2014 Reception Menu. Classic Choice Buffet. Salad

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1 2014 Reception Menu Classic Choice Buffet $50 per person Buffet service requires a minimum of 40 guests. Pricing based on a four-hour event. Salad (Select one) Traditional Greek Salad Marinated Olives, Cucumbers, Red Onions, Tomatoes, Crumbled Feta Cheese, Oregano, Vinaigrette Hearts of Romaine Salad Rustic Croutons, Shaved Parmesan Cheese, Creamy Roasted Garlic Dressing Caprese Salad Marinated Vine Ripened Tomatoes, Fresh Mozzarella, Fresh Basil, Balsamic Reduction Orange and Shaved Fennel Salad Citrus Vinaigrette Panzanella Salad Cucumbers, Tomatoes, Olives, Rustic Focaccia Croutons, Sliced Red Onions, Aged Red Wine Vinaigrette Assorted Rolls & Butter

2 Entrée (Select two) Pan-Seared Herbed Chicken Breast Chicken Milanese Arugula, Oven-Roasted Tomatoes Seared Atlantic Salmon Seasonal Salsa Macadamia Nut-Crusted Halibut Puttanesca Sauce Grilled Hanger Steak Red Wine Demi-Glace, Crispy Frizzled Onions Center Cut Sirloin Steak Herbed Butter, Thyme Au Jus Roasted Vegetable Lasagna Penne Primavera Additional entrée selection $8.50 Accompaniments (Select Two) Sautéed Shiitake Mushrooms Herb Roasted Fingerling Potatoes Grilled Asparagus Garlic Mashed New Potatoes Sautéed Green Beans, Toasted Slivered Almonds

3 Saffron Rice Wild Mushroom Ragout Boursin Whipped Potatoes Grilled Vegetables Dessert Assorted Cookies Salted Caramel Brownies Classic Cocktail Menu $80 per person Buffet service requires a minimum of 40 guests. Pricing based on a four-hour event. Passed Hors D ouerves Select Six Served continuously for one hour Oil Cured Sun-Dried Tomato, Ricotta Salata, and Sweet Basil Bruschetta Olive Tapenade and Feta Bruschetta Sun-Dried Tomato, Hummus, Endive Cup Vegetable Spring Rolls Grilled Cheese Squares with Tomato and Bacon Buffalo Chicken Eggrolls with Bleu Cheese Sauce Mini Chicken and Cheese Quesadilla topped with Avocado Sour Cream

4 Sweet Chile Chicken Saté Cheddar Sliders Hot Dog Sliders with Ballpark Mustard Mini Beef Wellington Peking Duck Rolls Traditional Crab Cake, Tartar Sauce Mini Lobster Rolls Shrimp Po Boy with Wholegrain Mustard and Coleslaw Yellowfin Tuna Tartare on Cucumber **Grilled Baby Lamb Chops with Red Pepper Marmalade supp. $6 per person **Shrimp Tempura supp. $6 per person ** Beef Tenderloin topped with Horseradish Cream supp. $6 per person Seasonal Crudités Buttermilk ranch dipping sauce Artisanal Cheese Platter Chef s selection of artisanal cheeses and breads Pasta Action Station Served with Rosemary Focaccia Bread, Seasonal Vegetables, Parmesan Cheese, and Crushed Red Pepper Select Two Types of Pasta Penne, Farfalle, Orecchiette, Rigatoni Select Two Types of Sauces À la Vodka, Marinara, Pesto, Bolognese, Alfredo

5 Select Two Types of Protein: Shrimp, Sausage, Chicken Free-Range Roasted Turkey Breast Classic gravy, cranberry compote, seasonal vegetables Assorted Mini Cupcakes Red Velvet, S mores, Lavender, Tiramisu, Strawberry Shortcake Multi Station Menu $105 Per Person Pricing based on a four-hour event. Passed Hors D ouevres Select Six Served continuously for one hour Oil Cured Sun-Dried Tomato, Ricotta Salata, and Sweet Basil Bruschetta Olive Tapenade and Feta Bruschetta Sun-Dried Tomato, Hummus, Endive Cup Vegetable Spring Rolls Grilled Cheese Squares with Tomato and Bacon Buffalo Chicken Eggrolls with Bleu Cheese Sauce Mini Chicken and Cheese Quesadilla topped with Avocado Sour Cream

6 Sweet Chile Chicken Saté Cheddar Sliders Hot Dog Sliders with Ballpark Mustard Mini Beef Wellington Peking Duck Rolls Traditional Crab Cake, Tartar Sauce Mini Lobster Rolls Shrimp Po Boy with Wholegrain Mustard and Coleslaw Yellowfin Tuna Tartare on Cucumber **Grilled Baby Lamb Chops with Red Pepper Marmalade supp. $6 per person **Shrimp Tempura supp. $6 per person ** Beef Tenderloin topped with Horseradish Cream supp. $6 per person Artisanal Display Station Served for 1 hour Air-Dried Meats, Artisanal Cheeses, Artisanal Breads, Marinated Olives Grilled Pita Chips Hummus, Tzatziki Spread, Spinach Dip Seasonal Crudités Buttermilk Ranch Dipping Sauce

7 Sushi & Sashimi Display Station Served for 1 hour Authentic sushi bar including selection of assorted sushi, sashimi, and specialty rolls, Soy Sauce, Wasabi, and Ginger Upgrade to action station with sushi chef additional $350 per chef. World s Fair Multi- Stations Select 4 Served for 2 hours Mediterranean Greek Salad Greek Oregano Vinaigrette Chicken Saltimbocca Asian Cold Noodles with Spicy Beef Vegetable Spring Rolls Latin American Mini Beef Empanadas Chicken Fajita Macaroni and Cheese Bar Three Cheese Mac and Cheese Lobster Mac and Cheese Toppings include: Crunchy Onions, Pretzel Breadcrumbs,

8 Bacon, Broccoli, Diced Tomatoes Ballpark Station Served from authentic hot dog cart Nathan s The Original Frankfurter Sauerkraut, relish, ketchup, mustard, mini sausage, peppers, french fries *Steakhouse Station Iceberg Wedge Salad Bleu Cheese Crumbles, Bacon, Tomatoes Center Cut Sirloin Steak with Crispy Frizzled Onions, Wild Mushroom Ragout, Steak Fries *Additional $5 per person Dessert Select One Served for 1 hour Special Occasion Cake Assorted Cookies and Salted Caramel Brownies Assorted Cupcakes Cupcake Sheet Cake Served with Coffee, Decaf, and Tea

9 Beverage Packages Non-Alcoholic Package Assorted Pepsi products and bottled Aquafina water Four hours $10 per person Each additional hour $3 per person Coffee, Decaf, and Tea Service $4 per person Up to four hours of service Beer and Wine Package Bud, Bud Light, Heineken, and Amstel Light Selection of Red and White Wines (Wines upgrades available) Assorted Pepsi products and bottled Aquafina water Four hours $21 per person Each additional hour $5 per person Standard Bar Pinnacle Vodka, Bombay, Jim Beam, Cruzan Light, Hornitos Plata, Johnnie Walker Red Selection of Red and White Wines (Wines upgrades available) Bud, Bud Light, Heineken, and Amstel Light Assorted Pepsi products, bottled Aquafina water, and mixers

10 Four hours $35 per person Each additional hour $10 per person Premium Bar Ultimat Vodka, Tanqueray, Cruzan Single Barrel, Johnnie Walker Black, Makers 46, Patron Silver Selection of Red and White Wines (Wines upgrades available) Bud, Bud Light, Heineken, and Amstel Light Assorted Pepsi products, bottled Aquafina water, and mixers Four hours $45 per person Each additional hour $12 per person Hosted Consumption Bar/Cash Bar Prices listed below are per beverage. Liquor and wine upgrades available. *Will require minimum consumption, determined on an individual event basis.* One bartender required per 75 guests at $175 per bartender. Spirits $10 Wine $7 Beer $6 Soft Drinks $3 Bottled Juices $3 Bottled Water $3

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