SATURDAY & SUNDAY BRUNCH INDIVIDUAL TIRAMISU, NUTELLA BUDINO, FRUIT TART OR ASSORTED DESSERT PLATTER. Three Hours of Bellinis and Bloody Marys
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1 Lidias K A N A H D ATURDAY & UNDAY RUNH $36 PR PRON With haved Grana & Foccacia routons MIXD GRN With Pear, Walnuts, & Gorgonzola AONAL FRH FRUIT MOKD ALMON With Hard ooked gg & hives RUHTTA With Fig Jam & Prosciutto DL GIORNO RVD FAMILY TYL PLA LT THR HOI LIDIA PATA TRIO Unlimited elections of Today s Pasta Tasting Menu ALLOPIN HIKN With Roasted Lemon, apers, and Olive POAHD GG In Purgatory FRITTATA With Fresh Herbs & Ricotta TH UNDAY AU With Meatballs, Pork houlder, & Italian ausage PINAH & RIOTTA ANNLLONI With Mushroom Ragu MLANZAN ALLA PARMIGIANA ggplant lices with Fresh Mozzarella, Tomato, and asil ALMON FILLT With tring eans, Yukon Potatoes, and Mustard auce INDIVIDUAL TIRAMIU, NUTLLA UDINO, FRUIT TART OR RUNH VRAG PAKAG Three Hours of ellinis and loody Marys $5 PR PRON
2 PATA TRIO LUNH $30 PR PRON Your guests will enjoy an unlimited sampling of our signature pasta trio. MIXD GRN ALAD RVD TALID LIDIA PATA TRIO Unlimited elections of hef s Daily Pasta Tasting Menu INDIVIDUAL TIRAMIU OR
3 Lidias K A N A H D THR OUR LUNH $35 PR PRON MIXD GRN ALAD ROATD T & APPL ALAD With Goat heese and Watercress LT THR HOI LIDIA PATA TRIO Unlimited elections of Today s Pasta Tasting Menu ALLOPIN HIKN With Roasted Lemon, apers, and Olive ALMON FILLT With tring eans, Yukon Potatoes, and Mustard auce TAGLIATA OF F TNDRLOIN With pinach and Gorgonzola Potatoes MLANZAN ALLA PARMIGIANA ggplant lices with Fresh Mozzarella, Tomato, and asil INDIVIDUAL TIRAMIU, NUTLLA UDINO, FRUIT TART OR
4 Lidias K A N A H D OKTAIL VNT $30 PR PRON INLUD IX PAD HOR D OUVR AND A DIPLAY OF AORTD ALUMI, ITALIAN H, GIARDINIRA, AND RAD *A selection of four passed hors d oeuvres can be added to any menu for $2 per person PAD HOR D OUVR RIPY AKD HRIMP In easoned readcrumbs F & PORK MATALL In Tomato auce RIOTTA ROTINI With Truffle Honey VGTAL & MONTAIO H In a Ricotta Pastry ARD ALLOP With alsa Verde ARANINI Fried Risotto alls DVILD GG Lidia s Italian tyle ZUHINI ROLL atter Fried ARN RUDA With Avocado Puree MONTAIO H RIP With Potato & Leek ROTATA With Rice and Zucchini RUHTTA With eef Tenderloin, Horseradish, and Giardiniera
5 PATA TRIO DINNR $42 PR PRON Your guests will enjoy and unlimited sampling of our signature pasta trio MIXD GRN ALAD RVD TALID LIDIA PATA TRIO Unlimited elections of hef s Daily Pasta Tasting Menu INDIVIDUAL TIRAMIU OR
6 Lidias K A N A H D THR OUR DINNR $47 PR PRON MIXD GRN ALAD ROATD T & APPL ALAD With Goat heese and Watercress PLA LT THR HOI LIDIA PATA TRIO Unlimited elections of Today s Pasta Tasting Menu ALLOPIN HIKN With Roasted Lemon, apers, and Olive ALMON FILLT With tring eans, Yukon Potatoes, and Mustard auce FILT OF F TNDRLOIN* With pinach and Gorgonzola Potatoes MLANZAN ALLA PARMIGIANA ggplant lices with Fresh Mozzarella, Tomato, and asil INDIVIDUAL TIRAMIU, NUTLLA UDINO, FRUIT TART OR *Please add an additional $6 upcharge
7 Lidias K A N A H D FOUR OUR DINNR $55 PR PRON MIXD GRN ALAD ROATD T & APPL ALAD With Goat heese and Watercress PRIMI RVD TALID TAGLIATLL OLOGN AIO PR RAVIOLI GNOHI POMODORO RVD FAMILY TYL PLA LT TWO ALLOPIN HIKN With Roasted Lemon, apers, and Olive PORHTTA Herb Roasted Pork houlder ROATD RANZINO In Acqua Pazza MLANZAN ALLA PARMIGIANA ggplant lices with Fresh Mozzarella, Tomato, and asil ALMON FILLT With tring eans, Yukon Potatoes, and Mustard auce F HORT RI raised in Red Wine with Horseradish Mashed Potato INDIVIDUAL TIRAMIU, NUTLLA UDINO, FRUIT TART OR
8 HF TATING MNU $70 PR PRON ALMON AFFUMIATO With Hard ooked gg and Arugula TONNO TONNATO eared Rare Tuna with aper Mayonnaise INALATA URRATA With easonal Ingredients INALATA MITA With White eans and Poached hrimp GRILLD OTOPU With Warm Potato alad PRIMI RVD TALID PLA LT TWO TAGLIATLL OLOGN AIO PR RAVIOLI GNOHI POMODORO PLA LT TWO HOI LOTR TAIN RODTTO With oft Polenta ROATD RANZINO In Acqua Pazza GRILLD LAM HOP With Marinated quash and Watercress FILT OF F TNDRLOIN With auteed pinach and Gorgonzola Potatoes ARD ALLOP With arrot Puree and Mushrooms DUK RAT With Grappa oaked herries and russels prouts LMON OLIV OIL AK With itrus ream ARROT TORTA With heesecake Mousse MILK HOOLAT GANAH TORTA With andied Pistachios APPL ROTATA With Oat rumble and innamon Whipped ream
9 FAT OF TH VN FIH $75 PR PRON AVAILAL IN DMR ONLY Throughout Italy and in Italian-American communities, friends and family gather together on hristmas ve to celebrate La Vigilia. The vigil is rooted in the Middle Ages when meat was a luxury from which people abstained on holy days. On hristmas ve they fasted or ate a simple meal of fish and vegetables. We celebrate this tradition in a modern setting with this special menu with multiple preparations of fish and seafood for your friends and family to enjoy during the holiday season! RVD FAMILY TYL ALAMARI FRITTI With Tomato olatura MOKD ALMON ROTINI With Mascarpone RIPY AKD HRIMP In easoned readcrumbs GRILLD OTOPU With Warm Potato alad MONKFIH In aor PRIMI RVD TALID HOUMAD FTTUIN IANO NRO With Almond Pesto and oft hell rab ARTIANAL PAHRI PATA With Lobster in rodetto FILLT OF OL INVOLTINI With pinach, Lemon, and apers And ARD A ALLOP With arrot Puree and Mushrooms AORTD IOTTI Upon Request
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