restaurant The Perfect Comfort Food is an Idea, a way of Living, a way of Eating!

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Wesley Patrick
6 years ago
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1 restaurant is an Idea, a way of Living, a way of Eating! A place of Comfort & Simplicity. We put that feeling into every meal we make. So when you sit down, it s not just delicious & satisfying- it s a bit of that comfort too! Because no matter what you do or who you are, you deserve to make the experience Yours. Menu To All Our Customers: Before placing your order, please inform your server if someone in your party has a food allergy. Consumer Advisory Warning: in compliance with the Department of Public Health, we advise that eating raw or undercooked meat, poultry, eggs or seafood poses a risk to your health. All meals are prepared to order. Prices are subject to change without notice. Photos may not indicate actual items served Winthrop Street Rehoboth, MA

The choice is yours, and it s simple - white or wheat bread served with french fries GRILLED CHICKEN CLUB $ 8 99 grilled chicken breast, lettuce, tomato, bacon & mayo ROAST TURKEY CLUB $ 8 99

club sandwiches soups $ 5 cup $ 6 bowl Kale Soup Chicken Soup ask about our dessert choices Del s Lemonade $ 3 IBC Root Beer $ 3 Peligrino Sparkling $ 3 Arnold Palmer $3 beverages Coke Diet Coke

2 The choice is yours, and it s simple - white or wheat bread served with french fries GRILLED CHICKEN CLUB $ 8 99 grilled chicken breast, lettuce, tomato, bacon & mayo ROAST TURKEY CLUB $ 8 99 sliced turkey, lettuce, tomato, bacon & mayo BAKED HAM & CHEESE CLUB $ 8 99 baked ham, american cheese, lettuce, tomato, bacon & mayo CHEESEBURGER CLUB $ 8 99 TUNA CLUB $ 8 99 r e s ta u r a n t club sandwiches soups $ 5 cup $ 6 bowl Kale Soup Chicken Soup ask about our dessert choices Del s Lemonade $ 3 IBC Root Beer $ 3 Peligrino Sparkling $ 3 Arnold Palmer $3 beverages Coke Diet Coke $ 2 Ginger Ale $ 2 Sprite $ 2 Espresso $2 Coffee $ 2 Decaf Coffee $ 2 Iced Tea $ 2 Iced Coffee $2 We shop, cook & serve you so you can just relax and enjoy all there is to love about eating deliciously!

r e s ta u r a n t appetizers SHRIMP MOZAMBIQUE $ 11 99 shrimp in a zesty garlic butter sauce MUSSELS MOZAMBIQUE $ 9 99 mussels in a zesty garlic butter sauce CALAMARI $ 9 99 topped with banana

plain, buffalo,or BBQ STEAMED MUSSELS $ 10 99 mussels sautéed with chourico, garlic and onions STEAMED LITTLENECKS $ 13 99 littlenecks sautéed with onion, garlic and chourico ESCARGOT $ 10 99 sautéed

3 r e s ta u r a n t appetizers SHRIMP MOZAMBIQUE $ shrimp in a zesty garlic butter sauce MUSSELS MOZAMBIQUE $ 9 99 mussels in a zesty garlic butter sauce CALAMARI $ 9 99 topped with banana pepper rings CHICKEN WINGS $ 8 99 buffalo, teriyaki or plain STUFFED MUSHROOMS $ 8 99 seafood stuffing topped with garlic butter sauce CLAMS CASINO $ 9 99 topped with Ritz Cracker crumbs and bacon STUFFIES $ each served with our own dressing COCONUT SHRIMP $ shrimp dipped in a coconut snowflake batter SHRIMP COCKTAIL $ jumbo shrimp served with cocktail sauce CHICKEN TENDERS $ 8 99 plain, buffalo,or BBQ STEAMED MUSSELS $ mussels sautéed with chourico, garlic and onions STEAMED LITTLENECKS $ littlenecks sautéed with onion, garlic and chourico ESCARGOT $ sautéed in garlic butter FRIED SMELTS $ 9 99 served with tartar sauce and lemon PORTUGUESE SLIDERS $ each grilled chourice on dinner roll salads CAESAR SALAD $ 7 99 romaine, croutons, mozzarella, grated cheese GREEK SALAD $ 8 99 feta cheese, diced tomatoes, white onion, cucumbers, black olives, red peppers SNAIL SALAD $ 9 99 tender snails, tomatoes, cucumbers, black olives, red peppers, white onions, lettuce, olive oil GRILLED CHICKEN CAESAR SALAD $ GRILLED SHRIMP CAESAR SALAD $ GRILLED STEAK CAESAR SALAD $ 11 99

r e s ta u r a n t house favorites HALF ROASTED CHICKEN $ 12 99 enjoy our great tasting, super delicious, moist & tender chicken served with potato and vegetable or pasta ROASTED TURKEY $ 12 99 white

4 r e s ta u r a n t house favorites HALF ROASTED CHICKEN $ enjoy our great tasting, super delicious, moist & tender chicken served with potato and vegetable or pasta ROASTED TURKEY $ white meat, carved from the breast of a gobbler topped with gravy served with potato and vegetable or pasta BAKED HAM $ a cut of meat from heavy muscled part rear quarter hog, topped with raisin sauce and served with potato and vegetable or pasta SHORT RIBS (OF BEEF) $ are a cut of beef taken from brisket beef cattle served with potato and vegetable or pasta PORK CHOPS $ two chops served with apple sauce served with potato and vegetable or pasta GRILLED CHICKEN BREAST $ served with potato and vegetable or pasta sandwiches STEAK SANDWICH $ oz grilled topped with melted cheese on a torpedo roll served with french fries PREGO SANDWICH $ marinated beef sandwich served on a torpedo roll with hot banana pepper rings topped with a Portuguese sauce served with french fries CAÇOULHA SANDWICH $ marinated shredded pulled pork on a torpedo roll served with french fries

r e s ta u r a n t specialty entrées All boats are

shrimp, with your choice of starch, topped with your

GRILLED SWORDFISH BIFE A PORTUGUESA Grilled New York

PAELHA $2399 $2399 Half lobster, two shrimp,two

seafood rice and topped with spicy sauce.

$2399 Lobster tail and claws, two scallops, two shrimp

Marinated pork, littleneck s and cubed potatoes in our

BAKED BAY SCALLOPS First, choose a starch; spaghetti,

5 r e s ta u r a n t specialty entrées All boats are served with four littlenecks, one scallop and one shrimp, with your choice of starch, topped with your choice of sauce. GRILLED SWORDFISH BIFE A PORTUGUESA Grilled New York sirloin topped with fried eggs and hot peppers, topped with our homemade sauce. Served with seafood rice and sliced potatoes. PAELHA $2399 $2399 Half lobster, two shrimp,two scallops, six mussels and four littleneck s served over seafood rice and topped with spicy sauce. GRILLED SALMON BAKED SCROD LOBSTER FISHERMAN S PLATTER $2399 Lobster tail and claws, two scallops, two shrimp and four littleneck s over seafood rice or pasta topped with white clam sauce. BAKED STUFFED SHRIMP CARNE DE PORCO ALENTEJANA $1799 Marinated pork, littleneck s and cubed potatoes in our house sauce. BAKED BAY SCALLOPS First, choose a starch; spaghetti, penne or seafood rice, then choose a sauce; red clam, white clam or scampi butter garlic sauce. CHICKEN ALENTEJANA $1799 Marinated chicken, littleneck s and cubed potatoes in our house sauce. P lease allow sufficient time for us to prepare the best food possible for you!

r e s ta u r a n t MÁR E TERRA The best of both worlds Market Prices SURF & TURF THE SAMPLER 12oz New

vegetable or pasta THE ENTERTAINER 16oz Porterhouse T-Bone steak cooked to your liking with a single

littlenecks, sausage, chourico, hot dog, sweet potato, white potato, onion, corn-on-cob, topped with

potato, onion, corn-on-cob, topped with a baked stuffed lobster (Available on Monday and Tuesday

BAKED SEAFOOD PLATTER Baked salmon, swordfish, sea scallops, shrimp and stuffed rolled scrod served

6 r e s ta u r a n t MÁR E TERRA The best of both worlds Market Prices SURF & TURF THE SAMPLER 12oz New York sirloin steak cooked to your liking with two baked stuffed shrimp, served with potato and vegetable or pasta THE ENTERTAINER 16oz Porterhouse T-Bone steak cooked to your liking with a single baked stuffed lobster served with potato and vegetable or pasta THE ULTIMATE CLAM BOIL Steamed littlenecks, sausage, chourico, hot dog, sweet potato, white potato, onion, corn-on-cob, topped with a single boiled CLAM BAKE Steamed little necks, sausage, chourico, hot dog, sweet potato, white potato, onion, corn-on-cob, topped with a baked stuffed lobster (Available on Monday and Tuesday only) SHRIMP MOZAMBIQUE Shrimp over seafood rice in a zesty garlic butter sauce. BAKED SEAFOOD PLATTER Baked salmon, swordfish, sea scallops, shrimp and stuffed rolled scrod served with potato and vegetable or pasta N.Y. SIRLOIN STEAK Tender, juicy & satisfying! Grilled to perfection! served with potato and vegetable or pasta

7 r e s ta u r a n t SEASIDE Scrod Supreme $ Baked scrod cooked to perfection and topped with Ritz cracker crumbs Baked Scallops $ Lightly dusted with Ritz cracker crumbs and baked to perfection Baked Stuffed Scrod $ Scrod smothered with scallops and baby shrimp in a Ritz cracker crumb topping Grilled Swordfish $ A generous portion of swordfish grilled to perfection Grilled Salmon $ A generous portion of salmon grilled to perfection Fried Shrimp $ Jumbo shrimp lightly breaded & served with potato & vegetable or pasta Shrimp Parmesan $ Breaded shrimp topped with cheese and marinara served with spaghetti or penne PASTA SEAFOOD White Clam Seafood Zuppa $ Spicy clam zuppa sauce over spaghetti or penne Topped with shrimp, scallops, littlenecks & mussels Red Clam Seafood Zuppa $ Spicy clam zuppa sauce over spaghetti or penne Topped with shrimp, scallops, littlenecks & mussels Shrimp Scampi $ Sautéed shrimp served over spaghetti or penne Topped with garlic butter spiced sauce Shrimp Zuppa $ Spicy red or white zuppa sauceover spaghetti or penne withsautéed shrimp Seafood Scampi $ Sautéed shrimp, scallops, littlenecks & mussels over spaghetti or penne topped with spiced garlic butter sauce Chicken Parmesan $ Breaded chicken breast topped with cheese & marinara served with spaghetti or penne Veal Parmesan $ Breaded milk-fed Veal Topped with cheese & marinara, served with spaghetti or penne Single Boiled Lobster $ Single Baked Stuffed Lobster $ served with potato & vegatable or pasta

8 r e s ta u r a n t CHARM OF REHOBOTH Market Prices boiledscallops lobster FRIED lobster roll FISH & CHIPS portuguese calamari CHICKEN clam boil ALENTEJANA baked stuffed swordfish porterhouse t-bone steak antonio s chicken portuguese pork chop antonio s veal Please allow sufficient time for us to prepare the best food possible for you!

STARTERS. CHOWDER Choose between our Creamy New England (White) or Manhattan (Red) CUP 3.99 SMALL BOWL 4.50 LARGE BOWL 5.

STARTERS. CHOWDER Choose between our Creamy New England (White) or Manhattan (Red) CUP 3.99 SMALL BOWL 4.50 LARGE BOWL 5. STARTERS. LITTLE NECKS IN GARLIC AND OIL 12.99 Steamed and served in our very own zesty garlic and herb butter, served with our own hot loaf of bread STEAMERS One quart of local soft- shell clams steamed