2016 CATERING MENU 7525 EAST HAMPDEN AVENUE DENVER, CO EMBASSYSUITESDENVERSOUTHEAST.COM

Transcription

1 2016 CATERING MENU 7525 EAST HAMPDEN AVENUE DENVER, CO EMBASSYSUITESDENVERSOUTHEAST.COM

2 TABLE OF CONTENTS MEETING PACKAGES 2 BREAKFAST 3 LUNCH 4-7 AFTERNOON BREAKS 8 DINNER 9-11 HORS D OEUVRES 12 BANQUET BAR 13

3 MILE HIGH MEETING PACKAGE - $52 MORNING STARTER Assorted Breakfast Muffins and Assorted Hand-Dipped Donuts Served with Seasonal Fresh Fruit and Strawberry Yogurt Dip, Orange Juice and Cranberry Juice Freshly Brewed Regular and Decaffeinated Boyer s Coffee and Assorted Hot Herbal Teas MID MORNING REFRESHMENT Freshly Brewed Regular and Decaffeinated Boyer s Coffee, Assorted Hot Herbal Teas Assorted Soft Drinks and Bottled Water LUNCH BUFFET (See Lunch Buffet Descriptions on Page 4) Soup, Salad and Potato Bar The Deli Buffet A Touch of Rome Americana Trip to Old Mexico BBQ Buffet AFTERNOON BREAK Freshly Baked Dessert Bars and Chocolate Brownies, Fresh Crudités Display Freshly Brewed Regular and Decaffeinated Boyer s Coffee, Assorted Hot Herbal Teas Assorted Sodas and Bottled Water MEETING PACKAGES THE ULTIMATE ALL DAY MEETING PACKAGE - $60 MORNING STARTER Freshly Baked Bagels with Flavoured Cream Cheese Assorted Breakfast Muffins and Assorted Hand-Dipped Donuts Seasonal Fresh Fruit and Strawberry Yogurt Dip Orange Juice and Cranberry Juice Freshly Brewed Regular and Decaffeinated Boyer s Coffee and Assorted Hot Herbal Teas MID-MORNING BREAK Energy and Granola Bars Freshly Brewed Regular and Decaffeinated Boyer s Coffee, Assorted Hot Herbal Teas Assorted Sodas and Bottled Water LUNCH BUFFET (See Lunch Buffet Descriptions on Page 4) Soup, Salad and Potato Bar The Deli Buffet A Touch of Rome Americana Trip to Old Mexico BBQ Buffet AFTERNOON BREAK Artichoke and Spinach Dip Served with Pita Wedges, Chocolate Covered Apple Wedges Freshly Brewed Regular and Decaffeinated Boyer s Coffee, Assorted Hot Herbal Teas Assorted Sodas and Bottled Water

4 BREAKFAST BREAKFAST BUFFETS Breakfast Buffets are Prepared for a Minimum of 15 Guests. Plated Options Available Upon Request. All Buffets Include Freshly Brewed Boyer s Coffee, Assorted Hot Herbal Teas, and Choice of Two Juices: Orange, Cranberry, Grapefruit, or Apple HEALTHY CHOICE BREAKFAST BUFFET - $17 Sliced Seasonal Fresh Fruit Energy Bars Yogurt Granola Parfait EMBASSY CONTINENTAL BREAKFAST BUFFET - $21 Sliced Seasonal Fruit and Berries Assorted Breakfast Pastries with Assorted Fruit Preserves & Butter Assorted Dry Cereal with Milk Oatmeal with Dried Fruit & Brown Sugar Fresh Berry Yogurt Parfait with Granola Bagels & Cream Cheese MILE HIGH MORNING BUFFET - $24 Sliced Seasonal Fresh Fruit with Strawberry Yogurt Dip Assorted Breakfast Pastries with Assorted Fruit Preserves & Butter Breakfast Burrito: Eggs, Potatoes, Onion, Peppers, Pork Green Chili & Cheese Muffin Sandwich: Sausage, Egg and Cheddar Healthy Start Sandwich: Egg Whites, Roasted Turkey, Spinach and Havarti Cheese on English Muffin Sunrise Starter: Bacon, Egg, Cheddar on a La Brea Artisan Roll THE ALL-AMERICAN - $27 Sliced Seasonal Fresh Fruit with Strawberry Yogurt Dip Assorted Breakfast Pastries with Assorted Fruit Preserves & Butter Scrambled Eggs Breakfast Potatoes with Sautéed Onions Thick Cut Applewood Smoked Bacon and Country Style Sausage BREAKFAST STATIONS Must accompany a Breakfast Buffet selection OMELET STATION - $10 Eggs Made to Order with Thick Cut Applewood Smoked Bacon, Ham, Country Style Sausage, Cheese, Bell Peppers, Onions, Spinach, and Homemade Salsa WAFFLE/PANCAKE BAR - $10 Waffles and Pancakes Freshly Prepared with Fresh Strawberries and Blueberries, Chocolate Chips, Whipped Cream, and Warm Maple Syrup $75 Chef Attendant Fee Applies to Each Station BREAKFAST ENHANCEMENTS Must accompany a Breakfast Buffet selection $3.50 PER PERSON Hard Boiled Eggs Individual Yogurts Energy & Granola Bars $3.50 PER PERSON Bagels & Cream Cheese Oatmeal with Dried Fruits & Brown Sugar Cold Cereal & Milk Yogurt & Granola Parfait Fresh Fruit Plate with Honey Yogurt Dipping Sauce Crispy Bacon, Sausage, Ham or Turkey Sausage French Toast or Pancakes with Warm Maple Syrup $8 PER PERSON Huevos Rancheros: Sunny Side Up Eggs, Pork Green Chili, Cheese & Tortilla Roll Cherry Creek Scrambled Eggs: Caramelized Onions, Sautéed Peppers & Cheese Biscuits & Sausage Gravy $9 PER PERSON Egg White Frittata Filled with Mushrooms, Spinach, Tomato, & Parmesan Cheese SMOKED SALMON PLATTER (SERVES 25) - $125 Smoked Salmon, Mini Bagels, Herb Cream Cheese, Shaved Red Onions, Capers, & Tomatoes

5 LUNCH BUFFETS Lunch Buffets are Prepared for a Minimum of 15 Guests. All Buffets Include Freshly Brewed Regular and Decaffeinated Boyer s Coffee, Iced Tea and Water. SOUP, SALAD AND POTATO BAR - $22 Soup of the Day Spring Mix, Fresh Spinach, and Crisp Romaine Savory Croutons, Diced Hard Boiled Eggs, Grated Parmesan Cheese Sliced Onions, Black Olives, Cherry Tomatoes Italian, Ranch, Bleu Cheese and French Dressings (Regular and Low Calorie available) Jumbo Baked Potato with Sour Cream, Bacon Bits Shredded Cheddar Cheese, Whipped Butter Key Lime Pie THE DELI BUFFET - $25 Creamy Potato Salad, Pasta Salad, Freshly Shredded Cole Slaw Platters of Deli Style Roast Beef, Turkey and Ham Cheddar and Swiss Cheeses Assorted Sliced Breads and Rolls Lettuce, Tomato and Pickles Mayonnaise and Mustard AMERICANA - $25 Baked Beans, Corn Cobbettes, Breads, Relishes, and Condiments Marinated Tomato, Onion, and Cucumber Salad or Creamy Macaroni Salad Choice of Two: Grilled Chicken Jumbo Hot Dogs Old Fashioned Grilled Hamburgers Apple Pie and Southern Pecan Pie TRIP TO OLD MEXICO - $27 Tortilla Chips and Salsa Southwest Garden Salad Refried Beans, Spanish Rice, and Warm Flour Tortillas BBQ BUFFET - $27 Freshly Shredded Cole Slaw Creamy Potato Salad Slow Simmered Green Beans with Onions Creamy Macaroni Salad Assorted Chips Assorted Relishes Rolls Choice of Two: Pit Smoked Brisket Golden Pulled Pork Smoked Sausage Apple Pie and Southern Pecan Pie A TOUCH OF ROME - $28 Antipasto of Pepperoni, Black Olives, Roasted Peppers, Pepperoncini, Onion, and Romaine Lettuce Sautéed Zucchini and Squash Focaccia Bread Caesar salad Caprese Salad Lasagna Cheese and Meat Tortellini with Cream Sauce Chicken Cacciatore Lemon Chicken Piccata Eggplant Parmesan Tiramisu, Cookies and Brownies Choice of Two: Marinated Beef and Chicken Fajitas Cheese Enchiladas Beef, Pork or Chicken Tamales Flan, Cookies, and Brownies

6 PLATED LUNCHES Plated lunches are prepared for a Minimum of 15 Guests. FIRST COURSE Choose One: Garden Salad Caesar Salad Spinach & Berry Salad Vegetable Minestrone Soup Roasted Tomato & Basil Soup MAIN COURSE Choose One for 15+ Guests: (Choose Two for parties of 30 or more) ASIAN SESAME SALAD - $22 Roasted Vegetables, Crispy Wonton, Mandarin Orange, Spicy Sesame Vinaigrette +$6 Chicken, +$9 Ahi Tuna CHICKEN CAESAR SALAD - $25 Grilled Chicken, Romaine Lettuce, Savory Croutons, and a Parmesan Cheese Mixture PARMESAN CRUSTED CHICKEN - $25 A Boneless Breast Lightly Coated in Parmesan Cheese Accompanied with Rice Pilaf & Chef s Choice of Vegetable ROASTED PORK LOIN CHOPS - $25 Twin Bourbon Glazed Pork Chops (2-5oz bone in) Topped with Vidalia Relish Accompanied with Mashed Potatoes & Chef s Choice of Vegetable SEASONED FLANK STEAK - $28 London Broil Marinated and Topped with a Sautéed Mushroom Demi-glace Accompanied with Oven Roasted Potatoes & Chef s Choice of Vegetable GRILLED SALMON - $29 Center Cut Grilled Salmon Filet with a Champagne and Lemon Dill Sauce Accompanied with Rice Pilaf & Chef s Choice of Vegetable TWIN TORNADOES - $30 Two Tenderloin Medallions with a Chipotle Mornay Sauce Accompanied with Oven Roasted Potatoes & Chef s Choice of Vegetable DESSERT Choose One: Chocolate Lava Cake New York Cheesecake Tiramisu BLACKENED CHICKEN PASTA - $25 Pan Seared Sliced Chicken on Bowtie Pasta with Onion, Peppers, and Alfredo Sauce

7 WORKING LUNCHES Working lunches are prepared for a Minimum of 15 Guests. The Following Lunches Include Freshly Brewed Regular and Decaffeinated Boyer s Coffee, Iced Tea and Water. ASIAN SESAME SALAD - $22 Roasted Vegetables, Crispy Wonton, Mandarin Orange, Spicy Sesame Vinaigrette Pasta Salad Fudge Brownie or Cookie CROISSANT SANDWICH - $25 Smoked Turkey or Honey Ham on a Freshly Baked Croissant Potato Salad Apple Pie CLUB SANDWICH - $25 A Triple-Decker of Ham, Turkey, and Bacon with Lettuce and Tomato on Whole Wheat Toast Potato Salad Apple Pie GRILLED CHICKEN SANDWICH - $25 Grilled Chicken Breast with Bacon, Melted Pepper, Jack Cheese, and Chipotle Mayonnaise on a Freshly Baked Hoagie Potato Chips Choice of Fudge Brownie or Jumbo Cookie CHICKEN CAESAR SALAD - $25 Grilled Chicken, Romaine Lettuce, Savory Croutons, and a Parmesan Cheese Mixture Pasta Salad Fudge Brownie or Cookie

8 LUNCH BOXED LUNCHES - $23 Prices are Per Person VEGGIE Grilled Seasonal Vegetables including Squash, Eggplant, and Roasted Peppers Hummus, Tossed Field Greens on Herb Focaccia TURKEY WRAP Tomato, Lettuce, Avocado, Chipotle Mayonnaise CLUB SANDWICH Honey Baked Turkey, Applewood Smoked Bacon, Lettuce, Tomato, Avocado, Chipotle Mayonnaise on Herb Focaccia ASIAN CHICKEN SALAD WRAP Soy Seasoned Chicken Breast, Grilled Scallions, Asian Slaw, and Crispy Wontons in an Herb Flour Tortilla GRILLED CHICKEN CAESAR WRAP Grilled Chicken, Chilled Romaine Hearts, Plum Tomatoes, Parmesan Cheese, and Caesar Dressing in a Spinach Tortilla SALADS Choose One: Pesto Pasta Salad Chef Potato Salad Hummus & Vegetables CRAVINGS Choose One: Whole Fruit Potato Chips Mini Pretzel Twists Baked Chips SWEET TREATS Choose One: Freshly Baked Cookie: Peanut Butter, Chocolate Chip, White Chocolate Macadamia Nut Rocky Road Brownie SHAVED ROAST BEEF SANDWICH Roast Beef, Sweet Onions, Shredded Iceberg Lettuce, Tomato, and Swiss cheese on a French Roll HAM & CHEESE SANDWICH Swiss Cheese, Lettuce, and Tomato on Whole Grain

9 AFTERNOON BREAKS THE LITTLE LEAGUER - $13 Baked Soft Pretzels with Warm Beer Cheese and Spicy Mustard Assorted Candy Bars White Cheddar Popcorn Assorted Soft Drinks and Bottled Water HOME SWEET HOME - $13 Jumbo Chocolate Chip Cookies Freshly Baked Brownies Lemonade, Freshly Brewed Boyer s Coffee and Bottled Water THE COWBOY - $13 House Made Tortilla Chips Served with Fresh Salsa and Guacamole Jalapeno Poppers with Ranch Assorted Soft Drinks and Bottled Water THE ATHLETE - $15 Seasonal Fresh Whole Fruit Assorted Yogurt, House Made Granola Assorted flavors of Gatorade and Bottled Water SWEET SHOPPE - $15 Warm Chocolate Fondue, Rice Crispy Squares, Marshmallows Fresh Strawberries and Pineapple, Fresh Pound Cake Lemonade Freshly Brewed Boyer s Coffee and Bottled Water THE BOULDER BREAK - $15 House Made Granola, Trail Mix Chocolate Dipped Apples Assorted Soft Drinks and Bottle d Water THE TRILOGY - $17 Imported Cheese and Cracker Display Fresh Sliced Seasonal Fruit House Made Hummus with Carrots and Celery Assorted Soft Drinks and Bottled Water BREAK ENHANCEMENTS Freshly Baked Cookies - $27/dozen Freshly Baked Brownies - $37/dozen White Cheddar Popcorn - $3/person Fresh Crudités Display with Roasted Garlic Hummus & Garden Herb Ranch Dip - $8/person Warm Baked Pretzels with Spicy Mustard & Warm Beer Cheese - $5/person Artichoke and Spinach Dip Served with Pita Chips - $8/person Assorted Trail Mix - $22/pound House Made BBQ Potato Chips - $5/person House Made Tortilla Chips and Salsa - $5/person Chocolate Dipped Apple Wedges - $5/person Assorted House Made Cupcakes Choice of: Vanilla, Chocolate or Red Velvet - $32/dozen Assorted Beagles with Cream Cheese- $30/dozen Assorted Breakfast Pastries- $30/dozen BEVERAGE ENHANCEMENTS Freshly Brewed Boyer s Coffee - $37/gallon Assorted Hot Herbal Teas - $37/gallon Lemonade, Fruit Punch or Iced Tea - $37/gallon Assorted Soft Drinks or Bottled Water - $3/person All Day Bottled Water - $10/person All Day Coffee and Assorted Hot Herbal Tea - $10/person All Day Assorted Sodas and Waters - $10/person All Day Bottled Water, Assorted Sodas, Assorted Hot Herbal Teas, and Coffee - $15/person

10 DINNER BUFFETS All Dinner Buffets are Prepared for a Minimum of 15 Guests. All Dinner Buffets Include Freshly Brewed Coffee, Hot Teas and Freshly Brewed Iced Tea. HOME-STYLE DINNER BUFFET - $35 Assorted Artisan Breads Mixed Baby Greens Salad with Ranch and Balsamic Vinaigrette Dressing Rosemary Roasted Potatoes, Steamed Green Beans Almandine Classic Roast Beef with Mushroom Gravy, Herbed Roasted Chicken Chocolate Lava Cake SOUTHWEST DINNER BUFFET - $37 Tri-Color Corn Chips with House-Made Salsa and Chili with Queso Dip Chopped Iceberg Lettuce with Black Beans, Roasted Corn and Bell Pepper Confetti, Cilantro Ranch Dressing Spanish Rice, Refried Beans and Jalapenos Beef and Chicken Fajitas with House-Made Salsas and Guacamole Lettuce, Tomatoes, Onions, Shredded Cheese, Sour Cream, and Warm Flour Tortillas House-Made Pork Tamale or Beef Enchiladas Warm Sopapillas with Cinnamon, Sugar, and Honey TUSCAN CELEBRATION - $40 Antipasto of Marinated Mushroom, Artichokes, Roasted Peppers Imported Italian Prosciutto, Cappacola, and Genoa Salami Imported Cheeses, and Kalamata Olives Caesar Salad with Croutons and Parmesan Cheese Fresh Garlic Bread Choice of Two: Baked Four Cheese Penne Pasta Chicken Cacciatori with Mushrooms Italian Meatballs in Spicy Mariana Sauce Chicken Picatta Eggplant Parmesan Tiramisu THE PERFECT TRIO - $40 Assorted Artisan Breads Mixed Baby Greens Salad with Ranch and Balsamic Vinaigrette Dressing Lime Pepper Roasted Salmon with Fennel Mandarin Relish and a Chardonnay Butter Sauce Rice Pilaf and Seasonal Vegetables Herb Crusted Steak Layered on Boursin Mashed Potatoes with Roasted-Shallot Gorgonzola Sauce Roasted Root Vegetables and Vegetable Ravioli tossed with Marinara or Pesto Sauce Tiramisu or Chocolate Lava Cake

11 PLATED DINNERS All Plated Dinners are Prepared for a Minimum of 15 Guests. All Plated Dinners are Accompanied by Assorted Artisan Breads. FIRST COURSE Choose One: Garden Salad Caesar Salad Spinach & Berry Salad Vegetable Minestrone Soup Roasted Tomato & Basil Soup MAIN COURSE Choose One for 15+ Guests: (Choose Two for parties of 30 or more) VEGETABLE RAVIOLI - $26 Served with Marinara Sauce or Pesto Cream Sauce EGGPLANT NAPOLEON - $26 Layered with Grilled Asparagus, Tomatoes, Red Onions, Fresh Mozzarella and House made Arrabbiata Sauce PASTA MILANO - $26 Farfalle Pasta Tossed with Sautéed Garlic, Sun-dried Tomato Vodka Cream Sauce, Spinach, Capers, and Olive Oil topped with Shaved Parmesan Cheese STUFFED PORK TENDERLOIN - $32 Pork Tenderloin Stuffed with Spinach, Pine Nuts, and Garlic Chardonnay Cream Sauce Roasted Fingerling Potatoes Roasted Asparagus BEEF WELLINGTON ROULADE - $34 Medallion of Beef in a puffed Pastry with Duxelles Wild Mushroom Demi-Glace Creamy Spinach Risotto Seasonal Vegetables Garlic Butter Sauce COLORADO LAMB CHOP - $34 Garlic Herb Crust and Pomegranate Glaze Grilled Polenta Gorgonzola Cake Seasonal Vegetables DESSERT Choose One: Chocolate Lava Cake New York Cheesecake Tiramisu SHRIMP SCAMPI - $30 Linguine Pasta, Garlic Toast CHICKEN CORDON BLEU - $30 Boneless Chicken Breast Stuffed with Smoked Ham and Swiss Cheese with Tarragon Cream Sauce CREOLE CHICKEN ROULADE WITH CRAWFISH FONDUE - $30 Smoked Sausage and Sage Dressing Rolled in a Lightly Blackened Chicken Breast with a Buttery Crawfish Fondue ROASTED FILET OF SALMON - $32 Fennel Mandarin Relish and a Chardonnay Butter Sauce Yukon Potato Chive Cake Seasonal Vegetables

12 DINNER/RECEPTION BUFFET ACTION STATIONS All Reception Buffet Action Stations are Prepared for a Minimum of 15 Guests. OLD FASHIONED ICE CREAM BAR - $10 Vanilla, Chocolate and Strawberry Ice Cream Mixed Nuts, M&M Candies, Oreo Cookies Crumbs, Maraschino Cherries, Strawberry Topping, Caramel Topping, Chocolate Syrup, Candy Sprinkles, and Whipping Cream MASHED POTATO MARTINI BAR - $11 Yukon Gold Mashed Potatoes Bacon, Green Onions, Sour Cream, Butter, Pepper Jack Cheese Cheddar Cheese, Mushroom Gravy, and Roasted Sweet Corn PASTA STATION - $15 Pasta: Tri-Colored Bow Tie, Penne, Fettuccine Sauces: Alfredo, Pesto Cream, Marinara and Pure Olive Oil Basil, Garlic, Spinach, Mushrooms, Tomatoes, Asparagus, Sun-dried Tomatoes, Kalamata Olives, Artichokes, Broccoli, Parmesan Cheese, Mixed Peppers, Grilled Chicken, and Italian Sausage TACO/FAJITA STATION - $18 Beef Strips and Sliced Chicken Breast, Spanish Rice, Guacamole, Pepper Jack and Cheddar Cheese, Salsa, Sour Cream, Black Olives, Refried Beans, Homemade Green Chili, Corn, and Flour Tortillas TURKEY CARVING STATION - $150 Serves 25 People Roasted Turkey Hand Carved and served with cranberry spread, gourmet mustards, assorted rolls, accoutrements PRIME RIB CARVING STATION - $175 Serves 25 People Prime Rib Hand Carved and served with horseradish cream, gourmet mustards, au jus, assorted rolls, accoutrements $75 Chef Attendant Fee per (2) Hours of Service Applies to Each Station

13 0 HORS D OEUVRES HOT HORS D OEUVRES $65 (PER 25 PIECES) Petite Spinach Quiche Teriyaki Beef Skewers Teriyaki Chicken Skewers Deep Fried Artichoke Hearts Encrusted with Parmesan Cheese Asian Vegetable Pot Stickers with Lime-Ginger Dipping Sauce Asian Chicken Pot Stickers with Lime-Ginger Dipping Sauce Fried Vegetable Egg Rolls with a Ginger Soy Sauce $80 (PER 25 PIECES) Chicken Satay with Hot Thai Peanut Sauce Sea Scallops Wrapped in Lean Smoked Bacon Shrimp Spring Rolls served with Sweet & Sour Sauce Potato Latkes topped with Balsamic Onion Marmalade Spanakopita (Spinach & Feta Cheese in Crispy Phyllo Pastry) Petite Chicken Wellington, Mushroom Duxelle & Pate in Puff Pastry COLD HORS D OEUVRES $65 (PER 25 PIECES) Italian Bruschetta Topped with Roma Tomatoes, Basil, and Garlic Italian Crostini with Goat Cheese and a Tomato-Basil Compote Melon Wrapped with Shaved Parma Prosciutto Petite Tropical Fruit Skewers Antipasto Skewers DISPLAYS Serves 25 guests Vegetable Crudite Display with Ranch and Hummus - $80 Fresh Sliced Fruit and Berry Display - $80 Artisan Meats and Antipasto Display - $100 Imported and Domestic Cheese Display - $130 Smoked Salmon Display and Accoutrements - $130

14 BANQUET BAR A $75 Bartender Fee Will Be Applied to All Groups. HOST BAR Consumption billed to the Host s Master Account. Prices below are for each drink poured. CALL SELECTIONS $8 PREMIUM SELECTIONS $9 HOUSE SELECT WINES $7 DOMESTIC BEER $6 IMPORT/MICRO-BREW $7 NON-ALCOHOLIC BEER $5 CORDIALS (CALL) $9 SOFT DRINKS $3 BOTTLED WATER $3 CASH BAR Guest purchased beverage at time of service. Prices below are for each drink poured. CALL SELECTIONS $9 PREMIUM SELECTIONS $10 HOUSE SELECT WINES $8 DOMESTIC BEER $7 IMPORT/MICRO-BREW $8 NON-ALCOHOLIC BEER $5 CORDIALS (CALL) $10 SOFT DRINKS $4 BOTTLED WATER $4 KEGS DOMESTIC BEER $350 PER BARREL IMPORT/MICRO BREW MARKET PRICE