Holiday Magic

2018 Holiday Menus. Traditional Two Holiday Two Entrée Dinner Roasted Breast of Turkey and Baked Holiday Ham

2018 Holiday Menus Holiday Brunch Holiday Ham, Bacon, or Sausage Christmas Confetti Eggs with Green Chilies and Pepper Jack Cheese Choice of one: Country Style Biscuits or Pancakes or Waffles Jelly & Butter

Party By The Tray

Party By The Tray Breads House Made Focaccia Barese Style with Roasted Garlic, Fresh Tomatoes, Herbs, Olive Oil and Sea Salt Full Pan Ready To Cut serves 10-20ppl. $25 Freshly Baked Baguette with Creamery

White Christmas. Assortment of Hot Hors D oeuvres during Guest Arrival Assortment of Fresh Baked European Rolls & Butter

White Christmas Assortment of Hot Hors D oeuvres during Guest Arrival Assortment of Fresh Baked European Rolls & Butter Soup or Salad Selection (Choice of one) Butternut Squash Soup Seasonal Roasted Squash,

A La Carte Packages. Appetizers

Thank you for your interest in Three Bridges for your event! For additional information and menus, please contact Melany Bentley (519) 744-1231 ext. 2233 mbentley@bingemans.com A La Carte Packages (Select

BREAKFAST SELECTIONS

CATERING MENU PLACE AN ORDER You can place an order by contacting our food and beverage team at: FANDB@TPASC.CA BREAKFAST SELECTIONS Bakery Platters Muffins, Croissants, Scones served with condiments and

Amphora Banquet Menus

Amphora Banquet Menus Holiday ~ 2018 Welcome At Amphora, details are our passion. Our culinary and event design team bring an experienced touch to any holiday occasion. Whether you are planning a formal

Christmas Lunch & Dinner Carving Station. Bone in Gelderman Farm Ham $8 per person. Stuffed Pork loin $7 per person Served with Rosemary Jus

Christmas Lunch & Dinner Carving Station Bone in Gelderman Farm Ham $8 per person Stuffed Pork loin $7 per person Served with Rosemary Jus Prime Rib $ 12 per person Beef Jus & Creamed Horseradish Whole

Breakfast Buffet Menu

Breakfast Buffet Menu Option #1 $9.00 per person Bagels & Cream Cheese Fresh Fruit Muffins Yogurt Coffee & Orange Juice Option #2 $11.00 per person Biscuits & Sausage Gravy Scrambled Eggs Cheesy Hash Browns

Holiday Plated Meal . - Main Course. Starter. Dessert Christmas Eggnog Cheesecake fruit coulis and fresh fruit garnish. $26/ guest

** For groups up to 25 guests **. - Starter (please choose one for your group) Chef s Choice Winter Soup Mixed Green Salad chef s choice of dressing Main Course (please choose one for your group) Turkey

Dinner Buffet Minimum 50 Guests

Wedding Menu 1 Table of Content Dinner Buffet 3 Plated Dinner Soup & Salad 4 Plated Dinner Entree.. 5 Plated Dinner Dessert. 6 Trays 7 Hors D oeuvres 8 Chef Attended Fair 9 Allergy Menu.. 10 Bars 11 2

A LA CARTE MENU DISTINCTIVE CATERING COOKING CLASSES. VEGETARIAN / VEGAN Starting at $8

Please note minimum orders of 6 servings per item. Most items are available GLUTEN FREE or VEGAN. Please inquire about special dietary needs. We are happy to accommodate special requests. VEGETARIAN /

BREAKFAST CONTINENTAL BREAKFAST BUFFET THE EXECUTIVE BREAKFAST BUFFET. Freshly Sliced Seasonal Fruit and Berries

BREAKFAST CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit

Conference Services Catering Menu

Conference Services Catering Menu Table of Contents Breakfast Meetings...Page 1 Lunch Meetings...Page 2 A la Carte...Page 3 Hot Luncheon Buffet...Page 4 Buffet Set Dinner...Page 5 Buffet Menu...Page 6

THE MARSHES EVENT MENUS

THE MARSHES EVENT MENUS TABLE OF CONTENTS BREAKFAST...3 BREAKS...4 LUNCH...5 PLATED DINNER...6 BUFFET DINNER...8 BBQ...9 VEGETARIAN MAIN COURSE PLATED DINNER OPTIONS...10 CHILDREN S MENU...10 RECEPTION

The Rehearsal Dinner

The Rehearsal Dinner ***************************************************************************************************** Pricing is subject to 6% sales tax & 18% service charge Served Appetizer (Please

Breakfast Buffets. The Continental. Morning Scrambler. Sunrise. French Toast. Additions - per person. Breakfast Beverages

Breakfast Buffets The Continental Scones & Danish Pastries Yogurt Cups & Granola Assorted Whole Fruit Basket Breakfast Juice Coffee, Decaf, & Hot Tea 8.99 Sunrise Scones & Danish Pastries Fresh Fruit Salad

BREAKFAST CONTINENTAL BREAKFAST. Per Person - Minimum 15 People CROSSROADS CONTINENTAL - $8

BREAKFAST CONTINENTAL BREAKFAST CROSSROADS CONTINENTAL - $8 Assorted pastries, Bagels with Cream Cheese, Assorted Seasonal Fresh Cut Fruit Orange Juice, Coffee, Decaffeinated Coffee BUFFET BREAKFASTS Per

CHRISTMAS. at Kempenfelt PACKAGES FOR ALL! Groups Couples Dinner Luncheons Dance Festive Private B&B

CHRISTMAS at Kempenfelt 2015 PACKAGES FOR ALL! Groups Couples Dinner Luncheons Dance Festive Private B&B CHRISTMAS GROUP FESTIVE BUFFET AND DJ DANCE Friday or Saturday night CHEF S CARVING: Roast Ontario

Dinner Buffet Menu Pricing based on 100 people minimum. Price per person $ GST All Inclusive

Dinner Buffet Menu Pricing based on 100 people minimum. Price per person $23.75+ GST All Inclusive Our basic package is listed below, and is fully customizable and buildable with any additional items.

Benedict Castle Breakfast Menu (Includes linen, servers and serve ware)

Breakfast Menu (Includes linen, servers and serve ware) Continental Breakfast Danish, muffins or bagels with Cream Cheese (pick one) Juice, hot tea and coffee (Decaf available) Full Continental Breakfast

Country Biscuit Breakfast Sausage, Bacon OR Ham Biscuits Condiments on the Side. Add Cheese at $.30 Per Guest Add Egg to Biscuits at $1.

Breakfast Menus Continental Breakfast Muffins, Danishes & Breakfast Breads Butter, Preserves & Cream Cheese Freshly Brewed Columbian Coffee $6.25 Per Guest Breakfast Bag Freshly Baked Small Croissant Petite

Okemos Conference Center Catering Menu. Chilled Hors D oeuvres

Okemos Conference Center Catering Menu The following menu is available to groups of 15 or more. All prices are subject to a 20% service charge and a 6% sales tax. All prices are per person. A final guarantee

C A T E R I N G M E N U

C A T E R I N G M E N U P L A T E D B R E A K F A S T Breakfast Burrito Flour Tortilla stuffed with Scrambled Eggs, Sausage, Peppers and Cheddar Cheese served with Crispy Bacon and a side of Salsa Fresh

Holiday Menu HOLIDAY INN BUENA PARK HOTEL AND CONFERENCE CENTER 7000 Beach Blvd., Buena Park, CA (714)

Holiday Menu 2018 HOLIDAY INN BUENA PARK HOTEL AND CONFERENCE CENTER 7000 Beach Blvd., Buena Park, CA 90620 (714) 522-7000 All Holiday Packages include the following: Festively Decorated Christmas Tree

Weddings & Events Menu 2018/2019

972-259-1123 www.gloryhousecatering.com Weddings & Events Menu /2019 Ask about renting The Study The perfect modern venue for your event! Page 1 Appetizers & Displays Choose 1 Hors D oeurves from List

DINNER BUFFET. Buffets prices require a minimum of 30 persons *Inquire pricing for smaller group*

islandgourmetcatering@yahoo.ca www.islandgourmetcatering.com 250-475-1948 ISLAND GOURMET CATERING DINNER BUFFET Buffets prices require a minimum of 30 persons *Inquire pricing for smaller group* Buffet

Chances Rim Rock. Catering Menu

Chances Rim Rock Cypress Restaurant & Lounge 4890 Cherry Creek Road Port Alberni V9Y 8E9 250-724-7629 Catering Menu Special Group Menus are prepared to suit all tastes and budgets The Function room and

beckets catering menu

beckets catering menu plated: beef: braised beef short rib with cabernet demi glace 19 whiskey peppercorn sirloin all natural 8oz sirloin served over house made whiskey peppercorn sauce 20 slow roasted

Friendship In Unity and In Strength

Friendship In Unity and In Strength Choose one item per course for your event. Your choice of 3 courses, extra course +7. All menus come with a selection of baked Artisan breads. APPETIZERS Roasted Tomato

Celebrate Holiday Menu

Celebrate Holiday Menu Chilled Hors D oeuvres All Priced Per Dozen Min Order 2 Dozen Classic Deviled Eggs with Apple Smoked Bacon Grilled Vegetable Roulade Hummus / Feta 18 Shrimp Spring Rolls Rice Noodles

BREAKFAST CONTINENTAL BREAKFAST HOT BREAKFAST $17 95 PER GUEST $12 95 PER GUEST $15 95 PER GUEST

BREAKFAST CONTINENTAL BREAKFAST MINIMUM 10 GUESTS HOT BREAKFAST MINIMUM 20 GUESTS THE MARSHES Fresh assortment of pastries & muffins Assorted preserves & butter Fruit salad Carafes of orange & apple juice

Wedding / Dinner Packages

Wedding / Dinner Packages Professional consultation to plan menu and timeline Complete China & linens service Including: China, flatware, Linens for round & oblong guest tables, Linens for food & beverage

Rolling Hills Country Club Banquet Menu 2018

Rolling Hills Country Club Banquet Menu 2018 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet

Servers on Demand Catering, For Brides and Special Events

Servers on Demand Catering, For Brides and Special Events Bogart s Catering COST PER GUEST: Buffet Service Chicken Entree: $16.50 Meat Entree: $17.50 Prime Rib: $18.50 Fish Entree: $18.50 Chicken & Veg

The Schoolhaus. Catering and Events. 525 Bigham Knoll Drive Jacksonville, OR

The Schoolhaus Catering and Events The Schoolhaus Catering and Events 2019 Thank you for considering our services. We offer catering for any size group, with a variety of service styles. Enclosed you will

1904 Atlantic Avenue Manasquan, NJ

Expanding Wellness, Extending Life 1904 Atlantic Avenue Manasquan, NJ www.theatlanticclub.com Soups $9.95 Prices per quart Chicken Vegetable with Noodle or Rice Black Bean Cilantro Italian Wedding Sweet

Sea Mist Conference Center

Sea Mist Conference Center BANQUET & CATERING MENUS At a glance Page 1 Coastal Continental Breakfasts Page 1 Breakfast Platters Page 1 Breakfast Buffets Page 2 Lunch Box Lunches Get it to Go! Page 2 Lunch

F e s t i v e H o l i d a y M e n u s

At Events Kristin s we are proud to present stress free holiday entertaining. We offer menus that are designed to provide everything necessary to help you make your holiday parties an event that you can

Okemos Conference Center Catering Menu. Chilled Hors D oeuvres

Okemos Conference Center Catering Menu The following menu is available to groups of 15 or more. All prices are subject to a 19% service charge and a 6% sales tax. All prices are per person. A final guarantee

Signature EVENTS BY SUGARHOUSE WORKING LUNCH BUFFET SALAD

WORKING LUNCH BUFFET HOUSE CAESAR Romaine lettuce, croutons, asiago cheese with anchovy caesar dressing SANDWICHES CHOOSE THREE TUNA Homemade tuna salad with lettuce, tomato & onion on a whole wheat wrap

Christmas 2016 by Edibles Catering and Foods to Go fax

! Christmas 2016 by Edibles Catering and Foods to Go 812-232-2900 812-232-2990 fax edibles@frontier.com Orders can be placed through Monday, December 19, 2016. All orders must be picked up by 11:00 a.m.

SALAD SOUP BEVERAGES CLASSIC CAESAR SALAD 9 HALF ORDER 7

SALAD CLASSIC CAESAR SALAD 9 HALF ORDER 7 Fresh romaine hearts with our creamy caesar dressing, herb croutons, and parmesan cheese. Served with garlic naan bread. CENTURY SALAD 16 Atlantic salmon fillet

Morton s Fine Catering

Full Service Wedding Packages All packages include the following for your guests: White, Black, or Ivory table linens, with your choice of napkin color Full Dinner Place Setting to include China, Water

CATERING MENU. A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces.

CATERING MENU A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces. COLD HORS D OEUVRES Antipasto skewers: $39.95 Assorted dips

DINNER MENUS. Entrée Group Choice of Two Entrees Entrée choices must accompany final rooming list. All entrées served with Toasted Garlic Bread

DINNER MENUS SICILIAN PLATED DINNER MENU Insalata Crisp Romaine Lettuce, Focaccia Croutons, Cured Prosciutto and Creamy, House-Made Caesar Salad Dressing choices must accompany final rooming list. All

Accompaniments. **Substitute An Accompaniment For Your Bagged Snack For An Additional $0.60 Per Person**

LUNCH ON THE GO! All Lunch Boxes Includes One Accompaniment, A Bagged Snack & A Signature Fresh Baked Cookie All Boxed Lunches Are Limited To Three Sandwich Selections Per Order, & The Same Accompaniment

GOLF TOURNAMENTS AT THE MARSHES

GOLF TOURNAMENTS AT THE MARSHES GOLF TOURNAMENTS AT THE MARSHES The Marshes Golf Club has the capacity and expertise to organize and facilitate large corporate golf events (144 player shotguns) as well

Dinner Buffet Menu. Fresh Salad {Select 1 Salad} Standard Salads

Dinner Buffet Menu Fresh Salad {Select 1 Salad} Standard Salads Garden Salad Blend of Greens, Olives, Tomatoes, Cucumbers, Carrots, & homemade Croutons Garden Ranch & Italian Dressings Caesar Salad Chopped

Dinner a la Carte. The client agrees to provide a colour coded place card for each guest to identify their entrée selection.

Dinner a la Carte Our Executive Chef and his culinary team have selected recipes that incorporate regional ingredients using fresh produce, flavourful herbs and premium meats. Select from the menu items

BUFFET STYLE MENU. Linens: Includes Standard Size linen. Additional sizes may be requested - pricing is based on size and availability.

BUFFET STYLE MENU The Gance name has been associated with excellent food service for almost 75 years. We are a family run licensed, insured, full time off premise catering company. Catering and reception

BREAKFAST. PLATED BREAKFAST All Breakfasts Are Served With Milk, Orange Juice, Fresh Brewed Coffee Service and Hot Tea.

CATERING MENU BREAKFAST PLATED BREAKFAST All Breakfasts Are Served With Milk, Orange Juice, Fresh Brewed Coffee Service and Hot Tea. BREAKFAST SANDWICH 11 PER PERSON Choice of Canadian Bacon or Sausage

Light Stationary Hors D Oeuvres

Light Holiday Menu Light Stationary Hors D Oeuvres dips & chips & veggie nibbles spinach artichoke dip pepperoni dip parmesan ranch dip jeweled vegetable boursin dip! with sliced breads, root vegetable

Menus, Allergies, Preferences & Rentals

Menus, Allergies, Preferences & Rentals We create all menu items in our kitchen so if you have any allergies or eating preference let us know and we can accommodate. We do have many celiac, gluten free

SOUPS SALADS. Mixed Green and Grapefruit. pork chili verde. Candied Pecan & Pear. Smoked ham and potato corn. Butternut Squash.

SOUPS SALADS If choosing soup or quiche, pair with a salad for a complete meal pork chili verde Slow roasted shredded pork with a tomatillo and green chili Base. Served with toasted pepitas and corn tortilla

Lonestar Catering Company

Lonestar Catering Company The menu we provide is just a guideline of what we offer. If you have any special requests, We would be glad to meet with you and prepare a menu that is right for your needs.

HORS D OEUVRES THE CELEBRATION MENU

HORS D OEUVRES Classic Bruschetta Crostini, Tomato Basil Tomato Bisque -or- Butternut Squash Shooter Spiced Pear, Sweet Onion, Goat Cheese Tartlet Beef Empanadas, Roasted Red Pepper Aioli Winter Squash,

Family, Friends and the Holidays What Better Way to Enjoy a Bountiful Harvest Table

Family, Friends and the Holidays What Better Way to Enjoy a Bountiful Harvest Table www.shirleyscatering.com (703) 239-0102 Classic Traditions *Rosemary Roasted Turkey; *Apple Cider Pan Gravy *Cranberry

Appetizer/Late Night Platters

Appetizer/Late Night Platters Each platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates Description Price Quantity Requested Fresh Fruit served

Corporate Buffet Luncheons

Corporate Buffet Luncheons AN ITALIAN FEAST Baked Parmesan Garlic Bread Caesar Salad Romaine Lettuce tossed with Creamy Caesar Dressing and Parmesan Cheese or Pesto Caprese Salad Pesto Tri-Clored Grape

Blue Lemon Plated Menu Blue Lemon Catering Options

Blue Lemon Plated Menu Blue Lemon Catering Options *Customize your menu with our event coordinator and talented chef s Appetizer Options / Hors d oeuvres The Chef s Crab Cake with lemon saffron sauce and

CONTINENTAL BREAKFASTS...1 HOT BREAKFAST BUFFETS...1 LUNCH BUFFETS... 3

CONTENTS CONTINENTAL BREAKFASTS...1 HOT BREAKFAST BUFFETS...1 BEVERAGES... 2 BREAKOUTS... 2 LUNCH BUFFETS... 3 * PREMIUM SALADS... 5 * STARCH CHOICES... 5 * VEGETABLE CHOICES... 5 * CHICKEN... 5 * PORK...

Luther College CATERING MENU

Luther College CATERING MENU WE TAKE PRIDE IN PROVIDING FABULOUS FOOD MADE WITH FRESH INGREDIENTS For all food service arrangements, please speak with: Connie Korol, Luther Food Services Manager Phone:

UNIVERSITY OF CALGARY FOOD SERVICES. Artisan sandwich platter $102 FULL PLATTER $51 HALF PLATTER PLATTER INCLUDES: SMOKED TURKEY

CATERING MENU UNIVERSITY OF CALGARY FOOD SERVICES Lunch FULL PLATTER SERVES 12 PEOPLE AND HALF PLATTER SERVES SIX PEOPLE. NO GLUTEN OPTIONS AVAILABLE. Wrap platter $96 FULL PLATTER $48 HALF PLATTER PLATTER

Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.

Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit

BANQUE T M E NU LUNCH

LUNCH PLATED LUNCHES UNLESS OTHERWISE STATED PLATED LUNCHES INCLUDE A FRESH GARDEN SALAD WITH CHOICE OF DRESSINGS, YOUR CHOICE OF VEGETABLE, POTATO, PASTA OR RICE, ROLLS AND BUTTER COFFEE, TEA, ICED TEA

at Autumn s we provide delicious, upscale comfort food, while priding ourselves at being one of Richmond VA s most affordable, professional caterers.

at Autumn s we provide delicious, upscale comfort food, while priding ourselves at being one of Richmond VA s most affordable, professional caterers. our custom menus offer fresh ingredients that are hand

Italian Maid Cafe & Catering

Italian Maid Cafe & Catering LUNCH AND DINNER CATERING MENU Gena Ricklefsen Events & Catering Specialist Email: genaar2003@gmail.com Phone: 832-725-7427 Lanie Alvarez Owner & Services Coordinator Email:

Clarion Hotel Anaheim Resort

2017 Holiday Packages All Holiday Menu Packages Feature the Following Ballroom for Five Hours Complimentary Decorated Ballroom Decorated Christmas Tree White Linen with Your Choice of Black or White Napkins

Blue Lemon Plated Menu Blue Lemon Catering Options

Blue Lemon Plated Menu Blue Lemon Catering Options *Customize your menu with our event coordinator and talented chef s Appetizer Options / Hors d oeuvres The Chef s Crab Cake with lemon saffron sauce and

Meeting and Event Menus

Meeting and Event Menus All prices based on 25 person minimum Custom Menus available Modified Menus available for smaller parties All food and beverage services are subject to current Maine State tax plus

SEASONSCATERING.CA 340 WEST 2 ND AVE, VANCOUVER, BC, 604.215.3330 ORDER@SEASONSCATERING.CA Room Temp Breakfast HOMEMADE BREAKFAST PASTRIES Served with whipped butter and jam. Blueberry Flaxseed Muffin

Breakfast Buffets. Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts

Outside Catering Breakfast Buffets Served with Juice, Coffee, and Hot Tea Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts Sunrise Breakfast Scrambled

Tobiano Banquet and Catering Menu's 2018

Tobiano Banquet and Catering Menu's 2018 Orchard Continental Breakfast Fresh Baked Breakfast Pastries (Includes Danish, muffins, croissants) Selection of dried Cereals and milk Fresh Seasonal Fruit Display

Boxed Meals. All Boxed Lunches Include

Boxed Meals All Boxed Lunches Include Chef s Selection of Chips & Cookie, Bottled Water or Soda, and Condiments Sandwiches may be served as a tortilla wraps Honey Ham ($11) Focaccia Bread, Field Greens,

Rolling Hills Country Club Banquet Menu 2019

Rolling Hills Country Club Banquet Menu 2019 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet

Catering Menus Information

Catering Menus Information 3030 High Point Road Greensboro, North Carolina 27403 Phone: 336-292-4004 * Fax: 336-292-4009 www.greensboro.doubletree.com 3030 High Point Road, Greensboro, North Carolina 27403

HORS D OEUVRES HORS D OEUVRE PACKAGES

DINNER MENU HORS D OEUVRES The items listed below are some of our best sellers. Our Chef is happy to customize an appetizer package for your event based on budget and needs. Please contact your catering

Thank you for your interest in the Hilton Garden Inn.

Thank you for your interest in the Hilton Garden Inn. We are pleased that you are giving us the opportunity to make your event a success! If you are unable to find the right combination for your event,

CHRISTMAS MENU. Complimentary Hors d'oeuvres passed as the Guests arrive: SOUP choose one

CHRISTMAS MENU Complimentary Hors d'oeuvres passed as the Guests arrive: Classic Bruschetta Brie & Mushroom Phyllo Bites Caprese Skewers Smoked Salmon & Cream Cheese Tartlets Grilled Lamb Chops with Mint

CELEBRATE AT THE CROWNE PLAZA SFO

CELEBRATE AT THE CROWNE PLAZA SFO Celebrate the holidays with a joyous and delicious Holiday Party! Show your guests a festive holiday celebration at the Crowne Plaza San Francisco Airport. Select one

23730 N NORTH FREDERICK ROAD , C LARKSBURG,, MD HIGHPOINTCATERING.COM COM

23730 N 23730 NORTH FREDERICK ROAD OAD,, CLARKSBURGC, C LARKSBURG,, MD 20871 1 WWW.HIGHPOINTCATERING HIGHPOINTCATERING.COM COM Chicken Florentine HOLIDAY PRIX FIXE MENUS ALL HOLIDAY PRIX FIXE MENUS INCLUDE

Somerset Culinary Company LLC

Somerset Culinary Company LLC Catering Menu Owners Chef Michael Wells / Chef Eduardo Nazario somersetculinarycompany@yahoo.com 1 606 677 1690 Breakfast Buffet Priced per person includes and includes orange

STANDARD ENTRÉES. Rosemary Garlic Roast Beef. Chicken Marsala. Spinach Stuffed Chicken Thigh. Rosemary Chicken

STANDARD ENTRÉES Rosemary Garlic Roast Beef tri tip beef coated with fresh rosemary and minced garlic Chicken Marsala roasted wild mushrooms and Marsala wine sauce Spinach Stuffed Chicken Thigh fresh spinach

LOCATED IN THE HISTORIC WAREHOUSE/ENTERTAINMENT DISTRICT OF DOWNTOWN TOLEDO 601 Monroe St., Rear Toledo, OH

Thank you for considering The Blarney Event Center as a location to celebrate your special event. Our atmosphere in the Historic Warehouse/ Entertainment District of downtown Toledo brings you close to

Appetizer/Late Night Platters

Appetizer/Late Night Platters Each platter is approximately 50 appetizer servings and includes: Service utensils, disposable cocktail napkins & plates Description Price Quantity Requested FRESH FRUIT TOPPED

APPETIZER PACKAGES. 7 Appetizer Package $18.25 per person. 4 Appetizer Package $14.50 per person. Appetizers. Grilled Flatbreads

APPETIZER PACKAGES A Casual Affair If a sit-down lunch or dinner doesn t fit your needs, we can still accommodate your group with our casual Cocktail Party package. Depending on your needs, you may select

Springville Country Club Banquet Menu

Breakfast Selections Continental Breakfast Fresh sliced fruit in season, assorted Danish, breakfast breads and pastries. Served with honey butter and strawberry butter, a selection of fresh juice, decaffeinated

Champs Catering. Party Platters. Cold Cut Platter. Tossed Salad. Cheese Platter. Hot Wings. Vegetable Platter. Chicken Tenders.

Cold Cut Platter Fresh, thin-sliced ham, turkey, rare roast beef and cheeses served with mayonnaise, mustard and assorted breads. Add $6.00 for lettuce, tomato, & onion. $33.99 Sm $44.99 Med $55.99 Lg

Dining Services PROOF. fresh and delicious every day

Dining Services fresh and delicious every day BREAKFAST COLLECTIONS breakfast All prices are per person and available for 12 guests or more basic beginnings $7.29 Assorted Danish Java City Coffee, Decaf

BUFFET MENUS TEX-MEX BUFFET & FOOTHILLS BBQ BUFFET PASSED HORS D OEUVRES, DESSERTS + ADDITIONAL COSTS

BUFFET MENUS PAGE 2 PAGE 3 PAGE 4... PAGE 5 PAGE 6 PAGE 7 PAGE 8 GOLD DINNER BUFFET SILVER DINNER BUFFET TRADITIONAL GILS BUFFET BUFFET DISPLAYS ITALIAN BUFFET TEX-MEX BUFFET & FOOTHILLS BBQ BUFFET PASSED

2016 cincinnatizoo.org

cincinnatizoo.org 2016 Event Information PNC Festival of Lights Holiday Package Options Mix n Mingle with friends and colleagues in a festive, casual environment this holiday season. A private facility

A beautiful selections of assorted scones, loaves and coffee cake.

Gabriel Catering Holiday Menu Breakfast (Min. 10 orders) CLASSIC BELGIUM WAFFLES $4.50* New Served with syrup and butter. PETITE BUFFET PLATTER $4.75* A selection of mini croissants, donuts, muffins and

C L A S S I C C AT E R I N G By AVI

C L A S S I C C AT E R I N G By AVI CLASSIC CATERING MENU PRICES BREAKFAST European Continental Classic Continental Breaking Dawn Buffet Breakfast Pizza 6.95 5.95 9.95 32.95 APPETIZERS Cheese and Crackers

Outing Menu. Dinner Selections

Outing Menu Dinner Selections Beef Beef Tenderloin 8oz. $29.95 New York Strip Steak 12oz. $26.95 Rib Eye 10oz. $25.95 Sirloin Filet 6oz. $21.95 Hangar Steak 10oz. $17.95 Beef Entrees are Char-Grilled and

Banquet. Lunch Golf Road Pewaukee, WI CountrySpringsHotel.com

Banquet Lunch 2810 Golf Road Pewaukee, WI 53072 262-547-0201 Lunches Include Unless otherwise stated Starters For lunch Fresh Garden Salad with choice of dressings Caesar Salad or Vintner Salad Add $1

All Star Catering Co.

All Star Catering Co. Visit us at www.cateringbyallstar.com Follow us on Facebook @ CateringByAllStar ~ 936-228-0440 ~ 2018 ~ WEDDING MENU APPLICABLE SERVICE CHARGES, GRATUITY & SALES TAX NOT INCLUDED

Christmas. Catering Menu For orders to be picked up between 12/22-12/24. ORDERS DUE BY: SUNDAY, DECEMBER 20th

Christmas Catering Menu For orders to be picked up between 12/22-12/24 ORDERS DUE BY: SUNDAY, DECEMBER 20th 1204 Sussex Turnpike * Randolph, NJ 07869 * 973-895-6100 WWW.BURRINIS.COM *Last Updated 11/2015

Special Events Menus X BOWLLUCKYSTRIKE.COM X

Special Events Menus X EINSTEIN LOUNGE LUCKY STRIKE SAN FRANCISCO ENTRANCE DINING AREA MAIN BAR & DINING AREA SUSHI STATION Small Plates X 20-50 guests Select 4 Items + 2 Pizzas or 5 Items, No Pizzas X

CHEFS CATERING MENU HOT LUNCH

SANTORINI SOUVLAKI SPECIALITY- $17.99 PE R PE R S O N Authentic Chicken or Pork Souvlaki (Served with Tzatziki Sauce) Classic Greek Salad or Lemon Roasted Potatoes Seasonal Grilled Vegetables Tarts & Squares

A la Carte. Beverages. Cookies. Baked Goods

WVU Tech Catering Table of Contents A la Carte... 2 Beverages... 2 Cookies... 2 Baked Goods... 2 Snacks... 3 Meals-to-Go... 4 Breakfast... 5 Breakfast Buffets... 5 Luncheons... 6 Luncheons Buffets... 8