Quality Hotel Manor & Natalie s Restaurant

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Quality Hotel Manor & Natalie s Restaurant 669 Maroondah Highway, Mitcham, VIC 3132 HOTEL LOCATION The Quality Hotel Manor is Melbourne s best Valued 4 star Suburban Hotel and Conference Centre.

1 Quality Hotel Manor & Natalie s Restaurant 669 Maroondah Highway, Mitcham, VIC 3132 HOTEL LOCATION The Quality Hotel Manor is Melbourne s best Valued 4 star Suburban Hotel and Conference Centre. With the Hotel offering style, space, luxury and comfort and located within 30 minutes of Melbourne s CBD and public transport within 5 minutes. We are an ideal location for your next meeting, conference or special event. 30 mins from CBD 45 mins from Melbourne Airport 30 mins from Yarra Valley 30 mins from Mt Dandenong Lookout 30 min from Puffing Billy Walking distance to Heatherdale station Eastlink Freeway Eastland Shopping Centre Member of Choice Hotels International HOTEL FACILITIES HOTEL FEATURES ROOM FEATURES Restaurant Open 7 days Queen size bed Bar/Lounge Desk Room Service 9.30am 11pm Iron & ironing board On-site undercover parking Hairdryer Dry cleaning service (charges apply) Alarm clock/radio Self service laundry facilities Foxtel TV 24 Hour Reception Movie Channels Luggage storage Flat screen TV s Free Gym access (offsite) Wireless internet Business centre Mini bar Conference/Meeting facilities Tea/Coffee Making Ice machine Electronic Key Locks Wheelchair accessible Wireless Internet access 100% non-smoking Hotel 36 4 star rooms Internal Corridors CCTV throughout Hotel

2 FUNCTION ROOMS Room Size Theatre Classroom U-Shape Banquet Cocktail Lincoln 76m Room Chester 66m FREE ROOM HIRE FOR 20 PEOPLE OR MORE $37.00 per person 2 course meal served on an alternating basis with 2 choices per course $44.00 per person 3 course meal served on an alternating basis with 2 choices per course Additional choice per course To order at the table $2.00 per person $5.00 per person Beverages All sit down Functions come with a Bread Roll and Tea and Coffee Drinks at bar prices, a Bar TAB is available to suit your requirements, alternatively you may choose a beverage package. $30.00 per person 3 hour duration of beer, wine, sparkling and soft drink $40.00 per person as above with basic spirits Room Hire: ALTERNATIVE OPTIONS Lincoln: Full Day $ Chester: Full Day $ Half Day $ Half Day $ Evening $ Evening $ Food & Beverage: Tea & Coffee Platters (Hot Food, Sandwich, Cake, Fruit) $3.50 per person $50.00 per platter

3 Seated Function Menu ENTRÉE Butternut Pumpkin Soup (V) Potato and Leek Soup (V) Pea and Ham Soup Chicken and Sweet Corn Soup Panko Prawns: Prawn cutlets crumbed in Japanese bread crumbs and lightly fried served with mixed leaves and aoili Falafel Balls (V) (GF): Homemade Middle Eastern flavoured falafel balls lightly fried served with mixed leaves and minted yoghurt sauce Arancini Balls (V): Homemade Arancini balls filled with fresh herbs, fresh tomato, pinenuts, feta and tossed in breadcrumbs with a spiced tomato sauce Calamari: Fried Calamari rings served with fresh garden salad, homemade tartare sauce and lemon wedge Vegetarian (Available as Entrée or Main) Roasted Vegetable Risotto (V): Roasted capsicum, pumpkin, zucchini, mushrooms, red onion and spinach tossed with tomato stock and Arborio rice topped with fresh parmesan cheese Spinach and Ricotta Cannelloni (V): Spinach and creamy ricotta cheese filled cannelloni pasta tubes oven baked in our homemade Napoli sauce, with a fresh garden salad

4 MAINS Roast (choice of Lamb/Pork/Turkey/Beef): Served with roasted chat potatoes, pumpkin, seasonal vegetables and rich gravy with appropriate accompaniment (Mint Jelly, Apple Sauce, Cranberry Sauce, Seed Mustard) Chicken Mignon: Oven roasted chicken breast wrapped in bacon and filled with cheese, semi dried tomato and spinach served with roasted chat potatoes and broccolini topped with mushroom gravy Veal Scaloppini Pan fried veal back strap with fresh herbs, mushroom and bacon cooked in a white wine cream sauce served on creamy mashed potato Salmon Fillet (GF) Grilled Salmon fillet served on a bed of roasted chat potatoes with broccolini served with a lemon wedge and salsa Char Grilled Porterhouse Steak: 300g Char grilled porterhouse steak cooked medium served with roasted chat potato and seasonal vegetables topped with a rich gravy

5 DESSERTS Homemade Sticky Date Pudding (GF): Served with butterscotch sauce and vanilla ice-cream Chocolate Cake (GF): served warm Chocolate cake made with almond meal, iced with chocolate ganache and topped with a chocolate chard served with Chantilly cream and strawberry Individual Pavlova (GF): Topped with Chantilly cream, a mixed berry compote and passionfruit served with fresh strawberry Tiramisu Mousse: Traditional tiramisu with layers of mascarpone and coffee, dusted with cocoa powder, served with Chantilly cream and strawberry Lemon/Lime Cheesecake: Baked Lemon and Lime Cheesecake served with Chantilly cream Apple Crumble: Apple tart studded with sultanas and topped with a cinnamon spiced served with ice cream Blackforrest Baked Cheesecake: Chocolate biscuit base topped with a mixture of Neufchatel cheese, sour cherries and chocolate served with Chantilly cream

6 Cocktail Function $15.00 per person (6 canapes each) $20.00 per person (9 canapes each) $25.00 per person (12 canapes each) $30.00 per person (15 canapes each) Suggestion (but not limited to): Grilled Prawn Toast Mini Dim Sims Vegetable Samosas Meatballs Dolmades Assorted Gourmet Cocktail Pies Assorted Nori Rolls (Sushi) Seafood Money Bags Mini Chocolate Croissants Cocktail Vegetarian Spring rolls Cocktail Sausage rolls Petit Four Pizzas Risotto Balls Malaysian Chicken Satay Skewers Assorted Mini Quiches Chocolate Lamington Bites Chocolate Mud Cake Bites Sconed with Jam & Cream Room Hire: Lincoln: Full Day $ Chester: Full Day $ Half Day $ Half Day $ Evening $ Evening $ Food & Beverage: Tea & Coffee Platters (Hot Food, Sandwich, Cake, Fruit) $3.50 per person $50.00 per platter Drinks at bar prices, a Bar TAB is available to suit your requirements, alternatively you may choose a beverage package. $30.00 per person 3 hour duration of beer, wine, sparkling and soft drink $40.00 per person as above with basic spirits

Lunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips

Lunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Lunch Menu Pie of the Day 13.00 Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Caesar Wrap 13.00 Lightly toasted tortilla filled with cos lettuce,