Weddings. at BEST WESTERN Kings Manor. BEST WESTERN Kings Manor Hotel 100 Milton Road East, Edinburgh EH15 2NP Tel
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1 Weddings at BEST WESTERN Kings Manor BEST WESTERN Kings Manor Hotel 100 Milton Road East, Edinburgh EH15 2NP Tel
2 Congratulations!
3 Weddings at BEST WESTERN Kings Manor You re getting married... When you re planning a special day, you need a venue that puts you centre-stage and your guests at ease. You want a magical event that lingers in the memory long after the lights dim for the last romantic dance. You need all the support you can get to make your day feel as effortless as slipping a ring on your finger. From day one, we ll work with you to create the wedding or civil partnership of your dreams. It s your day, and we re here to help you make it happen. We ll help you stay on budget too. Our all inclusive wedding packages let you choose exactly what you want everything from a piper to a fourposter honeymoon suite.
4 The Wedding Packages OUR PACKAGES ARE AS EASY AS 1, 2, Choose from either your Celebration Menu or Exclusive Menu Choose your Drinks and Decorations Package Choose your Celebration Buffet or Exclusive Buffet Then add the 3 costs together to give you the total cost of your wedding. As easy as 1, 2, 3
5 Amongst the team both front of house and in the kitchen brigade we have decades of experience in turning our customers wishes into reality...
6 Our Celebration Menu CHOOSE UP TO 3 STARTERS, 3 MAIN COURSES AND 3 DESSERTS - AND TEA/COFFEE Starters & Soups FANTAIL OF GALIA MELON (VE) Garnished with seasonal fruits & passion fruit sorbet CHICKEN & LEEK TERRINE set onto a spicy grape & celery chutney GAME TERRINE with sweet onion marmalade PEPPER & COURGETTE POTATO CAKE (V) with mint & feta cheese CARAMELISED RED ONION TARTLET (V) with goats cheese & balsamic reduction CREAM OF CARROT & CORIANDER SOUP (V) CREAM OF TOMATO & ROSEMARY SOUP (V) MUSHROOM & TARRAGON SOUP (V) LENTIL SOUP WITH HERB CROUTONS (VE) MINESTRONE SOUP WITH PARMESAN SHAVINGS (V) SCOTCH BROTH (VE) COCK A LEEKIE SOUP Main courses BREAST OF CHICKEN stuffed with haggis, coated in wholegrain mustard sauce ROAST LOIN OF PORK with braised cabbage & natural juices HOMEMADE STEAK & MCLACHLANS ALE PIE with roasted root vegetables BREAST OF CHICKEN stuffed with mushroom & tarragon mousse with shallot café au lait ROAST LEG OF BORDER LAMB with mustard & herb crumb with red wine jus BRAISED BEEF set on grain mustard mash with wild mushroom essence BAKED SALMON on spring onion mash with tomato beurre blanc sauce ROAST SCOTTISH SALMON with parmesan and herb crumb & sorrel butter sauce
7 Our Celebration Menu Mains continued LEMON SOLE FILLETS STUFFED with salmon & herb mousse, creamed spinach & white wine cream BAKED HADDOCK with ratatouille & balsamic reduction STUFFED BELL PEPPER (VE) with pilau rice, currants & pine nuts MUSHROOM, SUN DRIED TOMATO & BASIL RISOTTO PROVENCAL VEGETABLE TAGLIATELLE with basil pesto cream & parmesan ORIENTAL VEGETABLE & TOFU STIR-FRY (VE) with light soy noodles All served with chef s selection of fresh market vegetables and potatoes Desserts WHITE CHOCOLATE & GINGER CHEESECAKE with wild berry coulis TRIO OF CHOUX BUNS (V) filled with mandarin cream coated in a coffee flavoured chocolate sauce SHARP LEMON TART (V) with burnt sugar set on a red berry coulis & raspberry sorbet ORANGE & HONEY CRÈME BRULEE (V) STICKY TOFFEE PUDDING (V) with butterscotch sauce & vanilla ice cream ICE CREAM TRIO (V) with warm chocolate dipping sauce and spun sugar Tea or Coffee FRESH FILTERED COFFEE OR TEA with wafer mint
8 Starters & Soups HOME CURED SALMON GRAVADLAX with crisp salad and a mustard vinaigrette SMOKED DUCK layered on crisp salad leaves and garnished with pine nuts, crunchy croutons & tomatoes in a soy dressing CHILLI & GINGER CREAM PRAWNS with melba toast and herb oil TRIO OF SALMON TERRINE on a bed of salad leaves, lined by a lemon & chive dressing CULLEN SKINK Our Exclusive Menu CHOOSE UP TO 3 STARTERS, 3 MAIN COURSES AND 3 DESSERTS - AND TEA/COFFEE Please note: You can swap items from our Exclusive Selection and our Celebration Selection. Please check for costs with our wedding team. Main Courses PORK FILLET with basil wrapped in Parma ham with caramelised apple wedges ROAST SIRLOIN OF BEEF with shallot puree & Cabernet Sauvignon reduction ROAST HAUNCH OF VENISON with red wine & juniper berry jus 6oz INDIVIDUAL BEEF WELLINGTON with truffle sauce ROAST RIB-EYE OF BEEF with Yorkshire pudding & whisky gravy TRIO OF BASS, COD & TROUT with pak choi, sesame seed & rose petal harrisa PAN FRIED COD with Colcannon potato galette, lemon & tomato butter sauce FRICASSEE OF WILD MUSHROOMS (V) with puy lentils on toasted brioche All main courses include in the price a choice of one type of potato and two vegetables from the following selection: POTATOES - Boiled, Roast, Creamed, Lyonnaise VEGETABLES - Baton Carrots, Garden Peas, Cauliflower Mornay, Panache of Seasonal Vegetables,Brussels Sprouts Desserts RASPBERRY & DRAMBUIE CRANACHAN (V) with toasted oatmeal & homemade shortbread APPLE & CINNAMON STRUDEL (V) with rum & raisin ice cream PEAR WILLIAM (V) poached in mulled wine with Greek yoghurt & mint Tea or Coffee FRESH FILTERED COFFEE OR TETLEY TEA with tablet or petit fours ADD A SORBET COURSE FOR 3.00 Champagne, Gin & Tonic, Green Apple, Mango (VE)
9 Drinks and Decorations Packages AS PART OF OUR MENU SELECTIONS THE FOLLOWING ITEMS ARE OFFERED TO YOU AT NO EXTRA CHARGE. Wedding Co-ordinator to guide you smoothly through your special day Use of silver cake knife and silver cake stand Personalised menus Red Carpet welcome Hire of the event room for your meal and evening reception (if using the same room) You may wish to add drinks and other items to complete your Special Day. To help with this we offer these 3 packages 1: CELEBRATION PACKAGE Flower arrangements on all tables Discounted prices on bedroom accommodation booked by your guests Use of a changing room until 10pm (subject to availability); White linen napkins. 3 month complimentary joint membership for the Fountain Spa Leisure club. Dinner for 4 with your chosen menu prior to your big day Drink of your guests choice from the bar on arrival 1/3 bottle of house wine per person with the meal and for toasts Sparkling wine on anniversary dinner in 12 months time (Cost of dinner not included) 2: BRIDAL PACKAGE As Celebration Package but with: Sparkling wine and Canapes on arrival 1/3 bottle of wine from managers selection per person with your meal Sparkling wine for toasts 3: EXCLUSIVE PACKAGE As Bridal Package plus: Chair covers and bows Champagne and Canapés on arrival Choice of wine from our standard wine list with meal 1/3 bottle per person Champagne for toasts
10 Evening Buffet Selection Choose menu A, B or C Celebration Buffet A Selection of freshly cut sandwiches Pizza wedges Vegetable pakora with chilli dips Cocktail sausage rolls Celebration Buffet B Selection of hot bacon rolls Sausage rolls (including vegetarian sausages) Mini cocktail pies Celebration Buffet C Stovies and Oatcakes Sticky BBQ chicken wings Macaroni Cheese Or take our Exclusive Buffet Haggis Neeps and Tatties Vegetarian Chilli wraps Selection of Mini Desserts All Buffet selections include Tea and Coffee for up to 20 people All buffet selections include tea and coffee for up to 20 people
11 All Inclusive Wedding Option Drawing upon our knowledge and many years of experience in delivering the highest quality Wedding Service we have designed an All Inclusive Wedding Option to offer you, the happy couple, the day of your dreams. We understand how stressful and daunting organising a wedding can be, so why not let us take the strain for you. Here at the BEST WESTERN Kings Manor Hotel, we pride ourselves on offering excellent quality of service and cuisine, allowing you the chance to relax and enjoy your Special Day. Should you wish to alter this wedding option it would give us great pleasure in developing a more tailored package to suit your specific requirements. OUR ALL INCLUSIVE WEDDING PACKAGE IS FOR: 50 DAY TIME GUESTS AND A TOTAL OF 100 EVENING GUESTS AND INCLUDES THE FOLLOWING: A red carpet welcome A drink of choice on arrival Canapés (chefs selection of 3) White table linen napkins and table cloths A three course wedding breakfast from our Celebration Selection 1/3 of a bottle of wine per person for the meal and toasts Flowers - Top table floral centre piece and floral displays for each guest table Cake stand and knife Evening buffet for 100 guest from our Celebration Buffet Selection DJ for evening reception A Luxury Club room or four poster room for one night Changing Room/ Secure storage room for gifts Piper OR Bouquets for both mothers of the bride and groom OR a Traditional 3 tiered White Iced Marks and Spencer s Wedding Cake 3 month complimentary joint membership for the Fountain Spa Leisure club
12 BEST WESTERN Kings Manor Hotel 100 Milton Road East, Edinburgh EH15 2NP Tel
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