Pork Belly - $ 15 With warm cumin toasted harissa carrot puree with Cypriot village salad

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1 FOOD

2 SOMETHING LIGHT Garlic Bread (v) $ 7.5 Oven toasted garlic bread Add Cheese $ 2 Soup Du Jour - $ 8 Our soup of the day Bruschetta All $ 8 each Prosciutto e Pomodoro e parmegaino Bruschetta - Tomatoes, parmesan, San Daniele prosciutto Pomodoro e fior di latte - Tomato, basil and fresh mozzarella cheese (v) Caponata Fried seasonal aubergine and other vegetables, toasted pine nuts with venta del baron, extra virgin olive oil (v) Trio Bruschetta - $ 21 A selection of all the above bruschetta designed to be shared Arancini with chunky onion tomato sauce (V) $ 10 Mac and cheese Croquettes with sriracha mayo (V) $ 10 Duo Italian Sampler (v) - $ 12 The selection of arancini and croquettes designed to share Pork Belly - $ 15 With warm cumin toasted harissa carrot puree with Cypriot village salad Lemon Pepper Calamari - $ Calamari with a light salad and lemon aioli CLUB FAVOURITES Chicken Heaven Burger - $ 20 Crumbed chicken breast with iceberg lettuce, aged cheddar cheese, crispy bacon, chilli aioli and beer battered onion rings The Texan Burger - $ 22 Homemade burger with lettuce, cheese, tomato, bacon, fried egg, caramelised onion, bbq sauce, candied beetroot with crispy fries Chicken Schnitzel - $ 22 House crumbed chicken breast with crispy fries, salad, gravy and lemon Chicken Parma - $ 23.5 House crumbed chicken breast topped with Virginian ham, Napoli sauce and melted cheese with crispy fries and salad

3 Spaghetti Carbonara - $ 21.5 Bacon, egg, garlic, cream, parmesan and parsley Beer Battered Fish - $ 21.5 Fried in crispy batter with homemade tartare sauce, salad, lemon wedge and fries Scotch Fillet - $ 29 With salad and chips. Choice of your sauce: Mushroom / Pepper / Red Wine Jus / Garlic Butter Please allow 40 minutes for a well done steak MAINS Rainbow Stir-Fry (VG) - $ 20 A gorgeous selection of vegetables, all colours of the rainbow cooked in garlic and homemade Asian sauce Add rice $ 3 Add Noodles $ 3 Chicken or Beef Stir-Fry (G) - $ 24 Crispy Asian vegetables, hokkien noodles and fried shallots and toasted sesame seeds Prawn Stir-Fry (G) - $ 25 Wok tossed prawns with crispy Asian vegetables, hokkien noodles, fried shallots and toasted sesame seeds Lemon Pepper Calamari - $ 25 Calamari with a light salad and lemon aioli Risotto (VG) $ 22 Wild Mushrooms and mushy green peas Linguini Marinara al Cartoccio - $ 28 Combination of local mussels, squid, and scallops, prawns and fish sautéed in a garlic tomato sugo, tossed with linguini baked in a bag Chicken and Prawn Curry (G) - $ 24.5 Fragrant Indian chicken and tandoori marinated prawn curry with jasmine rice, pappadum and raita Thai Sticky Pork Belly Salad (G) - $ 25 Asian vegetables with a duo of homemade Asian sauce Chicken Involtini - $ 26 Prosciutto wrapped chicken breast filled with pumpkin ricotta, pinenuts and baby spinach on creamy mash, green beans topped with white wine sauce

4 MAINS CONTINUED Beef Cheek - $ hour slow cooked beef cheek with aromatic vegetables, homemade mashed potato and tossed almond dutch carrots Surf and Turf - $ $ 32 A dainty cut of fine beef served with juicy prawns and tender scallops sautéed in a garlic cream sauce. Please ask our wait staff for today s cut Scallopine el Funghi $ 26 Condita con San Daniele prosciutto, pan fried baby veal scallopini, port white wine crushed shallot onion, button mushroom and cream served with mash potato and beans topped with oven dried crispy prosciutto Cannelloni con zucca spinaci ricotta (v) $ 20 Homemade cannelloni filled with ricotta, pumpkin and spinach with a garden salad Penne arrabiata con chorizo di maiale $ 22 Dried chilli flakes, green beans, pork chorizo in a Napoli sauce with parmesan Herb Crusted Rockling - $ 27 Seasonal vegetables, creamy potato mash and vanilla butter sauce

5 SIDES Seasonal vegetables with garlic butter (v) $ 9 Garden salad- tomato cucumber onion red wine vinaigrette (v) $ 8 Chips with aioli (v) $ 5 Homemade mashed potato (v) $ 8 KIDS All $ 10 (strictly 12 years and under) Chicken Nuggets with chips, salad and tomato sauce Fish and chips with salad and tomato sauce Minute Steak with chips salad and tomato sauce Spaghetti Bolognaise DESSERTS Apple Strudel - $ 9.5 Warm apple cinnamon in a thin layer pastry with vanilla ice-cream Cadbury Hazelnut Chocolate Tart - $ 9.5 With crisp chocolate pearls

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7 WINE SPARKLING WINE NV Sam Mirada Prosecco / King Valley Vic Bottle $ NV Sam Mirada Prosecco Piccolo / King Valley Vic (200ml) $ NV Mitchelton Cuvee / Glass $ 6.00 / Bottle $ NV Brut Champagne COLLET / Champagne, France Bottle $ WHITE WINE Blackwood Park Riesling / Glass $ 6.00 / Bottle $ Delatite Pino Gris / Mansfield Vic Glass $ 6.50 / Bottle $ Snow Road Moscato / King Valley Vic Glass $ 5.80 / Bottle $ Mitchelton The Bend Sauvignon Blanc House / Goulburn Valley, Vic Glass $ 5.80 / Bottle $ Spy Valley Sauvignon Blanc / Marlborough NZ Glass $ 6.00 / Bottle $ $ Mitchelton The Bend Chardonnay House Glass $ 5.80 / Bottle $ Mitchelton Estate Chardonnay Glass $ 6.50 / Bottle $ Mitchelton Botrytis Riesling 375ml Gouldburm Valley Vic Bottle $ 23.00

8 RED WINE Mitchelton The Bend Shiraz House Glass $ 5.80 / Bottle $ Kilikanoon Killerman s Run Shiraz Clare Valley S.A Bottle $ Mitchelton Estate Shiraz Glass $ 6.50 / Bottle $ Heathcote Shiraz / Heathcote Vic Glass $ Bottle / $ Schild Estate Cabernet Sauvignon Barossa Valley Bottle $ Mitchelton The Bend Cabernet Merlot House Glass $ 5.80 / Bottle $ Mitchelton Estate Goulbourn Valley Vic Glass $ 6.50 / Bottle $ Trentham Estate Pinot Noir / Murray Darling NSW Bottle $ Yarra Glen Pinot Noir / Yarra Valley, Vic Bottle $ The Cresent Shiraz/Grenache/Mourvedre Glass $ 7.00 / Bottle $ THE PRESIDENTS CELLAR COLLECTION NV Brut Champagne Collet Champagne France Bottle $ Mitchelton Print Shiraz Botttle $ Mitchelton Black Caviar Shiraz Cab Bottle $ 50.00