PRANZO/CENA LUNCH/DINNER

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1 PRANZO/CENA LUNCH/DINNER

2 FRESCO DAL MERCATO DI RIALTO FRESH FROM THE RIALTO MARKET VERDURA VEGGIES La tartare di verdure con focaccia croccante di riso nero Vegetable tartare with crispy black rice focaccia Carpaccio d avocado con coriandolo e condimento balsamico bianco Avocado carpaccio with cilantro and white balsamic condiment Zuppa di cipolla gratinata con grissino di sfoglia Italian onion soup with a puff pastry breadstick Carciofi fritti con salsa di pistacchio e mentuccia Fried artichokes with pistachio sauce and wild mint Cime di rapa con salsa di acciughe e ristretto di arancia Broccoli rabe with anchovy sauce and orange reduction Solo a pranzo Lunch only Grande insalata vegana Large vegetable salad (vegan) Grande insalata con uova e tonno Large salad with eggs and tuna CARNE MEAT Insalata di gallina imbriaga e polenta fritta con patè al tartufo nero Drunken chicken salad with fried polenta and black truffle pâté Tiramisù di battuta al tartufo nero Hand-chopped raw beef and black truffle tiramisu Carpaccio di manzo con salsa d uovo al curry Beef carpaccio with curried egg sauce PESCE FISH Carpaccio di branzino al pepe verde Sea bass carpaccio with green pepper Astice impanato ma non cucinato e tagliatelle di seppie con radicchio e arancia Breaded-but-not-cooked lobster and cuttlefish tagliatelle with radicchio and orange Canoce fritte con carciofi e salsa alla bottarga Fried mantis shrimp with artichokes and bottarga sauce Sauté di calamari, gamberi e ortaggi all aceto balsamico Sautéed squid, shrimp and vegetables with balsamic vinegar Spaghetti al pomodoro, olive, capperi acciughe, peperoncino e prezzemolo fresco Spaghetti with tomatoes, olives, capers anchovies, chili pepper and fresh parsley

3 DALLA SALUMERIA FROM THE DELI La mozzarella di bufala con filetti di pomodoro, olio d oliva e origano Buffalo mozzarella with tomato fillets olive oil and oregano Il tagliere di culaccia di Parma Thinly-sliced Parma culaccia (center cut of cured ham) Il tagliere di mortadella e pizza fritta Mortadella and fried pizza Le acciughe del Quadri con crostini e burro Quadri anchovies with toasted bread and butter DALLA CUCINA FROM THE KITCHEN Il cappuccino alla bolognese Potato cappuccino with meat ragù alla bolognese Tagliolini all aneto con guazzetto di frutti di mare Dill tagliolini with seafood sauce Spaghetti aglio, olio, peperoncino ostriche e cime di rapa Spaghetti with garlic, chili pepper, oysters and broccoli rabe Ravioli di barbabietola in salsa al gorgonzola Red beet ravioli in Gorgonzola sauce Risotto con fegatini e cipolla fritta Chicken liver and fried onion risotto Peperoni di grano duro con burrata e guazzetto piccante di pomodoro e vongole Pepper-shaped pasta with burrata spicy tomato and clam guazzetto Scartosso di ortaggi e alghe fritte Typical Venetian deep-fried vegetables and seaweed Costolette d agnello alla milanese Breaded and fried lamb chops Cuore di costata alle erbe con patate Rib-eye beef steak with herbs and potatoes Gran bollito di pesce di AMO AMO large plate of boiled seafood Garusoli alle erbe, calamaretti al nero con crema di polenta Herbed sea snails, squid in their ink and creamy polenta

4 PIZZA MAX ALAJMO S GOURMET PIZZAS Tutte le nostre pizze sono servite al centro tavola per poter essere condivise. Il procedimento di realizzazione è stato da noi brevettato: grazie a una lievitazione completa e a una doppia cottura che rendono la nostra pizza estremamente leggera. All of our pizzas are served in the center of the table and meant to be shared. They are prepared based on a patented cooking process, resulting in fully-leavened and extremely light dough. Bragozzo Al vapore con latticini di seppia, canocchie, bottarga e grancevola Steamed pizza with cuttlefish eggs, mantis shrimp bottarga and spider crab Vega Al riso nero croccante in padella con crema di carote al curry ortaggi di stagione saltati e crema di semi di girasole (vegana e senza glutine) Crispy black rice pizza with carrot curry cream sautéed seasonal vegetables and sunflower seed cream (vegan and gluten free) CCC - croccante con carne cruda Croccante al mais con carpaccio di manzo maionese ai funghi e rucola Crispy corn flour pizza with beef carpaccio mushroom mayonnaise and arugula Margherita Croccante al forno con pomodoro, mozzarella di bufala basilico e origano calabrese Crispy, oven-baked pizza with tomato sauce, buffalo mozzarella basil and Calabrian oregano Romana Al vapore con pomodoro, burrata acciughe del Cantabrico, olive e origano Steamed pizza with tomato sauce, burrata cheese Cantabrico anchovies, olives and oregano Amatriciana Impasto centopezze al forno con pomodoro, cipolla, guanciale pecorino, mozzarella, pepe e prezzemolo Oven-baked hundred-layer pizza with tomato sauce, onion pork jowl, pecorino, mozzarella, black pepper and parsley Il calzone classico di AMO Al forno con mozzarella, acciughe, basilico e pomodoro Oven-baked calzone filled with mozzarella, anchovies basil and tomato Il calzone del BECHER Al forno con ricotta, salsiccia, finocchietto e aceto balsamico Oven-baked calzone filled with ricotta cheese, sausage, fennel fronds and balsamic vinegar

5 DOLCI DESSERT Zabajone con biscotti Zabajone with cookies Gelato alla crema accompagnato dalle specialità di AMO Cream gelato with AMO special toppings Sorbetto al mango e mandarino con insalsata di arance frutto della passione e bergamotto Mango mandarin sorbet with orange passion fruit and bergamot salad Crostatina con crema al pistacchio e frutti rossi caldi Pistachio cream and warm berry tartlet Degustazione di macarons (6 pz) Macaron tasting MENU DEGUSTAZIONE TASTING MENUS Degustazione mini cakes (3 pz/2 pax) crostatina tiramisù goccia al caffè Mini cake tasting fruit tart tiramisu coffee drop Degustazione mini cakes (5 pz/3-4 pax) crostatina mont blanc tiramisù pazientina goccia al caffè Mini cake tasting fruit tart mont blanc tiramisu pazientina coffee drop

6 "Mercato di Rialto" menu "AMO" menu La tartare di verdure con focaccia croccante di riso nero Vegetable tartare with crispy black rice focaccia Canoce fritte con carciofi e salsa alla bottarga Fried mantis shrimp with artichokes and bottarga sauce Insalata di gallina imbriaga e polenta fritta con patè al tartufo nero Drunken chicken salad and fried polenta and black truffle pâté Il calzone classico di AMO AMO classic calzone Tagliolini all aneto con guazzetto di frutti di mare Dill tagliolini with seafood sauce Degustazione mini cakes Mini cake tasting Carpaccio d avocado con coriandolo e condimento balsamico bianco Avocado carpaccio with cilantro and white balsamic condiment Astice impanato ma non cucinato e tagliatelle di seppie con radicchio e arancia Breaded-but-not-cooked lobster and cuttlefish tagliatelle with radicchio and orange Carpaccio di manzo con salsa d uovo al curry Beef carpaccio with curried egg sauce Ravioli di barbabietola in salsa al gorgonzola Red beet ravioli in Gorgonzola sauce Garusoli alle erbe, calamaretti al nero con crema di polenta Herbed sea snails, squid in their ink and creamy polenta CCC - croccante con carne cruda Croccante al mais con carpaccio di manzo maionese ai funghi e rucola Crispy corn flour pizza with beef carpaccio mushroom mayonnaise and arugula Il prezzo dei menù si intende per persona The price of the tasting menus is per person Gelato alla crema accompagnato dalle specialità di AMO Cream gelato with AMO special toppings I menu degustazione vengono realizzati per un tavolo completo di minimo due persone The tasting menus are available only for the entire table and for a minimum of two people

7 CUISINE FOLLOWS THE BREATH OF THE INGREDIENTS AND TRUTH THAT THEY CONTAIN MAX ALAJMO

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