes Yes Yes No No None PUMPKIN ARANCINI Yes Yes, Wheat Yes No Yes None TUSCAN BEAN SOUP Yes, Spelt, Wheat SALADS CHICKEN CAESAR SALAD Yes, Barley & Wheat Yes Yes Yes Yes No No This dressing contains barley from the malt extract INSALATA DI POLLO E PANCETTA Yes, Wheat Yes No No Dressing contains wheat SALMON AND MIXED GRAIN SALAD MOZZARELLA AND MIXED GRAIN SALAD Yes, Barley, Wheat & Spelt Yes, Barley, Wheat & Spelt Yes Yes No No None Yes Yes No Yes None 6.
5 SIDES CHIPS WITH MAYONNAISE Yes, Wheat Yes Yes Yes No Yes None GARLIC & CHEESE CHIPS Yes, Wheat Yes Yes Yes No Yes None MIXED SALAD ZUCCHINE FRITTE Yes, Wheat No Yes None ROASTED NEW CHARLOTTE POTATOES ROCKET SALAD Yes BAKED BROCCOLI Yes, Wheat Yes Yes No Yes None MEAT & FISH POLLO MILANESE WITH POTATOES Yes, Wheat Yes No No Sauce contains sherry. POLLO MILANESE WITH CHIPS Yes, Wheat Yes No No None PORK BELLY PORCHETTA Yes Yes, Wheat Yes Yes No No None SEABASS AL FORNO Yes Yes Yes No No None 7.
6 PRIMA PIZZA PRIMA BEEF & GORGONZOLA Yes Yes, Wheat Yes No No PRIMA CAPRINA Yes, Wheat Yes No Yes PRIMA POLLO PICANTE CON PANCETTA Yes, Wheat Yes Yes No No PRIMA SALAMI MISTI Yes, Wheat Yes Yes No No PRIMA SALSICCIA Yes, Wheat Yes Yes No No PRIMA SMOKED HAM AND SCAMORZA CHEESE Yes, Wheat Yes Yes No No CALZONE CALZONE CARNE PICCANTE Yes Yes, Wheat Yes Yes Yes Yes No No None CALZONE POLLO Yes, Wheat Yes Yes No No None ALTO PIZZA DOUBLE PEPPERONI Yes, Wheat Yes Yes No No MARGHERITA SPECIALE Yes, Wheat Yes Yes No Yes 8.
7 CLASSIC PIZZA Whilst we have strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen free. If you want more information just ask. MARGHERITA Yes, Wheat Yes No Yes STROMBOLI Yes, Wheat Yes No No VERDURE Yes - Wheat Yes Yes No Yes POLLO E FUNGHI Yes, Wheat Yes No No NON GLUTEN CONTAINING INGREDIENTS PIZZA BASE (NGCI) Yes Yes The information provided is for the base only PASTA FRESCA Our dish descriptions do not mention every ingredient. NGCI = No gluten containing ingredients. Our suppliers and kitchens handle numerous ingredients and allergens. ASPARAGUS AND PANCETTA CARBONARA Yes Yes, Wheat Yes Yes Yes No No None BEEF BRISKET BOLOGNESE Yes, Wheat Yes Yes No No None ARAGOSTA E GAMBERONI Yes Yes, Wheat Yes Yes Yes Yes Yes Yes Yes No No None PURPLE BASIL PESTO GENOVESE Yes, Wheat Yes Yes No Yes Contains pine kernels 9.
8 AL FORNO PASTA Our dish descriptions do not mention every ingredient. NGCI = No gluten containing ingredients. Our suppliers and kitchens handle numerous ingredients and allergens. LASAGNE Yes Yes, Wheat Yes Yes No No None PENNE AL POLLO DELLA CASA Yes Yes, Barley, Wheat Yes Yes Yes No No The sauce contains barley from the malt extract RIGATONI DI MANZO PICCANTE Yes Yes, Wheat Yes Yes Yes Yes No No None SAUSAGE CANNELLONI Yes Yes, Wheat Yes Yes No No None MELANZANE PARMIGIANA Yes No Yes None CLASSIC PASTA Our dish descriptions do not mention every ingredient. NGCI = No gluten containing ingredients. Our suppliers and kitchens handle numerous ingredients and allergens. FETTUCCINE BOLOGNESE Yes Yes, Wheat Yes Yes No No SPAGHETTI AL POMODORO Yes Yes, Wheat Yes No Yes LINGUINE CARBONARA Yes Yes, Wheat Yes Yes Yes No No LINGUINE CON FRUTTI DI MARE PENNE ARRABIATA CON POLLO Yes Yes, Wheat Yes Yes Yes Yes No No Yes Yes, Wheat No No and without chicken SPINACH & RICOTTA GIRASOLE Yes, Wheat Yes Yes No Yes None RISOTTO CON POLLO E FUNGHI Yes Yes, Barley Yes Yes No No The sauce contains barley from malt extract VEGAN SPAGHETTI BOLOGNESE Yes Yes, Wheat Yes Yes NON GLUTEN CONTAINING INGREDIENTS FUSILLI PASTA (NGCI) Yes Yes The information provided is for the pasta only 10.
9 DESSERTS Our dish descriptions do not mention every ingredient. NGCI = No gluten containing ingredients. Our suppliers and kitchens handle numerous ingredients and allergens. YOGHURT PANNA COTTA Yes No No None CHOCOLATE ETNA Yes Yes Yes Yes No Yes None MELTING ETON MESS TOWER Yes Yes No Yes None BLOOD ORANGE AND CHOCOLATE TART Yes, Cashew, Almond, Walnut, Hazelnut Yes BAKED CHOCOLATE GNOCCHI Yes, Wheat Yes Yes Yes, Hazelnut Yes Yes No Yes None HONEYCOMB CHEESECAKE Yes, Wheat Yes Yes No Yes None COFFEE AND A LITTLE SLICE OF PISTACHIO & OLIVE OIL CAKE Yes, Wheat Yes Yes Yes, Pistachio Yes No Yes None COFFEE AND A LITTLE SLICE OF BLOOD ORANGE & CHOCOLATE TART Yes Yes, Cashew, Almond, Walnut, Hazelnut Yes No Yes Suitable for vegans depending on hot drink CHOCOLATE GELATI Yes No Yes None HAZELNUT GELATI Yes Yes, Hazelnut No Yes None PISTACHIO GELATI Yes Yes Yes, Pistachio No Yes None STRAWBERRY GELATI Yes No Yes None SALTED CARAMEL GELATI Yes No Yes None VANILLA GELATI Yes No Yes None GELATI GONDOLA CHOCOLATE AND NUT Yes, Wheat Yes Yes Yes, Hazelnut & Pistachio Yes No Yes None GELATI GONDOLA SALTED CARAMEL Yes, Wheat Yes Yes Yes, Hazelnut No Yes None ICE CREAM PROFITEROLES Yes, Wheat Yes Yes Yes Yes No Yes None PISTACHIO AND OLIVE OIL CAKE Yes, Wheat Yes Yes Yes, Pistachio Yes No Yes None MANGO SORBETTI RASPBERRY SORBETTI TIRAMISU Yes, Wheat Yes Yes Yes No Yes None WARM PEAR TART Yes, Wheat Yes Yes Yes, Almond No Yes None 11.
10 KIDS VEGETABLE STICKS WITH BREAD SOLDIERS AND DIP Yes, Wheat DESIGN YOUR OWN PIZZA - CHEESE & TOMATO BASE ONLY Yes, Wheat Yes No Yes + CHICKEN BREAST No No None + HAM No No None + MOZZARELLA Yes No Yes None + MUSHROOMS + OLIVES + PEPPERONI No No None + PEPPERS ROASTED PENNE PASTA Yes, Wheat Yes Yes CARTWHEEL PASTA Yes, Wheat Yes Yes KIDS SPAGHETTI Yes, Wheat Yes Yes DIP AND TIP CARTWHEEL Yes Yes, Wheat Yes Yes No Yes DIP AND TIP TORTELLINI Yes Yes, Wheat Yes Yes No Yes None + CHEESE SAUCE Yes Yes Yes Yes No Yes None + BOLOGNESE SAUCE Yes No No None + PERFECT PESTO Yes No Yes Contains Pine Kernels + TOMATO SAUCE Yes BROCCOLI PLUM TOMATOES KID S SIDE SALAD 12.
11 KIDS CHOCOLATE PIZZA (WITH CHOCONUT SAUCE + STRAWBERRIES) Yes, Wheat Yes Yes, Hazelnut Yes No No None + MINI MARSHMALLOWS No No Marshmallows contain beef gelatine + HUNDREDS & THOUSANDS Yes, Wheat No Yes None TIP & TOP CHOCOLATE ICE CREAM TIP & TOP VANILLA ICE CREAM TIP & TOP STRAWBERRY ICE CREAM Yes No Yes Yes No Yes Yes No Yes Ice cream only, see toppings Ice cream only, see toppings Ice cream only, see toppings + NUTTY CHOCOLATE SAUCE Yes Yes, Hazelnut Yes No Yes None + STRAWBERRY SAUCE + CHOCOLATE HONEYCOMB PIECES Yes Yes No Yes None + SCOOPY BISCUITS Yes, Wheat Yes Yes No Yes None + MERINGUE Yes No Yes None + FRESH STRAWBERRIES + MINI MARSHMALLOWS No No Marshmallows contain beef gelatine + HUNDREDS & THOUSANDS Yes, Wheat No Yes None FRUTTI CHILLY BILLY PURE FRUIT SQUEEZER - RASPBERRY AND APPLE CHILLY BILLY PURE FRUIT SQUEEZER - ORANGE AND APPLE 13.
12 KIDS BABYCCINO Yes Yes No Yes None JOOSED! JUNIOR APPLE & BLACKCURRANT JUICE ORANGE JUICE No Yes None APPLE JUICE MILK Yes No Yes None BLACKCURRANT SQUASH ORANGE SQUASH CRAFT LEMONADE No Yes None CRAFT LEMONADE RASPBERRY No Yes None KIDS TINY TUMS BREAD STICKS AND TOMATO DIP Yes, Wheat TINY TUMS PENNE Yes, Wheat Yes Yes Available with our NGCI fusilli pasta + BUTTER Yes No Yes None + POMODORO SAUCE Yes 14.
13 VEGAN VEGAN MIXED NUTS PICCANTE Yes, Almond, Cashew VEGAN ITALIAN OLIVES VEGAN ROSEMARY & SEA SALT BREAD - OLIVE OIL Yes, Wheat VEGAN BAKED DOUGH BALLS Yes, Wheat VEGAN BRUSCHETTA Yes, Wheat Yes VEGAN TUSCAN BEAN SOUP Yes,Spelt, Wheat VEGAN PRIMA - MARGHERITA Yes, Wheat + ARTICHOKE + AVOCADO + CHILLIES RED + CRUSHED CHILLIES + GARLIC + GLAZED ONIONS + GRILLED AUBERGINE + MUSHROOMS COOKED + MUSHROOMS SLICED + OLIVE TAPANADE + OLIVES PIZZA + ONIONS RED + PEPPER YELLOW + PEPPERS ROASTED + PEPPER RED + RADISH +VEGAN MOZZARELLA ALTERNATIVE + ROASTED NEW POTATOES + ROCKET + SPINACH + TOMATO REG + TOMATOES BABY 15.
14 VEGAN VEGAN FETTUCCINE CON VEDURE Yes, Wheat Yes Yes VEGAN FETTUCINE CON MELANZANE Yes Yes, Wheat Yes Yes VEGAN SPAGHETTI AL POMODORO Yes Yes, Wheat Yes Yes VEGAN SPAGHETTI BOLOGNESE Yes Yes, Wheat Yes Yes VEGAN MIXED GRAIN SALAD Yes, Barley, Wheat & Spelt Yes VEGAN ROCKET SALAD Yes VEGAN MIXED SALAD VEGAN MANGO SORBETTI I SCOOP VEGAN RASPBERRY SORBETTI I SCOOP VEGAN BLOOD ORANGE AND CHOCOLATE TART Yes, Cashew, Almond, Walnut, Hazelnut Yes VEGAN KIDS VEGETABLE CRUDITES Yes, Wheat VEGAN KIDS SPAGHETTI AL POMODORO Yes Yes, Wheat VEGAN KIDS PIZZA Yes, Wheat VEGAN BROCOLLI VEGAN TOMATOES VEGAN FRUITY ICE LOLLY STRAWBERRY VEGAN FRUITY ICE LOLLY TROPICAL VEGAN KIDS FRUTTI VEGAN BLACKCURRANT SQUASH VEGAN ORANGE SQUASH ORANGE JUICE No Yes None APPLE JUICE 16.
15 CHRISTMAS & WINTER SPECIALS PRIMA PIZZA NATALE Yes, Wheat Yes No No CHOCOLATE ORANGE BOMBA Yes, Wheat Yes Yes Yes Yes No Yes None SNOWBALL GNOCCHI Yes, Wheat Yes Yes TORTELLONI MORTADELLA Yes Yes, Wheat Yes Yes Yes, Hazelnut Yes, Pistachio Yes Yes No Yes None No No None 17.
16 HOT DRINKS Our dish descriptions do not mention every ingredient. NGCI = No gluten containing ingredients. Our suppliers and kitchens handle numerous ingredients and allergens. LATTE Yes No Yes None CAPPUCCINO Yes Yes No Yes None ESPRESSO GROUND COFFEE Yes No Yes None MOCHA Yes Yes No Yes None MACCHIATO Yes No Yes None HOT CHOCOLATE Yes Yes No Yes None GREEN TEA CAMOMILE TEA CRANBERRY & RASPBERRY TEA EARL GREY TEA Yes No Yes None FRESH MINT TEA PEPPERMINT TEA TRADITIONAL TEA Yes No Yes None 18.
17 COCKTAILS Our dish descriptions do not mention every ingredient. NGCI = No gluten containing ingredients. Our suppliers and kitchens handle numerous ingredients and allergens. APEROL SPIRITZ Yes Yes No No None ELDERFLOWER GIN AND TONIC COCKTAIL ITALIAN TWINKLE Yes TROPICAL MOJITO PEACH V&T SPARKLING WINES MOSCATO D ASTI BTL ROSÉ, BRUT DI PINOT NERO BTL Yes No No None PROSECCO BTL Yes 19.
18 RED WINES CABERNET SAUVIGNON BTL Yes MERLOT IGT BTL Yes MONTEPULCIANO RISERVA BTL PRIMITIVO DI PUGLIA LAMADORO BTL Yes Yes Yes No No None NERO D'AVOLA BTL Yes SANGIOVESE IGT Yes ROSE WINES PINOT GRIGIO BLUSH BTL Yes No No None ROSATO BTL Yes 20.
19 WHITE WINES BIANCO SALENTO BTL No No None GARGANEGA BTL Yes No No None GAVI DOGC BTL Yes TREBIANO BTL Yes PINOT GRIGIO BTL Yes No No None SAUVIGNON BLANC DOC BTL 21.
20 SPRITS & LIQUEURS ARCHERS PEACH SCHNAPPS ROKEBY S HALF CROWN CRAFT GIN 25ML JACK DANIELS 25ML RON CALDOS CARRIBEAN RUM 25ML LEMONADE SCHWEPPES MALIBU 25ML SLIM LINE TONIC SODA WATER TONIC WATER VODKA SMIRNOFF 25ML RED GRIFFIN CRAFT VODKA 25ML BEER & CIDER ASPALLS CIDER Yes PERONI 330ML Yes, Barley PERONI 660ML Yes, Barley PERONI GRAN RESERVA Yes, Barley PERONI NASTRO AZZURRO GLUTEN FREE PERONI HALF PINT Yes, Barley PERONI PINT Yes, Barley 22.
21 SOFT DRINKS APPLE JUICE APPLETISER ICED LATTE Yes No Yes None CRANBERRY JUICE ORANGE JUICE No Yes None SAN PELLEGRINO ARANCIATA ROSSO SAN PELLEGRINO LIMONATA SPARKLING WATER 1LTR SPARKLING WATER 500ML STILL WATER 1LTR STILL WATER 500ML TRADITIONAL ICE TEA NOJITO SQUASH HANDMADE DRINKS CRAFT LEMONADE No Yes None CRAFT LEMONADE RASPBERRY No Yes None 23.
22 OCT 2017
23 VEGAN MENU BREADS & NIBBLES VEGAN ITALIAN OLIVES Large green Nocellara olives from Sicily. VEGAN MIXED NUTS PICCANTE A spicy mix of cashews, almonds & chickpeas. VEGAN ROSEMARY & SEA SALT BREAD Add olive tapenade or spicy tomato dip. STARTERS VEGAN TUSCAN BEAN SOUP Beans and lentils in a spicy tomato soup. VEGAN BAKED DOUGH BALLS Served with Extra Virgin Olive Oil and balsamic vinegar. VEGAN BRUSCHETTA Toasted Pagnotta bread with marinated tomatoes and fresh basil. SIDES VEGAN MIXED SALAD VEGAN ROCKET SALAD VEGAN ROAST CHARLOTTE POTATOES DESSERTS PIZZA TOP YOUR OWN VEGAN PRIMA PIZZA Add 3 toppings to our tomato and vegan mozzarella alternative base. Choose from: Marinated Artichokes Sautéed mushrooms Grilled aubergines Caramelised onions Roasted peppers Olives Pizzas can be made with our non gluten containing base. PASTA VEGAN SPAGHETTI AL POMODORO Santos tomatoes, garlic and fresh basil in a rich tomato sauce. VEGAN FETTUCCINE CON VERDURE Flat ribbon pasta with fine green beans, oven-roasted tomatoes and spinach, seasoned with chilli and garlic, and topped with olive tapenade. VEGAN FETTUCCINE CON MELANZANE Flat ribbon pasta with grilled aubergines in a rich tomato, garlic and basil sauce. VEGAN SPAGHETTI BOLOGNESE Mixed vegetable and lentil ragu. All of the above pasta dishes can be made with non gluten containing fusilli pasta. Half size portions of pasta are available with a side salad for less than the listed price VEGAN SORBETTI Two scoops of Italian speciality sorbets, choose from Raspberry or Mango. VEGAN BLOOD ORANGE AND CHOCOLATE TART Zesty dark chocolate tart with a nut and date base, served with tangy raspberry sorbet. KIDS MENU THREE COURSES AND A NO ADDED SUGAR SQUASH STARTER VEGAN VEGETABLE STICKS WITH BREAD SOLDIERS AND DIP Crunchy fresh carrots, cucumber and delicious bread sticks with a tasty tomato dip. MAIN CHOOSE YOUR OWN VEGAN PASTA Our tasty tomato sauce with your choice of pasta shape. Choose from: Spaghetti Cartwheel Penne The pasta above can be made with our non gluten containing fusilli pasta. CHOOSE YOUR OWN VEGAN PIZZA Add 2 toppings to our tomato and vegan mozzarella alternative base. Choose from: Mushrooms Grilled aubergines Caramelised onions Roasted peppers Olives Pizzas can be made with our non gluten containing base. TINY TUMS For really tiny tummies we offer tiny bread sticks and tomato dip to start. Then choose between Penne or Cartwheel pasta with our tomato sauce for a mini main. SIDES VEGAN PLUM TOMATOES OR VEGAN BROCCOLI 50P VEGAN SIDE SALAD 1 Mixed leaves, cucumber, tomatoes and peppers. DESSERTS FRUITY ICE LOLLY Chilly Billy Pure Fruit ice squeezers. Choose from: Orange & Apple Raspberry & Apple VEGAN FRUTTI Strawberries, raspberries and grapes. DRINKS APPLE JUICE Small beaker Regular glass NEW JOOSED! JUNIOR JUICE Blackcurrant and apple juice Tap water is free, just ask 5-A-DAY All dishes with this logo contain one portion of the recommended five daily servings of fruit and vegetables (based on an adult serving containing at least 80g of fruit or vegetables). SALAD VEGAN MIXED GRAIN SALAD Spelt, barley and rice; tomatoes, cucumber, and rocket; topped with asparagus and flavoured with parsley and mint. CAN T FINISH? WE LL BOX UP ANY PIECE THAT YOU WANT TO TAKE WITH YOU TO ENJOY LATER. Our dish descriptions don t always mention every single ingredient, so feel free to ask if you re unsure. If you have any specific dietary requirements, we have a full allergen menu to help you make a decision. Please note that allergens contained within our condiments or extra toppings are not included. Our suppliers and kitchens handle numerous ingredients and allergens. Whilst we have strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen free. Please speak to the restaurant manager if you have any food allergies prior to placing your order so we can take extra care preparing your dish. Keep an eye out for any pesky stray olive stones, seafood shells or little fishbones. V - suitable for vegetarians NUTS: If you avoid nuts, please ask for our allergen menu. TIPS: All tips are discretionary. For groups of 8 or more an optional 10% service charge is added. Whether you choose to leave a gratuity by cash or card, 100% goes entirely to the team, Cash tips will go directly to your waiter. Tips left on card will get divided amongst the restaurant team chefs included. This division was decided upon by an internal committee made up of waiters, chefs and managers. There are no company deductions. or for a list of non gluten containing dishes
24 NON GLUTEN CONTAINING INGREDIENTS (NGCI) OCT 2017
25 PIZZA PASTA PASTA DESSERTS NON GLUTEN CONTAINING INGREDIENTS WHEN PLACING YOUR ORDER PLEASE SPECIFY YOU WOULD LIKE THE NON GLUTEN PIZZA OR PASTA. NIBBLES ITALIAN OLIVES (V) Large green Nocellara olives from Sicily. PIZZAS ARE MADE USING OUR CIRCULAR NON GLUTEN CONTAINING BASE. MARGHERITA (V) Tomato and mozzarella with Calabrian oregano. STROMBOLI Pepperoni on a tomato and mozzarella base. We ll add chillies if you like it hot. VERDURE (V) Artichokes, mushrooms, roasted peppers, Fontal cheese and olives dressed with rocket leaves. POLLO E FUNGHI Chicken and sautéed mushrooms, tomatoes and mozzarella. MARGHERITA SPECIALE (V) Mozzarella, fontal and riserva cheeses and oven roasted tomatoes. DOUBLE PEPPERONI Pepperoni, Milano salami, mozzarella and oven roasted tomatoes. CAPRINA (V) Soft goat s cheese, rocket, Santos tomatoes and olive tapenade. OUR PASTA DISHES ARE MADE USING OUR NON GLUTEN CONTAINING FUSILLI PASTA. AL POMODORO (V) Santos tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella. BOLOGNESE Our hearty beef & pork ragu sauce. Ask about our Vegan Bolognese. CARBONARA Crispy pancetta in a rich creamy sauce with pecorino, mascarpone and riserva cheeses. ARRABIATA CON POLLO Chicken breast in a fiery rich tomato and basil sauce. Make it veggie without chicken FRUTTI DI MARE King prawns, mussels, clams and squid in a rich tomato sauce. Half-size portions are available with a side salad for less than the listed price. BLOOD ORANGE AND CHOCOLATE TART (V) Zesty dark chocolate tart with a nut and date base, served with tangy raspberry sorbet. MELTING ETON MESS TOWER (V) A dark chocolate tower filled with strawberries, cream and meringue, then melted by a hot berry coulis poured over the top, paired with vanilla gelato. CHOCOLATE ETNA (V) Hot toffee sauce is poured over the dark chocolate cup at your table, revealing a hidden scoop of vanilla gelato on top of a heavenly hot chocolate fondant. GELATI & SORBETTI Two scoops of our speciality Gelati or refreshing sorbetti. Any flavour Chocolate (V) Hazelnut (V) Vanilla (V) Strawberry (V) Pistachio (V) Salted Caramel (V) Raspberry Sorbet (V) Mango Sorbet (V) MIXED NUTS PICCANTE (V) A spicy mix of cashews, almonds & chickpeas. STARTERS MELANZANE PARMAGIANA (V) Tender aubergine slices layered with rich tomato and béchamel sauces and mozzarella and baked until golden. Available as a main BURRATA CAPRESE (V) Creamier and more indulgent than mozzarella, burrata is served with Santos tomatoes, rocket and basil. SIDES ROASTED NEW CHARLOTTE POTATOES (V) ROCKET SALAD (V) POLLO PICCANTE CON PANCETTA Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and fontal cheese. SALSICCIA Fiery Calabrian N duja sausage meat, roquito pepper pearls, caramelised onions and fontal cheese. We ll add chillies if you like it hotter. SALAMI MISTI Milano and fennel salamis, pepperoni and smoked prosciutto, roasted peppers and caramelised onion. BEEF AND GORGONZOLA Pulled beef, gorgonzola, chestnut mushrooms, caramelised onions, tomato and mozzarella. HAM AND SCAMORZA CHEESE Smoked scamorza cheese, coppa ham, mascarpone cheese and mushrooms. EXTRA TOPPINGS FOR YOUR PIZZA OR PASTA Seasoned chicken Marinated king prawns Pepperoni Pancetta Sautéed mushrooms (V) Roasted peppers (V) Olives (V) MEAT & FISH SEA BASS AL FORNO Sea bass fillet baked in a white wine sauce with new potatoes, tomatoes, mushrooms and spinach. CAN T FINISH? WE LL BOX UP ANYTHING THAT YOU WANT TO TAKE WITH YOU TO ASK Italian We ve introduced the Qkr! with MasterPass payment app to give you an even easier and quicker way to pay at your table straight from your mobile, using any bank card. Our dish descriptions don t always mention every single ingredient, so feel free to ask if you re unsure. If you have any specific dietary requirements, we have a full allergen menu to help you make a decision. Please note that allergens contained within our condiments or extra toppings are not included. Our suppliers and kitchens handle numerous ingredients and allergens. Whilst we have strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen free. Please speak to the restaurant manager if you have any food allergies prior to placing your order so we can take extra care preparing your dish. Keep an eye out for any pesky stray olive stones, seafood shells or little fishbones. V - suitable for vegetarians VEGANS - Ask for the vegan menu. NUTS: If you avoid nuts, please ask for our allergen menu. TIPS: All tips are discretionary. For groups of 8 or more an optional 10% service charge is added. Whether you choose to leave a gratuity by cash or card, 100% goes entirely to the team, Cash tips will go directly to your waiter. Tips left on card will get divided amongst the restaurant team chefs included. This division was decided upon by an internal committee made up of waiters, chefs and managers. There are no company deductions.
26 OTHER MENU INFORMATION DOES ASK ITALIAN USE HALAL MEAT? We offer a wide choice of dishes, and across these, use both halal and non-halal chicken. The halal chicken is halal at source; our kitchens don t operate halal procedures. Dishes on our menu that contain chicken (which is halal at source) are: Chicken lecca-lecca Penne Arrabiata con Pollo Penne al Pollo della Casa Pizza Pollo Piccante con Pancetta Risotto con Pollo e Funghi Calzone Pollo Our restaurant teams are always happy to help you if you have a particular dietary requirement or if you have any questions about dishes on our menu. ARE ALL YOUR CHEESE PRODUCTS PASTEURISED? RISERVA CHEESE BURRATA FONTAL CHEESE FRESH MOZZARELLA GOATS CHEESE MOZZARELLA RICOTTA SALATA GORGONZOLA 28.
menu information allergen menu
menu information allergen menu JUNE 2017 OUR MENU REFLECTS OUR PASSION FOR FRESH, AUTHENTIC, QUALITY ITALIAN FOOD. THROUGHOUT THE MENU YOU LL FIND SOME FANTASTIC, 100% ITALIAN INGREDIENTS LIKE OUR FIOR
menu information allergen menu
menu information allergen menu DEC 2016 OUR MENU REFLECTS OUR PASSION FOR FRESH, AUTHENTIC, QUALITY ITALIAN FOOD. THROUGHOUT THE MENU YOU LL FIND SOME FANTASTIC, 100% ITALIAN INGREDIENTS LIKE OUR BUFFALO
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION MAR 2018 ASK ITALIAN ALLERGEN MENU MAR 2018 Per 100g* RECIPE / DISH MENU SELECTIONS KJ Kcal Fat Saturates Salt KJ Kcal Fat Saturates Italian Olives Breads / Nibbles 673 163 15 2.0
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION OCT. 2018 RECIPE / DISH MENU SELECTIONS KJ Kcal Fat Saturates Carbs Sugars Protein Salt KJ Kcal Fat Saturates Carbs Sugars Protein Italian Olives Breads / Nibbles 673 163 15 2.0
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION NOV 2017 RECIPE / DISH MENU SELECTIONS KJ Kcal Fat Saturates Salt KJ Kcal Fat Saturates Italian Olives Breads / Nibbles 673 163 15 2.0 3.8 0.5 1.0 3.0 841 204 19 2.5 4.8 0.6 1.3
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION MARCH 2019 Carbs Sugars Protein Salt KJ Kcal Fat Saturates Carbs Sugars Protein Italian Olives Breads / Nibbles 673 163 15 2.0 3.8 0.5 1.0 3.0 841 204 19 2.5 4.8 0.6 1.3 3.8 Rosemary
ALLERGEN & DIETARY REQUIREMENTS MENU
ALLERGEN & DIETARY REQUIREMENTS MENU VEGAN MENU Mains marked with a contain fewer than 600kcals. V is for Vegetarian. Ve is for Vegan. All of our dishes are made to order, so unfortunately calorie counts
ALLERGEN & DIETARY REQUIREMENTS MENU
ALLERGEN & DIETARY REQUIREMENTS MENU VEGAN MENU Mains marked with a contain fewer than 600kcals. V is for Vegetarian. Ve is for Vegan. All of our dishes are made to order, so unfortunately calorie counts
ALLERGEN & DIETARY REQUIREMENTS MENU
ALLERGEN & DIETARY REQUIREMENTS MENU VEGAN MENU Mains marked with a contain fewer than 600kcals. V is for Vegetarian. Ve is for Vegan. All of our dishes are made to order, so unfortunately calorie counts
NUTRITIONAL INFORMATION Typical values per serving. (These figures are approximate, as all of our ingredients are measured by hand.
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 NUTRITIONAL INFORMATION Typical values per serving. (These figures are approximate, as all of our ingredients are measured by hand.)
Polenta con Gorgonzola (Fried Polenta served with a Creamy Gorgonzola Dip)
ANTIPASTI / (ENTRÉE) Polenta con Gorgonzola 16.00 (Fried Polenta served with a Creamy Gorgonzola Dip) Frittelle di Nannata 18.00 (White Bait Fritters served with a Yoghurt & Herb Dip) Frutti di Mare al
Antipasti. Plain garlic bread Garlic bread with Tomato sauce 2, Garlic bread with Cheese 2, Zuppa del giorno 1, 2 4.
Food Menu Antipasti Plain garlic bread 2 3.95 Garlic bread with Tomato sauce 2, 7 4.50 Garlic bread with Cheese 2, 7 4.50 Zuppa del giorno 1, 2 4.95 Soup of the day served with focaccia bread. Olive e
ALLERGEN & DIETARY REQUIREMENTS MENU
ALLERGEN & DIETARY REQUIREMENTS MENU Dietary & Allergen Menu Autumn / Winter 2017 VEGAN MENU Mains marked with a contain fewer than 600kcals. V is for Vegetarian. Ve is for Vegan. All of our dishes are
BRUSCHETTA CON POMODORINI (cherry tomatoes, garlic, basil, and oregano served on homemade bread)
As You Wait... APEROL SPRITZ (aperol, prosecco & soda) BELLINI (prosecco & peach puree) 7.45 6.80 HUGO SPRITZ (elderflower liqueur, prosecco, fresh mint and lime) PROSECCO (glass of prosecco) 7.65 5.50
WINES BEERS CHILLED WINES & DRINKS. White Wines. Bottled Beers. Red Wines. Sparkling. Iced Lemon Tea
WINES BEERS CHILLED G = Glass (150mL) B = Bottle (750 ml) White Wines Soave, Torchio Antico G 255 B 1200 Light to medium-bodied and dry, with almond notes and honeyed finish Trebbiano, Rubicone Boido B
Contains G SO SOYBEANS D MILK (DAIRY) N NUTS/ TREE NUTS C CELERY M MUSTARD
ALLERGENS MENU WHILE YOU DECIDE MARINATED OLIVES (V) (VG) (GF) STARTERS GARLIC BREAD (V) (GF*) Contains G D GIANT MEATBALLS (GF) Contains E D C KING PRAWNS (GF*) Contains G CR D C CALAMARI Contains G CR
Vino Bianco. Vino Rose. Vino Rosso. Bevande GIFT VOUCHERS AVAILABLE.
Vino Bianco 125ml 175ml 250ml Bottle Luigi Leonardo Chardonnay Trebbiano IGT 2.65 3.75 5.25 14.95 Straw-yellow in colour with a light and pleasing aroma with floral notes followed by a fresh and fruity
GLUTEN FREE BASE AVAILABLE ( 1.00 EXTRA) (Gluten Free Base may contain traces of gluten due to the environment)
PIZZA MARGHERITA (V) 8.95 Tomato & Mozzarella PEPPERONI 9.95 Tomato, Mozzarella & Pepperoni Sausage CALZONE (Envelope pizza) 10.25 Tomato, Mozzarella, Ham & Salami ROMANA 9.95 Tomato, Mozzarella & Ham
Butternut Squash Risotto Prima Pizza Zucca Zucca Rosemary Sweet Potato Fries Beef & Chianti Ravioli Warm Rum Doughnuts Golden Marshmallow Cone
As the nights draw in and people turn to heart warming food and cosy occasions, we want to encourage people to take the time to share a meal amongst their favourite people with our trusty Italian classics
SOUPS - ZUPPE APPETIZERS - ANTIPASTI BRUSCHETTA ZUPPA DI POMODORO 7.50 FRESHLY BAKED ITALIAN BREAD 4.50 ZUPPA DI PESCE 9.50 GARLIC BREAD 4.
MENU ENGLISH APPETIZERS - ANTIPASTI FRESHLY BAKED ITALIAN BREAD 4.50 Served with homemade olive tapenade and garlic butter GARLIC BREAD 4.50 Freshly baked Italian flat bread with garlic oil BURRATA 9.50
EXTRA TOPPINGS Meat & Fish Toppings 1.90 All Other Toppings 1.40
PIZZA MARGHERITA (V) 8.25 Tomato & Mozzarella PEPPERONI 9.25 Tomato, Mozzarella & Pepperoni Sausage FIORENTINA 10.45 Mozzarella, Ricotta, Spinach, Smoked Salmon & Egg MIA 9.85 Tomato, Mozzarella, Ham &
`xçâ. Restaurant Pizzeria & Authentic Italian Kitchen
`xçâ Restaurant Pizzeria & Authentic Italian Kitchen V: Suitable for vegetarians. If you have any food allergies or food intolerances please speak to a member of our team who will be able top provide you
EXTRA TOPPINGS Meat & Fish Toppings 1.90 All Other Toppings 1.40
PIZZA MARGHERITA (V) 8.95 Tomato & Mozzarella PEPPERONI 9.85 Tomato, Mozzarella & Pepperoni Sausage ROMANA 9.85 Tomato, Mozzarella & Ham MIA 10.25 Tomato, Mozzarella, Ham & Mushroom HAWAIIAN 10.25 Tomato,
Contains Gluten (G) Contains Dairy (D) Suitable for Vegetarians (V) Contains Nuts (N)
Established in January 2007 Fratelli Cucina Italiana is owned and managed by three brothers Carmelo, Mario and Antonino Di Giorgi. Our aim is for every customer to leave Fratelli feeling that little bit
ANTIPASTI (STARTERS) Gamberoni Fritti 8.90 Deep Fried King Prawns in a light batter served with garlic oil.
ANTIPASTI (STARTERS) Antipasti La Nostra 10.50 Salami, ham, prosciutto, mozzarella buffalo, green olives, chargrilled vegetables. Served with homemade bread Tricolore (V) 6.90 Avocado, mozzarella, fresh
Antipasti. Starters. FAGOTTINO DI BUFALA 21 Buffalo mozzarella and fresh tomatoes wrapped in Parma ham
Antipasti Starters CALAMARI FRITTI 20 Deep fried calamari served with lime and arrabbiata sauce FAGOTTINO DI BUFALA 21 Buffalo mozzarella and fresh tomatoes wrapped in Parma ham SALMONE AFFUMICATO 19 Smoked
Served with balsamic vinegar, butter and extra virgin olive oil. Prosciutto di Parma con Melone 7.95
Starters Bread and Olives (V) 4.90 Served with balsamic vinegar, butter and extra virgin olive oil. Zuppa del Giorno (V) 4.90 Soup of the day served with crispy bread. Prosciutto di Parma con Melone 7.95
Allergen information version J
Allergen information version J.1.0 21.06.2018 At Wildwood we take the safety of our customers very seriously. The information provided on these pages refers to the allergens contained in the ingredients
Bringing the taste of Italy to the heart of Lancaster
Bringing the taste of Italy to the heart of Lancaster We aim to create an ambiance that evokes an Italian atmosphere and create an authentic taste of Italy on a plate, whether you want: COFFEE BREAKFAST
PIATTO ANTIPASTI GRANDE
ENGLISH ANTIPASTI VITELLO TONNATO l g veal tuna-anchovy-cream capers rocket BRUSCHETTA v l ciabatta bread marinated tomatoes rocket CAPRESE 6 g cherry tomatoes buffalo mozzarella basil rocket CARPACCIO
Antipasto. Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella.
Antipasto Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella. Bruschetta alla Romana 3.90 Stone baked bread topped with
BREADS STARTERS. From the Wood Oven seved on 10 inch Pizza Base. From the kitchen
BREADS From the Wood Oven seved on 10 inch Pizza Base Garlic Pizza (V) Garlic infused oil, rosemary and sea salt 10.90 Chilli Pizza (V) Chilli infused oil and garlic and sea salt 10.90 Mustard & Cheese
Ultimate. plank. This is why i love antipasti big planks to share, plus a couple of starters & nibbles to really kick off your meal VEGETARIAN PLANK
menu Ultimate plank VEGETARIAN PLANK This is why i love antipasti big planks to share, plus a couple of starters & nibbles to really kick off your meal ANTIPASTI antipasti (Starters) PUMPKIN ARANCINI our
WELCOME TO VENICE. Ristorante. Tel: Find us on Facebook: Italian Restaurant Galway/Venice.
WELCOME TO VENICE Ristorante Tel: 091-530751 Find us on Facebook: Italian Restaurant Galway/Venice E-mail: restaurantvenice@yahoo.ie Website: www.venicerestorante.com Our beef is 100% Irish Supplied by
Allergen information Winter Menu V
Allergen information Winter Menu V.1.3 22.11.2018 At Wildwood we take the safety of our customers very seriously. The information provided on these pages refers to the allergens contained in the ingredients
Pane - Bread s. Garlic Bread Garlic Bread Tomato Garlic Bread Cheese 4.95
Pane - Bread s Garlic Bread 4.50 Garlic Bread Tomato Garlic Bread Cheese 4.95 Italian Focaccia- Pizza Base with Rosemary, Cherry Tomato s & Olive Oil Dough Balls with Tomato and Garlic Dips 4.50 Add a
BREAKFAST. till 11:45, sat & sun 1:45
BREAKFAST till 11:45, sat & sun 1:45 BREAD banana bread 5.5 nutella & banana bruschetta on sourdough 7.5 sourdough, spelt & rye or gluten free toast with butter & preserves (+1 gf) 4.5 croissant with leg
Antipasti (Cold Starters)
FOOD MENU Antipasti (Cold Starters) Caprese Salad (V) 5.95 With fresh tomatoes, buffalo mozzarella & fresh basil Insalata di Mozzarella e Melone 6.95 Fresh melon, baby mozzarella & Parma ham with fresh
EXTRA TOPPINGS Meat & Fish Toppings 1.95 All Other Toppings 1.70
PIZZA MARGHERITA (V) 9.25 Tomato & Mozzarella PIZZA POMODORO 9.70 Mozzarella, Cherry Tomato, Red Onion, Garlic & Basil Oil PEPPERONI 10.75 Tomato, Mozzarella & Pepperoni Sausage ROMANA 10.75 Tomato, Mozzarella
ANTIPASTI & INSALATE Appetizer & salad
ANTIPASTI & INSALATE Appetizer & salad FOCACCINA AL ROSMARINO 10.00 Rosemary Focaccia Bread with Extra Virgin Olive Oil and Fresh Garlic BRUSCHETTA AL POMODORO 10.00 Classic Bruschetta with Tomatoes, Oregano
We hope you enjoy your time with us BUON APPETITO! WELCOME TO
WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!
We hope you enjoy your time with us BUON APPETITO! WELCOME TO
WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!
MINESTRE SOUP ANTIPASTI STARTERS
MINESTRE SOUP MINESTRONE (G, VO) A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms, peas and ditalini pasta ZUPPA AL POMODORO (N, V)
C O C K T A I L S. B E E R S Singha 150 Chang 150 Tiger 150 Heineken 175 Peroni 295 N O N - A L C O H O L I C M I X E S
Classic Negroni 295 Beefeater, Campari, Campano C O C K T A I L S Aperol Spritz 325 Aperol, Prosecco, soda Godfather 295 Jameson, Amaretto Illy Martini 325 Absolut, Kahlua, Illy, sweet Amaretto Sour 295
Dinner from 5pm ANTIPASTI. Antipasto Plate $18. Bruschetta Pizza $16. Garlic Bread $5. Taster Plate $12. Garlic Pizza $16
Dinner from 5pm ANTIPASTI Antipasto Plate $18 Chefs choice of Italian cured meats, selected cheeses, marinated vegetables and olives served with our homemade bread Bruschetta Pizza $16 A delicious mix
Menu. 12:00am - 2:00pm Dinner 6:00pm - 9:00pm. Price listed is indicative of Member price.
Menu Lunch 12:00am - 2:00pm Dinner 6:00pm - 9:00pm Price listed is indicative of Member price. Pane Italian Bread v 4.5 Fresh Italian bread, butter or extra virgin olive oil, aged balsamic Garlic Bread
WHILE YOU WAIT STARTERS SALADS VEGAN MENU AVAILABLE - PLEASE ASK YOUR SERVER
WHILE YOU WAIT DOUGH BALLS (v) 1.75 Tasty dough balls baked with garlic butter MISCELATO MARINATO OLIVES (V/NG) Delicious marinated Italian mixed olives POMODORO (V/NG) Juicy sun-dried tomatoes At Little
SALADS. intro SIDES STARTERS. ShARING STARTERS
intro SALADS Green Olives Large green Sicilian olives (with stones). Rustica Tomatoes Slow roasted tomatoes in a herb marinade. Burrata with Roasted Peppers Burrata cheese, red pepper, pesto Genovese,
Starters. Arancini.. 28 Crumb fried Sicilian rice balls stuffed with baby shrimps & mozzarella, served with creamy pesto sauce. Crespelle Florentine
2013-2014 Starters Arancini.. 28 Crumb fried Sicilian rice balls stuffed with baby shrimps & mozzarella, served with creamy pesto sauce Mozzarella Fritti 26 Seasoned & breaded mozzarella sticks served
I T A L I A N R E S T A U R A N T
I TALIAN RESTAURANT Raw Tuna Pizza ANTIPASTI Smoked Duck...8++ Served with mushroom tortellini and honey-roasted pear Raw Tuna Pizza...9++ Dehydration dough with slices of yellow fin tuna, olive, cherry
LA MINESTRA (SOUP) Minestrone di Verdure (GF) 14.0 Homemade vegetable minestrone soup with crusty ciabatta bread
every village needs a trattoria PANE - BREADS & OLIVES Individual Table Garlic Pizza Crusts 10.5 14.9 Bianco crust with freshly crushed garlic & EVO Spice it up! Add chilli Add mozzarella cheese (extra
Aperitivi. ANTIPASTO ALLA ROMANA 9.95 or for 2 people
Aperitivi ANTIPASTO ALLA ROMANA 9.95 or 15.95 for 2 people A mixed selection of traditional Italian cured Italian meats Parma ham, Coppa, Salami Milano and Mortadella served with chargrilled vegetables,
OUR PHILOSOPHY ANTONIO
OUR PHILOSOPHY When I started Carluccio s, my desire was to bring the joys of real Italian dining to the world; simple food, cooked with passion and shared with friends. Our dishes capture the essence
STARTERS. TOMATO BRUSCHETTA (V) Toasted ciabatta, freshly chopped tomatoes, basil and olive oil. MAINS
GROUP MENU A ENJOY 2 COURSES ENJOY 2 FOR COURSES 10.95 / 33 COURSES FOR 13.95 STARTERS TOMATO BRUSCHETTA (V) Toasted ciabatta, freshly chopped tomatoes, basil and olive oil. FRITTO MISTO Crispy whitebait,
Antipasti. Pasta. Polpette al Sugo $15.5 Sicilian style meatballs in a classic Italian tomato ragu
Antipasti Polpette al Sugo $15.5 Sicilian style meatballs in a classic Italian tomato ragu Calamari Fritti $17 Crispy fried calamari served on lightly dressed rocket and red onion salad Parmigiana di Melanzane
Starters. Freshly baked Italian flatbread topped with rosemary, garlic & sea-salt. Freshly baked Italian flatbread with mozzarella & garlic
Starters OLIVE MARINATE V GF.... 3.5 Home cured Sicilian mix olives PANE, OLIO & ACETO V... 3.5 Homemade bread served crispy Sardinian carasau, extra virgin olive oil & balsamic vinegar BRUSCHETTA CLASSICA
Antipasti / Starters. Prosciutto e Mozzarella (Parma ham and mozzarella drizzled with olive oil and balsamic glaze)
Antipasti / Starters Marinated Mixed Olives with Chilli and Herbs (V) - 3.50 Warm Rosemary Focaccia (V) - Small: 3.95 Large: 5.95 (Bread served with chilli oil, balsamic and extra virgin olive oil dips)
20th June 2017 Version 3
PizzaExpress Allergens formation Our allergen suitability menu below details information on our ingredients dishes. This information is also held within the restaurant to help you make the right choice
A LA CARTE GARLIC BREAD 4.50 WITH TOMATO 4.70 WITH MOZZARELLA 4.90 WITH CHERRY TOMATO & MOZZARELLA 5.50 MEXICAN GARLIC BREAD 5.20
A LA CARTE A N T I P A S T I GARLIC BREAD 4.50 WITH TOMATO 4.70 WITH MOZZARELLA 4.90 WITH CHERRY TOMATO & MOZZARELLA 5.50 MEXICAN GARLIC BREAD 5.20 ROSEMARY & SEA-SALT BREAD 4.90 MARINATED OLIVES 3.70
party menu starters Festive Mozzarella Carrozza Mini cheese bites in a golden herby breadcrumb, served with diced tomato, rocket & cranberry sauce
christmas party menu Two courses 17.99, three courses 19.99 Bruschetta Funghi Garlic mushrooms in a spinach & mascarpone sauce on toasted ciabatta Calamari Tender salt & pepper squid in a light batter
Tagliere di affettati e formaggi misti con marmellate
101 ARANCINI AL RAGÙ With beef ragù an.d tomato sauce 14.0 102 Bruschette 4.0 vegetariane (v) each Topped with our vegetarian. selection. 103 Carpaccio di manzo 18.0 Ten.derloin. beef carpaccio, rocket
ANTIPASTI -STARTERS. Soup of the Day 5.00 Served with homemade breads. Olive Marinati 6.50 Mixed marinated olives, garlic bread (1,3,6)
ANTIPASTI -STARTERS Soup of the Day 5.00 Served with homemade breads Olive Marinati 6.50 Mixed marinated olives, garlic bread (1,3,6) Bruschetta al Pomodoro 6.00 Garlic bread, fresh tomatoes,basil,olive
Trio di Bruschetta Calamari Fritti Coppa di Gamberetti Costolette di Maiale Pate della Casa Fegatini Piccanti 7.
Antipasti V Pane all Aglio o Focaccia 4.50 (Garlic bread or Pizza base with sea salt, Rosemary, Sicilian olive oil) V Pane al Pomodoro o al Formaggio o Piccante 5.25 (Garlic bread with tomato or Cheese
1. Bruschetta Al Pomodoro (V) Bruschetta Primavera (V) Roasted Bread Topped With Mozzarella Cheese and a Mix Of Chopped Tomatoes.
ANTIPASTI / STARTERS 1. Bruschetta Al Pomodoro (V) 4.25 Roasted Bread With Garlic Topped With A Mix Of Chopped Tomatoes. 2. Bruschetta Primavera (V) 5.25 Roasted Bread Topped With Mozzarella Cheese and
ltalian bar + restaurant menu to make your reservation call t:
ltalian bar + restaurant menu to make your reservation call t: 01243 673839 Antipasti Avocado Gamberetti 5.75 Avocado with baby prawns and Marie rose sauce Ali di Pollo 5.95 Vegetable stuffed chicken wings
Ristorante delposto.co.uk
Ristorante 020 8891 2644 delposto.co.uk info@delposto.co.uk STARTERS V GARLIC BREAD 9 Pizza base freshly baked with garlic. plain cheese tomato & pesto 3.95 4.75 4.35 V BRUSCHETTA 4.95 Crusty bread topped
21st November 2017 Version 1
PizzaExpress Allergens formation Our allergen suitability menu below details information on our ingredients dishes, unfortunately it is not possible for us to guarantee our busy kitchens are 100% allergen/contamination
ANTIPASTI. BREAD & OLIVES 3.95 GARLIC BREAD 4.95 BRUSCHETTA 5.20 MOZZARELLA DIPPERS 5.50 Breaded & served with salsa pomodoro & salad
Tel: 01908314801 ANTIPASTI BREAD & OLIVES 3.95 GARLIC BREAD 4.95 BRUSCHETTA 5.20 MOZZARELLA DIPPERS 5.50 Breaded & served with salsa pomodoro & salad INSALATA TRICOLORE 6.95 Avocado, mozzarella cheese,
Calamari Lightly dusted, deep fried squid served with mixed local leaves and free range homemade aioli. 7.75
Olives 4.50 Mixed and Marinated in-house. Pane Aceto e Olio 3.75 Bread tin with Virgin Olive Oil & Balsamic Starters Pizza al Aglio Cheese & Garlic Pizza 6.00 / 8.00 Garlic, cheese & Caramelised Onion
GARLIC or HERB BREAD $3. PANE DI CASA (2 slices of toasted bread) $1
BREADS GARLIC or HERB PIZZA * with cheese s $6 m $8 l $10 add $2 per size GARLIC or HERB BREAD $3 BRUSCHETTA ON CRUSTY BREAD - grilled eggplant & shaved parmesan - diced tomato, onion, basil & olive oil
STARTERS. Minestrone lombardo (V) 5.90 Mixed vegetable soup. Passato di verdura (V) 5.90 Cream of vegetable soup and croutons
STARTERS LE ZUPPE - SOUPS Minestrone lombardo (V) 5.90 Mixed vegetable soup Passato di verdura (V) 5.90 Cream of vegetable soup and croutons Zuppa pavese 5.50 Egg, parmesan, parsley and chicken stock Zuppa
SMALL AND BEAUTIFUL Pizza 12
Pizza 12 Our dish descriptions may not mention every single ingredient; just ask if you are unsure. It s sadly impossible for us to guarantee our busy kitchens are 100% allergen free. Please always inform
19-21 COOK ST, CORK, TEL:
19-21 COOK ST, CORK, TEL: 021-4271 544 021-4272160 www.ilpadrinorestaurant.ie ANTIPASTI - STARTER - SALAD ZUPPA DEL GIORNO... 4.90 Today s homemade soup GARLIC BREAD... 2.90 FOCACCIA FRITTA... 3.50 Deep
Selection of Hot Bites
Starters Soup of the Week QAR 37 Zuppa della settimana Traditional Bruschetta -V- QAR 34 Bruschetta tradizionale Grilled ciabatta topped with diced tomatoes, garlic, parmesan shavings and drizzled with
Neapolitan Pizza (12in)
Neapolitan Pizza (12in) (we respectfully decline any substitutions on specialty pizzas) Marinara $12 Tomato sauce, oregano, fresh garlic, fresh basil, evoo. (no cheese) Margarita $14 Homemade mozzarella,
ANTIPASTI INSALATE / STARTERS / HOT AND COLD APPETIZERS
PER INIZIARE ANTIPASTO MISTO (2 persons) Asiago cheese, smoked Provolone cheese, Fontina cheese and Gorgonzola cheese with Salami, Serrano ham, slices of Bresaola and Mortadella with Pistachio served with
RM 8 RM 10 RM 14. Bruschetta Tomato ALL THE BRUSCHETTA COMES IN 4 PIECES VEGETARIAN. All our meats are halal certified. Absolutely no pork is served.
Menu 2 Bruschetta 1. GARLIC BREAD PANE ALL AGLIO Toasted ciabatta bread spread with garlic and butter. RM 8 2. BRUSCHETTA WITH TOMATO BRUSCHETTA AL POMODORO Toasted ciabatta bread topped with diced tomatoes,
FUNGHI CONTADINA / 6.50 (V)
MENU ANTIPASTI ALETTE DI POLLO / 6.50 Chicken Wings cooked in BBQ Sauce. CALAMARI FRITTI / 6.50 Deep fried squid with tartare sauce. GAMBERONI ALL AGLIO / 7.95 King prawns in garlic and white wine sauce.
Carpaccio di Manzo 2,600 beef carpaccio with arugula salad, shaved parmesan and lemon-olive oil dressing
DINNER ANTIPASTI Piatto di Salumi Misti 6,000 selection of imported parma ham, mortadella sausage, milanese, coppa and spicy salami varieties with caperberries, balsamic onions, marinated artichokes, olives,
Panzerotti Fritti (Mini Fried Calzone filled with Mozzarella & Smoked Ham)
ANTIPASTI / (ENTRÉE) Panzerotti Fritti 14.00 (Mini Fried Calzone filled with Mozzarella & Smoked Ham) Frutti di Mare al Cartoccio 20.00 (Baked Seafood Pouches with King Prawns, Baby Calamari,Clams, Tomato
Pizza, Pasta, Salad Upper Street Islington N1 1QP. /LaDivinaRestaurant. /CafeLaDivina
Pizza, Pasta, Salad /LaDivinaRestaurant /CafeLaDivina 020 8616 4149 info@ladivina.co.uk 134 Upper Street Islington N1 1QP PANE e OLIVE GARLIC BREAD Fresh baked bread with garlic oil & rosemary MOZZARELLA
Antipasti. Pate 6.25 Chef s homemade smooth chicken liver pate served with toasted ciabatta bread and red onion chutney
Antipasti Pate 6.25 Chef s homemade smooth chicken liver pate served with toasted ciabatta bread and red onion chutney Mozzarella Caprese (V) 6.25 Fresh sliced Buffalo mozzarella with vine-ripened beef
19th June 2018 Version 1 - Piattini
PizzaExpress Allergens formation Our allergen suitability menu below details information on our ingredients dishes, unfortunately it is not possible for us to guarantee our busy kitchens are 100% allergen/contamination
STUZZICHINI (Starters)
STUZZICHINI (Starters) Stuzzichini is a word for "appetizers" which is derived from the verb "stuzzicare" which translates to "tantalise" Our stuzzichini's are ideal as a starter for you to share or as
ARE THESE SUITABLE FOR? Allergen - DOES IT CONTAIN.? NOTES. Cereals containing Gluten. Tree Nuts Peanuts. Soybean Garlic. Sesame Milk. Lupin.
1. While we will do our best to reduce the risk of cross contamination in our restaurants we cannot guarantee that any dish is free from any allergen. Guests with severe allergies are advised to assess
APERITIVO ZUPPA - SOUP ANTIPASTI - STARTER
APERITIVO 1. Aperetivo Prosecco 4,50 2. Campari Soda 0,2 l 4,50 3. Campari Orange 4,50 4. Aperol Orange 4,50 5. Aperol Prosecco 4,50 6. Aperol Spritz White wine mixed with sparkling water and Aperol 0,25
Bella Italia Menu. Bread & Olives. Mixed olives Baked pizza bread. Perfect for sharing! 6.25
Bella Italia Menu Bread & Olives Mixed olives 2.95 Mini garlic bastoni 4.25 or 6.25 to share mini bread batons with melted garlic & parsley dip Pane bella 5.25 a selection of breads with your choice of
Pane con aglio 6.80 Garlic bread. Pizza bianca Garlic pizza bread with rosemary and olive oil
IL PANE BREAD Pane con aglio 6.80 Garlic bread Pizza bianca 11.80 Garlic pizza bread with rosemary and olive oil Bruschette al pomodoro 9.50 Sliced toasted bread with fresh tomato, oregano and basil ZUPPE
DISHES DISHES AND THEIR ALLERGEN CONTENT * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
DISHES AND THEIR ALLERGEN CONTENT DISHES AL FORNO FAVOURITES Chicken goujons, potato skins, bruschetta, garlic mushrooms homemade bread. ANTIPASTO ITALIANO Classic selection of fresh Italian cured meats,
ANTIPASTI CALAMARI GENOVESE $14. Fried calamari tossed in a fresh sautéed garlic and olive oil sauce with organic arugula & cherry tomatoes
ANTIPASTI BRUSCHETTA $9 CALAMARI GENOVESE $14 Fresh diced tomatoes and herbs on garlic toast and topped with slices of fresh mozzarella WINGS $12 8 Jumbo Wings in your choice of one of our 3 homemade s:
Contains Fish. Contains Sulfate. Contains Peanut - Nuts. Contains Seafood - Crustaceans - Shellfish. Contains Milk. Contains Gluten.
According to the European Regulation EC 1169/2011 on the proper labeling of food allergens, we offer the following guide in order to inform you in a simple way the different icons for each allergy. Our
BENVENUTI ALLA TERRAZZA
BENVENUTI ALLA TERRAZZA Fine food and espresso have long been at the heart of Italian culture and we re pleased to be a part of a continuing tradition of authentic Italian hospitality. At Terrazza, we
ANTIPASTI. FOCACCIA PUGLIESE south Italian bread with goat s curd (v) 12
ANTIPASTI FOCACCIA PUGLIESE south Italian bread with goat s curd (v) 12 PIZZA ALL AGLIO garlic pizza bread with cheese, rosemary and garlic olive oil (v) 12 BRUSCHETTA toasted sourdough topped with garlic,
Once upon a time, all food was. Organic
Once upon a time, all food was Organic PIZZE PIZZA Bufala e Salmon 85 Buffalo Mozzarella, Smoked Salmon and Rocket Ai 4 Formaggi 80 Gorgonzola, Parmesan, Provola Cheese, Mozzarella Funghi Champignon 75
CAPESANTE SCOTTATE (gf) Seared scallops served with creamy cauliflower puree and prosciutto chips
ANTIPASTI Served Cold FUNGHI TRIFOLATI ALLA ROMANA (v) Mixed mushrooms sautéed with truffle oil, garlic & fresh parsley OLIVE E CAPPERI (v) Young olives & capers marinated with chilli, garlic & sage ENTREES
STARTERS Cozze
A LA CARTE MENU STARTERS Pane all aglio (V) Garlic bread Pane all aglio e formaggio (V) Garlic bread topped with mozzarella cheese Bruschetta (V) 4.25 4.35 Southern Italian garlic bread topped with freshly
Limoncello Restaurant Menu
Limoncello Restaurant Menu Cold Starters Trota Affumicata Smoked trout garnished with lettuce and cucumber. Prosciutto con Melone Parma ham and melon. Salmone Affumicato Smoked salmon garnished with lettuce,
To Start With. Baked Mushrooms. Calamari Fritti. Chilies French Fries. Italiano Chicken Wings. Bruschetta Con Pollo.
To Start With Baked Mushrooms Feta Cheese, Mushroom, Parsley,Lemon, Virgin Olive Oli OMR 2.200 Calamari Fritti Deep Fried Calamari Served With Trartar Sauce OMR 2.800 Chilies French Fries Minced Beef,
Insalata Mista (V) 39 Mixed green salad. Parmigiana Di Melanzane (V) (D) 39 Baked eggplant, tomato sauce, mozzarella and parmesan cheese, fresh basil
ANTIPASTI Insalata Mista (V) 39 Mixed green salad Parmigiana Di Melanzane (V) (D) 39 Baked eggplant, tomato sauce, mozzarella and parmesan cheese, fresh basil Mozzarella E Ricotta Di Bufala Campana (V)
Brunch. Saturday and Sunday 11:00am - 2:00pm. Price listed is indicative of Member price
Brunch Saturday and Sunday 11:00am - 2:00pm Price listed is indicative of Member price Colazione Croissant 6.5 Toasted croissant, ham, cheese Toasted Belgian Waffle 15 Maple syrup, fresh berries, raspberry