EMBASSY SUITES WEDDING PACKAGES

Transcription

1 EMBASSY SUITES WEDDING PACKAGES Honeymoon Suite for the Bride & Groom Champagne, Chocolate-Covered Strawberries and Turndown Service in Suite Champagne Toast and Punch Fountain During the Reception Cooked-to-Order Breakfast for the Bride & Groom (As well as your other Hotel guests) Perfectly Sized Dance Floor and Riser for Head Table Floor Length Table Linens Illuminated Cake Table Champagne Toast and Punch Fountain During the Reception Cake Cutting Service for All of Your Guests Mirror Tiles and Votive Candle Centerpieces Special Guestroom Rates for Your Guests (based upon availability) Complimentary Use of Our Lush Atrium for Your Photos Complimentary Parking for All of Your Guests There is a one-time setup fee of $ for Saturday night weddings & $ for Sunday-Friday night weddings. Package prices are based on a minimum of 50 guests. Less than 50 guests will incur an additional per person charge. Prices are subject to change without prior notice. Price does not include 23.5% service charge.

2 At Last Plated package Hosted Imported, Micro & Domestic Beers, & House Wines for One Hour Selection of Domestic & Imported Cheeses with Fresh Fruit Vegetable Crudité & Assorted Dips Served with Crusty Bread & Artisan Crackers Smoked Salmon Canapés with Chive Mascarpone Oven Toasted Crostini Oregon Bleu Cheese Candied Walnuts & Sliced Pear Toast Points Whole Roasted Garlic & Gorgonzola Cheese FIRST COURSE Mixed Lettuce Leaf, Oregon Bleu Cheese Crumbles, Spiced Walnuts, Oregon Apples & a White Balsamic Vinaigrette Baby Spinach Greens, Roasted Oregon Hazelnuts, Smoked Applewood Bacon Crumbles with a Creamy Garlic Asiago Dressing Hearts of Romaine with Fresh Grated Parmesan, Croutons & Caesar Dressing MAIN COURSE London Broil in a Oregon Pinot Noir Mushroom Sauce with Yukon Gold Potato Puree, Oven Dried Tomato & Roasted Asparagus Roasted Lemon Thyme Chicken with a Fricassee of Seasonal Mushrooms in a Brandy Jus Columbia River Steelhead, White Bean Ragout, Wilted Spinach, Pinot Noir Reduction Butternut Squash Ravioli, Toasted Pecans, Brown Butter & Marsala Cream Tableside Starbucks Freshly Brewed Coffee Service & Ice Tea $64.00 per person

3 Dreams Come True Plated package Hosted Bar for One Hour- Package Includes Premium Well Liquors, Imported, Micro & Domestic Beers, House Wines & Soft Drinks An Elegantly Displayed Selection of Hors D oeuvres to Include Selection of Regional & Imported Cheeses, Fine Italian Meats, Olives, Pepperoncini, Grilled Red Bell Peppers & Asparagus, Marinated Artichoke Hearts & Mushrooms. Served with Crusty Bread & Artisan Crackers Candied Walnuts & Sliced Pear Toast Points Whole Roasted Garlic & Gorgonzola Cheese Oven Toasted Crostini Air Dried Tomato, Mozzarella & Fresh Basil Smoked Salmon Canapés with Chive Mascarpone Prosciutto Wrapped Melon FIRST COURSE Crisp Hearts of Romaine with Fresh Grated Parmesan, Garlic Croutons & Traditional Caesar Dressing Mixed Lettuce Leaf, Oregon Bleu Cheese Crumbles, Spiced Walnuts, Oregon Apples & a White Balsamic Vinaigrette Baby Spinach Greens, Roasted Oregon Hazelnuts, Smoked Applewood Bacon Crumbles with a Creamy Garlic Asiago Dressing MAIN COURSE Five-Peppercorn Crusted Pork Loin with Bing Cherry Demi Glaze, French Beans, & Savory Corn Bread Pudding Tilapia Milanese, Parsley Oil, Browned Butter with Yukon Gold Potato Puree & Broccolini Rabe Columbia River Steelhead, White Bean Ragout, Wilted Spinach, Pinot Noir Reduction Fresh Herb Chicken Béarnaise with Quinoa, Roasted Tomatoes & Asparagus Beef Short Ribs with Yukon Gold Potato Puree & Sautéed Farmer Greens Roast Shoulder Tender Pan Seared with Black Butte Porter Demi-Glace & Porcini Mushrooms with Corn Bread Pudding & Sautéed Farmer Greens Tableside Starbucks Freshly Brewed Coffee Service & Ice Tea $59.75 per person

4 I Do, I Do Buffet package Hosted Imported, Micro & Domestic Beers, & House Wines for One Hour Selection of Regional & Imported Cheeses, Salami, Crusty Breads, & Artisan Crackers Coconut Crusted Shrimp Artichoke Crostini Artichoke Hearts with Rich Creamy Parmesan & Romano Cheeses Spanakopita Caramelized Onion Turnover Salami Cornet Filled with Cream Cheese BUFFET Farmer Greens, Mixed Leaf with House Balsamic Vinaigrette Romaine with Fresh Grated Parmesan, Croutons & Caesar Dressing Blackened Chicken & Cilantro Lime Quinoa with a Cool Avocado-Yogurt Sauce Balsamic Glazed Herb Roasted Sliced Beef Brisket with Pan Jus Reduction with Creamy Polenta Cavatappi Pasta with Basil Pesto, Pine Nuts & Shaved Parmesan Roasted Asparagus & Cherry Tomatoes with Sea Salt & Cracked Peppercorn Starbucks Freshly Brewed Coffee & Tazo Herbal Teas $49.00 per person

5 Happily Ever After Buffet package Hosted House Wines for One Hour Antipasto Fine Italian Meats, Grilled Red Bell Peppers, Marinated Mushrooms, A Artichoke Hearts, Olives, with Sweet Cherry Tomato & Fresh Mozzarella with Basil Oil Baked Brie Accented with Rosemary, Honey and Toasted Almonds Candied Walnuts & Sliced Pear Toast Points Whole Roasted Garlic & Gorgonzola Cheese Oven Toasted Crostini Oregon Bleu Cheese Creamy Artichoke Heart Crostini Spanakopita BUFFET Farmer Greens, Mixed Leaf with House Balsamic Vinaigrette Romaine with Fresh Grated Parmesan, Croutons & Caesar Dressing Uniformed Chef Carving Station Certified Angus Beef Ribeye Roast; Fresh Herb Crusted & Slow Roasted with Wild Mushroom Demi & Creamy Horseradish Chicken Provolone with Ham, French Beans, Smashed Red Potatoes Herbes de Provence Sweet Cream Butter Baked Potato Casserole with Caramelized Onions, Bacon Bits, Green Scallions, Bleu Cheese Crumbles, Cheddar Cheese Shreds Broccolini Rabe with Whole Roasted Garlic & Sea Salt Starbucks Freshly Brewed Coffee & Tazo Herbal Teas $79.00 per person

6 Once In a Lifetime Plated package Super Premium Host Bar for One Hour- Includes Super Premium Liquors, Imported & Domestic Beers, House Wines & Soft Drinks CUSTOMIZED ICE CARVING Beautifully Sculpted Ice Carving Enveloped with Chilled Peel & Eat Gulf Prawns An Elegantly Displayed Selection of Hors D oeuvres to Include Artisan Cheese Slate with a selection of Domestic & Imported Cheeses, Fine Italian Meats, Olives, Marinated Vegetables, & Grilled Pepper Served with Crusty Breads & Artisan Crackers (Choose four, passed for one hour) Belgian Endive Gorgonzola Gondolas Oregon Bay Shrimp Shooters Oven Toasted Crostini Smoked Salmon Lox, Cream Cheese, Marinated Red Onions, Capers & Fresh Dill Cranberry Brie Tartlets Oven Toasted Crostini Oregon Bleu Cheese, Candied Walnuts & Sliced Pear Toast Points Smoked Salmon Canapés with Chive Mascarpone FIRST COURSE Roasted Heirloom Beets, Micro Greens, Spiced Walnuts, Oregon Bleu Crumbles with White Balsamic Blood Orange Vinaigrette Fresh Baby Spinach, Smoked Applewood Bacon, Mushrooms, Chopped Egg & Aged Balsamic Vinaigrette Arugula, Goat Cheese, Roasted Oregon Hazelnuts, Dried Cranberries & Pomegranate Vinaigrette Sorbet Intermezzo MAIN COURSE Tender Filet Mignon with a Wild Mushroom Demi Glaze & Baby Mache Micro Greens Accompanied by: Grilled Breast of Chicken with a Roasted Garlic Tarragon Cream or Seared Sustainable Salmon with Oregon Pinot Noir Bay Shrimp Basil Butter Roasted Seasonal Vegetable Gratin, Layered with Herbed Ricotta Accompanied by Quinoa Salad & a Balsamic Reduction Tableside Starbucks Coffee Service & Iced Tea $ per person

7 WEDDING ENHANCEMENTS You May Also Wish to Include at an Additional Cost: CARVING STATIONS These stations are designed to serve as additions to your reception. Roasted Breast of Turkey $150 per 30 guests Bourbon Glazed Hickory Smoked Pit Ham $245 per 50 guests Roast Baron of Beef $495 per 95 guests Roast Round of Beef $245 per 40 guests Certified Angus Beef Ribeye Roast $525 per 75 guests Herb Rubbed Slow Roasted Pork Tenderloin $245 per 35 guests Large Iced Shrimp $45 per dozen Whole Roasted Pig $675 per 125 guests ( Accompany all Stations) SPECIAL REQUESTS Children s Meals A special meal package may be ordered for children three-twelve (3-12) years of age. Package is offered at $22.95, plus service charge, per child, and includes chicken fingers, french fries, fresh fruit cup and cookie. Tastings We are pleased to provide a complimentary tasting for the Bride and Groom of weddings of 150 or more guests. If you have less than 150 guests and would like a tasting, we would be happy to offer this for a nominal fee of $25.00 per person plus service charge and tax. Custom Designed Packages Our talented, creative catering team can customize your special day based on your personal style, taste and budget. You are not limited to the previous selections. They are designed as a foundation for unlimited possibilities. Vendor Meals A special meal package may be ordered for your vendors (photographer, dj, etc.) Please let us know of any dietary restrictions or food allergies. Vegetarian and Vegan options available upon request.