MENU. OPENING TIMES. Monday to Friday 11am - Midnight. Saturday & Sunday 12pm - Midnight
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1 MENU One cannot think, love, sleep well if one has not dined well Virginia Woolf OPENING TIMES Monday to Friday 11am - Midnight Saturday & Sunday 12pm - Midnight Most of the products may contain trace of nuts A discretionary 12.5% service charge will be added to your bill
2 Tell me what you eat, and I will tell you what you are
3 BRUNCH Drunch Alternative English 12 SCRAMBLED OR FRIED EGGS WITH ALL THE TRIMMINGS Scrambled Eggs & Smoked Salmon 9 ON A BED OF MUFFINS WITH CRÈME FRESH AND RED ONION ON THE SIDE Le French Toast 9 AN ABSOLUTE TRIUMPH OF CINNAMON AND HONEY Fruit Salad 8 A MIXTURE OF FRESHLY CUT SEASONAL FRUIT SANDWICHES & SLIDERS Tuna Melt 9 Chicken Wrap 9.50 Drunch Club Sandwich 12 Roast Vegetables and Hummus Baguette 8 Smoked Salmon & Crème Fraiche Sandwich 7.50 Grilled Steak, Cheese and Caramelised Onion Baguette 12 Moroccan Lamb with Caramelised Onion Sliders 12 Jerk Chicken & Avocado Sliders 12 Roast Pepper and Halloumi Sliders 12 Sliders Selection 4 p/p (minimum 3 pieces)
4 I m in a relationship with food, Sorry!
5 APPETISERS Dipping Platter 12 HUMMUS, HOUSE GUACAMOLE, BLACK OLIVE TAPENADE, DRUNCH SALSA Sharing platter 28 ARANCINI, CHICKEN BITES, PRAWN TEMPURA, QUINOA FALAFEL Mamas Soup 9 ITS BACK AND EVER BETTER JUST LIKE MAMA USED TO MAKE Grilled Halloumi 8 Mozzarella and Tomato Arancini 10 Quinoa Falafel 10 Butterfly Tiger Prawns 12 Chicken Bites with Patatas Bravas 10 Drunch Prawn Tempura and Crispy Squid 14 SALADS!ai Beef Salad with a Lime and Ginger Dressing 14 BEAN SPROUTS, PURPLE CARROTS, THAI BASIL, CUCUMBER, CASHEW NUTS AND RIBEYE BEEF Chicken Caesar Salad 12 COS, ANCHOVIES, CROUTONS AND PARMESAN SHAVINGS Drunch Green Salad 10 SPINACH, ASPARAGUS, AVOCADO, PARMESAN SHAVINGS DRESSED TO PERFECTION add chicken or salmon 15 Roast Vegetable and Feta Salad 10 RED ONION, YELLOW AND RED PEPPER, COURGETTES, PUMPKIN
6 I just don't want to look back and think, I could have eaten that!
7 MAINS Mushroom Chicken Breast 15 WITH A MUSHROOM SAUCE AND RICE Grilled Ribeye Steak 19 SERVED WITH CHIMICHURRI SAUCE, BROCCOLI AND MUSHROOMS Coconut & Cashew Chicken 15 BREAST FILLET WITH A SPICY COCONUT SAUCE AND CASHEW Salmon Teriyaki 16 WITH GREEN BEANS AND ROASTED SESAME SEEDS Chicken Milanese 14 SERVED WITH A GREEN SALAD AND FRIES Beef Stew and Mash 15 A WINTERY DISH THAT COMBINES THE FLAVOURS OF CHILDHOOD Mushroom and Truffle Linguine 18 A RICH WHITE TRUFFLE PASTA WITH HINTS OF MUSHROOM!e Drunch Famous Cheeseburger 17 COOKED TO PERFECTION WITH FRENCH FRIES Spicy Meatballs 14 STAFFED WITH JALAPÉNO AND MOZZARELLA Drunch Weekend Roast (Saturday and Sunday only) 18 OUR TAKE ON THE GLORIOUS SUNDAY ROAST SIDES 4 Truffle Mash French Fries White Rice New Potatoes Roast Vegetables Mixed Leaf Salad
8 Life is uncertain, eat dessert first
9 DESSERTS Drunch RIP Diet Cheesecake 12 Oreo Cheesecake 12 Whoopie Cookie 12 Ferrero Rocher Cake 6.50 per slice Day and Night 7 Chocolate Roll 5 Drunch Seasonal Special Cake 10
10 I love days when my only problem is Tea or Coffee?
11 DRINKS MENU TEA English Breakfast Tea 3 Organic Green Tea 3.50 Earl Grey Tea 3 Moroccan Tea 4 Fresh Mint Tea 3 Remedy Tea 4 FRESHLY SQUEEZED JUICES Cooler - Watermelon & Mint 4 Green Boost - Green Apple, Kiwi & Spinach 5 Pink Lemonade 4 Banana & Date 5 Orange 4 Pineapple 5 COFFEE Signature Latte 3.50 Chai Latte 4 Flat White 3.50 Cappuccino 3.50 Espresso 3 INFUSION TEAS Lemon, Mint, Ginger & Honey 3.50 Blood Orange & Cinnamon 3.50 Berry Tea 3.50 Vital Apple 3.50 Jasmine 3.50 Double Espresso 3.50 Macchiato 3.25 Double Macchiato 3.50 Mocha 3.75 Hot Chocolate 4 Add Syrup 0.50 Vanilla, Caramel, Hazelnut MINERAL WATER / SOFT DRINKS Still Water 3.25 Sparkling Water 3.25 Coke 3.50 Diet Coke 3.50 Guarana 4
12 SHISHA FLAVOURS Al Fakher Double Apple / Watermelon / Grape / Mint / Orange / Strawberry / Lemon / Peach / Coconut / Kiwi / Vanilla / Gum Starbuzz Blue Mist Pink / Code 69 / Sexy on the Beach / Coco Jumbo / Pina Colada / Frozen Apple Fantasia Cuban Mojito / Pink Lemonade / Dragon Breath Layali Strawberry Mojito / Robin Lychee / Skittles / Berry Bank Fumari White Gummy / Red Gummy Bear / Robin Guava / Purple Velvet Classic Shisha 40 Drunch Special Shisha 55 Ace of Spades / Dom Perignon 150 AK47 80 Full AK Fumo Shisha 80 Fumo Medusa 80 LIQUID IN-BASE EXTRAS Rose Water 5 Syrup Water of your choice 5 Strawberry / Mint / Peach Juice 5 Orange Juice / Watermelon Juice / Mixed Fruit Juice / Guava Juice / Alcoholic 125 Baileys & Espresso / Watermelon Additional Head 10 Fruit Head of your choice 15 Pineapple / Grapefruit / Orange Ice Pipe 6 // Sub Zero 15 // Disposable Pipe 5 Martini / Wine / Vodka Absinthe 125
13 Good Vibes Everyday, All Day
14 Follow us on Instagram: drunch Facebook: DrunchLondon
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ALL DAY BREAKFAST CHEF`S RECOMMENDATIONS V GF ORGANIC QUINOA PORRIDGE sweetened with honey & vanilla, served with banana chips & sultanas 13.00 V ORGANIC FREESTYLE GRANOLA layered with passion fruit /
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NUTRITIONAL & INFORMATION JANUARY 2018 REV01032018 SANDWICHES CARBOHYDRATES FIBERS SANDWICHES FAMOUS SANDWICHES Chicken, Cheese & Ham Sandwich 850 235 27 7 0 105 2255 105 5 9 46 on Ciabatta Club - Turkey,
More informationAppetizers. Soup & Salads
Appetizers CRAB & ARTICHOKE DIP Red crab meat in a melty blend of cheeses, artichokes, smoked almonds and parmesan gratin. Served with toasted baguette bread and sliced apples. 13 MULLIGAN S FLAT BREAD
More informationAUTHENTIC MOROCCAN CUISINE
AUTHENTIC MOROCCAN CUISINE MARHABA, WELCOME. Sit back, relax, put your Fez hat on and enjoy the warmth of Moroccan Hospitality. Step inside and let us transport you to the hustle and bustle of the lively,
More informationNEDLANDS - MENU (DINE IN) Banquets
NEDLANDS - MENU (DINE IN) Banquets $30 per Person (Minimum 4 People) Entrees Mains Spring Rolls Chicken And Cashews Chilli Beef Pork Claypot Vegetable Stir Fry with Beancurd Steamed Rice Includes Corkage
More informationNutty Latte. Golden Latte. Turmeric, ginger & cinnamon with coconut milk. Matcha Latte. Organic green tea powder with coconut milk.
Coffee Our award winning blend has been designed over the past decade and is continually evolving to satisfy changing tastes and match the seasonally best available beans. Short Black 3.0 Nutty Latte 5.9
More informationSIGNATURE SANDWICHES CLASSIC SANDWICHES. Choice of chips: sweet potato, beetroot or butternut TRIPLE DECKER CLUB SANDWICH 30
SIGNATURE SANDWICHES TRIPLE DECKER CLUB SANDWICH 30 Turkey bacon, chicken mayonnaise, boiled egg, tomato, lettuce, mayonnaise Choice of bread: white, brown or whole wheat ROAST BEEF AND GRUYÈRE CIABATTA
More informationDriftwood Restaurant & Bar
TAPAS Available 11:30am 2:00pm Monday - Thursday Available 11:30 2pm & 3pm til late Friday - Sunday LUNCH Available 11:30am 2:00pm each day GOURMET SPRING ROLLS 10 V Vietnamese vegetarian spring rolls
More informationBISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free. /icebergsclub
PHOTO: @morningbondi BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free /icebergsclub LIGHT MEALS BEEF BURGER 20 cheese, aioli, lettuce, beetroot and tomato on a toasted burger
More informationGrilled sourdough bread, dukkah, olive oil, balsamic (v) 9. Five Cheese Arancini 12 Spicy tomato chutney (v, n/f)
Entrée Grilled sourdough bread, dukkah, olive oil, balsamic (v) 9 Five Cheese Arancini 12 Spicy tomato chutney (v, n/f) Pork and Sprouts Spring Rolls 14 Radish pickles, sweet and sour soy (n/f, d/f) Savoury
More informationBREAKFAST. Our in-house nutritionist India, has helped put together a healthy menu to fuel your active lifestyle. Smoked Salmon & Scrambled Eggs 8
BREAKFAST Steak & Eggs 13 Omelette 9 Smoked Salmon & Scrambled Eggs 8 Granola 5.5 21-day aged sirloin steak, wilted baby leaf spinach and poached free range eggs Free range egg omelette with a choice of
More informationbeverages FRESH FRUIT SHAKES FRESH FRUIT TEA (Serves 2-3 pax) TEA VIRGIN-ADE FRUIT SPRITZER (NON ALCOHOLIC) SOFT DRINKS FRUIT JUICES Refreshing Drinks
beverages Refreshing Drinks FRESH FRUIT SHAKES Ripe Mango Watermelon Grape Apple Lychee 15.75 FRESH FRUIT TEA FRESH FRUIT SMOOTHIES Banana Strawberry Pineapple Mango Watermelon Honeydew 16.20 FRESH FRUIT
More informationsandbar menu BYO wine & sparkling only: $3pp BYO cake or dessert: $3pp Total includes GST - no split bills $2 pp surcharge Sundays & Public Holidays
BYO wine & sparkling only: $3pp BYO cake or dessert: $3pp Total includes GST - no split bills $2 pp surcharge Sundays & Public Holidays menu sandbar ENTREE Rustic garlic bread 5.5 Soup of the day - served
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Menu REAL FOOD DONE RIGHT! Fresh-baked artisan breads, gourmet sandwiches, wraps & subs, from-scratch soups & salads, burgers, fries & dogs, luscious desserts, & the best bagels & coffee anywhere! 570.714.2253
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Perfect Shareables & House Specialties Grain Fed Lamb Lollipops (add extra lollipop $7) 16 3 grain fed New Zealand lamb lollipops marinated for 36 hours and grilled to a perfect medium rare Coconut Curry
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MENU Wherever possible all our produce is locally sourced, our free-range eggs are from Hall s of Skidby. Our meat is supplied by Nick Robins Butchers. We are a fully licensed café bar & a fantastic private
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- Menu - Cuthbert s has become a tradition in Liverpool Our afternoon teas are served on vintage china, accompanied by locally sourced loose leaf tea s or Cuthbert s house blend coffee making this a perfect
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NUTRITIONAL & INFORMATION OCTOBER 2018 REV10052018 SANDWICHES FAT FAT CARBOHYDRATES FIBERS SANDWICHES FAMOUS SANDWICHES Chicken, Cheese & Ham Sandwich 850 235 27 7 0 105 2255 105 5 9 46 on Ciabatta Club
More informationTo eat with us is to travel with us!
To eat with us is to travel with us! NEW PARMA CROSTINIS parma ham, parmesan cheese and basil pesto VEGAN FALAFEL beetroot and chickpea falafel with white tahini HOMEMADE CROQUETTES iberican ham and roast
More informationALL DAY MENU. Beef [N] Contains Nuts [S] Contains Seeds [V] Vegetarian Spicy (please advise if less spicy is preferred)
ALL DAY MENU Beef [N] Contains Nuts [S] Contains Seeds Vegetarian Spicy (please advise if less spicy is preferred) [N] [S] HEALTHY & WHOLESOME Traditional Satay 12 sticks of chicken or beef skewers served
More informationAUTHENTIC MOROCCAN CUISINE
AUTHENTIC MOROCCAN CUISINE Kasbah Feb 2018.indd 1 27/02/2018 23:35:40 MARHABA, WELCOME. Sit back, relax, put your Fez hat on and enjoy the warmth of Moroccan Hospitality. Step inside and let us transport
More informationA discretionary 12.5% service charge will be added to your bill
A discretionary 12.5% service charge will be added to your bill Juices - Freshly Squeezed Orange 4.20 - Apple 3.95 - Lemon & Mint 3.95 - Cranberry 3.95 - Avocado, spinach & apple 4.50 - Beetroot, Carrot
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NIGHT MENU /THEGARAGESBG WWW.THEGARAGE.SG PIZZAS PASTAS (Gluten-free spaghetti is available upon request) MARGHERITA 24 Tomato Buffalo Mozzarella Basil PESTO GENOVESE 17 Penne Basil Sundried Tomatoes Petit
More informationBacon and Egg Burger m $9.5 / g $9.9 Grilled bacon, fried egg and cheese on a buttermilk bun
Menu Breakfast Available 9am to 11.30am Toast with Spreads / Jams / Preserves m $5 / g $ 5.5 Choice of white / wholemeal / white sourdough Choice of spread strawberry / vegemite / peanut butter / marmalade
More informationMEAL TIME. Breakfast 07:00-10:00. Dinner 18:00-21:00. Tea Time 14:30-17:00. Lunch 12:00-14:00. Last Order 16:15. Last Order 13:30.
MEAL TIME Breakfast 07:00-10:00 Lunch 12:00-14:00 Last Order 13:30 Tea Time 14:30-17:00 Last Order 16:15 Dinner 18:00-21:00 Last Order 20:30 Exquisite Set Meal Bread OR Honey Apple Salad OR Smoked Chicken
More informationMondays-Thursdays: 9:30am to 6pm. 5 Little Monkeys Hashtag #5littlemonkeyscafe. * Only Available Till 11.
20 Kallang Avenue 11F Pico Creative Centre Singapore 339411 Contact Details Operating Hours 8533 9168 Mondays-Thursdays: 9:30am to 6pm Email philemonsgpteltd@gmail.com Fridays: 9:30am to 10pm 5 Little
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