HYATT REGENCY THESSALONIKI. 13 th Thessaloniki-Peraia, Thessaloniki, T Thessaloniki.regency.hyatt.com

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1 HYATT REGENCY THESSALONIKI 13 th Thessaloniki-Peraia, T

2 Food. Thoughtfully Sourced. Carefully Served. Chef Profile. CELEBRATE THE FESTIVE SEASON Our Partners Restaurant/Bars Shopping Hyatt Regency Thessaloniki is the perfect location in which to relax and celebrate the festive season. With luxurious rooms, festive menus, cocktails and an outstanding festive decoration we will ensure an unforgettable experience for guests, friends and families. Guest Rooms Health Club Spa/Salon Parking 1 Street Name City Name St T propertyurl.hyatt.com Prices are subject to XX% taxable Service Charge and [State] Sales Tax. Menus valid through September 2012 Prices are subject to XX% taxable Service Charge and [State] Sales Tax. Menus valid through September 2012

CHRISTMAS EVE - 24 DECEMBER 2015 Welcome drink Gluhwein Jerusalem artichoke veloute with salmon tartar katiki cheese sphere & caviar Lobster & smoked shrimp terrine with green tarama quail egg and

3 CHRISTMAS EVE - 24 DECEMBER 2015 Welcome drink Gluhwein Jerusalem artichoke veloute with salmon tartar katiki cheese sphere & caviar Lobster & smoked shrimp terrine with green tarama quail egg and blood orange foam Green apple sorbet with mint & raki Guinea fowl ballotine with Mani s syglino, foie gras beetroot risotto & pistachio butter or Pork fillet with akrokolio crust & braised pata negra pork belly quince puree and leek confit black truffle sauce Chocolate Christmas balls with olive oil snow pomegranate cream & mandarin ice cream Premium malt Whisky Children menu Salad with cherry tomatoes, cucumbers, carrots & peppers lettuce hearts & extra virgin olive oil Chicken fillet Schnitzel with homemade fried potatoes or Spaghetti with tomato sauce & parmesan Chocolate mousse with biscuits price: 32 per person (TAX included) The price includes water, juice or beverage price: 98 per person (TAX included) Prices are subject to 23% taxable Service Charge.

CHRISTMAS EVE - 25 DECEMBER 2015 Welcome drink ouzo and tsipouro Choice from traditional freshly baked bead productshomemade bread with olive oil, whole wheat and white baguette, Manis village bread

with beetroot & aromatic herbs ¼ lime and lemon, cream cheese with yogurt and spices, mustard sauce & honey pearl onions, radishes, caper berries Arugula, spinach, iceberg, lollo rosso, cherry

4 CHRISTMAS EVE - 25 DECEMBER 2015 Welcome drink ouzo and tsipouro Choice from traditional freshly baked bead productshomemade bread with olive oil, whole wheat and white baguette, Manis village bread Koulouri, multigrain ciappata, baked whole wheat and poppy seeds bread, Traditional cheese pie, spinach pie, peinirli Salmon trilogy Smoked Norway salmon Marinated with orange & dill Salmon flavored with beetroot & aromatic herbs ¼ lime and lemon, cream cheese with yogurt and spices, mustard sauce & honey pearl onions, radishes, caper berries Arugula, spinach, iceberg, lollo rosso, cherry tomatoes, lettuce olive oil, balsamic vinegar, vinaigrette, lemon oil, cocktail sauce, lemons parmesan marinated raisins, herb croutons, crispy bacon, anchovies dressing Tomato, cucumber, green and red peppers, Kalamata olives, oregano capers, radish olive oil Nicoise salad with tuna, egg, vegetables & Asirtiko vinegar Boiled broccoli with orange & almond fillet Potato salad with Drama pastrami & mustard seeds Manouri cheese, smoked edam cheese, feta cheese Dried fruits, nuts, green apples, pomegranates & grissini Sweet pumpkin soup with lobster bisque & shrimps, ginger & chives oil Live presentation: Roast pork loin caramelized with honey, thyme & glove Turkey cooked in a pot Black truffle risotto with reggiano parmesan Green pepper sauce, mustard sauce flavored with sage Veal entrecote marinated with juniper berries Traditional Christmas filling with minced meat, chestnuts & rice Baked potatoes with thyme & extra virgin Koronaiko olive oil Variety of Mediterranean vegetables with aromatic herbs Chocolate fountain, children's cookies Fresh seasonal fruits Melomakarona, kourabie, Galaktompoureko, semolina halva, Revani Apple tart, mousse of white and dark chocolate, chestnut cream log & chocolate price: 70 per person (TAX included) The price includes White wine Ktima Gerovasiliou Red wine Ktima Vivlia Chora Prices are subject to 23% taxable Service Charge.

NEW YEAR EVE - 31 DECEMBER 2015 Welcome cocktail Pumpkin veloute with smoked scallop chorizo dust and salmon caviar Peppered tuna fillet with cauliflower cream & lemon confit grilled shrimp with

5 NEW YEAR EVE - 31 DECEMBER 2015 Welcome cocktail Pumpkin veloute with smoked scallop chorizo dust and salmon caviar Peppered tuna fillet with cauliflower cream & lemon confit grilled shrimp with sanguine mayonnaise & baby leaves Foie gras risotto with orange pearls bitter chocolate & cumberland sauce with blueberries Pomegranate sorbet with green apple & calvados Veal fillet with forest mushrooms celery puree, roasted beetroot and truffle sauce Golden sphere with guanaja chocolate praline cream with whiskey jelly crystals Vasilopita Children menu Salad with cherry tomatoes, cucumber, carrots and peppers lettuce hearts & virgin olive oil Beef fillet with homemade fried potatoes Chocolate mosaic with vanilla ice cream price: 42 per person (TAX included) The price includes water, juice or soft drink price: 140 per person (TAX included) A glass of Veuve Cliquot Prices are subject to 13% taxable Service Charge.

NEW YEAR BUFFET - 1 JANUARY 2016 Welcome drink Veuve Clicquot Brut Champagne From the wood burning oven Choice from traditional freshly baked bead products Homemade bread with olive oil, whole wheat

6 NEW YEAR BUFFET - 1 JANUARY 2016 Welcome drink Veuve Clicquot Brut Champagne From the wood burning oven Choice from traditional freshly baked bead products Homemade bread with olive oil, whole wheat and white baguette, Manis village bread Koulouri, multigrain ciappata, baked whole wheat and poppy seeds bread Traditional cheese pie, spinach pie, peinirli From the sea Clams and steamed mussels Shrimp saganaki with mushrooms, fennel and graviera cheese Salmon carpaccio in traditional ciappata crostini Smoked salmon tartar with herbed blini Virgin olive oil, vinegar sauce with onion, ½ lemons in veil, ¼ lime, mustard dressing, honey and dill, cocktail sauce with chili, wild radish cream, wasabi mayonnaise, soya sauce, chili sauce, Tabasco, caper berries, black caviar pickles, radish From the farm Roasted wild boar in the wood burning oven Slowly roasted veal loin with porcini sauce Roast lamb leg with rosemary and mavrodafni wine sauce Grilled beef cakes with French fries Grilled salmon fillet with lobster sauce Steamed seasonal vegetables with fresh aromatic butter and lime Chunky potatoes with smoked pork and paprika From the garden Iceberg, lollo rosso, arugula, spinach, tomato cherry, lettuce cucumber, red pepper, sun dried tomato, corn, green apple, carrot pomegranate marinated raisins, pine seeds, extra virgin olive oil, asirtiko vinegar, balsamic syrup Lettuce hearts, homemade anchovy dressing, kefalograviera, Cretan rusks crispy bacon, roasted chicken fillet Parmesan rocks Sundried fruits, nuts and grissini From our pastry Variety from fresh seasonal fruits Chocolate fountain/ Black forest Bitter chocolate mousse Tart with roasted quinces price: 75 per person (TAX included) The price includes White wine Ktima Gerovasiliou Red wine Ktima Vivlia Chora Prices are subject to 23% taxable Service Charge.

Regency Thessaloniki Mrs Eleftheria Theodorou Mrs Eleni Zachari Telephone: +30 2310

7 Wishing you Happy Holidays Children Policy is valid for Christmas Brunch and New years Brunch: 0-6 years old are free of charge 6-12 years old 50% discount Reservation Hyatt Regency Thessaloniki Mrs Eleftheria Theodorou Mrs Eleni Zachari Telephone: Fax: thessaloniki.regency.hyatt.com

HYATT REGENCY THESSALONIKI. 13 th km Thessaloniki-Perea, T thessaloniki.regency.hyatt.com

HYATT REGENCY THESSALONIKI. 13 th km Thessaloniki-Perea, T thessaloniki.regency.hyatt.com HYATT REGENCY THESSALONIKI 13 th km Thessaloniki-Perea, 57001 T+30 2310 401234 thessaloniki.regency.hyatt.com Merry Christmas Celebrate with us the most glamorous days of the year on Christmas and New