Reception Menu. All prices are subject to 23% Service charge and applicable 1% Municipality Tax and 10.5% Sales Tax Prices are subject to change

Transcription

1 Reception Menu

2 Hot Hors d oeuvres (Price per 100 pieces) Cheese, Chicken and Ham Croquettes $ Banana Wrapped in Bacon $ Puerto Rican Samplers $ (Sorrullitos, Empanadillas, Pastelillos, Alcapurrias, and Piononos) Chicharrones de Pollo $ Scallops Wrapped in Bacon $ Assorted Mini Quiche $ Meat Balls in Creole Sauce $ Meat Balls in Plum & Grand Marnier Sauce $ Curried Chicken in Phyllo $ Shrimp Scampi (8/12) $ Mini Egg Rolls $ Tortilla Española $ Mini Chicken Satay Marinated in Lite Soy Sauce $ Clams Casino $ Mushroom Caps with Escargots Herbed Butter $ Mushroom Caps (Stuffed with Ground Beef Topped with Parmesan Cheese) $ Deep Fried Puerto Rican Cheese (with Guava Sauce) $ Salmorejo de Pollo en Copito de Tostones Salmorejo de Cangrejo en Copito de Tostones $ Shrimps Coconut Shrimps Skewer (Coconut, Mango, Pineapple or South Western) $ Yuca Frita with Mojito $ Alaska King Crab in Butter Sauce Market Price

3 Canapé & Cold Appetizers (Price per 100 Pieces) Creamed Caviar on a Baguette $ Pineapple with Prosciutto Ham Smoked Salmon $ Smoked Salmon Roll Lobster Canapé $ Lobster Medallions $ Finger Sandwiches $ Marinated Shrimp over Crouton Scallop Ceviche served in Old Fashion Champagne Glass $ Mahi Mahi Ceviche served in Old Fashion Champagne Glass $ Shrimp Cilantro $ Boards & Mirrors (Minimum 25 persons) International & Domestic Cheese Display With Crackers and Baguettes of French Bread Seasonal Sliced Fruit Mirror Vegetables Crudités Assorted Pâté and Terrines Dry Snacks Cold Cut & Cheese Display Prosciutto & Crackers Cheese & Prosciutto with Crackers and Fresh Bread Gorgonzola Station $8.95 per person $7.50 per person $6.50 per person $7.95 per person $5.50 per person $9.00 per person $9.95 per person $11.95 per person $5.95 per person Chilled Seafood Bar W/Absolut Cocktail Sauce & Lemon Wedges Clams $35.00 Oysters on Half Shell $38.95 Crab Claws Market Price Jumbo Shrimp $49.95

4 Carving Stations (Price per 100 Pieces) Roasted Top Round of Beef Served with Horseradish, au jus, Mayonnaise Serves persons $ Tenderloin of Beef Served with Horseradish, Au jus, Mayonnaise Serves up to 15 persons Whole Roasted Turkey Served with Stone Ground Mustard, Mayonnaise and Hot Jack Daniels Cranberry Sauce Serves up to 40 persons Rack of Lamb Served with Mint Jelly and Barolo Sauce (Based on 3 pieces per person) $18.95 per person Honey Cured Ham Serves up to 50 persons $ Steamship Round of Beef Served with Horseradish, au jus, Mayonnaise Serves up to 225 persons $ Roasted Leg of Lamb Served in au jus Mint Jelly Sauce Pernil Asado Boneless Roasted Pork Leg Serves up to 35 persons $ Lechón Asado a la Varita The Traditional Puerto Rican Roast Suckling Pig Serves up to 80 persons $ Chef attendant fee of $85.00 will apply (per carving station)

5 International Theme Stations (Minimum of 50 persons) Puerto Rico Station Fritura Action Station Experience and taste our Puerto Rican favorites Mini Sorullos, Bacalaitos, Alcapurrias Rellenos de Papa and Piononos $23.95 per person Mexican Station Make your own Beef or Chicken Fajita Flour Tortillas, Guacamole, Sour Cream Shredded Cheddar Cheese Pico de Gallo Salsa, Jalapeños Shredded Lettuce, Onions and Tomatoes $27.95 per person Italian Station Action Pasta Station Your Choice of 2 Pastas: (Linguini, Ravioli, Tortellini, Penne, Fettucini or Ziti) Your Choice of 2 Sauces: Pesto, Bolognese, Marinara or Alfredo Variety of Different Garnishes to include: Parmesan Cheese, Onions, Green Peppers, Mushrooms and Garlic Choice of one of the following: Shrimp, Beef or Chicken Assorted Rolls and Garlic Bread $29.95 per person Peruvian Station Ceviche de Camarones Pescado y Tostones $28.00 per person Oriental Station Stir Fry Action Station Select one: Pepper Steak, Beef and Broccoli or Chicken Chow Mein Fried Rice Chow Mein Vegetables Mini Egg Rolls $28.95 per person Japanese Station Try our Magnificent Sushi Bar Tuna, Salmon, Shrimps and King Crab Chicken Satay and Calamari Salad Won Ton Soup $42.95 per person La Parillada Argentina Station Grill Station Churrasco, Ribs and Sausage Topped with Chimichurri Sauce Caesar Salad Garlic Bread $44.95 per person Spain Station Tortilla Española Chorizos al vino Paella Valenciana $35.95 per person Add Jamon Serrano $6.50 per person surcharge Paella Station Marinara - Mariscos Valenciana - Carne El Palmar Mariscos y Carne $39.95 pp $32.95 pp $36.95 pp Chef Attendant fee of $85.00 will apply per station