Arnoldi s Cafe Event Menus and Information

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1 Arnoldi s Cafe Event Menus and Information The following menus can be served plated for 40 or less, Family Style, or a buffet. We can create and print a custom menu for your guests to choose from, if you choose plated. We are able to accommodate gluten free diets as well as other special dietary needs please inquire with Sara about this. Beverage Service: If you choose to host alcohol we can create a wine and beer bar for you with a selection of a red and white wine and 2 types of beer in buckets. If you choose to host only wine and beer your guests can go inside to our bar to pay for their drinks. If you are a party of 30 or more you can choose to host hard liquor outside. The cost is a $100 set up fee for an outdoor hard liquor bar. There is no setup fee to have a wine and beer bar outside. On the following menus you pre select the items for your guests. Tthe appetizers are set out on an appetizer table. The entrees are served depending on the service style you choose. We recommend buffet style service or family style for 40 or more guests. If you have more than 40 guests and would like plated we need you to get pre orders, and have menu cards for each guest displaying what they choose. We ask for your finalized menu choices two weeks before your event. The final count given 1 week before is what we will set up and charge for. To hold the date and reserve, we need a deposit which can be brought in, a check mailed in or a credit card over the phone. Dates do go fast and are not held without a deposit. Contact Sara for your deposit amount. Please contact Sara Peri at or (805) with any questions

2 Three Course Dinner $ 40 Per Person Appetizers please choose 2 ~Pizza Margherita cheese pizza cut into squares and topped with parmesan and basil ~Bruschetta Toasted ciabatta bread topped with fresh tomatoes, garlic and basil drizzled with olive oil ~Antipasto Misto Italiano An assortment of cold cuts, mortadella, bresaola, prosciutto cotto and salami, shaved parmesan and olives ~Caprese Fresh sliced tomatoes, mozzarella cheese and basil, drizzled with extra virgin olive oil ~Fried calamari served with a spicy tomato sauce ~Traditional shrimp cocktail ~Skewered grilled tiger prawns served with a spicy tomato sauce Soup or Salad please choose 1 ~Spring mix salad with tomatoes, garlic, parmesan cheese in balsamic vinaigrette ~Caesar Salad ~Tomato Bisque Soup ~Tuscan White Bean Soup ~Italian minestrone soup Entrée s please choose 3 ~Linguine Al Pesto traditional basil pesto sauce ~Penne Pomodoro tomato and basil sauce ~Penne Arrabiata spicy tomato sauce ~rigatoni with 4 cheeses, walnuts, and ham in a cream sauce ~Spaghetti Bolognese traditional meat ragu sauce ~Lasagna Alla Bolognese traditional ragu sauce ~Penne Puttanesca ~Rotolo fresh pasta rolled in ricotta and spinach, topped and baked with mozzarella cheese, served in a spinach pesto sauce ~Chicken Parmesan served with spaghetti pomodoro ~Chicken Milanese breaded and sautéed chicken breast served with spaghetti pomodoro ~ Chicken Picatta served with linguine alfredo (all our chicken is organic)

3 Three Course Dinner $45 per person Appetizers please choose 2 ~Pizza Margherita cheese pizza cut into squares and topped with parmesan and basil ~Bruschetta Toasted ciabatta bread topped with fresh tomatoes, garlic and basil drizzled with olive oil ~Antipasto Misto Italiano An assortment of cold cuts, mortadella, bresaola, prosciutto cotto and salami,shaved parmesan and olives ~Caprese Fresh sliced tomatoes, mozzarella cheese and basil, drizzled with extra virgin olive oil ~Fried calamari served with a spicy tomato sauce ~Traditional shrimp cocktail ~Skewered grilled tiger prawns served with a spicy tomato sauce Soup or Salad please choose 1 ~Spring mix salad with balsamic vinaigrette ~Ceasar Salad ~Tomato Bisque Soup ~Tuscan White Bean Soup ~Italian minestrone soup Entrée s please choose 3 ~linguine Al Pesto ~Penne Pomodoro ~Penne Arrabiata spicy tomato sauce ~Penne with 4 cheeses, walnuts, and ham in a cream sauce ~Spaghetti Bolognese ~Lasagne Alla Bolognese traditional lasagna in a ragu sauce ~Gnocchi with gorgonzola, pesto or pomodoro (1 sauce only please and for parties of 30 or less) ~10 oz. New York steak grilled, served with fresh spinach and roasted potatoes ~Chicken Marsala Sautéed chicken with a marsala mushroom sauce served with linguine alfredo ~Chicken Picatta Sautéed chicken in lemon caper sauce served with linguine alfredo ~Tuscan Chicken Breast marinated in herbs and olive oil and served with four cheese rigatoni ~Chicken Milanese breaded and sautéed chicken breast served with spaghetti pomodoro ~Fresh salmon filet marinated in herbs and drizzled with extra virgin olive oil served with spinach and potatoes ~ Rotolo fresh pasta rolled in ricotta and spinach, topped and baked with mozzarella cheese, served in a spinach pesto sauce

4 Four Course Dinner $50 per person Appetizers please choose 2 ~ Pizza Margherita cheese pizza cut into squares and topped with parmesan and basil ~Bruschetta Toasted ciabatta bread topped with fresh tomatoes, garlic and basil, and drizzled with olive oil ~Antipasto Misto Italiano An assortment of cold cuts, mortadella, bresaola, prosciutto cotto and salami, shaved parmesan and olives ~Caprese Fresh sliced tomatoes, mozzarella cheese and basil, drizzled with extra virgin olive oil ~Fried calamari served with a spicy tomato sauce ~Traditional shrimp cocktail ~Skewered grilled tiger prawns served with a spicy tomato sauce Soup or Salad please choose 1 ~Spring mix salad with balsamic vinaigrette ~Ceasar Salad ~Tomato Bisque Soup ~Tuscan White Bean Soup ~Italian Minestrone Soup Entrée s please choose 3 ~linguine Al Pesto ~Penne Pomodoro ~Penne Arrabiata spicy tomato sauce ~Penne with 4 cheeses, walnuts, and ham in a cream sauce ~Spaghetti Bolognese ~Lasagne Alla Bolognese traditional lasagna in a ragu sauce ~Gnocchi with gorgonzola, pesto or pomodoro sauce (1 sauce only please and for parties of 30 or less) ~10 oz. New York steak grilled, served with fresh spinach and roasted potatoes ~Chicken marsala sautéed chicken with a Marsala mushroom sauce served with linguine alfredo ~Chicken picatta sautéed chicken in a lemon caper sauce served with linguine alfredo ~Fresh salmon filet marinated in herbs and drizzled with extra virgin olive served with spinach and potatoes ~Tuscan Chicken Breast marinated in herbs and olive oil and served with four cheese rigatoni Desserts please choose 2 ~Lemon Tiramisu ~Coffee Tiramisu ~Vanilla Gelato Italian Ice cream with strawberry or chocolate sauce ~Panna Cotta Cream dessert, flavored with Gran Marnier and garnished with your choice of strawberry, chocolate, or Vanilla sauce ~ our chef can also make a special request dessert

5 All menus include bread and butter ~prices do not include tax or 20% gratuity Heavy Appetizer Package Select 2 appetizers for $18 per person or 3 for $22 per person ~ pizza margherita cut into squares and topped with parmesan and basil ~Bruschetta Toasted ciabatta bread topped with fresh tomatoes, garlic and basil drizzled with olive oil ~Antipasto Misto Italiano An assortment of cold cuts, mortadella, bresaola, prosciutto cotto and salami, shaved parmesan and olives ~Caprese Fresh sliced tomatoes, mozzarella cheese and basil, drizzled with extra virgin olive oil ~Fried calamari served with a spicy tomato sauce ~Traditional shrimp cocktail ~Skewered grilled tiger prawns served with a spicy tomato sauce This option available for parties of 30 or less Family Style Menu

6 $30 per person includes: Garlic Bread Caesar Salad or Arnoldi s spring mix 2 types of pasta One meat and one vegetarian choice Please choose two sauces and two pasta choices: Four cheese Bolognese Pesto Puttanesca Pomodoro and Basil Alfredo Arrabiatta Pasta Choice: Rigatoni Penne Cappelini Farfalle Spaghetti The following menus are our take on a Classic Italian style party. The menus can be served plated for 40 or less or buffet; we can take orders if it is plated or create a delicious buffet. Arnoldi s Café BBQ Menu #1 $35 per person Choice of 1: Classic Ceasar with croutons and parmesan Spring mix salad with balsamic vinaigrette and chopped tomatoes Choice of 1 on the side of meat: Rigatoni four cheese Penne pomodoro Penne arrabiatta

7 Linguine alfredo Spaghetti alla pesto Genovese Spinach sautéed in garlic and olive oil and Café potatoes Chocolate mousse, panna cotta, lemon or coffee tiramisu, vanilla gelato Choice of 2: BBQ chicken marinated in herbs and olive oil BBQ tri tip BBQ salmon #2 $40 per person Appetizers: Choice of 2: Pizza margherita Bruschetta Caprese salad Fried calamari (The rest of the menu choices are same as #1) #3 $45 per person 5 course meal Appetizers: Choice of 2: Pizza margherita Bruschetta Caprese salad Fried calamari The rest of menu choices are the same as #1 Choice of 1: Classic Ceasar with croutons and parmesan Spring mix salad with balsamic vinaigrette and chopped tomatoes Choice of 1: Rigatoni four cheese Penne pomodoro Penne arrabiatta Linguine alfredo Spaghetti alla pesto Genovese Choice of 2: served with spinach and potatoes on the side) BBQ salmon BBQ tri tip BBQ Chicken Dessert (choice of 2)

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