Thank you from the President

Transcription

1 CATALOUE31 August - 12 eptember 2017 ydney howground ydney Olympic Park

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3 Thank you from the President Thank you for entering in this ydney Royal Competition and congratulations to those who were successful in winning a prestigious ydney Royal medal. It s quite remarkable that every year our ydney Royal Competitions attract such a high standard of entries, not only from New outh Wales, but from right across the country. Agricultural competitions are at the heart of the Royal Agricultural ociety of NW (RA) charter to encourage and reward excellence, and support a viable and prosperous future for our agricultural communities. To be the recipient of a ydney Royal award is a significant achievement representing months, years and sometimes decades of hard work and dedication. To help winning Exhibitors promote their success, the RA provides Champion, Trophy, old, ilver and ronze medal winners with ydney Royal artwork to use on product packaging and other marketing materials to promote their success. Our Competitions are reviewed every year to ensure they remain relevant to industry standards and are up-to-date with changing trends. Please do give us your feedback; we value the strong links we have with agricultural industries. There are many people involved in making our Competitions the world-class events they are and I thank our stewards and judges for their time, expertise and energy. Their impeccable ethics ensure only the best of the best are awarded. I also extend my gratitude to our generous Competition partners along with our Committees and supporters. On behalf of the RA, thank you for your support of our Competition program. Your participation plays an important role in assisting the RA to educate and increase awareness about the importance of our agricultural industries. I hope you enjoyed your ydney Royal experience and I encourage you to join in the tradition of entering every year. Robert Ryan OAM President, Royal Agricultural ociety of NW

4 2 YDNEY ROYAL FINE FOOD HOW O F F I C E E A R E R Honorary Office earers Patron His Excellency eneral The Hon. David Hurley AC DC (Retd) overnor of New outh Wales Office Holders President Mr R M Ryan OAM Treasurer Mr N harpe Vice Presidents Ms A M Kirk Ms L Milan OAM Mr H White oard Members Mr R M Ryan OAM Mr W ell Mr J C ennett OAM Ms A M Kirk Mr M J Millner Ms D E Ovens Mr N harpe Mr H White Mr ilmour, Chief Executive Office earers Mr D Andrews Mr J Angus Mr W ell Mr J C ennett OAM Mr est Mr L owtell Mr J ryson Mr J yrnes Mr C P Carter Mrs R Clubb Mr R Cochrane Mr V Davenport Mr J Davey Mr D M Davidson Mr J Davies Mr Dudley OAM Ms P Evans Mr J E Fairley Mrs J M Forrest Mr W iblin Mrs A J Hamilton Mrs L Hannigan Ms E A Hastings Mr C A Hooke Mr E E Hughes Mr R Johnston Ms A M Kirk Mrs K Little Mr A W Lucas Mr M MacCue Mr D F Macintyre Mr W Mason Mr K J Mathie Ms Y McKenzie Ms L Milan OAM Mr M J Millner Ms D E Ovens Mrs M Paynter Mr W A Picken Mr A J Rayner Mr R Reid Mrs K Reidy Ms A A Renwick Mr R M Ryan OAM Mr A K aines Dr M A chembri Mr N harpe Mr T lack-mith Mr J Walker Mr R Watson Mr H White Mrs K E Wickson Ms C A Wythes Chief Executive Mr ilmour eneral Manager Finance & Administration Mr R Lee Auditors Ernst & Young As at 27 June 2017

5 YDNEY ROYAL FINE FOOD HOW 3 T A L E O F C O N T E N T Page No. Message from the President 1 Office earers 2 Committee and Officials 4 ponsors 6 Media Release 7 pecial Awards 10 eef Competition 12 Lamb Competition 14 Deli Meat Competition 15 Pork Competition 28 Olive Oil Competition 30 Regional Food Competition 35 Pasta Competition 42 Index to Exhibitors 45

6 4 YDNEY ROYAL FINE FOOD HOW C O M M I T T E E & O F F I C I A L COMMITTEE Ms L Milan OAM (Chair) Mr L owtell Ms Evans (Deputy Chair) Mr Reid Mr Davies Mr E Hughes Mr T lack-mith Mr Davenport Mr W A Picken Mr H White HONORARY MEMER OF THE COMMITTEE Mr Andersen OFFICIAL eef Competition teward-in-chief tuart Davies Chair of Judges eorge Ujvary Judges am urke Karen Doyle tephen Edwards Paul Kasparian Demelsa Lollback Robert Retallick Associate Judge Annalise Perry Chief teward erry Andersen tewards reg Andrews Warren Lyons William A Picken Lamb Competition teward-in-chief tuart Davies Chair of Judges eorge Ujvary Judges eorge Carter Chris roves Robert Retallick Chief teward erry Andersen tewards reg Andrews Warren Lyons William A Picken Deli Meat Competition teward-in-chief ary Reid Chair of Judges reg onnefin Judges Andrew ligh Ron Clark Robert Constable Thomas Hain elinda Hanson-Kenny cott Henry Eddie Hikaiti regory Hurrell Keith Ireland ary Kennedy Lachlan Kenny Mel Marshan Rob McCauley Wayne Mcee Roland Melosi Adam Moore David Moss Enrico Neubert eorge Papallo ary Pearson rian Pert Chandaka Ratnapala Michael Ryan Rod ellers Jerry tiel arry tokes Kayleen Ternes Juan-Carlo Tomas Craig Wright Chief teward reg Andrews tewards Juliette akunowicz usan Healey Marian Jones tephen Kirk Roslyn Kirk Fiona Looker eoff Mason Pam Mason William A Picken andra Reid Cecily Rogers Colin Rogers Nancy aya Katana mith John Webster

7 YDNEY ROYAL FINE FOOD HOW 5 Pork Competition teward-in-chief tuart Davies Chair of Judges eorge Ujvary Judges Mitch Edwards Kylie Roberts Matt immons Associate Judge ophie Ward Chief teward erry Andersen tewards reg Andrews Warren Lyons William A Picken Olive Oil Competition teward-in-chief Lyndey Milan OAM Chair of Judges Michael Thomsett Judges Nick Aoun Christine Ashcroft Walter odnar Michael oulton Margie Carter David Cockerill hane Cummins Richard awel ergio ironda Philippa oodrick ally osper Jan undlach haron Jan Tracey Kingham Rod Middleton tephen Mitchell Patrice Newell Cassandra Nicholson Isabelle Okis Peter Olson oumi Paul usan Pottie Vera ergeeva Helen Taylor Juan-Carlo Tomas Debra Worgan Chief teward tephen Kirk tewards Janet acon Wende owden usan Healey Roslyn Kirk Pam Mason Regional Food Competition teward-in-chief Hunter White Chair of Judges rigid Treloar Judges Janice aker Julie allard Rebecca ernstone Julienne lunck Michael ritten usie Chant Veronica Cuskelly Edward Davis Andrew Fielke Peta Heeson Tony Heeson Ian Hemphill Kathryn Luciano Adam Moore Jacqui Newling Kim Norton Charmaine O'rien Juan-Carlo Tomas Jim Wilson Associate Judges Raymond Carbonaro Monique Emmi Jessica Pedemont Katrina Ryan Chief teward ue Ann White tewards Janet acon Kerry arling usan Healey tephen Kirk Roslyn Kirk arry tokes Darren Waterson Margot White Pasta Competition teward-in-chief Evan Hughes Chair of Judges Ray Hare Judges Jo Ann Calabria Amanda Chebatte Paul Collins Matteo alletto haron Jan Michael Klausen Eugenio Maiale Dianne Miskelly iem iah Chief teward Cecily Rogers tewards Juliette akunowicz usan Healey Roslyn Kirk tephen Kirk Colin Rogers

8 6 YDNEY ROYAL FINE FOOD HOW P O N O R The Royal Agricultural ociety of NW gratefully acknowledges the ponsors of the ydney Royal Fine Food how: Hally Labels ponsor & Preferred Medal Label upplier Meat & Livestock Australia upporting the eef Competition and the Lamb Competition Australian Pork upporting the Pork Competition NW Food Authority upporting the Deli Meat Competition H o w t o R e a d t h e R e s u l t s C a t a l o g u e Class number & description Medal Class 4 - ample Class JUDE COMMENT: Outstanding product entered. There has been significant improvement of entries over the past few years. Exhibitors who didn t receive medals should take care when presenting their product. 21 Company A, ample Product Company C, ample Product Company D, ample Product Judges general comments for the whole Class Point score L e g e n d old ilver ronze M e d a l A w a r d s Medal Awards for all Competitions (except Olive Oil) are determined by the Judges on the following scale of points: old - Exhibits gaining 90.0 points and over; ilver - Exhibits gaining 82.0 but less than 90.0 points; ronze - Exhibits gaining 74.0 but less than 82.0 points. Medal Awards for Olive Oil are determined by the Judges on the following scale of points: old - Exhibits gaining 85.0 points and over; ilver - Exhibits gaining 75.0 but less than 85.0 points; ronze - Exhibits gaining 65.0 but less than 75.0 points.

9 Century old Central Coast family butchery breaks through for ydney Royal glory 23 eptember 2017 Central Coast family butchery Edwards Family utchery has been unveiled as the Champion of the Deli Meats class at the Royal Agricultural ociety of NW s prestigious Taste of Excellence Awards held at ydney howground, ydney Olympic Park overnight. The Edwards have won for their Chilli Con Carne entry in the Champion ourmet ausage Class through their Woy Woy premises. The Edwards family had in previous years won a silver and bronze medal in the same competition, but had never been declared Champion. The Edwards family s links to the meat industry stretch back to the early 1900s and then 12 year old apprentice butcher Jack Edwards. The family later famously established shops across ydney s North hore, Round Corner in northwest ydney and now the Central Coast. The Taste of Excellence Awards is the culmination of months of intense judging by local and international experts. Categories that made up the 2017 Taste of Excellence Awards included eef, Lamb, Chocolate, eer and Cider, Deli Meats, Regional Food, Pasta, Olive Oil and for the very first time, Pork. Champion in the Pork category was West Australian entry Food ecurity International for its lack Label erkshire, erkshire ilver. Overall a total of 112 old, 525 ilver and 390 ronze medals were awarded across all categories and classes. Chair of the ydney Royal Wine and Fine Food Committee Ms Lyndey Milan OAM says the level of national interest and quality of entries each year is proof of the prestige of the Taste of Excellence Awards. ydney Royal standards are extremely high and the number of medals awarded is proof that Australian producers are continuing to turn out world class product, providing potential business growth both at home and internationally. It is pleasing to see that Australian companies are concentrating on quality and imagination in what they are producing. We see that not only at the ydney Royal Easter how each year in an ever increasing list of animal breeds and food varietals, but in each of our ydney Royal competitions, Ms Milan said. Judges this year spoke of the complexity and innovation in Australian chocolates submitted to the Taste of Excellence Awards as just one example, she said. Champions from the individual categories will now be eligible for assessment for the RA ultimate accolade, the President s Medal, to be announced at a gala dinner at the 2018 ydney Royal Easter how. REWARDIN EXCELLENCE IN AUTRALIAN ARICULTURE

10 2017 Taste of Excellence Award Winners can be found via: Further information, interview and image requests, please contact: Cathy La Manna m e clamanna@rasnsw.com.au REWARDIN EXCELLENCE IN AUTRALIAN ARICULTURE

11 Hally Labels is pleased to be the official sponsor and preferred medal label supplier of the 2017 ydney Royal pring Fine Food how Congratulations to all winners! We d be delighted to help you celebrate your win with individual official ydney Royal pring Fine Food how medal labels. Of course we can also help with custom labels that incorporate the medal into your existing label artwork. Please visit to download our order form. y ordering your medal labels through us you ll join our consolidated print run, receiving maximum efficiencies and prompt turnaround. Alternatively teve, from our team of labels experts, would be happy to help with your labelling needs. His details are below. Our team of label experts can also help with your general food labelling needs. We make custom labels in any shape and size, for hand or machine application and for use on all types of packaging. Our printing technologies include both digital offset and flexographic to allow us to competitively supply short and long run, static and variable work. We have an extensive selections of embellishments to ensure that your products stand out, all of which are available for both digitally and flexo printed labels. From foils and embossing, to high builds, screens, and textured coatings, we can do it all. We understand that food labels not only convey essential information, but also are a key element in promoting your brand. Our team of label experts would be delighted to develop a custom label solution to suit your specific needs. Key Contact teve tills M E. steve.stills@hally.com.au risbane Ph: HLL6661_A4_Fine_Foods_Press_V3.indd 1 ydney Ph: Melbourne ales Office Ph: hally.com.au 1/09/2017 9:19 am

12 10 YDNEY ROYAL FINE FOOD HOW P E C I A L A W A R D EEF AWARD CHAMPION RA FED EEF (Class 1) Winner: Certified Angus roup Pty Ltd Produced by Thomas Food International Class No. 1 / Cat No. 105 ignature Angus Pure CHAMPION WAYU EEF (Class 4) Winner: tockyard Pty Ltd Produced by tockyard Class No. 4 / Cat No. 400 tockyard lack RAND CHAMPION EEF EXHIIT (Classes 1 to 4) The Dick tone Perpetual Trophy, donated by Peggy tone, for rand Champion rain Fed eef. Winner: Certified Angus roup Pty Ltd Produced by Thomas Food International Class No. 1 / Cat No. 105 ignature Angus Pure LAM AWARD CHAMPION RA FED LAM (Classes 1 and 2) Winner: Milly Hill Lamb Pty Ltd Produced by Milly Hill Lamb Class No. 1 / Cat No. 104 Milly Hill Lamb CHAMPION OPEN LAM (Classes 3 and 4) Winner: Milly Hill Lamb Pty Ltd Produced by Milly Hill Lamb Class No. 4 / Cat No. 401 Milly Hill Lamb DELI MEAT AWARD CHAMPION ACON (Classes 1 to 5) Winner: ertocchi mallgoods Produced by ertocchi mallgoods Class No. 4 / Cat No. 24 ertocchi old Aussie acon hort Rindless CHAMPION HAM (Classes 6 to 11) Winner: arossa Fine Foods Produced by arossa Fine Foods Class No. 9 / Cat No. 94 Fior Di Cotto CHAMPION DELI MEAT PECIALITY PRODUCT (Classes 12 to 23) Winner: Fettayleh Wholesale Meat upplies Pty Ltd Produced by Fettayleh Wholesale Meat upplies Pty Ltd Class No. 20 / Cat No. 168 Fettayleh asturma CHAMPION COOKED DELI MEAT (Classes 24 to 30) Winner: Zammit Ham & acon Curers Produced by Zammit Ham & acon Curers Pty Ltd Class No. 29 / Cat No. 269 Corned ilverside CHAMPION MALLOOD PRODUCT (Classes 31 to 40) Prize (Annual Trophy) for the Champion mallgoods Product supported by the NW Food Authority. Winner: Julianne s Kitchen Produced by Julianne s Kitchen Class No. 38 / Cat No. 340 Chicken and Madeira Paté CHAMPION POULTRY PRODUCT (Classes 41 to 44) Winner: Poachers Pantry Produced by Poachers Pantry Class No. 44 / Cat No. 404 moked Duck reast CHAMPION DELI MEAT OURMET PRODUCT (Classes 45 to 53) Winner: Coles upermarkets Produced by Chef Fresh Class No. 51 / Cat No. 443 Coles Chicken Pastries With moked Ham & Leek CHAMPION OURMET AUAE (Classes 56 to 59) Winner: Edwards Family utchery Produced by Edwards Family utchery Class No. 58 / Cat No. 492 Chilli Con Carne PORK AWARD CHAMPION PORK EXHIIT (Class 1) Winner: Food ecurity International T/A lack Label erkshire Produced by lack Label erkshire Class No. 1 / Cat No. 103 erkshire ilver

13 P E C I A L A W A R D ( c o n t i n u e d ) YDNEY ROYAL FINE FOOD HOW 11 OLIVE OIL AWARD CHAMPION OUTIQUE EXTRA VIRIN OLIVE OIL (Class 1) Winner: Riverstone Olives Produced by Riverstone Olives Class No. 1 / Cat No. 7 Riverstone Olives - Verdale CHAMPION EXTRA VIRIN OLIVE OIL (Classes 2 to 7) Winner: Varapodio Estate P/L Produced by Varapodio Estate P/L Class No. 4 / Cat No. 99 Varapodio Estate old CHAMPION VARIETAL EXTRA VIRIN OLIVE OIL (Classes 4 to 7) Winner: Varapodio Estate P/L Produced by Varapodio Estate P/L Class No. 4 / Cat No. 99 Varapodio Estate old CHAMPION OLIVE (Classes 8 to 13) Winner: ibson s rove Produced by ibson s rove Class No. 12 / Cat No. 153 ibson s rove Manzanillo Hand Picked Olives CHAMPION FLAVOURED OLIVE OIL (Classes 15 to 17) Winner: Kallewanda Pastoral Company Produced by Kallewanda Pastoral Company Class No. 15 / Cat No. 160 W2O Olives Lemon Agrumato REIONAL FOOD AWARD CHAMPION WEET PREERVE (Classes 1 to 4 and Class 27) Winner: The River Kitchen Produced by The River Kitchen Class No. 4 / Cat No. 47 alted Caramel CHAMPION AVOURY PREERVE (Classes 5 to 14 and Class 27) Winner: A Taste of Plenty Produced by A Taste of Plenty Class No. 9 / Cat No. 86 Caramelised Capsicum CHAMPION PECIALITY PRODUCT (Classes 15 to 27) Winner: Fudge y Rich Produced by Fudge y Rich Class No. 20 / Cat No. 199 Divine Caramel And Macadamia Fudge CHAMPION REION (Classes 1 to 27) Champion Region is recognised as the Region with the highest total number of medals awarded Winners: Queensland - outh East Queensland Victoria - Yarra Valley, Dandenongs & The Ranges JUDE CHOICE AWARD FOR REIONAL EXPREION (Classes 1 to 27) Awarded at Judge s discretion to an Exhibit that expresses a strong Regional link between the ingredients used and the Regional Area they are grown in. Winner: inging Magpie Produce Produced by inging Magpie Produce Class No. 17 / Cat No. 169 un Dried myrna Quince PATA AWARD CHAMPION PECIALITY PATA (Classes 15 to 26) Winner: Pasta Di Porto Pty Ltd Produced by Pasta Di Porto Pty Ltd Class No. 18 / Cat No. 49 Quattro Formaggi (Four Cheese) & pring Onion Ravioli

14 12 YDNEY ROYAL FINE FOOD HOW 2017 EEF COMPETITION Class 1 - rass Fed (striploin), grilled. JUDE COMMENT: ome wonderful entries, with great flavour displayed in all Exhibits. Exhibits reflect a somewhat better season all round for producers. Exhibitors have entered more consistent and better product all round for judging than past years. Congratulations to all Exhibitors. 105 Certified Angus roup Pty Ltd, ignature Angus Pure (Produced by Thomas Foods International) J Australia Pty Ltd, wift Premium (Produced by J Australia) NH Foods Australia, Manning Valley Natural (Produced by Wingham eef Exports) Midfield Meat International Pty Ltd, Union tation Free Range rass Fed eef (Produced by Midfield Meat International Pty Ltd) Teys Australia, rasslands Premium eef (Produced by Teys Australia Pty Ltd) Class 2 - rain Fed (striploin), grilled. JUDE COMMENT: A good overall showing in the grain fed Class. Most Exhibits had very good marbling, with good muscle confirmation, mostly deserving of ilver medals.we were very happy with the overall standard and presentation of Exhibits and it was hard to pick a best in the Class as it was so even. rain fed beef in Australia is in good hands. 207 NH Foods Australia, Angus Reserve, Est. 154 (Produced by Wingham eef Exports) Andrews Meat Industries, rainge Angus eef (Produced by Jbs Riverina Plant) Teys Australia, Riverine Premium eef (Produced by Teys Australia Pty Ltd) indaree eef, The Prestige (Produced by indaree eef) J Australia Pty Ltd, J Riverina Angus (Produced by Jbs Australia) tockyard Pty Ltd, tockyard old (Produced by tockyard) Teys Australia, Teys Certified Premium lack Angus (Produced by Teys Australia Pty Ltd) J Australia Pty Ltd, Thousand uineas horthorn (Produced by J Australia) Certified Angus roup Pty Ltd, ignature Certified Australian Angus eef (CAA) (Produced by Thomas Foods International) Class 3 - Open Class (striploin), grilled. JUDE COMMENT: reat all round Class. Flavour a stand out feature for the majority of Exhibits. Juciness was also identified as strong character this year.exhibitors should be commended on their presentation and quality of the produce exhibited, congratulations to all. 308 J Australia Pty Ltd, eef City Platinum (Produced by J Australia) Andrews Meat Industries, rainge ignature 3+ (Produced by J Riverina Plant) indaree eef, Vintage Dry Aged eef (Produced by indaree eef) Jbs Australia Pty Ltd, Thousand uineas horthorn (Produced by J Australia) indaree eef, Mayfield eef (Produced by indaree eef) Harvey eef, Premium West Australian eef (Produced by Harvey eef) indaree eef, Highland Park (Produced by indaree eef) Woodward Foods Australia, Finest eef (Produced by Woodward Foods Australia) indaree eef, Cape yron Angus (Produced by indaree eef) Class 4 - Wagyu (striploin), 10mm style. JUDE COMMENT: Three very nice examples of grain fed Wagyu. All were very well marbled and had good distribution. Nice muscle size and meat colour. There was some variation in tenderness, with one stand out Exhibit deserving old. 400 tockyard Pty Ltd, tockyard lack (Produced by tockyard) Andrews Meat Industries, Tajima Crossbred Wagyu (Produced by J Riverina Plant) NH Foods Australia, Oakey eef Wagyu (Produced by Oakey eef Exports) 81.00

15 For satisfied customers every time serve MA graded beef and lamb MA provides consistent quality beef and lamb, ensuring your customers enjoy tender, juicy cuts every time. For more information on how MA can help reinforce your brand s reputation for quality visit mla.com.au/msa Meat tandards Australia (MA) is managed by Meat & Livestock Australia on behalf of Australian beef and lamb producers.

16 14 YDNEY ROYAL FINE FOOD HOW 2017 LAM COMPETITION Class 1 - rass Fed, 20-23kg weight. JUDE COMMENT: Exceptional Class reflecting wonderful winter growing condition. Tenderness and juiciness were exceptional. Exhibitors need to be congratulated on their presentation and quality of Exhibits. 104 Milly Hill Lamb Pty Ltd, Milly Hill Lamb (Produced by Milly Hill Lamb) Midfield Meat International Pty Ltd, Union tation Free Range Lamb (Produced by Midfield Meat International Pty Ltd) reakout River Pty Ltd, Cowra Lamb (Produced by reakout River Pty Ltd) Woodward Foods Australia, Tasmanian Lamb (Produced by Woodward Foods Australia) ultarra Australian altbush Lamb, ultarra Australian Certified Organic altbush Lamb (Produced by ultarra Australian Certified Organic altbush Lamb) Class 5 - Export Class. JUDE COMMENT: ingle Exhibit in Class. reat eye shape and interesting flavour, but a little dry. 500 ultarra Australian altbush Lamb, ultarra Australian Certified Organic altbush Lamb (Produced by ultarra Australian Certified Organic altbush Lamb) Class 2 - rass Fed, 24-26kg weight. JUDE COMMENT: The longer finishing was evident in the Class Exhibits. Once again, a well presented Class. Well trimmed. Overall very good Exhibits, worthy of results. 201 Woodward Foods Australia, Tasmanian Lamb (Produced by Woodward Foods Australia) Milly Hill Lamb Pty Ltd, Milly Hill Lamb (Produced by Milly Hill Lamb) reakout River Pty Ltd, Cowra Lamb (Produced by reakout River Pty Ltd) ultarra Australian altbush Lamb, ultarra Australian Certified Organic altbush Lamb (Produced by ultarra Australian Certified Organic altbush Lamb) anger Australia, Lamb (Produced by Australian Lamb Company) Class 3 - Open Class, less than 20kg weight. JUDE COMMENT: One Exhibit really stood out as a old. It had all that was needed to be awarded a old medal. 301 Milly Hill Lamb Pty Ltd, Milly Hill Lamb (Produced by Milly Hill Lamb) Woodward Foods Australia, Prime Lamb - rass Fed, 20kg (Produced by Woodward Foods Australia) Class 4 - Open Class, 20-26kg weight. JUDE COMMENT: This finishing of grain versus grass was very evident in this Class. Well deserved old medal awarded to a superb Exhibit. 401 Milly Hill Lamb Pty Ltd, Milly Hill Lamb (Produced by Milly Hill Lamb) Woodward Foods Australia, Prime Lamb - rass Fed 20-26kg (Produced by Woodward Foods Australia) 81.00

17 YDNEY ROYAL FINE FOOD HOW DELI MEAT COMPETITION ACON Class 1 - Traditional acon, one (1) boneless middle (presented as one (1) piece, flat with not less than nine ribs), cured and smoked. Exhibit can be covered in any way. To be heated for judging. JUDE COMMENT: mall Class with fewer Exhibits. ood exterior dressing and beautiful smoke. Attention to detail needed on pickle pockets and curing. 4 Hanseatic Fine Foods, acon (Produced by Hanseatic Fine Foods) The Free Range utcher, Honey moked acon (Produced by The Free Range utcher) Kaczanowski & Co, mokehouse Middle acon (Produced by Kaczanowski & Co) Class 2 - acon, one (1) boneless middle either full width or short cut (eye side) (presented as one (1) piece, flat with not less than nine ribs), cured and smoked. Exhibit can be covered in any way. To be heated for judging. JUDE COMMENT: ood exterior colours, good smoke profiles and salt balance. Just watch curing and excess gel pockets. Attention to detail will see a higher medal tally. 9 Kaczanowski & Co, acon Eye (Produced by Kaczanowski & Co) Kaczanowski & Co, ourmet acon (Produced by Kaczanowski & Co) kara mallgoods, hort Cut Rindless acon (Produced by kara mallgoods) Class 3 - acon, middle bacon rashers, long or short cut, rind on, cured and smoked. Two packets of six rashers. Not rolled in each packet. Vacuum packed. JUDE COMMENT: A good level of Exhibits seen, reflected in the high medal tally. Attention to detail with packing let some Exhibits down. ood smoke profiles with good artisanal skills. 17 Farinheat Pty Ltd T/A & Meats, Little Mudgee mokehouse acon (Produced by Farinheat Pty Ltd Trading As & Meats) ig Country Meats And Foods, acon Traditional moked liced (Produced by ig Country Meats And Foods) Dulwich Hill ourmet Meat, Free Range moked acon (Produced by Dulwich Hill ourmet Meat) Zammit Ham & acon Curers, Rind On acon Rashers - Pastoral Ham & eef (Produced by Pastoral Ham & eef) The Free Range utcher, Honey moked acon Rashers (Produced by The Free Range utcher) arossa Fine Foods, Federation acon (Produced by arossa Fine Foods) Poachers Pantry, Traditional 7 Day Naturally Cured Loin acon (Produced by Poachers Pantry) Poachers Pantry, Traditional 7 Day Naturally Cured treaky acon (Produced by Poachers Pantry) Zammit Ham & acon Curers, Rind On acon Rashers - Zammit Ham & acon Curers (Produced by Zammit Ham & acon Curers Pty Ltd) arossa Fine Foods, Full Middle (Produced by arossa Fine Foods) oonellabah Country Meats, Country Meats Naturally moked acon (Produced by oonellabah Country Meats) Exclusive Meats, Double moked acon (Produced by Exclusive Meats Jason Douglas) Class 4 - hort cut bacon, with a tailless than 75mm, rindless or rind on. Two packets of six rashers. Not rolled in each packet. Vacuum packed. JUDE COMMENT: Overall, a good standard of Exhibits seen, as shown in the tally of old medals in the Class. Attention to detail on flavour balance and craftmanship will see higher a old medal tally. 24 ertocchi mallgoods, ertocchi old Aussie acon hort Rindless (Produced by ertocchi mallgoods) erman utchery, Maple acon - hort Cut (Produced by erman utchery) tapleton Family Meats ymea, tapleton s Own hort Cut acon (Produced by tapleton Family Meats ymea) arossa Fine Foods, Traditional Hand Cured acon (Produced by arossa Fine Foods) Pialligo Estate, moked hort Cut acon (Produced by Pialligo Estate mokehouse) tapleton Family Meats ymea, tapleton s Own hort Cut Rindless acon (Produced by tapleton Family Meats ymea) oonellabah Country Meats, Country Meats Naturally moked hort Cut acon (Produced by oonellabah Country Meats) Dulwich Hill ourmet Meat, Free Range moked hort Cut acon (Produced by Dulwich Hill ourmet Meat) Edwards Family utchery, hort Cut acon (Produced by Edwards Family utchery) arossa Fine Foods, chulz hort acon (Produced by arossa Fine Foods) Class 5 - Other bacon style, products can be rolled or tail tucked, rindless, cured and smoked. Plain and/or flavoured. Two packets of six rashers. JUDE COMMENT: A high level of entries, exhibiting a high standard. Watch flavour profiles and craftmanship for greater medal tally in the future. reat innovative styles. 34 erman utchery, treaky acon (Produced by erman utchery) ertocchi mallgoods, ertocchi rothers Long Rindless acon (Produced by ertocchi mallgoods) arossa Fine Foods, Pancetta elly acon (Produced by arossa Fine Foods) La oqueria, treaky acon, Free Range, Chemical Nitrate Free & Dry Cured (Produced by Paddock To Plate WA) Pialligo Estate, Full Rasher acon (Produced by Pialligo Estate mokehouse) kara mallgoods, moked Dry Cured acon (Produced by kara mallgoods) Zammit Ham & acon Curers, Chilli Infused acon (Produced by Zammit Ham & acon Curers Pty Ltd) lossodias Country Fresh Meats, acon (Produced by lossodias Country Fresh Meats) 77.67

18 16 YDNEY ROYAL FINE FOOD HOW HAM 44 Fettayleh Wholesale Meat upplies Pty Ltd, Fettayleh eef acon (Produced by Fettayleh Wholesale Meat upplies Pty Ltd) tapleton Family Meats ymea, tapleton s Own acon (Produced by tapleton Family Meats ymea) Russells Prime Quality Meats, Rolled acon (Produced by Russells Prime Quality Meats) The Free Range utcher, Rindless Honey moked acon (Produced by The Free Range utcher) Class 6 - Traditional Leg Ham (C.O..), one (1) complete full bone-in, rind on, cured, smoked, fully cooked. Full ham, whole not cut. JUDE COMMENT: Overall, the quality of Exhibits was high this year. Workmanship was generally of a high standard. Noticeably, salt contents were lower than previous years, reflecting market trends. 67 aker Cresent Meats, Ham On The one (Produced by aker Crescent Meats) erman utchery, Ham On The one (Produced by erman utchery) Coles upermarkets, Coles Double moked Ham Leg - Tibaldi mallgoods (Produced by Tibaldi mallgoods) tapleton Family Meats ymea, tapleton s Own Full Leg Ham (Produced by tapleton Family Meats ymea) Tafe NW - ourmet Meats, Artisan Ham one - In (Produced by Tafe NW ourmet Meats) arossa Fine Foods, Ham On one (Produced by arossa Fine Foods) lossodias Country Fresh Meats, Leg Ham one In (Produced by lossodias Country Fresh Meats) Kaczanowski & Co, mokehouse Leg Ham (Produced by Kaczanowski & Co) Zammit Ham & acon Curers, one In Leg Ham - Pastoral Ham & eef (Produced by Pastoral Ham & eef) old Coast Fresh Meat Centre, Taylor s Premium one In Leg Ham (Produced by old Coast Fresh Meat Centre) horts utchery, Traditional Leg Ham (Produced by hort s utchery) Mimosa Meats Tathra, Traditional Leg Ham (Produced by Mimosa Meats) ertocchi mallgoods, ertocchi Ham On one Full (Produced by ertocchi mallgoods) Zammit Ham & acon Curers, one In Leg Ham - Zamimt Ham & acon Curers (Produced by Zammit Ham & acon Curers Pty Ltd) Russells Prime Quality Meats, Traditional Leg Ham (Produced by Russells Prime Quality Meats) The Free Range utcher, Honey moked Free Range Ham (Produced by The Free Range utcher) utcliffe Meats, utcliffe Meat Co. Naturally moked Leg Ham (Produced by Canadian acon Pty Ltd) Russells Prime Quality Meats, Double moked Leg Ham (Produced by Russells Prime Quality Meats) Exclusive Meats, Double moked Leg Ham (Produced by Exclusive Meats Jason Douglas) ig Country Meats And Foods, Ham Leg one In (Produced by ig Country Meats And Foods) Coles upermarkets, Coles Finest Triple moked Ham Leg - ritish Ham Company (Produced by ritish Ham Company) Fabbris mallgoods, Ham On The one (Produced by Fabbris mallgoods) Farinheat Pty Ltd T/A & Meats, Little Mudgee mokehouse Leg Ham (Produced by Farinheat Pty Ltd Trading As & Meats) Coles upermarkets, Coles Ham Leg - Primo mallgoods (Produced by Primo mallgoods) Coles upermarkets, Coles Double moked Ham Leg - Primo mallgoods (Produced by Primo mallgoods) Coles upermarkets, Coles Finest Triple moked Ham Leg - Primo mallgoods (Produced by Primo mallgoods) Class 7 - Leg Ham, semi boneless hind leg retaining shank, rind on, usually shaped by casing, netting or string, cured, smoked, fully cooked. Any shape or size, whole not cut. May be pressed or framed in elasticised netting. JUDE COMMENT: Overall, the Exhibits in this Class were of a high standard with good workmanship displayed. However, there was not one Exhibit displaying all the attributes that would warrant a old to be awarded. 77 arossa Fine Foods, Double moked Carving Ham (Produced by arossa Fine Foods) Zammit Ham & acon Curers, Easy Cut Leg Ham (Produced by Pastoral Ham & eef) tapleton Family Meats ymea, tapleton s Own Easy Carve Leg Ham (Produced by tapleton Family Meats ymea) The Free Range utcher, Easy Carve Honey moked Free Range Ham (Produced by The Free Range utcher) Kaczanowski & Co, Easy Carve Leg Ham (Produced by Kaczanowski & Co) Class 8 - Leg Ham, one (1) complete boneless, hand rolled and tied with string, rind on, smoked and fully cooked. Any shape or size, whole not cut. oneless leg showing the traditional boning skill workmanship, hand tied, not to be framed, pressed in elasticised netting or similar. JUDE COMMENT: Overall, a solid Class of Exhibits displaying high workmanship and quality. 86 Fabbris mallgoods, Traditional Ham (Produced by Fabbris mallgoods) arossa Fine Foods, Double moked Ham (Produced by arossa Fine Foods) tapleton Family Meats ymea, tapleton s Own Hand Rolled And Tied oneless Full Leg Ham (Produced by tapleton Family Meats ymea) ertocchi mallgoods, ertocchi Royal erkshire Leg Ham (Produced by ertocchi mallgoods) ertocchi mallgoods, ertocchi Double moked Ham On one (Produced by ertocchi mallgoods) Zammit Ham & acon Curers, Double moked Leg Ham (Produced by Zammit Ham & acon Curers Pty Ltd) Pialligo Estate, Traditional moked Easy Carve Ham (Produced by Pialligo Estate mokehouse) Kaczanowski & Co, Hand Tied Double moked Ham (Produced by Kaczanowski & Co) 74.33

19 YDNEY ROYAL FINE FOOD HOW 17 Class 9 - Leg Ham, boneless, whole piece (not cut), rind on, usually shaped by casing, netting or string, cured, smoked and fully cooked. Any shape or size, whole not cut. May or may not be in elasticised netting, casing or pressed. JUDE COMMENT: High quality shown. Excellent overall workmanship across the Class, but disappointing to see that the chedule was not followed in terms of whole piece being submitted by some Exhibitors. 94 arossa Fine Foods, Fior Di Cotto (Produced by arossa Fine Foods) erman utchery, Praszka unka (Produced by erman utchery) old Coast Fresh Meat Centre, Taylor s Premium oneless Leg Ham (Produced by old Coast Fresh Meat Centre) Zammit Ham & acon Curers, Traditional Double moked Ham (Produced by Zammit Ham & acon Curers Pty Ltd) Zammit Ham & acon Curers, utchers Choice Leg Ham (Produced by Pastoral Ham & eef) erman utchery, Prager Ham (Produced by erman utchery) La oqueria, oneless Leg Ham, Free Range, Nitrate Free (Produced by Paddock To Plate WA) arossa Fine Foods, Federation Honey Ham (Produced by arossa Fine Foods) Kaczanowski & Co, Double moked Ham (Produced by Kaczanowski & Co) tapleton Family Meats ymea, tapleton s Own oneless Rolled Full Leg Ham (Produced by tapleton Family Meats ymea) Kaczanowski & Co, Imperial Ham (Produced by Kaczanowski & Co) Dulwich Hill ourmet Meat, Free Range oneless moked Ham (Produced by Dulwich Hill ourmet Meat) arossa Fine Foods, ypsy Ham (Produced by arossa Fine Foods) arossa Fine Foods, moked Leg Ham (Produced by arossa Fine Foods) The Free Range utcher, oneless Honey moked Free Range Ham (Produced by The Free Range utcher) ertocchi mallgoods, ertocchi rothers Triple moked Leg Ham (Produced by ertocchi mallgoods) Fabbris mallgoods, La Rustica Ham (Produced by Fabbris mallgoods) kara mallgoods, mokehouse Leg Ham (Produced by kara mallgoods) Class 10 - Leg Ham, manufactured (minced, cut or comminuted) and formed or pressed, in casing, elasticised netting or similar, fully cooked, may be smoked. Any size, whole not cut. JUDE COMMENT: A well produced Class, with high quality overall. 108 arossa Fine Foods, Pepper Ham (Produced by arossa Fine Foods) Poachers Pantry, Poachers Little Ham (Produced by Poachers Pantry) ertocchi mallgoods, ertocchi rothers Mini old Nugget Leg Ham (Produced by ertocchi mallgoods) erman utchery, auna Ham (Produced by erman utchery) Kaczanowski & Co, Virginia Leg Ham (Produced by Kaczanowski & Co) Hanseatic Fine Foods, Double moked Ham (Produced by Hanseatic Fine Foods) Class 11 - houlder Ham, semi boneless retaining shank, rind on, cured, smoked and fully cooked. Any shape or size, whole not cut. Can be shaped by casing, netting or string. JUDE COMMENT: A small number of entries in this Class, with opportunities to grow. The hams presented were well made, however the flavour aspect needs to be reviewed. alt notes were high. 116 Zammit Ham & acon Curers, Easy Cut houlder Ham (Produced by Pastoral Ham & eef) Kaczanowski & Co, houlder Picnic Ham (Produced by Kaczanowski & Co) PECIALITY PRODUCT TRADITIONAL ALAMI MALLOOD (FERMENTED) Class 12 - Traditional alami, fermented, natural casing (no fibrous casing), smoked. Any shape or size. Two pieces (not sliced). Products must be named as a product type and flavour profile and will be judged on that type. JUDE COMMENT: mall amount of entries in this Class. ome flavours were a touch acidic. 120 an Jose mallgoods, Portuguese Aged Chorizo (Produced by an Jose mallgoods) ertocchi mallgoods, ertocchi Cacciatora Hot (Produced by ertocchi mallgoods) ertocchi mallgoods, ertocchi Cacciatora Mild (Produced by ertocchi mallgoods) Class 13 - Traditional alami, fermented, natural casing (no fibrous casing), non-smoked. Any shape or size. Two pieces (not sliced). Products must be named as a product type and flavour profile and will be judged on that type. JUDE COMMENT: Overall good Exhibits seen across this Class. 123 an Jose mallgoods, aucisson ec (Produced by an Jose mallgoods) Fabbris mallgoods, Artisan Truffle alami (Produced by Fabbris mallgoods) arossa Fine Foods, opressa alami Mild (Produced by arossa Fine Foods) Fabbris mallgoods, Artisan opressa alami (Produced by Fabbris mallgoods) La oqueria, Trufa Wild oar Embutido (Produced by La oqueria) Class 14 - Traditional alami, fermented, artificial permeable casing (e.g. fibrous casing), smoked. Any shape or size. Two pieces (not sliced). Products must be named as a product type and flavour profile and will be judged on that type. JUDE COMMENT: Very good Class with some Exhibits just missing out on a old medal. 130 arossa Fine Foods, erman alami (Produced by arossa Fine Foods) kara mallgoods, Croatian alami (Produced by kara mallgoods) arossa Fine Foods, panish alami (Produced by arossa Fine Foods) 85.00

20 18 YDNEY ROYAL FINE FOOD HOW 122 ertocchi mallgoods, ertocchi rothers Extra Hot Chilli oppressa (Produced by ertocchi mallgoods) kara mallgoods, Chilli Croatian Pepperoni (Produced by kara mallgoods) arossa Fine Foods, Hungarian alami (Produced by arossa Fine Foods) kara mallgoods, Hungarian alami (Produced by kara mallgoods) Zammit Ham & acon Curers, Pepperoni (Produced by Zammit Ham & acon Curers Pty Ltd) arossa Fine Foods, chulz Mettwurst (Produced by arossa Fine Foods) kara mallgoods, Chorizo alami (Produced by kara mallgoods) arossa Fine Foods, arlic Mettwurst (Produced by arossa Fine Foods) kara mallgoods, Mediterranean Chilli alami (Produced by kara mallgoods) PECIALITY AIR DRIED PRODUCT Class 16 - resaola, dry cured, whole piece, boneless, uncooked. Any shape or size. Two pieces (not sliced). Not reformed or manufactured. JUDE COMMENT: ome Exhibits were not to a bresaola standard (e.g. in flavour and curing process). 157 Andrews Meat Industries, hiro Kin resaola (Produced by De Palma mallgoods) an Jose mallgoods, resaola Wagyu (Produced by an Jose mallgoods) ertocchi mallgoods, ertocchi resaola (Produced by ertocchi mallgoods) Poachers Pantry, resaola (Produced by Poachers Pantry) Fabbris mallgoods, resaola (Produced by Fabbris mallgoods) Knights Meats & Deli, Knights Riverina resaola (Produced by Knights Meats & Deli) Class 15 - Traditional alami, fermented, artificial permeable casing (e.g. fibrous casing), non-smoked. Any shape or size. Two pieces (not sliced). Products must be named as a product type and flavour profile and will be judged on that type. JUDE COMMENT: Very good entries showing well presented products. Well deserved, with all Exhibits receiving a medal. 143 Zammit Ham & acon Curers, opressa alami Mild (Produced by Zammit Ham & acon Curers Pty Ltd) ertocchi mallgoods, ertocchi oppressa Mild White Cloth (Produced by ertocchi mallgoods) ertocchi mallgoods, ertocchi Flat oppressa Mild (Produced by ertocchi mallgoods) Fabbris mallgoods, Hungarian alami (Produced by Fabbris mallgoods) Fabbris mallgoods, Cacciatore alami (Produced by Fabbris mallgoods) Fabbris mallgoods, opressa alami (Produced by Fabbris mallgoods) kara mallgoods, Pork And Roasted Fennel Chilli alami (Produced by kara mallgoods) ertocchi mallgoods, ertocchi oppressa Hot White Cloth (Produced by ertocchi mallgoods) ertocchi mallgoods, ertocchi Flat oppressa Hot (Produced by ertocchi mallgoods) kara mallgoods, Pork And Roasted Fennel alami (Produced by kara mallgoods) Fabbris mallgoods, Calabrese alami (Deli) (Produced by Fabbris mallgoods) oose On The Loose, Duck & Juniper erry alami (Produced by Montecatini mallgoods Pty Ltd) oose On The Loose, Kangaroo alami With Mild Chilli (Produced by Montecatini mallgoods Pty Ltd) arossa Fine Foods, French alami (Produced by arossa Fine Foods) Class 17 - Prosciutto, dry cured, boneless or bone-in, leg ham, uncooked. Two pieces (not sliced). Min. 500g each packet. Not reformed or manufactured. JUDE COMMENT: Exhibits were very good. There was a small number of entries; hopeful to see more in the future. 159 an Jose mallgoods, Prosciutto Premium (Produced by an Jose mallgoods) Andrews Meat Industries, alumi y Lamacelleria Prosciutto (Produced by De Palma mallgoods) Poachers Pantry, Classic Prosciutto (Produced by Poachers Pantry) Class 18 - Coppa, dry cured, whole pork neck, uncooked. Any shape or size. Two pieces (not sliced). Not reformed or manufactured. JUDE COMMENT: mall amount of entries in Class, but those entered were very good. 164 ertocchi mallgoods, ertocchi Capocollo Hot (Produced by ertocchi mallgoods) ertocchi mallgoods, ertocchi Capocollo Mild (Produced by ertocchi mallgoods) Class 19 - Pancetta, dry cured, boneless middle, uncooked, rolled or flat. Any shape or size. Two pieces (not sliced). Not reformed or manufactured. JUDE COMMENT: A low number of entries in this Class, however those that entered were good. 165 Fabbris mallgoods, Pancetta (Produced by Fabbris mallgoods) kara mallgoods, moked Flat Pancetta (Produced by kara mallgoods) Class 20 - asturma, dry cured, whole muscle. Min. 500g each packet. Two pieces (not sliced). Not reformed or manufactured. JUDE COMMENT: Would be nice to see more entries in this Class in future years. Two exceptionally crafted products, both true to tradition and style. A fantastic effort from both Exhibits. 168 Fettayleh Wholesale Meat upplies Pty Ltd, Fettayleh asturma (Produced by Fettayleh Wholesale Meat upplies Pty Ltd) ydney mall oods Pty Ltd, Curing And picy asturma (Produced by ydney mall oods Pty Ltd) 91.00

21 YDNEY ROYAL FINE FOOD HOW 19 Class 21 - Jerky lean meat that has been trimmed of fat, cut into strips, with the addition of salt and spices and then dried. Can be smoked. Min. 250g each packet. Two packets. Animal content must be declared. Not reformed or manufactured. Heat intensity needs to be indicated on application from 1 low to 10 being very spicy. JUDE COMMENT: Excellent standard seen across the Class, which is improving each year. Looking forward to a old in the future. 211 Nicks Fine Foods Pty Ltd, Riverina Jerky Lemon Pepper eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Nicks Fine Foods Pty Ltd, Riverina Jerky Chilli Lime eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Orara Valley Jerky, Extreme Chilli eef Jerky (Produced by Orara Valley Jerky) igwig Jerky Co., moky Chorizo (Produced by igwig Jerky Co.) Nicks Fine Foods Pty Ltd, Riverina Jerky Roasted arlic eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Jack s lack Label Fine Foods Pty Ltd, Jack s Piri Piri eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Nicks Fine Foods Pty Ltd, Riverina Jerky arbeque eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Jono s Jerky, Memphis arbecue Flavoured eef Jerky (Produced by Jono s Jerky) Nicks Fine Foods Pty Ltd, Riverina Jerky Cracked Pepper eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Jack s lack Label Fine Foods Pty Ltd, Jack s Maple eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Nicks Fine Foods Pty Ltd, Riverina Jerky Honey oy eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Upper Hunter mokehouse Pty Ltd, ourmet eef Jerky - Original (Produced by Upper Hunter mokehouse) igwig Jerky Co., Original eef Jerky (Produced by igwig Jerky Co.) igwig Jerky Co., Peri Peri (Produced by igwig Jerky Co.) igwig Jerky Co., Chili And Lime (Produced by igwig Jerky Co) Orara Valley Jerky, Extra Hot eef Jerky (Produced by Orara Valley Jerky) Upper Hunter mokehouse Pty Ltd, ourmet eef Jerky - Hot (Produced by Upper Hunter mokehouse) igwig Jerky Co., Honey oy And esame (Produced by igwig Jerky Co.) Hunter s mokehouse, Hunter s mokehouse Premium Australian eef Jerky- ulgogi (Produced by Hunter s mokehouse) Jono s Jerky, eef Jerky - Chilli Flavour (Produced by Jono s Jerky) Jono s Jerky, eef Jerky - Original Flavour (Produced by Jono s Jerky) Orara Valley Jerky, Hot And picy eef Jerky (Produced by Orara Valley Jerky) Jack s lack Label Fine Foods Pty Ltd, Jack s arlic eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Jack s lack Label Fine Foods Pty Ltd, Jack s bq eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Knights Meats & Deli, Riverina mokehouse eef Jerky Chilli (Produced by Knights Meats & Deli) Upper Hunter mokehouse Pty Ltd, ourmet eef Jerky - mokey bq (Produced by Upper Hunter mokehouse) igwig Jerky Co., Teriyaki (Produced by igwig Jerky Co.) Nicks Fine Foods Pty Ltd, Riverina Jerky Mild Chilli eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Jono s Jerky, moked Chipotle eef Jerky (Produced by Jono s Jerky) Orara Valley Jerky, picy eef Jerky (Produced by Orara Valley Jerky) Knights Meats & Deli, Riverina mokehouse eef Jerky Original (Produced by Knights Meats & Deli) Nicks Fine Foods Pty Ltd, Riverina Jerky Chilli Pineapple Pork Jerky (Produced by Nicks Fine Foods Pty Ltd) Nicks Fine Foods Pty Ltd, Riverina Jerky Original eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Jack s lack Label Fine Foods Pty Ltd, Jack s Pepper eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Nicks Fine Foods Pty Ltd, Riverina Jerky Habanero Hot eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Upper Hunter mokehouse Pty Ltd, ourmet eef Jerky - Pepper (Produced by Upper Hunter mokehouse) teinys Traditional Mettwurst P/l, eef Jerky (Produced by teinys Traditional Mettwurst Pty Ltd) Nicks Fine Foods Pty Ltd, Riverina Jerky Chilli arlic eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Hunter s mokehouse, Hunter s mokehouse Premium Australian eef Jerky- picy (Produced by Hunter s mokehouse) Kooee All Natural nacks, rass - Fed eef Jerky Habanero Chilli (Produced by Kooee All Natural nacks) Heavenly eef Jerky, Americo (Produced by De eer Meat Co.) Jack s lack Label Fine Foods Pty Ltd, Jack s Hot Chilli eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Heavenly eef Jerky, Heavenly (Produced by De eer Meat Co.) riffin Jerky, riffin Jerky Chipotle Adobo (Produced by riffin Jerky) Kooee All Natural nacks, rass - Fed eef Jerky moked Chipotle (Produced by Kooee All Natural nacks) Kooee All Natural nacks, rass - Fed eef Jerky Mountain Pepper (Produced by Kooee All Natural nacks) Heavenly eef Jerky, Teriyaki (Produced by De eer Meat Co.) riffin Jerky, riffin Jerky Classic (Produced by riffin Jerky) Jack s lack Label Fine Foods Pty Ltd, Jack s Teriyaki eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Heavenly eef Jerky, Alien (Produced by De eer Meat Co.) riffin Jerky, riffin Jerky rirachuan (Produced by riffin Jerky) 67.00

22 20 YDNEY ROYAL FINE FOOD HOW 184 Kooee All Natural nacks, rass - Fed eef Jerky Classic ea alt (Produced by Kooee All Natural nacks) Jack s lack Label Fine Foods Pty Ltd, Jack s Original eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Jack s lack Label Fine Foods Pty Ltd, Jack s Chilli eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Orara Valley Jerky, arlic Pepper eef Jerky (Produced by Orara Valley Jerky) Heavenly eef Jerky, Peri Peri (Produced by De eer Meat Co.) Jack s lack Label Fine Foods Pty Ltd, Jack s Honey arlic eef Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Heavenly eef Jerky, Firebreather (Produced by De eer Meat Co.) Jack s lack Label Fine Foods Pty Ltd, Jack s Original Kangaroo Jerky (Produced by Jack s lack Label Fine Foods Pty Ltd) Heavenly eef Jerky, Inferno (Produced by De eer Meat Co.) Orara Valley Jerky, Kangaroo With ush pices Jerky (Produced by Orara Valley Jerky) Heavenly eef Jerky, arlicious (Produced by De eer Meat Co.) Nicks Fine Foods Pty Ltd, Riverina Jerky Carolina Reaper eef Jerky (Produced by Nicks Fine Foods Pty Ltd) Nicks Fine Foods Pty Ltd, Riverina Jerky Trinidad corpion eef Jerky (Produced by Nicks Fine Foods Pty Ltd) horts utchery, Worcestershire auce And lack Pepper Jerky (Produced by hort s utchery) arossa Fine Foods, eef Jerky (Produced by arossa Fine Foods) Nicks Fine Foods Pty Ltd, Riverina Jerky Mustard Maple Pork Jerky (Produced by Nicks Fine Foods Pty Ltd) Nicks Fine Foods Pty Ltd, Riverina Jerky Chinese bq Pork Jerky (Produced by Nicks Fine Foods Pty Ltd) Heavenly eef Jerky, mokie Dokie (Produced by De eer Meat Co.) Class 22 - iltong trips, strips of meat treated with vinegar salt and spices, which is then dried. Not smoked. It can be any meat species, but must be stated on application of entry form. Min. 250g each packet. Two packets. Heat intensity needs to be indicated on application from 1 low to 10 being very spicy. JUDE COMMENT: ood effort for first year. Hopefully we will see more interest in this Class in the future. 241 Nundle mokehouse, eef iltong - Traditional outh African tyle (Produced by Nundle mokehouse) Lekker Tucker iltong, Australian ush pices iltong (Produced by Lekker Tucker) Nundle mokehouse, Venison iltong - Traditional outh African tyle (Produced by Nundle mokehouse) Class 23 - Air-dried product not eligible for entry in Classes Any shape or size. Two pieces or packets (not sliced). Products must be named as a product type and flavour profile and will be judged on that type. Not reformed or manufactured. JUDE COMMENT: mall number of entries in Class, with one old medal awarded. 244 La oqueria, Jabali (Produced by La oqueria) arossa Fine Foods, Tyroler peck (Produced by arossa Fine Foods) arossa Fine Foods, Dutch moked eef (Produced by arossa Fine Foods) ENERAL MALLOOD, COOKED PRODUCT & POULTRY PRODUCT COOKED PRODUCT Class 24 - Roast eef, primal cut. Any shape or size. One piece. Not reformed or manufactured. JUDE COMMENT: Would like to see more entries in this Class. Overall, great looking exteriors. ome minor adjustments on flavour will see a higher medal tally in the future. 252 Fettayleh Wholesale Meat upplies Pty Ltd, Fettayleh Roast eef (Produced by Fettayleh Wholesale Meat upplies Pty Ltd) Kaczanowski & Co, Roast eef (Produced by Kaczanowski & Co) Zammit Ham & acon Curers, Roast eef (Produced by Pastoral Ham & eef) Teys Australia Food olutions, Premium Roast eef 95% Fat Free (Produced by Teys Australia Food olutions) Class 25 - Roast eef, Traditional Oven Roast, not water cooked. Any shape or size. One piece. Not reformed or manufactured. JUDE COMMENT: Would like to see more entries in this Class in the future. Work on balance of flavours and use appropriate meat cut for this style of Class. 254 arossa Fine Foods, Roast eef (Produced by arossa Fine Foods) ig Country Meats And Foods, Roast eef (Produced by ig Country Meats And Foods) Class 26 - Rare Roast eef, primal cut. Any shape or size. One piece. Not reformed or manufactured. JUDE COMMENT: Workmanship needs attention to detail to lift medal tally in this Class. Would like to see more roasted notes come through in flavours in this Class. 261 Zammit Ham & acon Curers, Italian tyle Rare Roast eef (Produced by Pastoral Ham & eef) Teys Australia Food olutions, Rare Roast eef (Produced by Teys Australia Food olutions) erman utchery, Rare Roast eef (Produced by erman utchery) Zammit Ham & acon Curers, Rare Roast eef (Produced by Pastoral Ham & eef) Kaczanowski & Co, Peppered Rare Roast eef (Produced by Kaczanowski & Co) arossa Fine Foods, Rare Roast eef (Produced by arossa Fine Foods) 66.67

23 YDNEY ROYAL FINE FOOD HOW 21 Class 27 - Roast Pork, hand rolled, tied or elastic netted, rind on, fully cooked, with or without seasoned stuffing. Any shape or size. One piece. Not reformed or manufactured. No Entries Class 28 - Roast Pork, Traditional Oven Roast, not water cooked. Any shape or size. One piece. Not reformed or manufactured. JUDE COMMENT: Would like to see more entries in this Class in the future. Minor attention to detail on cooking. Would like to see more roast flavour coming through. 262 arossa Fine Foods, Roasted Porchetta (Produced by arossa Fine Foods) ig Country Meats And Foods, Roast Pork (Produced by ig Country Meats And Foods) Class 29 - Corned eef, cured, fully cooked (e.g. ilverside). Any shape or size. One piece. Not reformed or manufactured. JUDE COMMENT: tandards were quite high overall, with solid workmanship evident. A standout Exhibit was awarded a old medal. 269 Zammit Ham & acon Curers, Corned ilverside (Produced by Zammit Ham & acon Curers Pty Ltd) arossa Fine Foods, Cooked eef (Produced by arossa Fine Foods) tapleton Family Meats ymea, tapleton s Own Cooked Corned ilverside (Produced by tapleton Family Meats ymea) Kaczanowski & Co, Cooked Corned eef (Produced by Kaczanowski & Co) Teys Australia Food olutions, Premium Corned eef 95% Fat Free (Produced by Teys Australia Food olutions) ertocchi mallgoods, ertocchi Corned eef (Produced by ertocchi mallgoods) ertocchi mallgoods, ertocchi Cold Pressed ilverside (Produced by ertocchi mallgoods) Class 30 - Pastrami (beef), cured, fully cooked, rolled in spices. Any shape or size. One piece. Not reformed or manufactured. JUDE COMMENT: A small Class, but no outstanding product. The Class showed much potential for the future. 270 ertocchi mallgoods, ertocchi Pastrami (Produced by ertocchi mallgoods) Teys Australia Food olutions, Premium Pastrami (Produced by Teys Australia Food olutions) arossa Fine Foods, New York Pastrami (Produced by arossa Fine Foods) Kaczanowski & Co, eef Pastrami (Produced by Kaczanowski & Co) Euromaster mallgoods & Fine Foods, Pastrami (Produced by Euromaster mallgoods & Fine Foods) Nundle mokehouse, moked eef Pastrami (Produced by Nundle mokehouse) ENERAL MALLOOD, MANUFACTURED MEAT, COOKED (NOT HAM) Class 31 - Continental*/Australian Frankfurts. Max. casing diameter of 32mm. 500g packet (as available to consumer). Two packets. To be heated for judging. JUDE COMMENT: A typical range of Europeon style Exhibits, which were consistent with mass production. 287 Euromaster mallgoods & Fine Foods, eef Frankfurt (Casing Lamb) (Produced by Euromaster mallgoods & Fine Foods) arossa Fine Foods, Vienna Delux (Produced by arossa Fine Foods) erman utchery, Viennese (Produced by erman utchery) Euromaster mallgoods & Fine Foods, Continental Frankfurts (Casing Lamb 24/26) (Produced by Euromaster mallgoods & Fine Foods) arossa Fine Foods, Vienna (Produced by arossa Fine Foods) erman utchery, Continental Frankfurter (Produced by erman utchery) Hanseatic Fine Foods, Frankfurter (Produced by Hanseatic Fine Foods) arossa Fine Foods, ockwurst (Produced by arossa Fine Foods) aker Cresent Meats, Australian Frankfurts (Produced by aker Crescent Meats) erman utchery, Veal Frankfurter (Produced by erman utchery) Fabbris mallgoods, Frankfurts (Produced by Fabbris mallgoods) Class 32 - Weisswurst, in small casing. Max. casing diameter of 35mm. 500g packet (as available to consumer). Two packets. To be heated for judging. JUDE COMMENT: A very small Class this year, of variable workmanship and flavour. Judges were seeking traditional flavours, and the flavour profiles seen were a concern. 288 erman utchery, Weisswurst (Produced by erman utchery) arossa Fine Foods, Weisswurst (Produced by arossa Fine Foods) Pialligo Estate, Pialligo Weisswurst (Produced by Pialligo Estate mokehouse) Class 33 - Continental* (Comminuted) Product, ready to eat, in large casing for slicing, e.g. ologna, erliner, Teewurst, Lyoner, etc. Any shape or size. One piece. JUDE COMMENT: mall representation in Class, but the standard was high with few negatives. With such a tight Class, there was plenty of opportunity for old medals, with one awarded this year. 292 Zammit Ham & acon Curers, Mortadella (Produced by Pastoral Ham & eef) erman utchery, Champignon Lyoner (Produced by erman utchery) kara mallgoods, alkan Pariser (Produced by kara mallgoods) kara mallgoods, ypsy Tiroler (Produced by kara mallgoods) arossa Fine Foods, Parieser (Produced by arossa Fine Foods) arossa Fine Foods, Mortadella With Pepper (Produced by arossa Fine Foods) erman utchery, reen Peppercorn Lyoner (Produced by erman utchery) 82.67

24 22 YDNEY ROYAL FINE FOOD HOW 294 arossa Fine Foods, Paprika Parieser (Produced by arossa Fine Foods) Class 34 - Continental* Minced or Chopped Product, showing distinct pieces of meat and/or fat, in casing, for consumption as is, e.g. Cabanossi etc. Ready to eat. Max. casing diameter of 35mm. Two packets. Must be ready to eat. JUDE COMMENT: Workmanship was very high in this Class. We caution Exhibitors to consider their balance of flavours when using cheese in their Exhibits. 301 arossa Fine Foods, Torunska (Produced by arossa Fine Foods) arossa Fine Foods, Polish Kabana (Produced by arossa Fine Foods) The Culcairn utchery, Chilli Pepper Kabana (Produced by The Culcairn utchery) The Culcairn utchery, Kabana (Produced by The Culcairn utchery) horts utchery, Cabanossi (Produced by hort s utchery) ertocchi mallgoods, ertocchi Kabana (Produced by ertocchi mallgoods) arossa Fine Foods, Kabana (Produced by arossa Fine Foods) Farinheat Pty Ltd T/a & Meats, Little Mudgee mokehouse Cabanossi (Produced by Farinheat Pty Ltd Trading As &s Meats) horts utchery, weet Chilli Cheese Cabanossi (Produced by hort s utchery) Class 35 - Continental* Minced or Chopped Product, showing distinct pieces of meat and/or fat, in casing, for consumption as is, e.g. Chorizo, Kranski, Csabai, etc. To be served warm. Max. casing diameter of 35mm. Two packets. To be served warm. To be heated for judging. JUDE COMMENT: Overall, Exhibits were very good, and well represented for the product style. 314 arossa Fine Foods, Cheese Kransky (Produced by arossa Fine Foods) arossa Fine Foods, Double moked Kransky (Produced by arossa Fine Foods) tapleton Family Meats ymea, tapleton s Own Ham And Cheese Kranski (Produced by tapleton Family Meats ymea) erman utchery, Thueringer ratwurst (Produced by erman utchery) ertocchi mallgoods, Wurstel Kransky (Produced by ertocchi mallgoods) arossa Fine Foods, Chorizo (Produced by arossa Fine Foods) erman utchery, Chilli Cheese Kransky (Produced by erman utchery) horts utchery, Cheese Kransky (Produced by hort s utchery) erman utchery, Debreziner (Produced by erman utchery) Hanseatic Fine Foods, chinkengriller (Produced by Hanseatic Fine Foods) Hanseatic Fine Foods, Cheese Kransky (Produced by Hanseatic Fine Foods) ertocchi mallgoods, Wurstel Cheese Kransky (Produced by ertocchi mallgoods) Edwards Family utchery, Cheese Kransky (Produced by Edwards Family utchery) arossa Fine Foods, Chilli Cheese Kransky (Produced by arossa Fine Foods) La oqueria, utifarra lanca moked (Produced by La oqueria) tapleton Family Meats ymea, tapleton s Own Chorizo (Produced by tapleton Family Meats ymea) Euromaster mallgoods & Fine Foods, Csabai (Casing 38/42 Hog) (Produced by Euromaster mallgoods & Fine Foods) ertocchi mallgoods, Wurstel Chorizo (Produced by ertocchi mallgoods) Hanseatic Fine Foods, Pepper Kielbasa (Produced by Hanseatic Fine Foods) Farinheat Pty Ltd T/A & Meats, Little Mudgee mokehouse Cheese Kransky (Produced by Farinheat Pty Ltd Trading As & Meats) Farinheat Pty Ltd T/A & Meats, Little Mudgee mokehouse Chorizo (Produced by Farinheat Pty Ltd Trading As & Meats) Edwards Family utchery, Chorizo (Produced by Edwards Family utchery) Dulwich Hill ourmet Meat, Northern reek Loukanika (Produced by Dulwich Hill ourmet Meat) Class 36 - Continental* Minced or Chopped Product, showing distinct pieces of meat and/or fat, in large casing for slicing, e.g. trasburg, Polish, etc. Any shape or size. Two pieces (not sliced). The two Exhibit pieces must be two separate units, NOT (1) one piece cut in half and repackaged. JUDE COMMENT: A small number of entries in Class, but disappointing to see the chedule wasn't followed, and as a result, workmanship and presentation marks were dropped. 332 arossa Fine Foods, Polish ausage (Produced by arossa Fine Foods) arossa Fine Foods, ypsy Tyroler (Produced by arossa Fine Foods) arossa Fine Foods, ierwurst (Produced by arossa Fine Foods) Class 37 - Meat Loaf, comminuted or chopped, fully cooked with or without cure. To be Judged cold. Any shape or size. Two pieces (not sliced). The two Exhibit pieces must be two separate units, NOT one piece cut in half and repackaged. JUDE COMMENT: A deserving old medal in this Class, but it was disappointing that Exhibitors did not follow the chedule as specified in the entry documentation. 334 erman utchery, Leberkäese (Produced by erman utchery) The Tin hed roup, Terrine De-Campagne (Produced by The Tin hed Charcuterie Company - rand Under The Tin hed roup) arossa Fine Foods, Roasted Meatloaf (Produced by arossa Fine Foods) The Tin hed roup, Venison, Pork And Apricot Terrine (Produced by The Tin hed Charcuterie Company - rand Under The Tin hed roup) arossa Fine Foods, Pistachio Meatloaf (Produced by arossa Fine Foods) 70.33

25 YDNEY ROYAL FINE FOOD HOW 23 Class 38 - Liverwurst; fine and coarse, a spreadable meat paste derived from liver with other meats, fat and herbs and spices. Can be either fine or coarse, but should be spreadable. Any shape or size. Two pieces. The two Exhibit pieces must be two separate units, NOT one piece cut in half and repackaged. JUDE COMMENT: A very well represented Class with a high standard of workmanship, reflected in multiple ilvers and a old awarded. 340 Julianne s Kitchen Pty Ltd, Chicken And Madeira Pâté (Produced by Julianne s Kitchen) Julianne s Kitchen Pty Ltd, Chicken And Orange Pâté (Produced by Julianne s Kitchen) erman utchery, Fine moked Liverwurst In Wax (Produced by erman utchery) arossa Fine Foods, Counrty tyle Leberwurst (Produced by arossa Fine Foods) arossa Fine Foods, Truffle Pâté (Produced by arossa Fine Foods) arossa Fine Foods, Kalbs Leberwurst (Produced by arossa Fine Foods) arossa Fine Foods, French Pâté (Produced by arossa Fine Foods) erman utchery, moked Liverwurst - Coarse (Produced by erman utchery) arossa Fine Foods, Duck & Walnut Pâté (Produced by arossa Fine Foods) The Tin hed roup, Duck Pâté With Orange And Armagnac (Produced by The Tin hed Charcuterie Company - rand Under The Tin hed roup) arossa Fine Foods, Chicken Almond Pâté (Produced by arossa Fine Foods) Julianne s Kitchen Pty Ltd, Duck And Currant Pâté (Produced by Julianne s Kitchen) Julianne s Kitchen Pty Ltd, Chicken And reen Peppercorn Pâté (Produced by Julianne s Kitchen) arossa Fine Foods, lack Pepper Port Pâté (Produced by arossa Fine Foods) Nundle mokehouse, moked Chicken Liver Pâté (Produced by Nundle mokehouse) Julianne s Kitchen Pty Ltd, Duck And hiraz Pâté (Produced by Julianne s Kitchen) Class 39 - Terrine; made with more coarsely chopped ingredients and is normally sliceable not spreadable. Any shape or size. Two pieces. The two Exhibit pieces must be two separate units, NOT one (1) piece cut in half and repackaged. JUDE COMMENT: Overall, workmanship was high, but some work can be done to flavour combinations and serving instructions. ome great examples of trade. 363 Knights Meats & Deli, Knights Riverina Pork & Hazelnut Terrine En Croute (Produced by Knights Meats & Deli) U oose, Rillettes (Produced by U oose) Julianne s Kitchen Pty Ltd, Chicken And Pistachio Terrine (Produced by Julianne s Kitchen) Julianne s Kitchen Pty Ltd, Pork And Prune Terrine (Produced by Julianne s Kitchen) arossa Fine Foods, Pork Rillette (Produced by arossa Fine Foods) Julianne s Kitchen Pty Ltd, Duck And Orange Terrine (Produced by Julianne s Kitchen) arossa Fine Foods, Duck Terrine (Produced by arossa Fine Foods) U oose, Parfait (Produced by U oose) U oose, Liver Pâté (Produced by U oose) arossa Fine Foods, Farmhouse Terrine (Produced by arossa Fine Foods) Class 40 - eneral Halal produced Product. Any shape or size. Two pieces. Products must be named as a product type and flavour profile and will be Judged on that type. Nominate if to be served hot or cold. JUDE COMMENT: ood variety seen across this Class, with good skill and technique. ood range of diverse product with some unique traditional Exhibits. It would be great to see more of these. 374 Yamo mallgoods, Pastirma (Produced by Yamo mallgoods) Yamo mallgoods, moked Turkey reast (Produced by Yamo mallgoods) Yamo mallgoods, Pepperoni (Produced by Yamo mallgoods) Yamo mallgoods, moked Chicken reast (Produced by Yamo mallgoods) Yamo mallgoods, Hot And picy Roll (Produced by Yamo mallgoods) Yamo mallgoods, ucuk (Produced by Yamo mallgoods) Yamo mallgoods, Chicken Roll (Produced by Yamo mallgoods) Yamo mallgoods, Chilli Chicken Roll (Produced by Yamo mallgoods) Yamo mallgoods, Hungarian alami (Produced by Yamo mallgoods) Yamo mallgoods, moked Zesty Turkey reast (Produced by Yamo mallgoods) Yamo mallgoods, Corned eef (Produced by Yamo mallgoods) Yamo mallgoods, Chicken Frankfurts (Produced by Yamo mallgoods) Yamo mallgoods, Cocktail Frankfurts (Produced by Yamo mallgoods) POULTRY PRODUCT (CHICKEN, DUCK OR TURKEY) Class 41 - Cooked Comminuted Poultry Products, e.g. Frankfurts, poultry type to be nominated. Min. 500g each packet. Two packets. JUDE COMMENT: Overall, a very high quality was seen across this Class. This year s Class was dominated by chicken products which were presented extremely well and were of very good aroma, flavour and texture. 385 Hanseatic Fine Foods, Chicken Tomato ausages (Produced by Hanseatic Fine Foods) arossa Fine Foods, Chicken Cheese Kranski (Produced by arossa Fine Foods) arossa Fine Foods, Chicken Kabana (Produced by arossa Fine Foods) Euromaster mallgoods & Fine Foods, Chicken Frankfurt (Lamb Casing 24/26) (Produced by Euromaster mallgoods & Fine Foods) erman utchery, Chicken Frankfurter (Produced by erman utchery) arossa Fine Foods, Chicken Vienna (Produced by arossa Fine Foods) Class 42 - Chicken Loaf, manufactured (Minced or Comminuted), in casing for slicing. Any shape or size. Two pieces. The two Exhibit pieces must be two separate units, NOT one piece cut in half and repackaged. No Entries

26 24 YDNEY ROYAL FINE FOOD HOW Class 43 - Chicken, Duck or Turkey, deboned and reformed, fully cooked and designed to be eaten in form presented. Any shape or size. Two pieces, must be two separate units, NOT one piece cut in half and repackaged. Please nominate if to be served hot or cold. JUDE COMMENT: Wide range of choice and flavours in this Class. Class 46 - ourmet lamb product or pre-prepared meal, e.g. lamb parcels. Any shape or size. Two pieces. The two Exhibit pieces must be two separate units, NOT one (1) piece cut in half and repackaged. Cooking/reheating time less than 1 hour in Combination Oven. JUDE COMMENT: An opportunity for more entries in this Class. Would like to see more stronger developed flavours. 390 arossa Fine Foods, Poussin allantine (Produced by arossa Fine Foods) Fettayleh Wholesale Meat upplies Pty Ltd, Fettayleh moked Chilli Chicken (Produced by Fettayleh Wholesale Meat upplies Pty Ltd) arossa Fine Foods, Chicken Rillette (Produced by arossa Fine Foods) Fettayleh Wholesale Meat upplies Pty Ltd, Fettayleh Turkey Ham (Produced by Fettayleh Wholesale Meat upplies Pty Ltd) Zammit Ham & acon Curers, Oven Roasted Turkey reast (Produced by Zammit Ham & acon Curers Pty Ltd) Teys Australia Food olutions, low Cooked Lamb houlder With arlic And Rosemary (Produced by Teys Australia Food olutions) Teys Australia Food olutions, low Cooked Lamb hanks (Produced by Teys Australia Food olutions) Class 47 - ourmet beef product or pre-prepared meal. Any shape or size. Two pieces. The two Exhibit pieces must be two separate units, NOT one piece cut in half and repackaged. Cooking/reheating time less than 1 hour in Combination Oven. JUDE COMMENT: Overall standard was very good. Would like to see more intensity of flavours. Class 44 - moked Poultry Product, either whole or portioned, with or without bone. Any shape or size. Two pieces. The two Exhibit pieces must be two separate units, NOT one (1) piece cut in half and repackaged. Please nominate the temperature, humidity and cooking time your Exhibit. Cooking time must be less than 1 hour. JUDE COMMENT: High standard of manufacturing evident in this Class. All Exhibits were well produced. 404 Poachers Pantry, moked Duck reast (Produced by Poachers Pantry) Zammit Ham & acon Curers, Chilli Chicken (Produced by Zammit Ham & acon Curers Pty Ltd) Poachers Pantry, Tarragon & Lemon moked Chicken reast (Produced by Poachers Pantry) Poachers Pantry, moked Chicken reast (Produced by Poachers Pantry) Kaczanowski & Co, moked Chicken reast (Produced by Kaczanowski & Co) arossa Fine Foods, moked Free Range Turkey (Produced by arossa Fine Foods) Pioneer Poultry Pty Ltd, moked Chicken reast Fillet (Produced by Pioneer Poultry Pty Ltd) arossa Fine Foods, Roast Free Range Turkey (Produced by arossa Fine Foods) Zammit Ham & acon Curers, Portuguese Chicken (Produced by Pastoral Ham & eef) Pioneer Poultry Pty Ltd, Honey moked Chicken reast Fillet (Produced by Pioneer Poultry Pty Ltd) Pialligo Estate, moked Duck reast (Produced by Pialligo Estate mokehouse) OURMET PRODUCT Class 45 - ourmet Poultry Product. With or without bone, e.g. Chicken alantine, Peking Duck. Any shape or size. Two pieces. The two Exhibit pieces must be two separate units, NOT one piece cut in half and repackaged. Cooking/reheating time less than 1 hour in Combination Oven. JUDE COMMENT: reat workmanship. Well balanced flavour and texture. Fantastic aroma. 411 Teys Australia Food olutions, low Cooked Hungarian oulash (Produced by Teys Australia Food olutions) Teys Australia Food olutions, low Cooked utterflied eef (Produced by Teys Australia Food olutions) Teys Australia Food olutions, low Cooked eef Rib Fingers (Produced by Teys Australia Food olutions) Teys Australia Food olutions, low Cooked eef ourguignon (Produced by Teys Australia Food olutions) Teys Australia Food olutions, low Cooked eef Cheek (Produced by Teys Australia Food olutions) Teys Australia Food olutions, low Cooked eef risket (Produced by Teys Australia Food olutions) Teys Australia Food olutions, low Cooked eef With Onion And ravy (Produced by Teys Australia Food olutions) Class 48 - ourmet mallgoods (processed). No restrictions, e.g. lamb, beef, pork, venison, meat type to be indicated. Any shape or size. Two pieces, must be two separate units, NOT one piece cut in half and repackaged. Cooking/reheating time less than 1 hour in Combination Oven. JUDE COMMENT: Overall, a good standard of Exhibits, with two old medals awarded. 420 The Tin hed roup, Duck Rillette (Produced by The Tin hed Charcuterie Company - rand Under The Tin hed roup) Kaczanowski & Co, Premium eef rawn (Produced by Kaczanowski & Co) Teys Australia Food olutions, Chinese bq Pork (Produced by Teys Australia Food olutions) Kaczanowski & Co, Pressed Ox Tongue (Produced by Kaczanowski & Co) The Tin hed roup, Pork Rillette (Produced by The Tin hed Charcuterie Company - rand Under The Tin hed roup) Fettayleh Wholesale Meat upplies Pty Ltd, Fettayleh ujuc (Produced by Fettayleh Wholesale Meat upplies Pty Ltd) Poachers Pantry, moked Chicken reast With lack Truffle (Produced by Poachers Pantry) 90.67

27 YDNEY ROYAL FINE FOOD HOW 25 Class 49 - ourmet Cooked Product, with or without bone, e.g. lamb, beef, pork,venison, meat type to be indicated. Any shape or size. Must be 2 separate units, NOT one piece cut in half and repackaged. Cooking/reheating time less than 1 hour in Combination Oven. JUDE COMMENT: Quite a broad range of Exhibits in this Class. 428 Kaczanowski & Co, Ham Deluxe (Produced by Kaczanowski & Co) arossa Fine Foods, ous Vide Chinese Pork elly (Produced by arossa Fine Foods) Kaczanowski & Co, oneless Kassler (Produced by Kaczanowski & Co) Teys Australia Food olutions, low Cooked eef Ribs In A weet, Lightly piced auce (Produced by Teys Australia Food olutions) Kaczanowski & Co, Roast Lamb (Produced by Kaczanowski & Co) Class 50 - Ready to Eat Pre-cooked Meal, e.g. lamb, beef, pork, venison, meat type to be indicated. Any shape or size. Two Pieces/Packets. Reheating instructions to be included. Cooking/reheating time less than 1 hour in Combination Oven. JUDE COMMENT: The competition in this Class was very close, with the standard of Exhibits being extremely high. The innovation of presentation techniques for ready to eat products made this a very exciting Class to judge. 441 Coles upermarkets, Coles Australian eef low Cooked risket (Produced by implot) Coles upermarkets, Coles low Cooked elly trips In Asian tyle Marinade (Produced by implot) Andrews Meat Industries, Appetite For Healthy low Cooked teak With weet Potato Mash (Produced by Creative Food olutions) Andrews Meat Industries, Appetite For Healthy Roast Chicken With easonal Vegetables (Produced by Creative Food olutions) Coles upermarkets, Coles Australian Pork low Cook Ribs (Produced by implot) Coles upermarkets, Coles Australian Pork Ready To Pull houlder - Apple Q auce (Produced by eak & Johnson) Andrews Meat Industries, Appetite For Healthy panish Pork With Chickpeas And Tomato alsa (Produced by Creative Food olutions) Andrews Meat Industries, Appetite For Healthy Lamb Kofta With affron Rice And Pepponata auce (Produced by Creative Food olutions) Class 51 - Ready to Eat Uncooked Meal, e.g. lamb, beef, pork, venison, meat type to be indicated. Any shape or size. Two Pieces/Packets. Cooking instructions to be included. Cooking/reheating time less than 1 hour in Combination Oven. JUDE COMMENT: Very high quality of Exhibits, with each having its own individual artisan characteristics. 443 Coles upermarkets, Coles Chicken Pastries With moked Ham & Leek (Produced by Chef Fresh) arossa Fine Foods, utter Chicken (Produced by arossa Fine Foods) arossa Fine Foods, Lamb Korma With Vegetables (Produced by arossa Fine Foods) Class 52 - ame Products. Any shape or size. Two Pieces. The two Exhibit pieces must be two separate units, NOT one piece cut in half and repackaged. Provide cooking instructions if necessary. Cooking/reheating time less than 1 hour in Combination Oven. No Entries Class 53 - Other Meat, meat type to be indicated. This Class is for any Liverwurst or Terrine that need heating before consumption. Any shape or size. Two Pieces. The two Exhibit pieces must be two separate units, NOT one piece cut in half and repackaged. Cooking/reheating time less than 1 hour in Combination Oven. JUDE COMMENT: The Exhibits were of a very high standard in 2017, with a wide variation of products in the Class. Judges were very impressed with the innovation and presentation that has lifted the competition this year. 453 arossa Fine Foods, moked Waygu eef (Produced by arossa Fine Foods) arossa Fine Foods, ourmet Presswurst (Produced by arossa Fine Foods) ilverwood Fine Foods, ilverwood lack Label one In moked Lamb (Produced by Lago mallgoods (Paramount)) ilverwood Fine Foods, ilverwood lack Label oneless moked Lamb (Produced by Lago mallgoods (Paramount)) The Irish utcher, lack Pudding (Produced by The Irish utcher) The Irish utcher, White Pudding (Produced by The Irish utcher) The Irish utcher, ammon teaks (Produced by The Irish utcher) AUAE - UNCOOKED Class 54 - Traditional eef ausage, fresh - Thin. Min. 6 ausages. Three packets of six. Thin (20-26mm) diameter casing. JUDE COMMENT: Overall, a reasonably good standard of Exhibits. 454 horts utchery, Traditional Thin eef ausages (Produced by hort s utchery) arossa Fine Foods, eef ausage (Produced by arossa Fine Foods) Kariong Quality Meats, Traditional Thin eef ausage (Produced by Kariong Quality Meats) Auburn Meadow Meats, Thin eef ausage (Produced by Auburn Meadow Meats) The Irish utcher, Thin eef ausages (Produced by The Irish utcher) utcliffe Meats, Thin eef ausages (Produced by utcliffe Meats) Class 55 - Traditional eef ausage, fresh - Thick. Min. 6 ausages, Three packets of six. Thick (30-36mm) diameter casing. JUDE COMMENT: Overall, a resonably high standard of Exhibits were seen across the Class. 462 utcliffe Meats, eef Thick ausages (Produced by utcliffe Meats) Auburn Meadow Meats, Thick eef ausage (Produced by Auburn Meadow Meats) The Culcairn utchery, Thick eef ausage (Produced by The Culcairn utchery) 75.67

28 26 YDNEY ROYAL FINE FOOD HOW 463 lossodias Country Fresh Meats, lossodias Country Fresh ausages (Produced by lossodias Country Fresh Meats) horts utchery, Traditional Thick eef ausages (Produced by hort s utchery) Ridgeline, Ridgeline Premium eef ausages, luten Free (Produced by lossodia Country Fresh Meats) ligh Park utchery, Traditional eef ausage (Produced by ligh Park utchery) Russells Prime Quality Meats, Traditional eef ausage (Produced by Russells Prime Quality Meats) Class 56 - Traditional Pork ausage, fresh - Thick. Min. 6 ausages. Three packets of six. Thick (30-36mm) diameter casing. JUDE COMMENT: Exhibits were well represented, with good flavours and selection. 480 arossa Fine Foods, Cambridge Pork ausage (Produced by arossa Fine Foods) Andrews Meat Industries, Ami French Toulouse (Produced by Andrews Meat Industries) utcliffe Meats, Pork ausages (Produced by utcliffe Meats) Pialligo Estate, Pork Fennel And Chilli ausage (Produced by Pialligo Estate mokehouse) Auburn Meadow Meats, Thick Pork ausage (Produced by Auburn Meadow Meats) arossa Fine Foods, cottish Pork ausage (Produced by arossa Fine Foods) ig Country Meats And Foods, Pork ausage Thick (Produced by ig Country Meats And Foods) Russells Prime Quality Meats, Traditional Pork ausage (Produced by Russells Prime Quality Meats) The Irish utcher, Pork And Maple (Produced by The Irish utcher) Class 57 - Traditional Chicken ausage, fresh - Thin. Min 6. ausages. Three packets of six. Thin (20-26mm) diameter casing. JUDE COMMENT: Opportunity for more entries in this Class. 482 utcliffe Meats, Chicken ausages (Produced by utcliffe Meats) Class 58 - ourmet eef ausage, fresh - Thick. Min. 6 ausages. Three packets of six. Thick (30-36mm) diameter casing. JUDE COMMENT: Overall, a strong Class with some inventive flavours. enerally nicley presented sausages. 492 Edwards Family utchery, Chilli Con Carne (Produced by Edwards Family utchery) Kariong Quality Meats, eef pinach And Pine Nuts ausage (Produced by Kariong Quality Meats) ondlemere Pty Ltd, T/A Hummerstons ourmet Meats, eef, undried Tomato And Fetta And Pinenuts (Produced by Hummerstons ourmet Meats) The ourmet ausage Company, eef Cheddar With Carmelised Onion And Cheddar (Produced by The ourmet ausage Company) Andrews Meat Industries, Ami eef And Caramelised Onion (Produced by Andrews Meat Industries) lossodias Country Fresh Meats, eef With hop moked acon & Maple ausages (Produced by lossodias Country Fresh Meats) Kariong Quality Meats, eef Tikka Masala And Cheese (Produced by Kariong Quality Meats) ondlemere Pty Ltd, T/A Hummerstons ourmet Meats, eef, Roma Tomato And arlic ausages (Produced by Hummerstons ourmet Meats) The ourmet ausage Company, Wagyu ausage With lack Pepper And hiraz (Produced by The ourmet ausage Company) Kariong Quality Meats, eef weet Chilli Cheese Onion And acon (Produced by Kariong Quality Meats) Auburn Meadow Meats, Q Meatlovers (Produced by Auburn Meadow Meats) arossa Fine Foods, eef & Horseradish ausage (Produced by arossa Fine Foods) arossa Fine Foods, Country ausage (Produced by arossa Fine Foods) utcliffe Meats, Jalapeno And Cheese eef ausages (Produced by utcliffe Meats) Coles upermarkets, raze rass Fed ausages (Produced by Farm Foods) ondlemere Pty Ltd, T/A Hummerstons ourmet Meats, Traditional Thick ausages (Produced by Hummerstons ourmet Meats) Class 59 - ourmet Pork ausage, fresh - Thick. Min. 6 ausages. Three packets of six. Thick (30-36mm) diameter casing. JUDE COMMENT: Disappointed in the texture of the Exhibits submitted. The flavour profile was too conservative for this Class. There is an opportunity to be more creative with flavours. 508 La oqueria, Chorizo Mild 3 Wk (Produced by La oqueria) lossodias Country Fresh Meats, an Choy ow ausages (Produced by lossodias Country Fresh Meats) Dulwich Hill ourmet Meat, Pork age & Onion (Produced by Dulwich Hill ourmet Meat) Edwards Family utchery, Filipino Longanisa (Produced by Edwards Family utchery) utcliffe Meats, Chilli Pork Continental ausages (Produced by utcliffe Meats) The ourmet ausage Company, Pork Orange And Roasted Fennel (Produced by The ourmet ausage Company) Coles upermarkets, Coles Finest Pork ausages With Cider & Apple (Produced by Coles upermarkets) The Irish utcher, Pork And Herb (Produced by The Irish utcher) arossa Fine Foods, Pork Fetta And Tomato ausage (Produced by arossa Fine Foods) Kariong Quality Meats, picy Pork Fennel And Chilli (Produced by Kariong Quality Meats) Russells Prime Quality Meats, Pork Apple & Chilli (Produced by Russells Prime Quality Meats) Kariong Quality Meats, Pork an Choy au (Produced by Kariong Quality Meats) Andrews Meat Industries, Ami Pork, Apple And Cinnamon (Produced by Andrews Meat Industries) 65.50

29 YDNEY ROYAL FINE FOOD HOW 27 Class 60 - ourmet Poultry ausage, fresh - Thick. Min. 6 ausages. Three packets of six. Thick (30-36mm) diameter casing. JUDE COMMENT: Overall, a good intermediate level with no outstanding products. Exhibitors should pay closer attention to Class specifications, as outlined in the chedule. 531 Andrews Meat Industries, AMI Duck And Maple (Produced by Andrews Meat Industries) Kariong Quality Meats, Chicken Avocado acon And Cheese (Produced by Kariong Quality Meats) Edwards Family utchery, Thai reen Chicken Curry (Produced by Edwards Family utchery) ondlemere Pty Ltd, T/A Hummerstons ourmet Meats, Chicken, Roast Pumpkin & Haloumi Cheese (Produced by Hummerstons ourmet Meats) ligh Park utchery, utter Chicken ausage (Produced by ligh Park utchery) arossa Fine Foods, Thai Coriander ausage (Produced by arossa Fine Foods) Auburn Meadow Meats, Chicken, Cheese & pinach ausage (Produced by Auburn Meadow Meats) Andrews Meat Industries, AMI Chicken, inger, Kaffir Lime And Chilli (Produced by Andrews Meat Industries) arossa Fine Foods, Free Range Turkey ausage (Produced by arossa Fine Foods) The ourmet ausage Company, Chicken With Chives And Cheese (Produced by The ourmet ausage Company) The ourmet ausage Company, Chicken Feta Pistachio Rocket (Produced by The ourmet ausage Company) arossa Fine Foods, Chicken asil & un Dried Tomato (Produced by arossa Fine Foods) Dulwich Hill ourmet Meat, Chicken Leek & Coriander (Produced by Dulwich Hill ourmet Meat) arossa Fine Foods, Free Range Chicken & pinach & Chive ausage (Produced by arossa Fine Foods) utcliffe Meats, Thai Chicken Lemongrass ausage (Produced by utcliffe Meats) Dulwich Hill ourmet Meat, Chicken weet Corn & Rocket (Produced by Dulwich Hill ourmet Meat) Olga s Fine Foods, Country tyle Chicken ausages (Produced by Olga s Fine Foods) Class 61 - ourmet ausage representing a country of origin style (e.g. outh African oerwors, Italian ausages, ratwurst), or type or combination of meat species (e.g. lamb, chicken, goat, crocodile, kangaroo), fresh. Min. 6 ausages. Three packets of six. Must nominate dominant spicing or seasoning. Casing diameter must be stated JUDE COMMENT: Overall, a good Class. tandard was above average, and quality was good. Exhibitors need to ensure that entry instructions in the chedule are read and followed (eg. supply 3 packs of product). Exhibitors also need to identify the country of origin for their Exhibit. 539 Exclusive Meats, Traditional Italian ausage (Produced by Exclusive Meats Jason Douglas) Auburn Meadow Meats, Italian (Produced by Auburn Meadow Meats) The ourmet ausage Company, Italian Pork And Fennel (Produced by The ourmet ausage Company) Olga s Fine Foods, Texas eef Pork And Cheese ausages (Produced by Olga s Fine Foods) Andrews Meat Industries, AMI Italian Casalinga (Produced by Andrews Meat Industries) La oqueria, Chorizo Hot 3 Wk (Produced by La oqueria) Euromaster mallgoods & Fine Foods, picy panish Chorizo (Mild Hot) (Produced by Euromaster mallgoods & Fine Foods) Hanseatic Fine Foods, wiss ratwurst (Produced by Hanseatic Fine Foods) arossa Fine Foods, ratwurst (Produced by arossa Fine Foods) Kariong Quality Meats, Curry Lamb Coriander And Cream ausage (Produced by Kariong Quality Meats) Coles upermarkets, Coles Finest Italian Pork ausages (Produced by Coles upermarkets) arossa Fine Foods, Italian ausage (Produced by arossa Fine Foods) Hanseatic Fine Foods, Nuernberger (Produced by Hanseatic Fine Foods) Dulwich Hill ourmet Meat, Continental ausage (Produced by Dulwich Hill ourmet Meat) Kariong Quality Meats, picy Italian Pork Fennel And Chilli (Produced by Kariong Quality Meats) Edwards Family utchery, North Africian Merguez (Produced by Edwards Family utchery) ligh Park utchery, Maltese ausage (Produced by ligh Park utchery) Exclusive Meats, Traditional Italian ausage With arlic (Produced by Exclusive Meats Jason Douglas) Andrews Meat Industries, AMI outh American eef Chipotle (Produced by Andrews Meat Industries) arossa Fine Foods, Fresh Chorizo (Produced by arossa Fine Foods) Pialligo Estate, moked Italian ausage (Produced by Pialligo Estate mokehouse) Hanseatic Fine Foods, Veal Truffle (Produced by Hanseatic Fine Foods) La oqueria, Free Range moked Chorizo (Produced by La oqueria) arossa Fine Foods, Mississippi ausage With Cheese (Produced by arossa Fine Foods) The Irish utcher, Cocktail Irish Pork ausages (Produced by The Irish utcher) The ourmet ausage Company, Middle Eastern Lamb (Produced by The ourmet ausage Company) utcher And The Farmer, Moroccan Lamb ausages (Produced by utcher And The Farmer) arossa Fine Foods, Duck & Veal ausage (Produced by arossa Fine Foods) The ourmet ausage Company, panish Chorizo (Produced by The ourmet ausage Company) Olga s Fine Foods, eef Chevapchichi (Produced by Olga s Fine Foods) Chrissy s Cuts, Lamb houlder, umac And Mint (Produced by Chrissy s Cuts ausages) ig Country Meats And Foods, Lamb ausage With Mint Rosemary (Produced by ig Country Meats And Foods) Chrissy s Cuts, Camel Pastourma (Produced by Chrissy s Cuts ausages) The Irish utcher, Italian Mild ausages (Produced by The Irish utcher) arossa Fine Foods, Chevapchichi (Produced by arossa Fine Foods) utcher And The Farmer, Pork And Fennel ausage (Produced by utcher And The Famer) 30.33

30 28 YDNEY ROYAL FINE FOOD HOW 2017 PORK COMPETITION PORK CLAE Class 1 - oneless Pork Loin, trimmed to 5 to 10mm. JUDE COMMENT: This was a really tough Class to judge based on the overall high standard. The difference between the highest and lowest scoring Exhibits was very tight. The differences were nuances only, with multiple slightly better aspects combining to elevate the winning Exhibits. 103 Food ecurity International T/A lack Label erkshire, erkshire ilver (Produced by lack Label erkshire) Linley Valley Pork, Premium rade erkshire Cross CM Myora F1 (Produced by Cm Farms Nambeelup) E Campbell, Aldi Pork Loin teak (Produced by E Campbell) Diamond prings Pastoral, APIQ Certified Free Range Pork (Produced by Diamond prings Pastoral) Food ecurity International T/A lack Label erkshire, Premium erkshire Loin (Produced by lack Label erkshire) Linley Valley Pork, Premium rade erkshire Cross Duroc reed (Produced by Cm Farms Nambeelup) Andrews Meat Industries, yron ay erkshire Pork (Produced by John inge) Merivale Farms, 4pmv Premium Largewhite- Landrace (Produced by Merivale Farms) Merivale Farms, 4pmv Premium Largewhite-Duroc (Produced by Merivale Farms) 82.83

31 When you start with Pork teaks, who knows where you ll end up

32 30 YDNEY ROYAL FINE FOOD HOW 2017 OLIVE OIL COMPETITION VOLUME Class 1 - Australian Extra Virgin Olive Oil. OUTIQUE CLA. Any varietal or blend. Mild, medium or robust. Volume between litres. JUDE COMMENT: enerally, the Exhibits in this Class lacked positive fruit characters on the nose and especially the palate. Often either the bitterness, pungency or both completely overpowered any fruit flavours present. There were a few standout oils in terms of balance and complexity, where all the positive attributes were in harmony. The two old medal oils were quite different in their flavour profiles, but displayed excellent character. 7 Riverstone Olives, Riverstone Olives - Verdale (Produced by Riverstone Olives) Rusty ate Estate, arnea Extra Virgin Olive Oil (Produced by Rusty ate Estate) ooramadda Olives, King Kalamata Extra Virgin Olive Oil (Produced by ooramadda Olives) Krilis rove, Krilis rove Extra Virgin Olive Oil Cold Pressed Unfiltered (Produced by Krilis rove) Rusty ate Estate, Picholine Extra Virgin Olive Oil (Produced by Rusty ate Estate) ooramadda Olives, Hardys Mammoth Extra Virgin Olive Oil (Produced by ooramadda Olives) Upalong Properties P/L Trading As Paringa rove, Paringa rove Frantoio (Produced by Upalong Properties P/L Trading As Paringa rove) Riverstone Olives, Riverstone Olives - Manzanillo (Produced by Riverstone Olives) Eleuthera Farm Holdings, Eleuthera Farm "manzanillo" Extra Virgin Olive Oil (Produced by Eleuthera Farm Holdings) Arkstone Olives, Arkstone Olives 100% Manzanillo (Produced by Arkstone Olives) Eleuthera Farm Holdings, Eleuthera Farm "nevadillo lanco" Extra Virgin Olive Oil (Produced by Eleuthera Farm Holdings) Eleuthera Farm Holdings, Eleuthera Farm "rett s lend" Extra Virgin Olive Oil (Produced by Eleuthera Farm Holdings) lenora rove, Extra Virgin Olive Oil - lenora rove - Corotina Pendolino (Produced by lenora rove) Arkstone Olives, Arkstone Olives 100% Correggiola (Produced by Arkstone Olives) lenora rove, Extra Virgin Olive Oil - lenora rove - Kalamata Pendolino (Produced by lenora rove) Riverstone Olives, Riverstone Olives - Mission (Produced by Riverstone Olives) Kangaroo Island Olives, Kangaroo Island Olives Novello (Produced by Kangaroo Island Olives) Co-Abundance, Tuscany Meets pain Extra Virgin Olive Oil (Produced by Co-Abundance) Raja Olives, Raja Olives Faraday Victoria (Produced by Raja Olives - Allan impson) Class 2 - Australian Extra Virgin Olive Oil. MALL COMMERCIAL CLA. Any varietal or blend. Mild, medium or robust. Volume between litres. JUDE COMMENT: A strong Class of diverse and interesting oils. The olds were outstanding. The fact that so many oils featured in the ilver medal range is both a credit and compliment to the producers and their trees. More attention to handling and storage will be influential in the future. Frost is another contributor to olives not being able to express their potential. 52 Rich len Olive Estate, Rich len Yarrawonga old (Produced by Rich len Olive Estate) rushwoods, rushwoods Extra Virgin Olive Oil (Produced by rushwoods ( M & K L Kerrisk & K A tewart)) Rose Creek Estate, Frantoio Harvest Extra Virgin Olive Oil (Produced by Rose Creek Estate) Homeleigh rove, Homeleigh rove Early Harvest Extra Virgin Olive Oil (Produced by Homeleigh rove) Rose Creek Estate, Correggiola Harvest Extra Virgin Olive Oil (Produced by Rose Creek Estate) P R & C A Newall T/a Hundred Acres Produce, Hundred Acres old Extra Virgin Olive Oil (Produced by Hundred Acres Produce) Homeleigh rove, Homeleigh rove Estate Extra Virgin Olive Oil (Produced by Homeleigh rove) Wollundry rove Olives, Wollundry rove Olives (CF-17) (Produced by Wollundry rove Olives) len Morey Estate, len Morey Estate Extra Virgin Olive Oil (Produced by len Morey Estate) Megalong Olives, Megalong old 2017 Harvest Corregiola (Produced by Megalong Olives) Lisadurne Hill, Rushworth old Extra Virgin Olive Oil (Produced by Lisadurne Hill) Rylstone Olive Press, Rylstone Murray Darling Extra Virgin Olive Oil (Produced by Rylstone Olive Press) Paringa Ridge Pty Ltd, Leontyna lack Label (Produced by Paringa Ridge Pty Ltd) Homeleigh rove, Homeleigh rove Early Harvest Extra Virgin Olive Oil (Produced by Homeleigh rove) Alto Olives, Alto Novello (Produced by Alto Olives) lenora rove, Extra Virgin Olive Oil - lenora rove - Corotina Picual (Produced by lenora rove) Chapman River Olives, Chapman River/ Fruity (Produced by Chapman River Olives) East Ridge Olive rove, East Ridge Olive rove Extra Virgin Olive Oil (Produced by East Ridge Olive rove) Prema ros Pty Ltd, rassy reen % Cold Pressed Extra Virgin Olive Oil (Produced by Prema ros Pty Ltd) Rylstone Olive Press, Rylstone Crooked River Extra Virgin Olive Oil (Produced by Rylstone Olive Press) Olivanica, Olivanica ungonia lend (Produced by Olivanica) Chapman River Olives, Chapman River/ Fruity (Produced by Chapman River Olives) 79.25

33 YDNEY ROYAL FINE FOOD HOW Wollundry rove Olives, Wollundry rove Olives (Distinctive) (Produced by Wollundry rove Olives) Homeleigh rove, Lowanna s Paddock 2017 Extra Virgin Olive Oil (Produced by Homeleigh rove) Lisadurne Hill, Angus Extra Virgin Olive Oil (Produced by Lisadurne Hill) Kimbri Olives, Kimbri Extra Virgin Olive Oil (Produced by Kimbri Olives) L'Uliveto Verde: The reen Olive rove, L'Uliveto Verde: The reen Olive rove (Frantoio/ Leccino/ Picual) (Produced by L'Uliveto Verde: The reen Olive rove) Anatinus Olives, Anatinus Olives Extra Virgin Olive Oil (Produced by Anatinus Olives) Megalong Olives, Megalong old 2017 Harvest Frantoio (Produced by Megalong Olives) Fosters Valley Farm, oma Australian Extra Virgin Olive Oil (Produced by Fosters Valley Farm) Varapodio Estate P/L, Varapodio Estate Early eason (Produced by Varapodio Estate P/L) Rusty ate Estate, Picual Extra Virgin Olive Oil (Produced by Rusty ate Estate) Hannaford Olive Oil, Hannaford Extra Virgin Olive Oil (Produced by Hannaford Olive Oil) Homeleigh rove, Homeleigh rove 2017 Extra Virgin Olive Oil (Produced by Homeleigh rove) Megalong Olives, Megalong old 2017 Harvest Leccino (Produced by Megalong Olives) Paringa Ridge Pty Ltd, Leontyna White Label (Produced by Paringa Ridge Pty Ltd) ytenew Pty Ltd Trading As Yaraandoo Estate, Yaraandoo Estate (Produced by ytenew Pty Ltd) Alto Olives, Alto Iceberg lend (Produced by Alto Olives) Krilis rove, Krilis rove Extra Virgin Olive Oil Cold Pressed Unfiltered (Produced by Krilis rove) Varapodio Estate P/L, Varapodio Estate Late eason (Produced by Varapodio Estate P/L) L'Uliveto Verde: The reen Olive rove, L'Uliveto Verde: The reen Olive rove (Frantoio/Leccino) (Produced by L'Uliveto Verde: The reen Olive rove) Varapodio Estate P/L, Varapodio Estate Three Thirds (Produced by Varapodio Estate P/L) utton Forest Olives, utton Forest Olives - Fresh And Fruity (Produced by utton Forest Olives) Rylstone Olive Press, Rylstone Murrumbidgee Extra Virgin Olive Oil (Produced by Rylstone Olive Press) Cobram Estate Pty Ltd, Cobram Estate Classic Extra Virgin Olive Oil (Produced by oundary end Olives) Lisadurne Hill, Hill Paddock lend Extra Virgin Olive Oil (Produced by Lisadurne Hill) Coles upermarkets, Coles Australian Extra Virgin Olive Oil (Produced by oundary end Olives) Currawong Extra Virgin Olive Oil, Currawong Extra Virgin Olive Oil Mild & Fruity (Produced by Diana Olive Oil Holdings Pty Ltd) Aldi tores, The Olive Tree Australian Extra Virgin Olive Oil 1L - Fruity (Produced by oundary end Olives) Nangkita Olives, Premium Extra Virgin Olive Oil (Produced by Nangkita Olives) Rosto P/L, Rosto Extra Oomph (Produced by Rosto P/L) Prema ros Pty Ltd, Francesco 100% Cold Pressed Extra Virgin Olive Oil (Produced by Prema ros Pty Ltd) Nangkita Olives, Frantoio lend Extra Virgin Olive Oil (Produced by Nangkita Olives) ylands Estate T/A Kyneton Olive Oil, Kyneton Olive Oil ourmet lend (Produced by ylands Estate T/A Kyneton Olive Oil) Currawong Extra Virgin Olive Oil, Currawong Extra Virgin Olive Oil Robust (Produced by Diana Olive Oil Holdings Pty Ltd) Kangaroo Island Olives, Kangaroo Island Olives Extra Virgin Olive Oil (Produced by Kangaroo Island Olives) Alto Olives, Alto Professional (Produced by Alto Olives) Rich len Olive Estate, Rich len ignature (Produced by Rich len Olive Estate) Fedra Olive rove / FK Investments, Extra Virgin First Cold Press Olive Oil (Produced by Fedra Olive rove / FK Investments) Cobram Estate Pty Ltd, Cobram Estate Light Flavour Extra Virgin Olive Oil (Produced by oundary end Olives) ylands Estate T/A Kyneton Olive Oil, Kyneton Olive Oil Family election (Produced by ylands Estate T/A Kyneton Olive Oil) Alto Olives, Alto Robust (Produced by Alto Olives) Class 3 - Australian Extra Virgin Olive Oil. COMMERCIAL CLA. Any varietal or blend.mild, medium or robust. Minimum volume 5000 litres. JUDE COMMENT: It's a wonderful surprise to have such consistent quality in a commercial Class. Congratulations to the producers for their medal winning oils. Judges always look for fresh aromas of balanced flavours with harmony. This outstanding Class is a credit to commercial producers in Australia. 75 wydir rove Olives, wydir rove Australian Extra Virgin Olive Oil (Produced by wydir rove Olives) Aldi tores, The Olive Tree Australian Extra Virgin Olive Oil (Produced by umich roup) Cobram Estate Pty Ltd, Cobram Estate Robust Extra Virgin Olive Oil (Produced by oundary end Olives) VARIETAL Class 4 - Australian Extra Virgin Olive Oil.ITALIAN - 100% INLE VARIETAL(e.g. Frantoio, Corregioli, Leccino, Mediterranean, etc). Mild, medium or robust. Minimum volume 200 litres. JUDE COMMENT: This Class was very pleasing. We awarded two old medals; most of the other oils were ilver. To conclude for single varietal oils, this was an outstanding Class. Congratulations to the producers. The standard and quality was outstanding. Well done. 99 Varapodio Estate P/L, Varapodio Estate old (Produced by Varapodio Estate P/L) Chapman River Olives, Chapman River/ Robust (Produced by Chapman River Olives) Alto Olives, Alto Dolce (Produced by Alto Olives) 86.25

34 32 YDNEY ROYAL FINE FOOD HOW 102 L'Uliveto Verde: The reen Olive rove, L'Uliveto Verde: The reen Olive rove (Leccino) (Produced by L'Uliveto Verde: The reen Olive rove) Kallewanda Pastoral Company, W2O Olives Extra Virgin Olive Oil (Produced by Kallewanda Pastoral Company) ibson s rove, ibson s rove Extra Paragon Virgin Olive Oil (Produced by ibson s rove) Riverstone Olives, Riverstone Olives - Frantoio (Produced by Riverstone Olives) E & J C Hartmann Partnership, len Olives - Leccino Extra Virgin Olive Oil (Produced by E & J C Hartmann Partnership) Nangkita Olives, Leccino Extra Virgin Olive Oil (Produced by Nangkita Olives) Rylstone Olive Press, Rylstone Olive Press Frantoio Extra Virgin Olive Oil (Produced by Rylstone Olive Press) ibson s rove, ibson s rove Correggiola Extra Virgin Olive Oil (Produced by ibson s rove) nowy Mountain Extra Virgin Olive Oil (MEVOO), nowy Mountain Extra Virgin Olive Oil (Produced by nowy Mountain Produce) Olivanica, Olivanica Frantoio (Produced by Olivanica) Wollundry rove Olives, Wollundry rove Olives (Delicate) (Produced by Wollundry rove Olives) Oliore P/L, Mudgee old Frantoio (Produced by Oliore) Cobram Estate Pty Ltd, Cobram Estate Premiere (Produced by oundary end Olives) E & J C Hartmann Partnership, len Olives - Frantoio Extra Virgin Olive Oil (Produced by E & J C Hartmann Partnership) L'Uliveto Verde: The reen Olive rove, L'Uliveto Verde: The reen Olive rove (Frantoio) (Produced by L'Uliveto Verde: The reen Olive rove) Oliore P/l, Mudgee old Leccino (Produced by Oliore) Nangkita Olives, Frantoio Extra Virgin Olive Oil (Produced by Nangkita Olives) Class 5 - Australian Extra Virgin Olive Oil.REEK - 100% INLE VARIETAL (e.g. Koroneiki, etc).mild, medium or robust. Minimum volume 200 litres. JUDE COMMENT: Overall, a very high standard of fresh, clean reek style oils; true representatives of their Class. Congratulations to the producers and processors for presenting quality oils. 120 Rosto P/L, Rosto Mellow (Produced by Rosto P/L) Nangkita Olives, Koroneiki Extra Virgin Olive Oil (Produced by Nangkita Olives) ooramadda Olives, Kalamata Extra Virgin Olive Oil (Produced by ooramadda Olives) Alto Olives, Alto Kalamata (Produced by Alto Olives) Nangkita Olives, Kalamata Extra Virgin Olive Oil (Produced by Nangkita Olives) Alto Olives, Alto Koroneiki (Produced by Alto Olives) Rich len Olive Estate, Rich len Kalamata (Produced by Rich len Olive Estate) Class 6 - Australian Extra Virgin Olive Oil.PANIH - 100% INLE VARIETAL (e.g. Picual, Manzanilla, Arbequina, etc). Mild, medium or robust. Minimum volume 200 litres. JUDE COMMENT: Clean, fresh oils in this Class. The quality may have been a reflection of a difficult season. Nonetheless, a sound consistent result, without the big fruity characters usually expected in this Class. 128 Lisadurne Hill, Hojiblanca Extra Virgin Olive Oil (Produced by Lisadurne Hill) Rylstone Olive Press, Rylstone Cudgegong Extra Virgin Olive Oil (Produced by Rylstone Olive Press) Cobram Estate Pty Ltd, Cobram Estate Ultra Premium Hojiblanca (Produced by oundary end Olives) Alto Olives, Alto Manzanilla (Produced by Alto Olives) Cobram Estate Pty Ltd, Cobram Estate Ultra Premium Picual (Produced by oundary end Olives) Rose Creek Estate, Manzanillo Harvest Extra Virgin Olive Oil (Produced by Rose Creek Estate) L'Uliveto Verde: The reen Olive rove, L'Uliveto Verde: The reen Olive rove (Picual) (Produced by L'Uliveto Verde: The reen Olive rove) Class 7 - Australian Extra Virgin Olive Oil.OTHER 100% INLE VARIETAL (e.g. arnea, Mission, Hardy s Mammoth, Wild, etc).mild, medium or robust. Minimum volume 200 litres. JUDE COMMENT: This Class lacked entries and unfortunately had inconsistent results. Congratulations to the medal winners. 133 Rylstone Olive Press, Rylstone Olive Press arnea Extra Virgin Olive Oil (Produced by Rylstone Olive Press) Nangkita Olives, arnea Extra Virgin Olive Oil (Produced by Nangkita Olives) Alto Olives, Alto Vividus (Produced by Alto Olives) TALE OLIVE Class 8 - reen Olives - plain, whole olives in brine only - no flavourings of any kind permitted. JUDE COMMENT: High standard of well presented olives with good colour, and flesh to pit balance consistently above average. ome olives were marked down due to inconsistent fruit size. 137 Parafield Olives, Wallis (Produced by Parafield Table Olives) Currawong Extra Virgin Olive Oil, Currawong reen Verdale Olives (Produced by Cicada Pty Ltd) Parafield Olives, reen Manzanillo (Produced by Parafield Table Olives) Parafield Olives, Hardy s Mammoth (Produced by Parafield Table Olives) Alto Olives, Alto Martini (Produced by Alto Olives) ooramadda Olives, Manzanillo Olives (Produced by ooramadda Olives) 64.75

35 YDNEY ROYAL FINE FOOD HOW 33 Class 9 - lack Olives - plain, whole olives in brine only - no flavourings of any kind permitted. All varieties EXCEPT Kalamata. JUDE COMMENT: mall selection of Exhibits in this Class. Fruit flavour was average, but no knockout fresh black flavour in Class. 142 Parafield Olives, Palermo (Produced by Parafield Table Olives) Parafield Olives, lack Manzanillo (Produced by Parafield Table Olives) Class 10 - Kalamata Olives - plain whole Kalamata Olives, in brine only. JUDE COMMENT: Two of the oils presented in this Class were not brine only (one with olive oil and the other with vinegar), which detracted from the overall Class. The Kalamatas were varied in size, but the variety showed its star quality with good texture and pip flesh ratio. 145 ooramadda Olives, Kalamata Olives (Produced by ooramadda Olives) Parafield Olives, Kalamata (Produced by Parafield Table Olives) Alto Olives, Alto lack Kalamata (Produced by Alto Olives) Nangkita Olives, Kalamata (Produced by Nangkita Olives) Currawong Extra Virgin Olive Oil, Currawong Kalamata Olives (Produced by Cicada Pty Ltd) Class 11 - Wild Olives - small in size, variations in colour permitted, whole olives only. JUDE COMMENT: High quality presentation across the Class. Flavour profiles were unique to varieties, with interesting characteristics. Texture of olives was of a high standard across the Class. 151 Alto Olives, Alto Wild (Produced by Alto Olives) Parafield Olives, Corregiola (Produced by Parafield Table Olives) Parafield Olives, Wild Olives (Produced by Parafield Table Olives) Class 12 - piced and specially treated olives (green & black) - with garlic and/or chilli. JUDE COMMENT: High quality olives presented with subtle flavour additions and with impressive salt balance. 153 ibson s rove, ibson s rove Manzanillo Hand Picked Olives (Produced by ibson s rove) ibson s rove, ibson s rove Ligurian tyle Hand-Picked Olives (Produced by ibson s rove) Class 13 - piced and specially treated olives (green & black) - without garlic and/or chilli. JUDE COMMENT: Quality across the Class was high, with great fresh olive texture. Additon of lemon myrtle offered a unique characteristic, and lifted the overall flavour profile. OLIVE PRODUCT Class 14 - Other olive products including tapenade style products. No Entries FLAVOUR INFUED OLIVE OIL Class 15 - Citrus flavoured - flavours sourced solely from the fruit of the citrus genera. JUDE COMMENT: This Class of flavoured oils displayed characteristics of orange, blood orange, lemon and lime. The styles of production varied, but the overall standard of oils produced was very satisfying. enerally, those oils using high quality fresh underlying oils were awarded appropriately. 160 Kallewanda Pastoral Company, W2O Olives Lemon Agrumato (Produced by Kallewanda Pastoral Company) ylands Estate T/A Kyneton Olive Oil, lood Orange Infused Olive Oil (Produced by ylands Estate T/A Kyneton Olive Oil) ylands Estate T/A Kyneton Olive Oil, Lemon Infused Olive Oil (Produced by ylands Estate T/A Kyneton Olive Oil) Currawong Extra Virgin Olive Oil, Currawong Australian Lemon Agrumato Extra Virgin Olive Oil (Produced by Oleapak Pty Ltd) Alto Olives, Alto Mandarin (Produced by Alto Olives) Rich len Olive Estate, Rich len Agrumato Lemon Lime (Produced by Rich len Olive Estate) Alto Olives, Alto Lemon (Produced by Alto Olives) Olivanica, Nonno Pietro s Lemon Cold Pressed Olive Oil y Olivanica (Produced by Olivanica) Arkstone Olives, Arkstone Olives Lemon Agrumato (Produced by Arkstone Olives) wydir rove Olives, wydir rove Australian Zesty Lemon Agrumato Olive Oil (Produced by wydir rove Olives) wydir rove Olives, wydir rove Australian lood Orange Agrumato Olive Oil (Produced by wydir rove Olives) Class 16 - Herbal - flavours sourced solely from the leaves, flowers or seeds of plants. JUDE COMMENT: A strong, tight Class demonstrated with excellent Exhibits, achieving one ilver and two old medals. Well done. 168 ylands Estate T/A Kyneton Olive Oil, Rosemary Infused Olive Oil (Produced by ylands Estate T/A Kyneton Olive Oil) ylands Estate T/A Kyneton Olive Oil, asil Infused Olive Oil (Produced by ylands Estate T/A Kyneton Olive Oil) Kallewanda Pastoral Company, W2O Olives Rosemary Agrumato (Produced by Kallewanda Pastoral Company) amila At eechworth, Wild Fermented Olives - Lemon Myrtle And affron (Produced by amila At eechworth) Alto Olives, Alto Misto (Produced by Alto Olives) 76.50

36 34 YDNEY ROYAL FINE FOOD HOW Class 17 - Other - includes lemon myrtle, fruit, garlic, chilli, fungi, smoked etc. including oils that are a combination of those described in Classes 15, 16 and/or 17. JUDE COMMENT: This Class provided a wide range of tastes and innovative flavours, reflecting the passions of our Exhibitors. 171 Homeleigh rove, Homeleigh rove Lemon Myrtle (Produced by Homeleigh rove) Rich len Olive Estate, Rich len Lemon & Dill (Produced by Rich len Olive Estate) ylands Estate T/A Kyneton Olive Oil, arlic Infused Olive Oil (Produced by ylands Estate T/A Kyneton Olive Oil) Homeleigh rove, Homeleigh rove Chilli & arlic (Produced by Homeleigh rove) ylands Estate T/A Kyneton Olive Oil, Chilli Infused Olive Oil (Produced by ylands Estate T/A Kyneton Olive Oil) Arkstone Olives, Arkstone Olives Italian Herbs Agrumato (Produced by Arkstone Olives) ylands Estate T/A Kyneton Olive Oil, inger Infused Olive Oil (Produced by ylands Estate T/A Kyneton Olive Oil) Arkstone Olives, Arkstone Olives arlic Agrumato (Produced by Arkstone Olives) Arkstone Olives, Arkstone Olives Chilli Agrumato (Produced by Arkstone Olives) Homeleigh rove, Homeleigh rove White Truffle (Produced by Homeleigh rove) Fedra Olive rove / FK Investments, Infused Extra Virgin Olive Oil - Truffle (Produced by Fedra Olive rove / fk Investments) Homeleigh rove, Homeleigh rove inger & Lime (Produced by Homeleigh rove) 61.50

37 YDNEY ROYAL FINE FOOD HOW REIONAL FOOD COMPETITION WEET PREERVE Class 1 - weet Jams, Jellies & Conserves. JUDE COMMENT: Overall, the Exhibits were of high standard. ome excellent innovative products. This Class was a pleasure to judge. 7 Toscano s Yarra Valley, Mixed erry Jam (Produced by Toscano s Yarra Valley) Crisp Produce & Preserves, Apricot & Pistachio Conserve (Produced by Crisp Produce & Preserves) Ugly Duck Preserves, Nectarine Turmeric Conserve (Produced by Ugly Duck Preserves) lueberry reens Pty Ltd, lueberry Jam (Produced by lueberry reens Pty Ltd) Toscano s Yarra Valley, Loganberry Jam (Produced by Toscano s Yarra Valley) arbushco Pty Ltd, arbushco Davidson Plum Jam (Produced by Davidson Plum Jam) Convalita Farmhouse Foods, Intensely Apricotty Jam (Produced by Convalita Farmhouse Foods) Jam & Jelly y Jewel, Raspberry Jam (Produced by Jam & Jelly y Jewel) Crisp Produce & Preserves, Raspberry & Plum Jam (Produced by Crisp Produce & Preserves) The Tin hed roup, Preserved And Pickled - Mango, Passionfruit And Lime Jam (Produced by Preserved And Pickled - rand Under The Tin hed roup) arbushco Pty Ltd, arbushco Lilli Pilli Jam (Produced by Lilli Pilli Jam) arbushco Pty Ltd, arbushco Rosella Jam (Produced by Rosella Jam) Kookaberry (A & F Caltieri), Kookaberry 3 erry Jam (Produced by Frances Caltieri) Jam Packed With Fruit, Pear And lackcurrant Conserve (Produced by Jam Packed With Fruit) The Tin hed roup, Preserved And Pickled- Rhubarb And inger Jam (Produced by Preserved And Pickled - rand Under The Tin hed roup) Kookaberry (A & F Caltieri), Kookaberry Raspberry Jam (Produced by Frances Caltieri) Jam Packed With Fruit, Five erry Conserve (Produced by Jam Packed With Fruit) Jam & Jelly y Jewel, lack Currant Jelly (Produced by Jam & Jelly y Jewel) Kookaberry (A & F Caltieri), Kookaberry lackberry Jam (Produced by Frances Caltieri) Wandin Yallock Farms, Rheally Rhubarb Jam (Produced by Wandin Yallock Farms) Wandin Yallock Farms, Verry erry Raspberry Jam (Produced by Wandin Yallock Farms) Curra Creek Figs & Fine Foods, Fig Jam (Produced by Curra Creek Figs & Fine Foods) lushing lueberries, lueberry Jam (Produced by The Other Chef Fine Foods Pty Ltd) Jam Packed With Fruit, lackcurrant Conserve (Produced by Jam Packed With Fruit) The Tin hed roup, Preserved And Pickled - Raspberry Jam (Produced by Preserved And Pickled - rand Under The Tin hed roup) Class 2 - weet Marmalades. JUDE COMMENT: trong Exhibits, with interesting combinations. Nice flavours. 28 Toscano s Yarra Valley, Three Fruit Marmalade (Produced by Toscano s Yarra Valley) Ugly Duck Preserves, Ruby rapefruit Marmalade (Produced by Ugly Duck Preserves) Jam Packed With Fruit, Ruby Red rapefruit Marmalade (Produced by Jam Packed With Fruit) Jam Packed With Fruit, Three Fruit Marmalade (Produced by Jam Packed With Fruit) arbushco Pty Ltd, arbushco Wild Lime Marmalade (Produced by Wild Lime Marmalade) Jam & Jelly y Jewel, Red Lime Marmalade (Produced by Jam & Jelly y Jewel) The Lake House Denmark, Orange, inger & Chardonnay Marmalade (Produced by Vinofood Pty Ltd) Class 3 - weet preads & Pastes (including butters and curds). JUDE COMMENT: All Exhibits in this Class received a medal, which shows a high standard of entry. ome unique ingredients were used, and they were well crafted products. 37 The River Kitchen, Lemon Curd (Produced by The River Kitchen) Jam Packed With Fruit, Lemon And Passion Fruit utter (Produced by Jam Packed With Fruit) Ugly Duck Preserves, Quince Paste (Produced by Ugly Duck Preserves) Tancredi Foods Pty Ltd, Myanbah Farm alted Caramel Dulce De Leche (Produced by Tancredi Foods Pty Ltd) Ugly Duck Preserves, Pear Pink Pepper Paste (Produced by Ugly Duck Preserves) Convalita Farmhouse Foods, Pear And hiraz Paste With A Dash of Red Wine Vinegar (Produced by Convalita Farmhouse Foods) Jam Packed With Fruit, Lemon utter (Produced by Jam Packed With Fruit) Class 4 - weet auces & Dessert Dressings. JUDE COMMENT: ome concerns over product consistency (specifically viscosity for dessert sauces) and classification. Otherwise, nice use of ingredients and promising flavour profiles. 47 The River Kitchen, alted Caramel (Produced by The River Kitchen) The River Kitchen, Peanut utter Caramel (Produced by The River Kitchen) The River Kitchen, Chocolate Caramel (Produced by The River Kitchen) Lychee Divine, weet Lychee Chilli auce (Produced by Cedar Creek ush Foods) lushing lueberries, lueberry Drizzle Dessert auce (Produced by The Other Chef Fine Foods Pty Ltd) Jam & Jelly y Jewel, Raspberry auce (Produced by Jam & Jelly y Jewel) utton s Juice Factory & Cidery, Apple yrup (Produced by David utton) Jam & Jelly y Jewel, anana auce (Produced by Jam & Jelly y Jewel) 66.33

38 36 YDNEY ROYAL FINE FOOD HOW AVOURY PREERVE Class 5 - Mayonnaise & Dips (maximum dairy content of dips 25%). JUDE COMMENT: ood to see some innovation with the use of native ingredients in some Exhibits. This was a small Class with all products true to type and having commercial application. 53 Doodles Creek Pty Ltd, Mayonnaise (Produced by Doodles Creek) Tancredi Foods Pty Ltd, Myanbah Farm Chunky Traditional Tartare (Produced by Tancredi Foods Pty Ltd) arbushco Pty Ltd, arbushco Mango & Lemon Myrtle Dressing (Produced by Mango & Lemon Myrtle Dressing) Class 6 - avoury auces (cold) & Dressings (including pesto). JUDE COMMENT: ood variety and overall high quality in this Class. Exhibits were accessable, covetable and original, reflected in the high amount of medal winners. Absolutely encouraging to see the use of native ingredients. 69 ig issy Foods, ig issy Foods mokin' Tex (Produced by ig issy Foods) akarindi ush Foods, akarindi Mango inger auce (Produced by akarindi ush Foods) The Chilli Effect Pty Ltd, The Chilli Effect: Heads Or Tails (Produced by The Other Chef Fine Foods Pty Ltd) Nicholson Fine Foods Pty Ltd, Umami Inkk - Original (Produced by Nicholson Fine Foods Pty Ltd) A Taste of Plenty, Poppy eed Dressing (Produced by A Taste of Plenty) arbushco Pty Ltd, arbushco Davidson Plum Chilli auce (Produced by Davidson Plum Chilli auce) A Taste of Plenty, Roasted Capsicum & Chilli Jam (Produced by A Taste of Plenty) The ear And The Ladle, De-Vinely Red Tomato auce (Produced by The ear And The Ladle) utton Forest Olives, utton Forest Olives - Caramelised Vinaigrette (Produced by utton Forest Olives) ig issy Foods, ig issy Foods Dead Horse (Produced by ig issy Foods) Nicholson Fine Foods Pty Ltd, Umami Inkk - affron (Produced by Nicholson Fine Foods Pty Ltd) ooramadda Olives, each Frock (Produced by ooramadda Olives) ig issy Foods, ig issy Foods creamin' Cream (Produced by ig issy Foods) ooramadda Olives, Exotic Frock (Produced by ooramadda Olives) Tar10, est of ritish Worcestershire auce (Produced by Tar10) Class 7 - avoury auces (for cooking) & Marinades. JUDE COMMENT: A small but very high quality Class with a lot of medal winners. reat to see authentic home style flavours with integrity, developed commercially. 73 Adamo s Pasta, Adamo s ignature auce (Produced by Adamo s Pasta) Adamo s Pasta, Lamb Ragu (Produced by Adamo s Pasta) Adamo s Pasta, olognese auce (Produced by Adamo s Pasta) Jam Packed With Fruit, weet Chilli auce (Produced by Jam Packed With Fruit) The ear And The Ladle, mokey Eastern Q Marinade (Produced by The ear And The Ladle) Class 8 - avoury Pastes (including tapenade, excluding Curry Pastes) & Mustards/Horseradish. JUDE COMMENT: This was a small Class with some interesting concepts for Exhibits and some valid attempts at innovation. Would love to see further artisan attempts at classics which would foster further innovation. 76 lueys, lueys Wholegrain Honey Mustard (Produced by Lawrence & hannon Pulham) Figtree Food Company, Fig And Olive Tapenade (Produced by Figtree Food Company) The ear And The Ladle, eetroot Rosemary Mustard (Produced by The ear And The Ladle) The Lake House Denmark, eeded Chardonnay Mustard (Produced by Vinofood Pty Ltd) Class 9 - avoury Jams & Jellies (including onion marmalade). JUDE COMMENT: Well done Exhibitors. This Class was a real pleasure to judge. Excellent standard of Exhibits this year, with great diversity. 86 A Taste of Plenty, Caramelised Capsicum (Produced by A Taste of Plenty) Jam & Jelly y Jewel, Rosemary Jelly (Produced by Jam & Jelly y Jewel) poonfed Foods, Chipotle Jam (Produced by Picasso Foods) Crunch Preserves, Caramelised Onion Jam (Produced by Crunch Preserves) Jam & Jelly y Jewel, Onion & arlic Jam (Produced by Jam & Jelly y Jewel) Long Track Pantry, Red Pepper And Chilli Jam (Produced by Long Track Pantry) Jam & Jelly y Jewel, avoury Plum Jelly (Produced by Jam & Jelly y Jewel) ig issy Foods, ig issy Foods Crocodile Candy (Produced by ig issy Foods) The Lake House Denmark, Onion, Thyme & Red Wine Jam (Produced by Vinofood Pty Ltd) Class 10 - avoury Chutney & Relishes (including pickle-style relishes such as piccalilli). JUDE COMMENT: Overall, the standard was varied, as evidenced by some medal winners, and some Exhibits lacking texture and thickness qualities, as well as balance. 110 Ugly Duck Preserves, eetroot Rhubarb Relish (Produced by Ugly Duck Preserves) The Pastors Pleasures, The Pastors Pleasures Tomato Chutney (Produced by The Pastors Pleasures) The Pastors Pleasures, The Pastors Pleasures Ploughmans Pickles (Produced by The Pastors Pleasures) akarindi ush Foods, akarindi Tomato Relish (Produced by akarindi ush Foods) The Lake House Denmark, eetroot & hiraz Relish (Produced by Vinofood Pty Ltd) Crisp Produce & Preserves, Pear & Apple Chutney (Produced by Crisp Produce & Preserves) The Tin hed roup, Preserved And Pickled - Fennel And Honey Chutney (Produced by Preserved And Pickled A rand Under The Tin hed roup) 78.00

39 YDNEY ROYAL FINE FOOD HOW The Tin hed roup, Preserved And Pickle Rhubarb, Date And inger Chutney (Produced by Preserved And Pickled - rand Under The Tin hed roup) Long Track Pantry, eetroot Relish (Produced by Long Track Pantry) arbushco Pty Ltd, arbushco picy ush Relish (Produced by picy ush Relish) Wandin Yallock Farms, reen Heirloom Tomato Relish (Produced by Wandin Yallock Farms) Mark Moran roup, Corn And Zucchini Relish (Produced by The Other Chef Fine Foods Pty Ltd) Crunch Preserves, Piccalilli (Produced by Crunch Preserves) The ear And The Ladle, Tangy Creole Relish (Produced by The ear And The Ladle) The Tin hed roup, Preserved And Pickle Caramelised Onion Chutney (Produced by Preserved And Pickled - rand Under The Tin hed roup) Crisp Produce & Preserves, Roast Tomato Relish (Produced by Crisp Produce & Preserves) Mark Moran roup, oji erry Relish (Produced by The Other Chef Fine Foods Pty Ltd) Jam Packed With Fruit, Tomato Chutney (Produced by Jam Packed With Fruit) Tancredi Foods Pty Ltd, Myanbah Farm Caramelised Onion & Pale Ale (Produced by Tancredi Foods Pty Ltd) Long Track Pantry, Tomato Kasundi (Produced by Long Track Pantry) Tancredi Foods Pty Ltd, Myanbah Farm weet Mustard Pickle (Produced by Tancredi Foods Pty Ltd) Class 11 - Pickled Fruit/Vegetables (including pickled onions, pickled figs). JUDE COMMENT: A very strong Class with an outstanding and well deserved old medal winner. Attention to detail for some Exhibits would have lifted the standard of the Class. 120 akarindi ush Foods, akarindi Finger Lime Pickle (Produced by akarindi ush Foods) Roth Family Orchard, Rothwood Mudgee Pickled Cherries (Produced by Roth Family Orchard) The Lake House Denmark, Riesling Pickled Vegetables (Produced by Vinofood Pty Ltd) Coaldale Walnuts, Coaldale Premium Tasmanian Pickled Walnuts (Produced by Coaldale Walnuts) The Tin hed roup, Preserved And Pickled - piced Pears (Produced by Preserved And Pickled - rand Under The Tin hed roup) Hummock Farms Pty Ltd - unda inga, unda inga Pickled inger (Produced by Hummock Farms Pty Ltd) lueys, lueys Lemon & Rosemary reen eans (Produced by hannon Pulham) King Valley Walnuts, King Valley Walnuts Pickled Walnuts (Produced by King Valley Walnuts) lueys, lueys Chilli & Honey Carrots (Produced by Lawrence & hannon Pulham) Class 12 - Naturally Fermented Foods (e.g. auerkraut, Kimchi). JUDE COMMENT: It is great to see a representation of fermented foods with a good standard of Exhibits. 125 Kehoe s Kitchen, Turmeric auerkraut (Produced by Kehoe s Kitchen) Kehoe s Kitchen, Kale & Carrot auerkraut (Produced by Kehoe s Kitchen) Kehoe s Kitchen, Traditional Kimchi (Produced by Kehoe s Kitchen) lueys, lueys Fermented Honey With arlic, Rosemary & Lemon Myrtle (Produced by Lawrence & hannon Pulham) Class 13 - Curry Pastes. No Entries Class 14 - Chilli Preserves (including sauces, dressings, chutneys, jams and relishes. Minimum chilli content 10%. JUDE COMMENT: A very high standard of Exhibits showing fantastic technique and skills. ome unusual Exhibits and well crafted products. 131 Jam & Jelly y Jewel, Chilli Jelly (Produced by Jam & Jelly y Jewel) Kieltys Irish auces, Kieltys Hot weet Chilli auce (Produced by Kieltys Irish auces) Kieltys Irish auces, Hand moked Chipotle bq auce (Produced by Kieltys Irish auces) Noosa Chilli, Hot ticky Chilli auce (Produced by Noosa Chilli) Food ymphony, moked Chilli auce With Eucalyptus (Produced by Food ymphony) Touloulou Creole hop Pty Ltd, ondamanjak French Creole Chilli auce (Produced by Touloulou Creole hop Pty Ltd) Cartel & Co Pty Ltd, Red Clipper Chilli Company Red Habanero Cayenne & Tomato (Produced by Cuisine Pac Pty Ltd) Cartel & Co Pty Ltd, Red Clipper Chilli Company Jalapeno reen Tomato & Coriander (Produced by Cuisine Pac Pty Ltd) The Chilli Effect Pty Ltd, The Chilli Effect: unny Chow (Produced by The Other Chef Fine Foods Pty Ltd) Noosa Chilli, X Rated auce (Produced by Noosa Chilli) Cartel & Co Pty Ltd, Red Clipper Chilli Company Habanero Mango Rockmelon & Lime (Produced by Cuisine Pac Pty Ltd) The Chilli Effect Pty Ltd, The Chilli Effect: El Presidente s Demise (Produced by The Other Chef Fine Foods Pty Ltd) The Chilli Effect Pty Ltd, The Chilli Effect: Wizard s Lingering urn (Produced by The Other Chef Fine Foods Pty Ltd) ig issy Foods, ig issy Foods Dirty Harry (Produced by ig issy Foods) Crunch Preserves, Hot Chilli auce (Produced by Crunch Preserves) 72.33

40 38 YDNEY ROYAL FINE FOOD HOW PECIALITY PRODUCT Class 15 - Cereal, rain or eed Products toasted or raw (e.g. muesli, granola, paleo mixes, muesli/seed bars and mixes). JUDE COMMENT: Overall, excellent quality of Exhibits with good variety of types and well presented entries. A diverse range of traditional styles, as well as paleo with new and varied ingredients, such as quinoa, ancient grains, nuts, seeds and fruits. 153 Freshness Fine Foods, Almond Nut Crunch Muesli (Produced by Freshness Fine Foods) Freshness Fine Foods, Paleo Coconut & Almond Muesli (Produced by Freshness Fine Foods) Freshness Fine Foods, Millet Maple & Macadamia Nut Muesli (Produced by Freshness Fine Foods) Wreap Pty Ltd, Wreap Quinola reakfast (Produced by Wreap Pty Ltd) Adelia Fine Foods, Almond, Apricot And Date ranola (Produced by Adelia Fine Foods) A Taste of Plenty, piced ranola (Produced by A Taste of Plenty) Adelia Fine Foods, Cranberry And Macadamia ranola (Produced by Adelia Fine Foods) Figtree Food Company, ranola (Produced by Figtree Food Company) Class 16 - Nuts and Nut Products (including fresh or flavoured nuts, nut butters, trail mixes, and other products with nuts as primary ingredients). JUDE COMMENT: A diverse Class, from natural products to value added ingredients. Excellent standard of Exhibits with lots of new innovation appearing, especially with flavours. A developing and changing Class. 164 odhi Farm Organics, Tasmanian lend Dukkah (Produced by odhi Farm Organics) Coaldale Walnuts, Coaldale Premium Tasmanian Walnuts (Produced by Coaldale Walnuts) Jelbonleigh Estate, Macadamia Nut utter (Produced by Jelbonleigh Estate) Jelbonleigh Estate, Wasabi Macadamia Nuts (Produced by Jelbonleigh Estate) Oz Tukka, Macadamia Nut Dukkah For Desserts (Produced by Oz Tukka) Jelbonleigh Estate, Dry Roasted Macadamia Nuts (Produced by Jelbonleigh Estate) Picky Picky Peanuts, avoury Honey Roasted Peanuts (Produced by Picky Picky Peanuts) The Chilli Effect Pty Ltd, The Chilli Effect: alted Caramel Reaper Peanuts (Produced by Charlee s Nuts) Oz Tukka, Macadamia Nut Dukkah avoury (Produced by Oz Tukka) The Chilli Effect Pty Ltd, The Chilli Effect: Tequila, Chipotle & Lime Peanuts (Produced by Charlee s Nuts) Picky Picky Peanuts, Oven Roasted & alted In hell Peanuts (Produced by Picky Picky Peanuts) King Valley Walnuts, King Valley Walnuts Walnut utter (Produced by Carboor Harvest) ac Industries Pty Ltd, Nuts y Cox (Produced by ac Industries Pty Ltd) Class 17 - Fruit Products (including preserved and dried products). JUDE COMMENT: Exciting Exhibits and innovation. Packaging may need to be upscaled. 169 inging Magpie Produce, un Dried myrna Quince (Produced by inging Magpie Produce) inging Magpie Produce, lack enoa emi un Dried Figs (Produced by inging Magpie Produce) Roth Family Orchard, Rothwood Mudgee Cherries In Vermouth (Produced by Roth Family Orchard) Class 18 - Oils - other than Olive Oil (e.g coconut, seed, macadamia, avocado, mustard). JUDE COMMENT: Innovative use of native flavours and nut profiles in oils. All oils entered were of a high quality with no rancidity. 175 Oz Tukka, Rainforest Macadamia Nut Oil (Produced by Oz Tukka) King Valley Walnuts, King Valley Walnuts Walnut Oil (Produced by The Australian Pumpkin eed Company) Jelbonleigh Estate, Finest Quality Australian Macadamia Nut Oil (Produced by Jelbonleigh Estate) Oz Tukka, Wild Pepper Macadamia Nut Oil (Produced by Oz Tukka) Class 19 - Drinks e.g. cold pressed juice, cordial, spritzer, iced tea, soda. JUDE COMMENT: Interesting Class of beverages and innovative functional drinks. Exciting Exhibits. alance and acidity is key! road variety of entries. 180 mall Acres Cyder, olden Knot parkling Apple & Cherry (Produced by mall Acres Cyder) mall Acres Cyder, olden Knot parkling Apple & Pear (Produced by mall Acres Cyder) Perfect outh, Perfect outh Estate Houjicha (Produced by Ito En Pty Ltd) utton s Juice Factory & Cidery, Apple And inger Juice (Produced by David utton) Perfect outh, Perfect outh First Harvest hincha (Produced by Ito En Pty Ltd) lushing lueberries, lueberry hrub Cordial (Produced by The Other Chef Fine Foods Pty Ltd) Olive.A.Twist (Food.Wine.cience), Hello Lovelies Cordial - Lola (Cherry And Wild Fennel) (Produced by Olive.A.Twist (Food.Wine.cience)) Perfect outh, Perfect outh First Harvest Matcha enmaicha (Produced by Ito En Pty Ltd) Milla Cordial, Milla Cordial - Lemon, Rainforest Lime And Lavender (Produced by Milla Cordial) The oda Press Co, Organic londe Cola (Produced by The oda Press Co) Milla Cordial, Milla Cordial - Apple, inger And Rosella (Produced by Milla Cordial) Olive.A.Twist (Food.Wine.cience), Hello Lovelies Cordial - Oh Regina (Orange And pice) (Produced by Olive.A.Twist (Food.Wine.cience)) Olive.A.Twist (Food.Wine.cience), Hello Lovelies Cordial - Pepe (Lemon) (Produced by Olive.A.Twist (Food.Wine.cience)) Milla Cordial, Milla Cordial - Lemon, Lemon Myrtle And Kakadu Plum (Produced by Milla Cordial) 71.33

41 YDNEY ROYAL FINE FOOD HOW 39 Class 20 - Confectionery (e.g. nougat, rocky road, fudge). JUDE COMMENT: ome exciting innovation and good variety in the Class. ophisticated fudge, brittles and nougats with great consistency in preparation. reat use of nuts and promising use of Australian native ingredients. We are keen to see greater transparency around ingredient provenance and ensuring that, where possible, local Australian ingredients are used. 199 Fudge y Rich, Divine Caramel And Macadamia Fudge (Produced by Fudge y Rich) Knights Meats & Deli, Knights Riverina Chocolate Dipped Oranges (Produced by Knights Meats & Deli) Fudge y Rich, Raspberry And Roasted Macadamia Fudge (Produced by Fudge y Rich) Figtree Food Company, Raw Chocolate - Citrus Flavour (Produced by Figtree Food Company) uckshot Nougat, uckshot Nougat lueberry & Almond With Lemon Myrtle (Produced by uckshot Nougat) Carobana Pty Ltd, Macadamia rittle (Produced by Carobana Pty Ltd) uckshot Nougat, uckshot Nougat Cranberry & Almond (Produced by uckshot Nougat) uckshot Nougat, uckshot Nougat Almond & Pistachio With ea alt (Produced by uckshot Nougat) Knights Meats & Deli, Knights Riverina Toffee Apple (Produced by Knights Meats & Deli) Walkers Lane Yarra Valley, Crunchy rittle - Mixed Nut (Produced by Walkers Lane Yarra Valley) Carobana Pty Ltd, Honeycomb (Produced by Carobana Pty Ltd) Carobana Pty Ltd, Rum & Raisin Fudge (Produced by Carobana Pty Ltd) Class 21 - Australian rown Culinary Herbs/pices (Dried and/or processed, including lemon myrtle, vanilla, saffron, pepper). JUDE COMMENT: reat to see the Australian spice industry continue to excel in the production of quality staples and push deeper into the exciting world of Australian native flora. 209 arbushco Pty Ltd, arbushco Dorrigo Pepper (Produced by Dorrigo Pepper) Hummock Farms Pty Ltd - unda inga, unda inga round Turmeric (Produced by Hummock Farms Pty Ltd) Hummock Farms Pty Ltd - unda inga, unda inga round inger (Produced by Hummock Farms Pty Ltd) arbushco Pty Ltd, arbushco Lemon Myrtle (Produced by Lemon Myrtle) arbushco Pty Ltd, arbushco Aniseed Myrtle (Produced by Aniseed Myrtle) Oz Tukka, Forest Fruits rind (Produced by Oz Tukka) Oz Tukka, Red Centre rind (Produced by Oz Tukka) Oz Tukka, Wild Citrus rind (Produced by Oz Tukka) Class 22 - alt and Other easonings. JUDE COMMENT: The black garlic has great potential. While there were some examples of good usage, we would like to see a more balanced use of Australian native flavours. 212 arlicious rown, lack arlic (Produced by arlicious rown) arlicious rown, moked arlic Powder (Produced by arlicious rown) odhi Farm Organics, Moroccan pice lend Meat Rub (Produced by odhi Farm Organics) arlicious rown, lack arlic And Lemon Myrtle Powder (Produced by arlicious rown) Class 23 - Vinegar, naturally fermented (from wine or cider). JUDE COMMENT: Fruit characteristics in the Class could be improved. The ronze medal Exhibit is a good example of where the Class could be. 216 utton s Juice Factory & Cidery, Apple Cider Vinegar (Produced by David utton) Noosa Chilli, Pineapple Vinegar (Produced by Noosa Chilli) Noosa Chilli, Apple Cider Vinegar (Produced by Noosa Chilli) Class 24 - Vinegar, Flavoured (made from naturally fermented vinegar and maceration of fruit or herbs e.g. raspberries or tarragon). JUDE COMMENT: ome outstanding vinegars, true to fruit. Deserving of medals received. Three Exhibits did not fit the criteria of this Class. Overall, a good, strong Class. 219 Kookaberry (A & F Caltieri), Kookaberry Raspberry Vinegar (Produced by Frances Caltieri) Kookaberry (A & F Caltieri), Kookaberry Raspberry alsamic Vinegar (Produced by Frances Caltieri) Kookaberry (A & F Caltieri), Kookaberry trawberry alsamic Vinegar (Produced by Frances Caltieri) ticky alsamic, ticky alsamic Orange (Produced by ticky alsamic) ticky alsamic, ticky alsamic Premium Quince (Produced by ticky alsamic) Tar10, Apple Pomegranate Vinegar (Produced by Tar10) Noosa Chilli, Chilli Tonic (Produced by Noosa Chilli) ticky alsamic, ticky alsamic Pear (Produced by ticky alsamic) Class 25 - Vinegar, caramelised (made from reduced grape or fruit juice, naturally fermented, acidified and aged in cask). JUDE COMMENT: olid Class. All Exhibits showed good qualities. The old medal Exhibit was an outstanding example of lychee flavours and characters. Unmedalled Exhibits generally lacked fruit intensity. reat to see a diverse range of products and no technical faults. 228 Lychee Divine, Caramelised Lychee alsamic Vinegar (Produced by Australian Vinegars) utton Forest Olives, utton Forest Olives - Caramelised alsamic Vinegar (Produced by utton Forest Olives) ticky alsamic, ticky alsamic Premium Fig (Produced by ticky alsamic) ticky alsamic, ticky alsamic Premium Truffle (Produced by ticky alsamic) 74.33

42 40 YDNEY ROYAL FINE FOOD HOW 225 ticky alsamic, ticky alsamic Original (Produced by ticky alsamic) utton Forest Olives, utton Forest Olives - Pomegranate Infused Caramelised alsamic Vinegar (Produced by utton Forest Olives) Class 26 - Vinegar, other (can be manufactured by natural or other means, including thickened or glace styles). JUDE COMMENT: A strong Class with one outstanding Exhibit. All quality Exhibits that were well made. 233 ticky alsamic, ticky alsamic Lemon (Produced by ticky alsamic) ticky alsamic, ticky alsamic Apple (Produced by ticky alsamic) ticky alsamic, ticky alsamic Premium Reserve (Produced by ticky alsamic) Class 27 All Other. Includes weet, avoury or peciality Products which do not fit in any of the Classes listed above. JUDE COMMENT: ood to see so much innovation. With some more development, these Exhibits have the potential to be up to old standard. 243 Jam & Jelly y Jewel, auvignon Jelly (Produced by Jam & Jelly y Jewel) Nicholson Fine Foods Pty Ltd, Umami Clam arnishing Pearls (Produced by Nicholson Fine Foods Pty Ltd) Jam & Jelly y Jewel, hiraz Jelly (Produced by Jam & Jelly y Jewel) Kolophon Capers, Kolophon Capers, aby Capers (Produced by Kolophon Capers) The ay mokehouse, moked Fish Rillettes (Produced by The ay mokehouse) Mormor Food, Vaxtkraft Coriander Vegetable tock Concentrrate (Produced by Mormor Food) Hunter Valley Verjuice, Hunter Valley Verjuice (Produced by Hunter Valley Verjuice) Mormor Food, Vaxtkraft Parsley Vegetable tock Concentrate (Produced by Mormor Food) Jam & Jelly y Jewel, Truffle Jelly (Produced by Jam & Jelly y Jewel) Adelia Fine Foods, Vanilla ean Pancake Mix (Produced by Adelia Fine Foods) Nicholson Fine Foods Pty Ltd, Red Pepper arnishing Pearls (Produced by Nicholson Fine Foods Pty Ltd) Kolophon Capers, Kolophon Capers, Caper Leaves (Produced by Kolophon Capers) Nicholson Fine Foods Pty Ltd, Red Capsicum arnishing Pearls (Produced by Nicholson Fine Foods Pty Ltd) 64.67

43 WORKIN ACRO THE FOOD INDUTRY TO PROTECT THE FINE FOOD OF NW The NW Food Authority is proud to sponsor the 2017 ydney Royal pring Fine Food how The NW Food Authority works in partnership across the entire food industry and the community from paddock to plate so that food in NW is safe and correctly labelled. Visit us at NW/FI305/1709

44 42 YDNEY ROYAL FINE FOOD HOW 2017 PATA COMPETITION 100% DURUM WHEAT CLAE - HEETED Class 1-100% Durum Wheat. Fresh Pasta, 500g, plain, unfilled, any shape or size - heeted. JUDE COMMENT: A good representative Class, the quality of which was reflected in a number of medals awarded. We look forward to seeing next year's Exhibits. 7 Pastabilities, Egg Linguine (Produced by Pastabilities) Peppe s Pasta Pty Ltd, Egg Linguine (Produced by Peppe s Pasta Pty Ltd) Adamo s Pasta, Fresh Fettuccine (Produced by Adamo s Pasta) Peppe s Pasta Pty Ltd, Egg Angel Hair (Produced by Peppe s Pasta Pty Ltd) Peppe s Pasta Pty Ltd, Egg Tagliatelle (Produced by Peppe s Pasta Pty Ltd) Peppe s Pasta Pty Ltd, Egg Pappardelle (Produced by Peppe s Pasta Pty Ltd) Pasta Fresca, quare paghetti (Produced by Pasta Fresca) Adamo s Pasta, Fresh Pappardelle (Produced by Adamo s Pasta) Coles upermarkets, Coles 12 Lasagne heets (Produced by Davinci Foods) Class 2-100% Durum Wheat. Fresh Pasta, 500g, flavoured, unfilled, any shape or size - heeted. JUDE COMMENT: A vibrant and creative Class of Exhibits. Clearly a great deal of thought has been injected, resulting in a nice departure from the norm, reflected in the number of medals awarded. 13 Pastabilities, affron Angel Hair (Produced by Pastabilities) Pasta Di Porto Pty Ltd, Fresh aby pinach Linguine (Produced by Pasta Di Porto Pty Ltd) Pastabilities, Parsley And hallot Fettucine (Produced by Pastabilities) Adamo s Pasta, Chilli Fettuccine (Produced by Adamo s Pasta) Adamo s Pasta, Porcini Mushroom & Truffle Oil Pappardelle (Produced by Adamo s Pasta) Pastabilities, Chilli Linguine (Produced by Pastabilities) Pasta Fresca, reen Linguine (Produced by Pasta Fresca) Class 3-100% Durum Wheat. Dried Pasta, 500g, plain, unfilled, any shape or size - heeted. No Entries Class 4-100% Durum Wheat. Dried Pasta, 500g, flavoured, unfilled, any shape or size - heeted. No Entries 100% DURUM WHEAT CLAE - EXTRUDED Class 5-100% Durum Wheat. Fresh Pasta, 500g, plain, unfilled, any shape or size - Extruded. JUDE COMMENT: ome variability of quality within this Class. Two of the Exhibits were quite good, as reflected in the results. 21 Peppe s Pasta Pty Ltd, Egg paghettini (Produced by Peppe s Pasta Pty Ltd) Pasta Fresca, Canestri (Produced by Pasta Fresca) ianco roup, Fresh Tagliatelle (Produced by ianco Kitchen) ianco roup, Fresh Casarecce (Produced by ianco Kitchen) ianco roup, Fresh Tagliolini (Produced by ianco Kitchen) Class 6-100% Durum Wheat. Fresh Pasta, 500g, flavoured, unfilled, any shape or size - Extruded. JUDE COMMENT: Variety of Exhibits in a small Class. One Exhibit stood out from the rest. 24 Pasta Di Porto Pty Ltd, moked Chilli paghetti (Produced by Pasta Di Porto Pty Ltd) Pasta Fresca, Rainbow Canestri (Produced by Pasta Fresca) ianco roup, Fresh Parsley Linguine (Produced by ianco Kitchen) Class 7-100% Durum Wheat. Dried Pasta, 500g, plain, unfilled, any shape or size - Extruded. JUDE COMMENT: Traditional style pasta. ronze medal winner presented well. 26 L'Abruzzese, L'Abruzzese Fresh Egg Pasta - Pappardelle (No. 9) (Produced by L'Abruzzese) L'Abruzzese, L'Abruzzese Casalinga Penne Al ronzo (Produced by L'Abruzzese) L'Abruzzese, L'Abruzzese Fresh Egg Pasta - Fettuccine (No. 5) (Produced by L'Abruzzese) Class 8-100% Durum Wheat. Dried Pasta, 500g, flavoured, unfilled, any shape or size - Extruded. No Entries 100% DURUM WHEAT WHOLEMEAL CLAE Class 9-100% Durum Wheat, Wholemeal/ Wholegrain. Dried Pasta, 500g, plain, unfilled, any shape or size - heeted. No Entries Class % Durum Wheat, Wholemeal/ Wholegrain. Dried Pasta, 500g, plain, unfilled, any shape or size - Extruded. No Entries

45 YDNEY ROYAL FINE FOOD HOW % PELT WHEAT CLAE - HEETED Class % pelt Wheat, Fresh Pasta, 500g, unfilled, any shape or size, plain or flavoured - heeted. JUDE COMMENT: A good Exhibit with attractive shape and good flavour. 28 Adamo s Pasta, pelt paghetti (Produced by Adamo s Pasta) Class % pelt Wheat, Dried Pasta, 500g, unfilled, any shape or size, plain or flavoured - heeted. No Entries 100% PELT WHEAT CLAE - EXTRUDED Class % pelt Wheat, Fresh Pasta, 500g, unfilled, any shape or size, plain or flavoured - Extruded. No Entries Class % pelt Wheat, Dried Pasta, 500g, unfilled, any shape or size, plain or flavoured - Extruded. JUDE COMMENT: Only one Exhibit in this Class. 29 L'Abruzzese, L'Abruzzese Organic pelt Fettuccine (Produced by L'Abruzzese) % DURUM WHEAT PECIALITY CLAE Class 15 - Meat Filled Pasta. Any variety, any shape or size. 500g (not cannelloni or lasagne). JUDE COMMENT: What a flavoursome Class! Well done. We loved the integrity of ingredients in this Class, with Exhibitors using good quality product to create tasty filled pasta. Variety of flavour profiles was great, with good solid combinations. Two points for Exhibitors to take on board: 1. Consider your flour choices, as durum quality is imperative to success, 2. Please check your cooking instructions, (how cooks at home will experience your product), and if the guidelines are not correct, the result can be tough undercooked pasta, or in this Class, overcooked pasta and a wet, soggy filling! 32 Adamo s Pasta, Orange Ravioloni With Duck & weet Potato (Produced by Adamo s Pasta) Pasta Di Porto Pty Ltd, Accredited Free Range Duck Ragú, Local lack arlic & uffalo Ricotta Ravioli (Produced by Pasta Di Porto Pty Ltd) Adamo s Pasta, Wagyu eef & Leek Medaglioni (Produced by Adamo s Pasta) Pastabilities, Chicken, Leek And Tarragon Ravioli (Produced by Pastabilities) Adamo s Pasta, Mint Ravioloni With Lamb & Caramelised Onion (Produced by Adamo s Pasta) Pasta Di Porto Pty Ltd, low Cooked Free Range Pulled Pork, Aged Parmesan & Fresh Herb Ravioli (Produced by Pasta Di Porto Pty Ltd) Adamo s Pasta, picy opressa & Fontina Cheese Medaglioni (Produced by Adamo s Pasta) Pastabilities, Leg Lamb With Tomato, arlic And Rosemary Ravioli (Produced by Pastabilities) Coles upermarkets, Coles eef Ravioli (Produced by Davinci Foods) Coles upermarkets, Coles Veal Tortellini (Produced by Davinci Foods) Peppe s Pasta Pty Ltd, Lamb, Mushroom, randy & Rosemary Ravioli (Produced by Peppe s Pasta Pty Ltd) The Natural Pasta House, eef Agnolotti (Produced by The Natural Pasta House) Class 16 - eafood Filled Pasta. Any variety, any shape or size. 500g (not cannelloni or lasagne). JUDE COMMENT: For a small Class involving seafood, both Exhibits were very appetising and pleasing to the palate. We look forward to further creativity next year. 43 Adamo s Pasta, Chilli Ravioloni With Alaskan Crab & Mascarpone (Produced by Adamo s Pasta) Pasta Di Porto Pty Ltd, Local Prawns immered In Fresh Tomatoes, Parsley, Chilli & arlic Ravioli (Produced by Pasta Di Porto Pty Ltd) Class 17 - Vegetable Filled Pasta. Any variety, any shape or size. 500g (not cannelloni or lasagne). JUDE COMMENT: These vegetable filled pasta Exhibits were full flavoured and true to style. They tasted of fresh natural ingredients, each distinct, well seasoned and delicious. The filled pasta looked good before cooking, as well as when cooked and served. They were well filled, generous in amount, and balanced enough not to split or break through the pasta dough during cooking. The pasta quality was very good and reflected in the great Exhibits this Class delivered. 53 Pasta Di Porto Pty Ltd, Portobello Mushroom, Roast arlic & Fresh Herb Ravioli (Produced by Pasta Di Porto Pty Ltd) Pasta Di Porto Pty Ltd, pinach Infused Pasta, uffalo Ricotta, Fresh aby pinach & asil Ravioli (Produced by Pasta Di Porto Pty Ltd) Pasta Di Porto Pty Ltd, Eggplant, Aged Pecorino & Fresh Oregano Ravioli (Produced by Pasta Di Porto Pty Ltd) Pastabilities, Artichoke, pinach And Ricotta Ravioli (Produced by Pastabilities) Pasta Di Porto Pty Ltd, Fresh eetroot, Vino Cotto & Caramelised Onion Ravioli (Produced by Pasta Di Porto Pty Ltd) Adamo s Pasta, Roasted eetroot, oat Cheese And Walnuts Medaglioni (Produced by Adamo s Pasta) ianco roup, Hand-Made pinach And Ricotta Ravioli (Produced by ianco Kitchen) Pasta Fresca, Porcini Ravioli (Produced by Pasta Fresca) Class 18 - Cheese Filled Pasta. Any variety, any shape or size. 500g (not cannelloni or lasagne). JUDE COMMENT: Classic flavour combinations used in this cheese Class, which would be well recognised and received by consumers. A note of restraint on the seasoning so fresh cheese flavours can come through. With this delicate fresh product, care must be taken in transport and delivery, and temperature control is imperative so product arrives at best. 49 Pasta Di Porto Pty Ltd, Quattro Formaggi (Four Cheese) & pring Onion Ravioli (Produced by Pasta Di Porto Pty Ltd) Pastabilities, Four Cheeses Ravioli (Produced by Pastabilities) Adamo s Pasta, Porcini Mushroom Ravioloni With Ricotta & Truffle Oil (Produced by Adamo s Pasta) Adamo s Pasta, pinach & Ricotta Ravioli (Produced by Adamo s Pasta) Pasta Fresca, Ricotta pinach Ravioli (Produced by Pasta Fresca) 72.67

46 44 YDNEY ROYAL FINE FOOD HOW 58 The Natural Pasta House, Ricotta & pinach Ravioli (Produced by The Natural Pasta House) Adamo s Pasta, uffallo Ricotta & affron Ravioli (Produced by Adamo s Pasta) The Natural Pasta House, Ricotta Red Cabbage alsamic Vinegar Agnolotti (Produced by The Natural Pasta House) Coles upermarkets, Coles Ricotta & pinach Agnolotti (Produced by Davinci Foods) The Natural Pasta House, pelt Ricotta & pinach Agnolotti (Produced by The Natural Pasta House) Class 19 - Filled Pasta, Chefs/Restaurants. Any variety, any shape or size. 500g (not cannelloni or lasagne). No Entries Class 20 - nocchi, 500g, any shape or size. JUDE COMMENT: A small Class displaying some pleasing Exhibits, with medals awarded to all.this Class was enjoyed by Judges. 64 ianco roup, Hand-Made Potato nocchi (Produced by ianco Kitchen) Peppe s Pasta Pty Ltd, Hand Made Potato nocchi (Produced by Peppe s Pasta Pty Ltd) Adamo s Pasta, Ricotta nocchi (Produced by Adamo s Pasta) Class 21 - Cannelloni, meat or other fillings. JUDE COMMENT: The Judges appreciate the effort involved in presenting Exhibits in this Class. We would hope to see an expanded Class and variety of Exhibits next year. 67 ianco roup, pinach And Ricotta Cannelloni (Produced by ianco Kitchen) Adamo s Pasta, pinach & Ricotta Cannelloni (Produced by Adamo s Pasta) Pasta Di Porto Pty Ltd, Certified Organic Pork & Veal Cannelloni (Produced by Pasta Di Porto Pty Ltd) Class 24 - luten Free peciality Class - Dried Pasta, 500g, unfilled, not included in above Classes, (e.g. buckwheat, rice, corn etc). JUDE COMMENT: Only two Exhibits in this Class. Exhibitors need to pay attention to cooking time. 74 Foods of Noosa, luten Free Tomato & arlic Linguine (Produced by Foods of Noosa) Foods of Noosa, luten Free pinach & Nutmeg Linguine (Produced by Foods of Noosa) Class 25 - luten Free peciality Class - nocchi, 500g, any shape or size. JUDE COMMENT: ood Exhibit with pleasant flavour. 75 Pasta Fresca, luten Free nocchi (Produced by Pasta Fresca) Class 26 - luten Free peciality Class - Filled Pasta. Any variety, any shape or size. 500g. pecify flavour. JUDE COMMENT: One Exhibit only in this Class. NOODLE 76 Pasta Fresca, luten Free Ricotta pinach Ravioli (Produced by Pasta Fresca) Class % wheat, Australian made Asian style noodle, 500g, unfilled, any shape or size. JUDE COMMENT: A small Class. Colour of Exhibits is very white. 77 lack Horse Food, Natural Fresh Noodles - Daoxiao Noodles (Produced by lack Horse Food) lack Horse Food, Natural Fresh Noodles - Yinsi Noodle (Produced by lack Horse Food) lack Horse Food, Natural Fresh Noodles - Yangchun Noodles (Produced by lack Horse Food) Class 22 - Lasagne, traditional. JUDE COMMENT: A low number of entries representing good honest examples of the style. We would encourage further exploration of use of lesser used ingredients. 71 ianco roup, Lasagna (Produced by ianco Kitchen) Pasta Fresca, eef Lasagna (Produced by Pasta Fresca) Adamo s Pasta, eef Lasagna (Produced by Adamo s Pasta) LUTEN FREE PECIALITY CLAE Class 23 - luten Free peciality Class - Fresh Pasta, 500g, unfilled, not included in above Classes, (e.g. buckwheat, rice, corn etc). JUDE COMMENT: A good representation of fresh gluten free product. 72 Pasta Fresca, luten Free Linguine (Produced by Pasta Fresca) 79.67

47 YDNEY ROYAL FINE FOOD HOW 45 I N D E X T O E X H I I T O R eef Competition Andrews Meat Industries, ydney Markets NW indaree eef, ydney NW Certified Angus roup Pty Ltd, Armidale NW Harvey eef, Fremantle WA J Australia Pty Ltd, ooval QLD Midfield Meat International Pty Ltd, Warrnambool VIC NH Foods Australia, North ydney NW tockyard Pty Ltd, risbane Airport QLD Teys Australia, Archerfield C QLD Woodward Foods Australia, trathfield NW Lamb Competition reakout River Pty Ltd, Cowra NW ultarra Australian altbush Lamb, Port Augusta West A Midfield Meat International Pty Ltd, Warrnambool VIC Milly Hill Lamb Pty Ltd, Armidale NW anger Australia, ydney NW Woodward Foods Australia, trathfield NW Deli Meat Competition Andrews Meat Industries, ydney Markets NW Auburn Meadow Meats, Rose ay NW aker Cresent Meats, aulkham Hills NW arossa Fine Foods, Edinburgh North A ertocchi mallgoods, Thomastown VIC ig Country Meats And Foods, Coffs Harbour NW igwig Jerky Co., Fortitude Valley QLD ligh Park utchery, Rouse Hill NW ondlemere Pty Ltd, T/A Hummerstons ourmet Meats, Lane Cove West NW utcher And The Farmer, Forest Lodge NW Chrissy's Cuts, Dulwich Hill NW Coles upermarkets, Hawthorn East VIC Dulwich Hill ourmet Meat, Dulwich Hill NW Edwards Family utchery, Woy Woy NW Euromaster mallgoods & Fine Foods, t Peters NW Exclusive Meats, North Turramurra NW Fabbris mallgoods, Campbellfield VIC Farinheat Pty Ltd T/A & Meats, Mudgee NW Fettayleh Wholesale Meat upplies Pty Ltd, Milperra NW erman utchery, Mona Vale NW lenpon Pty Ltd, Lismore NW lossodias Country Fresh Meats, lossodia NW old Coast Fresh Meat Centre, urleigh Heads QLD oonellabah Country Meats, Lismore NW oose On The Loose, owen Mountain NW riffin Jerky, Preston VIC Hanseatic Fine Foods, uildford NW Heavenly eef Jerky, Fulham ardens A Hunter's mokehouse, Alexandria NW Jack's lack Label Fine Foods Pty Ltd, Caringbah NW Jono's Jerky, Forrest ACT Julianne's Kitchen Pty Ltd, Hornsby NW Kaczanowski & Co, outh trathfield NW Kariong Quality Meats, Kariong NW Knights Meats & Deli, Wagga Wagga NW Kooee All Natural nacks, Legana TA La oqueria, Frenchs Forest NW

48 46 YDNEY ROYAL FINE FOOD HOW Lekker Tucker iltong, elfield NW Mimosa Meats Tathra, Tathra NW Munro's Quality Meats, Wilberforce NW Nicks Fine Foods Pty Ltd, Lavington NW Nundle mokehouse, Hanging Rock NW Olga's Fine Foods, Welland A Orara Valley Jerky, Upper Orara NW Pialligo Estate, Pialligo ACT Pioneer Poultry Pty Ltd, Hornsby NW Poachers Pantry, pringrange NW Ridgeline, O Connell NW Russells Prime Quality Meats, Coffs Harbour NW an Jose mallgoods, Newton A horts utchery, Narromine NW ilverwood Fine Foods, urleigh Heads QLD kara mallgoods, Nairne A tapleton Family Meats ymea, ymea NW teinys Traditional Mettwurst P/L, Tanunda A utcliffe Meats, ella Vista NW ydney mall oods Pty Ltd, Padstow NW Tafe NW - ourmet Meats, ranville NW Teys Australia Food olutions, Hemmant QLD The Culcairn utchery, Culcairn NW The Free Range utcher, Mona Vale NW The ourmet ausage Company, Ermington NW The Irish utcher, North t Marys NW The Tin hed roup, Hoppers Crossing VIC U oose, Llangothlin NW Upper Hunter mokehouse Pty Ltd, Denman NW Yamo mallgoods, Ashfield NW Zammit Ham & acon Curers, Pendle Hill NW Pork Competition Andrews Meat Industries, ydney Markets NW E Campbell Wetherill Park NW Diamond prings Pastoral, Millicent A Food ecurity International T/A lack Label erkshire, edfordale WA Linley Valley Pork, Mundaring WA Merivale Farms, Allora QLD Olive Oil Competition Aldi tores, Minchinbury NW Alto Olives, Crookwell NW Anatinus Olives, Riverlea NW Arkstone Olives, Freshwater NW rushwoods, rownlow Hill NW ylands Estate T/A Kyneton Olive Oil, Campbellfield VIC ytenew Pty Ltd Trading As Yaraandoo Estate, Mandemar NW Chapman River Olives, eraldton WA Co-Abundance, urra A Cobram Estate Pty Ltd, Lara VIC Coles upermarkets, Hawthorn East VIC Currawong Extra Virgin Olive Oil, Willunga A E & J C Hartmann Partnership, len Innes NW East Ridge Olive rove, ondi Junction NW Eleuthera Farm Holdings, Exeter NW Fedra Olive rove / FK Investments, Mitchell ACT Fosters Valley Farm, Double ay NW amila At eechworth, eechworth VIC ibson's rove, Forbes NW len Morey Estate, Woodbury TA lenora rove, onegilla VIC ooramadda Olives, Rutherglen VIC wydir rove Olives, Moree NW

49 YDNEY ROYAL FINE FOOD HOW 47 Hannaford Olive Oil, reakfast Point NW Homeleigh rove, Hall ACT Kallewanda Pastoral Company, Wagga Wagga NW Kangaroo Island Olives, Parafield ardens A Kimbri Olives, Paddington NW Krilis rove, Reservoir VIC Lisadurne Hill, Kew VIC L'Uliveto Verde: The reen Olive rove, Melbourne VIC Megalong Olives, Megalong Valley NW Nangkita Olives, ilberton A Oliore P/L, ulgong NW Olivanica, Enfield outh NW P R & C A Newall T/A Hundred Acres Produce, Hall NW Parafield Olives, Yarragundry NW Paringa Ridge Pty Ltd, outh Melbourne VIC Prema ros Pty Ltd, Munno Para Downs A Raja Olives, Faraday VIC Rich len Olive Estate, Yarrawonga VIC Riverstone Olives, icheno TA Rose Creek Estate, East Keilor VIC Rosto P/L, Woollahra NW Rusty ate Estate, Curlewis VIC Rylstone Olive Press, Rylstone NW nowy Mountain Extra Virgin Olive Oil (MEVOO), Numeralla NW utton Forest Olives, utton Forest NW Upalong Properties P/LTrading As Paringa rove, Rutherglen VIC Varapodio Estate P/L, uronga NW Wollundry rove Olives, rucedale NW Regional Food Competition A Taste of Plenty, Narromine NW Adamo's Pasta, Rosebery NW Adelia Fine Foods, Connewarre VIC akarindi ush Foods, Woolgoolga NW arbushco Pty Ltd, Lorne NW ig issy Foods, oolwa A lueberry reens Pty Ltd, outh West Rocks NW lueys, Canterbury NW lushing lueberries, Macksville NW odhi Farm Organics, Kingston TA uckshot Nougat, Caulfield outh VIC Carobana Pty Ltd, Coffs Harbour NW Cartel & Co Pty Ltd, Potts Point NW Coaldale Walnuts, Richmond TA Convalita Farmhouse Foods, Nairne A Crisp Produce & Preserves, Hepburn prings VIC Crunch Preserves, Dunsborough WA Curra Creek Figs & Fine Foods, Curra Creek NW Doodles Creek Pty Ltd, ellevue Hill NW Figtree Food Company, Mudgee NW Food ymphony, Lara VIC Freshness Fine Foods, Woollahra NW Fudge y Rich, Healesville VIC arlicious rown, raidwood NW ooramadda Olives, Rutherglen VIC Hummock Farms Pty Ltd - unda inga, undaberg QLD Hunter Valley Verjuice, Ashtonfield NW Jam & Jelly y Jewel, reenwich NW Jam Packed With Fruit, urry Hills NW Jelbonleigh Estate, Wahroonga NW Kehoe's Kitchen, Murarrie QLD

50 48 YDNEY ROYAL FINE FOOD HOW Kieltys Irish auces, owral NW King Valley Walnuts, Myrrhee VIC Knights Meats & Deli, Wagga Wagga NW Kolophon Capers, erri A Kookaberry (A & F Caltieri), Wandin VIC Long Track Pantry, Jugiong NW Lychee Divine, Tiaro QLD Mark Moran roup, Vaucluse NW Milla Cordial, Orange NW Mormor Food, Iredale QLD Nicholson Fine Foods Pty Ltd, Yamba NW Noosa Chilli, Peregian each QLD Olive.A.Twist (Food.Wine.cience), Mudgee NW Oz Tukka, Redhead NW Perfect outh, Newtown NW Picky Picky Peanuts, Kingaroy QLD Roth Family Orchard, Narrabri NW AC Industries Pty Ltd, Tamarama NW inging Magpie Produce, Monash A mall Acres Cyder, orenore NW poonfed Foods, Forestville NW ticky alsamic, Highton VIC utton Forest Olives, utton Forest NW utton's Juice Factory & Cidery, tanthorpe QLD Tancredi Foods Pty Ltd, Thornton NW Tar10, resford NW The ay mokehouse, illinudgel NW The ear And The Ladle, Caloundra West QLD The Chilli Effect Pty Ltd, exley North NW The Lake House Denmark, Denmark WA The Pastors Pleasures, Harden NW The River Kitchen, Woronora NW The oda Press Co, ondi each NW The Tin hed roup, Hoppers Crossing VIC Toscano's Yarra Valley, Healesville VIC Touloulou Creole hop Pty Ltd, Marrickville NW Ugly Duck Preserves, alisbury QLD Walkers Lane Yarra Valley, Healesville VIC Wandin Yallock Farms, Wandin Yallock VIC Wreap Pty Ltd, Porepunkah VIC Pasta Competition Adamo's Pasta, Rosebery NW ianco roup, righton Le ands NW lack Horse Food, pringvale VIC Coles upermarkets, Hawthorn East VIC Foods of Noosa, Noosaville QLD L'Abruzzese, lynde A Pasta Di Porto Pty Ltd, Anna ay NW Pasta Fresca, Runaway ay QLD Pastabilities, Marrickville NW Peppe's Pasta Pty Ltd, Haberfield NW The Natural Pasta House, Westmeadows VIC DICLAIMER The information contained in this publication is gathered for the purpose of providing information to our Exhibitors and how patrons. The information is a compilation of information provided by third parties and the RA does not warrant its accuracy and advises that any such information may be subject to change or amendment occurring at any time and thereby making the information incorrect. ubject to the RA legal obligations and responsibilities. If you require confirmation of any information please telephone the RA coordinator responsible for the particular information or the RA switchboard on (02) YDNEY ROYAL FINE FOOD HOW - A DIVIION OF THE ROYAL ARICULTURAL OCIETY OF NW (RA) AN

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52 The Royal Agricultural ociety of NW gratefully acknowledges the sponsors of the 2017 ydney Royal Wine, Dairy, Chocolate, eer & Cider and Fine Food hows OLD ILVER RONZE CORPORATE PONOR Correct as of 23 May 2017